The Top 100 Restaurants Near Baek Ban


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    13934 Metrotech Dr, Chantilly, VA · Chantilly
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    2338 Woodland Crossing Dr, Ste A, Herndon, VA · Herndon
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    1030 Elden St, Herndon, VA · Herndon
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    25031 Riding Plaza, Ste 150, Chantilly, VA · Chantilly
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    4070 Jermantown Rd, Fairfax, VA · Fairfax
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    10790 Fairgrounds Dr, Fairfax, VA · Fairfax
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    3251 Blenheim Blvd, Unit 101, Fairfax, VA · Fairfax
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    46308 Cranston St, Sterling, VA · Sterling
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    2941 Fairview Park Dr, Falls Church, VA · Falls Church
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    500 N Pendleton St, Middleburg, VA · Middleburg
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    7134 Main St, Clifton, VA · Clifton
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    7145 Main St, Clifton, VA · Clifton
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  13. Rank 13. Xiquet

    Spanish

    Chef Danny Lledó's wood-fired kitchen channels Valencian cooking with dill-cured bonito and rice dishes built over the hearth, their smoke and char cutting through delicate preparations. The sparse third-floor dining room feels like a private conversation, ending with coffee and sweets upstairs.


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    2404 Wisconsin Ave NW, Washington, DC · Washington
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    OpenTable
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    9530 US-50 W, Fairfax, VA · Fairfax
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    144 Church St NW, Vienna, VA · Vienna
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    111 Church St NW, Vienna, VA · Vienna
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    22885 Brambleton Pl, Ashburn, VA · Brambleton
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  18. Rank 18. Joon

    Upscale Persian


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    8045 Leesburg Pike, Ste 120, Vienna, VA · Vienna
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    46290 Cranston St, Sterling, VA · Sterling
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  20. A single door opens onto José Andrés's culinary laboratory, where guests perch at a curved counter to watch small plates arrive as puzzles—chicharron masquerading as something else, cauliflower studded with caviar. Whimsy and surprise drive each course toward a finale of fried ice cream donuts, the kind of playful confidence that makes dinner feel like collaborative theater.


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    501 Ninth St NW, Washington, DC · Washington
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    OpenTable
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  21. Awards
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    125 Founders Ave, Falls Church, VA · Falls Church
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  22. Rank 22. Fiola

    Modern Italian

    Stone walls and retro glamour frame Fiola's elegant dining room, where servers guide you through a menu that marries Roman tradition with Venetian flavors and playful modern invention. Duck-filled pasta squares arrive in their own jus; lamb plays against red pepper gel and eggplant caponata. Regional Italian cooking here feels both grounded and restless.


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    601 Pennsylvania Ave NW, Washington, DC · Washington
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    44260 Ice Rink Plaza, Unit 120, Ashburn, VA · Ashburn
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    2800 Pennsylvania Ave NW, Washington, DC · Washington
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    4040 Campbell Ave, Arlington, VA · Arlington
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  26. Rank 26. Imperfecto

    Latin American

    A soaring glass box in Northwest Washington draws diners to a brass-and-marble counter where Chef Enrique Limardo oversees an intimate tasting menu rooted in Latin technique and premium ingredients. Dishes like aged grouper with charred lettuce or duck with Carolina rice demonstrate exacting skill, each component calibrated to sing.


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    1124 23rd St NW, Washington, DC · Washington
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    OpenTable
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  27. Rank 27. Amazonia

    Amazonian Peruvian


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    920 Blagden Alley, Washington, DC · Washington
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  28. Rank 28. Bresca

    Contemporary

    Bresca sits on 14th Street amid gold leaf and a living moss wall, trading bistro anonymity for a warmth that feels both neighborhood and occasion-worthy. Chef Ryan Ratino's cooking—a foie gras negroni, lamb pappardelle—arrives casual yet artful, with service that knows when to vanish.


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    1906 14th St NW, Washington, DC · Washington
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    442 Maple Ave E, Vienna, VA · Vienna
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  30. Rank 30. Dōgon

    African Caribbean

    Inside the Salamander Hotel, Kwame Onwuachi's Dōgon presents small and large plates that blur African and Caribbean traditions with Washington swagger—the hoe crab arrives in its shell with shito and plantain cakes, the rum cake darkened by charred gooseberries. Each dish arrives composed and purposeful, the wine list equally considered, the whole operation bent on flavor over convention.


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    1330 Maryland Ave SW, Washington, DC · Washington
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  31. Rank 31. Moon Rabbit

    Modern Vietnamese

    Kevin Tien's Moon Rabbit, now in a sleek F Street space, merges Cajun and Vietnamese traditions through dishes like mochi beignets with eel and quail stuffed with duck sausage over tomato rice. The desserts—particularly a vegan pandan panna cotta with seaweed and chocolate—confirm his instinct for balancing opposing flavors with genuine skill.


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    927 F St NW, Washington, DC · Washington
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    1640 Capital One Dr, McLean, VA · Mc Lean
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    1788 Chain Bridge Rd, McLean, VA · Mc Lean
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    12207 Darnestown Rd, Darnestown, MD · Gaithersburg
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    6029 Leesburg Pike, Falls Church, VA · Falls Church
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    332 Springvale Rd, Great Falls, VA · Great Falls
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    8687 Sudley Rd, Manassas, VA · Manassas
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    2029 P St NW, Washington, DC · Washington
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    5555 Langston Blvd, Arlington, VA · Arlington
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    46286 Cranston St, Sterling, VA · Sterling
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  41. Rank 41. Anju

    Korean

    Brick and greenery frame a comfortable corner of Adams Morgan where Korean drinking food anchors a spirit-forward menu—banchan, mandu, and soju flow in easy rhythm. Chef Danny Lee's mother contributed recipes like dak jjim and dolsot bibimbap, dishes that taste like they've been made a thousand times before and will be again.


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    1805 18th St NW, Washington, DC · Washington
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    Resy
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  42. Rank 42. 1789

    French-influenced New American

    A Federal townhouse divided into six intimate dining rooms, 1789 channels Georgetown's intellectual past through classical French and American cooking. The kitchen executes with discipline—recent lamb and vichyssoise dishes show confidence without pretense.


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    1226 36th St NW, Washington, DC · Washington
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    OpenTable
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  43. Rank 43. Rice Paper

    Vietnamese


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    6775 Wilson Blvd, Falls Church, VA · Falls Church
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  44. Rank 44. Nue

    Vietnamese


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    944 W Broad St Falls Church, VA · Falls Church
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  45. Rank 45. YELLOW

    Levantine Middle Eastern

    Michael Rafidi's Georgetown café channels Levantine cooking through a wood-burning oven, drawing crowds for pillowy pitas and charred spreads. The batata tots and brown butter cookies disappear fast, which explains why lines form from dawn through lunch.


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    1524 Wisconsin Ave NW, Washington, DC · Washington
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    760 Walker Rd, Great Falls, VA · Great Falls
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  47. Rank 47. Lutèce

    Neo-Bistro French

    Matt Conroy's Georgetown bistro wraps diners in pressed tin and exposed brick while a tightly curated menu pivots on seasonal seafood—scallop crudo, delicate cod—with real finesse. Cocktails match the kitchen's precision, and desserts like passion-fruit baba au rhum justify skipping nothing.


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    1522 Wisconsin Ave NW, Washington, DC · Washington
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    8369 Leesburg Pike, Unit A, Vienna, VA · Vienna
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    9108 Center St, Manassas, VA · Manassas
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  50. Rank 50. The Dabney

    Mid-Atlantic American

    At The Dabney, a wood-fired hearth anchors a spare, brick-walled dining room where chef Jeremiah Langhorne pursues Mid-Atlantic flavors with quiet conviction. His tasting menu moves from delicate snacks through roasted vegetables and charred wagyu with three-way eggplant, each plate a controlled study in restraint.


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    122 Blagden Alley NW, Washington, DC · Washington
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  51. Awards
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    1190 New Hampshire Ave NW, Washington, DC · Washington
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  52. Rank 52. 2AMYS

    Artisanal Pizza


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    3715 Macomb St NW, Washington, DC · Washington
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  53. A vegetable-focused tasting menu that somehow leaves you energized rather than depleted. Rob Rubba's compositions—eggplant agnolotti in corn broth, squash baton with seed ricotta—work from the premise that vegetables need not be a compromise. Even bread arrives reimagined, layered with garlic and accompanied by marigold-flecked sunflower spread, a signal that nothing here is incidental.


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    1440 8th St NW, Washington, DC · Washington
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    4536 Cherry Hill Rd, Arlington, VA · Arlington
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    1659 Wisconsin Ave NW, Washington, DC · Washington
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    8100 Boone Blvd, Vienna, VA · Vienna
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    1100 Pennsylvania Ave NW, Washington, DC · Washington
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    20413 Exchange St, Ashburn, VA · Ashburn
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  59. Rank 59. Casa Teresa

    Open-Fire Spanish


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    919 19th St NW, Washington, DC · Washington
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    8051 Leesburg Pike, Vienna, VA · Vienna
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  61. Inside the Park Hyatt, Blue Duck Tavern sprawls across walnut and glass with the unhurried air of a room built for lingering. A wood-burning oven anchors the open kitchen, roasting whole fish and duck legs while the product-driven menu traces its ingredients back to named farms. The effect is upscale comfort—well-tailored, abundant, and entirely at ease with itself.


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    1201 24th Street NW, Washington, DC · Washington
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    1827 Adams Mill Rd NW, Washington, DC · Washington
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    2931 S Glebe Rd, Arlington, VA · Arlington
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  64. Rank 64. Cana

    Brazilian


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    2412 18th St NW, Washington, DC · Washington
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    974 Palmer Alley NW, Washington, DC · Washington
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  66. Rank 66. Causa

    Nikkei Peruvian

    Chef Carlos Delgado's intimate tasting menu traces a path from Lima's coast through the Andes and Amazon, folding Japanese technique into Peruvian seafood and spice. Causa, the namesake dish of mashed potato and ají amarillo crowned with tuna, and a wagyu finished in Peruvian pepper sauce, chart a precise geography of flavor.


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    920 Blagden Alley Washington, DC · Washington
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  67. Rank 67. Cranes

    Spanish/Japanese


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    724 Ninth St NW, Washington, DC · Washington
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  68. Rank 68. Rooster & Owl

    Contemporary

    A husband-and-wife team runs this Michelin-starred kitchen where ricotta gnudi and pistachio olive oil cake reveal restless global ambitions within spare, contemporary walls. The prix-fixe format lets diners mix courses while the bar customizes wine pairings to match.


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    2436 14th St NW, Washington, DC · Washington
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  69. Rank 69. Melina

    Modern Greek


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    905 Rose Ave, North Bethesda, MD · Rockville
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  70. Rank 70. Agora

    Mediterranean


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    7911 Westpark Dr, Tysons, VA · McLean
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  71. Rank 71. Amparo Fondita

    Contemporary Mexican

    Chef Christian Irabién's Mexican kitchen sources Oaxacan corn and nixtamalizes it in-house, elevating humble ingredients with precise technique. A fried plantain or papaya dessert reveals layers of flavor that belie their apparent simplicity.


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    2002 P St NW, Washington, DC · Washington
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  72. Rank 72. Ellē

    Contemporary New American

    Inside a former bakery, Ellē pairs retro dining room charm with a kitchen that ferments its way through a playful menu: orange carrots with shio-koji and rye miso lead to Nashville hot duck on buttermilk biscuit, while desserts like Thai iced tea–tres leches border on architectural. By day it's a casual café; by night, something more inventive takes hold.


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    3221 Mt Pleasant St NW, Washington, DC · Washington
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  73. A narrow counter in Mt. Pleasant serves breakfast tacos that arrive wrapped in foil, their superb flour tortillas still steaming. Soft scrambled eggs, creamy beans, queso, bacon, chorizo, brisket—each filling is simple, each bite a small, unhurried satisfaction. No reservations, no ceremony, just the kind of morning rescue that extends into night.


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    3211 Mt Pleasant St NW, Washington, DC · Washington
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    4001 Campbell Ave, Arlington, VA · Arlington
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    1066 Wisconsin Ave NW, Washington, DC · Washington
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    1825 Capital One Dr S Tyson, VA · McLean
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  77. Behind a austere facade, a U-shaped bar and arched ceilings frame a dining room where natural wines anchor small plates of grilled oysters and house-made pasta with spicy pork ragu. The semifreddo with olive oil and grilled citrus arrives as a small, perfect punctuation mark.


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    1775 Columbia Rd NW, Washington, DC · Washington
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    9935 Discovery Blvd, Manassas, VA · Manassas
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  79. A sandwich bar that carries itself with cocktail-bar sophistication, Your Only Friend pairs clever-titled handheld meals—the "Hot Nug" topped with Nashville sauce, mortadella and mozzarella on the "Mortz & Mootz"—with rotating specials like blue cheese-brined wings and a sharp cocktail program. The mood is neighborhood casual, the execution deliberate.


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    1114 Ninth St NW, Washington, DC · Washington
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  80. Rank 80. Jônt

    Contemporary

    Ryan Ratino's counter-only dining room, positioned above Bresca, pivots on pristine Japanese seafood and wagyu, each plate composed with theatrical precision and backed by an almost balletic service. The meal crescendos through delicate tartares and uni preparations before depositing you at a separate dessert counter, where mignardises arrive like confections from a jeweler.


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    1904 14th St NW, Washington, DC · Washington
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    OpenTable
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  81. Rank 81. Annabelle

    Contemporary New American

    A marble bar anchors this Kalorama dining room, where artwork and a skylight-crowned garden conjure elegance without pretense. The seasonal American cooking—from summer beans to mushroom gnocchi to a gianduja ganache that justifies the trip alone—moves with quiet confidence.


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    2132 Florida Ave NW, Washington, DC · Washington
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  82. Rank 82. Masseria

    Puglian Italian

    A former warehouse with exposed brick and a gleaming steel kitchen opens onto gardens and a wine cellar—a place where staff and diners alike seem genuinely settled in for the evening. Nicholas Stefanelli's cooking threads Puglian tradition through dishes that balance restraint with richness, as in turbot with brown butter artichokes or a lemon soufflé that knows when to stop.


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    1340 4th St NE, Washington, DC · Washington
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    Tock
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  83. Rank 83. Rasika

    Modern Indian

    A few blocks from Metro Center, Rasika fills a high-ceilinged room with the sound of satisfied diners working through kebabs and curries built on careful spicing and restraint. The lamb rogan josh arrives in glossy, layered depth; the naan—order extra—arrives warm and charred. A place equally at home hosting a casual dinner or a business meal, executed without pretense.


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    633 D St NW, Washington, DC · Washington
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    3155 Mount Pleasant St NW, Washington, DC · Washington
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  85. Rank 85. Shōtō

    Modern Japanese

    A volcanic stone cascade and ivy-clad walls frame Shōtō's bar and dining counter in the converted Washington Post building, where the lighting flatters everyone equally. Robata-grilled skewers and pristine sushi arrive alongside Japanese whiskeys and cocktails that taste like they were calibrated in a lab.


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    1100 15th St NW, Washington, DC · Washington
  86. Rank 86. A&J Restaurant

    Dim Sum Chinese


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    4316 Markham St, Unit B, Annandale, VA · Annandale
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    106 Founders Ave, Falls Church, VA · Falls Church
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  88. Rank 88. Aventino

    Roman Italian


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    4747 Bethesda Ave, Bethesda, MD · Bethesda
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    3210 Grace St NW, Washington, DC · Washington
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  90. A neon-fronted Columbia Heights spot serves Hong Kong cooking with meticulous balance—lotus root with anchovy dust, Wagyu in mala broth. The spare dining room, lined in white and blue, feels intentionally intimate.


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    3410 11th St NW, Washington, DC · Washington
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    1811 Columbia Rd NW, Washington, DC · Washington
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    39285 Little River Tpke, Aldie, VA · Aldie

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    8100 Lee Hwy, Falls Church, VA · Falls Church
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  94. Rank 94. Fava Pot

    Egyptian Middle Eastern


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    7393 D Lee Highway, Falls Church, VA · Falls Church
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    1475 Pennsylvania Ave NW, Washington, DC · Washington
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    513 W Broad St Falls Church, VA · Falls Church
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    1381 Beverly Rd, McLean, VA · Mc Lean
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  98. Rank 98. The Falls

    Mid-Atlantic


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    370 W Broad St, Falls Church, VA · Falls Church
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  99. Rank 99. Le Diplomate

    Parisian French


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    1601 14th St NW, Washington, DC · Washington
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  100. Rank 100. Albi

    Mediterranean Middle Eastern

    The dining room pivots around a working hearth where Michael Rafidi coaxes smoke and char from eastern Mediterranean staples and local vegetables with equal precision. A seasonal tasting menu calibrates the surprises—wood-fired kefta, brown butter knafeh—better than any à la carte survey could.


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    1346 Fourth St SE, Washington, DC · Washington
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