The Top 100 Restaurants Near Fermentation Farm
-
-
-
Rank 3. Fable & Spirit
Modern New American
The dining room looks straight out over the water at Newport Beach, which would be enough for most restaurants to coast on. This modern New American spot holds a Michelin Bib Gourmand and earns it by pairing that view with a menu that swings from inventive vegetable dishes to an ambitious slow-roasted porchetta. The crowd comes for the scenery and stays because the food keeps surprising them.
-
Rank 4. Knife Pleat
Contemporary, Modern French
A Michelin-starred French fine dining room on the third floor of South Coast Plaza, which sounds like a punchline until you're actually sitting at the chef's counter watching a pristine kitchen run through a prix fixe that manages to feel personal rather than ceremonial. Tony Esnault's cooking leans classic French with a roaming curiosity. The patio is a quiet bonus, and the whole place moves at a pace that makes a mall feel very far away.
- AAA Four Diamonds
- Michelin Guide Selected Restaurant
- Los Angeles Times The 101 Best Restaurants in California
-
Rank 5. Nep Cafe
Modern Vietnamese
- Eater The 38 Essential Orange County Restaurants
- James Beard Awards 2026 · Semifinalist · Best Chef: California · Viet Nguyen
-
Rank 6. Vaca
Rustic Spanish
The banquettes are printed with jokes, which tells you something about the mood at this rustic Spanish tapas bar from chef Amar Santana. Sherries and Spanish wines run deep, the bar area is a good-looking place to park yourself, and the kitchen sends out croquetas, paellas, and little grilled sandwiches layered with jamón ibérico and Manchego. Two outdoor patios round out the options when the weather cooperates, which in Costa Mesa it usually does.
-
-
- Eater The 38 Essential Orange County Restaurants
- Los Angeles Times #91 · The 101 best restaurants in Los Angeles
- LAist Smashburger · Best Bites
-
Rank 9. Brodard Vietnamese Cuisine
Traditional Vietnamese
- Los Angeles Times The 101 Best Restaurants in California
- Eater The 38 Essential Orange County Restaurants
-
Rank 10. A Restaurant
New American
-
Rank 11. Bello by Sandro Nardone
Italian
Low lighting and large paintings set a chic tone at this upscale Italian spot in Newport Beach, where the open kitchen pulls the room's attention without trying too hard. The chef comes from a lineage of cooks and farmers in southern Italy, and the menu moves between wood-fired pizzas and house-made pasta, with tiramisu to close things out. Fine dining prices, but the mood is more candlelit dinner than white-glove occasion.
-
-
Rank 13. Populaire Modern Bistro
Modern French
-
-
Rank 15. PhởHolic
Noodles
Large metal bowls of steaming pho arrive trailing the scent of anise, and the broth is sweet enough that people come back for it the way some people return to a therapist. This Westminster pho shop splits its menu into beginner and adventurer sides, with noodle style and cut of beef chosen at the counter. The Los Angeles Times named it among California's 101 best restaurants, and the Michelin Guide has it listed too. Bring patience; the room fills fast.
- Michelin Guide Selected Restaurant
- Los Angeles Times The 101 Best Restaurants in California
- Eater The 38 Essential Orange County Restaurants
-
Rank 16. Farmhouse at Roger's Gardens
Californian New American
-
Rank 17. Phở 79
Noodles
The clipboard by the front door tells you everything: this pho shop in Garden Grove has been an old-school institution long enough that the wait is just part of the ritual. The spartan room has a bright yellow wall covered in accolades, including a Michelin Bib Gourmand, and nobody glances up from their bowl long enough to admire them. The oxtail broth is what regulars order without looking at the menu.
-
-
Rank 19. Marché Moderne
Modern French
A fire engine-red Berkel slicer sits in open view of the dining room, which tells you something about how seriously this fine dining French restaurant takes its charcuterie. Husband-and-wife team Florent and Amelia Marneau run a kitchen that moves between classical and modern French without making a fuss about it. The glassed-in kitchen and soft globe lighting keep things elegant without going stiff. The cocktail list tracks the seasons, and the wine pairings are unusually fairly priced.
- AAA Four Diamonds
- Michelin Guide Selected Restaurant
- Eater The 38 Essential Orange County Restaurants
-
Rank 20. Nok's Kitchen
Lao Thai
-
Rank 21. Lola Gaspar
Mexican
Handmade flour tortillas and hand-pressed masa are the foundation at this Mexican gastropub in downtown Santa Ana, where a post-pandemic reset trimmed the menu down to tacos, quekas, and churros and made each one count. The Bib Gourmand reflects that focus. Grilled tomato and dried chili salsa ties the tacos together; habanero salsa does the same for the quekas. Happy hour makes running the whole short list an easy call.
- Michelin Guide Bib Gourmand
- Los Angeles Times Citrus marinated chicken taco · The 101 Best Tacos in Los Angeles
-
Rank 22. CHAAK Kitchen
Yucatán Mexican
Cochinita pibil marinated in citrus and achiote, pulled and served with fresh tortillas, is the kind of dish that makes Yucatán cooking click. This modern Mexican restaurant in Tustin focuses on the smoke- and spice-driven food of the peninsula, and it holds a Michelin Bib Gourmand. Mezcal cocktails come customized with tamarind and mole bitters, and the charred habanero salsa arrives whether you ordered it or not, which is the right call.
- Michelin Guide Bib Gourmand
- Los Angeles Times The 101 Best Restaurants in California
- Eater The 38 Essential Orange County Restaurants
-
Rank 23. Heritage
California New American
A converted Craftsman in the Rose Park neighborhood, far enough from the Long Beach waterfront to feel like a local secret. Heritage holds a Michelin star and runs a single multicourse tasting menu, priced more modestly than you'd expect, built around produce from the team's own nearby farm. The California cooking leans seasonal and fruit-forward throughout, savory and sweet alike. The sibling duo running the kitchen and floor keep things unhurried without losing the thread.
-
Rank 24. The Winery Restaurant & Wine Bar
Californian New American Wine Bar
-
-
-
-
- The Pinnacle Guide 2 Pins
- James Beard Awards 2024 · Nominee · Outstanding Wine and Other Beverages Program
- James Beard Awards 2025 · Nominee · Outstanding Wine and Other Beverages Program
-
Rank 29. Ammatoli
Modern Middle Eastern
- Los Angeles Times The 101 Best Restaurants in California
- Los Angeles Times #43 · The 101 best restaurants in Los Angeles
- James Beard Awards 2026 · Semifinalist · Outstanding Hospitality
-
Rank 30. Khan Saab Desi Craft Kitchen
Pakistani Indian
Pakistani-Indian restaurant on a Fullerton strip that otherwise runs to taquerias and carnicerias, which tells you something about how much confidence it takes to open here. The room is bright and a little hip, with a craft mocktail bar in the back. Beef is quietly central to the menu, though chicken and vegetable dishes hold their own. A Michelin Bib Gourmand, and on Eater's list of essential Orange County restaurants.
-
Rank 31. Albaraka Restaurant
Palestinian Middle Eastern
- Los Angeles Times The 101 Best Restaurants in California
- Eater The 38 Essential Orange County Restaurants
- Los Angeles Times #32 · The 101 best restaurants in Los Angeles
-
Rank 32. Alta Baja Market
Mexican
-
-
-
Rank 35. Ramen & Tsukemen TAO
Noodles
Tucked into an easy-to-miss strip mall in Buena Park, this compact ramen shop seats maybe twenty people in a room that skips every non-essential, including ambiance. The menu is short and ramen is the clear center of gravity, from a rich, creamy spicy red miso to a lighter chicken broth that holds its own. The Michelin Bib Gourmand makes sense the moment the bowl arrives. Pork buns float in quietly and do their job.
-
-
Rank 37. Amor y Tacos
Mexican
Coca-Cola glazed pork belly and Doritos-dusted chilaquiles set the tone at this taco-forward Mexican restaurant in Cerritos, where the chef brings a fine-dining background to handmade tortillas and spicy salsas. The menu leans into LA's Mexican-American hybrid instincts, with truffle accents sitting comfortably beside beer-battered cod. It holds a Michelin Bib Gourmand and a spot on the LA Times taco list.
-
Rank 38. Yigah
Authentic Korean
-
Rank 39. Poppy & Seed
Modern Southern
Dinner inside a working greenhouse, with outdoor tables ringed by citrus trees and herbs, sets the mood before a plate arrives. Poppy & Seed is a fine dining room in Anaheim's Packing District built around organic, locally sourced Southern cooking, the kind where shrimp and grits shares a menu with steak tartare brightened by pickled sea beans. A James Beard semifinalist, it draws a crowd that dresses up without overdoing it and lingers well past sunset.
- Michelin Guide Selected Restaurant
- James Beard Awards 2023 · Semifinalist · Best Chef: California · Michael Reed
-
Rank 40. Koi Japanese Cuisine
Japanese
A neighborhood Japanese restaurant in Seal Beach where the chefs know the regulars by name and the regulars never need a menu. The sashimi lineup alone draws them back, moving from kampachi and clam through several varieties of oyster before landing on nigiri finished with quiet precision. Nothing here is trying to be trendy, and the room seems glad about that. The Michelin Guide has it listed among its selected restaurants.
-
Rank 41. Tacos Manuel
Mexican
-
Rank 42. Oliver's Osteria
Italian
Sleek banquettes and artwork-lined walls give this upscale osteria more warmth than you'd expect from a canyon-road address near the PCH. The menu reads like a tour of Italian classics, from stuffed zucchini blossoms to a proper bucatini all'amatriciana, with house-made desserts closing things out. The bar works nicely for solo diners who'd rather eat well than wait for a table.
-
Rank 43. The Attic
Refined Southern
A Craftsman bungalow with a front porch, herringbone floors, and a brick fireplace that makes a convincing case for staying all evening. This is a refined Southern restaurant where fried chicken, biscuits, gumbo, and fried green tomatoes anchor the menu, with the kitchen adding enough unexpected turns to keep things interesting. The crowd tends toward date-night and linger-over-a-second-glass, which fits the room's cozy, parlor-like logic perfectly.
-
Rank 44. Chiang Rai
Northern Thai
The facade is aggressively nondescript, which means most people walk right past a Northern Thai restaurant that the Michelin Guide has quietly noted. Inside, the room goes full color and quirk. The menu is long, but the Chiang Rai Local Food section is where to spend your attention. The kitchen defaults to gentle heat, so speak up if you want the real thing. The khao soi here swaps the usual chicken for thin-sliced raw ribeye, finished tableside by the hot broth.
-
Rank 45. A&J Restaurant
Dim Sum Chinese
-
Rank 46. Haven Craft Kitchen + Bar
Californian New American
-
- LAist Totti · Best Bites
- James Beard Awards 2024 · Semifinalist · Best Chef: California · Michael Procaccini and Stefano Procaccini
-
Rank 48. Kareem's Falafel
Middle Eastern
-
-
-
Rank 51. Kahani
Modern Indian
-
Rank 52. Shootz
Hawaiian
-
Rank 53. Mayfield
Modern Mediterranean
-
Rank 54. Rocio's Mexican Kitchen
Mexican
Chef Rocio Camacho has built a mole-focused Mexican restaurant in Bell Gardens around a question most kitchens dodge: why stop at one? The room is spare and unpretentious, the moles are not, running from an ink-dark Oaxaqueño to a spicy-sweet manchamanteles to a bright verde, each layered enough to hold your attention from first bite to last. A Michelin Bib Gourmand, and a James Beard semifinalist.
- Michelin Guide Bib Gourmand
- James Beard Awards 2023 · Semifinalist · Best Chef: California · Rocio Camacho
-
Rank 55. Eat Joy Food
Taiwanese Chinese
Tucked into the back of a Rowland Heights strip mall stacked floor-to-ceiling with restaurants, this Taiwanese spot is the kind of place you almost drive past three times before finding. Inside, the warehouse floors and generously spaced tables make it unusually calm for a menu that reads like a small novel, packed with seafood, consommés, and rice dishes. The Michelin Guide gave it a Bib Gourmand, and regulars tend to already know what they're ordering before they sit down.
-
Rank 56. Tacos La Carreta
Mexican
- Eater The 38 Essential Restaurants in Los Angeles
- Los Angeles Times Chorreada mixto · The 101 Best Tacos in Los Angeles
-
Rank 57. Nettuno
Coastal Italian
-
-
Rank 59. Luyu Dumplings
Chinese
The refrigerators hum louder than the dining room at this bare-bones dumpling shop tucked into the back of a City of Industry strip mall. Water is available if you ask, and the menu makes more sense once you find the poster on the wall. None of that matters much when handmade dumplings arrive with fillings like lamb with fennel or pork with lotus root, and noodles come glossed in scallion oil.
-
Rank 60. Mar'sel
New American
The warm English muffin that arrives before anything else has, by all accounts, developed a following of its own, which tells you something about how Mar'sel operates. This fine dining room at Terranea Resort on the Palos Verdes Peninsula pairs ocean views and a fireplace with New American cooking that takes its time. Forbes Four Star service matches the setting. Dress accordingly, and leave room for the caramel pot de crème.
-
Rank 61. Manohar's Delhi Palace
Punjabi
Samosas fried to a proper crisp, with that classic potato-and-pea filling, are a good early sign at this Punjabi restaurant in La Puente. The kitchen leans into north Indian cooking, which means the heat stays measured and the flavors do the work instead. The room is warm in the way that matters, with staff who pay attention. The tandoori dinner is a reasonable way to commit to the whole thing.
-
Rank 62. Rajdhani Restaurant
Traditional Indian
-
Rank 63. Sweet Rice
Thai
A Thai breakfast and dessert shop tucked into the back corner of a strip mall in Gardena, where congee bubbles away in the kitchen while the rest of Los Angeles is still eating eggs. The jok, thick with pork meatballs and fresh ginger, is the right place to start. Mango sticky rice appears when it appears, and regulars know to order it before it's gone. Counter service, paper lanterns, turquoise accents, and no pretension whatsoever.
-
- Time Out #13 · The 40 best restaurants in Los Angeles you need to try right now
- Los Angeles Times #75 · The 101 best restaurants in Los Angeles
-
Rank 65. Angel's Tijuana Tacos
Tijuana-Style Mexican
-
Rank 66. Sababa Falafel Shop
Middle Eastern
-
-
Rank 68. Ellie's
Southern Italian
-
Rank 69. Ruta 15 Ceviche Bar Mexican Kitchen
Mexican Cocktail Bar
-
-
Rank 71. Sonoratown
Sonoran
-
-
Rank 73. Kato
Asian, Contemporary
Jon Yao's tasting menu restaurant lives in the Row DTLA, where polished concrete and an open kitchen set a spare stage for cooking rooted in Taiwanese heritage and San Gabriel Valley muscle memory. The ten courses are not shy about seasoning, and the drinks program, a James Beard winner in its own right, pulls equal weight. Kato holds a Michelin star and a spot on North America's 50 Best, and Yao won the James Beard for Best Chef: California.
- Michelin Guide 2 Stars
- James Beard Awards 2026 · Winner · Outstanding Wine and Other Beverages Program
- 50 Best #49 · North America's 50 Best Restaurants
-
Rank 74. Tamales Elena
Guerrerense Mexican
- Los Angeles Times Quesataco rojo · The 101 Best Tacos in Los Angeles
- James Beard Awards 2022 · Semifinalist · Best Chef: California · Judept Irra
-
Rank 75. Dulan's Soul Food Kitchen
Southern
-
Rank 76. Alebrijes Grill
Mexican
-
Rank 77. Los Sabrosos Al Horno
Mexican
- Los Angeles Times #77 · The 101 best restaurants in Los Angeles
- Los Angeles Times Suckling pig taco · The 101 Best Tacos in Los Angeles
-
Rank 78. Mariscos Jalisco - Boyle Heights
Jalisco-style Mexican
- Los Angeles Times The 101 Best Restaurants in California
- Time Out #15 · The 40 best restaurants in Los Angeles you need to try right now
- Los Angeles Times Tacos dorados de camarón · The 101 Best Tacos in Los Angeles
-
Rank 79. Hayato
Japanese
One seating a night, a handful of seats, and a reservation that requires the patience of a monk. This is a two-Michelin-starred omakase counter in a strip mall on East 7th, where the chef sources, slices, and explains every course himself, plating on Japanese pottery from his personal collection. The menu chases the season hard, and the sake list runs deep for anyone who wants to go down that road with it.
- Michelin Guide 2 Stars
- James Beard Awards 2023 · Nominee · Best Chef: California · Brandon Hayato Go
- Los Angeles Times #5 · The 101 best restaurants in Los Angeles
-
Rank 80. Holbox
Coastal Mexican
Named for a Caribbean island off the Yucatán coast, this Michelin-starred coastal Mexican seafood counter sits inside Mercado La Paloma in South Central, sharing the space with six other vendors and no liquor license, so lemonade it is. The chef grew up spearing fish on that same peninsula, and the ceviches, aguachiles, and grilled lobster on heirloom corn tortillas taste like it. North America's 50 Best lists it at number 26.
- James Beard Awards 2026 · Nominee · Outstanding Chef · Gilberto Cetina
- Michelin Guide 1 Star
- 50 Best #26 · North America's 50 Best Restaurants
-
Rank 81. Fonda Moderna
Modern Mexican
-
-
Rank 83. Carnitas Uruapan
Mexican
-
Rank 84. Longo Seafood
Cantonese Noodles
The parking lot fills fast and the wait on weekends is real, but this Cantonese noodle shop in Rosemead moves its crowd along with the confidence of a place that has never needed dim sum carts to draw a line. Everything arrives hot and carefully seasoned, from steamed buns packed with char siu to rice noodle rolls that most tables order twice. A Michelin Bib Gourmand, and priced like they forgot to notice.
-
Rank 85. Damian
Mexican
A repurposed warehouse in the Arts District with polished concrete, exposed brick, and enough trailing greenery that you half-forget you're surrounded by industrial bones. Damian is a full-service Mexican restaurant where the kitchen takes the cuisine seriously without making you feel lectured about it. The terrace fills fast, the cocktails are sharp, and the fish taco quietly outclasses everything you thought you knew about fish tacos.
- Michelin Guide Selected Restaurant
- Time Out #7 · The 40 best restaurants in Los Angeles you need to try right now
- Los Angeles Times #21 · The 101 best restaurants in Los Angeles
-
Rank 86. Sea Harbour
Cantonese
Dim sum ordered off a menu rather than flagged down from a cart means everything arrives from the steamer still properly hot, which sounds obvious until you've had the other kind. This Cantonese seafood restaurant in Rosemead holds a Michelin Bib Gourmand and draws the kind of crowd that fills large round tables for both weekend dim sum and proper evening dinners. The seafood is the reason to stay through dinner.
- Chinese Restaurant Awards #6 · Elite 30 Canada
- James Beard Awards 2022 · Semifinalist · Best Chef: California · Tony Ho
-
Rank 87. Komal
Mexican
- James Beard Awards 2026 · Nominee · Emerging Chef · Fátima Juárez
- Michelin Guide Bib Gourmand
- The New York Times Molotes de Plátano · The Best Restaurant Dishes We Ate Across the U.S.
-
Rank 88. YESS Restaurant
Progressive Japanese
- Condé Nast Traveler The best new restaurants in the world
- Esquire The Best New Restaurants in America
- The New York Times The Restaurant List
-
Rank 89. Coni'Seafood
Nayarit-style Mexican
Shrimp arrive head-on, sautéed in a red sauce of roasted chilies and beer, and that one dish tells you everything about this Nayarit-style seafood spot in Inglewood. The enclosed back patio is where locals settle in for whole fried fish, heaping ceviches, and tacos that landed on the Los Angeles Times' best taco list. The Michelin Guide has noticed too. Order broadly and let the kitchen, a family operation through and through, do the talking.
- Michelin Guide Selected Restaurant
- Los Angeles Times Tacos de marlin · The 101 Best Tacos in Los Angeles
-
Rank 90. Good Alley
Chinese
Ordering here happens on a tablet, which suits the no-frills dining room just fine because the Chinese noodle shop menu is the whole point. The rou jia mo, a flatbread sandwich stuffed with slow-cooked Kurobuta pork, is the kind of street food that makes you forget every other errand you had planned. Braised beef noodles and soup dumplings round out the things you'll feel obligated to order. Rosemead strip mall, easy parking, zero pretension.
-
Rank 91. Baroo
Modern Korean
Seats at the chef's counter let you watch the whole operation unfold at this sleek DTLA tasting menu spot from the husband-and-wife team behind it. The look is concrete floors and black-and-white walls, the format is modern Korean, and the pairings run alcoholic or not. The Los Angeles Times ranked it third on their list of the city's best restaurants in 2025, and the James Beard Foundation nominated the chef for Best Chef: California.
- Eater The All-Time Eater 38
- James Beard Awards 2026 · Nominee · Best Chef: California · Kwang Uh
- Eater The Best New Restaurants in America
-
Rank 92. Henry's Cuisine
Cantonese
A scarlet lobster logo, shells painted gold and silver on the wall, and half the tables splitting one at any given hour make the signature self-evident at this Cantonese restaurant in Alhambra. Henry's is an unassuming room doing homestyle cooking that's increasingly hard to find, selected by the Michelin Guide and named to the LA Times' 101 best. Come at dinner when the full menu opens up, and ask what vegetables are in season.
- Michelin Guide Selected Restaurant
- Los Angeles Times The 101 Best Restaurants in California
- Time Out #34 · The 40 best restaurants in Los Angeles you need to try right now
-
-
Rank 94. Restaurant Ki
Contemporary Korean
You get instructions in advance on how to find the entrance, which sets the tone for what follows inside. Restaurant Ki is a ten-seat contemporary Korean tasting menu tucked into downtown LA, where the chef pulls global technique into Korean foundations without making a fuss about it. It holds a Michelin star, and a James Beard nomination for Best New Restaurant didn't hurt its reputation either. Worth finding the door.
- Michelin Guide 1 Star
- World Culinary Awards 2025 · Nominee · North America's Best New Restaurant
- James Beard Awards 2026 · Nominee · Best New Restaurant
-
Rank 95. Chinchikurin
Hiroshima-style Japanese
-
Rank 96. Poncho’s Tlayudas
Oaxacan
- The New York Times The 25 Best Restaurants in Los Angeles Right Now
- James Beard Awards 2024 · Semifinalist · Best Chef: California · Alfonso “Poncho” Martinez
-
Rank 97. Bandito Taqueria
Tijuana-style Mexican
-
Rank 98. RYLA
Contemporary Japanese
A splashy, date-night-ready restaurant in Hermosa Beach where a husband-and-wife team runs a contemporary Japanese kitchen with broad Asian influences. Small plates arrive meant for sharing, though the menu makes a convincing case for possessiveness. The room reads sophisticated without stiffness, and the cooking leans into contrasts, sweet corn and pickled green strawberries cut against rich ox tongue curry rice, while dessert ends things with a spicy ginger-sugared churro.
-
-
Rank 100. Paradise Dynasty
Chinese