The Best Vegetarian in Tokyo
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The best vegetarian in Tokyo, according to the experts: Michelin Guide and Eater have both weighed in, and their honors are what rank this list. Daigo comes out on top.
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Rank 1. Daigo
Vegetarian Japanese
The awards
- Michelin Guide Michelin Guide: 1 Star
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Rank 2. Sougo
Vegetarian Japanese
Shojin ryori, the centuries-old vegetarian cuisine of Buddhist monasteries, gets a modern Roppongi address at this quiet, thoughtful restaurant. The kitchen works with land and sea vegetables alongside traditional ingredients like fu and yuba, the kind of pantry that rewards curiosity. For the curious who want to go further, there's a cooking school inside. The international crowd in this neighborhood means the chef can lean into the tradition without having to explain it apologetically.
The awards