The Top 100 Restaurants Near Thompson Italian


  1. Awards
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    1024 King St, Alexandria, VA · Alexandria
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  2. Awards
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    1120 King St, Alexandria, VA · Alexandria
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    109 S Saint Asaph St, Alexandria, VA · Alexandria
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    112 King St, Alexandria, VA · Alexandria
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  5. Awards
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    115 King Street, Alexandria, VA · Alexandria
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    4040 Campbell Ave, Arlington, VA · Arlington
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  7. Awards
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    2931 S Glebe Rd, Arlington, VA · Arlington
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  8. Awards
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    106 Hume Ave, Alexandria, VA · Alexandria
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  9. Awards
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    4001 Campbell Ave, Arlington, VA · Arlington
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  10. Rank 10. Dōgon

    African Caribbean

    Inside the Salamander Hotel, Kwame Onwuachi's Dōgon presents small and large plates that blur African and Caribbean traditions with Washington swagger—the hoe crab arrives in its shell with shito and plantain cakes, the rum cake darkened by charred gooseberries. Each dish arrives composed and purposeful, the wine list equally considered, the whole operation bent on flavor over convention.


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    1330 Maryland Ave SW, Washington, DC · Washington
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  11. Awards
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    1512 Belle View Blvd, Alexandria, VA · Alexandria
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  12. Rank 12. Albi

    Mediterranean Middle Eastern

    The dining room pivots around a working hearth where Michael Rafidi coaxes smoke and char from eastern Mediterranean staples and local vegetables with equal precision. A seasonal tasting menu calibrates the surprises—wood-fired kefta, brown butter knafeh—better than any à la carte survey could.


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    1346 Fourth St SE, Washington, DC · Washington
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  13. Awards
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    2800 S Randolph St, Unit 110, Arlington, VA · Arlington
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  14. Awards
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    2800 S Randolph St, Ste 130, Arlington, VA · Arlington
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  15. Awards
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    244 19th Ct S, Unit 35, Arlington, VA · Arlington
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  16. Rank 16. Fiola

    Modern Italian

    Stone walls and retro glamour frame Fiola's elegant dining room, where servers guide you through a menu that marries Roman tradition with Venetian flavors and playful modern invention. Duck-filled pasta squares arrive in their own jus; lamb plays against red pepper gel and eggplant caponata. Regional Italian cooking here feels both grounded and restless.


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    601 Pennsylvania Ave NW, Washington, DC · Washington
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  17. Awards
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    1721 Crystal Dr, Arlington, VA · Arlington
  18. A waterfront dining room with nautical flourishes and a patio facing the marina; the kitchen channels its Scottish sister restaurant through a Mid-Atlantic lens, sourcing Chesapeake fish and local produce to craft dishes like Maryland crab crumpets and whole fried puffer fish, finishing with Virginia peanut tiramisu that recasts Italian tradition.


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    610 Water St SW, Washington, DC · Washington
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  19. A single door opens onto José Andrés's culinary laboratory, where guests perch at a curved counter to watch small plates arrive as puzzles—chicharron masquerading as something else, cauliflower studded with caviar. Whimsy and surprise drive each course toward a finale of fried ice cream donuts, the kind of playful confidence that makes dinner feel like collaborative theater.


    Awards
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    501 Ninth St NW, Washington, DC · Washington
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  20. Awards
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    512D S Van Dorn St, Alexandria, VA · Alexandria
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  21. Awards
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    360 Water Street SE Washington, DC · Washington

  22. Awards
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    2401 Columbia Pike, Arlington, VA · Arlington
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  23. Rank 23. Makeda

    Ethiopian


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    516A S Van Dorn St, Alexandria, VA · Alexandria
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  24. Awards
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    3821 S George Mason Dr, Unit D, Falls Church, VA · Falls Church
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  25. Awards
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    1711 Crystal Dr, Arlington, VA · Arlington
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  26. Rank 26. Chloe

    International

    In the Navy Yard, Chef Haidar Karoum composes a globe-trotting shareable menu where hamachi crudo meets fish sauce and Thai chilies, spiced veal hummus arrives with buttered almonds and warm naan, and penne swims in a soffrito-tinged pork ragù. The cooking feels personal and restless, drawing from everywhere at once, yet each plate lands with unhurried confidence.


    Awards
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    1331 Fourth St SE, Washington, DC · Washington
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  27. Trabocchi's coastal dining room overlooks the Potomac with resort-chic restraint, its menu balancing pristine seafood and Spanish traditions. Barely cooked fish and seasonal tapas anchor a refined approach to Iberian flavors.


    Awards
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    791 Wharf St SW, Washington, DC · Washington
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  28. Rank 28. Ama

    Northern Italian


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    885 New Jersey Ave SE, Washington, DC · Washington
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  29. Awards
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    423 8th St SE, Washington, DC · Washington
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  30. Rank 30. Moon Rabbit

    Modern Vietnamese

    Kevin Tien's Moon Rabbit, now in a sleek F Street space, merges Cajun and Vietnamese traditions through dishes like mochi beignets with eel and quail stuffed with duck sausage over tomato rice. The desserts—particularly a vegan pandan panna cotta with seaweed and chocolate—confirm his instinct for balancing opposing flavors with genuine skill.


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    927 F St NW, Washington, DC · Washington
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  31. Rank 31. Rose's Luxury

    Contemporary

    Strung bulbs cast a warm glow over the open kitchen at this convivial spot where a family-style prix fixe unfolds with playful charm. The cooking balances accessibility with invention—spiced pork meets coconut cream and lychee; Korean rice cakes swim in a gochujang-vodka sauce—while even dessert surprises, sticky toffee pudding darkened with mole negro and crowned with horchata ice cream.


    Awards
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    717 8th St SE, Washington, DC · Washington
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  32. Oversized Champagne bottles and velvet jackets set the tone at Aaron Silverman's glorified dinner party, where absinthe cocktails arrive tableside and gnocchi floats in parmesan cream. Each course arrives with theatrical flourish and narrative—a condensed, joyful evening where the sommelier's suggestions matter as much as the marinated tuna and compressed watermelon on your plate.


    Awards
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    715 Eighth St SE, Washington, DC · Washington
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  33. Awards
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    98 Blair Alley SW, Washington, DC · Washington
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    3411 Fifth St S, Arlington, VA · Arlington
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  35. Awards
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    1100 Pennsylvania Ave NW, Washington, DC · Washington
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  36. Awards
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    6029 Leesburg Pike, Falls Church, VA · Falls Church
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    5820 Seminary Rd, Falls Church, VA · Falls Church
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    5700 Columbia Pike, Falls Church, VA · Falls Church
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    749 Wharf St SW, Washington, DC · Washington
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  40. Awards
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    517 8th St SE Washington, DC · Washington
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  41. Rank 41. Rasika

    Modern Indian

    A few blocks from Metro Center, Rasika fills a high-ceilinged room with the sound of satisfied diners working through kebabs and curries built on careful spicing and restraint. The lamb rogan josh arrives in glossy, layered depth; the naan—order extra—arrives warm and charred. A place equally at home hosting a casual dinner or a business meal, executed without pretense.


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    633 D St NW, Washington, DC · Washington
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  42. Rank 42. Caruso's Grocery

    Old-School Italian


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    914 14th St SE, Washington, DC · Washington
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  43. Rank 43. Imperfecto

    Latin American

    A soaring glass box in Northwest Washington draws diners to a brass-and-marble counter where Chef Enrique Limardo oversees an intimate tasting menu rooted in Latin technique and premium ingredients. Dishes like aged grouper with charred lettuce or duck with Carolina rice demonstrate exacting skill, each component calibrated to sing.


    Awards
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    1124 23rd St NW, Washington, DC · Washington
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  44. Awards
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    1201 Half St SE, Washington, DC · Washington
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  45. Awards
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    2800 Pennsylvania Ave NW, Washington, DC · Washington
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  46. Rank 46. Amazonia

    Amazonian Peruvian


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    920 Blagden Alley, Washington, DC · Washington
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  47. Rank 47. Cranes

    Spanish/Japanese


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    724 Ninth St NW, Washington, DC · Washington
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  48. Awards
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    300 Seventh St SE, Washington, DC · Washington
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  49. Awards
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    1475 Pennsylvania Ave NW, Washington, DC · Washington
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  50. Dark wood and gold frame marble counters where Nakazawa's team moves with surgical precision, each of twenty courses—from Japanese squid to torched belly—arriving like a small revelation. A luxurious two-hour omakase that justifies every minute of attention.


    Awards
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    1100 Pennsylvania Ave NW, Washington, DC · Washington
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  51. Rank 51. Little Pearl

    Contemporary

    A glass-walled carriage house serving seasonal tasting menus that balance luxury with restraint—think oysters with seaweed remoulade, poached pears with bay leaf ice cream. The cooking shows boldness and care at a price lower than comparable menus in the city.


    Awards
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    921 Pennsylvania Ave SE, Washington, DC · Washington
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  52. Awards
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    974 Palmer Alley NW, Washington, DC · Washington
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  53. Awards
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    2 I St SE, Washington, DC · Washington
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  54. Rank 54. Rania

    Indian

    Rania treats Indian cuisine as a living thing, evolving through unexpected dishes like chana masala panisse and hay-aged pork vindaloo that honor tradition while refusing its constraints. Each plate arrives with the precision of fine dining and the soul of a kitchen that knows exactly what it's doing.


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    427 11th St NW, Washington, DC · Washington
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  55. Awards
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    1401 Pennsylvania Ave NW, Washington, DC · Washington
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  56. Rank 56. Casa Teresa

    Open-Fire Spanish


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    919 19th St NW, Washington, DC · Washington
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  57. Rank 57. The Dabney

    Mid-Atlantic American

    At The Dabney, a wood-fired hearth anchors a spare, brick-walled dining room where chef Jeremiah Langhorne pursues Mid-Atlantic flavors with quiet conviction. His tasting menu moves from delicate snacks through roasted vegetables and charred wagyu with three-way eggplant, each plate a controlled study in restraint.


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    122 Blagden Alley NW, Washington, DC · Washington
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  58. A decades-old Penn Quarter institution where senators occupy half-moon banquettes and Indian cuisine glides between regional traditions with restrained sophistication. The braised lamb curry carries subtle sweetness, the kulcha bridges goat cheese and spice, nothing shouts.


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    815 Connecticut Ave NW, Washington, DC · Washington
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  59. Awards
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    709 D St NW, Washington, DC · Washington
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    3865 Wilson Blvd, Arlington, VA · Arlington
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  61. José Andrés' sleek Mediterranean dining room excels at mezze—mushroom kapnista with dates and labneh, spreads with warm pita, braised lamb—executed with unfussy confidence. The wine list honors Greek and Lebanese producers; the room suits power lunches and quiet dinners equally.


    Awards
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    701 Ninth St NW, Washington, DC · Washington
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  62. Awards
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    4040 Wilson Blvd, Arlington, VA · Arlington
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  63. Awards
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    1190 New Hampshire Ave NW, Washington, DC · Washington
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    6351 Columbia Pike Unit 201 Falls Church, VA · Falls Church
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    715 8th St SE, Washington, DC · Washington
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  66. Awards
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    705 Eighth St SE, Washington, DC · Washington
  67. Rank 67. Cucina Morini

    Sicilian Italian

    A lively Sicilian outpost where the crowded bar hums with energy and Chef Matt Adler's kitchen turns out sfincione topped with stracciatella and hand-rolled pastas—thick gramigna noodles with sausage and egg yolk, finished with a whisper of heat—that prove comfort food need not sacrifice skill or care.


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    901 Fourth St NW, Washington, DC · Washington
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  68. Rank 68. Pascual

    Contemporary Mexican

    Isabel Coss and Matt Conroy's casual Mexican spot imports Mexico City cooking to Northeast D.C., where blue corn tamales and lamb neck barbacoa arrive meant for sharing. Reservations vanish quickly at this energetic kitchen that needs no blessing beyond its own technical precision.


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    732 Maryland Ave NE, Washington, DC · Washington
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  69. A sandwich bar that carries itself with cocktail-bar sophistication, Your Only Friend pairs clever-titled handheld meals—the "Hot Nug" topped with Nashville sauce, mortadella and mozzarella on the "Mortz & Mootz"—with rotating specials like blue cheese-brined wings and a sharp cocktail program. The mood is neighborhood casual, the execution deliberate.


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    1114 Ninth St NW, Washington, DC · Washington
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  70. Awards
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    414 K St NW, Washington, DC · Washington
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    2029 P St NW, Washington, DC · Washington
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  72. Rank 72. Shōtō

    Modern Japanese

    A volcanic stone cascade and ivy-clad walls frame Shōtō's bar and dining counter in the converted Washington Post building, where the lighting flatters everyone equally. Robata-grilled skewers and pristine sushi arrive alongside Japanese whiskeys and cocktails that taste like they were calibrated in a lab.


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    1100 15th St NW, Washington, DC · Washington
  73. Rank 73. Bar Chinois

    Cocktail Bar

    The room hums with the particular electricity of a French wine bar transplanted into dim sum service, cocktails threaded through with kombu and bonito flakes, dumplings arriving in half-moons and clouds. A pork meatball braised in its own jus achieves an almost impossible lightness, the kitchen's seriousness evident in every plate.


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    455 Eye St, Washington, DC · Washington
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    OpenTable
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  74. Rank 74. Causa

    Nikkei Peruvian

    Chef Carlos Delgado's intimate tasting menu traces a path from Lima's coast through the Andes and Amazon, folding Japanese technique into Peruvian seafood and spice. Causa, the namesake dish of mashed potato and ají amarillo crowned with tuna, and a wagyu finished in Peruvian pepper sauce, chart a precise geography of flavor.


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    920 Blagden Alley Washington, DC · Washington
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    526 Eighth St SE, Washington, DC · Washington
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    600 H St NE, Ste E, Washington, DC · Washington
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  77. Inside the Park Hyatt, Blue Duck Tavern sprawls across walnut and glass with the unhurried air of a room built for lingering. A wood-burning oven anchors the open kitchen, roasting whole fish and duck legs while the product-driven menu traces its ingredients back to named farms. The effect is upscale comfort—well-tailored, abundant, and entirely at ease with itself.


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    1201 24th Street NW, Washington, DC · Washington
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    2811 Clarendon Blvd, Arlington, VA · Arlington
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  79. Rank 79. 1789

    French-influenced New American

    A Federal townhouse divided into six intimate dining rooms, 1789 channels Georgetown's intellectual past through classical French and American cooking. The kitchen executes with discipline—recent lamb and vichyssoise dishes show confidence without pretense.


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    1226 36th St NW, Washington, DC · Washington
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  80. Rank 80. Bresca

    Contemporary

    Bresca sits on 14th Street amid gold leaf and a living moss wall, trading bistro anonymity for a warmth that feels both neighborhood and occasion-worthy. Chef Ryan Ratino's cooking—a foie gras negroni, lamb pappardelle—arrives casual yet artful, with service that knows when to vanish.


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    1906 14th St NW, Washington, DC · Washington
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  81. A vegetable-focused tasting menu that somehow leaves you energized rather than depleted. Rob Rubba's compositions—eggplant agnolotti in corn broth, squash baton with seed ricotta—work from the premise that vegetables need not be a compromise. Even bread arrives reimagined, layered with garlic and accompanied by marigold-flecked sunflower spread, a signal that nothing here is incidental.


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    1440 8th St NW, Washington, DC · Washington
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  82. Awards
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    331 Pennsylvania Ave SE, Washington, DC · Washington
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  83. Awards
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    425 I St NW, Washington, DC · Washington
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  84. Awards
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    2051 Wilson Blvd, Arlington, VA · Arlington
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    2507 Franklin Rd, Arlington, VA · Arlington
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  86. Awards
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    1066 Wisconsin Ave NW, Washington, DC · Washington
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  87. The soaring dining room at Capitol Crossing frames Chef David Deshaies' Italian cooking with the same care he lavishes on his layered lasagna—tender short rib and truffled pasta sheets that justify their reputation. Wood smoke from the grill and pizza oven seasons everything here, from bucatini cacio e pepe to lamb ragu, each plate worth the attention it receives.


    Awards
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    200 Massachusetts Ave NW, Ste 100, Washington, DC · Washington
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    Tock
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  88. Awards
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    6361 Walker Ln, Unit 140, Alexandria, VA · Alexandria
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    1700 K St NW, Washington, DC · Washington
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  90. Awards
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    3210 Grace St NW, Washington, DC · Washington
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    1001 Pennsylvania Ave NW, Washington, DC · Washington
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  92. Rank 92. YELLOW

    Levantine Middle Eastern

    Michael Rafidi's Georgetown café channels Levantine cooking through a wood-burning oven, drawing crowds for pillowy pitas and charred spreads. The batata tots and brown butter cookies disappear fast, which explains why lines form from dawn through lunch.


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    1524 Wisconsin Ave NW, Washington, DC · Washington
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  93. Rank 93. Masseria

    Puglian Italian

    A former warehouse with exposed brick and a gleaming steel kitchen opens onto gardens and a wine cellar—a place where staff and diners alike seem genuinely settled in for the evening. Nicholas Stefanelli's cooking threads Puglian tradition through dishes that balance restraint with richness, as in turbot with brown butter artichokes or a lemon soufflé that knows when to stop.


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    1340 4th St NE, Washington, DC · Washington
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    Tock
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  94. Rank 94. Anju

    Korean

    Brick and greenery frame a comfortable corner of Adams Morgan where Korean drinking food anchors a spirit-forward menu—banchan, mandu, and soju flow in easy rhythm. Chef Danny Lee's mother contributed recipes like dak jjim and dolsot bibimbap, dishes that taste like they've been made a thousand times before and will be again.


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    1805 18th St NW, Washington, DC · Washington
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  95. A Japanese steakhouse in Capitol Crossing where tableside grills and neon hallways set the stage for A5 Wagyu and prime cuts finished with citrus and heat. The kitchen coats each grain of fried rice in umami-rich yolk, turning each dish into theater.


    Awards
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    200 Massachusetts Ave NW, Ste 150, Washington, DC · Washington
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    Tock
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  96. Awards
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    611 I St NW, Washington, DC · Washington
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  97. Awards
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    747 C St SE, Washington, DC · Washington
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  98. Rank 98. Amparo Fondita

    Contemporary Mexican

    Chef Christian Irabién's Mexican kitchen sources Oaxacan corn and nixtamalizes it in-house, elevating humble ingredients with precise technique. A fried plantain or papaya dessert reveals layers of flavor that belie their apparent simplicity.


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    2002 P St NW, Washington, DC · Washington
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  99. Rank 99. Lutèce

    Neo-Bistro French

    Matt Conroy's Georgetown bistro wraps diners in pressed tin and exposed brick while a tightly curated menu pivots on seasonal seafood—scallop crudo, delicate cod—with real finesse. Cocktails match the kitchen's precision, and desserts like passion-fruit baba au rhum justify skipping nothing.


    Awards
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    1522 Wisconsin Ave NW, Washington, DC · Washington
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    Resy
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  100. Awards
    Address
    98 District Square SW, Washington, DC · Washington
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