The Best Places to Eat and Drink in Houston
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The awards
- Texas Monthly Texas Monthly: #9 · Texas’s Best New Restaurants
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Rank 346. Fluff Bake Bar
Bakery
Rebecca Masson, the pastry chef Houstonians call "the Sugar Fairy," runs this bakery out of the Heights with the kind of conviction usually reserved for savory kitchens. Expect elevated childhood nostalgia: snickerdoodles, layer cakes, and the Couch Potato, a single cookie that somehow fits potato chips, pretzels, cornflakes, marshmallows, and chocolate chips. It's a lot, in the best sense.
The awards
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Rank 346. Flying Idlis
South Indian
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Rank 346. Fung's Kitchen
Cantonese
The live seafood tanks near the entrance set the agenda at this Cantonese dining room, where the kitchen has been turning out Hong Kong-style crab, lobster, and fresh fish for Houston since the family arrived from Hong Kong decades ago. Weekend dim sum draws a crowd that knows better than to sleep in. It's a big, bustling room, and the sweet-glazed barbecue pork alone tends to settle any argument about where to sit.
The awards
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Rank 346. Fusion Taco Canteen & Cocktails
Fusion Taqueria
A counter-service taco joint in The Heights where the filling can come from just about anywhere on the map, including Thai-style chicken, lamb keema, falafel, and fried oysters with ranch slaw. You order at the counter, grab a frozen margarita, and land in a dining room painted a shade of orange that commits fully. The patio is the move when the weather cooperates, and the queso and hummus both turn up for sharing. The Infatuation put it on its Houston tacos list.
The awards
- The Infatuation The Infatuation: The Best Tacos In Houston
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The awards
- The Infatuation The Infatuation: The 14 Best Tex-Mex Restaurants in Houston
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Rank 346. Hachi
Sushi
Tucked into the base of a Galleria office building, Hachi is a sushi restaurant that splits its personality between an 18-course omakase and a full à la carte menu, so you decide how much of a commitment the evening becomes. The chef walks each omakase course to the table with its story attached, which sounds precious until it isn't. The nigiri is the thread either way.
The awards
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Rank 346. Henderson & Kane
Barbecue
The general store shelves stocked with local goods are the first thing you notice, and then the smell hits you. Henderson & Kane is a barbecue joint embedded inside a working grocery, slinging peppery brisket, smoked boudin, pulled pork, and ribs alongside Frito pie and loaded potatoes. The Pitmaster Plate exists for the indecisive, which in a lineup this long describes most people. Cash-and-tray Texas barbecue, done in a room full of surprises.
The awards
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Rank 346. Himari
Sushi
A sushi restaurant just outside the Heights where the bar seats fill up with people who already know what they're ordering. The menu moves from cold sashimi plates through specialty maki and into nigiri and tempura, so there's room to graze or commit to a full spread. The patio exists for the handful of Houston evenings cool enough to justify it, which locals treat as a minor holiday.
The awards
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The awards
- The Infatuation The Infatuation: The Best Ice Cream Shops In Houston
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Rank 346. Honore's Cajun Cafe
Cajun & Creole
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Rank 346. India's Restaurant
North Indian
A banana-leaf-wrapped fish fillet steamed with chutney is the kind of dish that tells you this old-school Indian restaurant takes its regional cooking seriously. North Indian classics anchor the menu, from chicken tikka masala to saag paneer, but Goan fish curry and chicken Ceylon give regulars a reason to wander off the familiar path. A daily lunch buffet draws the Richmond Avenue crowd in reliably.
The awards
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Rank 346. Izakaya-Wa
Japanese
Izakaya-style dining in Memorial Village means shareable skewers, cold Kirin, and a sushi menu that does most of the heavy lifting. The gyu kushiyaki, beef tenderloin on a stick, and the Cowboy Roll, seared beef with avocado and eel sauce, give you a sense of the register: Japanese comfort food leaning playful. The crowd fills in after work and doesn't rush out. A second location exists in River Oaks, though the menus differ.
The awards
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The egg tart has a following from Jane Wild's farmers market days, and it followed her here to this brick-and-mortar bakehouse in the Heights. The menu rotates through toasts, sandwiches, and salads built around a no-waste kitchen philosophy, but the sourdough is a constant. It's the kind of neighborhood bakery where the sourcing matters as much as the output, and the regulars already know it.
The awards
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A taco spot near NRG where the trompo al pastor, shaved from a vertical spit with pineapple, draws the kind of loyalty that has nothing to do with proximity to a stadium. Weekends bring taquitos de canasta, basket tacos steamed soft under onions until they collapse on contact. There's also a dice roll and a buzzer game at the counter: land right and the meal is free, which keeps things lively in ways most taco spots don't bother with.
The awards
- Houstonia Houstonia: The Best Tacos in Houston
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Rank 346. Kata Robata
Sushi
Chef Manabu "Hori" Horiuchi, a four-time James Beard Award nominee, runs this upscale Japanese restaurant and sushi bar in River Oaks. The menu moves between tradition and Houston without apology: amberjack sashimi arrives with foie gras, and a miso lobster mac and cheese sits a few lines below the daily sashimi specials. The room fills with the kind of regulars who know to check the specials board first and order off it almost exclusively.
The awards
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Rank 346. Killen's BBQ
Texas Barbecue
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Rank 346. Kitchen Rumors
Indian
Butter chicken ramen sits comfortably on the same menu as goat biryani and branzino with black fried lime, which tells you everything about Kitchen Rumors' approach to Indian food. The restaurant comes from the Kahani Social Group, the Houston hospitality team behind several eclectic Indian spots around the city, and the cooking leans confidently into fusion without making a fuss about it. Dessert runs to a pecan pie cookie bar riffing on gulab jamun.
The awards
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Rank 346. Koffeteria
Southeast Asian Café
Koffeteria is a counter-service bakery and coffee shop on Brittmoore where a kolache can taste like beef pho and the cornbread comes with Cambodian elote ideas. The pastry case wanders freely between Mexico, Brazil, France, and Italy, and nobody there seems worried about passports. The iced coffee arrives salty and sweet, with condensed milk and sourdough butter, which is to say it's a snack with a straw.
The awards
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Rank 346. Kokoro
Sushi
Kokoro lives inside Bravery Chef Hall downtown, where the team from Uchi turned a food-hall counter into a sushi and yakitori spot that manages to feel genuinely relaxed without the studied casualness of a place trying to prove a point. Nigiri and maki share the menu with grilled yakitori and chicken fat rice. The crowd eating standing up at the counter is not doing it ironically; the food just moves fast.
The awards
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Rank 346. Kolache Shoppe
Czech Bakery
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Rank 346. Kumar's
South Indian
South Indian cooking is the reason to come to this Westheimer restaurant, even though the menu covers North Indian ground too. Fermented rice batter crepes, peppery tamarind curries, and spiced seafood or goat dishes built on black pepper and sour notes give the kitchen its personality. Finish with an Indian coffee or the sarsaparilla-and-bael-fruit cocktail, which sounds obscure until you try it.
The awards
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Rank 346. Kuu
Modern Japanese
The chef trained under Nobu Matsuhisa, and the menu reflects it: modern Japanese fine dining where sashimi and nigiri share space with contemporary technique and a few ideas that nudge the tradition sideways. The room is polished and the patio offers an escape from it. It's the kind of place where people dress up a little without being told to, which says something about the neighborhood's ambitions.
The awards
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Rank 346. Kwality Ice Cream
North Indian Ice Cream Shop
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Rank 346. Kwality Ice Cream
Indian Ice Cream Shop
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The awards
- Houstonia Houstonia: The Best Tacos in Houston
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Rank 346. La Imperial Bakery
Mexican
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Rank 346. La Mexicana
Mexican
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Rank 346. La Sicilia italian Bakery & Cafe
Italian Bakery
The pastry chef here is a native Sicilian who treats the menu as a rough draft, regularly inventing things that don't exist anywhere else and then pulling them before you can tell your friends. This Montrose Italian bakery covers the classics, cannoli, cornettos, breakfast, lunch, but the reason to pay attention is whatever off-menu experiment is running that week. Come with an open mind and low attachment to specific plans.
The awards
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Rank 346. Lao Sze Chuan
Sichuan
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Rank 346. Last Call Ice Cream
Persian Ice Cream Shop
The awards
- The Infatuation The Infatuation: The Best Ice Cream Shops In Houston
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A converted Sears store turned tech hub is an unlikely address for one of the more interesting restaurants in Houston, yet here we are. Chef Chris Williams blends American, Mexican, and African influences into a seasonal menu that changes without feeling restless. The produce comes from a farm the team actually runs in Fort Bend County, which explains a lot. The "surprise tasting" is the move if you're willing to let them decide.
The awards
- Esquire The Best New Restaurants in America
- James Beard Awards 2023 · Semifinalist · Outstanding Restaurateur · Chris Williams - Lucille's Hospitality Group
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Rank 346. Lick Honest Ice Creams
Ice Cream Shop
An ice cream shop that names a flavor after Lady Bird Johnson's favorite wildflower is telling you something about itself. Lick keeps things small-batch and seasonal, pulling milk and cream from Texas dairies and swapping flavors as ingredients hit their peak. Honey vanilla and horchata sit alongside roasted beets and fish mint, which is either a very brave move or a very confident one, depending on how you feel about beets.
The awards
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Rank 346. Lick Honest Ice Creams
Seasonal Ice Cream Shop
This is an ice cream shop on Bellaire Boulevard, an outpost of the Austin-born chain that buys its milk and cream from Texas dairies and rotates flavors with the seasons. The scoop menu runs from honey vanilla bean and horchata to roasted beets and fish mint, which is the one a certain kind of person orders just to tell the table about it. Houstonia put it on its list of the city's ice cream shops, and the sundae-in-a-cup crowd seems content.
The awards
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The awards
- The Infatuation The Infatuation: The 14 Best Tex-Mex Restaurants in Houston
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Los Tios is a sit-down Tex-Mex restaurant that claims it served Houston's first frozen margarita, then took a firm stance on the flavored kind and settled on floaters in coupe glasses. The big indoor patio fills with friend groups and families who are clearly here to stay awhile. The tacos arrive in a C-curved shell built to hold more meat, and everything leans on corn tortillas, which is a bold choice around here.
The awards
- The Infatuation The Infatuation: The 14 Best Tex-Mex Restaurants in Houston
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Rank 346. Love Croissants
Bakery
The smell hits you before you reach the counter, which is exactly how a bakery should announce itself. Love Croissants is a tiny counter shop in Midtown turning out butter croissants, layered pastries with sweet and savory fillings, and tarts, plus a rotating monthly croissant flavor that keeps regulars checking back. The chef started baking as a personal reset, which is an origin story that makes the whole operation feel a little more human.
The awards
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Rank 346. Magnol French Baking
French Bakery
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Rank 346. Magnolia’s Ice Cream & More
Mexican Ice Cream Shop
Magnolia's is a Mexican chuchería in the Greater East End, which means ice cream is only the starting point before the chamoy, the Tajín, and the sour worms take over. Gushers can end up on a banana split, and the milkshakes come buried in fruit syrup and candy. It's cheap, loud, and sticky in the best tradition of the genre. Go after school lets out only if you enjoy negotiating with a pack of ten-year-olds.
The awards
- The Infatuation The Infatuation: The Best Ice Cream Shops In Houston
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Rank 346. Maharaja Bhog
Vegetarian Gujarati
The move here is to sit down, and keep sitting: every meal arrives thali-style, a platter loaded with a dozen-plus curries, chutneys, and small bites from the vegetarian kitchens of Rajasthan and Gujarat, and it's all unlimited. Flag your waiter when anything runs low. This southwest Houston dining room is the only US outpost of the Indian chain, and it handles vegan and gluten-free without fuss.
The awards
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Rank 346. MF Sushi
Sushi
The counter at this Museum District omakase spot is made from hinoki cypress, a wood chosen because it's said to sharpen the flavor of fish, which tells you something about how seriously the team takes the details here. Chef Chris Kinjo's sushi restaurant draws a dressed-up crowd willing to surrender the menu entirely, and the kitchen rewards them with plates that read as carefully considered as the room around them.
The awards
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Milk + Sugar is an ice cream shop built on the premise that your favorite desserts would be even better frozen, which is how strawberry almond cheesecake and a dulce de horchata end up in the same case. There are sixteen flavors, a quarter of them seasonal, plus a pandan-and-chrysanthemum swirl the owner added nervously and now can't keep stocked. Order it in the brown sugar waffle cone and expect a short line.
The awards
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Milk + Sugar is an ice cream shop built on a simple premise: take desserts people already love and turn them into scoops. The case holds sixteen flavors, twelve permanent and four that rotate, with cheesecake and horchata among them. There's also a pandan-and-chrysanthemum swirl the owner added nervously and then couldn't keep stocked. Order it in a brown sugar waffle cone. Houstonia put it on its list of the city's best ice cream shops.
The awards
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Rank 346. Miyako
Sushi
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Rank 346. Ms. Myrtle's Bakery
Southern-style Bakery
A Third Ward Southern bakery built on heirloom recipes passed down through the Jackson family, with two daughters and a granddaughter keeping them going. Decorative cakes, pies, cobblers, and seasonal desserts are the focus, and the kind of place where the story behind the food is as much the point as the food itself. If you need a celebration cake that carries some actual weight, this is where people in the neighborhood come.
The awards
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Rank 346. Nobu
Japanese
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Rank 346. Ocean Palace
Chinese
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Rank 346. Oishii
Sushi
Oishii means "delicious" in Japanese, which is either a promise or a spoiler, depending on how you feel about a sushi joint wedged between a dry cleaner and a liquor store in an Upper Kirby strip mall. The family-run room covers the classics: sashimi, tempura, udon, and rolls that don't require a second mortgage. Regulars tend to find it by word of mouth and then act like they invented it.
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Rank 346. Old Alley Hot Pot
Chinese
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Rank 346. One Dragon
Chinese
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Rank 346. Osaka
Sushi
A neighborhood sushi restaurant on Westheimer where the menu covers enough ground that nobody at the table argues, from rolls and sashimi to noodles and donburi bowls. The kitchen leans into consistency, which is its own kind of promise. Portions are generous, the room stays calm, and the regulars clearly know it. A second location sits on Bellaire Boulevard if this one's busy.
The awards
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This is a strip-mall Japanese restaurant on Bellaire Boulevard, where the sushi bar shares the menu with noodles and donburi bowls, so nobody at the table has to lose an argument. The room is calm, the portions are generous, and the kitchen aims for dependable over dazzling. Edamame, fried gyoza, shrimp tempura, and a negi toro roll are the order of a person who knows exactly what they came for. It's a quiet, unshowy neighborhood regular.
The awards
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Pappasito's is a sprawling Tex-Mex chain outpost where a tortilla machine runs all day and the margaritas arrive at a size best described as municipal. Fajitas come with yellow American cheese melted all the way through, which is a choice, and the shrimp brochette hits the table still sizzling on its skillet. Expect birthday tables, lunch meetings, and a bar crowd arguing with the football game.
The awards
- The Infatuation The Infatuation: The 14 Best Tex-Mex Restaurants in Houston
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Rank 346. Picos Restaurant
Mexican
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Rank 346. Pistolero's
Mexican
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Rank 346. Pizzitola’s Heritage BBQ
Barbecue
The banana pudding has its own billing, which tells you something about the confidence level at this old-school Houston barbecue joint. Brisket shows up in everything from enchiladas to queso to mac and cheese, which is either inspired or a hint that someone really, really loves brisket. The room has been around forever, passed through several hands, and still draws the kind of crowd that doesn't need to see a menu.
The awards
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Rank 346. PLK1848
Ice Cream Shop
An ice cream brand built around the flavors of the African diaspora, PLK1848 sells its pints online with pickup in the Heights, the address arriving by email after you order. The caramel Buckshot comes loaded with Ethiopian praline and chocolate stracciatella; the Zobo hibiscus sorbet pulls from West African tradition. Every pint doubles as a history lesson, which is a thing you can say about very few freezer items.
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Rank 346. Pook's Crawfish Hole
Cajun & Creole
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Rank 346. Ragin' Cajun
Cajun & Creole
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Rank 346. Ragin' Cajun
Cajun & Creole
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Rank 346. Raja Sweets
Indian
A glass case of house-made jalebi, burfi, and laddoo greets you before you've even found a seat at this old-school Indian sweets shop and snack counter in the Gandhi District. Samosas, pakora, and pani puri share the menu with full curry and tandoori service at lunch and dinner, though most people never make it past the front counter, which is arguably the whole point.
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Rank 346. Rays Real Pit BBQ Shack
Barbecue
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Rank 346. Rocambolesc
Spanish Ice Cream Shop
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Rank 346. Roegels Barbecue Co
Barbecue
The sauce arrives on the side at this Houston barbecue joint, which tells you something about the confidence in the pit. Brisket, jalapeño cheddar sausage, and smoked turkey anchor the menu, but a "Something Different" section runs brisket mac and cheese and loaded fries that could pass for a full meal. The rotating sandwich specials are worth checking before you order anything else, especially the pastrami Reuben.
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Rank 346. Sasaki
Sushi
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Rank 346. Sinfull Bakery
Vegan Bakery
Vegan kolaches stuffed with plant-based sausage, bacon, egg, and cheese are the kind of thing that makes you stop arguing about what veganism can and can't do. This Midtown bakery has been supplying Houston coffee shops with its pastries for years, so there's a decent chance you've already eaten here without knowing it. The Everything Bar, loaded with nuts, dried fruit, and chocolate chips, is a regular reason to come back.
The awards
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Rank 346. Space City Birria
Mexican
The awards
- Houstonia Houstonia: The Best Tacos in Houston
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This is a sit-down Tex-Mex restaurant in an old adobe building on Main Street, the original of Houston's three Spanish Flowers. The bar is covered in river rocks and the courtyard is lined with concrete pillars, so it feels like a Mexico City from a few decades back. Shrimp fajitas with Gulf shrimp and fresh tortillas are the draw, and enchiladas arrive under melty cheese and a dark, spicy gravy. Casual, no dress code required.
The awards
- The Infatuation The Infatuation: The 14 Best Tex-Mex Restaurants in Houston
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Rank 346. Sucré
Ice Cream Shop
Sucré is a pastry-and-gelato shop in Rice Village that looks like it was ordered from a Hallmark Channel set catalog. Macarons sit in neat rows, French pastries get their own displays, and the gelato and sorbetto cases are where the colors really let go. The strawberry gelato carries actual chunks of fruit, and the blood orange sorbetto, when it's around, brings some bitter rind along. Dress for a stroll, not a sit-down.
The awards
- The Infatuation The Infatuation: The Best Ice Cream Shops In Houston
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Rank 346. Sushi Miyagi
Sushi
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Rank 346. SweetCup
Ice Cream Shop
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Rank 346. Taconmadre
Mexican
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- Houstonia Houstonia: The Best Tacos in Houston
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Rank 346. Tacos la Bala
Mexican
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- Houstonia Houstonia: The Best Tacos in Houston
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Rank 346. Taqueria Don Tin #6
Mexican
The awards
- Houstonia Houstonia: The Best Tacos in Houston
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- The Infatuation The Infatuation: The Best Tacos In Houston
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A bright pink Tex-Mex restaurant in the Heights, covered in murals, beer posters, and neon, with a parking lot that has been full for as long as anyone can remember. The queso arrives at the exact drippy consistency fajitas and flautas demand, and the margaritas work faster than the service, which is saying something. It handles birthday crowds, a two-person booth, and the odd pancake breakfast with equal calm.
The awards
- The Infatuation The Infatuation: The 14 Best Tex-Mex Restaurants in Houston
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Rank 346. Teppay
Japanese
The awards
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The Birria Queen is a taco truck in Third Ward, and the name spares you any guesswork about the menu. The tacos come crisp and stuffed with cheese, with carne asada, chicken, or a vegan filling inside, and most people grab theirs to go. Park at the picnic table instead, dunk each one in the consomé while it's still hot, and order the jalapeño crema on the side if you're feeling brave.
The awards
- The Infatuation The Infatuation: The Best Tacos In Houston
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The kolaches here come from a family recipe that's been turning out round, fruit-filled Czech pastries in this 720-square-foot shop for generations. It's a counter-service bakery on Telephone Road where things move fast: trays come out of the oven and disappear before the display board gets warm. House-roasted coffee and fajita-stuffed croissants round out a menu that has grown without losing the grandmother's-kitchen feel it apparently started as.
The awards
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Rank 346. Three Brothers Bakery
Eastern European Bakery
An old-school Jewish bakery that's been a Houston institution for generations, Three Brothers turns out egg bread, rye, pumpernickel, bagels, Kaiser rolls, pecan pie, and gingerbread men year-round from its Braeswood location. The roots run deep, tracing back to Eastern European family recipes, and the counter still feels like it. Three other outposts have opened around the city, but this is where the habit starts.
The awards
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This is an old-school Houston bakery with a display case that runs from rye and pumpernickel to Kaiser rolls, bagels, coffee cakes, and pecan pie. The recipes trace back to Poland by way of a family that's been at it for generations, which explains why the gingerbread men show up year-round instead of waiting for permission. Expect a line of regulars who already know their order and a cashier who's heard every question about the cookies.
The awards
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Rank 346. Three Brothers Bakery
Eastern European Bakery
This is an old-school Houston bakery with Eastern European roots, the kind of place where rye, pumpernickel, and Kaiser rolls share a case with coffee cakes and pecan pie. Gingerbread men are made year-round, which tells you the cookies have no concept of a calendar. It's a counter-service stop with a few tables, a bag-it-yourself pace, and a line that's mostly regulars who already know what they came for.
The awards
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Rank 346. Three Brothers Bakery
Eastern European Bakery
Three Brothers is an old-school Houston bakery with a counter, a line, and a bakery case that does not believe in restraint. Rye, pumpernickel, and Kaiser rolls sit near coffee cakes, pecan pie, and gingerbread men that are available in any month, apparently because December has no monopoly. It's cheap, casual, and busy, the kind of place where you walk in for bread and walk out holding a box of cookies you can't quite explain.
The awards
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Rank 346. Tiger Noodle House
Sichuan
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Rank 346. Tiger Noodle House
Sichuan
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Rank 346. Tiny's Milk & Cookies
Ice Cream Shop
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