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The Best Mediterranean Food in the United Arab Emirates

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The best Mediterranean food in the United Arab Emirates, according to the experts: The 50 and the Michelin Guide have both weighed in, and their honors are what rank this list. Gaia comes out on top, and the good stuff runs deepest in Dubai and Abu Dhabi.

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Mika and ťazal hold the next two places. The Michelin Guide shows up on more of this list than any other guide, with The 50 next.

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  1. Rank 1. Gaia

    Mediterranean

    The ice counter piled with market-style seafood is the centrepiece of this Mediterranean restaurant in DIFC, where you pick your fish and decide how you want it cooked. The room goes full Greek taverna, all white tones and monochrome walls, with terrace seats that make Dubai feel briefly like the Aegean. Chef Izu Ani's place on MENA's 50 Best Restaurants list hasn't quieted the room down any, and the crowd on a Tuesday looks much like the crowd on a Saturday.


    Address
    Gate Village - 4 - Zaa'beel Second - DIFC - Dubai - United Arab Emirates
    Hours

    Closed now, opens noon

    Wednesday Noon–4:30 PM, 6:30 PM–11:30 PM

    Reserve
    SevenRooms
    Online
    WebsiteInstagram
  2. Rank 2. Mika

    Mediterranean

    Perched on Yas Marina with a terrace made for Abu Dhabi winters, Mika is a Mediterranean restaurant that earns its Michelin Bib Gourmand by doing the small things carefully: bread baked in-house, salmon cured on-site, limoncello made from scratch. The menu leans toward the Riviera, bright and unfussy, and the tiramisu named for Nonna arrives with the quiet confidence of something that has never once disappointed anyone.

    The awards


  3. Rank 2. ťazal

    Mediterranean

    The awards


  4. Rank 4. Nammos

    Mediterranean Seafood

    The awards


  5. Rank 4. Tahini

    Mediterranean

    The awards


  6. Rank 6. CÉ LA VI

    Mediterranean

    The awards


  7. Rank 6. Mina Brasserie

    Mediterranean

    The awards


  8. Rank 6. Novikov Abu Dhabi

    Mediterranean

    The open kitchen at this Mediterranean restaurant in The Galleria Mall is ringed by a counter dressed with seasonal ingredients, which is either decor or a menu hint, probably both. It's a spacious, smartly laid room where a pianist plays all day, giving lunch the slightly cinematic quality of a movie set in somewhere nicer than a mall. The pasta is made fresh daily, and the fish and gazpacho earn their place on the menu.

    The awards


  9. Rank 6. Oii

    Mediterranean

    Floor-to-ceiling windows face the Al Qana Marina, and the shaded terrace spills out toward the water beyond. Oii is a casual, all-day Mediterranean spot that runs from a wide breakfast spread into colorful small plates, salads, and larger dishes as the day progresses. The cooking leans bright and punchy, grilled octopus with mojo rojo setting the register. The name means "hi" in Portuguese, which about captures the mood.

    The awards


  10. Rank 6. Paradiso

    Mediterranean

    The awards


  11. The terrace looks out over a small marina of luxury yachts, which sets the tone pretty efficiently. This Mediterranean restaurant on the fourth floor of The Lana channels the French Riviera, from the sun-bleached dining room to a menu that drifts between Provence and Italy. Jean Imbert's name is on the door, and the kitchen leans into the showmanship, finishing the tuna tartare tableside. Pack something that wouldn't embarrass you on a superyacht.

    The awards


  12. Rank 6. Taparelle

    Mediterranean

    The awards


  13. Rank 6. terra

    Mediterranean

    A marina view at the quieter end of Al Qana sets the tone for this relaxed Mediterranean restaurant, where the music is good enough that dinner stretches longer than planned. The kitchen travels the full coastline: burrata, croquettes, raw dishes, wood-fired pizza, pasta, and meats from the Josper oven. It's the kind of place that doesn't try too hard, which in Abu Dhabi counts for something.

    The awards


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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.

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