The Best Places in New York
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The awards
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Shiplap walls, tapestries over the beds, and a vibe that reads surf hippie without trying too hard. This Montauk motel has been in the Daunt family for generations, and it wears that history lightly, skewing more beach-cottage cool than anything the word "motel" usually promises. Sandy feet are the dress code, the on-site restaurant The Bird has been here forever, and the Michelin Guide has taken notice of the whole operation.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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- The New York Times The New York Times: 2026 · 1 star, Critic's Pick · Restaurant Review
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Rank 1188. Ensenada
Seafood Mexican
The awards
- Bon Appétit Bon Appétit: America's Best New Restaurants
- James Beard Awards James Beard Awards: 2024 · Semifinalist · Best Chef: New York State · Luis Herrera
- Bon Appétit America's Best New Restaurants
- James Beard Awards 2024 · Semifinalist · Best Chef: New York State · Luis Herrera
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Rank 1188. Gigi’s
French
The awards
- The New York Times The New York Times: 2026 · 1 star, Critic's Pick · Restaurant Review
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Montauk sits at the farthest tip of Long Island, far enough out that locals just call it The End, and Gurney's has been holding down this stretch of Atlantic coastline longer than most of its guests have been alive. It's a full resort, with ocean views, a seawater pool, and the kind of unhurried pace that the rest of the Hamptons keeps promising but rarely delivers. The crowd leans casual and sand-tolerant, which is exactly right.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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- Michelin Guide Michelin Guide: Selected Hotels
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Rank 1188. JaBä
Taiwanese
The awards
- The New York Times The New York Times: 2026 · 1 star, Critic's Pick · Restaurant Review
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Rank 1188. La Marchande
Modern French
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Rank 1188. Lady Wong
Malaysian-Inspired Bakery
The awards
- The Infatuation The Infatuation: The Best Bakeries in NYC
- The Infatuation The Infatuation: The Best Asian Dessert Spots In NYC
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Rank 1188. Lafayette
French
The awards
- The New York Times The New York Times: 2013 · 1 star, Critic's Pick · Restaurant Review
- Eater Eater: The Best Croissants in NYC
- The New York Times 2013 · 1 star, Critic's Pick · Restaurant Review
- Eater The Best Croissants in NYC
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Rank 1188. Levant
Middle Eastern
The looming white-domed oven is the centerpiece of this tiny Astoria storefront, which has the brisk pace of a slice shop but the latticed oriel windows and warm arabesques of a Cairo street. It specializes in feteer, flaky layered pies pressed with ghee and folded around fillings, the basturma version packed with heavily garlicked air-dried beef. The New York Times named it among New York's 100 best restaurants. Steinway Street already has its Little Egypt; now it has a destination.
The awards
- The New York Times The New York Times: 2024 · 2 stars, Critic's Pick · Restaurant Review
- The New York Times The New York Times: 2024 · New York’s 14 Best New Restaurants of 2024
- The New York Times The New York Times: #25 · The 100 Best Restaurants in New York City
- The New York Times 2024 · 2 stars, Critic's Pick · Restaurant Review
- The New York Times 2024 · New York’s 14 Best New Restaurants of 2024
- The New York Times #25 · The 100 Best Restaurants in New York City
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Rank 1188. Louies Next Door
Wine Bar
The awards
- Wine Enthusiast Wine Enthusiast: Top 50 New Restaurants
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Rank 1188. Lucky Charlie
Pizzeria
The awards
- The New York Times The New York Times: 2026 · 2 stars, Critic's Pick · Restaurant Review
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The awards
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Sand between your toes is apparently a design philosophy here, not just an oversight. Marram is a 96-room resort in Montauk built around the idea that "barefoot luxury" is a complete sentence, leaning into the town's old surfer looseness rather than polishing it away. Yoga, craft workshops, and weathered-cool décor all pull in the same direction. The in-house restaurant from a Uruguayan chef does seafood and is worth your attention.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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Old money meets boutique hotel money at this Lake Montauk resort, where whitewashed timber rooms and two pools sit on a marina that Gilded Age dynasties once claimed as their own. The setting feels genuinely private in a way that most of the Hamptons stopped being long ago. A beach club, tennis, fitness classes, a wood-fired pizzeria, and a seafood fine-dining room round things out. Pack light, but bring something for dinner.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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Rank 1188. Nakaji
Sushi
A doorbell on an unassuming Chinatown hallway lined with charred cedar is your only cue you've found this ten-seat omakase counter. Inside, chef Kunihide Nakajima runs an Edomae-style sushi experience that leans hard into traditional Japanese rhythms, from the tsumami courses to the seasonal fruit that closes the meal. The seafood comes from Japan, the aesthetic is spare, and the room does not reward fidgeting.
The awards
- The New York Times 2021 · Critic's Pick · Restaurant Review
- Eater The Best Sushi Restaurants in Manhattan
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Rank 1188. Nin Hao
Fujian
The awards
- The New York Times The New York Times: 2026 · 1 star, Critic's Pick · Restaurant Review
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Rank 1188. Pangat
Maharashtrian
The awards
- The New York Times The New York Times: 2026 · 2 stars, Critic's Pick · Restaurant Review
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- The New York Times The New York Times: The 17 Best Bagels in New York City Right Now
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Rank 1188. Rice Thief
Korean Seafood
The awards
- The New York Times The New York Times: 2026 · 2 stars, Critic's Pick · Restaurant Review
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Rank 1188. Salsa Pizza Napoletana & Street Food
Neapolitan Pizzeria
You order at the door, grab a table, and the pizza shows up without ceremony, which is exactly the point at this Greenpoint slice shop. The dough is soft and light in the way Neapolitan purists get worked up about, and the toppings stay out of each other's way. The bruschetta with honey and ricotta is a small, sweet detour worth taking. Ranked 32nd on 50 Top Pizza USA, Salsa keeps things casual enough that nobody feels underdressed.
The awards
- 50 Top Pizza 50 Top Pizza: #32 · 50 Top Pizza USA
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Rank 1188. Salt Hank’s
American
The awards
- The New York Times The New York Times: 2026 · 1 star · Restaurant Review
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- Michelin Guide Michelin Guide: Selected Hotels
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- Michelin Guide Michelin Guide: Selected Hotels
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Rank 1188. Stars
Wine Bar
The awards
- The New York Times The New York Times: 2026 · 2 stars, Critic's Pick · Restaurant Review
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- Michelin Guide Michelin Guide: Selected Hotels
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Crescent Beach sits right outside the door here, with Peconic Bay stretching out beyond it, and the Pridwin has been around forever. It reads more like an Adirondack lodge than a beach resort, which is either confusing or exactly right depending on your mood. The 49 rooms and scattered cottages have been renovated to keep the old bones while adding a cleaner, more considered feel. Shelter Island itself requires a ferry, which keeps the crowds honest.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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- Michelin Guide Michelin Guide: Selected Hotels
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- The Infatuation The Infatuation: The Best Bakeries in NYC
- The Infatuation The Infatuation: Black and White Cookie · 25 Iconic Dishes That Define New York
- The Infatuation The Best Bakeries in NYC
- The Infatuation Black and White Cookie · 25 Iconic Dishes That Define New York
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Rank 1188. Xin Fa Bakery
Chinese Bakery
The awards
- The Infatuation The Infatuation: The Best Bakeries in NYC
- The Infatuation The Infatuation: The Best Asian Dessert Spots In NYC
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Rank 1252. 2nd Jetty Seafood
Seafood
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Rank 1252. Bacchus
French
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- AAA AAA: Approved
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Rank 1252. Bar Mercer
Fish & Chips
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Rank 1252. Bella Luna
Italian
The awards
- AAA AAA: Approved
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The awards
- Michelin Guide Michelin Guide: Selected Hotels
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Rank 1252. Belmont Tavern
Old-School Italian
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Rank 1252. Beyond Pita
Middle Eastern
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- AAA AAA: Approved
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Rank 1252. Bistro La Source
French
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- AAA AAA: Approved
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Rank 1252. Botte Brooklyn
Pizzeria
The awards
- AAA AAA: Approved
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- AAA AAA: Approved
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Rank 1252. Chang Lai Fishballs & Noodles
Cantonese Noodle Shop
The rice noodles here are stubby and chewy rather than the thin, rippling sheets you'd find elsewhere in Chinatown, and that texture is the whole point. Chang Lai is a tiny Cantonese noodle shop on Bayard where the regulars from the old street cart days have simply followed the owners indoors. Curry fish balls and noodles with all the sauces will run you around five dollars, which leaves you no excuse not to go twice.
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Rank 1252. Cull and Pistol
Oyster Bar
The awards
- AAA AAA: Approved
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Rank 1252. French Roast
French
The awards
- AAA AAA: Approved
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Rank 1252. Grand Brasserie
Classic French
Inside Grand Central Terminal, this vast all-day French brasserie runs from the pre-dawn commuter rush straight through to a late-night dinner crowd, 365 days a year. The scale is genuinely staggering, which means walk-ins are usually fine, a minor miracle in Midtown. The menu swings from a lobster omelet at breakfast to classic brasserie fare at dinner, with the room itself doing a lot of the heavy lifting.
The awards
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Rank 1252. Grotta Azzurra
Italian
The awards
- AAA AAA: Approved
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- AAA AAA: Approved
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Rank 1252. House of Joy
Chinese
One of the last dim sum parlors in Chinatown still rolling carts through the dining room, House of Joy fills fast on weekends, and the wait outside can stretch past an hour if you don't arrive early. Worth the patience: plates of rice noodles, pineapple buns, and chicken feet run a few dollars each, and the room itself, loud and bustling and completely unbothered by trends, does most of the convincing.
The awards
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Rank 1252. Hudson Malone
American
The awards
- AAA AAA: Approved
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Rank 1252. Il Forno a Legna
Pizzeria
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- AAA AAA: Approved
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Rank 1252. Juliana's Pizza
New York-style Pizzeria
The awards
- AAA AAA: Approved
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Rank 1252. Kappo Sono
Kaiseki Japanese
Taking the elevator to the sixth floor of a commercial building off Union Square is a strange way to find a kaiseki omakase, which is probably the point. The chef spent years at the cult Japanese spot Kyo Ya before opening this one, and the room lands somewhere between chic Tokyo penthouse and relaxed dinner party, with the city glittering through the windows. The courses are elaborate and precise; the mood, somehow, is not.
The awards
- The New York Times The New York Times: #24 · The 100 Best Restaurants in New York City
- The New York Times The New York Times: 2025 · The Best New Restaurants in New York in 2025
- The New York Times #24 · The 100 Best Restaurants in New York City
- The New York Times 2025 · The Best New Restaurants in New York in 2025
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The Steinway location of this Astoria coffee shop is wedged into a cheese-wedge-shaped room with a reclaimed-wood window bar that's made for watching the neighborhood go by. Kinship roasts its own beans nearby and pulls seasonal espresso drinks alongside pastries from Balthazar and cookies from The Good Batch. A round communal table anchors the middle, and the whole thing has the unhurried energy of a place run by people who actually live on the block.
The awards
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The cheese-wedge-shaped room is the first thing you notice, followed by the reclaimed-wood window bar and the Steinway Street foot traffic rolling past it. Kinship is a neighborhood coffee shop that roasts its own beans nearby, and the seasonal drinks menu keeps regulars guessing. Pastries come from Balthazar, cookies from The Good Batch, and the whole operation has the warm, slightly chaotic energy of a place run by people who actually live on the block.
The awards
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Rank 1252. La Fiamma
Italian
The awards
- AAA AAA: Approved
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Rank 1252. La Reggia
Italian
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- AAA AAA: Approved
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Rank 1252. Lacey's Bridge Tavern
Italian
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- AAA AAA: Approved
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Rank 1252. Le Monde
French
A three-meals-a-day French brasserie on Upper Broadway, close enough to Columbia that the booth next to you is probably arguing philosophy. The room pulls in Francophiles, rumpled academics, and students from everywhere, giving it a genuine Left Bank café energy without anyone having to board a plane. Classic French cooking, a lively corner of the neighborhood, and no particular need to dress up.
The awards
- AAA AAA: Approved
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- AAA AAA: Approved
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Rank 1252. Legasea
Seafood
The awards
- AAA AAA: Approved
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Rank 1252. Light Horse Tavern
Seafood
The tavern name comes from Henry Lee, whose riding so impressed George Washington that he earned the nickname Light Horse Harry. Centuries later, the beautifully restored dining room and street terrace in downtown Jersey City draw a neighborhood crowd for lobster rolls, shrimp po boys, crab cakes, and fried clam baskets, plus burgers when the mood calls for it. A casual American tavern that takes its history seriously but not its dress code.
The awards
- AAA AAA: Approved
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Rank 1252. Los Tacos No. 1
Tijuana Taqueria
The awards
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Rank 1252. Lucali
Pizzeria
Cash only, no reservations, and a line down Henry Street most nights: Lucali has been a Carroll Gardens institution long enough that the wait has become part of the lore. It's a small, candle-lit pizza shop serving large pies and calzones, nothing more. The dough is soft and thin in the New York tradition, and the room is the kind of quietly charming that makes two hours feel reasonable.
The awards
- 50 Top Pizza 50 Top Pizza: 50 Top Pizza USA Excellent Pizzerias
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