Friday, September 4, 2026

The World's Top 100 Places to Drink

The bar world keeps its own honor roll: the World's 50 Best Bars, the Spirited Awards, the critics who take cocktails as seriously as kitchens take tasting menus. This is that record, distilled: every bar here holds a professional honor, weighed and current, and the best of them sit at the top of this page.

Wine bars, dive bars, cocktail rooms: if the people who judge drinking for a living have named it, it's here. If they haven't, it isn't.

  1. Rank 1. Handshake Speakeasy

    Mexican Cocktail Bar


  2. Rank 1. Jewel of the South

    Southern Cocktail Bar


  3. Rank 1. Kumiko

    Japanese Cocktail Bar

    Julia Momosé's Japanese-inspired dining bar on West Lake holds a James Beard Award for Outstanding Bar and the Spirited Awards title for World's Best Bar, which tells you something before you've even sat down. Staff in sharp black uniforms somehow manage to feel genuinely warm rather than stiff, and the tasting menu now matches the cocktail program's precision, leaning into Japanese flavors and technique. Come for the drinks, stay through dinner, and plan to linger longer than you intended.


  4. Rank 1. Superbueno

    Mexican Cocktail Bar


  5. Walk-ins only, no reservations, queues that can stretch an hour on a busy night: that's Bar Leone's terms, and half of Central seems happy to accept them. The cocktail bar holds the top spot on both Asia's 50 Best Bars and the World's 50 Best Bars lists, the first Asian bar to claim the global title. The drinks lean toward simple and timeless rather than theatrical, which somehow makes the whole thing harder to pull off.



  6. Rank 5. Moebius Milano

    Creative, Modern Cuisine

    A former textile warehouse in the semi-central city holds a Michelin-starred cocktail bar and restaurant that Europe's 50 Best Bars ranks seventh in the world. The ground floor runs as a bistrot and cocktail bar, while twelve seats upstairs, half of them at the kitchen counter, host an experimental tasting menu that travels from Romagna to Spain without quite settling anywhere. The chef stops by every table, which at twelve covers is less a gesture than a genuine conversation.


  7. Rank 5. Paradiso

    Cocktail Bar


  8. The dining room is styled after a yacht interior, which could read as a gimmick but lands as a mood. Providence is a three-Michelin-star seafood tasting menu restaurant on Melrose, where Michael Cimarusti builds multi-course meals around wild-caught American fish and whatever the farmers market offers that morning. The James Beard Award for Outstanding Hospitality is on the wall, and the front-of-house earns it. North America's 50 Best lists it at number 32.


  9. Rank 5. Sip & Guzzle

    Innovative Japanese Cocktail Bar


  10. One cocktail bar split into two very different moods. Elementary faces the street with draft Old Fashioneds and Aquavit on tap, a One Sip Martini menu, and prices that won't require a sit-down afterward. Pass through the partition and Tayēr goes darker and quieter, with seasonal menus that change fast and ingredients that lean toward the unusual. The brutalist concrete and exposed steel read warmer than they should. Ranked fifth on the World's 50 Best Bars.


  11. Rank 12. Connaught Bar

    Cocktail Bar

    The martini trolley arrives tableside like a small piece of theater, the bartender waiting while you choose your gin, your bitters, shaken or stirred. This is a cocktail bar inside one of Mayfair's grand hotels, all platinum silver leaf walls and candlelit grey marble, and it holds a Forbes Five Star and a spot on the World's 50 Best Bars. Bar snacks run through the afternoon; canapes take over by evening. Dress accordingly.




  12. Rank 12. Panda & Sons

    Cocktail Bar

    The entrance is a fake barbershop front on Queen Street, complete with foreign currency in the window as the only signal you're in the right place. Head downstairs and you're in a dim, prohibition-themed cocktail bar with curiosities on the walls and a menu built around freezing techniques: cryo-concentration, freeze-drying, the works. It's on Europe's 50 Best Bars and The World's 50 Best Bars lists, which the pandas on the walls take in stride.


  13. Rank 12. Satan's Whiskers

    Cocktail Bar

    Taxidermy on the walls, vintage booze ads by candlelight, and hip-hop on the sound system: Satan's Whiskers is a Bethnal Green cocktail bar that looks grungy from the outside and somewhat like hell from the inside, in the best possible sense. The menu changes daily, so regulars who've memorized the classics are always slightly off-balance. It holds a spot on the World's 50 Best Bars and has done the top-slot thing at Top 50 Cocktail Bars more than once.




  14. Rank 19. Baba au Rum

    Cocktail Bar


  15. Rank 19. Bar Nouveau

    Art Nouveau Cocktail Bar




  16. Rank 19. Himkok

    Nordic Cocktail Bar


  17. Rank 19. Lady Bee

    Peruvian


  18. Rank 19. Scarfes Bar

    Cocktail Bar

    Gerald Scarfe's caricatures cover the walls of this cocktail bar inside the Rosewood London, turning a room full of leather-bound books and low couches into something between a drawing room and a satirist's fever dream. The fire is real, the wood panelling is deep, and live jazz runs nightly. It holds a spot on The World's 50 Best Bars, and the crowd around the fireplace rarely whispers.


  19. The bar is an island in the middle of the room, bartenders working every side of it with no stools, no counter, no customers in the way. That setup tells you something: this Eixample cocktail bar takes the craft seriously enough to rearrange the furniture around it. Rotovap stills and custom glassware do the heavy lifting, and the whole project landed Sips at number three on the World's 50 Best Bars list.


  20. Rank 19. Tlecān

    Mexican


  21. Rank 19. Tres Monos

    Dive Bar


  22. Rank 19. True Laurel

    American





  23. The cocktail menu here is built around local collaborators, a banana jam from LoCoFarms turning up in one drink, a pickled kale riff on the G&T in another. Argo is the cocktail bar inside the Four Seasons in Central, so the room is polished and the prices are committed. It lands on Asia's 50 Best Bars and The World's 50 Best Bars lists, which means the out-of-towners are easy to spot, though the bartenders treat everyone the same.



  24. Rank 31. Bar Pompette

    French Cocktail Bar

    Bentwood chairs, a marble bar, and jazz on Sundays give this College Street cocktail bar the plausible deniability of a Parisian café. The drinks are where things get interesting: curry leaf and rum, cognac stirred with masala chai, combinations that sound like a dare and drink like they were inevitable. North America's 50 Best Bars places it at number eight, and the hospitality matches the ambition. The garden patio fills up fast.



  25. Rank 31. Martiny’s

    Japanese Cocktail Bar





  26. Rank 31. Service Bar

    Cocktail Bar



  27. The house martini arrives before you've settled in, which tells you everything about the bar at this Shoreditch Town Hall restaurant. It's a place to drink while the open kitchen fires on all cylinders around you, the kind of pre-dinner perch that makes waiting feel like the point. The room carries the weight of the old civic building without taking itself too seriously, and the team moves like they've done this a few thousand times.




  28. The chef's counter overlooking the kitchen is the seat to book at this sleek, third-floor tasting menu restaurant from Patrick Kriss. Six or ten courses move between European and Asian sensibilities without announcing the pivot each time. The bar takes walk-ins and treats them accordingly. A Michelin star sits on the shelf. Somehow the room, all burgundy and diffused light, never tips into solemnity.


  29. Rank 46. Alquimico

    Colombian Cocktail Bar






  30. Rank 46. Clemente Bar

    Vegan Cocktail Bar


  31. Rank 46. Coa

    Agave Cocktail Bar

    Bitter melon, green curry, and tequila sharing a glass is either a terrible idea or a stroke of genius, and Coa has built a following on exactly that tension. This agave cocktail bar in Central pulls from local Hong Kong ingredients to make mezcal and tequila feel native to the city, with long queues to prove it. It holds a spot on the World's 50 Best Bars list, and the room stays packed enough that the team has clearly figured out how to scale without cutting corners.


  32. A converted firehouse on Freret Street, bare concrete underfoot and a long bar anchoring the room, Cure is a cocktail bar that made Uptown worth the cab ride from the Quarter. The bottle-green banquettes fill with locals who already know what they're ordering. Food & Wine ranked it the top bar in the country, and North America's 50 Best Bars puts it at number 21. The drinks are the argument; the room just makes it easier to stay.




  33. Rank 46. Kwãnt

    Cocktail Bar

    The man who ran the American Bar at the Savoy for nearly eight years now runs this sleek Mayfair cocktail bar a short walk from Green Park. Erik Lorincz built Kwãnt around drinks that don't resemble anything else in London, layering fermented teas, misos, and awamori into compositions that feel genuinely considered rather than merely unusual. It ranks on the World's 50 Best Bars list. The room is calm and grown-up, which lets the cocktails do the talking.


  34. Rank 46. La Petite Maison (LPM) Dubai

    Mediterranean Cuisine, French

    An old-school institution in DIFC where regulars rattle off their order without glancing at the menu, which tells you most of what you need to know. LPM is a French-Mediterranean restaurant and bar with white walls, bright art, and a Mediterranean breeziness that somehow survives the Dubai setting. The bar sits at No. 60 on The World's 50 Best Bars list, and the cocktail program draws on Jean Cocteau's life, which is a more interesting premise than it sounds.


  35. Jacketed bartenders with accents spanning small Slovakian towns to big Italian cities set the tone at this cocktail bar in The Rocks. The hospitality runs flamboyant, the kind where staff practically compete for your affection and the host seats everyone like a penthouse guest. Named one of the World's 50 Best Bars, Maybe Sammy drinks from a European hotel-bar playbook that Sydney had no idea it was missing.


  36. Rank 46. Mimi Kakushi

    Contemporary Japanese

    The bar program here landed at No. 36 on the World's 50 Best Bars list, which is a lot for a restaurant inside a Four Seasons to live up to, and yet the kitchen keeps pace. Mimi Kakushi is a contemporary Japanese dining room and cocktail bar where sushi, wagyu, and donabe rice pots share the evening with drinks that have made the global circuit. The crowd arrives dressed for it, and the room obliges.


  37. Rank 46. Mírate

    Mexican Cocktail Bar


  38. Rank 46. Timberyard

    Modern British

    The big red barn door on Lady Lawson Street opens into a former warehouse where exposed stone, timber beams, and a working wood stove set the tone for a Michelin-starred tasting-menu restaurant that takes Scandinavian-influenced, hyper-seasonal Scottish cooking seriously. Fermentation, foraging, and a genuine zero-waste ethos run through everything, including a cocktail list, named Cocktail List of the Year at the 2026 National Restaurant Awards, that makes things from its own meads and ferments.


  39. Rank 46. Vea

    Chinese–French contemporary

    Counter seating runs the length of the kitchen at this Michelin-starred tasting menu restaurant on the 30th floor, which divides opinions even as the food rarely does. Vicky Cheng's French-Chinese philosophy shows up in dishes like dried abalone tucked into a pithivier, the kind of pairing that sounds like a dare and eats like a resolution. A six-course option now sits alongside the longer menu, and wine pairings are worth the add.


  40. Rank 46. Virtù

    Franco Japanese


  41. There's no sign on Eldridge Street, just a faux tailor's shop window with a glowing "A" and a buzzer you'll wait at long enough to second-guess yourself. This is the cocktail bar that opened in the old Milk & Honey space after Sasha Petraske moved on, and it runs on the same no-menu, tell-us-what-you-like philosophy. North America's 50 Best Bars lists it, and the wait outside on any given night suggests people have read that list.




  42. Rank 65. Best Intentions

    Midwestern Dive Bar


  43. Rank 65. Boia De

    Contemporary Italian

    A neon-pink exclamation mark glows above the door of this Michelin-starred contemporary Italian restaurant, wedged between a laundromat and a medical center in Buena Vista. The room is small and forest-green, and the staff seem to be enjoying themselves as much as anyone eating there. The menu calls itself Italian, then wanders somewhere more interesting, with house-made pastas and combinations that raise an eyebrow before they make total sense.


  44. Live music fills the room most nights at this Cuban cocktail bar and restaurant on Calle Ocho, where the décor slides between Havana and mid-century Miami without quite landing in either. Michelle Bernstein and cocktail veteran Julio Cabrera run the place together, which means the food and the drinks get equal attention. It holds a spot on The World's 50 Best Bars list, and the James Beard Foundation named it an Outstanding Bar Semifinalist.


  45. Rank 65. Hope & Sesame

    Cantonese Cocktail Bar

    Soy sauce in a martini garnish is the kind of move that either makes you put down your phone or pick it up to photograph the menu. Hope & Sesame is a Cantonese cocktail bar that runs sous-vide infusions and centrifuges alongside familiar pantry flavors from the region, landing on Asia's 50 Best Bars at number seven and the World's 50 Best Bars at twenty-nine. The room has expanded recently, which tells you something about how the city feels about it.


  46. Rank 65. Library Bar

    Cocktail Bar

    Tableside martinis have been a feature of this jewel-toned, Art Deco cocktail bar inside the Fairmont Royal York for longer than most regulars have been alive. The cocktail menu takes its plot points from Michael Ondaatje's Toronto novel "In the Skin of a Lion," so drinks arrive with actual literary backstory, which is either charming or a lot, depending on your mood. North America's 50 Best Bars ranked it nineteenth on the 2026 list.


  47. Rank 65. Little Rituals

    Cocktail Bar

    A metal beaded curtain on the fourth floor of a downtown Marriott is not where you expect to find one of the country's better cocktail bars, and yet here we are. The menu arrives illustrated like a small field guide, one drawing per drink. The cocktails run from riffed classics to things you won't find elsewhere, with bar snacks serious enough to anchor a full evening. It won the Spirited Award for Best U.S. Hotel Bar in 2025, and a James Beard semifinalist nod followed.


  48. The courtyard of a Renaissance palazzo serves as the lounge bar, where a long counter anchors an ambitious cocktail program alongside tapas-style bites. Venture deeper and there are proper dining rooms, the chef's cooking shaped by stints in Australia, Japan, and France. The medieval cellars below host an intimate reservation-only experience pairing avant-garde food with mixology for four guests. Ranked in The World's 50 Best Bars, this is Florence doing something genuinely hard to categorize.




  49. Rank 65. ÓX

    New American

    You ring a brass lion's-head doorbell to get in, which sets the tone. ÓX is a 17-seat tasting counter in Reykjavík where a four-hour dinner unfolds inside what feels like two grandmothers' homes colliding: a retro cocktail bar and a kitchen hung with upcycled cupboards. The cooking leans into intensity over prettiness, Icelandic ingredients pushed hard for flavour rather than dressed up for Instagram. It holds a Michelin star.



  50. Rank 65. Shinji’s

    Japanese Cocktail Bar


  51. Rank 65. ViceVersa

    Italian, Cocktail Bar

    Dark green walls, framed art, and a room that somehow feels like midnight at noon, ViceVersa is a Neapolitan pizza and cocktail bar tucked just off the lobby of the Elser Hotel. The thin-crust pies are the anchor, but the bar program is the real argument for staying. The affogato martini landed on Esquire's radar, and the place sits on North America's 50 Best Bars list. A James Beard nominee for Best New Bar in 2025, too.




  52. Rank 81. CoChinChina

    Franco-Argentine Vietnamese



  53. Rank 81. El Gallo Altanero

    Mexican Cocktail Bar





  54. Rank 81. Salmon Guru

    Cocktail Bar

    The bar counter runs along stainless-steel fish scales, with a fluorescent seascape glowing behind it, which tells you everything about the commitment level here. Salmon Guru is a serious cocktail bar on one of Madrid's liveliest streets, ranked among the World's 50 Best Bars, with a menu that runs from impeccable classics to stranger, chipotle-forward originals. Grab a counter seat if you can; the booths are fine, but the bar is the point.



  55. Rank 81. Tan Tan

    Brazilian


  56. Rank 81. Three Sheets Soho

    Cocktail Bar

    The cocktail menu here is built around restraint, which sounds modest until you taste what that actually means. Three Sheets Soho is a neighbourhood cocktail bar from the Venning brothers, landing on both the World's 50 Best Bars and Europe's 50 Best Bars lists. Seasonal rotations sit alongside signatures, oysters come free with a Martini order, and the whole room feels like it's trying less hard than it should be able to at this level.



  57. Rank 81. Waltz

    Japanese Cocktail Bar

    The elm counter runs eight metres and seats a dozen, which matters because where you sit shapes what you drink at this Japanese cocktail bar in Shoreditch. Counter seats unlock the full menu, split between seasonal pours and "Evergreen" cocktails built on fermentation, carbonation, and centrifugal clarification. The seasonal side nods to Japan's 72 micro-seasons. Ranked fifth on Top 50 Cocktail Bars, it pulls a crowd that knows the difference.



  58. Rank 96. Almanac

    Japanese-Inspired Cocktail Bar


  59. The shelves behind the bar hold more jars of powdered acids than bottles of spirits, which tells you a lot about what kind of cocktail bar this is. Tucked beneath a wine bar in Centro, Angelita runs on the bartender's own four distillates and a small roster of bottled cocktails, with rotary evaporators doing work alongside the shakers. It landed on Europe's 50 Best Bars list, and the crowd dresses accordingly.


  60. The bar inside this 18th-century townhouse in the 8th comes with a lawn, stone animals grazing silently outside the windows, and the ambient feeling that you've somehow left Paris entirely. That's before you've ordered anything. It's the kind of cocktail bar that arrives pre-loaded with atmosphere, tucked inside a Michelin-starred restaurant, so the drinks program has something to prove and generally acts like it knows that.



  61. Rank 96. Bandista

    Latin-Inspired Cocktail Bar


  62. Rank 96. BEKEB

    Plant-driven Cocktail Bar


  63. Rank 96. Botanist

    West Coast New American

    The bar at Botanist sits just inside the Fairmont Pacific Rim, intimate and posh enough that dressing up feels like the point. This is fine dining with a serious cocktail program, and the drinks lean into a nature-obsessed identity, including a glass-fronted lab where the team produces things like a martini built with kombu and sea asparagus. North America's 50 Best Bars placed it at number 38. The kitchen behind it runs hyper-local West Coast tasting menus alongside à la carte.



  64. A scale model of Concorde suspended from the ceiling sets the tone at this rooftop fine dining room inside The Peninsula, named after the Surrey racetrack and decorated accordingly. Claude Bosi's team turns out precise, unhurried cooking built around British ingredients, Lake District lamb and Cornish squid given the kind of attention that earned the restaurant two Michelin stars. Floor-to-ceiling windows open onto a terrace with views to match the ambition.


  65. Rank 96. Chandelier Bar

    Cajun & Creole Cocktail Bar


  66. Rank 96. Daisy

    Mexican




  67. Rank 96. Duddell's

    Cantonese

    The bar sits above Shanghai Tang in Central, sharing a floor with a Michelin-starred Cantonese kitchen and rotating gallery walls that have hosted Ai Weiwei. Vintage furniture meets marble in proportions that feel less like a design decision and more like a confident argument. The terrace is modest in scale but heavy on pot plants and personality, and the cocktails are looked after by someone who clearly takes the whole thing seriously.


  68. Rank 96. Happy Accidents

    Cocktail Bar




  69. Rank 96. Kaito del Valle

    Japanese Cocktail Bar


  70. Rank 96. Lab 22

    Welsh Cocktail Bar

    The cocktails here come with QR codes explaining the science behind them, which sounds gimmicky until you're reading about rooftop honey and sea-salt chocolate fish scales at midnight. Lab 22 is a Cardiff cocktail bar that takes a genuinely theatrical approach to the glass, with bartenders who have been known to breathe fire in service of a drink. Ranked in the Top 50 Cocktail Bars, with Bar Team of the Year 2026 to its name.



  71. Burlap sacks on the walls, porcelain behind the bar, and a cocktail menu organized like a history syllabus: Trading Post, Crown Colony, Banana Republic, and on through to the present. Nutmeg & Clove is a cocktail bar that uses Singapore's past as its entire creative brief, so ordering feels less like choosing a drink and more like picking an era. It holds a spot on both Asia's and the World's 50 Best Bars lists.


  72. Rank 96. Origin Bar

    Cocktail Bar

    The name nods to gin, but Origin is a rum bar at heart, with 75 expressions on the menu and a cocktail list organized around five Singapore districts. It sits in the lobby of the Shangri-La, which gives it a certain hotel-bar grandeur, though the drinks stay firmly grounded in place. Asia's 50 Best Bars has it at number 60. Dress like you know where you are.



  73. Rank 96. Prophecy

    Cocktail Bar

    The basement of Hotel Georgia has cycled through a jazz bar, a techno club, and a medieval pub before landing here, which feels like an upgrade for everyone involved. Prophecy is a cocktail bar with serious intentions: drinks that look effortless and take months to develop, a mood-coded menu, and digital art shifting on the walls. It landed on North America's 50 Best Bars list. Come dressed; this one earns the low lighting.




  74. The coral reef ceiling by Damien Hirst sets the tone before you've ordered anything: this is Mayfair doing Asian-inspired food and cocktails with a straight face and a very large budget. The room is all bronzed mermaids and mirrored walls, and the crowd dresses accordingly. The bar program is serious despite the spectacle, and the kitchen sends out sushi and robata to tables full of people who booked weeks out.



  75. Rank 96. Tell Your Friends

    Cocktail Bar

    A red mirrored hallway leads you down into this speakeasy-style cocktail lounge beneath a north Scottsdale restaurant, which is exactly the kind of entrance that makes people feel they've earned their drink. Inside, gold ceilings, red velvet drapes, and live music set a mood that commits fully to the bit. The cocktails lean sweet-and-savory strange, and small bites keep the evening going. Phoenix New Times named it Best Bar in 2025.


  76. Rank 96. The Bellwood

    Kaiseki Cocktail Bar


  77. Rank 96. The Keefer Bar

    Chinese Cocktail Bar

    Backlit anatomical illustrations and a menu titled "Prescriptions and Antidotes" set the tone at this Chinatown cocktail bar, where traditional Chinese medicine drives the drink program. Bamboo liqueur, motherwort, and tofu turn up alongside baijiu and rum in combinations that shouldn't work but do. The ice is carved in-house, the DJs are good, and North America's 50 Best Bars has it at number seven.





  78. Rank 96. Tjoget

    Cocktail Bar

    Checkered floors, exposed pipes, and white walls give Tjoget the look of a place that decided against trying too hard and never looked back. It's a cocktail bar with a wine bodega and beer café folded in, all spread across enough zones that you can usually find a corner. The bar holds a spot on the World's 50 Best Bars list, and the team bartends like they know it, which is mostly a compliment.



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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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      Stay Score

      The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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          Best Place Score

          The Best Place Score rates the area around a point, not any one place. Most of it is the record: the scored places within reach, weighed by distance, so more good stuff nearby means a higher score. The rest is how life is in that country and what it's like right there: how people rate their own lives, how long and how well they live, how safe they are, the air, and the weather. If it looks low, we probably haven't found enough critics out here yet.