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The Best Spanish Food in Japan

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The best Spanish food in Japan, according to the experts: the Michelin Guide, Gault&Millau, and Eater have all weighed in, and their honors are what rank this list. Fujiya 1935 comes out on top, and the good stuff runs deepest in Tokyo and Osaka.

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akordu and Alarde hold the next two places. The Michelin Guide shows up on more of this list than any other guide, with Gault&Millau next.

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  1. Rank 1. Fujiya 1935

    Modern Spanish

    A two-Michelin-star tasting menu restaurant in Osaka where the chef spent years cooking in Barcelona before coming home to run the family's Western-style dining room. The result is Japanese ingredients handled with modern Spanish technique, shaped by seasons and personal memory rather than any obvious rulebook. The menu shifts with what's around and what the chef seems to be thinking about, which keeps it from feeling like a concept.


    Address
    2-4-14 Yariyamachi, Chuo-ku, Osaka, Osaka 540-0027, Japan · Osaka
    Hours

    Closed now, opens 6:30 PM

    Wednesday 6:30 PM–11:59 PM

    Reserve
    Make a reservation
    Online
    Website
  2. The awards


    Address
    70-1-3-1 Suimoncho, Nara, Nara, Nara 630-8208, Japan · Nara
    Hours

    Closed now, opens 6 PM

    Wednesday Noon–1 PM, 6 PM–9:30 PM

    Reserve
    TableCheck
    Online
    Website
  3. Rank 3. Alarde

    Basque

    The awards


  4. Rank 3. Ñ

    Spanish

    The awards


  5. Rank 5. Respiracion

    Iberian Spanish


  6. Rank 6. TOKi

    Contemporary Spanish

    Yoshino cypress lines the walls and Akahada ware holds the food, so the room itself is already making an argument before the first course arrives. This is a Michelin-starred prix fixe restaurant on a quiet Shimbashi second floor, where a Nara-based team applies Spanish technique to Yamato-grown produce and local livestock. The effect is precise and unhurried, more ancient capital than Tokyo business district.

    The awards


    Address
    2F, 1-8-4 Shimbashi, Minato-ku, Tokyo, Tokyo 105-0004, Japan
    Hours

    Open now, until 3:30 PM

    Wednesday Noon–3:30 PM, 6 PM–10 PM

    Online
    Website
  7. Rank 6. Zurriola

    Contemporary Basque

    The awards


    Address
    4F, Kojun Bldg, 6-8-7 Ginza, Chuo-ku, Tokyo, Tokyo 104-0061, Japan · Tokyo
    Hours

    Closes soon, 3 PM, in 44 min

    Wednesday 11:30 AM–3 PM, 6 PM–10:30 PM

    Reserve
    Make a reservation
    Online
    WebsiteInstagram
  8. Rank 8. eman

    Spanish


  9. Rank 9. anchoa

    Spanish

    The awards


  10. Rank 9. L'Ermita

    Iberian Spanish

    The awards


  11. The awards


  12. Rank 9. ZURRIOLA

    Basque

    The awards


    Address
    6-8-7 Ginza, Chuo Ward, Tokyo 104-0061, Japan · Chuo Ward
    Hours

    Closes soon, 3 PM, in 44 min

    Wednesday 11:30 AM–3 PM, 6 PM–10:30 PM

    Online
    WebsiteInstagram
  13. A Spanish rice specialist in Ginza, La Panza works through the regional canon: Valencian paella, Basque clams in a clay pot, caldero from Mar Menor simmered in iron. The menu reads like a geography lesson you're happy to fail. Dry-cured ham and tapas keep things moving while you wait for the main event, and the Michelin Bib Gourmand keeps the price from being a surprise. The name means "pot belly," which is either a warning or a promise.

    The awards


    Address
    1-15-8 Ginza, Chuo-ku, Tokyo, Tokyo 104-0061, Japan · Tokyo
    Hours

    Closed now, opens 5 PM

    Wednesday 5 PM–10:30 PM

    Reserve
    TableCheck
    Online
    WebsiteInstagram
  14. The awards


  15. Rank 13. Donostia

    Basque

    The awards


    Address
    1F, Daibiruhonkan, 3-6-32 Nakanoshima, Kita-ku, Osaka, Osaka 530-0005, Japan · Osaka
    Hours

    Closed now, opens 5 PM

    Wednesday 11:30 AM–2 PM, 5 PM–10:30 PM

    Online
    WebsiteInstagram
  16. The awards


  17. Rank 13. LANBRoA

    Basque

    The awards


  18. Rank 13. LAUBURU

    Basque

    The awards


  19. The awards


  20. The awards


  21. The awards


  22. The awards


  23. Rank 22. DuKKAh

    Basque

    A counter restaurant in Nishitemma where the chef spent years cooking through Galicia and the Basque Country before landing here. Northern Spanish traditions, both shaped by the Bay of Biscay, get quietly reframed with Japanese ingredients: kudzu, soba, green pepper flower. It's a specific, considered kind of cooking, the sort where the menu reads like a debate between two coastlines neither of which is anywhere nearby.

    The awards


  24. Rank 22. Etxola

    Basque

    The awards


  25. Rank 22. MASIA

    Catalan

    The awards


  26. Rank 22. Óptimo

    Spanish

    The awards


  27. Rank 22. Raiz

    Contemporary Spanish

    The awards


    Address
    21-4 Murasakino Kamimonzencho, Kita-ku, Kyoto, Kyoto 603-8217, Japan · Kyoto
    Hours

    Closed now, opens 6 PM

    Wednesday Noon–1 PM, 6 PM–7:30 PM

    Reserve
    TableCheck
    Online
    WebsiteInstagram
  28. Rank 22. TINC GANA

    Contemporary Spanish

    The awards


  29. Rank 29. EL ALMA

    Iberian Spanish

    The awards


    Address
    8-19 Fukushima, Osaka City, Osaka 553-0003, Japan · Osaka City
    Hours

    Closed now, opens 3 PM

    Wednesday 3 PM–Midnight

  30. The awards


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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.

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