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The 100 Best Places to Eat and Stay in Shanghai

The best places to eat and stay in Shanghai, according to the experts: Michelin Guide, The 50, and Chinese Restaurant Awards have all weighed in, and their honors are what rank this list. Fu He Hui comes out on top.

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Ling Long and T'ang Court hold the next two places. Michelin Guide shows up on more of this list than any other guide, with Forbes Travel Guide next.

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  1. Three floors of earth-toned private dining rooms sit quietly behind the plane trees of the Former French Concession, feeling less like a restaurant than a place designed to lower your blood pressure. Fu He Hui is vegetarian fine dining with two Michelin stars and a spot on the World's 50 Best list, where set menus rotate quarterly and each course spotlights a single vegetable, fruit, or flower, paired with regional teas.


  2. Rank 2. Ling Long

    Contemporary Chinese

    White tablecloths, gloved service, crimson walls hung with avant-garde Chinese art, and a menu that gets progressively weirder as the night goes on. Ling Long is a fine dining restaurant on the Bund built around the concept of umami, with an eight-course set that traces a cross-China journey through regional terroirs. It holds a Michelin star and ranks on Asia's 50 Best list. The room is formal; the cooking is decidedly not.


  3. Rank 2. T'ang Court

    Cantonese

    The awards


    Address
    99 Ma Dang Lu, Huang Pu Qu, Shang Hai Shi, China, 200021 · Shanghai
    Hours

    Closed now, opens 5:30 PM

    Thursday 11:30 AM–2 PM, 5:30 PM–9 PM

    Reserve
    Make a reservation
    Online
    Website

  4. The Cerea family's fine-dining room sits on the third floor above the Bund, all comfortable bourgeois elegance with a wine list to match. The kitchen hunts down local Chinese produce and treats it with Italian discipline, which sounds like a concept and eats like a conviction. Paccheri alla Vittorio travels well. Two Michelin stars and a spot in the top five of 50 Top Italy's global ranking confirm the room is playing at a serious altitude.


    Address
    3rd floor, N3 Building, 600 Zhongshan Road, East No.2, Shanghai, China · Shanghai
    Hours

    Closed now, opens 6 PM

    Thursday Noon–1:30 PM, 6 PM–9:30 PM

    Online
    WebsiteInstagram
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    Address
    484 Jian Guo Xi Lu, Xu Hui Qu, Shang Hai Shi, China, 200031 · Shanghai
    Hours

    Closed now, opens 6 PM

    Thursday 7 AM–10 AM, Noon–2 PM, 6 PM–8:30 PM

    Online
    Website
  6. A 48-story tower cantilevered above a lovingly restored 1916 Chamber of Commerce building, all red brick and imposing columns, isn't a subtle move, but Bvlgari pulls it off. The hotel holds a Forbes Five Star and two Michelin Keys, and the rooms occupy the skyscraper's upper floors with views split between the Bund and the Pudong skyline. Bronze accents, travertine, and dark woods run throughout, and the subterranean spa is a serious operation.

    The awards


  7. The villas here were once shikumen townhouses, the narrow-lane brick dwellings that somehow survived Shanghai's tower-block era, and Capella has turned a preserved clutch of them into a boutique luxury hotel in Xuhui. Three-story interiors mix French and Chinese influences, and Pierre Gagnaire's only mainland China restaurant sits on the grounds. The spa runs to flotation tanks and traditional Chinese medicine treatments, which is a combination that feels very Shanghai.

    The awards


  8. Floor-to-ceiling windows frame the Huangpu River from every room at this Forbes Five Star hotel on the Pudong side of Shanghai, where the skyline is newer and the architecture doesn't do the nostalgic Bund thing. Some 4,000 works of contemporary art fill the property, curated down to the last hanging angle. The spa has a separate lounge just for foot massages, a tepidarium, and a crystal steam room, which tells you how seriously they take the whole operation.

    The awards


  9. Art Deco screens divide the dining room into something that feels almost private, despite the scale, and the color palette leans deep enough that you half expect a saxophonist to materialize. This is the Peninsula's flagship Cantonese restaurant, holding a Michelin star, where the kitchen pairs classical technique with a quietly modern hand. The eight-seat chef's table is the room's open secret for anyone who knows to ask.


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  11. The mirrored ceiling doubles the snowy tablecloths, which tells you everything about the register here. Umberto Bombana's fine dining room, named after his favorite Fellini film, holds two Michelin stars and a Discovery nod from the World's 50 Best. Besuited waiters can discourse at length on Italian wine regions, and the aperitivo bar runs a negroni fortified with sweet wine and grapefruit bitters, so there's no reason to rush to your table anyway.


  12. A 17-foot ceramic tree anchors the glass-ceilinged courtyard at the center of this 186-room hotel in Jing'an, and it's the kind of statement piece that actually earns the room. Rattan and blonde wood marquetry nod to old Shanghai without cosplaying it, and the geometric bathroom tiles are lifted straight from the city's classic mansions. The heated fifth-floor pool looks over the skyline, and Taikoo Hui is directly across the street for anyone who needs retail therapy first.


  13. An elegant white villa in Changning where dinner requires advance planning, because many dishes must be pre-ordered before you arrive. This is refined Chaoshan cooking, the kind built on poaching, steaming, and braising, with light, precise seafood and vegetarian preparations served across five private rooms. There is no walk-in crowd, no open dining room, and no sense of hurry. The restaurant holds two Michelin stars.


  14. Rank 12. Bao Li Xuan

    Cantonese

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  17. Rank 12. Ji Pin Court

    Cantonese

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  19. Rank 12. Tou Zao

    Cantonese

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  20. Piero Lissoni's near-monochrome modernism meets Shanghai's jade greens in a lobby so theatrical it makes the chandelier work for its keep. This boutique luxury hotel in Jing'an holds a Michelin Key and a Forbes Four Star, and its crowd runs to fashion people who dress for the lobby like it's a second outfit. Café Grey Deluxe spills onto a terrace; the spa and pool keep things civilized. Rooms run large and quiet, which is rarer than it sounds.


  21. Rank 22. 102 House

    Cantonese

    Floor-to-ceiling windows frame the Huangpu River and the Pudong skyline, which is a lot of competition for what's on the plate. This is a formal Cantonese banquet restaurant on the Bund, small enough that a few private rooms account for most of the seating. The kitchen revives a style of multi-course celebratory cooking that had largely receded from view, with seasonal menus and a sweet-and-sour pork whose sauce rotates by season. It landed on Asia's 50 Best Restaurants list.


  22. The Long Bar's 110-foot mahogany counter is the old Shanghai Club's most famous survivor, painstakingly restored from archival photographs, and it sets the tone for this luxury hotel on the Bund. Two buildings in one, the neoclassical wing houses the suites while a modern tower holds the rest of the 260 rooms, all of them large, all of them equipped with Japanese electronic toilets and mirror-embedded TVs. Forbes Four Star. The in-house florist and personal shopper are not a joke.


  23. The green copper roof has presided over the Bund since the Twenties, back when Noël Coward was allegedly writing plays here between drinks. This Art Deco landmark is a luxury hotel where the octagonal marble lobby, glazed dome, and original Lalique wall art do most of the talking. Rooms are elegant and genuinely comfortable, the Jazz Bar's house band holds a Guinness record, and the location, where the Bund meets Nanjing Road, is as central as Shanghai gets. A Forbes Four Star property.


  24. The 105-foot bar running the length of the lobby sets the tone: a design hotel that takes the calm seriously. Dark wood, black stone, and muted fabrics give the place a spa-like stillness unusual for the middle of Jing'an District, and floor-to-ceiling windows look out onto the park rather than the street. A Forbes Four Star and a Michelin Key, with a 25-meter pool and full spa downstairs for anyone who came to Shanghai to genuinely decompress.

    The awards


  25. Art deco gets a Pudong makeover here, all cream marble bathrooms with gold accents and floor-to-ceiling views of the Bund. The Ritz-Carlton Shanghai is a full-scale luxury hotel that earns its Forbes Four Star and Michelin Key without making you feel like you're staying inside a brochure. The rooftop bar, Flair, draws a crowd that's genuinely split between locals and guests, which is the clearest sign a hotel has figured something out.

    The awards


  26. Stepping off Nanjing West Road into this hotel is a mild form of culture shock, the lobby so deliberately quiet and unadorned it reads almost like a provocation. Local design duo Neri and Hu stripped out every chandelier and gold leaf flourish that usually signals luxury in Shanghai, replacing it with an organic minimalism that somehow still feels warm. Holding a Michelin Key and a Forbes Four Star, it has 170 rooms and suites, a Thai-style spa, and a transplanted Italian restaurant.

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  27. Rank 28. Canton Table

    Cantonese

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  31. Rank 28. Fu 1015

    Shanghainese


  32. Rank 28. Fu 1039

    Shanghainese

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  34. Rank 28. Gastro Esthetics at DaDong

    Contemporary Chinese

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  37. Rank 28. Lao Zheng Xing

    Shanghainese

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  41. Floor 68 of the Shanghai Tower, with The Bund spread out below like a very expensive screensaver, is where the Burgundy institution Maison Lameloise set up its China outpost. It's a fine-dining French restaurant, the kind where the tablecloths mean business, turning classic Gallic technique toward ingredients that cross cultures with more grace than the concept deserves to sound on paper. The Shanghai kitchen holds a Michelin star.



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  43. Antlers on the white walls, no moose on the menu, a century-old Shanghai mansion doing its best impression of a gallery. This is a polished Jiangzhe restaurant where the chef's decades in Huaiyang cooking show in dishes built around technique rather than trend. The crispy white teat fish, a sea cucumber preparation that arrives in a crackling crust, is exactly the kind of thing that earns a Michelin star without needing to explain itself.


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  45. Rank 28. Narisawa

    Japanese

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  46. Rank 28. Obscura

    Chinese

    A private collection of Chinese antiques lines the walls of this low-lit, polished-wood dining room inside the Tangxiang Cultural Space on Xikang Road. Obscura holds a Michelin star for its tasting-menu cooking, which folds Sichuan tradition and forgotten regional techniques into something genuinely its own. The chef duo spent a year crossing China before opening, and the research shows on the plate without feeling like homework.


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  48. The Park Hyatt occupies floors 79 through 93 of the Shanghai World Financial Center, which means the infinity pool sits on the 85th floor and the views from your room are, by any measure, absurd. Inside, the palette runs to gray, cream, and dark wood, the whole thing feeling more like a very well-appointed private residence than a tower hotel. Contemporary Chinese art and the occasional patch of grass keep it from reading too serious. A Forbes Four Star property.


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  50. Rank 28. Seventh Son

    Cantonese

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  52. Rank 28. Sole

    Cantonese

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  53. Rank 28. Vivant by Johnny Pham

    Contemporary French


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  55. Rank 28. Yong Fu (Hongkou)

    Ningbo Zhejiang

    Ningbo cooking occupies a specific lane: intensely briny, fermented-forward, and proud of it. This upscale restaurant on the 56th floor of Raffles City The Bund leans into that tradition, anchoring the menu around wild seafood pulled from the East China Sea that morning. The room runs to aubergine walls, linen, and chandeliers, which creates a pleasant contrast with dishes built around deliberately pungent ingredients. It holds a Michelin star.


  56. Rank 28. Yong Fu (Huangpu)

    Ningbo Zhejiang Seafood

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  57. Rank 28. Yue Hai Tang

    Cantonese

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  59. The brick-red interior is a deliberate nod to the Minnan courtyard houses of southern Fujian, set against floor-to-ceiling windows with the Shanghai skyline doing its thing beyond. This is Fujianese fine dining, a regional cuisine that prizes the clean, layered flavour of the ingredient itself over any attempt to dress it up. The tea pairings run from jasmine to aged pu-erh, and the kitchen holds a spot on Asia's 50 Best Restaurants list.


  60. A curvy tower in Xintiandi that leans into contradictions, the Andaz is a boutique-feeling hotel inside a 28-story Hyatt property, where the rooms run red and rich hardwood, LED lighting shifts to suit your mood, and an iPad controls everything from the shades to room service. The French patisserie and modern Shanghainese restaurant give you reasons to stay in. Shopping and the Metro are a short walk out the door.


  61. Floors 84 to 120 of China's tallest building, which means the Bund, the Huangpu River, and the Oriental Pearl Tower arranged below you like a scale model. This luxury hotel keeps 131 rooms and 34 suites, each angled differently by the tower's spiral form, all with full-length windows and round-the-clock butler service. Diptyque and Hermès in the bath, a spa, a pool, and seven restaurants, one of them up on the 120th floor.


  62. The lobby announces itself with a spritz of ginger flower scent, which you can buy bottled at the gift shop if you fall hard enough. The Langham is a 357-room luxury hotel sitting directly across from Xintiandi's cobbled shikumen lanes, with a three-story chandelier that sets expectations the guest rooms wisely dial back, trading drama for lacquered wood and modern Chinese calm. Club floors come with round-the-clock butlers, and the Chuan Spa handles the rest.


  63. The rooftop draws almost exclusively young Shanghainese, which tells you everything about how this hotel plays its hand. Ian Schrager's EDITION brand runs on glamorous public spaces over quiet rooms, and the Shanghai outpost delivers: five bars, two of them on the roof, a full nightclub, Japanese and Cantonese restaurants, and a modern British kitchen from Jason Atherton. The 145 rooms are sleek and light-toned, many facing the Bund.


  64. Foster and Partners designed this luxury hotel on the Bund, and the 32-foot lobby ceiling with its jade-and-marble tile makes the intent clear before you've even checked in. Rooms on the upper floors look out over the historic riverfront skyline, and the afternoon tea service has developed its own following. The crowd skews toward Shanghai's fashion-forward set, which makes the whole thing feel less stuffy than the opulence might suggest.


  65. Fifty antique Ming and Qing dynasty houses were dismantled stone by stone and reassembled here, alongside ten thousand ancient camphor trees rescued from a rising reservoir, which is an unusual origin story even for an Aman resort. The 25-acre retreat southwest of Shanghai holds Michelin's 1 Key and a Forbes Four Star, and delivers the full Aman formula: obsessive quiet, flawless service, and architecture that makes you feel vaguely unworthy of the room.

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  66. Positioned on the Suzhou River with views across to the Bund and the Lujiazui skyline, this hotel sits in Hongkou, one of the few Shanghai neighborhoods where art deco facades still stand and elderly residents haul groceries home from the wet market. Inside, the mood shifts to grand: over a thousand artworks sourced globally fill the interiors. A Forbes Four Star property, it's the first Bellagio outside the United States, with 162 rooms, dining, and a full spa.

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  67. An in-house craft brewery inside a luxury hotel is either a very good idea or a sign the minibar committee got out of hand, and at Kerry Hotel Pudong it reads as the former. This contemporary five-star sits beside Century Park in Pudong, with a vast sports and spa complex, a formal Cantonese restaurant, a casual steakhouse, and a brewmaster producing the IPAs. Rooms are spacious, the atmosphere a notch less stiff than the Shangri-La sibling upstairs.


  68. Rank 70. La Bourriche 133

    French Seafood

    Dim as the bottom of the East China Sea, this French seafood restaurant in Shanghai's Rockbund sits where Suzhou Creek meets the Huangpu, and the room feels like it knows that. Leather banquettes, travertine walls, and restrained plating frame a menu that shifts with whatever the ocean is offering that season. The chef came up at Odette in Singapore, and the technique shows. It landed on Asia's 50 Best Restaurants list.


  69. The indoor pool sits under a glass enclosure that tricks you into thinking you're outside, which is a neat trick for a luxury hotel in the middle of one of the most densely packed cities on earth. Rooms run large, the lobby runs larger, and personal space is treated less as an amenity than a guiding philosophy. Business travelers use it as a base for the Jing'an commercial district, a short walk away.

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  70. Floor-to-ceiling windows frame either the Pudong skyline or the slower curve of the Huangpu River, depending on which side of this large luxury hotel you land. The atrium soars, the beds are reliably cloud-soft, and Bvlgari amenities in the bath signal where this place sits on the spectrum. An infinity pool and spa add to the case for staying in, and rooftop cocktails come with the kind of panoramas that make the city feel like a prop.

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  71. Min Cai, the cooking of Fujian province, rarely gets the fine dining treatment, and Shanghai's 56th floor is an unlikely place to find it done seriously. Meet the Bund is a formal tasting restaurant where the chef reframes a regional tradition that tends to get overlooked in favor of flashier Chinese cuisines. The broth for the signature slow-cooked abalone dish takes several days to build, which tells you the kitchen's general attitude toward shortcuts.

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  72. Rank 75. 157 Shi Fang

    Shanghainese

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  74. Rank 75. Blossom

    Teochew

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  76. Rank 75. Cong's Kitchen

    Shanghainese

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  80. Rank 75. Hao Sheng

    Shanghainese

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  81. Rank 75. He Shan Mian Jia

    Shanghainese Noodle Shop

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  82. Rank 75. Ho Hung Kee

    Chinese Noodle Shop

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  83. Floors 30 through 59 of the Jing An Kerry Centre, which means the lobby's wall-of-water feature is technically closer to the clouds than to the street. This is a luxury hotel in the Shangri-La mold, so more is always more: marble bathrooms with heated floors, floor-to-ceiling windows, suites with silver mosaic walls and Bulgari products. The lap pool sits under a sky dome, and the 55th-floor lounge turns Shanghai's skyline into wallpaper.

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  84. Rank 75. Jingmei Wuxi Noodles (Yanping Road)

    Wuxi Jiangsu Noodle Shop

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  85. Rank 75. Lan Xin (Jinxian Road)

    Traditional Shanghainese

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  87. Rank 75. Lu Bo Lang

    Shanghainese

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  88. Rank 75. Mao Long

    Shanghainese

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  91. Rank 75. Ning Hai Shi Fu

    Ningbo Zhejiang Seafood

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  92. Rank 75. Ou Yue Zun Xian

    Wenzhou Zhejiang

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  97. Rank 75. Tan

    Sichuan

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

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        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.