The Top 100 Restaurants Near Everglades National Park (Shark Valley Entrance)
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Rank 1. Islas Canarias Restaurant
Classic Cuban
- Miami New Times 2025 · Best Cuban Restaurant · Best of Miami New Times
- Miami New Times 2023 · Best Croquetas · Best of Miami New Times
- Eater Miami’s 13 Best Breakfast Restaurants
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Rank 2. Vice City Pizza
Hybrid
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Rank 3. Harry’s Smoke & Dough
Miami-Style Barbecue
- The New York Times 2023 · The Restaurant List
- The New York Times The 25 Best Restaurants in Miami Right Now
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Rank 4. Amerlia's 1931
Neo Cuban
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Rank 6. FINKA Table & Tap
Peruvian/Cuban/Korean
- Miami New Times 2023 · Best Mojito · Best of Miami New Times
- Miami New Times 2024 · Top 100 Restaurants
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Rank 7. Pisco Y Nazca
Peruvian
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- Miami New Times 2023 · Best Croquetas · Best of Miami New Times
- Miami New Times 2024 · Top 100 Restaurants
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Rank 17. SNDWCH
Italian-Inspired
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Rank 18. Vegan Cuban Cuisine
Vegan Cuban
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Rank 19. Apocalypse BBQ
Miami-Influenced Barbecue
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Rank 21. Madroño Nicaraguan Cuisine
Nicaraguan
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Rank 27. Pisco y Nazca
Peruvian
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Rank 28. Ghee Indian Kitchen
Indian
Niven Patel's suburban warehouse glows with mango wood and walls lined with spice jars—a room designed to match the boldness on the plate. Ghost pepper naan arrives puffed and crackling; Kerala lamb emerges from coconut broth fall-apart tender. Sourcing from his own farm, Patel works a tight menu of precisely calibrated heat and depth that belies the strip-mall setting.
- James Beard Awards 2025 · Semifinalist · Outstanding Restaurant
- James Beard Awards 2023 · Semifinalist · Outstanding Restaurateur · Mohamed Ali Alkassar and Niven Patel - Alpareno Restaurant Group
- Michelin Guide Bib Gourmand
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- Miami New Times 2024 · Best Hot Dog · Best of Miami New Times
- Miami New Times 2024 · Top 100 Restaurants
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- Miami New Times 2025 · Best Dim Sum · Best of Miami New Times
- Miami New Times 2024 · Top 100 Restaurants
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Rank 35. Las Arepas De Maria
Venezuelan
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- Miami New Times 2024 · Best Dim Sum · Best of Miami New Times
- Miami New Times 2024 · Top 100 Restaurants
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Rank 46. Sea Siam
Pan-Asian
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Rank 48. Recoveco
Contemporary
In this South Miami wine bar, chefs Maria Teresa Gallina and Nicolas Martinez compress bold technique into a tiny space with seasonal small plates that defy convention. The chicken liver mousse with peppercorn speculaas and starfruit jam sets the tone for cooking that transforms humble ingredients with precise, unexpected flavor.
- Food & Wine 2025 · Chicken Liver Mousse · Best Dishes Our Editors Ate This Year
- Bon Appétit 2025 · America's Best New Restaurants
- James Beard Awards 2026 · Semifinalist · Best Chef: South · Maria Teresa Gallina and Nicolas Martinez
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Rank 53. Shaddai Fine Lebanese Cuisine
Modern Middle Eastern
- Miami New Times 2025 · Best Mediterranean Restaurant · Best of Miami New Times
- Miami New Times 2024 · Top 100 Restaurants
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In Coral Gables, Daniel's Miami strips the steakhouse down to craft and restraint, trading grandeur for the clarity of dry-aged beef and Florida's own vegetables. Thomas Angelo's vision feels grounded in place rather than formula, a restaurant that knows when to stop talking and start listening.
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Rank 64. Cafe Bonjour
French
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Rank 66. El Mago de las Fritas
Old-School Cuban
- The New York Times The 25 Best Restaurants in Miami Right Now
- Miami New Times 2024 · Top 100 Restaurants
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Rank 67. Zitz Sum
Asian
Pablo Zitzmann's dumpling pop-up evolved into this Coral Gables ground-floor restaurant, where a Colombian chef fearlessly blends Asian and Italian influences. Dishes like charred cabbage with Fresno chili butter and shrimp har gow with tamarind-black garlic chutney prove the cooking's gutsy originality.
- AAA Four Diamonds
- Michelin Guide Bib Gourmand
- The New York Times The 25 Best Restaurants in Miami Right Now
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Rank 68. Matsuri
Sushi
- Miami New Times 2025 · Best Japanese Restaurant · Best of Miami New Times
- Miami New Times 2024 · Top 100 Restaurants
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- Miami New Times 2024 · Best Suburban Bar · Best of Miami New Times
- Miami New Times 2025 · 100 Best Bars in Miami
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Rank 71. SNDWCH
Italian-Inspired
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Rank 74. Beauty & the Butcher
Steakhouse
A gleaming central bar and floor-to-ceiling wine cellar frame this sizeable room, where the menu ranges from croquettes and crudo to pristine steaks, everything made in-house. The Caesar salad—a tower of gem lettuce, snow peas, and aged Parmesan—exemplifies how Beauty & the Butcher balances comfort, creativity, and refinement without strain.
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Rank 77. La Fresa Francesa
French
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Rank 81. Tina in the Gables
French
- Miami New Times 2025 · Best Brunch · Best of Miami New Times
- Miami New Times 2025 · Best New Restaurants
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Rank 82. Vinya Table
New American
- James Beard Awards 2025 · Semifinalist · Outstanding Professional in Beverage Service · Allegra Angelo
- Miami New Times 2025 · Best Wine List · Best of Miami New Times
- Miami New Times 2024 · Top 100 Restaurants
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Rank 84. Kojin 2.0
Contemporary Japanese
Pedro and Katherine Mederos return with a menu that marries Japanese sensibility to contemporary technique—foie toast on rye gives way to bone marrow panna cotta with house-made coffee shoyu, goat cheese cavatelli in butternut squash, creamsicle ice cream. The cooking is unafraid of contrast, balancing risk with genuine approachability across tasting menus and a la carte alike.
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Rank 86. Ariete
French-influenced New American
Beltran's Coconut Grove dining room marries new American cooking with classical French technique, its dimly lit patio draped in greenery. The tasting menu showcases his gift for creative combinations and silky sauces, from fluke with conch escabeche to venison tartare with bone marrow sabayon.
- Michelin Guide 1 Star
- James Beard Awards 2023 · Semifinalist · Outstanding Restaurant
- James Beard Awards 2026 · Semifinalist · Best Chef: South · Michael Beltran
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Rank 89. La Jamoteca
Spanish
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Rank 90. Bachour
Bakery
An industrial space framed by a rose arch opens into Chef Antonio Bachour's bakery theater, where counter seating faces the glass-enclosed kitchen. Jewel-toned macarons, pistachio-striped croissants, and flan-filled confections that mimic fruit sit beside crab tostones and croquettes—a studied balance between lunch and dessert.
- Michelin Guide Bib Gourmand
- Miami New Times 2024 · Top 100 Restaurants
- James Beard Awards 2022 · Semifinalist · Outstanding Pastry Chef · Antonio Bachour
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Rank 91. Façade
Coffee
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Rank 92. Tullio
Venetian Italian
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Rank 95. Pisco y Nazca
Peruvian
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Rank 96. Frenchie's
French
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Rank 97. Chug's Diner
Cuban
A spare storefront in Coconut Grove where Chef Michael Beltran drives a Cuban kitchen at breakneck pace, all dangling plants and crowded booths. The oxtail ajiaco arrives deep and restorative; sandwiches tower on pillowy Cuban bread; pastelitos with guava and cream cheese flake apart warm in your hands. Speed and care don't usually coexist, but they do here.
- Michelin Guide Bib Gourmand
- Miami New Times 2025 · Best Martini · Best of Miami New Times
- Miami New Times 2024 · Best Breakfast · Best of Miami New Times
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Rank 100. Luca Osteria
Italian