The Top 62 Hotels Near Greyhound on the Test
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A country house hotel in the New Forest where the historical bones are confident enough that nobody felt the need to gild them. The interior is crisp and contemporary without erasing the house, the staff are warm without being theatrical, and the restaurant, led by Angela Hartnett, keeps things resolutely unfussy. The spa runs just luxe enough. Families are welcome, though it never tips into chaos. The Michelin Guide awarded it 2 Keys.
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A mural depicting the 1976 Judgment of Paris, where Californian wines famously humbled the French, hangs in the hotel and sets the tone entirely. This country house hotel outside Newbury holds a Michelin Key and runs about 30,000 bottles deep, with a cellar that leans California while ranging worldwide. Forty-nine rooms keep things personal, the spa partners with Irene Forte, and Highclere Castle is ten minutes away for guests who briefly tire of wine.
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Part of Southampton's medieval city walls holds up a 12-room hotel, which is either a structural quirk or a very committed design statement. THE PIG in the Wall is a Georgian townhouse turned snug boutique stay, with colorful tiled floors, freestanding tubs, and larders stocked with treats in every room. The deli-bar downstairs keeps wine and freshly baked things on hand, making checkout feel genuinely inconvenient.
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The Tudor-Gothic facade looks like someone dared a Victorian architect to go bigger, and the New Forest surrounding it gives the whole scene an almost unfair amount of atmosphere. This country house hotel has a formal fine-dining restaurant alongside casual options, a spa, and a pool, with forest trails starting essentially at the door. Rooms in the newer wing skip the Gothic theatrics in favor of comfortable contemporary, which most guests appreciate by day two.
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A Georgian country house in West Berkshire where the spa is treated as seriously as the rooms, which puts the "Retreat" in the name to work. The 55 rooms split between the old house and a newer wing, with differences you'd notice but not lose sleep over. The brasserie and a pan-Asian restaurant handle meals, the Signet Spa handles everything else, and the whole thing runs at prices that don't require a quiet word with your accountant.
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Old coaching inns make natural boutique hotels, and this Berkshire example has been doing it long enough to make it look easy. The 30 rooms are split between the original coach house and a cluster of outbuildings, each with its own character. The pub kitchen runs from a proper English breakfast through seasonal dinner menus, so there's no real reason to leave, which is presumably the idea. Selected by the Michelin Guide.
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Virginia creeper and rose trees climb the red brick facade of this Victorian mansion hotel set in Hampshire, about fifty miles from London. Oak paneling, gilded ceilings, and period paintings make the interior feel like a country house that never quite became a hotel, which is rather the point. The gardens run to 250,000 trees and shrubs, a water garden with ducks, and a walk through redwoods beside a lake.
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A saltwater pool in a Georgian townhouse on the Isle of Wight is not something you see every day. Foresters Hall is a small, stylish hotel in Cowes, with rooms spread across the main house, an adjacent lodge, and garden suites by the pool. The owners came from the film industry, and the place shows it, with period Georgian details sitting alongside contemporary art collected over a well-traveled life. The cocktail bar opens onto the terrace. It holds a Michelin Key.
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Despite the name, there's no gravel drive or ancestral portraits here: Stanwell House is a Georgian townhouse boutique hotel sitting right on Lymington's high street, a short walk from the quay where the New Forest effectively runs out of land. Rooms vary enough in size and layout that none feel like standard-issue, and three social spaces, including a restaurant, an orangery, and the Salt Bar, keep the place from feeling purely residential.
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A Georgian manor on 500 acres of Hampshire countryside, about an hour from London, where the Four Seasons has planted its flag in classic English country-house territory, to some skeptics' horror. The spa occupies the old stable block, there's an indoor-outdoor pool, and the beds are, by all accounts, obscene. It holds a Michelin Key. What it trades in eccentric charm it recoups in service that never has an off day.
- Forbes Travel Guide Forbes Four Star
- Michelin Guide 1 Key
- 50 Best 2025 · Most Admired Hotel Group Award
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A 130-acre estate on the edge of the New Forest, with the Solent close enough that the hotel will arrange a sailing trip if you ask nicely. Chewton Glen is a country-house hotel that gave up on rickety authenticity long ago in favor of bathrooms the size of small apartments and Bang & Olufsen in every room. Tennis, croquet, golf, a spa, cooking classes, and an indoor pool round out the case for never leaving. The Michelin Guide awarded it 2 Keys.
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Some of the oldest trees in Britain shade the 430-acre Hampshire estate surrounding this Georgian country house hotel, which takes about an hour from London to reach but feels several centuries further. The organic farm supplies the kitchens, the Land Rovers meet you at the train station, and the 45 rooms run from cosy to enormous, all done in a style that manages to be stylish without trying to impress you. Michelin awarded it 2 Keys.
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A harborfront hotel in a townhouse that once housed the island's governor, which explains the bones, if not the cheerfully mismatched décor that pairs antiques with contemporary pieces as though daring you to say something. Rooms vary wildly, some wood-paneled, some with garden access, some with balconies over the Solent. The conservatory restaurant opens onto the beachfront garden, and Yarmouth's old fortifications loom just outside.
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A Georgian country house hotel in Wiltshire that calls itself "the playful country estate" without irony, and mostly gets away with it. Rooms split between the main house and converted stables, the latter also housing the spa and indoor and outdoor pools. The gardens do a lot of heavy lifting, the kitchen leans on local and estate-grown produce, and dogs are welcome, which tells you roughly what kind of crowd gravitates here.
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A seaside hotel sitting directly on the waterfront at Freshwater Bay, on the quieter, less trampled western edge of the Isle of Wight. Most of the 40 rooms face the water, ranging from beach-level terraces up to coastal suites with roll-top baths. The Cabin Bar, tucked into the oldest part of the building, opens onto a wraparound terrace above the beach, which is reason enough to time your arrival well before dinner.
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A Victorian villa on a clifftop east of central Bournemouth that has quietly reinvented itself as one of England's more serious eco-hotels, without the hair-shirt atmosphere you might brace for. The 32 rooms are genuinely comfortable, the on-site Arbor restaurant leans into sustainable sourcing, and the beaches are an easy walk. Dorset and the New Forest are close enough to make this a reasonable base for the wider area.
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A recent renovation dressed this West Cliff hotel in minimalist white, gold, and green until it looked considerably more Miami Beach than Dorset coast, which is an achievement. The 80 rooms and suites lean into the theme, and the public spaces follow through: one restaurant does driftwood and Mediterranean food, another goes full South Beach. The Michelin Guide selects it among its hotels, if you need a second opinion on the boldness of the colour scheme.
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A converted Great Western railway hotel, the building sketched out by Brunel himself before harder times intervened, this Malmaison boutique hotel does its signature dark, clubby interior thing with practiced confidence. Reading station sits directly across the road, which makes it a natural quick-break option for Londoners on a short leash. The brasserie and bar handle both the leisure crowd and the vaguely purposeful business traveler without visible strain.
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A listed landmark building on the edge of Forbury Gardens, the Roseate is a luxury boutique hotel that skipped the usual heritage-property trap of charming but cramped rooms. The renovation went deep enough that superior rooms feel genuinely spacious and suites are outright roomy, all with underfloor heating and walk-in showers. A private cinema seats 30, afternoon tea runs in the lounge, and the Reading Room restaurant is a local draw in its own right.
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The corridors fan out from the lobby like propeller blades, which sets the tone for a hotel that takes aviation as a design philosophy rather than a thematic excuse. Sitting beside Farnborough Airfield, where Gulfstreams outnumber commercial jets, it skews private-club rather than business-park, with paneled, clubby rooms and a Sky Bar where the words "airport hotel drink" somehow don't land as a threat.
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A croquet lawn on a cliff above Sandown Bay is a strong opening argument for the Isle of Wight. Haven Hall is a boutique hotel in an Edwardian manor, with individually designed rooms full of antiques and good fabric, a heated pool, and sea views that do most of the work. Shanklin's beaches and thatched cottages are just below. The kind of place that makes you feel slightly superior to everyone who went somewhere with a spa instead.
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A Grade II-listed former dye mill on the River Avon, Timbrell's Yard is a small hotel in Bradford-on-Avon that leans into the setting without overdoing it. Stone fireplaces and oak beams downstairs, sheepskins and patchwork tiles in the rooms, and the better ones come with freestanding tubs and floor-to-ceiling windows over the water. The bar pours craft ales and West Country ciders, and the Cornish Martini has quietly become the house drink. Bath is seven miles away, if you remember you need it.
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A Palladian mansion six miles from Bath, set on 500 acres of private parkland with its own equestrian center, spa, indoor and outdoor pools, and a fine-dining restaurant. The 42 rooms and nine cottages lean into antiques and four-poster beds high enough to need a footstool, though comfort wins out over museum-piece restraint. It holds three Michelin Keys. Mr. Darcy cosplay is optional but the grounds will not discourage it.
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A country house hotel an hour southwest of London, Pennyhill Park sits on sprawling grounds and woodland that make Bagshot feel considerably further from the city than it is. The 124 rooms are all individually designed, and the spa is serious enough to justify the drive on its own. The building is a patchwork of old and new, so arrive expecting a rambling retreat rather than a period drama set.
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A Georgian manor in the Berkshire countryside that happens to have its own polo field, which tells you something about the clientele. Coworth Park is a country-house hotel with 70-odd rooms spread across the main house, old stables, and outlying cottages. The spa, half-buried under a living herb garden, is a genuinely unexpected piece of architecture. Ascot is nearby, Windsor Great Park even closer, and the horses are not metaphorical.
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A six-room Victorian guesthouse perched above Ventnor's esplanade, where a clawfoot tub sits in front of bay windows and someone has already thought about the view. The team runs evening wine tastings and a communal Friday dinner cooked entirely from island produce, so it skews more house party than hotel stay. There's an onsite wine shop if you need something for a picnic along the coast.
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A working cyder cellar, a replica Roman villa, and a honeybee colony grand enough to earn its own name, Beezantium, and that's before you've unpacked. The Newt is a Michelin three-key country-house hotel in Somerset, with forty rooms split between a limestone manor and Farmyard outbuildings, a spa with an indoor-outdoor pool, and three restaurants drawing heavily on the estate's own gardens. Serious gardens, by the way.
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A honey-colored manor house in the Oxfordshire countryside, its two-acre kitchen garden supplying Raymond Blanc's celebrated restaurant below. Inside, chintz cushions, flagstone floors, and wood-beamed ceilings make it unmistakably English, until you notice the oversized baths and the Champagne waiting regardless of the hour. There's no gym or pool, but there is croquet, and a cooking school for guests who'd rather not forget any of this when they get home.
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A butler meets you at the door and decanted drinks replace the minibar, which tells you most of what you need to know. Cliveden is a grand country house hotel in Berkshire, the Italianate pile that hosted British monarchs and, rather less formally, the Profumo affair. Rooms are named after past guests, the formal dining room expects you to dress for it, and if the National Trust day-trippers crowd the gardens, the riverside Spring Cottage exists for exactly that problem.
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Houses 15 and 16 of Bath's famous Georgian crescent, with no sign out front because the doorman is considered sufficient. This is a full-service hotel where the interiors lean contemporary-classic rather than period-room solemn, with four-poster beds, marble baths, and a spa that actually earns the town's Roman-waters reputation. The Michelin Guide awards it 2 Keys. A restaurant, bar, conservatory, and garden round things out.
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A converted Georgian brewery that became a boutique hotel, and the red brick still makes itself known. The Hotel du Vin group built its name bringing city-club energy to English market towns, and the Henley outpost leans into that: split-level suites with double-height windows, three private dining rooms, a French bistro, and a wine list that earns the name above the door. Selected by the Michelin Guide.
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Perched on the Thames in the village of Bray, this riverside hotel and restaurant from the Roux family has been a fixture of the French-in-England fantasy for decades. Rooms are tucked into an old farmhouse and scattered cottages around the grounds, giving the whole thing a quiet, country-house feel rather than a hotel feel. Forbes Four Star. Bring someone you'd like to impress, or just yourself, which is arguably more romantic.
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Seemingly endless gardens surround this small, polished country-house hotel in the Cotswolds, where 23 generously sized rooms manage to feel both rustic and firmly in the present century. The Dining Room draws guests from across England, while Grey's Brasserie handles the more casual end. The Aquarias spa adds another reason to stay longer than planned. Whatley Manor holds two Michelin Keys.
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A Cotswolds estate where the village pub, the spa, the cookery school, and a spring-fed pool all belong to the same address. Thyme is a luxury boutique hotel spread across beautifully restored 17th-century stone buildings, with rooms that range from manor suites to freestanding cottages with rolltop baths and real quiet. The Ox Barn handles dinner; The Swan handles everything else. The Michelin Guide awarded it 2 Keys.
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Bath's only hotel with its own geothermal spring sits on a site where Romans were already soaking long before anyone thought to put up a Georgian facade. The Gainsborough Bath Spa is a luxury hotel that leans hard into that history without getting stuffy about it: the amber stone columns and elegant interiors feel period-appropriate, the spa pools and eleven treatment rooms feel very much now. The Michelin Guide awarded it one Key.
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Four joined Georgian townhouses in the heart of Bath, commissioned by a marquis and now a boutique hotel with a Michelin Key. The rooms vary in size because nobody ripped out the original floor plans, so the bones are pleasingly odd and the architectural details are intact. A married couple runs it, which shows. Atmosphere is the whole point here, and Bath's tendency toward suffocating chintziness has largely been kept at the door.
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A former 16th-century monastery on the River Frome, close enough to Wareham's town center that you can hear the church bells, yet set apart enough to feel like deep countryside. The Priory is a family-owned country house hotel with rooms split between the main house and a riverside boathouse, all antique atmosphere dressed up with a contemporary eye. The restaurant leans French-trained, seasonal British.
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The only L'Occitane spa in the UK happens to sit inside a country house hotel a short walk from Bath's city center, which feels either coincidental or very on-brand for Bath. Formal gardens, an outdoor pool, grand rooms in both the main house and the annex, and two places to eat and drink round out a stay that leans heavily Georgian and not at all apologetic about it. The Michelin Guide awarded it a Key.
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The portcullis still works, which feels like the right detail to lead with at this family-owned castle hotel in the West Sussex countryside. Rooms inside the medieval walls mix old stone and timber with Vispring beds and proper modern bathrooms, and dinner is served in two of the grandest rooms the 14th-century structure has to offer. The Michelin Guide awarded it one Key. Guests who appreciate a moat tend to find the whole thing very agreeable.
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A Victorian mansion with the good sense not to take itself seriously, The Bird is a 29-room boutique hotel where bold prints, animal imagery, and a cheerful collision of modern and antique fill rooms named by size from Dinky on up. Bath Rugby's stadium is a short walk away, and the terrace fills up nicely on match days. The Michelin Guide has it among its selected hotels, which feels about right for a place doing its level best to be the anti-Bath hotel in Bath.
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A Georgian manor house in the Somerset countryside that started as a rustic annexe to Soho House, which tells you almost everything: the exterior could step straight out of a Jane Austen adaptation, while inside, London follows you down the motorway. It's a country-house hotel where meals run at all hours and the Cowshed spa competes, somewhat hopelessly, with the bathrooms. The cinema, billiards room, and tennis courts handle the rest.
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A row of honey-colored Georgian townhouses on South Parade, turned into a hotel that takes its local roots more seriously than most. Rooms mix period styling with modernist flourishes and Hypnos beds, while the subterranean suites have rough stone walls that feel more Bath than boutique brochure. The Elder, the in-house restaurant, does contemporary British cooking with a whole-animal ethos. Selected by the Michelin Guide.
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Three joined Georgian townhouses on Great Pulteney Street, just over Pulteney Bridge from the old city center, make up this boutique hotel that smuggles a playful, country-house sensibility inside a perfect period shell. Rooms run from genuinely attainable to full splurge, a basement spa handles the post-sightseeing damage, and the bar does cocktails for people who'd rather not go back out into the rain.
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A 16th-century Oxfordshire farmhouse, beamed and crooked in all the right ways, reimagined as a boutique country inn by the Artist Residence group. Rooms mix roll-top tubs and rain showers with contemporary art and antique oddities, and the Mason Arms downstairs runs upscale English pub food beneath a neon sculpture. It sits neatly between Oxford and the Cotswolds, which makes it useful as well as charming. The Michelin Guide awarded it one Key.
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Oscar Wilde once signed the guest book here, which tells you something about how long this stone boutique hotel on Banbury Road has been receiving guests. The interiors lean colorful and contemporary against the weathered 17th-century shell, making for a quietly luxurious contrast. Afternoon tea is an institution, the Parsonage Grill pulls serious sourcing, and the hotel arranges punts, bikes, and walking tours for those who want Oxford served properly. The Michelin Guide awarded it 1 Key.
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Eight rooms inside a converted chapel in Bruton, the little Somerset town that's been quietly having a moment since Hauser & Wirth moved in. The white-on-white interiors read a bit like a gallery, which is either the point or a happy accident. Rooms are spare without being austere, with marble bathrooms and a basket of croissants delivered each morning. The restaurant, in the old rectory, runs British with a Mediterranean lean.
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Stone walls that have been hosting weary travelers since medieval times frame a hotel that refuses to become a museum piece. The owners, an American couple who brought Texan hospitality sensibilities to the Cotswolds, have filled each room with its own mix of wallpapers and textiles, so no two feel alike. The restaurant, Abbey Row, serves modern British cooking in a space dramatic enough to distract you from the menu.
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A Tudor hunting lodge turned country hotel, Great Fosters sits in 50 acres of gardens where a moated topiary garden and a sundial reputedly gifted by Sir Francis Drake compete for your attention. Inside, electric blue velvets and antler chandeliers keep company with Jacobean fireplaces. The honey and the gin are both made on-site, which feels about right for a place that takes its eccentricities seriously. It holds a Michelin Key.
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A Queen Anne estate built by the grandson of Thomas Cook, Barnett Hill sits in the Surrey hills just beyond London's southwestern edge, now running as a boutique hotel after a thorough renovation. The Edwardian dining room kept its paneling; the rooms traded period restraint for color and modern bathrooms. Afternoon tea goes out to the garden terrace when the weather cooperates. No spa, which keeps the crowd closer to weekend escape than wellness retreat.
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A Gothic Victorian mansion on the Thames where guests pick the vinyl, eat wherever they like across six fireplace-lit sitting rooms, and drink from a 24-hour bar. The 35 acres shift seasonally: riverside marquees and heated decks give way to an ice rink in winter, and a life-size inflatable Stonehenge bouncy castle by Jeremy Deller appears in warmer months, which is either alarming or perfect.
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Three golf courses on 400 Surrey acres, and the resort still can't quite decide if it's a country house hotel, a members' club, or a family holiday complex. It has settled on all three. Suites come in configurations for couples, families, and anyone who needs a galleried bedroom without quite knowing why. Five pools cover every age and mood, and the spa and tennis courts fill whatever gaps the tee times leave open.
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A converted Georgian bank on Oxford High Street, with the Radcliffe Camera visible from its front steps and the Bodleian essentially across the road. The Old Bank is a boutique hotel where the interiors are handsome without being theatrical, rooms come with Wildsmith bath products and hand-crafted mattresses, and the in-house Quod restaurant handles European classics at all hours. The Michelin Guide has it among Selected Hotels.
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The rooftop bar looks out over one of the more famously dreamy skylines in England, which is a difficult opening act for any hotel to follow. Fortunately, The Store Oxford, occupying the building that was once a beloved department store, is a contemporary luxury hotel that leans into its own past, with rooms that quietly nod to the building's retail history. A subterranean spa and a ground-floor bar spilling onto Broad Street round things out nicely.
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Built from salvaged medieval stones on the instruction of a Guinness heir whose wife had a taste for the Gothic, this West Sussex hotel has had about a century to stop looking like a costume and start looking like itself. Rooms are scattered across the main house, cottages, and coach houses, all different, with four-posters and vaulted ceilings doing the heavy lifting. Thirty acres of parkland, a Norman chapel, and a beach nearby make it very good at romance.
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Stone walls that have been standing since the 16th century now share space with sleek modern furniture across 24 rooms at this boutique country inn just outside Cirencester. The Cotswolds is full of places claiming to be charming villages, but Ampney Crucis has a reasonable case. The Crown, the inn's pub-style restaurant, runs a farm-to-table menu broad enough that nobody argues over where to eat.