The Top 100 Restaurants Near Local Creamery Plano
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- D Magazine 2025 · Best Chinese · Best of Big D
- Dallas Observer Neighborhood Staples and Gems · The Top 50 Restaurants in Dallas Right Now
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- Dallas Observer 2024 · Best Chinese · Best of Dallas
- D Magazine 2025 · Best Dumplings · Best of Big D
- D Magazine 2024 · Best Dumplings · Best of Big D
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- Dallas Observer 2024 · Best Fusion Food · Best of Dallas
- D Magazine 2023 · Best Fusion in a Wrap: Phorrito · Best of Big D
- Dallas Observer Classic Dallas Restaurants · The Top 50 Restaurants in Dallas Right Now
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- Dallas Observer 2025 · Best New Restaurant · Best of Dallas
- Dallas Observer Splurge Worthy Spots · The Top 50 Restaurants in Dallas Right Now
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Rank 29. EBESU Robata & Sushi
Modern Japanese
- D Magazine 2023 · Best Sushi · Best of Big D
- D Magazine #18 · The 50 Best Restaurants
- James Beard Awards 2022 · Semifinalist · Best Chef: Texas · Koji Yoshida
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- James Beard Awards 2024 · Semifinalist · Best Chef: Texas · Rich Vana
- Dallas Observer 2024 · Best Restaurant in Frisco · Best of Dallas
- Eater The 38 Essential Dallas Restaurants
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- Dallas Observer 2025 · Best Desserts · Best of Dallas
- Dallas Observer 2023 · Best Mediterranean · Best of Dallas
- D Magazine 2025 · Best Mediterranean · Best of Big D
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Rank 38. Partenope Ristorante
Neapolitan Pizza
- 50 Top Pizza 2025 · #17 · 50 Top Pizza USA
- D Magazine 2025 · Best Pizza · Best of Big D
- D Magazine 2024 · Best Sandwich: The Super Jeff · Best of Big D
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Rank 42. Cattleack Barbeque
Barbecue
Wood smoke announces Cattleack before you see the line. Pitmaster Andrew Castelan tends oak and hickory fires for brisket and ribs that need nothing but themselves, though the bright, tangy house sauce sits ready on every table. Sides—charred greens, burnt end beans, street corn—and cornbread complete the picture of a barbecue operation running exactly as it should.
- Michelin Guide Bib Gourmand
- Texas Monthly 2025 · The 50 Best BBQ Joints in Texas
- Dallas Observer 2024 · Best Barbecue · Best of Dallas
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Rank 43. Zoli's Pizza
Pizza
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- D Magazine 2025 · Best Restaurant Patio · Best of Big D
- D Magazine 2023 · Best Restaurant Patio · Best of Big D
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- Dallas Observer 2025 · Best Dirty Martini · Best of Dallas
- Dallas Observer 2023 · Best Bar and Grill · Best of Dallas
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- Dallas Observer 2025 · Best Upscale Dessert · Best of Dallas
- Dallas Observer 2024 · Best Steakhouse · Best of Dallas
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- Dallas Observer 2025 · Best Chinese · Best of Dallas
- Dallas Observer 2024 · Best Dumplings · Best of Dallas
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Rank 58. The Mansion Restaurant
French New American
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Rank 67. Fearing's
Southwestern New American
Inside the Ritz-Carlton, Chef Dean Fearing's dining room reads traditional steakhouse but operates by its own rules. A Lone Star mosaic of raw tuna, wagyu, salmon, and barbecued eel arrives like stained glass; baklava s'more pivots toward pistachio marshmallow and burnt rosemary ice cream. American cooking with Southwestern swagger, built on surprise.
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Rank 69. MĀBO
Omakase Sushi
- Esquire 2024 · The Best New Restaurants in America
- James Beard Awards 2025 · Nominee · Best New Restaurant
- James Beard Awards 2026 · Semifinalist · Best Chef: Texas · Masayuki Otaka
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Rank 70. Roots Southern Table
Modern Southern
- D Magazine 2025 · Best Soul Food · Best of Big D
- Dallas Observer 2023 · Best Southern Cooking · Best of Dallas
- Dallas Observer 2023 · Best Gumbo · Best of Dallas
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- Dallas Observer 2025 · Best Hot Chicken Sandwich · Best of Dallas
- Dallas Observer 2023 · Best Hot Chicken · Best of Dallas
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- Dallas Observer 2025 · Best Tiki Drink: Cafecito Grog · Best of Dallas
- D Magazine 2025 · Best Day-to-Night Combo · Best of Big D
- D Magazine 2025 · The Best New Restaurants in Dallas
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- Texas Monthly 2025 · #2 · Texas’s Best New Restaurants
- Dallas Observer 2024 · Best New Restaurant · Best of Dallas
- Dallas Observer Neighborhood Staples and Gems · The Top 50 Restaurants in Dallas Right Now
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Rank 82. Mamani
Contemporary French
Chef Christophe De Lellis, formerly of Joël Robuchon in Vegas, opened this polished Dallas outpost around elevated bistro cooking and impeccable technique. Dover sole in brown butter and a textbook Paris-Brest suggest a kitchen that respects classical foundations while a serious wine list rewards the curious diner.
- Michelin Guide 1 Star
- Texas Monthly 2025 · Dishes We Wanted Seconds Of: Rosa Sposa · The Best Things in Texas
- D Magazine 2025 · The Best New Restaurants in Dallas
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- Texas Monthly 2025 · Honorable Mentions · Texas’s Best New Restaurants
- D Magazine 2025 · Best Burger · Best of Big D
- Eater Sleeper Hit of the Year
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Rank 85. Georgie
Contemporary
Georgie dresses its dining room in peachy retro-modern tones while the kitchen plays with form—crispy potato churros, roasted chicken with sauce vin jaune—without losing sight of ingredient quality and classical technique. The prices are steep, but the attentive service and indulgent desserts justify the splurge.
- James Beard Awards 2025 · Nominee · Emerging Chef · RJ Yoakum
- Dallas Observer 2024 · Best Chef · Best of Dallas · R.J. Yoakum
- D Magazine 2024 · Best Place to Celebrate an Anniversary · Best of Big D
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- Dallas Observer 2025 · Best Carnitas · Best of Dallas
- Dallas Observer New Restaurants on the Observers’ Top 50 · The Top 50 Restaurants in Dallas Right Now
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Rank 87. Quarter Acre
New American
Chef Toby Archibald's intimate Dallas dining room channels a New Zealand-inflected aesthetic while his cooking balances classical technique with international flourishes, from pristine raw preparations to fire-kissed finishes. The tasting menu unfolds as a personal, seasonally calibrated narrative rather than a greatest-hits collection.
- Texas Monthly 2024 · #3 · Texas’s Best New Restaurants
- Dallas Observer 2025 · Best Chef · Best of Dallas · Toby Archibald
- D Magazine 2025 · Best Tasting Menu · Best of Big D
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- Dallas Observer 2024 · Best Chinese · Best of Dallas
- D Magazine 2025 · Best Dumplings · Best of Big D
- D Magazine 2024 · Best Dumplings · Best of Big D
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- Dallas Observer 2025 · Best Fried Chicken · Best of Dallas
- D Magazine 2023 · Best Fried Chicken · Best of Big D
- Eater The 38 Essential Dallas Restaurants
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Rank 90. Partenope Ristorante
Neapolitan Pizza
- 50 Top Pizza 2025 · #17 · 50 Top Pizza USA
- D Magazine 2025 · Best Pizza · Best of Big D
- D Magazine 2024 · Best Sandwich: The Super Jeff · Best of Big D
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- Dallas Observer 2023 · Best Korean · Best of Dallas
- D Magazine 2025 · Best Korean BBQ · Best of Big D
- D Magazine 2024 · Best Korean · Best of Big D
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- Eater 2025 · The Best New Restaurants in America
- D Magazine 2025 · The Best New Restaurants in Dallas
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Rank 97. Gemma
Contemporary New American
A husband-and-wife team runs this intimate neighborhood spot with the ease of people who've learned their craft in serious kitchens. The roasted heirloom carrots and Idaho trout almondine anchor a seasonal menu that turns simple ingredients into small revelations, while a warm raisin scone and Meyer lemon tart bookend the meal with understated refinement.
- James Beard Awards 2024 · Nominee · Outsdanding Hospitality
- Michelin Guide Bib Gourmand
- Dallas Observer 2024 · Best Tater Tots · Best of Dallas
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Rank 98. Ngon Vietnamese Kitchen
Vietnamese
Carol Nguyen's rustic-trimmed space on Lower Greenville channels Hanoi street food with an unpretentious hand. Green papaya salad arrives layered with herbs and house-made beef jerky; noodle bowls come crowned with chargrilled pork and imperial rolls, the cooking bright and balanced throughout. A neighborhood gathering place that serves the straightforward, well-executed thing.
- Michelin Guide Bib Gourmand
- Eater The 38 Essential Dallas Restaurants
- Dallas Observer Neighborhood Staples and Gems · The Top 50 Restaurants in Dallas Right Now
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- Dallas Observer 2025 · Best Tasting Menu · Best of Dallas
- D Magazine 2024 · Best Vegetarian Friendly · Best of Big D
- D Magazine 2023 · Best Place for Dessert · Best of Big D
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Rank 100. MộT Hai Ba
Fusion
A narrow room with wood floors and brick hides behind an auto repair shop, where Chef Peja Krstic blends Serbian roots with Vietnamese and French technique and Texas ingredients—beef brisket in steamed bao, tempura squash blossoms with nuoc cham, coconut lemongrass panna cotta with peanut crumble. The cooking is restless and curious, never settling into one tradition.
- Michelin Guide Bib Gourmand
- D Magazine #7 · The 50 Best Restaurants
- Dallas Observer Neighborhood Staples and Gems · The Top 50 Restaurants in Dallas Right Now