The Top 100 Places to Eat and Drink Near Unravel Coffee - Gravity Haus Winter Park
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Rank 2. Keystone Ranch
Colorado
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Rank 3. Flagstaff House
New American
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Rank 4. Frasca Food and Wine
Friulian Italian
Downtown Boulder's sleek dining room channels the Alpine reaches of northeastern Italy, where Friuli's distinctive seafood and pasta traditions meet sourced Colorado ingredients. The cjalson—spinach pasta pockets with pea and potato—exemplifies the restaurant's clean, purposeful approach to a region most Italian fine dining overlooks.
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Rank 5. Cozobi Fonda Fina
Mexican
Corn nixtamalized daily anchors Chef Johnny Curiel's second restaurant, where handmade tortillas and quesadillas meet cochinita pibil and poblano rajas over a hickory fire. The bar doubles down on the theme with a margarita spiked elote mezcal and corn liqueur—a drink that tastes like the restaurant's entire philosophy in a glass.
- Michelin Guide Bib Gourmand
- 5280 2025 · Top Chef · Top of the Town · Johnny Curiel
- Eater The Best Restaurants in Boulder
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Rank 6. Bramble & Hare
Rustic American
At Jill and Eric Skokan's farmhouse-lodge, wood paneling and fur-draped seating frame a kitchen that lets its own farm ingredients speak plainly—salted turnips with pistachio purée and house-cured prosciutto show how straightforward technique and unexpected pairings can yield something genuinely luminous.
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Rank 7. Boulder Dushanbe Teahouse
Eastern European
A hand-built sanctuary gifted from Dushanbe, Boulder's Tajik sister city, the teahouse unfolds like a meditation—garden entry, painted ceilings, the hum of a culture transported whole. Tea anchors the menu, but samosas, plov, and strudel suggest a world traveler's appetite, each cup and plate an invitation to linger.
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Rank 8. OAK at Fourteenth
Contemporary New American
Oak at Fourteenth pairs minimalist Scandinavian design with a contemporary menu anchored by rotisserie chicken and vegetables treated with equal ambition. The peanut butter tart—cookie crust, cherry gelee, celery sorbet—transforms a childhood snack into something refined.
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Rank 9. Santo
Mexican
Hosea Rosenberg's cooking draws from his Taos roots, translating into breakfast burritos at dawn, counter-service pozole at midday, and table service dinners where margaritas pair with roasted chicken mole. The menu shifts with the light, but the rustic confidence remains constant.
- Westword 2025 · Best Taste of New Mexico · Best of Denver
- Westword 2023 · Best Chips and Salsa · Best of Denver
- Michelin Guide Selected Restaurant
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Rank 11. Zoe Ma Ma
Sichuan Chinese
A mother-and-son team runs this narrow counter-service spot where Chef Anna Zoe prepares traditional Sichuan dishes from scratch—silken dan dan noodles, crisp potstickers, rotating daily braises—at prices that feel almost apologetic. The room requires you to seat and bus yourself, a small inconvenience offset by food that tastes like it was made for people who actually eat it, not critics.
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Rank 13. Stella's Cucina
Italian
Behind an unmarked door on Walnut Street, Stella Spanu has conjured a 1930s speakeasy where pan-regional Italian cooking unfolds with theatrical restraint. The ribollita arrives humble and perfect; the veal Milanese, draped in its proper thickness, suggests a chef working without compromise.
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- James Beard Awards 2024 · Winner · Outstanding Restaurateur · Erika Whitaker and Kelly Whitaker - ID EST
- James Beard Awards 2023 · Semifinalist · Outstanding Restaurateur · Matt Husted, Erika Whitaker, and Kelly Whitaker - ID EST Hospitality Group
- Westword 2025 · Best Wood-Fired Pizza (and Bread, and Lasagna…) · Best of Denver
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Rank 31. Basta
Contemporary Italian
Concrete floors and an open wood-burning oven frame the kitchen at Basta, where contemporary Italian-American cooking arrives family-style. Chicken liver mousse with peach mostarda, smoked olives, and a half bird roasted to bronze are the kind of confident, unfussy dishes that reward a seat at the bar; finish with warm beignets and dulce de leche cream.
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Rank 33. Blackbelly
American
Hosea Rosenberg's polished spot puts its butchery on display: Kelly Kawachi's handiwork surfaces in house charcuterie, koji-cured pork, and agnolotti nested in mushroom brodo, while koji-forward cooking meets pastry precision in chocolate hazelnut donuts. A counter, bar, and dark wood tables accommodate everything from a quick snack to a full meal.
- James Beard Awards 2025 · Semifinalist · Best Chef: Mountain · Hosea Rosenberg
- Michelin Guide Selected Restaurant
- 5280 The 11 Best Breakfast Burritos in Denver and Beyond
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- James Beard Awards 2024 · Winner · Outstanding Restaurateur · Erika Whitaker and Kelly Whitaker - ID EST
- James Beard Awards 2023 · Semifinalist · Outstanding Restaurateur · Matt Husted, Erika Whitaker, and Kelly Whitaker - ID EST Hospitality Group
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- Westword 2026 · Best Restaurant for Craft Beer · Best of Denver
- Westword 2024 · Best Comeback · Best of Denver
- Westword 2025 · Best Wings and Tenders · Best of Denver
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- Westword 2025 · Best Year-Round Farm Dinner · Best of Denver
- Westword 2025 · The Top 50 Restaurants in Denver Right Now
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- James Beard Awards 2024 · Winner · Best Chef: Mountain · Matt Vawter
- Eater The 18 Best Restaurants in Breckenridge, Colorado
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Rank 50. Marigold
Contemporary French
Chef Theo Adley bends European technique to his own logic in this compact Lyons dining room, where rabbit confit meets escargot and caviar crowns lamb tartare with potato chips. The wine program favors small Old World producers, guided by staff who seem genuinely invested in the pairing.
- James Beard Awards 2026 · Semifinalist · Best Chef: Mountain · Theo Adley
- 5280 2024 · The 25 Best Restaurants in Denver
- Eater The 38 Best Restaurants in Denver
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Rank 69. Tavernetta Vail
Italian
- Wine Enthusiast 2025 · Top 50 New Restaurants
- Sunset 2025 · Inspired Italian · Where to Eat and Drink
- Eater The Best Restaurants in Vail, Colorado
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Rank 70. Sweet Basil
Fusion
Nearly five decades in, Sweet Basil shows no signs of resting on its reputation. The kitchen plays loose with global flavors—tempura mahi mahi tacos with peanut salsa macha, bone marrow pho with scallop—while desserts match ambition with whimsy. A serious cocktail program and wine list complete what feels like a restaurant enjoying its own freedom.
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In a modest Vail storefront, Osaki's seats a handful of guests at a counter facing the day's offerings chalked on a board. The sushi here forgoes sauce and ornamentation—hagatsuo, Japanese snow crab, silky akamutsu—letting the fish speak with the clarity of a purist's conviction.
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- Westword 2024 · Best Philly Cheesesteak at an Iron Maiden Bar · Best of Denver
- 5280 Cheesesteak · The 17 Best Sandwiches in (and Around) Denver
- Westword 2025 · The Top 50 Bars in Denver Right Now
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Rank 75. African Grill and Bar
African
The Osei-Fordwuo brothers preside over a dining room where strangers become regulars by dessert, moving through West African stews and starches with the ease of a homecoming. Jollof rice with oxtail and red red—black-eyed peas with fried plantains—anchor a menu that treats regional technique as inheritance, not novelty.
- 5280 2025 · The 25 Best Restaurants in Denver
- Eater The 38 Best Restaurants in Denver
- Eater The 38 Best Restaurants in Denver
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Rank 78. Avanti
Global
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Rank 84. Matsuhisa
Japanese
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Rank 85. Chasing Rabbits
Mediterranean
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Rank 89. Alpenrose
European
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Rank 90. La Nonna Ristorante Vail
Authentic Italian
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Rank 91. Vintage
French
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Rank 97. Burrito Express
Mexican
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