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The Best Vietnamese Food in Orlando

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The best Vietnamese food in Orlando, according to the experts: the Michelin Guide, Eater, and the James Beard Awards have all weighed in, and their honors are what rank this list. Camille comes out on top.

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Bánh Mì Boy and Twenty Pho Hour hold the next two places. The Michelin Guide shows up on more of this list than any other guide, with Eater next.

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  1. Rank 1. Camille

    Vietnamese-French

    A multicourse tasting menu built around Vietnamese French cooking, where northern-style pho arrives as wagyu tartare in a savory broth alongside a doughnut pastry. Chef Tung Phan's Lake Baldwin fine dining room is boldly sleek, all wood accents and considered lighting, with counter seats for the full experience and booths for a shorter one. It holds a Michelin star, which makes sense once dessert channels a cheese course through red bean cake and strawberry sansho sauce.


  2. A Vietnamese sandwich counter inside Mills Market food hall, Bánh Mì Boy keeps bánh mì as the main event but lets the menu wander freely, a French dip with pho broth for dipping, a Vietnamese cheesesteak, build-your-own summer rolls with lemongrass chicken or pork belly. Wash it down with iced Vietnamese coffee or fresh sugar cane juice. The Michelin Guide awarded it a Bib Gourmand, which tracks for a place this casual and this cheap.

    The awards


    Address
    1110 E. Colonial Dr., Orlando, FL · Orlando
    Hours

    Closes soon, 9 PM, in 59 min

    Monday 10:30 AM–9 PM

    Online
    WebsiteInstagram
  3. A short rib bone jutting out of the bowl like a flag planted in soup: that's the opening move at this Vietnamese-Korean noodle shop off International Drive. The name promises two things it doesn't deliver (it's not all pho, and it's not 24 hours), but the broad menu of broths, stir-fries, and kimchi noodles keeps lines forming outside anyway. The Michelin Guide has taken notice.

    The awards


  4. Rank 4. Z Asian

    Vietnamese

    A black wall with the name spelled out in bold greets you at this casual Vietnamese restaurant on East Colonial, where the hanging lanterns and ceiling fans set a mood that's Southeast Asian without being a caricature of one. The cooking is focused and unshowy, the kind that earns a Michelin Bib Gourmand by quietly outrunning places twice its size. Pho, crispy crepes, and simple vegetable plates all arrive tasting like someone actually paid attention.


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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

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        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.