The 68 Best Beer Bars in London

A giant bowl of free dog treats greets you at the door, which tells you almost everything about this big, restored south London pub sitting between Catford and Sydenham. There's a kids' corner in the dining room, an adults-only terrace for anyone brave enough to call it date night, and a calendar of events so packed it makes community centres look idle. It won Best Pub for Families at the Great British Pub Awards in 2025.

1. Great British Pub Awards 2025 · Best Pub for Families · Great British Pub Awards

The ground floor is a proper pub, rammed most hours with people working through what regulars insist is the finest pint of Guinness in London. Climb the stairs and The Devonshire becomes a grill room, where dry-aged beef butchered on site meets an open-fire kitchen. The team behind it includes a former Heston Blumenthal lieutenant, which explains the quiet technical seriousness underneath what looks, pleasantly, like a Soho pub having a very good time. Top 50 Gastropubs ranked it first in 2026.

1. World's 101 Best #45 · World's Best Steak Restaurants
2. National Restaurant Awards 2026 · Gastropub of the Year · The National Restaurant Awards
3. Top 50 Gastropubs 2026 · #1 · Top 50 Gastropubs

The gastropub that makes you work for your dinner: find the side door on Portobello Road, squeeze past the washing-up kitchen, climb two flights of stairs, and emerge into a small, buzzy room with an open kitchen and no menu. The chef decides, guided by the seasons and a market garden in the Cotswolds. Dishes arrive from the kitchen by hand, the room feels like a Friday regardless of the day, and live music is waiting downstairs when you're done.

1. National Restaurant Awards 2026 · #88 · The National Restaurant Awards
2. Difford's Guide 3.5 stars · Difford's Guide
3. Top 50 Gastropubs 2026 · #75 · Top 50 Gastropubs

The daily menu goes live online at 11am, which tells you something about how seriously this Highgate gastropub takes its kitchen. Produce comes from Highgate Butchers and a careful roster of suppliers, and the wine list has a reputation that pulls people in from well beyond N6. White walls and light wood give it a New England boathouse feel, and on Sundays the roasts fill every table by early afternoon. Ranked third in the Top 50 Gastropubs.

1. Top 50 Gastropubs 2026 · #3 · Top 50 Gastropubs

A proper South London pub on a corner you've probably cycled past without stopping, which would be a mistake. The Canton Arms is a gastropub where the blackboard changes constantly and the cooking leans serious, oxtail braised in Guinness, salt marsh lamb, foie gras on toast, all in a room that still feels like a pub rather than a restaurant pretending otherwise. It ranked eleventh on the Top 50 Gastropubs list in 2026.

1. Difford's Guide 4.5 stars · Difford's Guide
2. Top 50 Gastropubs 2026 · #11 · Top 50 Gastropubs

A Michelin-starred gastropub on a Camberwell corner that holds a large bar for walk-ins alongside a proper dining room, so you can commit to whatever level of evening you're after. The cooking is deceptively plain, leaning on good produce and classical technique without making a fuss about either. The weekday lunch with a pint or a glass of wine for under £20 has made it a neighborhood institution at impressive speed.

1. Michelin Guide 1 Star
2. Top 50 Gastropubs 2026 · #25 · Top 50 Gastropubs
3. National Restaurant Awards 2026 · #81 · The National Restaurant Awards

A stripped-back Islington gastropub that Grace Dent called a benchmark for where pub dining is heading. Stools at the bar for a pint of Five Points and a snack, tables for a proper meal built around seasonal ingredients cooked simply and plated with care. The chef came up through Dabbous, which explains why the food feels more considered than the room lets on. Sunday roasts, organic wines, and a cocktail list that includes a Hogweed Martini, if you're feeling adventurous.

1. Top 50 Gastropubs 2026 · #17 · Top 50 Gastropubs
2. Michelin Guide Selected Restaurant

A three-floor pub in Maida Vale that somehow does everything without feeling stretched thin: cask ales and cheese toasties downstairs, open-fire grills on the first floor, classic cocktails in a cosy library above that. The team behind The Pelican restored this one with care, and the Michelin Bib Gourmand and a spot in the UK's Top 50 Gastropubs suggest the neighbourhood got rather lucky. Traditional British pub food is the backbone, done without irony.

1. Top 50 Gastropubs 2026 · #24 · Top 50 Gastropubs
2. Michelin Guide Bib Gourmand

The brown-tiled facade on Hackney Road hides a gastropub that genuinely runs on two speeds: a wood-panelled bar downstairs that feels like it hasn't shifted since the 1970s, and a calmer dining room upstairs where the kitchen, staffed by alumni of St. JOHN, turns out proudly seasonal British cooking. The philosophy is that eating should never feel like a hushed ordeal, and the menu, built around dressed crab and proper Sunday roasts, argues the point quietly but well.

1. Difford's Guide 4.5 stars · Difford's Guide
2. Top 50 Gastropubs 2026 · #23 · Top 50 Gastropubs
3. Michelin Guide Selected Restaurant

The Scotch eggs here have a reputation serious enough to anchor a cookbook. Perched at the northern end of Highgate Road, the Bull & Last is a proper gastropub, landed in the Michelin Guide and on the Top 50 Gastropubs list, with a handful of boutique rooms upstairs if Hampstead Heath has done its work on you. The menu runs British pub classics with a continental lean, and the room feels bright without trying too hard about it.

1. Top 50 Gastropubs 2026 · #39 · Top 50 Gastropubs
2. Michelin Guide Selected Restaurant

Seven tables in a handwritten-menu dining room above one of Soho's most storied pubs, where the portraits of former regulars like Lucian Freud watch you eat calves' brains with brown butter. The kitchen, now run by Angela Hartnett's husband Neil Borthwick, keeps the menu brief, French, and unapologetically meaty. Madeleines arrive fresh at dessert. Downstairs, no phones, no music, and thirty champagnes by the glass keep the bohemian faithful happily off-grid.

1. Top 50 Gastropubs 2026 · #47 · Top 50 Gastropubs
2. Michelin Guide Selected Restaurant
3. The Infatuation The 24 Best Restaurants In Soho

A Michelin-starred pub tucked into a Fulham backstreet, the Harwood Arms has held its star longer than most restaurants in proper dining rooms, which says something about the kitchen's commitment to seasonal British cooking and careful sourcing. The room stays genuinely pubby, which makes the food feel like a pleasant ambush. Book well ahead, especially for evenings, and keep an eye on how enthusiastically you're working through the wine list.

1. Michelin Guide 1 Star
2. Difford's Guide 4.5 stars · Difford's Guide
3. Top 50 Gastropubs 2026 · #36 · Top 50 Gastropubs

A Grade II listed corner pub on Bethnal Green Road that spent decades as a restaurant before someone had the sense to bring back the Guinness. Downstairs is a proper East End boozer built around a rotisserie grill; upstairs, One Club Row takes the room somewhere closer to a New York tavern by way of a French brasserie. Pre-batched negronis and a short wine list round things out for the Shoreditch crowd who like their gastropubs with a little ambition.

1. Top 50 Gastropubs 2026 · #43 · Top 50 Gastropubs

A converted Victorian pub in Islington running South Indian food alongside proper pints, which turns out to be a combination nobody should have waited this long for. Two floors, low lighting, a playlist that earns its reputation, and a menu that moves between small plates, curries, and cocktails without any fuss. Sunday brings an Indian-spiced roast that makes the usual pub lunch feel like it was missing something all along.

1. Top 50 Gastropubs 2026 · #35 · Top 50 Gastropubs

The Patty & Bun founder's pivot from smash burgers to Thames-side gastropub is less of a stretch than it sounds. The Waterman's Arms sits right on the river in Barnes, with a balcony view that earns its keep and a bar downstairs for anyone who just wants a pint. Upstairs, the kitchen runs a produce-led menu of seasonal modern British cooking, with a blackboard of steaks and market fish doing the heavier lifting alongside bar snacks worth lingering over.

1. Top 50 Gastropubs 2026 · #33 · Top 50 Gastropubs
2. Michelin Guide Selected Restaurant

Wine comes in tumblers here, which tells you everything about the Anchor & Hope's attitude. It's a proper Southwark pub with burgundy walls, mismatched furniture, and no reservations, so the scramble for a table is part of the deal. The food skews modern British and generous, the crowd mixes locals with people who crossed town on purpose, and the whole thing manages to feel like a neighbourhood place that somehow everyone claims as their own.

1. Difford's Guide 4.5 stars · Difford's Guide
2. Top 50 Gastropubs 2026 · #64 · Top 50 Gastropubs
3. Michelin Guide Selected Restaurant

Baby blue walls, mismatched furniture, and mirrors over the fireplaces set the tone for this Islington neighbourhood pub, which takes its food seriously without making a point of it. A Breton-born chef means braised rabbit sits happily next to steak and ale pie on a daily-changing menu. The courtyard garden fills up fast in warm weather, and the wine list runs deeper than a pub strictly needs.

1. Top 50 Gastropubs 2026 · #67 · Top 50 Gastropubs
2. Difford's Guide 3.5 stars · Difford's Guide
3. Michelin Guide Selected Restaurant

A gastropub in Kensal Rise where the chef is known to open champagne with a sabre at the chef's table and serve dessert straight onto the tabletop. The cooking leans toward proper British comfort, the kind of pub that takes its sourcing seriously without forgetting it's still a pub. Locals fill it like regulars rather than guests, which is the whole point.

1. Top 50 Gastropubs 2026 · #91 · Top 50 Gastropubs

The name comes from a long-lost family house in Burton on Trent, and the brewing heritage goes back centuries, which is a lot of backstory for a gastropub on Kensington Church Street. Cask ales anchor the offer, and the kitchen builds a daily-changing menu around simple, seasonal British cooking with classical European touches. The food is there to keep company with the beer, not to upstage it, and mostly it holds to that bargain.

1. Top 50 Gastropubs 2026 · #88 · Top 50 Gastropubs

The bread and ice cream are made in-house, which tells you something about how seriously this south London gastropub takes the everyday stuff. Seasonal cooking, a natural-leaning wine list, and simple cocktails fill out a room that feels genuinely neighbourhood, not aspirational. The chef's CV runs through St John and The Ledbury, though the food lands closer to comfort than show. The Sunday lunch has a devoted following.

1. Top 50 Gastropubs 2026 · #60 · Top 50 Gastropubs

The team behind Anchor & Hope, the Waterloo gastropub that quietly set the template for London pub dining, brought this Victorian corner pub to Stoke Newington Church Street. Original panelling meets brick, the doors fold out onto a courtyard, and the kitchen sends out boldly flavoured, generously portioned food, the kind of cooking that makes a shared pie feel like the obvious choice. The deli near the exit is easy to miss and worth not missing.

1. Top 50 Gastropubs 2026 · #78 · Top 50 Gastropubs
2. Michelin Guide Selected Restaurant

The blackboard menu behind the bar changes so often that what you order at noon may be gone by dinner. The Eagle is an old-school Clerkenwell pub that helped invent the gastropub idea and still runs the same way: order at the bar, find your own table, no reservations. The kitchen is barely bigger than a wardrobe, which makes what comes out of it all the more surprising. The steak sandwich shows up most days, which gives regulars something to anchor to.

1. Difford's Guide 4.5 stars · Difford's Guide
2. Top 50 Gastropubs 2026 · #77 · Top 50 Gastropubs

The jet-black exterior marks this Newington Green gastropub from a distance, and the no-reservations policy means you either luck into a cosy booth or end up at a communal table getting absorbed into someone else's evening. Seasonal cocktails, natural wines, and well-kept ales cover the drinks side thoroughly, while the kitchen leans into the kind of confident, unfussy cooking that makes you order another round just to keep eating.

1. Top 50 Gastropubs 2026 · #83 · Top 50 Gastropubs

A Victorian pub in Kentish Town that became one of London's more talked-about gastropubs without appearing to try very hard. The stained-glass windows and long bar stay resolutely pub-like, while the open kitchen behind them turns out wood-fired sharing plates drawn from regenerative farms. The team came up through Brat, and the fire-cooking instincts followed. Sunday roasts, good wine by the glass, and locals who drink without ordering food keep it honest.

1. Top 50 Gastropubs 2026 · #61 · Top 50 Gastropubs
2. Michelin Guide Selected Restaurant

A Victorian pub on All Saints Road that spent most of its life as an ordinary boozer before a refit made it one of Notting Hill's harder tables to land. The kitchen leans into British ingredients from regenerative farms, cooking them with enough confidence to let a turbot or a tomahawk do its own persuading. Bar snacks, proper ales, and a Michelin Bib Gourmand keep expectations well-calibrated. Book ahead; the locals have already figured this one out.

1. Top 50 Gastropubs 2026 · #65 · Top 50 Gastropubs
2. Michelin Guide Bib Gourmand

A corner pub on the south bank, one building shy of Tower Bridge, with a beer list that leans hard into cask and craft. The room has been freshened up from its former smoke-stained self, lime green seating and all, though the bones of an old London boozer are still there. Tourists coming off the bridge mix with local office workers who'd rather not admit they work next to the Mayor.

1. Difford's Guide 4.5 stars · Difford's Guide
2. Difford's Guide 3.5 stars · Difford's Guide

A steel grid on the end wall doubles as a gallery, local art priced and ready to go home with you. This is a proper East End corner pub, all comfy sofas and battered wooden tables, sitting among Victorian terraces just off Mile End Road. Gastro pubs tend to cluster where the money already is, so its presence in Bow says something about the neighbourhood's direction of travel, though regulars seem unbothered by the symbolism.

1. Difford's Guide 4.5 stars · Difford's Guide

1. Difford's Guide 4.5 stars · Difford's Guide

1. Difford's Guide 4.5 stars · Difford's Guide

Bare brick walls and mismatched chairs upholstered in Chelsea blue give this Fulham Road gastro pub away before you've ordered. It sits directly opposite Stamford Bridge, which is either a selling point or a warning, and the football club was reportedly founded here when the place went by a different name. A long communal table keeps things convivial, and the overall room lands somewhere between slick and genuinely warm, which is harder than it looks.

1. Difford's Guide 4.5 stars · Difford's Guide

A corner pub in Bermondsey where the Victorian bones are still visible under a liberal coat of white paint, with crystal chandeliers doing their best to class the place up. The beer list leans heavily London-brewed, and the room fills fast with warehouse-flat residents and office workers who treat it like a local because it is one. Named for the satirist dean himself, which feels right for a pub that doesn't take itself too seriously.

1. Difford's Guide 4.5 stars · Difford's Guide

The Georgian bay window at the front does a lot of the work here, pulling Mayfair's more well-heeled regulars in off Charles Street to lean against it with a pint. This is a proper pub, if a rather polished one, with crisp white linen in the dining room at the back and private floors above for when you need to be discreet about something. The footman of the name is long gone, but the postcode still sets the dress code.

1. Difford's Guide 4.5 stars · Difford's Guide

1. Difford's Guide 4.5 stars · Difford's Guide

A carved wooden horse's head peers out from the dark panelled walls, which tells you roughly everything about the vibe here. The Running Horse is an old-school Mayfair pub with bare floorboards, a country-house feel, and a weekday crowd of local office workers piling in after hours. The food is better than it needs to be, but this place has no identity crisis: it knows it's a pub, and leans into that completely.

1. Difford's Guide 4.5 stars · Difford's Guide

The wooden panels dividing the bar were supposedly salvaged from a ship and once kept different classes of drinker from seeing each other, which tells you something about both the pub's age and its Campden Hill postcode. A proper old-school London pub, all low ceilings and snug corners, in one of the city's more conspicuously wealthy neighborhoods. It draws the kind of locals who've stopped noticing how nice everything is.

1. Difford's Guide 4.5 stars · Difford's Guide

1. Difford's Guide 4 stars · Difford's Guide

1. Difford's Guide 4 stars · Difford's Guide

Twenty-five seats and no reservations, which means the beer is doing all the heavy lifting on busy nights. This cozy craft beer bar on Goodge Street mixes old-pub bones with pops of color from newer furniture. The tap list leans international and pleasantly obscure, served in vessels so elaborate that one requires a credit card deposit, presumably because someone, somewhere, walked off with it.

1. Difford's Guide 4 stars · Difford's Guide

The original outpost of the Draft House chain, a specialist beer bar on Northcote Road where the tap list runs to around 18 rotating draught options and north of 40 bottles. The staff know their brewing methods, their glassware, and what pairs with what, so being lost is fine. The crowd leans toward the kind of people who read long articles about things and feel strongly about them, but they're having a good time regardless.

1. Difford's Guide 4 stars · Difford's Guide

The tables here are mounted on tracks so staff can rearrange the room, which tells you something about how seriously this Covent Garden beer hall takes its setup. Modelled on the grand cafes of Brussels, it runs to 16 draught taps and over 100 bottles, all organised by style on a proper menu. Long dark wood tables, leather banquettes, and a zinc counter lined with polished chrome fonts complete the picture.

1. Difford's Guide 4 stars · Difford's Guide

A corner pub just off Lillie Road, The Atlas has been a Fulham fixture long enough to outlast the Earls Court exhibition halls it once neighbored, which is a longer run than most. The neighborhood is mid-redevelopment and slightly adrift, but the pub itself feels settled, the kind of gastro pub that draws a regular crowd who know exactly what they came for and don't need a reason to check the menu twice.

1. Difford's Guide 4 stars · Difford's Guide

The red lights behind the bar are a relic from when this corner pub had a rather different clientele. These days it draws theatre-goers heading upstairs to the Canal Cafe and Maida Vale professionals who've discovered that oak panelling and an open fire beat a wine bar. It sits a step from the Regent's Canal in Little Venice, mismatched chairs, ornate cornices, and all the cosy warmth of a pub that knows exactly what it is.

1. Difford's Guide 4 stars · Difford's Guide

1. Difford's Guide 4 stars · Difford's Guide

The Guinness record for Britain's smallest bar hangs over a room barely bigger than a generous wardrobe, tucked immediately to your right as you walk in. This old Fuller's pub has been on the Thames at Hammersmith forever, and the back terrace looks straight over the river, which makes it the unofficial headquarters for Boat Race day. Finding it requires following the north bank, crossing a small park, and taking a narrow alley that seems designed to test commitment.

1. Difford's Guide 4 stars · Difford's Guide

A curtain just inside the door does a surprising amount of heavy lifting, shifting the mood from Stoke Newington high street to somewhere vaguely central European. This Hackney ale and cider house packs its tables with people in their late twenties and thirties who take the draught list seriously, and they have reason to: real ales, craft beers, stouts, lagers, and ciders stretch across a bar that nearly spans the room.

1. Difford's Guide 4 stars · Difford's Guide

1. Difford's Guide 4 stars · Difford's Guide

1. Difford's Guide 4 stars · Difford's Guide

The curved corner frontage wraps around Great Dover and Trinity Streets like the prow of a ship, and inside the Roebuck earns its old back-street boozer status without apology. Mismatched wooden tables ring an island bar, with a slightly loungy back room for when you need to feel less like you're in a pub but still want to be in a pub. Cask ales on handpump, Meantime on keg, and Cotswold cider cover the bases.

1. Difford's Guide 4 stars · Difford's Guide

The worn linoleum and unchanged fittings place this old pub firmly in the era before anyone thought pubs needed a rebrand. Sitting at the heart of Columbia Road, it gets absolutely heaved on Sunday mornings when the flower market fills the street outside, but weekday evenings are quieter and the beer flows steadily. Apparently the interior is convincing enough to double as wartime London on screen, which tells you something about how little has changed.

1. Difford's Guide 4 stars · Difford's Guide

1. Difford's Guide 4 stars · Difford's Guide

Three railway arches behind Borough Market, and each one earns its keep: the first holds a bar counter lined with gleaming pumps, the middle an open kitchen and glass-fronted beer cellar, the last a view of the actual brewing vessels. It's a beer hall and microbrewery with a walled yard out front, simple wooden tables throughout, and bare brick rising to arched ceilings. The kind of place where the pint comes from the building you're sitting in.

1. Difford's Guide 3.5 stars · Difford's Guide

1. Difford's Guide 3 stars · Difford's Guide

The Victorian tilework outside promises a sedate local; the oak-panelled 1930s interior delivers exactly that, and then the beer list quietly contradicts both. This is a proper pub on the corner where Stoney Street meets Borough Market, which means on Fridays and Saturdays it fills up fast with market-goers and young professionals who end up drinking on the pavement whether they planned to or not.

1. Difford's Guide 3.5 stars · Difford's Guide

A monumental island bar runs through the center of the ground-floor saloon, and everything else follows from that fact. This is a Young's pub, so the draught list leans on the brewery's own lineup plus guest ales from Sambrook's and Twickenham, ten or so taps in total, nothing wildly adventurous but nothing to complain about either. It's a proper Victorian pub on Old York Road, the kind of place Wandsworth locals have been using as an excuse not to go home for generations.

1. Difford's Guide 3 stars · Difford's Guide

A brass plaque on the bar marks the waterline from the 1928 flood, which tells you something about how long this Fuller's pub has been absorbing local history. It's an old-school neighborhood boozer on the Rotherhithe waterfront, the kind where regulars nurse pints of Fuller's ale without checking the ferry schedule. Nelson is said to have stopped in while his ship was fitted out nearby, though the pub isn't the sort to make a fuss about it.

1. Difford's Guide 3 stars · Difford's Guide

Hine and Hennessey XO on the back bar of a Victoria Park pub is not something you see every day. This enormous East End boozer, sitting on the north edge of the park, leans hard into the Britannia theme, which is to say red, white, and blue on every available surface. No cocktail list in sight, but the spirit selection hints that someone behind the bar knows what they're doing with a shaker if you ask nicely.

1. Difford's Guide 3 stars · Difford's Guide

Betty Boop perches at the end of the bar like she owns the place, which more or less sets the tone. This unpretentious Bermondsey local hides over a hundred single malts behind an otherwise ordinary pub facade, drawing hospital staff and office workers who clearly need a drink more than a scene. Old church pews and beaten-up leather sofas ring the central bar, and the food is priced for people on an actual budget.

1. Difford's Guide 3 stars · Difford's Guide

A gastro pub spread across three floors of a Marylebone hotel, with light wood, white ceilings, and pastel shades that keep things bright if a little corporate. Part of the Cubitt House group, so the menu will look familiar if you've been to its siblings. The wine list runs to around sixty bottles, with a good twenty poured by the glass and a range that climbs well past the hundred-pound mark for those feeling ambitious.

1. Difford's Guide 3.5 stars · Difford's Guide

The shutters go up on Saturday mornings and that's the only schedule that matters here. Kernel is a craft brewery tap under a Bermondsey railway arch, open one day a week, where you can taste before you buy and then stay to drink in a makeshift beer hall next door. Mismatched furniture, no frills, and a crowd that arrived knowing exactly what they wanted before they walked in.

1. Difford's Guide 3 stars · Difford's Guide

Candles stuck in wax-crusted bottles flicker under mismatched lampshades at this Tooley Street local, which has the look of a pub that never quite decided whether to go gastropub or stay a straightforward boozer. It landed somewhere in the middle, and mostly that's fine. The cask ales are the reason to come, with a rotating handful on tap and Green King IPA holding down a permanent stool at the bar.

1. Difford's Guide 2.5 stars · Difford's Guide

The menu opens with a Lincoln quote about beer and God, which sets the tone pretty well for this Islington bar on the corner of Pentonville Road. American craft bottles line up alongside a solid draught selection, but the real draw is the bourbon list, which runs to over fifty bottles and generates the kind of quiet, decisive ordering you see when regulars already know exactly what they want.

1. Difford's Guide 3.5 stars · Difford's Guide

The license starts at 6am so Borough Market workers can get a pint in before most of London has had breakfast. This old-school pub on Stoney Street has been around forever and keeps a serious cask ale selection, pump clips covering the walls and rafters like wallpaper someone forgot to stop hanging. The burgundy paint and bare wooden floor make it feel lived-in without trying too hard, and it draws a crowd that actually uses the market, not just photographs it.

1. Difford's Guide 3.5 stars · Difford's Guide

A 200-year-old Irish clock rescued from a town hall anchors the center of this sprawling Covent Garden pub, which runs across several levels and roughly 13,500 square feet of copper pipes, rivet-covered steel, and brass fittings. The beer list runs to around 180 bottles from around the world, plus nine unpasteurised draught ales brewed by the Irish owners back in Dublin. It's the kind of place where choosing a round takes longer than drinking it.

1. Difford's Guide 3 stars · Difford's Guide

A Young's pub beside Battersea Park, The Prince Albert draws the post-walk crowd, strollers, dogs, and all, who come for roughly 30 wines by the glass and a rotating lineup of locally sourced ales. The spirit list stays fairly simple, but the wine selection and a proper Sunday roast keep the well-heeled Battersea contingent coming back. It's the kind of place that rewards having a dog more than a cocktail shaker.

1. Difford's Guide 3.5 stars · Difford's Guide

The curved etched-glass windows haven't changed since the Victorians were sorting themselves by class, and inside this Maida Vale pub the mahogany bar is still partitioned into five zones: the Public, the Gentlemen's, the Ladies', the Private, and the Snug. The half-height doors between them remain, which means you can drift from compartment to compartment, pint in hand, pretending the social order no longer applies.

1. Difford's Guide 3.5 stars · Difford's Guide

The south-facing terrace is the whole game here, filling up even when the temperature argues otherwise with the kind of Notting Hill crowd that treats being seen as a leisure activity. Inside, this corner pub leans into shabby-cool: green leather banquettes, mismatched old wooden furniture, fairy lights overhead, and walls thick with artwork. It has the bones of an ordinary local and the atmosphere of somewhere that knows it no longer is.

1. Difford's Guide 3.5 stars · Difford's Guide

1. Difford's Guide 3.5 stars · Difford's Guide

The entrance is a hinged picture frame in a stairwell that appears to lead nowhere, which sets the tone pretty well. UnderDog is a low-lit, deliberately scuffed speakeasy-style cocktail bar tucked beneath the Bethnal Green BrewDog, and the brewery doesn't advertise it at all. Just ask to be taken downstairs. The drinks lean toward beer, as you'd expect given the parentage, but the hidden-door theatrics justify turning up curious.

1. Difford's Guide 3 stars · Difford's Guide