The Best Seafood in Brooklyn

Wood smoke hangs in the air the moment you walk into this Fort Greene seafood restaurant, which should tell you something about how the kitchen operates. Chef Tomer Blechman anchors the menu around dry-aged fish and open-fire cooking, pulling from a Mediterranean pantry that keeps things interesting without announcing itself. The bar draws a crowd that clearly has opinions about natural wine, and the pita alone justifies showing up early.

1. VinePair Food & Beverage Program of the Year · The Next Wave Awards
2. The New York Times 2026 · 2 stars, Critic's Pick · Restaurant Review
3. Michelin Guide Selected Restaurant

A seafood restaurant in Williamsburg run by a fisherman's son, which shows. The menu leans on familiar territory but keeps swerving: surf clam in aguachile, mussels that are genuinely plush, squid that's properly charred. Then dessert arrives and a Basque cheesecake shows up funked with taleggio. The New York Times gave it two stars and a spot on their Restaurant List, which for a room this unpretentious in Maujer St feels about right.

1. The New York Times 2026 · 2 stars, Critic's Pick · Restaurant Review
2. The New York Times 2026 · The Restaurant List
3. The Infatuation The 21 Best New Restaurants In NYC

Squeezed into a narrow Clinton Street storefront, Saint Julivert is a coastal wine bar where seafood does most of the talking and the small-producer wine list does the listening. The kitchen runs on a coastal imagination that drifts from tempura squash to Ibérico pork without losing the thread. Cobble Hill regulars who know to book early fill the room most nights. The Michelin Guide has it on their list.

1. The New York Times 2018 · 1 star · Restaurant Review
2. Michelin Guide Selected Restaurant

1. The New York Times 2026 · 1 star, Critic's Pick · Restaurant Review

1. Bon Appétit America's Best New Restaurants
2. James Beard Awards 2024 · Semifinalist · Best Chef: New York State · Luis Herrera

1. The New York Times 2013 · 1 star, Critic's Pick · Restaurant Review
2. The New York Times #98 · The 100 Best Restaurants in New York City