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The Best Japanese Food in Saudi Arabia

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The best Japanese food in Saudi Arabia, according to the experts: The 50 and the Michelin Guide have both weighed in, and their honors are what rank this list. Myazu comes out on top, and the good stuff runs deepest in Riyadh and Jeddah.

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KAYZŌ and Robata hold the next two places. The Michelin Guide shows up on more of this list than any other guide, with The 50 next.

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  1. Rank 1. Myazu

    Japanese

    A blue-and-gold dining room designed by Studio Glitt sets the tone at this Japanese fine-dining restaurant, where the kitchen runs a sushi counter, robata grill, and open kitchen all at once. The menu moves from classical nigiri to grilled black Angus with Korean BBQ sauce, which is either fusion done right or a lot happening, depending on your mood. It holds a spot on MENA's 50 Best Restaurants list.


  2. Rank 2. KAYZŌ

    Contemporary Japanese

    The open kitchen counter runs the full length of the room, and at night the lights drop low enough that the whole place feels more like a club that happens to serve very good Japanese food. This is a contemporary Japanese sharing-plates restaurant, and the menu swings between classical and inventive without losing its footing. The Michelin Bib Gourmand reflects the kitchen's knack for keeping things interesting without the bill getting away from you.

    The awards


  3. Rank 3. Robata

    Hokkaido

    A meat counter running the length of the room announces what you're here for before you've taken your seat. This Japanese robata restaurant brings the charcoal-fired cooking traditions of Hokkaido to Riyadh, all pale wood, industrial bones, and big glass windows. The menu splits between hot plates, cold dishes, skewers off the grill, and a serious sushi section, built for the kind of meal where ordering individually feels beside the point.

    The awards


    Address
    The Canopy, Hittin, Riyadh, 13512, Saudi Arabia · Al-Riyadh
    Hours

    Closed now, opens 1 PM

    Wednesday 1 PM–1 AM

    Online
    WebsiteInstagram
  4. Rank 3. Takara

    Saudi Japanese

    A Japanese restaurant in Al Khobar where za'atar, Arabic ghee, and kunafa turn up in the dishes without anyone treating it as a stunt. The chef sources almost everything from local seafood and vegetable markets each morning, so the menu lands somewhere between Riyadh and Tokyo by way of Sri Lanka. The 50 Discovery from The 50 list signals it's on the radar regionally, and a menu that hasn't needed changing since opening suggests the kitchen knows exactly what it's doing.

    The awards


    Address
    Al Yarmouk, Al Khobar, 34412, Saudi Arabia · Al Khubar
    Hours

    Closed now, opens 9 AM

    Wednesday 9 AM–5 PM

    Online
    Website
  5. Rank 3. Tokyo

    Japanese

    The awards


  6. Rank 6. Hōchō

    Contemporary Japanese

    The awards


  7. Rank 6. Myazū

    Contemporary Sushi

    The counter seats face the sushi chefs directly, which tends to make the meal feel more like a performance than a transaction. This spacious contemporary Japanese restaurant in central Jeddah spans a main hall, a patio, and a robata section alongside the sushi bar. The menu moves between tradition and tinkering, with Wagyu skewers off the grill and modern tempura alongside freshly pressed nigiri. Plan on four dishes a head and you'll leave comfortable.

    The awards


  8. Rank 6. Robata

    Japanese

    The awards


  9. Halal Kobe beef runs through almost every course here, the kitchen finding new things to do with it across nineteen servings. This is an omakase counter tucked inside Hōchō at the VIA Riyadh mall, where the chef's imagination wanders somewhere between precision and the quietly surreal. The team walk you through each dish in detail, which helps, though you may still surface at the end genuinely unsure what just happened to you.

    The awards


  10. Rank 6. Yokari

    Japanese

    The awards


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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.

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