The Top 100 Restaurants Near Captain Whidbey
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Rank 1. Finistère
French
Housemade mafaldine with duck confit in a town that sometimes feels like a preserved-in-amber dollhouse: Finistère has a restrained Scandinavian dining room with rotating local art that quietly refuses to play along with Port Townsend's Victorian theatrics. The kitchen leans into Pacific Northwest sourcing, local oysters and albacore alongside proper pasta, and the whole thing moves with a calm confidence that comes from cooking at Per Se and Canlis before decamping to the peninsula.
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Rank 2. Ursa Minor
Regional New American
- Seattle Met The Best Restaurants in Washington State
- James Beard Awards 2022 · Semifinalist · Best Chef: Northwest and Pacific · Nick Coffey
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Rank 3. Setsunai Noodle Bar
Noodles
A noodle bar tucked into a Lopez Island alleyway, where the chef makes his own ramen and udon and also, apparently, throws his own ceramics, which explains why the bowls are so good-looking. The broth is rich and deeply savory, the eggs are that soft jammy orange that makes everything look intentional. Reserve ahead: the handful of outdoor counter seats and high-tops fill up even when the ferry crossing feels like a bad idea.
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- Air Canada 2025 · Finalist · Best New Restaurants
- Vancouver Magazine 2026 · Silver Medal · Restaurant Awards: Best Victoria
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Rank 6. Cafe Malabar
Keralan
- Air Canada 2024 · Top 10 · Best New Restaurants
- Vancouver Magazine 2026 · Bronze Medal · Restaurant Awards: Best Victoria
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Rank 7. Ugly Duckling
Chinese
- Air Canada 2023 · Finalist · Best New Restaurants
- Vancouver Magazine 2026 · Honourable Mention · Restaurant Awards: Best Victoria
- Vancouver Magazine 2025 · Honourable Mention · Restaurant Awards: Best Victoria
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Eastsound, on Orcas Island, is not where you expect to find a restaurant that landed on the New York Times's restaurant list, but here we are. Matia Kitchen (say "may-shah") is a small, ingredient-driven restaurant where local produce gets the kind of careful treatment that earned a James Beard nomination. The menu shifts with the season, and the cooking has a quiet confidence that the room itself, unpretentious as it is, seems entirely unbothered by.
- James Beard Awards 2024 · Nominee · Best Chef: Northwest and Pacific · Avery Adams
- The New York Times The Restaurant List
- Seattle Met The Best Restaurants in Washington State
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- Air Canada 2018 · Top 10 · Best New Restaurants
- Vancouver Magazine 2025 · Silver Medal · Restaurant Awards: Best Victoria
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Rank 17. Cafe Brio
Italian
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A small, bright restaurant on Aurora where the kitchen turns out somewhere between 700 and 800 momos on a busy weekend, which tells you everything about the pace. The six-page menu covers Indian and Nepali cooking, with dumplings in ten styles, a full vegetarian slate, and enough bread to require a decision. The dal bhat thali is where to start, a sampler of traditional foods that the team describes as the closest thing to a home-cooked dinner in Nepal.
- The Infatuation #8 · The 25 Best Restaurants In Seattle
- Seattle Met Seattle’s Best New Restaurants
- Seattle Met Seattle’s 50 Best Restaurants
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Rank 22. Canlis
Northwest New American
The Canlis salad gets made tableside, which tells you exactly the kind of place this is: old-school fine dining with a capital F, perched on a cliff above Lake Union with views that earn their keep. A five-course prix fixe leans into Northwest ingredients with a quiet nod to the restaurant's Hawaiian roots. Food & Wine named it among the top US restaurants in 2025, and the wine program has a hall of fame plaque to its name.
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- The Infatuation #13 · The 25 Best Restaurants In Seattle
- Seattle Met Seattle’s 50 Best Restaurants
- James Beard Awards 2023 · Semifinalist · Emerging Chef · Kevin Smith
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Rank 25. Atoma
Pacific Northwestern New American
Savory rosette cookies arrive first at most tables, which tells you something about the chef's sense of humor and ambition. Atoma is a fine dining spot tucked into a converted Craftsman home in Wallingford, running a hyperseasonal Pacific Northwestern menu that's formal enough to take seriously and loose enough to actually enjoy. A James Beard nominee, it draws the kind of crowd that knows exactly where Canlis is, which is where the chef came from.
- James Beard Awards 2025 · Nominee · Best New Restaurant
- James Beard Awards 2026 · Nominee · Best Chef: Northwest and Pacific · Johnny Courtney
- Eater Best New Restaurant
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Rank 26. Pancita
Mexican
The kitchen grinds and nixtamalizes heirloom corn daily, which means every tortilla at this innovative Mexican restaurant starts from scratch in a way that most places quietly gave up on long ago. Chef Janet Becerra, a James Beard Emerging Chef nominee, brings European fine-dining technique to cauliflower al pastor tacos and tuna tostadas with morita Kewpie mayo. The room is cozy and the crowd is lucky to have found it.
- James Beard Awards 2024 · Nominee · Emerging Chef · Janet Becerra
- Seattle Met Seattle’s Best New Restaurants
- The New York Times The 25 Best Restaurants in Seattle Right Now
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- The New York Times Lamb Neck Korma Pie · The Best Restaurant Dishes We Ate Across the U.S.
- Eater Best New Restaurant · The 2025 Eater Seattle Award Winners
- The Infatuation #10 · Seattle’s Best New Restaurants
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Rank 28. Communion Restaurant & Bar
Southern
- USA Today Restaurants of the Year
- James Beard Awards 2024 · Nominee · Best Chef: Northwest and Pacific · Kristi Brown
- The New York Times The Restaurant List
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The stools, the coffee pots, the laminated menu the size of a small newspaper: from the outside this looks like a classic American diner, until the pupusas and fried plantains arrive. La Cabaña is a roadside counter spot drawing on Honduran, Nicaraguan, and Guatemalan recipes to feed a crowd that clearly knows every server by name. Just maybe check the soccer schedule before you go, because the TV over the bar has opinions.
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Rank 31. Un Bien
Caribbean
- The Infatuation #5 · The 25 Best Restaurants In Seattle
- The New York Times The 25 Best Restaurants in Seattle Right Now
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Rank 32. Kamonegi
Japanese
- James Beard Awards 2022 · Nominee · Best Chef: Northwest and Pacific · Mutsuko Soma
- Eater The Best New Restaurants in America
- Bon Appétit America's Best New Restaurants
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- Wine Enthusiast Forward 50 Restaurants
- James Beard Awards 2026 · Nominee · Best Chef: Northwest and Pacific · Aaron Tekulve
- Eater The 38 Essential Restaurants in Seattle
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- The New York Times The 25 Best Restaurants in Seattle Right Now
- Eater The 38 Essential Restaurants in Seattle
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Rank 35. The Chicken Supply
Filipino
- Eater The Best New Restaurants in America
- Seattle Met Seattle’s 50 Best Restaurants
- Eater The 38 Essential Restaurants in Seattle
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Rank 37. Bongos Cafe
Caribbean
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Rank 39. The Wayland Mill
Modern New American
The hojicha canelé, flavored with roasted green tea and whiskey, tells you everything you need to know before you've found a seat. The Wayland Mill is an all-day café on the ground floor of a Wallingford office building, where the chef's Japanese heritage, Midwest upbringing, and years running Seattle restaurants converge on one menu. The Saint Paul Sando alone, a riff on St. Louis Chinese-American egg foo young pressed into precise tamago on shokupan, has made it a James Beard semifinalist.
- Seattle Met Seattle’s Best New Restaurants
- Eater Best All-Day Cafe · The 2025 Eater Seattle Award Winners
- The Infatuation #2 · Seattle’s Best New Restaurants
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Rank 43. Gao Lhao
Thai Noodles
- The Infatuation The 21 Most Fun Dinner Spots In Seattle
- Seattle Met 2026 · Seattle's Best Shaved Ice and Slushies
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Rank 44. Altura
Italian
A hand-carved wooden angel watches from an overhead alcove while chef Nathan Lockwood plates Northwest ingredients on moss and stones below, which pretty much sets the tone. Altura is a fixed tasting menu restaurant on Capitol Hill, the kind of place where the cooking is polished but the service stays warm enough that you don't feel like you're being graded. A good call when the occasion demands it.
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Rank 45. Taurus Ox
Laotian
The smash burger with house-cured pork jowl and jeaw condiment is either a flex or a provocation, possibly both. Taurus Ox is a casual Laotian restaurant that moved out of its original counter spot into a proper dining room, and the menu came with it. Khao poon and a family sausage recipe built around lemongrass anchor the Lao side of things, while that burger quietly complicates any notion of what the restaurant is supposed to be. The New York Times named it among Seattle's 25 best.
- The New York Times The 25 Best Restaurants in Seattle Right Now
- Seattle Met Seattle’s 50 Best Restaurants
- Eater The 38 Essential Restaurants in Seattle
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Rank 46. Kathakali
Indian
- Seattle Met Seattle’s Best Lunch Spots
- James Beard Awards 2025 · Semifinalist · Best Chef: Northwest and Pacific · Ajay Panicker
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Rank 47. Lupe’s Situ Tacos
Deep-Fried Mexican
The tacos here are pinned with toothpicks and dropped straight into the fryer, which tells you most of what you need to know. This snug taco shop on Ballard Ave serves deep-fried tacos built around Lebanese-spiced beef or herby cauliflower, a family recipe from the chef's grandmother. Soups round out the short menu. Pale pink walls and floral oilcloths set the scene. Esquire named it one of America's best new restaurants in 2025.
- Esquire The Best New Restaurants in America
- Seattle Met Seattle’s Best New Restaurants
- The Infatuation #18` · The 25 Best Restaurants In Seattle
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Rank 48. Cafe Suliman
Middle Eastern
Marble cafe tables inside a wine shop looking out at Melrose Market set the scene at Cafe Suliman, a Middle Eastern lunch spot where Pacific Northwest ingredients quietly take over the menu. The toast is famous enough to anchor a meal, and smaller bites like pickled gigante beans and carrot-lentil dip let you graze your way through without committing to a plan. The chef earned a James Beard Emerging Chef semifinalist nod in 2026.
- Eater Best Counter
- James Beard Awards 2026 · Semifinalist · Emerging Chef · Ahmed Suliman
- Seattle Met Seattle’s Best Lunch Spots
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Rank 49. Spinasse
Northern Italian
- The Infatuation #2 · The 25 Best Restaurants In Seattle
- Seattle Met Seattle’s 50 Best Restaurants
- Eater The 38 Essential Restaurants in Seattle
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Rank 50. Cafe Munir
Middle Eastern
Arched doorways, white tablecloths, and filigree pendant lights give this Loyal Heights Middle Eastern restaurant the feel of a neighborhood place that knew exactly what it wanted to be and never wavered. Hummus plates, mezze spreads, kebabs, and family-style platters fill tables that tend to fill early. The hummus topped with lamb and pine nuts has its own cult following, which is saying something in a city that eats a lot of hummus.
- Seattle Met Seattle’s 50 Best Restaurants
- The Stranger Hummus Bil Lahm ou Snobar · The 10 Best Things I Ate in Seattle
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- James Beard Awards 2023 · Nominee · Outstanding Restaurateur · Yenvy and Quynh Pham
- James Beard Awards 2024 · Nominee · Outstanding Restaurateur · Quynh-Vy and Yenvy Pham
- Bon Appétit America's Best New Restaurants
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Rank 52. Paju
Modern Korean
- The New York Times The Restaurant List
- The New York Times The 25 Best Restaurants in Seattle Right Now
- Seattle Met Seattle’s 50 Best Restaurants
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Rank 53. Ramie
Contemporary Vietnamese
The hollow bread comes with honey butter, and if that sounds simple for a Capitol Hill restaurant pulling Vietnamese flavors through a global filter, the rest of the menu will readjust your expectations fast. This is a contemporary dinner spot where risotto gets a Southeast Asian pesto and carpaccio arrives bright with nuoc cham. The chef is a James Beard semifinalist, and the cocktails have their own following.
- Seattle Met Seattle’s Best New Restaurants
- Seattle Met Seattle’s 50 Best Restaurants
- Seattle Met Tôm Cocktail · The Best Things I Ate This Year
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Rank 54. Lark
New American
Starry lights over soft banquettes set the mood at this fine dining room on Capitol Hill, where the kitchen turns very local ingredients into something quietly elegant. The four-course tasting menu gives you real choices at each round, which makes it unusually painless for people who normally flinch at tasting menus. The hospitality carries the same care as the food, a James Beard Semifinalist nod for Outstanding Hospitality confirms that's not accidental.
- Seattle Met Seattle’s 50 Best Restaurants
- James Beard Awards 2023 · Semifinalist · Outstanding Hospitality
- Eater The 38 Essential Restaurants in Seattle
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Rank 56. Le Pichet
Parisian French
- The New York Times The 25 Best Restaurants in Seattle Right Now
- Seattle Met Seattle’s Best Lunch Spots
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Rank 57. Fogón Cocina Mexicana
Mexican
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Rank 58. Oriental Mart
Filipino
- The Infatuation #19 · The 25 Best Restaurants In Seattle
- Eater The 38 Essential Restaurants in Seattle
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- Wine Enthusiast Forward 50 Restaurants
- The Stranger The Lamb Mabo Pizza · The 10 Best Things I Ate in Seattle
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Rank 62. Maripili Tapas Bar
Galician
The chef's pastry background explains why the flan de erizo and the croissant sobrasada roll have each turned heads at Seattle Met. This tapas bar on 12th Avenue riffs on Galician cooking, leaning into the Pacific Northwest's seafood to find where Spain's northwest and Washington's coastline overlap. The menu takes liberties, in a good way, and the sherry list is longer than you'd expect. A James Beard semifinalist in 2024.
- Seattle Met Seattle’s 50 Best Restaurants
- Seattle Met Croissant Sobrasada Roll · The Best Things I Ate This Year
- Seattle Met Flan de Erizo · The Best Things I Ate This Year
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Rank 63. Lenox
Caribbean
The lechon arrives as a pinwheel of pork with skin so shatteringly crisp it sounds like a problem. Lenox is a Caribbean restaurant in Belltown doing Nuyorican cooking with palm-print wallpaper, rattan fixtures, and a rum-heavy cocktail list that leans hard into the beach-bar premise. The spice mixes are made in-house, the piña coladas get poured generously, and Bon Appétit named it one of America's Best New Restaurants in 2025.
- Bon Appétit America's Best New Restaurants
- Seattle Met Seattle’s Best New Restaurants
- The Infatuation The 21 Most Fun Dinner Spots In Seattle
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Rank 64. Miss Pho
Noodles
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Rank 66. Alebrijes Kitchen
Mexican
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Rank 67. Ahadu Ethiopian Restaurant
Ethiopian
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- Eater Best Focaccia Sandwich · The 2025 Eater Seattle Award Winners
- The Infatuation #6 · Seattle’s Best New Restaurants
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Rank 69. Secret Congee
Chinese
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Rank 70. Hamdi
Turkish
Cooks wield handheld fans to coax heat from a fire-only range, which tells you what kind of restaurant Hamdi is before a dish arrives. The chef came up through a three-Michelin-star kitchen in California, and the Turkish menu, pide, kebap, kofte, and a 42-day dry-aged porterhouse, carries that technique without tipping into fussiness. Prices are ambitious, and the kitchen knows it. Ballard's most serious dinner out.
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Rank 71. Mojito
Cuban
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Rank 72. King's Hardware
American
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Rank 74. Xi'an Noodles
Noodles
Biang biang noodles get their name from the sound of dough being slapped against the counter, and at this cozy noodle shop on the Ave, that wide, chewy ribbon is the whole reason you're here. The chef has been setting the local standard for years, dressing them in cumin lamb, tingly beef, or just chile oil, which turns out to be enough. Named one of Seattle Met's 50 Best Restaurants, with a second location in Bellevue if you're on that side of the lake.
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Durian tiramisu is either the bravest or most reckless dessert call in Fremont, and Kin Len commits to it without apology. This dim, chic Thai restaurant and bar reads like a stylish neighborhood spot until the food arrives and reframes the whole thing. The menu swings wide, from spicy octopus carpaccio to banana blossom fries, and the cocktails keep pace. They do serve pad Thai, but it comes draped in oversize river prawns, just so you know where you stand.
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Rank 76. Bizzarro Italian Cafe
Italian
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Rank 77. Dreamland Bar & Diner
American Cocktail Bar
- The Infatuation The 21 Most Fun Dinner Spots In Seattle
- The Infatuation The Best Restaurants & Bars In Fremont
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Rank 78. Pestle Rock
Isan Thai
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Rank 79. Cornelly
Italian
- The Infatuation The 21 Most Fun Dinner Spots In Seattle
- The Infatuation #21 · The 25 Best Restaurants In Seattle
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Rank 81. The Wandering Goose
Southern
Heather Earnhardt's Southern-inflected restaurant now lives inside a historic coastal hotel in Tokeland, having migrated from its Capitol Hill origins. Cozy breakfast anchors the day, surrounded by farmhouse antiques and tchotchkes that feel genuinely accumulated rather than styled. Big buttery biscuits and fried chicken carried over from the original, joined by fried oysters from nearby Willapa Bay and local fish gone cornmeal-and-grits.
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Rank 82. Pasta Casalinga
Italian
A small pasta counter tucked above the Pike Place Market Atrium, where the menu changes every couple of weeks based on whatever the market has going. The lasagna stays, the tomato sauce pasta stays, and everything else rotates through combinations like pappardelle with venison ragù or gemelli with caramelized pears and gorgonzola. The chef grew up in Turin, and it shows in the kind of quiet confidence that pairs orecchiette with Penn Cove mussels without making a fuss about it.
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Rank 83. Rimini Restaurant
Italian
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Rank 86. Le Coin
French Cocktail Bar
- Eater The 38 Essential Restaurants in Seattle
- The Infatuation The Best Restaurants & Bars In Fremont
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Rank 89. Tamari Bar
Japanese Cocktail Bar
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Rank 91. The Pink Door
Italian
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Rank 92. Snowy Village
Korean
Korean-style shaved ice, known as bingsu, is the whole point here, served in bowls almost too pretty to disturb. Snowy Village is a casual international chain with a University District outpost where the milk-ice shavings come out feather-light and piled with toppings. The classic order leans into sweet red beans, chewy injeolmi rice cakes, and a dusting of soybean powder, though mango and Oreo versions exist for the less traditional.
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Rank 93. Cafe Flora
Vegetarian
The cinnamon rolls are vegan, which almost feels like a dare. This Madison Valley vegetarian restaurant has been the city's plant-based anchor for what feels like forever, drawing brunch crowds for veg scrambles and rosemary biscuits drowned in savory gravy alongside dinner plates that tend to quiet the table no matter who ordered the steak down the street. A plant-filled atrium and a year-round patio make the room easy to linger in.
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Rank 94. Pelicana Chicken
Korean
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Rank 95. Vivienne's Bistro
Cantonese
Wooden lanterns and colorful cocktails set the tone at this upscale Chinese bistro inside the Sheraton, where the chef takes Cantonese as a starting point and then wanders pleasantly off-script. Surf-and-turf kung pao and lobster rangoon signal the playful agenda, though the Forbidden Roast Duck, a five-spiced bird with crackling skin served alongside monogrammed bao buns, is the dish the table will still be talking about on the way home.
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Rank 96. Jeffry's
American
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Rank 98. Daruma Sando
Japanese
A sandwich shop named for the round painted lucky dolls that fill the room, this sibling to ramen spot Menya Musashi does Japanese katsu sandwiches and a few things that upstage them. The nori-dusted fries are the thing people keep mentioning. The katsu curry plate, technically a detour from the menu's thesis, is what the regulars seem to order instead.
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The kitchen operates out of Copperworks Distilling in Kenmore, which means you order at a counter in a sprawling taproom full of kids and dogs, then sit down to charred cabbage with miso buttermilk and baby carrots cooked in beef fat with black garlic yogurt. The seasonal menu leans on produce from a nearby farm, and the team, veterans of the Seattle dining scene, lands dishes that feel genuinely original while nodding at comfort food. The kids' menu is nearly as long as the main one.
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