The Best Places in Chicago
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This is a deep-dish pizza joint with a sports bar's worth of televisions, built around a founder who developed her own dough, sauce, and sausage blend while raising seven kids. It spent decades as an Englewood fixture before landing in the South Loop. Eater has named it among Chicago's deep-dish picks. There are no reservations, so on game days the move is to show up early and claim a stool like it's a playoff seed.
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This is a burger operation that started as a weekend pop-up and now works out of a convenience store in Logan Square, which is about as Chicago a career arc as you can draw. Weekdays you order at the market, and on weekends the club follows its own social media posts to breweries and farmers markets. The smash burgers get playful, including a version that swaps the bun for a doughnut, so bring a casual appetite and zero fear of sugar.
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Rank 464. Woo Chon Korean BBQ Restaurant
Charcoal Korean Barbecue
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Rank 464. Zazas Pizzeria
Pizzeria
The thin, foldable crust at this New York-style slice shop on Clark leans into toppings that have no business being this interesting, truffled mushrooms and bacon jam among them. Grandma-style pies round out the menu, and the whole operation is BYOB, which keeps things relaxed and cheap. Eater named it one of Chicago's best pizza spots. Order online before you go.
The awards
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Rank 606. 82 Kimbap
Korean
82 Kimbap is a weekday-only stall in Sterling Food Hall, and it exists so the Loop's office workers have something to eat at noon that isn't a sandwich. The rice rolls come stuffed with spicy pork, bulgogi, or braised tofu, wrapped around egg, vegetables, and purple rice. Add-ons include instant ramyun and giant fishcake skewers, though the line is there for the rolls. Expect to eat at a food-hall table under fluorescent lanyard energy.
The awards
- The Infatuation The Infatuation: The 14 Best Restaurants In The Loop
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Rank 606. AO Hawaiian Hideout
Hawaiian
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This Greek restaurant started in suburban Winnetka and then crept into the city, which is the opposite of how chains usually migrate. The River North room is all plants and pale wood, built to feel like a long lunch on an island with a better ferry schedule than yours. The menu goes past the gyros-and-flaming-saganaki starter pack, though you should still order the saganaki. Eater lists it among the area's best.
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Bereket is a casual Turkish spot in the Loop that inherited a counter-service space, so the bright yellow room still has drop ceilings and a retired metal cafeteria station. It looks like a place for a ten-minute lunch, but the bread, manti, and döner-topped iskender are all made in-house and ask to be eaten slowly. It's open all day, every day, which removes your last excuse. The Infatuation lists it among the Loop's best.
The awards
- The Infatuation The Infatuation: The 14 Best Restaurants In The Loop
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Rank 606. Brulee
Southern
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Rank 606. Cafe Bionda
Italian-American
Cafe Bionda is a red-sauce Italian American spot on South State, where the menu still runs on rigatoni in Nonna's gravy and a carbonara that knows what it is. The bar got bigger after the 2022 reopening, and happy hour now draws a loud, cheerful crowd for $9 cocktails and $10 fried things. The lasagna is enormous and takes half an hour, so order it early and have a second cocktail.
The awards
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Rank 606. Cafecito
Cuban
Cafecito is a casual Cuban counter on East Congress, right next to the Auditorium Theatre, which makes it the default pregame for anyone with curtain time on their mind. Sandwiches on crisp pressed bread are the main event, with platters of rice and beans for people who want a fork. The cortaditos and cafe con leche are there to get you through a long first act, and they cost less than a theater snack.
The awards
- The Infatuation The Infatuation: The 14 Best Restaurants In The Loop
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Rank 606. Chicago Curry House Restaurant
North Indian
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Cindy's is a rooftop cocktail bar on top of the Chicago Athletic Association, with a terrace looking over Millennium Park and Lake Michigan. It's a hotel bar, so expect dressed-up visitors, bachelorette sashes, and relatives in town, plus plates meant for three or four people to share. Regional Top 10 for hotel bars at the Spirited Awards, which is one more reason the terrace fills up first.
The awards
- The Infatuation The 14 Best Restaurants In The Loop
- Spirited Awards 2025 · Regional Top 10 Honoree · Best U.S. Hotel Bar – U.S. Central
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Rank 606. Crying Tiger
Southeast Asian
Crying Tiger is a big, lavish Southeast Asian restaurant in River North, where the menu roams from Vietnam to Thailand to China, so clay pot lobster pad Thai and prawn toast share a table without apology. The plating is arranged with photography in mind, and the ladies' room has apparently become a selfie destination. It's a Lettuce Entertain You production, so expect dress-up energy and a check to match.
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Rank 606. Eleven City Diner
Jewish Deli
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Rank 606. Il Culaccino
Italian-American
Il Culaccino is a sit-down Italian American restaurant across from Wintrust Arena, which explains the pre-game crowd and the chicken Vesuvio. The menu runs red-sauce classics, prime steaks, and lighter pastas, all under burgundy leather banquettes that look like they've heard a few secrets. A wine bar spills onto a covered patio for warmer nights, and the owners also run Franco's in Bridgeport.
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Rank 606. La Cantina Grill
Traditional Mexican
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Rank 606. Mercat a la Planxa
Catalan Tapas Bar
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Rank 606. MingHin Cuisine
Cantonese
MingHin is a big, banquet-style dim sum hall in the Loop, with white tablecloths that promise formality and a room full of families that never got the memo. The menu runs long, and the sesame buns tend to start a small stampede toward the middle of the table. It makes a sensible pit stop once the boat tour, the Sears Tower, and the Bean have all been checked off for your out-of-town guests.
The awards
- The Infatuation The Infatuation: The 14 Best Restaurants In The Loop
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Rank 606. Momento Cantina
Mexican
Momento Cantina is a sprawling, pink-lit Mexican restaurant with self-serve tequila machines and a soundtrack better suited to a Cancun pool deck than a Monroe Street block. It's the kind of place you'd expect in the West Loop, yet here it sits, a short walk from the symphony. The freshly made corn tortillas carry the menu, showing up under birria, tuna tostadas, and a whole fish in zarandeado sauce.
The awards
- The Infatuation The Infatuation: The 14 Best Restaurants In The Loop
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Mr. Beef is a no-frills Italian beef stand, and the building you'll recognize as the exterior of The Bear's sandwich shop, though the cameras only borrowed the outside. The beef gets cooked on-site rather than reheated from a bag, which Chicagoans treat as a matter of principle. Expect a line, a cheap sandwich you'll eat standing up, and a wall of celebrity photos to study while you wait.
The awards
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Rank 606. Naia
Greek
Naia is a Greek-leaning, see-and-be-seen restaurant on the Chicago River, and the view is good enough that the kitchen could have phoned it in. It didn't, which is how you end up with crab on the falafel and caviar offered for the potato fritters. There's a roving hummus cart and a cheese course that catches fire, so dress like someone who expects to be looked at, and be ready for the next yacht to steal your attention.
The awards
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Rank 606. Petite Edith
Midwestern French
Petite Edith is a French bistro on the ground floor of a luxury apartment building, which means the neighbors can claim it without ever putting on a coat. The big U-shaped bar seats solo diners comfortably, and the banquettes in back suit a quiet dinner for two. The kitchen takes French classics through a Midwestern filter, so you get two kinds of bread, and brunch brings duck fat hash browns.
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Rank 606. Planta Queen
Vegan Pan-Asian Sushi
Planta Queen is an upscale vegan restaurant on North Clark, part of a chain that dresses its plant-based menu in design-forward rooms. The sushi stands in for fish with eggplant, watermelon, and carrots, which is a lot of faith in a carrot. Monday brings unlimited maki for $35, and lunch has a two-course special. Expect a polished crowd that came for dinner, not a lecture.
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Reggies is a heavy metal bar and live music venue that happens to serve jumbo, crispy, sauce-soaked chicken wings, which is a sentence you don't often get to write. Rock, rap, and metal shows fill the stage, with the odd cover band, and the rooftop deck runs on heat lamps once the weather turns. Expect fried pickles, sandwiches, and a respectable beer list, plus a dress code best described as band shirt.
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Schneider Deli is a counter-service Jewish deli tucked into the old Ohio House Motel diner, where the midcentury bones survived the renovation and so did the booths. Breakfast runs from corned beef hash to bagels with lox, then lunch turns to pastrami, brisket, and turkey sliced to order while you watch. Casual, quick, and priced like a sandwich shop, which is the correct amount of money for a deli.
The awards
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Rank 606. Seville Chicago
Mediterranean
Seville is a rooftop Mediterranean restaurant on top of a Hilton, which sounds like a warning and mostly isn't. The menu leans on tapas, pasta, fish, and pinsa, all sized for splitting, so it suits coworkers on the company card and out-of-town friends who just got talked into the Skydeck. The big patio gets you the Loop skyline without pressing your face against glass. The Infatuation lists it among the Loop's best.
The awards
- The Infatuation The Infatuation: The 14 Best Restaurants In The Loop
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Rank 606. Southern Chicago
Southern
Southern Chicago is a steakhouse-ish dinner spot in the South Loop where the crystal chandeliers and plush velvet seating suggest the Las Vegas Strip got lost on the way to Soldier Field. The kitchen cooks steaks over open flame and stacks seafood towers, and the sides lean decadent, like deviled eggs topped with shrimp and caviar. Plan on dressing a notch up, and on a lot of conventioneers.
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Rank 606. Tapas Valencia
Tapas Bar
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Rank 606. Tilly Bagel Shop
Sourdough Bagel Shop
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Rank 606. Victory Tap
Italian-American
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Rank 606. VU Rooftop Bar
Modern Cocktail Bar
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- James Beard Awards James Beard Awards: 2022 · Semifinalist · Emerging Chef · Ben Grupe
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- The Infatuation The Infatuation: #8 · Chicago’s Best New Restaurants
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- The Infatuation The Infatuation: #11 · Chicago’s Best New Restaurants
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- The Infatuation The Infatuation: #7 · Chicago’s Best New Restaurants
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The awards
- The Infatuation The Infatuation: #6 · Chicago’s Best New Restaurants
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The awards
- The Infatuation The Infatuation: #3 · Chicago’s Best New Restaurants
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Rank 643. Bayan Ko Diner
Filipino
The awards
- The Infatuation The Infatuation: Chicago’s Best New Restaurants
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Rank 643. Birrieria Ocotlan
Mexican
The server who silently tops off your bowl with consommé from a water pitcher, without being asked, tells you everything about this birrieria. Braised goat has been the one thing on the menu here since forever, and the New York Times named the birria among the best dishes eaten anywhere in the U.S. in 2024. It's a South Chicago institution, cash and early mornings, crumbled chile de árbol on the side.
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Rank 643. Casa Madai
Japanese
The awards
- The Infatuation The Infatuation: Chicago’s Best New Restaurants
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The awards
- Bon Appétit Bon Appétit: America's Best New Restaurants
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The awards
- Bon Appétit Bon Appétit: America's Best New Restaurants
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The awards
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The awards
- Bon Appétit Bon Appétit: America's Best New Restaurants
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