The Top 100 Places to Eat and Drink Near Flamant
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- James Beard Awards 2024 · Semifinalist · Best Chef: Texas · Rich Vana
- Dallas Observer 2024 · Best Restaurant in Frisco · Best of Dallas
- Eater The 38 Essential Dallas Restaurants
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- D Magazine 2025 · Best Chinese · Best of Big D
- Dallas Observer Neighborhood Staples and Gems · The Top 50 Restaurants in Dallas Right Now
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Rank 35. Starship Bagel
NY-Style Bakery
- James Beard Awards 2025 · Nominee · Outstanding Bakery
- James Beard Awards 2026 · Semifinalist · Outstanding Bakery
- Bon Appétit The Very Best Bagels in the US (Yes, Outside New York)
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- Dallas Observer 2024 · Best Chinese · Best of Dallas
- D Magazine 2025 · Best Dumplings · Best of Big D
- D Magazine 2024 · Best Dumplings · Best of Big D
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- Dallas Observer 2024 · Best Fusion Food · Best of Dallas
- D Magazine 2023 · Best Fusion in a Wrap: Phorrito · Best of Big D
- Dallas Observer Classic Dallas Restaurants · The Top 50 Restaurants in Dallas Right Now
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Rank 48. Starship Bagel
NY-Style Bakery
- James Beard Awards 2025 · Semifinalist · Outstanding Bakery
- James Beard Awards 2026 · Semifinalist · Outstanding Bakery
- Bon Appétit The Very Best Bagels in the US (Yes, Outside New York)
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Rank 52. Partenope Ristorante
Neapolitan Pizza
- 50 Top Pizza 2025 · #17 · 50 Top Pizza USA
- D Magazine 2025 · Best Pizza · Best of Big D
- D Magazine 2024 · Best Sandwich: The Super Jeff · Best of Big D
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Rank 53. Cattleack Barbeque
Barbecue
Wood smoke announces Cattleack before you see the line. Pitmaster Andrew Castelan tends oak and hickory fires for brisket and ribs that need nothing but themselves, though the bright, tangy house sauce sits ready on every table. Sides—charred greens, burnt end beans, street corn—and cornbread complete the picture of a barbecue operation running exactly as it should.
- Michelin Guide Bib Gourmand
- Texas Monthly 2025 · The 50 Best BBQ Joints in Texas
- Dallas Observer 2024 · Best Barbecue · Best of Dallas
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- Dallas Observer 2025 · Best New Restaurant · Best of Dallas
- Dallas Observer Splurge Worthy Spots · The Top 50 Restaurants in Dallas Right Now
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Rank 55. The Mansion Restaurant
French New American
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Rank 56. MĀBO
Omakase Sushi
- Esquire 2024 · The Best New Restaurants in America
- James Beard Awards 2025 · Nominee · Best New Restaurant
- James Beard Awards 2026 · Semifinalist · Best Chef: Texas · Masayuki Otaka
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- Dallas Observer 2025 · Best Desserts · Best of Dallas
- Dallas Observer 2023 · Best Mediterranean · Best of Dallas
- D Magazine 2025 · Best Mediterranean · Best of Big D
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Rank 59. Roots Southern Table
Modern Southern
- D Magazine 2025 · Best Soul Food · Best of Big D
- Dallas Observer 2023 · Best Southern Cooking · Best of Dallas
- Dallas Observer 2023 · Best Gumbo · Best of Dallas
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Rank 63. Fearing's
Southwestern New American
Inside the Ritz-Carlton, Chef Dean Fearing's dining room reads traditional steakhouse but operates by its own rules. A Lone Star mosaic of raw tuna, wagyu, salmon, and barbecued eel arrives like stained glass; baklava s'more pivots toward pistachio marshmallow and burnt rosemary ice cream. American cooking with Southwestern swagger, built on surprise.
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- Dallas Observer 2025 · Best Tiki Drink: Cafecito Grog · Best of Dallas
- D Magazine 2025 · Best Day-to-Night Combo · Best of Big D
- D Magazine 2025 · The Best New Restaurants in Dallas
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- Dallas Observer 2024 · Best Chinese · Best of Dallas
- D Magazine 2025 · Best Dumplings · Best of Big D
- D Magazine 2024 · Best Dumplings · Best of Big D
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- James Beard Awards 2023 · Nominee · Outstanding Bakery
- James Beard Awards 2024 · Semifinalist · Outstanding Bakery
- Dallas Observer 2024 · Best Pancakes · Best of Dallas
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- Texas Monthly 2025 · #2 · Texas’s Best New Restaurants
- Dallas Observer 2024 · Best New Restaurant · Best of Dallas
- Dallas Observer Neighborhood Staples and Gems · The Top 50 Restaurants in Dallas Right Now
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Rank 74. EBESU Robata & Sushi
Modern Japanese
- D Magazine 2023 · Best Sushi · Best of Big D
- D Magazine #18 · The 50 Best Restaurants
- James Beard Awards 2022 · Semifinalist · Best Chef: Texas · Koji Yoshida
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- Dallas Observer 2023 · Best Korean · Best of Dallas
- D Magazine 2025 · Best Korean BBQ · Best of Big D
- D Magazine 2024 · Best Korean · Best of Big D
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- Dallas Observer 2025 · Best Carnitas · Best of Dallas
- Dallas Observer New Restaurants on the Observers’ Top 50 · The Top 50 Restaurants in Dallas Right Now
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- Eater 2025 · The Best New Restaurants in America
- D Magazine 2025 · The Best New Restaurants in Dallas
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Rank 78. Georgie
Contemporary
Georgie dresses its dining room in peachy retro-modern tones while the kitchen plays with form—crispy potato churros, roasted chicken with sauce vin jaune—without losing sight of ingredient quality and classical technique. The prices are steep, but the attentive service and indulgent desserts justify the splurge.
- James Beard Awards 2025 · Nominee · Emerging Chef · RJ Yoakum
- Dallas Observer 2024 · Best Chef · Best of Dallas · R.J. Yoakum
- D Magazine 2024 · Best Place to Celebrate an Anniversary · Best of Big D
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- Texas Monthly 2025 · Honorable Mentions · Texas’s Best New Restaurants
- D Magazine 2025 · Best Burger · Best of Big D
- Eater Sleeper Hit of the Year
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Rank 80. Apothecary
Avant-Garde Cocktail Bar
A discreetly unmarked cocktail lounge where mixologists spend months perfecting each drink and the menu reimagines itself entirely each year—find the dark, quiet room on Greenville and settle in for what the staff could spend hours explaining. The seasonal themes get genuinely playful, like the year they paired a dirty martini with deviled eggs shaped to match.
- James Beard Awards 2025 · Semifinalist · Outstanding Bar
- Spirited Awards 2025 · Regional Top 10 Honoree · Best U.S. Restaurant Bar – U.S. Central
- Eater The 38 Essential Dallas Restaurants
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- D Magazine 2025 · Best Butcher Shop · Best of Big D
- D Magazine 2024 · Best Butcher Shop · Best of Big D
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Rank 83. Zoli's Pizza
Pizza
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Rank 84. Harvest at the Masonic
American
Inside a restored Masonic Lodge, Harvest builds its menu from nearby farms and ranchers, with Creole shrimp and clean flavors that feel both rustic and composed. Live music fills the multi-level dining room where an American wine list of small producers reinforces what the kitchen already knows: sourcing and integrity matter.
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Rank 85. Mamani
Contemporary French
Chef Christophe De Lellis, formerly of Joël Robuchon in Vegas, opened this polished Dallas outpost around elevated bistro cooking and impeccable technique. Dover sole in brown butter and a textbook Paris-Brest suggest a kitchen that respects classical foundations while a serious wine list rewards the curious diner.
- Michelin Guide 1 Star
- Texas Monthly 2025 · Dishes We Wanted Seconds Of: Rosa Sposa · The Best Things in Texas
- D Magazine 2025 · The Best New Restaurants in Dallas
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Rank 87. José
Jalisco Mexican
- James Beard Awards 2023 · Semifinalist · Best Chef: Texas · Anastacia Quiñones-Pittman
- James Beard Awards 2024 · Semifinalist · Best Chef: Texas · Anastacia Quiñones-Pittman
- Eater The 38 Essential Dallas Restaurants
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Rank 88. Quarter Acre
New American
Chef Toby Archibald's intimate Dallas dining room channels a New Zealand-inflected aesthetic while his cooking balances classical technique with international flourishes, from pristine raw preparations to fire-kissed finishes. The tasting menu unfolds as a personal, seasonally calibrated narrative rather than a greatest-hits collection.
- Texas Monthly 2024 · #3 · Texas’s Best New Restaurants
- Dallas Observer 2025 · Best Chef · Best of Dallas · Toby Archibald
- D Magazine 2025 · Best Tasting Menu · Best of Big D
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- Dallas Observer 2025 · Best Liquor Store · Best of Dallas
- D Magazine 2025 · Best Place to Buy Booze · Best of Big D
- Dallas Observer 2023 · Best Liquor Store · Best of Dallas
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Rank 92. The Old Monk
Beer Bar
A neighborhood institution since 1998, The Old Monk serves impeccable pints of dark beer from around the world beneath monastery pendants and European dark-bar charm, with fish and chips that rank among Dallas's best. The well-run spot on Henderson Avenue attracts generations of regulars who drift from late-night drafts to hungover brunches, and its weekday happy hour has a reputation for danger.
- Dallas Observer 2025 · Best Fish and Chips · Best of Dallas
- Dallas Observer 2024 · Best Bloody Mary · Best of Dallas
- D Magazine 2025 · Best Veggie Burger · Best of Big D
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- Dallas Observer 2025 · Best Upscale Dessert · Best of Dallas
- Dallas Observer 2024 · Best Steakhouse · Best of Dallas
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Rank 94. Bar Colette
Cocktail Bar
Ruben Rolon, who built the drinks program at a Michelin-recognized restaurant, now runs this upscale cocktail bar where every drink takes days to develop and classics get thoughtful reinterpretation. The carefully curated spirits and global wines pair with refined bites like sashimi, and you'll need a reservation to secure a seat at this Dallas standout.
- James Beard Awards 2025 · Nominee · Best New Bar
- Dallas Observer 2024 · Best Cocktail Bar · Best of Dallas
- D Magazine 2025 · Best Hugo Spritz · Best of Big D
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Rank 96. Simply South
Southern Indian
- The New York Times 2024 · The Restaurant List
- Texas Monthly 2025 · Honorable Mentions · Texas’s Best New Restaurants
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- Dallas Observer 2025 · Best Fried Chicken · Best of Dallas
- D Magazine 2023 · Best Fried Chicken · Best of Big D
- Eater The 38 Essential Dallas Restaurants
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Rank 98. Knox Bistro
French
A bright bistro staffed by French émigrés who understand the assignment: rillettes de poisson at lunch, lapin à la moutarde and canard à l'orange at dinner, a Paris-Brest for dessert that arrives looking like it wandered out of a pastry case in the sixth arrondissement. The room resists heavy-handed Gallic theatrics in favor of something more elegant—a restaurant that lets the food speak.
- Michelin Guide Selected Restaurant
- D Magazine #27 · The 50 Best Restaurants
- Dallas Observer Neighborhood Staples and Gems · The Top 50 Restaurants in Dallas Right Now
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Rank 100. Gemma
Contemporary New American
A husband-and-wife team runs this intimate neighborhood spot with the ease of people who've learned their craft in serious kitchens. The roasted heirloom carrots and Idaho trout almondine anchor a seasonal menu that turns simple ingredients into small revelations, while a warm raisin scone and Meyer lemon tart bookend the meal with understated refinement.
- James Beard Awards 2024 · Nominee · Outsdanding Hospitality
- Michelin Guide Bib Gourmand
- Dallas Observer 2024 · Best Tater Tots · Best of Dallas