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The Best Places to Eat and Do in Tokyo

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  1. Rank 309. YAKITORI Moe es

    Yakitori Japanese

    The awards


  2. The awards


  3. Rank 309. Yakitori Omino

    Yakitori Japanese

    A U-shaped counter wraps around a live charcoal grill at this yakitori counter near Oshiage, where the kitchen staff call out to each other like a well-drilled team. Chunky skewers of named-breed chicken go over high flame, and the chef leans toward salt over sauce, letting the meat do the talking. The room smells exactly like you want it to, and the skewers disappear faster than you planned for.

    The awards


  4. Rank 309. YAUMAY

    Dim Sum Chinese

    The awards


  5. Rank 309. Yugetsu

    Japanese

    The menu arrives handwritten in the chef's own brushwork, which sets the tone for an izakaya that takes its craft seriously without losing the easy warmth the format demands. Seasonal sake pairs naturally with dishes built around small surprises, and shochu comes blended and rested before it reaches you. The vessels are made by artisans, the service is run by a couple who clearly communicate, and the name, meaning glaze and moon, says the rest.

    The awards







  6. The roasting happens on-site, so the smell hits you before the door does. This specialty coffee cafe from the Australian-born Single O group sits in Ryogoku, a neighborhood better known for sumo than pour-overs, which gives it a pleasantly unpretentious edge. The space is spare and deliberate, the kind of room that makes you want to sit quietly and pay attention to what's in your cup.


  7. A towering Mahlkönig grinder dominates the counter of this quiet Tomigaya coffee bar, which is the whole thesis statement in one piece of equipment. The room looks too spare to sit in until you realize it isn't, and then you stay. Single-origin espresso is the move, pulled with the kind of unhurried focus that makes the surrounding neighborhood noise feel irrelevant.




  8. Rank 515. Aidaya

    Japanese Noodle Shop





  9. Rank 515. Kissa Ray

    Coffee


  10. Rank 515. Kushiwakamaru

    Yakitori Japanese



  11. Rank 515. MASSIMOTTAVIO

    Italian Pizzeria

    Anime figurines and actual artwork line the walls of this two-floor pizzeria in quiet Eifukucho, a neighborhood that feels a world away from central Tokyo. The chef, Massimo, has spent decades making pizza in Japan and the pies here run generously sized, which is its own kind of statement in this city. Italian wines and a full menu of pasta, secondi, and desserts round things out for anyone who arrives hungry enough to go the distance.


    Address
    4 Chome-4-4 Eifuku, Suginami City, Tokyo 168-0064, Japan · Tokyo
    Hours

    Closed now, opens 11:30 AM

    Sunday 11:30 AM–3:30 PM, 5:30 PM–10 PM

    Online
    WebsiteInstagram


  12. Rank 515. Sniite

    Coffee





  13. Address
    3-chōme-7-2 Hirano, Koto City, Tokyo 135-0023, Japan · Tokyo
    Hours

    Closed now, opens 10 AM

    Sunday 10 AM–6 PM

    Online
    Instagram
  14. A mixed-use complex in the heart of the city with over a hundred food options under one roof, which sounds like a nightmare until you realize it contains a second location of Sushi Saito. Florilège holds two Michelin stars here, and the rest of the lineup runs from Arabica Kyoto coffee to Sembikiya parfaits to wagyu burgers at Shogun Burger. Arrive hungry and without a fixed plan; the place rewards wandering.


  15. Rank 528. bar MEIJIU

    Cocktail Bar




  16. Rank 528. Butagumi

    Japanese






  17. Address
    3-chōme-31-3 Shinjuku, Shinjuku City, Tokyo 160-0022, Japan · Tokyo
    Hours

    Closed now, opens 9:30 AM

    Sunday 9:30 AM–11 PM

    Online
    Website

  18. A pull-string activates a heating device tucked into the beef tongue bento, which tells you everything about how seriously Japan takes train food. This ekiben shop inside Tokyo Station stocks around 170 regional bento boxes sourced from across the country, each one a kind of edible postcard from wherever you're not going. Grab one with your green tea before boarding the shinkansen and feel extremely correct about your life choices.


  19. Rank 528. EUREKA!

    Sake Japanese Cocktail Bar

    A sake bar up a flight of stairs in Nishiazabu, where the sign reads "strawberry meeting," a translation of ichigo ichie that sounds like a very polite jam session. The list runs past 200 bottles, from sparkling to cloudy doburoku, plus a few made with local breweries that you won't find elsewhere. The egg in black squid ink mayonnaise looks like a river rock until you crack it, which is the whole bit.


  20. Rank 528. Fuglen Tokyo

    Nordic Coffee




  21. Rank 528. Kagari Ramen

    Japanese Noodle Shop


  22. Rank 528. Kirimugiya Jinroku

    Japanese Noodle Shop


  23. Rank 528. Kosoan

    Dessert




  24. Rank 528. Maruyama

    Japanese


    Address
    Japan, 〒103-0026 Tokyo, Chuo City, Nihonbashikabutochō, 3−5 K5ビル 1階 · Tokyo
    Hours

    Closed now, opens 11:30 AM

    Sunday 11:30 AM–3:30 PM, 6 PM–10 PM

    Online
    WebsiteInstagram


  25. Rank 528. PST Higashi Azabu

    Neapolitan Pizzeria



  26. Rank 528. Shabusen

    Japanese

    Each diner gets their own personal hot pot at this casual Ginza counter, cooking thin-sliced wagyu or pork through simmering broth and finishing in sesame dressing, ponzu, or a raw egg for sukiyaki. It's a no-fuss, deeply satisfying format, the kind of place where the tableware, handmade in the mingei folk-craft tradition, quietly outclasses the surroundings. The menu is essentially two items, and nobody seems to mind.



  27. Rank 528. Sougo

    Vegetarian Japanese

    Shojin ryori, the centuries-old vegetarian cuisine of Buddhist monasteries, gets a modern Roppongi address at this quiet, thoughtful restaurant. The kitchen works with land and sea vegetables alongside traditional ingredients like fu and yuba, the kind of pantry that rewards curiosity. For the curious who want to go further, there's a cooking school inside. The international crowd in this neighborhood means the chef can lean into the tradition without having to explain it apologetically.




  28. Rank 528. Sushi Yuu

    Edomae Sushi

    An Edomae sushi counter in a quiet Nishiazabu residential pocket, a short walk from the chaos of Roppongi but a world away from it. The chef greets guests in Japanese, English, Russian, or Italian, which sets the tone: this is a high-end sushiya that skips the cathedral hush. Small seasonal bites come first, then the nigiri procession arrives. The kind of place that proves formality and warmth are not the same thing.



  29. Rank 528. Taimeiken

    Japanese

    The omurice here was developed specifically for Juzo Itami's film Tampopo, and you can still order that exact version today. Taimeiken is an old-school yoshoku restaurant in Nihonbashi, serving Western-influenced Japanese classics like omurice and katsu to loyal crowds who've been coming for generations. Walk-ins fill the casual ground floor; the second floor takes reservations and dresses things up a little. The third-generation chef now runs the kitchen.


  30. Rank 528. Tenko

    Tempura Japanese


  31. A glass atrium lounge on the 41st floor of the Park Hyatt Tokyo, where afternoon tea arrives in three acts: savory bites first, then pastries built around whatever fruit the season offers, and finally a trolley of madeleines and canelés rolled right to the table. The tea list runs from British classics to hojicha and matcha lattes, and the city spreads out below in every direction while you decide between them.



  32. Rank 528. Toraya

    Japanese Dessert



  33. Rank 528. Tsujihan

    Japanese



  34. A whole street of monjayaki shops in the old Tsukishima neighborhood, each one built around an iron griddle sunk into the table and a tiny spatula you'll need coaching on. Tokyo's answer to okonomiyaki is runnier, crispier at the edges, and cooked by you, which is either charming or terrifying depending on your confidence. Staff will talk you through it, and a cold beer while you wait for the crust to form makes the learning curve feel pretty reasonable.





  35. Rank 528. Yamariki

    Japanese

    The nikomi offal stew has been simmering in Hatcho miso, sugar, red wine, and bouquet garni for what feels like a century, because it basically has. This old-school Tokyo restaurant in Morishita built its name on that stew, and the kitchen rounds it out with pickles, crudités, anchovy-dressed salads, and seasonal tempura. A short wine list sits alongside the sake and shochu, which is either charming or audacious depending on your mood.





  36. Rank 576. Bullpen

    Sushi



  37. Address
    8 Chome-7-6 Ginza, Tokyo, Chuo City 104-0061, Japan · Tokyo
    Hours

    Closed now, opens 11:30 AM

    Sunday 11:30 AM–2 PM, 5 PM–10 PM

    Online
    WebsiteInstagram
  38. Rank 576. Hatsune Sushi

    Edomae Sushi





  39. Rank 576. Mensouan Sunada

    Japanese Noodle Shop


  40. Rank 576. Menya Hyottoko Yurakucho

    Japanese Noodle Shop


  41. Rank 576. Menya Ittou

    Japanese Noodle Shop



  42. Rank 576. Nara Seimen

    Japanese Noodle Shop


  43. Rank 576. Nowhere

    Vegan Izakaya


  44. Specialty coffee shop perched along the Meguro River, with metro trains sliding past the window often enough that regulars stop noticing them. Behind the bar, the team takes craft seriously enough that baristas reportedly spend two years training before touching the espresso machine. Beautiful ceramics add to the effect. The Instagram crowd has found it, so expect the occasional tripod, but the coffee cuts through the noise.


  45. Rank 576. Ramen Jiro Mita Honten

    Japanese Noodle Shop




  46. Rank 576. Shinpo

    Izakaya



  47. Address
    Nishiazabu, Minato, Tokyo, Japan · Tokyo
    Hours

    Closed now, opens 6 PM

    Sunday 6 PM–11 PM

    Online
    Website

  48. Address
    3 Chome-2-3 Yanaka, Tokyo, Taito City 110-0001, Japan · Tokyo
    Hours

    Closed now, opens 11:30 AM

    Sunday 11:30 AM–8 PM

    Online
    Website


  49. Address
    1 Chome−19−4, Kamimeguro, Tokyo, Meguro City 153-0051, Japan · Tokyo
    Hours

    Closed now, opens 6 PM

    Sunday 6 PM–8 PM, 8:30 PM–10:30 PM

    Online
    WebsiteInstagram

  50. Rank 576. Ten to Sen.

    Vegan Japanese Noodle Shop


  51. Rank 576. Toridosi

    Japanese


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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.