The Top 100 Places to Eat and Drink Near Hat Creek Burger Company
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Rank 5. Harvest at the Masonic
American
Inside a restored Masonic Lodge, Harvest builds its menu from nearby farms and ranchers, with Creole shrimp and clean flavors that feel both rustic and composed. Live music fills the multi-level dining room where an American wine list of small producers reinforces what the kitchen already knows: sourcing and integrity matter.
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- Dallas Observer 2024 · Best Chinese · Best of Dallas
- D Magazine 2025 · Best Dumplings · Best of Big D
- D Magazine 2024 · Best Dumplings · Best of Big D
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Rank 13. EBESU Robata & Sushi
Modern Japanese
- D Magazine 2023 · Best Sushi · Best of Big D
- D Magazine #18 · The 50 Best Restaurants
- James Beard Awards 2022 · Semifinalist · Best Chef: Texas · Koji Yoshida
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Rank 16. Starship Bagel
NY-Style Bakery
- James Beard Awards 2025 · Nominee · Outstanding Bakery
- James Beard Awards 2026 · Semifinalist · Outstanding Bakery
- Bon Appétit The Very Best Bagels in the US (Yes, Outside New York)
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- D Magazine 2025 · Best Chinese · Best of Big D
- Dallas Observer Neighborhood Staples and Gems · The Top 50 Restaurants in Dallas Right Now
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Rank 18. Partenope Ristorante
Neapolitan Pizza
- 50 Top Pizza 2025 · #17 · 50 Top Pizza USA
- D Magazine 2025 · Best Pizza · Best of Big D
- D Magazine 2024 · Best Sandwich: The Super Jeff · Best of Big D
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- James Beard Awards 2024 · Semifinalist · Best Chef: Texas · Rich Vana
- Dallas Observer 2024 · Best Restaurant in Frisco · Best of Dallas
- Eater The 38 Essential Dallas Restaurants
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Rank 25. Cattleack Barbeque
Barbecue
Wood smoke announces Cattleack before you see the line. Pitmaster Andrew Castelan tends oak and hickory fires for brisket and ribs that need nothing but themselves, though the bright, tangy house sauce sits ready on every table. Sides—charred greens, burnt end beans, street corn—and cornbread complete the picture of a barbecue operation running exactly as it should.
- Michelin Guide Bib Gourmand
- Texas Monthly 2025 · The 50 Best BBQ Joints in Texas
- Dallas Observer 2024 · Best Barbecue · Best of Dallas
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Rank 30. MĀBO
Omakase Sushi
- Esquire 2024 · The Best New Restaurants in America
- James Beard Awards 2025 · Nominee · Best New Restaurant
- James Beard Awards 2026 · Semifinalist · Best Chef: Texas · Masayuki Otaka
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- Dallas Observer 2025 · Best Tiki Drink: Cafecito Grog · Best of Dallas
- D Magazine 2025 · Best Day-to-Night Combo · Best of Big D
- D Magazine 2025 · The Best New Restaurants in Dallas
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- Dallas Observer 2025 · Best New Restaurant · Best of Dallas
- Dallas Observer Splurge Worthy Spots · The Top 50 Restaurants in Dallas Right Now
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- James Beard Awards 2023 · Nominee · Outstanding Bakery
- James Beard Awards 2024 · Semifinalist · Outstanding Bakery
- Dallas Observer 2024 · Best Pancakes · Best of Dallas
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- Dallas Observer 2025 · Best Desserts · Best of Dallas
- Dallas Observer 2023 · Best Mediterranean · Best of Dallas
- D Magazine 2025 · Best Mediterranean · Best of Big D
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Rank 39. Roots Southern Table
Modern Southern
- Dallas Observer 2023 · Best Gumbo · Best of Dallas
- D Magazine 2024 · Best Soul Food · Best of Big D
- D Magazine 2023 · Best Soul Food · Best of Big D
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Rank 40. Starship Bagel
NY-Style Bakery
- James Beard Awards 2026 · Semifinalist · Outstanding Bakery
- James Beard Awards 2025 · Semifinalist · Outstanding Bakery
- Bon Appétit The Very Best Bagels in the US (Yes, Outside New York)
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- Dallas Observer 2025 · Best Chinese · Best of Dallas
- Dallas Observer 2024 · Best Dumplings · Best of Dallas
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Rank 44. The Mansion Restaurant
French New American
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- Dallas Observer 2025 · Best Fried Chicken · Best of Dallas
- D Magazine 2023 · Best Fried Chicken · Best of Big D
- Eater The 38 Essential Dallas Restaurants
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- Dallas Observer 2025 · Best Grilled Cheese · Best of Dallas
- D Magazine 2025 · Best Smashburger · Best of Big D
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- Texas Monthly 2025 · #2 · Texas’s Best New Restaurants
- Dallas Observer 2024 · Best New Restaurant · Best of Dallas
- Dallas Observer Neighborhood Staples and Gems · The Top 50 Restaurants in Dallas Right Now
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- D Magazine 2025 · Best Butcher Shop · Best of Big D
- D Magazine 2024 · Best Butcher Shop · Best of Big D
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- D Magazine 2025 · Best Day-to-Night Combo · Best of Big D
- Eater The 15 Coolest Coffee Shops in Dallas
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- Dallas Observer 2023 · Best Dumplings · Best of Dallas
- Eater Local Legend
- Eater The 38 Essential Dallas Restaurants
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- Texas Monthly 2025 · Honorable Mentions · Texas’s Best New Restaurants
- D Magazine 2025 · Best Burger · Best of Big D
- Eater Sleeper Hit of the Year
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- Dallas Observer 2024 · Best Fusion Food · Best of Dallas
- D Magazine 2023 · Best Fusion in a Wrap: Phorrito · Best of Big D
- Dallas Observer Classic Dallas Restaurants · The Top 50 Restaurants in Dallas Right Now
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- Dallas Observer 2025 · Best Carnitas · Best of Dallas
- Dallas Observer New Restaurants on the Observers’ Top 50 · The Top 50 Restaurants in Dallas Right Now
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- Dallas Observer 2025 · Best Upscale Dessert · Best of Dallas
- Dallas Observer 2024 · Best Steakhouse · Best of Dallas
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Rank 77. Apothecary
Avant-Garde Cocktail Bar
A discreetly unmarked cocktail lounge where mixologists spend months perfecting each drink and the menu reimagines itself entirely each year—find the dark, quiet room on Greenville and settle in for what the staff could spend hours explaining. The seasonal themes get genuinely playful, like the year they paired a dirty martini with deviled eggs shaped to match.
- James Beard Awards 2025 · Semifinalist · Outstanding Bar
- Spirited Awards 2025 · Regional Top 10 Honoree · Best U.S. Restaurant Bar – U.S. Central
- Eater The 38 Essential Dallas Restaurants
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Rank 80. Georgie
Contemporary
Georgie dresses its dining room in peachy retro-modern tones while the kitchen plays with form—crispy potato churros, roasted chicken with sauce vin jaune—without losing sight of ingredient quality and classical technique. The prices are steep, but the attentive service and indulgent desserts justify the splurge.
- James Beard Awards 2025 · Nominee · Emerging Chef · RJ Yoakum
- Dallas Observer 2024 · Best Chef · Best of Dallas · R.J. Yoakum
- D Magazine 2024 · Best Place to Celebrate an Anniversary · Best of Big D
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- Dallas Observer 2023 · Best Korean · Best of Dallas
- D Magazine 2025 · Best Korean BBQ · Best of Big D
- D Magazine 2024 · Best Korean · Best of Big D
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Rank 82. Quarter Acre
New American
Chef Toby Archibald's intimate Dallas dining room channels a New Zealand-inflected aesthetic while his cooking balances classical technique with international flourishes, from pristine raw preparations to fire-kissed finishes. The tasting menu unfolds as a personal, seasonally calibrated narrative rather than a greatest-hits collection.
- Texas Monthly 2024 · #3 · Texas’s Best New Restaurants
- Dallas Observer 2025 · Best Chef · Best of Dallas · Toby Archibald
- D Magazine 2025 · Best Tasting Menu · Best of Big D
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Milo Butterfingers is a freshly renovated Dallas institution that pulls together college kids and regulars in a sprawling space with pool tables, a fireplace den, and a patio built for lingering. The homestyle kitchen keeps prices gentle while the vibe—part sports bar, part hangout, all good mood—makes it easy to settle in for an afternoon or evening.
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- D Magazine 2024 · Best Tacos · Best of Big D
- D Magazine 2023 · Best Vegetarian-Friendly · Best of Big D
- D Magazine #13 · The 50 Best Restaurants
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- Dallas Observer 2025 · Best Liquor Store · Best of Dallas
- D Magazine 2025 · Best Place to Buy Booze · Best of Big D
- Dallas Observer 2023 · Best Liquor Store · Best of Dallas
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Rank 89. Zoli's Pizza
Pizza
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- Dallas Observer 2024 · Best Chinese · Best of Dallas
- D Magazine 2025 · Best Dumplings · Best of Big D
- D Magazine 2024 · Best Dumplings · Best of Big D
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Rank 92. José
Jalisco Mexican
- James Beard Awards 2024 · Semifinalist · Best Chef: Texas · Anastacia Quiñones-Pittman
- James Beard Awards 2023 · Semifinalist · Best Chef: Texas · Anastacia Quiñones-Pittman
- Eater The 38 Essential Dallas Restaurants
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- Dallas Observer 2025 · Best Chicken-Fried Steak · Best of Dallas
- Dallas Observer 2024 · Best Diner · Best of Dallas
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Rank 99. Fearing's
Southwestern New American
Inside the Ritz-Carlton, Chef Dean Fearing's dining room reads traditional steakhouse but operates by its own rules. A Lone Star mosaic of raw tuna, wagyu, salmon, and barbecued eel arrives like stained glass; baklava s'more pivots toward pistachio marshmallow and burnt rosemary ice cream. American cooking with Southwestern swagger, built on surprise.
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