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The Best Places to Eat and Stay in Cortes & Jerónimos

  1. The gold cutlery is not a flex, it's just the baseline here. This grande dame hotel on the Golden Triangle of Art has been collecting Belle Époque grandeur since forever, and a major renovation brought it back without softening a single gilded edge. The 153 rooms run white and gold throughout, the marble pool is heated, and Quique Dacosta runs the kitchen. It holds a Forbes Five Star and a spot on the World's 50 Best Hotels list.


  2. Rank 2. Deessa

    Mediterranean

    The Alfonso XIII salon inside the Mandarin Oriental Ritz looks out over the garden, and the room alone could make you forget to eat. This two-Michelin-star fine dining restaurant is Quique Dacosta's Madrid outpost, where the menu travels the Mediterranean coast and Extremadura through two tasting menus bearing his name. The cooking is his vision, closely kept, even from Dénia.


    Address
    Plaza de la Lealtad 5, Madrid, Community of Madrid 28014, Spain · Madrid
    Hours

    Closed now, opens 1:30 PM

    Thursday 1:30 PM–5 PM, 8 PM–10 PM

    Reserve
    Make a reservation
    Online
    WebsiteInstagram
  3. The Rockwell Group designed the interiors here, and the results sit comfortably between preserved historic detail and modern minimalism, which is harder to pull off than it sounds. This Forbes Four Star hotel occupies Plaza de Canalejas in the Centro, meaning the Prado, the tapas bars, and Madrid's famously late nightlife are essentially at the door. An intimate spa and a restaurant run by the Sandoval brothers round out the reasons to stay in.


  4. Rank 4. CEBO

    Creative Spanish

    The sauces are where the kitchen makes its argument, each one calibrated with a precision that makes the rest of the plate look almost casual. CEBO is a fine-dining tasting-menu restaurant inside Hotel Urban, holding a Michelin star, where two chefs translate produce from their own vegetable garden and small producers into something quietly ambitious. The room is intimate and romantic in that way that makes you sit up a little straighter without feeling judged for it.

    The awards


  5. The original chandeliers are still hanging in the lobby, which tells you something about how seriously this hotel takes its own history. Sitting in the Barrio de las Letras, the Gran Hotel Inglés is an old-school Madrid institution with velvet furnishings, brass fittings, and Rockwell Group interiors that stop just short of theatrical. The lobby bar draws a well-dressed crowd that has clearly nowhere urgent to be.

    The awards


  6. The sushi bar is ringed with wooden masks and flags, and the basement room is modeled on a WWII bunker, which tells you this izakaya-style Japanese restaurant in central Madrid has a point of view. The chef, Julián Mármol, holds a Michelin star for cooking that moves between Japanese and Mediterranean without losing either, and the menu runs as a pair of tasting courses rather than anything à la carte.

    The awards


    Address
    San Blas 4, Madrid, Community of Madrid 28014, Spain · Madrid
    Hours

    Closed now, opens 1:30 PM

    Thursday 1:30 PM–3:15 PM, 8:30 PM–10:30 PM

    Reserve
    Make a reservation
    Online
    WebsiteInstagram
  7. A 19th-century palace-house on Calle de Atocha, now a 34-room luxury hotel where the molded ceilings and ornate walls make checking into your room feel faintly like trespassing in a museum. The Michelin Guide awarded it a Key. Suites are among the roomier ones in the city, and the penthouse rooms come with private terraces over the Madrid skyline. A formal restaurant, a tavern bar, and a pool garden with weekend brunch keep you from ever having to leave, which is both convenient and slightly alarming.

    The awards


  8. The original stained-glass dome still arches over the reception, setting the tone for a Belle Epoque grand hotel that has been around forever and shows no signs of apologizing for it. Guest rooms run soundproof windows and Bang & Olufsen alongside the period-appropriate grandeur, and the location just off the Prado means the city's best museums, bars, and restaurants are a short walk in any direction. The Michelin Guide awarded it one Key.

    The awards


  9. Rank 9. Barracuda MX

    Pacific Coast Mexican

    The sea bass a la talla arrives split between a red guajillo marinade and a green poblano one, and that division tells you what kind of restaurant this is: a casual Pacific Coast Mexican spot that takes fish seriously. Roberto Ruiz, who put Mexican fine dining on the European map at the now-closed Punto MX, runs a looser room here, with ceviches, tacos, and guacamoles that lean bright and coastal rather than heavy.


    Address
    Valenzuela 7, Madrid, Community of Madrid 28014, Spain · Madrid
    Hours

    Closed now, opens 1:30 PM

    Thursday 1:30 PM–12:30 AM

    Reserve
    Make a reservation
    Online
    WebsiteInstagram
  10. The restaurant sits inside what was once the railway workers' union theater, stained-glass coat of arms still overhead, which sets the tone for this 137-room hotel in the Barrio de las Letras. Four connected 1913 Beaux Arts buildings were linked by ASAH studio into something coherent but layered, ornate moldings giving way to Italian rationalism as you move through. Rooms come with Gustave Doré's Don Quixote prints above the beds, marble bathrooms, and mustard armchairs.

    The awards


  11. The awards


  12. A century-old elevator and the original wooden staircase survived the conversion, which says something about the priorities here. This 50-room hotel sits in Madrid's Literary Quarter, close enough to the Prado, Reina Sofía, and Thyssen-Bornemisza that you could do all three in a day, though you probably shouldn't. After dark, the tourists thin out and the bookshops and tapas bars belong to whoever stayed.

    The awards


  13. A 19th-century building just off the Plaza de la Independencia hides forty-one rooms designed on the principle that comfort matters more than ornament. The Hospes group's formula runs to spare, contemporary interiors, beds you could get genuinely lost in, and well-lit bathrooms that earn their keep. The Bodyna spa and a polished restaurant round things out, and the location puts most of central Madrid within walking distance.

    The awards


  14. The awards


  15. The building was designed by Juan de Villanueva, the same architect behind the Prado, which sets a certain tone before you've even checked in. This hotel in the Barrio de las Letras marries that palatial bones with clean contemporary interiors, landing somewhere between antique elegance and modernist chic. A wellness area is on site, with a full spa and gym just across the street at preferential rates for guests.

    The awards


  16. A hotel a block off the Gran Vía that the Swedish royal family originally opened in the 1950s, which tells you something about Madrid's range. The renovation swept out most of the period atmosphere and replaced it with hardwood floors, rain showers, and sculptural lighting. Higher rooms come with private terraces over the city's ornate rooflines, the kind where a coffee and a pastry can quietly derail your morning itinerary.

    The awards


  17. Clean-lined rooms with wood floors, white walls, and bursts of vivid color put this boutique hotel a short walk from the Prado at a price that doesn't require a loan. It's a home base, not a hideaway, with no restaurant and no bellhop, but the team will build you a contemporary-art itinerary, which is exactly the right trade-off for this corner of Madrid. The Michelin Guide has it among its selected hotels.

    The awards


  18. A glowing alabaster column pours down through the atrium like frozen lava, and the reception desk is carved from the same luminescent stone. This design hotel in the heart of Habsburg Madrid was built around its owner's archaeological obsessions: ancient Egyptian works fill a basement gallery, and antique Hindu and Chinese pieces furnish the rooms, each with museum-style notes. Dark mahogany floors, black leather, and a rooftop pool six stories above the street round things out.

    The awards


  19. Roman mosaics from the hotel owner's personal collection line the walls of this boutique-style hotel on the Plaza de Las Cortes, giving it a mood that sits somewhere between a Madrid townhouse and a small archaeology museum. Rooms run spacious and soundproofed, many split across two levels. The Prado, Thyssen, and Reina Sofia are all within a short walk, which does a lot of the hotel's marketing for it.

    The awards


  20. Five linked historic buildings in Las Letras, Madrid's old literary quarter, were stitched together into this contemporary hotel without losing the bones of what was already there. Rooms run spacious by Madrid standards, and the bar spills onto a terrace worth knowing about. The Michelin Guide selects it among its recommended hotels, which in a neighborhood this walkable to everything puts it in useful company.

    The awards



  21. Rank 22. Alabaster

    Modern Spanish

    A glass-fronted wine cellar anchors the room at this polished modern Spanish restaurant a short walk from Retiro park. The menu splits into sharing plates and fuller dishes, with a tasting menu for those who want the full tour. The kitchen leans into updated traditional cooking, the kind where Galician stew turns up inside ravioli and hake gets a lemon pil-pil. A gastro-bar with high tables handles the casual end if you walk in without a plan.

    The awards


    Address
    Montalbán 9, Madrid, Community of Madrid 28014, Spain · Madrid
    Hours

    Closed now, opens 1:30 PM

    Thursday 1:30 PM–3:30 PM, 8:30 PM–10:30 PM

    Online
    WebsiteInstagram
  22. Rank 22. Bao Li

    Contemporary Cantonese

    The awards


  23. A small, unfussy bistro in Lavapiés where a British chef cooks market-driven food with occasional homesick detours, a hash brown surfacing among the ajoblanco and chorizo without any apology. The menu rotates every few months, which keeps the regulars guessing and the kitchen honest. Patricia runs the room with the ease of someone who has done this long enough to make it look simple. The name means "butterfly" in Galician, a nod to the chef's grandmother.

    The awards


  24. A short walk from the parliament building, this casual Spanish restaurant keeps things deliberately unfussy, with ceramics, terracotta, and a menu that leans on croquettes, stews, and the grill. Medias raciones make it easy to graze rather than commit, which suits the no-fuss room well. The kitchen doesn't chase trends, and the cooking feels like it never needed to.

    The awards


  25. The rooftop of Madrid's City Hall is doing double duty as a modern dining room, which tells you something about how seriously this city takes lunch. Cornamusa Cibeles sits atop the Palacio de Cibeles, splitting its tables between an interior with a central cocktail bar and a terrace one floor up. The menu blends classic Madrid recipes with contemporary dishes, some finished tableside, and the views over Plaza de Cibeles come at no extra charge.

    The awards


  26. Rank 22. Doppelgänger Bar

    Fusion Pan-Asian

    The awards


  27. The awards


  28. Rank 22. Ferretería Restaurante

    Traditional Spanish

    The vaulted brick ceiling down below used to store coal; now it's where you eat oxtail ravioli in one of Madrid's more atmospheric dining rooms. The building was the city's oldest hardware store, and the ground-floor bar still has that feel, all worn surfaces and unhurried locals. Traditional Spanish cooking runs through the menu, given a careful modern touch without losing its footing. Tucked off Atocha, it surprises in the way old buildings tend to.

    The awards


  29. The awards


  30. Rank 22. Rural

    Castilian Spanish Barbecue

    The Josper grill, the Basque parrilla, and the Castilian wood oven all get a turn here, which tells you this is a serious meat restaurant with a clear point of view. Rafa Zafra, known for his seafood-focused Estimar, pivoted hard to land, and the menu runs from Joselito cured ham to game to barbecued pinchos. The room is dim and urban-cool, the wine list is deep, and the crowd skews people who know exactly what they've ordered before sitting down.

    The awards


  31. Rank 22. Sua

    Asador Spanish

    The open grill does the heavy lifting at this modern asador in Las Letras, housed in a greenhouse-style winter garden that makes the whole thing feel like eating outdoors without the weather. The Triciclo group bills it as a "temple of fire," which is a lot, but the fish pulled straight from the auction and the Galician T-bone make a reasonable case. Grilled Tudela vegetables hold their own against the meat, which is saying something.

    The awards


    Address
    Moratín 22, Madrid, Community of Madrid 28014, Spain · Madrid
    Hours

    Closed now, opens 1:30 PM

    Thursday 1:30 PM–5 PM, 8 PM–12:30 AM

    Reserve
    Make a reservation
    Online
    WebsiteInstagram
  32. A creative restaurant in the Las Letras district where you can order dishes in halves or thirds, which sounds minor until you realize it changes how an entire meal works. The team behind it built the place around a simple question: where would we actually want to eat? The answer is a casual, minimalist room focused on seasonal ingredients, drawing on Peruvian and Japanese influences alongside straightforwardly Spanish ones. Artisanal cheeses round things out.

    The awards


    Address
    Santa María 28, Madrid, Community of Madrid 28014, Spain · Madrid
    Hours

    Closed now, opens 1 PM

    Thursday 1 PM–4 PM, 8 PM–11 PM

    Reserve
    Make a reservation
    Online
    WebsiteInstagram
  33. A ramen bar tucked into Madrid's Literary Quarter, where the chef brought serious New York kitchen time to a menu that leans hard on umami. Three rotating ramens anchor the list, with a brothless option always among them, and the baos and eggplant mapo hold their own alongside the main event. The room fills fast, and walk-ins rarely find a seat, so booking ahead is the move rather than the gamble.


  34. Rank 34. La Sanabresa

    Traditional Spanish

    No reservations, ever, which means you'll be waiting alongside the construction workers and shop owners who fill this old-school Madrid comedor every lunch. La Sanabresa is a neighborhood dining room doing straightforward Spanish home cooking, the kind that rarely leaves the house, at prices that feel almost accidental. The ensaladilla rusa and stewed oxtail are the things to know.


  35. Rank 34. Lhardy

    Spanish

    Consommé served from a silver samovar is either the most theatrical thing in Madrid or the most sensible, depending on your mood. Lhardy is an old-school institution steps from Puerta del Sol, serving traditional Spanish cooking with French undertones in a room that time seems to have negotiated around. The cocido madrileño and oxtail bring regulars back; younger ones come knowing it from a C. Tangana video and stay for the croquettes.


Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.