The Top 100 Restaurants Near Four Seasons Hotel Miami


  1. Awards
    Address
    1300 Brickell Bay Drive, Miami, FL · Miami
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  2. Awards
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    1001 S Miami Ave, Miami, FL · Miami
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  3. Rank 3. Zeru Miami

    Basque Spanish


    Awards
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    1395 Brickell Ave, Miami, FL · Miami
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  4. Awards
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    30 SW 12th St, Miami, FL · Miami
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  5. Awards
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    1111 SW 1 Ave, Miami, FL · Miami
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  6. Awards
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    1101 Brickell Ave, Unit 113, Miami, FL · Miami
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  7. Awards
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    1000 S Miami Ave, Miami, FL · Miami
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  8. Rank 8. Elcielo

    Colombian

    An open kitchen and backlit bar frame chef Juan Manuel Barrientos' elevated Colombian cooking, where tableside theater—charcoal buñuelos with black truffle, a "Tree of Life" bread service—matters as much as the food itself. The progression unfolds through small bites and palate cleansers designed to heighten each course, a deliberate architecture of flavor and spectacle.


    Awards
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    31 SE 5th St, Miami, FL · Miami
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  9. Awards
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    151 E Flagler St, Miami, FL · Miami
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  10. Rank 10. Motek

    Mediterranean


    Awards
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    701 S Miami Ave, Miami, FL · Miami
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  11. In Little Havana, Michelle Bernstein and Julio Cabrera have built a place where live music and layered history—Cuban and Miami-Cuban—animate the room as surely as the food. Lechon with tangerine mojo anchors a menu that swings between tradition and audacious improvisation, each plate landing with purpose.


    Awards
    Address
    971 SW Eighth St, Miami, FL · Miami
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  12. Awards
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    650 S Miami Ave, Miami, FL · Miami
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  13. Awards
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    500 Brickell Ave, Unit 105E, Miami, FL · Miami
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  14. Awards
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    615 Brickell Key Dr, Miami, FL · Miami
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  15. Awards
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    600 Brickell Ave, Unit 175, Miami, FL · Miami
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  16. Awards
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    207 NE First St, Miami, FL · Miami
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  17. Awards
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    521 SW Eighth St, Miami, FL · Miami

  18. Awards
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    999 Brickell Ave, Ste 102, Miami, FL · Miami
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  19. Kaori elevates Asian fusion above Miami's baseline with precise, unfussy cooking—chicken liver pâté meets plantain shokupan, bluefin tuna sings in coconut-lime. A two-story Brickell room of concrete and wood hums with quiet confidence, DJ booth and all.


    Awards
    Address
    871 S Miami Ave, Miami, FL · Miami
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  20. Awards
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    1053 Brickell Plaza, Miami, FL · Miami
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  21. NIU Kitchen is a darkly stylish downtown Miami spot serving Spanish tapas with theatrical flair—charbroiled oysters branded tableside with hot coals, branzino tartare, paellas. The cooking balances big flavors and quality ingredients with creative restraint, best experienced as a group around glossy concrete floors.


    Awards
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    104 NE Second Ave, Miami, FL · Miami
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  22. Awards
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    103 NW First Ave Miami, FL · Miami
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  23. Rank 23. Café Bastille

    French Coffee


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    248 SE 1st St, Miami, FL · Miami
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  24. Awards
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    500 Brickell Key Dr, Miami, FL · Miami

  25. Awards
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    69 E Flagler St, Miami, FL · Miami
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  26. Awards
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    33 SE Seventh St, Unit 100, Miami, FL · Miami
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  27. Rank 27. Motek

    Middle Eastern


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    36 NE First St, Miami, FL · Miami
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  28. Awards
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    91 NW First St, Miami, FL · Miami
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  29. Awards
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    60 SW Tenth St, Miami, FL · Miami
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  30. Awards
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    20 W Flagler St, Miami, FL · Miami
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  31. Awards
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    200 E Flagler St, Miami, FL · Miami
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  32. Awards
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    690 SW First Ct, Miami, FL · Miami
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  33. In Miami's Design District, L'Atelier de Joël Robuchon assembles its signature counter kitchen beneath rosewood and leather, where a bread basket arrives before seared scallops in cilantro broth give way to lamb in eggplant cups. The execution is precise, the plating theatrical, and the final chocolate sensation justifies the pilgrimage.


    Awards
    Address
    151 NE 41st St, Unit 235, Miami, FL · Miami
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  34. Awards
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    109 NE Second Ave, Miami, FL · Miami
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  35. Awards
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    450 NW N River Dr Miami, FL · Miami
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  36. Awards
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    270 Biscayne Blvd Way, Miami, FL · Miami
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  37. Rank 37. CVI.CHE 105

    Japanese-influenced Peruvian


    Awards
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    105 NE 3rd Ave, Miami, FL · Miami
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  38. Rank 38. Stubborn Seed

    Contemporary New American

    Chef Jeremy Ford's corner restaurant commands attention with a glass-fronted kitchen and industrial-chic room where Latin and Asian impulses collide across an ambitious tasting menu. Celery root croquette with beef bacon jam gives way to ricotta gnudi with Manchego foam; a five-acre farm in Redland supplies much of the produce. The cooking trades in controlled risk—bold without losing itself.


    Awards
    Address
    101 Washington Ave, Miami Beach, FL · Miami Beach
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    OpenTable
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  39. Rank 39. COTE

    Korean Steakhouse

    A neon corridor thrums with bass as you enter this Korean steakhouse, where aged beef gleams in a display room like precious inventory. Simon Kim's team moves through the room with practiced ease, seasoning each dish with precision and guiding diners through cuts of marbled beef, stews, and a kimchi Wagyu paella that justifies the ceremony.


    Awards
    Address
    3900 NE 2nd Ave, Miami, FL · Miami
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  40. Awards
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    1737 N Bayshore Dr, Miami, FL · Miami
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  41. Awards
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    1335 NE Miami Ct, Miami, FL · Miami
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  42. Awards
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    335 S Biscayne Blvd, Miami, FL · Miami
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  43. A color-splashed storefront in Wynwood announces baker Zak Stern's return home, where Swedish and Israeli apprenticeships inform his kosher breads and pastries. Avocado toast and crispy fish on brioche draw steady crowds, but the seasonal concha—burnished, pillowed—justifies a visit on its own.


    Awards
    Address
    295 NW 26th St, Miami, FL · Miami
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  44. Awards
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    3201 Rickenbacker Cswy, Key Biscayne, FL · Key Biscayne
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  45. Rank 45. Amara At Paraiso

    Latin-Inpired


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    3101 NE Seventh Ave, Miami, FL · Miami
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  46. Awards
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    820 Alton Rd, Miami Beach, FL · Miami Beach
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  47. Awards
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    2250 Coral Way, Miami, FL · Miami
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  48. Awards
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    179 E Flagler St, Miami, FL · Miami
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  49. Pablo Zitzmann's dumpling pop-up evolved into this Coral Gables ground-floor restaurant, where a Colombian chef fearlessly blends Asian and Italian influences. Dishes like charred cabbage with Fresno chili butter and shrimp har gow with tamarind-black garlic chutney prove the cooking's gutsy originality.


    Awards
    Address
    396 Alhambra Circle, Unit 155, Coral Gables, FL · Coral Gables
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    OpenTable
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  50. A cramped dining room of tufted leather and a covered patio draws locals nightly to this Italian spot. The kitchen excels at house-made pasta—silken spaghetti with tomato, cacio e pepe—while an Italian-forward wine list and infused grappas anchor the bar. Tiramisu arrives reinterpreted with dulce de leche and sea salt espresso granita, a small gesture toward Miami that feels earned.


    Awards
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    820 Alton Rd, Miami Beach, FL · Miami Beach
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  51. Awards
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    401 Biscayne Blvd S116 Miami, FL · Miami
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  52. Rank 52. Ariete

    French-influenced New American

    Beltran's Coconut Grove dining room marries new American cooking with classical French technique, its dimly lit patio draped in greenery. The tasting menu showcases his gift for creative combinations and silky sauces, from fluke with conch escabeche to venison tartare with bone marrow sabayon.


    Awards
    Address
    3540 Main Hwy, Miami, FL · Miami
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  53. Awards
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    555 NE 15th St, Floor 9, Miami, FL · Miami
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  54. Awards
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    22 NE Third Ave, Miami, FL · Miami
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  55. A Design District mainstay where the well-heeled mingle with anyone seeking seasonal cooking executed with restraint. Michael Schwartz's kitchen works the wood-fired oven and house-made pastas with equal authority, while the lush courtyard—strung with fans and heat lamps—has become as much a fixture of Miami dining as the food itself.


    Awards
    Address
    130 NE 40th St, Miami, FL · Miami
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  56. Awards
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    1035 N Miami Ave, Unit 103, Miami, FL · Miami
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  57. A lunch counter from 1913 that has outlasted Miami Beach's transformation into a gleaming city, Joe's Stone Crab remains the place where locals and tourists queue for cracked claws, chilled and dipped in mustard sauce, followed by tart, custard-tinged key lime pie. The crowds suggest something durable and true about the restaurant's hold on the city's appetite.


    Awards
    Address
    11 Washington Ave, Miami Beach, FL · Miami Beach
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  58. Awards
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    920 NW 2nd Ave, Miami, FL · Miami
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  59. Easy to miss on a Little Havana corner, this cramped Thai kitchen runs without reservations but with impressive velocity. Chef Veenuthri Trisransri moves between Northern specialties and accessible standards—crispy or steamed dumplings, a silken khao soi—with the confidence of someone who doesn't need to announce herself.


    Awards
    Address
    1731 SW Eighth St, Miami, FL · Miami
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  60. A whitewashed courtyard rimmed with mature trees and orchids sets the scene at this Aegean bistro, where mezze and grilled fish sandwiches anchor a menu rooted in Turkish and Greek tradition. The creamy baked feta and honey pie with salted shortbread suggest a kitchen attuned to both restraint and pleasure.


    Awards
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    4312 NE 2nd Ave, Miami, FL · Miami
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  61. Awards
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    109 NE 1St Ave, Miami, FL · Miami
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  62. Rank 62. Pasta

    Italian


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    124 NW 28th St, Miami, FL · Miami
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  63. Awards
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    1575 Alton Rd, Unit 2, Miami Beach, FL · Miami Beach
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  64. Awards
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    1444 SW Eighth St, Miami, FL · Miami
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  65. A spare storefront in Coconut Grove where Chef Michael Beltran drives a Cuban kitchen at breakneck pace, all dangling plants and crowded booths. The oxtail ajiaco arrives deep and restorative; sandwiches tower on pillowy Cuban bread; pastelitos with guava and cream cheese flake apart warm in your hands. Speed and care don't usually coexist, but they do here.


    Awards
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    3444 Main Hwy, Unit 21, Miami, FL · Miami
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  66. Awards
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    1952 W Flagler St, Miami, FL · Miami
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  67. Awards
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    901 SW Eighth St, Miami, FL · Miami
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  68. Rank 68. Sagrado Cafe

    Brazilian Coffee


    Awards
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    900 Biscayne Blvd, Downtown Miami, FL · Miami
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  69. Awards
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    1200 SW Eighth St Miami, FL · Miami
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  70. Awards
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    2800 N Miami Ave, Miami, FL · Miami
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  71. In a Coconut Grove dining room of natural materials and careful acoustics, Chef Sebastian Vargas builds Mexican cuisine around heritage corn and local seafood—grouper from Key West grilled in banana leaf with hazelnut emulsion, corn cake with crab and charred plantains. Restraint and ingredient quality are the points.


    Awards
    Address
    3413 Main Hwy, Miami, FL · Miami
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    OpenTable
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  72. A narrow storefront in Little Havana wrapped in emerald tile and brass, where a perpetual line waits for Cuban sandwiches built on house-made bread around week-marinated pork. The lechon—shredded meat dressed in garlic-cilantro aïoli—arrives heavier but no less compelling than its grilled counterpart.


    Awards
    Address
    2057 SW 8th St, Miami, FL · Miami
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  73. Rank 73. Itamae AO

    Peruvian Japanese


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    3225 NE First Ave, Miami, FL · Miami
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  74. Awards
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    398 NW North River Dr, Miami, FL · Miami
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  75. Beneath a gold dome crowned with a Damien Hirst unicorn, Paul Qui's dining room commands the Faena with theatrical grandeur and a short menu that pivots across Asian influences with ease. Scallop aguachile with black lime and roasted bass with chili patis prove the place earns its architecture through cooking that swings from sweet to spicy without hesitation.


    Awards
    Address
    3201 Collins Ave, Miami Beach, FL · Miami Beach
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  76. Awards
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    3444 Main Hwy, Ste 16, Miami, FL · Miami
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  77. Awards
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    154 Giralda Ave, Coral Gables, FL · Coral Gables
  78. Rank 78. Cotoletta

    Milanese Italian


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    3206 Grand Ave, Miami, FL · Miami
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  79. Awards
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    2465 SW 17th Ave, Miami, FL · Miami
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  80. Awards
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    1821 SW Eighth St, Miami, FL · Miami
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  81. Awards
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    601 Biscayne Blvd, Miami, FL · Miami
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  82. Awards
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    3540 Main Hwy, Coconut Grove, FL · Miami
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  83. Pitmaster Bill Durney's warehouse outpost sits amid the controlled chaos of Miami's produce district, all soaring ceilings and open flame. The beef rib arrives a crust of salt and char; the brisket melts across the plate with the confidence of something smoked for hours. It's Texas barbecue transplanted wholesale, with Miami touches—a yucca bowl, brisket queso—that don't upend the mission.


    Awards
    Address
    1200 NW 22nd St, Unit 100, Miami, FL · Miami
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    OpenTable
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  84. Rank 84. Walrus Rodeo

    Wood-fired New American

    The team from Boia De sets up shop in a corner spot fueled entirely by wood fire, where vegetables claim surprising prominence on a playful menu. Carrot tartare with carrot top salsa and mustard green pasta sheets stuffed with lamb ragù show restraint and wit, while charred quail captures backyard barbecue at its best. It's casual enough for families, refined enough to matter.


    Awards
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    5143 NE 2nd Ave, Miami, FL · Miami
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  85. Rank 85. Vinya Table

    New American


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    266 Miracle Mile, Coral Gables, FL · Coral Gables
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  86. Rank 86. Boia De

    Contemporary Italian

    Between a laundromat and medical center, a neon-pink door opens onto a forest-green dining room where chefs Luciana Giangrandi and Alex Meyer blur Italian tradition with playful invention. Crispy polenta gives way to house-made pasta and veal sweetbreads spiked with jalapeño—food that asks what Italian cooking might become in Miami's hands.


    Awards
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    5205 NE 2nd Ave, Miami, FL · Miami
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  87. Rank 87. Aoko

    Sushi


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    2304 NE Second Ave, Miami, FL · Miami
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  88. Awards
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    2721 Bird Ave, Miami, FL · Miami
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  89. Rank 89. Kojin 2.0

    Contemporary Japanese

    Pedro and Katherine Mederos return with a menu that marries Japanese sensibility to contemporary technique—foie toast on rye gives way to bone marrow panna cotta with house-made coffee shoyu, goat cheese cavatelli in butternut squash, creamsicle ice cream. The cooking is unafraid of contrast, balancing risk with genuine approachability across tasting menus and a la carte alike.


    Awards
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    804 Ponce de Leon Blvd, Coral Gables, FL · Coral Gables
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  90. Rank 90. Mignonette

    Modern Seafood


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    210 NE 18th St, Miami, FL · Miami
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  91. Awards
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    2691 SW 11th St, Miami, FL · Miami
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  92. Awards
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    2506 NE Second Ave, Miami, FL · Miami
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  93. Awards
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    240 NE Fourth St, Miami, FL · Miami
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  94. Rank 94. Ichimi

    Noodles


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    3252 NE First Ave, Unit 118, Miami, FL · Miami
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  95. Awards
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    255 NW 25th St, FL 1, Miami, FL · Miami
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  96. Rank 96. Ossobuco

    Open-Fire Steakhouse

    A wood-burning grill dominates the gleaming dining room in Wynwood, where charred dry-aged steaks and smoked lamb chops share the menu with lighter dishes like beets with ricotta mousse and ossobuco empanadas. The cocktails are considered, the patio buzzes with its own energy, and the place has the polished confidence of somewhere that arrived knowing exactly what it wanted to be.


    Awards
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    62 NW 27th St, Miami, FL · Miami
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  97. Rank 97. Hiyakawa

    Japanese

    A Wynwood basement glows under undulating wood slats as a temple to sushi craft: pristine fish flown from Japan meets theatrical gestures—cured egg yolk, lamb chops ablaze with rosemary—that announce ambition without apology. Omakase and a la carte alike move with precision. The room itself is the opening act.


    Awards
    Address
    2700 N Miami Ave, Unit 5, Miami, FL · Miami
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  98. Awards
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    127 NW 27th St, Ste 105, Miami, FL · Miami
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  99. Awards
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    239 NW 28th St, Miami, FL · Miami
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  100. Alain Verzeroli's Design District outpost channels refined seasonality through vibrant, carefully balanced plates: a summer gazpacho silken with avocado, butternut squash ravioli kissed with brown butter, seared foie gras with cherry. The room itself is a study in restrained elegance, flavor without excess the operating principle across both savory courses and plant-based frozen finales.


    Awards
    Address
    151 NE 41st St, Unit 135, Miami, FL · Miami
    Reserve
    OpenTable
    Online
    Website

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