The Best Places in San Diego
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The awards
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Rank 99. Bandar Restaurant
Mediterranean
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Rank 99. Barbusa
Southern Italian
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Rank 99. Beeside Balcony Del Mar
Mediterranean
A second-floor Mediterranean restaurant in Del Mar with just enough ocean peeking through to feel intentional. The menu runs from Spanish octopus to braised osso buco and lamb chops, with creative vegetarian options keeping things from feeling too carnivore-coded. Lunch, brunch, and dinner are all on offer, and the churros filled with vanilla cream are the kind of dessert that makes you order one more round of wine to justify it.
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Rank 99. Beeside Balcony La Jolla
French Mediterranean
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Rank 99. Buon Appetito
Italian
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Rank 99. Butcher Shop Steakhouse - San Diego
Steakhouse
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Rank 99. C Level Restaurant
Californian
The dining room floats right over the water on Harbor Island, close enough that boats drift past mid-meal. This is a California casual restaurant where the menu swings wide, from Wagyu burgers to ahi poke to vegetarian bowls, so a table of four with wildly different appetites will manage just fine. The kitchen leans into fresh seafood and premium cuts, but the room itself is the point, and on a clear San Diego afternoon, it really does carry its weight.
The awards
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Rank 99. Cafe Luna
Café
House-made pasta rolled with ham and Swiss cheese sits next to cioppino and a Gorgonzola-sauced filet on a menu that changes daily with the market, which gives this neighborhood Italian cafe a slightly unpredictable charm. The room is small and softly lit, the kind of place that feels cozy rather than cramped. Californian and imported wines are poured at retail prices, so you can also take a bottle home, which regulars apparently do.
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Rank 99. Cafe Sevilla
Spanish
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Rank 99. Casa de Reyes
Mexican
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Rank 99. Choi's San Diego
Korean
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Rank 99. Davanti Enoteca
Italian
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Rank 99. Davanti Enoteca
Modern Italian
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There's an enigmatic clock mounted across from the bar that has puzzled guests for decades, and the staff aren't telling. Dobson's is a French restaurant with old-school gravitas, the kind of place where business lunches stretch longer than planned and the mussel bisque is treated as a point of civic pride. Duck à l'orange and grilled lamb chops round out a menu that hasn't chased trends and seems quietly satisfied about it.
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Rank 99. Jake's Del Mar
Seafood
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Rank 99. Javier's - La Jolla
Mexican
An ornamental rope sculpture anchors the bar, tropical plants cradle the booths, and lanterns glow softly over decorative stonework, so the room earns its atmosphere before the menu arrives. This is an upscale Mexican restaurant with serious intentions: the kitchen pulls from across Mexico, landing somewhere between coastal and interior, with dishes like Dungeness crab enchiladas in tomatillo sauce alongside steak and wild prawns. The guava cheesecake closes things out well.
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Rank 99. Ketch Grill & Taps
Californian Seafood
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- The 50 The 50: The 50 Discovery
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Rank 99. Lala
Italian
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Rank 99. Lou & Mickey's
Steakhouse
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Rank 99. Menya Ultra
Noodle Shop
A tonkotsu-miso hybrid broth is the anchor at this no-frills ramen shop tucked into a Clairemont strip mall. The menu is short by design: a rich, porky house ramen and a spiced tantanmen are about the size of it, with springy noodles and a soft-boiled egg as the main decisions to make. Lines form fast, service moves faster, and the Michelin Guide has taken note of both.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
- San Diego Magazine San Diego Magazine: Best Ramen in San Diego · The Best Restaurants in San Diego
- Michelin Guide Selected Restaurant
- San Diego Magazine Best Ramen in San Diego · The Best Restaurants in San Diego
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Rank 99. Nick & G's
Contemporary Italian-American
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Rank 99. Nonna + Zucchero
Sicilian Café
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Rank 99. Piatti - La Jolla
Pizzeria
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Rank 99. RustiCucina
Sicilian
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Rank 99. Sally's Waterfront Dining
Californian Seafood
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Rank 99. Seneca
Italian
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Rank 99. South of Nick's - Del Mar
Creative Mexican
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Rank 99. Tamarindo Del Mar
Oaxacan
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- Michelin Guide Michelin Guide: Selected Hotels
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Rank 99. The Cork and Craft
American
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Warm wood, trailing greenery, and eclectic art give this California casual restaurant on Coronado's main drag the feel of a neighborhood spot that has figured out exactly what it wants to be. The menu leans heavily vegetarian without making a point of it, and the staff steers you toward good choices rather than just reciting them. It holds a AAA Three Diamond rating, which is a lot for a place where you can order an artichoke dip and feel right at home.
The awards
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Croquet lawns and rose gardens on eleven eucalyptus-shaded hilltop acres: the Inn at Rancho Santa Fe is a quietly grand old resort in one of Southern California's wealthiest zip codes, which gives you a rough sense of the tariff. The rooms have been updated over the years without scrubbing out the chandeliers-and-white-gloves atmosphere that made the place what it is. Selected by the Michelin Guide.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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Rank 99. The WineSellar & Brasserie
Contemporary French
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Rank 99. Tom Hams Lighthouse
American
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Rank 99. Top of the Market
Seafood
The harbor view from the second floor runs from Coronado to Point Loma, which means you're picking at your salmon while watching container ships drift past. This is an upscale seafood restaurant where the fish comes straight off local boats and the room dresses to match. Steaks and roasted chicken hold down the menu for anyone who wandered in under protest. Save room for the citrus olive oil cake.
The awards
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Four rooms, each named for a classical element, in a rebuilt 1958 modernist house a short drive up the coast from San Diego. Twelve Senses is a tiny, philosophy-forward retreat whose design draws on the teachings of Rudolf Steiner, which is either exactly your thing or something you'll spend the weekend quietly Googling. The Michelin Guide has it among its selected hotels, which fits the energy of a place that clearly has a point of view.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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Rank 99. Water Grill - San Diego
Seafood
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Rank 99. Waterbar
Seafood
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Rank 99. Yanni's Bar & Grill
Mediterranean
A neighborhood Mediterranean grill in Scripps Ranch where the wine list runs from rare cellar vintages to a house label the owner bottles himself in Fallbrook. The menu moves through steaks, lamb, fresh seafood, and chicken, and the service team treats tables like a dinner party they threw. The kind of place where regulars have a standing order and out-of-towners wonder how they've never heard of it.
The awards
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Rank 152. 24 Suns
Seasonal Noodle Shop
A former dive bar turned noodle shop in Oceanside, 24 Suns runs on seasonal instinct and pop-up energy, with a menu that rotates whenever the team feels like it. Snacks, dumplings, and shareable plates split the menu, and the wine list throws sake into the mix without making a fuss about it. The room is casual enough that ordering freely feels like the point, which it is.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 152. Campfire
Fire-Forward American
A custom-built 12-foot wood-burning hearth anchors this fire-forward American restaurant, which lives inside a midcentury Quonset hut with teepee-on-the-patio energy and zero apologies for the glamping aesthetic. Smoke touches most things on the menu, from grilled octopus to slow-cooked brisket. The DIY s'mores arrive over a small pile of live coals, which is either the most on-brand thing imaginable or the most on-brand thing imaginable.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 152. Coasterra
Modern Mexican
Perched on the tip of Harbor Island, this modern Mexican restaurant frames a panorama of downtown San Diego across the water that earns its own place in the evening's plans. The sprawling patio with a fire pit is where you want to be at sunset, though the glassed-in dining room holds its own after dark. Deborah Scott's menu moves between tableside guacamole and smoked beet tostadas without feeling conflicted about either end of the spectrum.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 152. Craft & Commerce
Contemporary Gastropub
Taxidermy specimens on loan from the Natural History Museum share wall space with mounted trophies, giving this gastropub the look of a library that got lost on a hunting trip. The Contemporary New American menu leans hearty, with Asian inflections woven through comfort-food staples. The Michelin Guide has noted it, and the crowd skews stylish. Maybe leave your most ethically sensitive friend at the hotel.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 152. Great Maple
American
A 1950s diner with a leather jacket on, Great Maple is a full-service American restaurant in Hillcrest that does brunch, dinner, and late-night with equal conviction. The Fruity Pebbles pancakes and maple-bacon donuts pull a crowd on weekends, while brisket popovers with poached eggs and béarnaise handle the late-night shift. Counter seats fill fast, parking is a project, and the Michelin Guide has taken notice.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 152. Hidden Fish
Sushi
A chalkboard lists the day's fish at this tiny omakase counter, which keeps seats scarce and reservations non-negotiable. The 90-minute sushi experience moves through nigiri sourced from San Diego waters, Peruvian fishing boats, and Japanese suppliers, with a handroll menu waiting for anyone not quite ready to leave. The Michelin Guide has taken notice of this Convoy Street spot, which feels like an inside track even when the room is full.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 152. Himitsu
Sushi
Eight seats at a hinoki counter is the whole point at this discreet La Jolla sushiya, so a reservation is non-negotiable. The omakase format is the move, though à la carte runs from sashimi to maki with rice that regulars mention unprompted. The chefs talk through their fish and technique like they enjoy it, which they appear to, and the room, all greenery and natural wood, makes the whole thing feel quieter than the address deserves.
The awards
- Eater Eater: The Best New Restaurants in America
- Michelin Guide Michelin Guide: Selected Restaurant
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The awards
- Michelin Guide Michelin Guide: Selected Hotels
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Our Green Affair is a counter-service salad shop in Solana Beach where the menu is a pun-off and the bowls are the punchline. You'll find the Hot Chick, the Thai Me Up, and a Caesar called the Seize Her, which is a lot of wordplay to absorb before noon. Order at the counter, add toppings if the mood strikes, and join a lunch crowd in athleisure. Eater has named it among San Diego's best salads.
The awards
- San Diego Magazine Best Healthy Eats · The Best Restaurants in San Diego
- Eater The Best Salads in San Diego
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Rank 152. Royal Mandarin
Chinese
The awards
- San Diego Magazine Best Wings in San Diego · The Best Restaurants in San Diego
- Eater Where to Find the Best Chicken Wings in San Diego
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Rank 152. Sovereign
Modern Isan
The khao soi here swaps the usual chicken for duck confit, which tells you something about how seriously this East Village restaurant takes the Isaan cooking of Northeastern Thailand. The menu is short and the kitchen leans into that, making each dish with the kind of care that only works at small scale. The Michelin Guide has taken notice. Taro ice cream over coconut sticky rice closes things out on a note nobody argues with.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 163. Spicy Lao Kitchen
Southeast Asian
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- Wine Enthusiast Wine Enthusiast: Top 50 New Restaurants
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Rank 165. Mesa Agricola
Mexican
Six tables, one hanging cactus, and a mole that traces the Manila-Acapulco galleon trade. Mesa Agricola is a counter-service taco and burrito spot in Escondido where the chef grows most of his corn about 12 miles away and mills it for the handmade tortillas. The menu looks spare until you read it carefully. The New York Times put it on their 2026 Restaurant List, which for a six-table lunch spot feels like a pleasant plot twist.
The awards
- The New York Times The New York Times: 2026 · The Restaurant List
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Rank 165. The Rooftop Bar
Mediterranean
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Rank 168. Bangkok Bay
Thai Noodle Shop
The awards
- AAA AAA: Approved
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Rank 168. Cafe Milano
Italian
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- AAA AAA: Approved
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- AAA AAA: Approved
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Rank 168. El Patio Restaurant
Mexican
The awards
- AAA AAA: Approved
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- AAA AAA: Approved
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The roaster sits right behind the bar where you can watch it, which tells you most of what you need to know about this small-batch coffee shop on Coast Highway 101. The roll-up garage door, the metal finishes, and a few tables inside and out keep things tight and unhurried. The owner sources beans across Latin America and Africa and often pulls the shots himself. Old Woodys drifting past on the 101 supply the rest of the ambiance for free.
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- AAA AAA: Approved
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- AAA AAA: Approved
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Tucked into a residential pocket on the Encinitas-Leucadia border, this coffee shop shares a building with an art studio and has the accidental-discovery feel to match. Inside, polished concrete meets warm wood and pops of pink. The coffee program leans into mocktail-style signature drinks alongside seriously sourced Colombian and Ethiopian beans. Baristas will walk you through either side of the menu without making you feel like a philistine for asking.
The awards
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Rank 168. Osteria Romantica
Italian
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- AAA AAA: Approved
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Rank 168. Q'ero Restaurant
Peruvian
The awards
- AAA AAA: Approved
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A block from the beach in Del Mar, Sbicca is a California casual restaurant with a sidewalk patio built for lingering over wine while the foot traffic does its thing. The menu runs from shishito peppers and Korean beef lettuce wraps to buttermilk fried chicken and herb-crusted halibut, the kind of range that keeps a table of four from arguing too long. Good for dinner before a walk down to the water.
The awards
- AAA AAA: Approved
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- AAA AAA: Approved
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Rank 168. Valentina
Spanish
The awards
- AAA AAA: Approved
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- AAA AAA: Approved
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- AAA AAA: Approved
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Rank 188. À L'ouest
Bistro
This is a loud French bistro in North Park that feels like it arrived on a flatbed from the Strip, minus the nightclub and the bottle-service tax. The steak is the move, and the pickle martini is a sentence you'll say out loud to your server. Bring friends who don't mind shouting across the table, then ask about the speakeasy upstairs, where a cognac and cold brew is the polite way to end the night.
The awards
- The Infatuation The Infatuation: The 25 Best Restaurants In San Diego
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Rank 188. Azúcar
Cuban-French Bakery
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Rank 188. Bahn Thai
Thai
Bahn Thai is a small, casual Thai spot in University Heights, the sort where lunch costs about what you'd hope and the portions suggest the kitchen has never heard of restraint. You choose a dish, a spice level, and a protein, a three-step system so clear it practically has a diagram. The dining room is tiny, so most people grab takeout and eat in the car, on a bench, or with total conviction at their desk.
The awards
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Bluewater Grill is a seafood restaurant with a breezy terrace and a sourcing philosophy that means the fish has a better paper trail than most of the clientele. Lunch starts at noon, with midday specials like fish tacos, a crab BLT on sourdough, and a grilled fish sandwich. The menu also stretches to sushi, burgers, and salads, so the one person who orders a salad at a seafood place has a place to hide. Eater picked it for lunch in San Diego.
The awards
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Rank 188. Boards N' Beans
Coffee
Boards N' Beans is a walk-up coffee stand parked outside a Pacific Beach surf shop, which is the most San Diego sentence available. The menu includes butter coffees made with ghee and MCT oil, plus a banana bread latte that tastes like its name without going full dessert. Inside, you can buy house roasts and syrups, then admire the surfboards and maybe catch the board crafter at work behind glass.
The awards
- The Infatuation The Infatuation: The Best Coffee Shops In San Diego
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Rank 188. Bosforo
Modern Turkish
The chef caps Bosforo kebap at fifty daily, so ordering early isn't optional so much as strategic. This modern Turkish restaurant in Normal Heights serves wood-fired hummus, hand-minced beef skewers, and lahmacun alongside homestyle dishes the chef grew up on but couldn't find a reason to put on a menu until now. The room draws a neighborhood crowd that clearly got there before you.
The awards
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Rank 188. Bronx Pizza
New York American Pizzeria
This is a Hillcrest slice shop where the walls are covered in vintage New York memorabilia, in case the folded slices left any doubt about where its loyalties lie. The pies are classic New York style, with a build-your-own list that runs from broccoli to ricotta to eggplant. A slice, salad, and drink combo costs about nine bucks, and the room is roomy enough that nobody eats standing up. Closed Monday and Tuesday.
The awards
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This is a casual, order-at-the-counter cafe perched on a cliff above the Pacific, attached to a gliderport, so your sandwich comes with a floor show of hang gliders stepping off the edge. Wraps, sandwiches, and soup-and-half-sandwich combos run under $14, and you eat outside in whatever you wore to the beach. It closes early when the fog or rain shows up, which is also when the gliders call it a day.
The awards
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El Pescador is a working fish market in La Jolla that also happens to cook lunch, so you can order grilled fish at the counter and then eye the display case for tonight's dinner. Regulars treat it like a weekly errand, which is a reasonable way to live near the ocean. The fish goes between bread, onto a plate with rice, or into poke and chowder, all of it casual, fast, and easy on the wallet.
The awards
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Fleurette is a dressy French-Italian dinner spot where the portions run large and the bone marrow turns up in more dishes than you'd expect. The room feels like an art museum, with floor-to-ceiling windows and sculptures hanging overhead. Getting there means driving to the far end of a business park, where the valet may be the only living person in sight, which somehow adds to the atmosphere.
The awards
- The Infatuation The Infatuation: The 25 Best Restaurants In San Diego
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Rank 188. Friends Of Friends
Coffee
A National City coffee shop wrapped in mid-century breezeblocks, hanging plants, and jungle mural art, which is a lot of ambience for a place you can also order a latte at. By day it's a room of people with strong opinions about espresso, and some nights an R&B DJ turns up. The popups rotate with the week, the ginger thyme latte stays put, and there's a burger with crispy garlic chili peppers that coffee shops don't usually bother with.
The awards
- The Infatuation The Infatuation: The Best Coffee Shops In San Diego
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Rank 188. George's at the Cove
Seafood
Three levels of Pacific views in La Jolla, each one feeling like a slightly different restaurant. George's at the Cove is a seafood institution that's been around forever, and the rooftop Ocean Terrace draws the kind of crowd that shows up before sunset and stays well past it. The menu runs toward fresh, coastal-California seafood, and the setting does a lot of the heavy lifting, which at this address is entirely fair.
The awards
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Rank 188. Greek Chicken
Greek
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