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The Best Places in Belgium

Eat + Stay + Do, change section
  1. Rank 194. LESS Eatery

    Pan-Asian

    The name is an acronym, Love Eat Share Smile, which tells you something about the vibe before you've even sat down. This casual urban eatery on 't Zand runs a wide menu with a strong Asian lean, moving from steak tartare with a Korean kick to Hong Kong-style turbot. You can eat at the bar or settle in for the full spread. Bruges locals pack it accordingly.


    Address
    't Zand 21a, 8000 Brugge, Belgium · Brugge
    Hours

    Open now, until 9:30 PM

    Friday Noon–2 PM, 2 PM–6 PM, 6 PM–9:30 PM

    Reserve
    SevenRooms
    Online
    WebsiteInstagram
  2. Rank 194. Lil Bao

    Taiwanese

    The awards


  3. The awards


  4. Rank 194. Lina's

    Boulangerie

    The awards


  5. Rank 194. Little Apo

    Vietnamese

    The awards


  6. Rank 194. Little Bún

    Vietnamese

    The awards


  7. A charcoal oven sits at the heart of this cosy Bruges restaurant, where the kitchen builds its menu around local farms and whatever the season is willing to offer. The cooking has a loose, globe-trotting sensibility, so expect familiar Belgian ingredients alongside the occasional surprise. Shared set menus are the move, though the à la carte is there for the independents. Relaxed, unhurried, and not trying too hard to impress anyone.


  8. Rank 194. Lombric

    Natural Wine Bar

    The awards


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  11. Rank 194. LUMA

    Modern French

    A covered garden terrace backs a warm, elegant dining room in a small Belgian village, and the young team at this modern French bistro leans hard into bistronomic cooking without any apology for it. Seasonal menus shift with real conviction, and the kitchen's instinct for contrast, crispy and yielding sweetbreads, say, is the kind of thing that earns the short drive out here. The Michelin Guide has it listed.


  12. Rank 194. Maccione

    Pizzeria

    The awards


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  14. Rank 194. Mains

    Bakery

    The awards


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  17. Màloma sits inside Foster, an ecosystem of farmers, artisans, and entrepreneurs who take sustainability rather seriously. The restaurant itself is bright and elegantly appointed, with a menu built almost entirely around vegetables and fruit, fish or meat making only occasional appearances. The chef lets the ingredients do the talking, which sounds humble until you see what he does with a pumpkin flower. A farm-to-table spot worth the drive into the Belgian countryside.


    Address
    Chemin des Deux Fermes 5, 1331 Rixensart, Belgium · Rixensart
    Hours

    Closed now, opens 7 PM

    Friday Noon–1:45 PM, 7 PM–8:45 PM

    Online
    WebsiteInstagram
  18. The awards


  19. The awards


  20. Rank 194. Mangiavino

    Italian

    The awards


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  25. Rank 194. Mario

    Italian

    The awards


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  27. Rank 194. Martino

    Brasserie

    The awards


  28. Rank 194. Maru

    Korean

    The pajeon, a crisp pancake paired with sweet vinaigrette and chili sauce, gives you a quick read on what this Korean restaurant near the Châtelain district is doing. The chef plays the sweet-sour-spicy balance with a light hand, and the varied textures keep things interesting. Locals fill the room at lunch for a quick plate or a slower meal with wine, which tells you the room works for both.


  29. The awards


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  34. Rank 194. Mendo

    Japanese Noodle Shop

    The awards



  35. Address
    Sint-Amandusstraat 5, 2801 Mechelen, Belgium · Mechelen
    Hours

    Closed now, opens 6:30 PM

    Friday Noon–2 PM, 6:30 PM–11 PM

    Online
    WebsiteInstagram
  36. The awards


  37. Rank 194. Mi Garba

    Coffee

    The awards


  38. The awards


  39. Rank 194. Mico & Jon

    Pan-Asian

    The awards


  40. The awards


  41. Rank 194. Mimis

    Cretan Greek

    The awards


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  45. Rank 194. Mok

    Coffee

    The awards


  46. Rank 194. Mok

    Coffee

    The awards


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  48. Rank 194. Monik

    Ramen Shop

    The awards


  49. Rank 194. Morgen

    Bakery

    The awards


  50. Rank 194. Mortier

    Coffee

    The awards


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  52. Rank 194. Moutarde

    Bistro

    The awards


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  54. Rank 194. Munch

    Pan-Asian

    The awards


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  56. Rank 194. Nikolas Koulepis

    Greek-French Bakery

    The awards


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  58. Rank 194. Ninja

    Middle Eastern

    The awards


  59. Rank 194. Nives

    Bakery

    The awards


  60. Rank 194. Nnadoz

    Nigerian

    The awards


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  62. Rank 194. Noen

    Bistro

    The awards


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  64. The awards


  65. A snug Japanese eatery tucked between Cambre wood and a university, where the chef waves at you from behind the counter like he's been expecting you. The room runs on old-school sushi-bar energy: tradition-first cooking, precise technique, and an omakase option for those who'd rather let him decide. The à la carte is wide enough to keep regulars coming back, and the whole place has the quiet authority of somewhere that's been around forever. Book ahead.


    Address
    Av. Adolphe Buyl 31, 1050 Ixelles, Belgium · Ixelles
    Hours

    Closed now, opens 7 PM

    Friday Noon–2 PM, 7 PM–10 PM

    Online
    WebsiteInstagram
  66. The awards


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  68. Rank 194. Noung Inle

    Noodle Shop

    The awards


  69. Rank 194. Nova

    Basque

    A Basque barbecue grill anchors the open kitchen of this calm, stylish townhouse tucked into a working-class neighborhood near the Grand Place. The surprise menu follows whatever the market brought that morning, with the chef working closely with local producers and running a low-waste kitchen. Counter seats let you watch it all come together. Selected by the Michelin Guide.


    Address
    Collegestraat 11, 9100 Sint-Niklaas, Belgium · Sint-Niklaas
    Hours

    Open now, until 11:59 PM

    Friday Noon–11:59 PM, 7 PM–11:59 PM

    Online
    WebsiteInstagram
  70. The awards


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  72. Rank 194. Nyyó

    New York Vietnamese

    The awards


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  74. Rank 194. Oesterput

    Seafood

    The awards


  75. Rank 194. Old Boy

    Fusion Thai

    The open fire does most of the talking at this fusion Thai restaurant in Ixelles, where Belgian produce meets Bangkok street-food instincts and the spicing is careful enough to make you pay attention. Duck breast in green curry with coconut and Thai basil is the kind of dish that sounds like a trend and eats like a conviction. The room is cool and loud, the natural wine list is on point, and getting a table without a reservation is optimistic thinking.


    Address
    Tenbosch 110, 1050 Ixelles, Belgium · Ixelles
    Hours

    Closed now, opens 6 PM

    Friday Noon–2:30 PM, 6 PM–10:30 PM

    Online
    WebsiteInstagram
  76. Rank 194. Onan

    Café

    The awards


  77. Rank 194. Ondo

    Coffee

    The awards


  78. The awards


  79. An olive tree grows in the middle of the sunny back patio, which tells you something about the mood here. This is a small, warm seasonal restaurant tucked down a narrow lane near the Mons main square, where the menu follows the market rather than the other way around. The chef's combinations run unexpected, think tomato with strawberry and burrata, and the cooking is assertive enough that you notice every choice was made on purpose.


    Address
    Rue de la Coupe 25, 7000 Mons, Belgium · Mons
    Hours

    Closed now, opens 7 PM

    Friday Noon–2 PM, 7 PM–9 PM

    Online
    WebsiteInstagram
  80. The awards


  81. Rank 194. Osaka

    Japanese

    The awards


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  84. The vol-au-vent alone could start an argument about whether Namur needed another reason to feel smug. This casual modern restaurant in the pedestrian centre is a spinoff from a Michelin-starred kitchen, with a menu that runs from a weekday lunch deal up through set menus, all built around clean, unfussy flavours. The kind of place where the cooking is quietly ambitious and nobody makes a fuss about it.


  85. The awards


  86. Rank 194. Pépin

    Cocktail Bar

    The awards


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  88. Rank 194. Pépite

    Patisserie

    The awards


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  90. Rank 194. Perruche

    French

    The awards


  91. Rank 194. Petit Pays

    Neo Bistro

    The awards


  92. Rank 194. Pho Diem Xuan

    Vietnamese

    The awards


  93. Rank 194. Picniq

    Korean

    The awards


  94. Rank 194. Pinot

    Wine Bar

    The awards


  95. The awards


  96. Rank 194. Pizza e Basta

    Neapolitan Pizzeria

    The awards


  97. Rank 194. Pizza Vino

    Neapolitan Pizzeria

    The awards


  98. The awards


  99. Rank 194. Plong

    Café

    The awards


  100. Rank 194. Plump

    Smash burger American

    The awards


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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.

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