The Best Places in Washington

1. AAA Approved

1. AAA Approved

1. AAA Approved

1. Washingtonian The Hot List: 10 Restaurants Around DC We’re Loving Right Now

1. AAA Approved

1. AAA Approved

1. AAA Approved

1. The Washington Post The 40 Best Restaurants In and Around D.C.

A cocktail bar inside Bryant Street Market's food hall in Edgewood, Alegria spun out of a beloved 14th Street agave spot and kept the Latin spirits focus while widening the net. Hibiscus, cacao, and fresh fruit make their way into the drinks alongside a beer list that moves from Pacifico to a Hyattsville local. Canned cocktails go out the door for those who can't be contained to 26 seats.

1. Eater The Best Cocktail Bars in D.C.

1. Eater The Best Bakeries Around D.C.

The gougères come with a side of Comté fondue, because why not gild the lily twice. Barbouzard is a glitzy Southern French dining room from Cédric Maupillier, and it reads more Riviera than Washington, which is the whole point. The deconstructed bouillabaisse and plancha scallops in curry sauce show a chef having fun with the format. At lunch, the K Street crowd fills in around a brisk prix fixe that moves fast enough to make a noon reservation feel civilized.

1. Washingtonian Scallops a la Plancha · Our Favorite Dishes of the Year in the DC Area
2. Washingtonian #71 · 100 Very Best Restaurants

Lamb and chicken skewers come off the coals heavy with cumin at this Uyghur restaurant tucked into an Arlington strip mall. The skewers are the draw, but the menu around them pulls equal weight: flat noodles in tart red broth, cold noodles sparked with chili oil, and a beef-and-onion stuffed flatbread that regulars tend to order twice. The New York Times named it one of D.C.'s 25 best restaurants.

1. The New York Times The 25 Best Restaurants in Washington, D.C., Right Now

1. Eater The Best Bakeries Around D.C.

The onion soup follows Julia Child's recipe and nobody has touched it, which tells you something about the kitchen's instincts. This casually elegant French bistro in Sterling plays with the classics just enough, turning tuna tartare into something that reads like steak, serving Brie crispy, while leaving the soul of the thing intact. The Washingtonian named that tartare one of their favorite DC-area dishes of the year.

1. Washingtonian Tuna Tartare · Our Favorite Dishes of the Year in the DC Area
2. Washingtonian #91 · 100 Very Best Restaurants

The six bakers here clock in at 3:30 a.m. to supply Le Diplomate's bread program, and the public gets to buy the same loaves from a 100-square-foot alley shop tucked into the Union Market district. It's a tiny bakery with a serious output: baguettes, multigrain levain, cranberry walnut boules, viennoiserie, and a rotating cast of specialty breads, plus local jams and honey to take home with them.

1. Eater The Best Bakeries Around D.C.

1. Washingtonian Best Coffee Shops in DC

1. Eater The 15 Best Coffee Shops Around D.C.

1. Washingtonian The Hot List: 10 Restaurants Around DC We’re Loving Right Now

1. Washingtonian Best Coffee Shops in DC

The "clam" dip is made from tofu, the fried fish contains no fish, and somehow none of that feels like a compromise. This vegetarian Vietnamese restaurant in Falls Church is where the chef makes her own faux meats and seafoods from scratch, turning lemongrass noodle soup and papaya salad into fully convincing arguments that the meat was never the point. Devout carnivores tend to figure this out about halfway through the meal.

1. Washingtonian #41 · 100 Very Best Restaurants

1. The Washington Post The 40 Best Restaurants In and Around D.C.

1. The Washington Post The 40 Best Restaurants In and Around D.C.

Hand-pressed tortillas made with nixtamalized heirloom corn anchor the menu at this contemporary Mexican restaurant in Takoma Park, where vegan-friendly cooking doesn't mean compromising on ambition. Tres moles fill the enchiladas, cashew cheese goes into the quesadillas, and the bar runs inventive mezcal and rum cocktails alongside margaritas. Brunch draws a crowd too. The team recently moved into sleeker new digs up Carroll Ave, and the upgrade shows.

1. Eater The 38 Essential Restaurants Around D.C.

1. Time Out The 20 Best Coffee Shops and Cafés in Washington, DC

1. Time Out The 20 Best Coffee Shops and Cafés in Washington, DC

1. Time Out The 20 Best Coffee Shops and Cafés in Washington, DC

1. Time Out The 20 Best Coffee Shops and Cafés in Washington, DC

1. Time Out The 20 Best Coffee Shops and Cafés in Washington, DC

1. Eater The 15 Best Coffee Shops Around D.C.

1. Time Out The 20 Best Coffee Shops and Cafés in Washington, DC

1. Washingtonian Best Coffee Shops in DC

1. Eater The 15 Best Coffee Shops Around D.C.

1. Washingtonian Fried Tamal de Elote · Our Favorite Dishes of the Year in the DC Area
2. Washingtonian #99 · 100 Very Best Restaurants

1. The Washington Post The 40 Best Restaurants In and Around D.C.

1. Washingtonian Best Coffee Shops in DC

1. Eater The Best Bakeries Around D.C.

1. Eater The 38 Essential Restaurants Around D.C.

A taco trailer parked at a Shell station in Rockville, where the chef mills his own masa on-site and builds the whole menu around it. Tacos, tostadas, and triangular tetelas stuffed with refried beans come out of an operation this small with a focus you'd expect from somewhere twice the size. The chef trained in Oaxaca, grew up in Montgomery County, and clearly has something to prove about corn.

1. Washingtonian The Hot List: 10 Restaurants Around DC We’re Loving Right Now

1. The Washington Post The 40 Best Restaurants In and Around D.C.

1. Washingtonian #28 · 100 Very Best Restaurants

1. Time Out The 20 Best Coffee Shops and Cafés in Washington, DC

The kitchen counter of this Japanese rowhouse izakaya seats you close enough to watch the grillwork happen in real time. The menu runs to sashimi, grilled collars, and hand-doodled specials that change on a whim, sake descriptions written for humans rather than sommeliers, and on Tuesday nights the upstairs flips into a natural-wine bar that hospitality workers seem to have claimed as their unofficial break room.

1. Washingtonian #40 · 100 Very Best Restaurants

1. Difford's Guide 4 stars · Difford's Guide
2. Eater The Best Cocktail Bars in D.C.

Pork belly rolled tight with lemongrass and garlic, skin so crisp a fork won't crack it on the first try: that's the draw at this fast-casual Filipino counter in a Rockville strip mall. The lechon belly comes in sandwiches with atchara, over rice, or paired with other meats from the chef's rotation. Save room for desserts from the pastry shop run by his sister next door. The New York Times put it on its D.C. restaurant list, which tracks.

1. The New York Times The 25 Best Restaurants in Washington, D.C., Right Now

Edible flowers scattered across the rolls give away that this Georgetown sushi spot isn't playing it straight. Tucked into Cady's Alley, Kyojin is the flashier sibling of an Arlington raw fish staple, with a full kitchen that lets the Bangkok-born chef push into hot izakaya territory alongside the maki. Truffle wasabi and torched wagyu over uni are the kinds of details that either excite you or make you very tired, depending on the day.

1. Eater The 38 Essential Restaurants Around D.C.

1. Eater The Best Cocktail Bars in D.C.

1. Time Out #18 · Best restaurants in Washington, D.C.

1. The Washington Post The 40 Best Restaurants In and Around D.C.

1. Washingtonian The Hot List: 10 Restaurants Around DC We’re Loving Right Now

Fewer than twenty seats, one chef, seven courses, and a kitchen so quiet you can hear the thinking. Nasime is an intimate Japanese tasting room in Old Town Alexandria where the Ginza-trained team runs a set menu that moves through seasons rather than trends. The pacing is unhurried, the combinations are precise, and the sashimi course arrives with a buzz-button flower that earns its spot on the plate.

1. Washingtonian #12 · 100 Very Best Restaurants

1. The Washington Post The 40 Best Restaurants In and Around D.C.

Knife-cut noodles made in-house anchor the menu at this casual College Park storefront serving the bold flavors of northwest China. Mouth-numbing red chilies and black vinegar show up everywhere, from chili-oil dumplings to griddled flatbread sandwiches. Kumquat lemon tea and sour-plum juice are on hand for anyone who underestimated the heat. The University of Maryland crowd has clearly done the math on the price-to-fire ratio.

1. Washingtonian #50 · 100 Very Best Restaurants

1. Time Out The 20 Best Coffee Shops and Cafés in Washington, DC

Pho Thin is a pho shop whose signature move is wok-searing ribeye in garlic before it ever meets the bowl. The broth leans savory rather than the sweet, star-anise-heavy style common around DC, and the noodles are wide and chewy instead of threadlike. The Falls Church outpost of a Hanoi institution, it arrived already pulling crowds. Order the pickled raw garlic that comes to the table and don't leave it untouched.

1. Washingtonian The Hot List: 10 Restaurants Around DC We’re Loving Right Now

A Salvadoran pupuseria in a Rockville strip mall, run by a family whose roots in the craft go back a generation in El Salvador. The menu runs nearly 30 styles, from the classic cheese-and-chicharrón to shrimp with mint and kale, all served hot off the griddle and freshly blistered. The New York Times put it on their D.C. restaurant list. Come at breakfast and order the signature pupusa with eggs in a red sauce that has no business being that good.

1. The New York Times The 25 Best Restaurants in Washington, D.C., Right Now

1. Washingtonian The Hot List: 10 Restaurants Around DC We’re Loving Right Now

French technique meets Japanese flavors at this Cleveland Park bakery, where cruffins come filled with lychee and grapefruit and the matcha shows up in mochi rolls alongside lavender. The pastry case leans into seasonal and Japanese ingredients in a way that feels less like a gimmick and more like a genuine point of view. Weekend mornings draw a line worth joining, even if you tell yourself you're just stopping in for coffee.

1. Eater The Best Bakeries Around D.C.

Whole roast suckling pig, ordered tableside with enough ceremony to make your neighbors jealous, is the move at this Spanish tapas restaurant in Ballston. The co-owner, Spanish himself, infuses his own spirits, and the gin and tonic is the kind of thing that makes you question every gin and tonic you've had before. Paella, croquetas, and a raw bar round things out, and the patio catches a breeze when the weather cooperates.

1. Eater The 38 Essential Restaurants Around D.C.

The in-house stone mill sets Seylou apart from every other bakery in D.C., whole grains going from kernel to loaf under one roof. The team ferments the dough and bakes in a wood-fired oven imported from abroad, which explains the crust on those pain au levain loaves. Mornings bring whole grain croissants and an espresso bar, and on Wednesday nights the sourdough becomes the base for pizza, which is either a great idea or a threat to your routine.

1. Eater The Best Bakeries Around D.C.

1. Eater The Best Bakeries Around D.C.

A cocktail bar tucked inside the Roost food hall on Capitol Hill, Show of Hands leans hard into herbal liqueurs and brown spirits, with a menu organized by mood rather than spirit. The low-ABV side of the list is taken seriously, not grudgingly. Pop-up menus occasionally pay tribute to celebrities, which sounds gimmicky until you realize the drinks are the point and the theme is just the excuse to show up.

1. Eater The Best Cocktail Bars in D.C.

1. Time Out The 20 Best Coffee Shops and Cafés in Washington, DC

1. Eater The 15 Best Coffee Shops Around D.C.

1. Eater The 15 Best Coffee Shops Around D.C.

1. Time Out The 20 Best Coffee Shops and Cafés in Washington, DC

1. Time Out #19 · Best restaurants in Washington, D.C.

1. Eater The Best Bakeries Around D.C.

1. Eater The Best Bakeries Around D.C.

The omakase counter seats just two parties a night, each with a dedicated chef and a spread of peak-season seafood arranged in lacquered boxes you pick from yourself. It's a full Japanese restaurant in Dupont Circle that runs from handmade udon to grilled black cod, but the nigiri is the point, along with a specials list that turns up geoduck and cod milt when the season cooperates.

1. Washingtonian #24 · 100 Very Best Restaurants

1. Eater The 15 Best Coffee Shops Around D.C.

1. Eater The Best Cocktail Bars in D.C.

1. Time Out The 20 Best Coffee Shops and Cafés in Washington, DC

The benne dosa here folds like a quesadilla rather than rolling into a cylinder, which tells you this is Bangalorean, not generic Indian. It's a casual dosa counter in a Herndon strip mall that somehow has the quiet confidence of a place that doesn't need to explain itself. The butter-lacquered exterior crisps up hard while the inside stays soft with masala potatoes and podi, a coarse spice mix that the Washingtonian named among its favorite dishes of the year.

1. Washingtonian Podi Masala Dosa · Our Favorite Dishes of the Year in the DC Area
2. Washingtonian #78 · 100 Very Best Restaurants

Disco balls overhead and frozen tiki drinks on the menu: Navy Yard's 40-seat cocktail bar came out of a wine bar conversion and has been making noise ever since. The team behind it includes alumni of Silver Lyan, and the house Sazerac riffs on an everything bagel with sesame aquavit and chive gomme, which sounds like a dare and sells out anyway. A neighborhood crowd fills the small room fast on weeknights.

1. Eater The Best Cocktail Bars in D.C.

1. Washingtonian Best Coffee Shops in DC

1. Eater The Best Bakeries Around D.C.

1. Eater The 15 Best Coffee Shops Around D.C.

1. Washingtonian Best Coffee Shops in DC

1. Time Out The 20 Best Coffee Shops and Cafés in Washington, DC

1. Baltimore Magazine Best Restaurants
2. Baltimore Magazine 2025 · Destination Dining · Best of Baltimore
3. Baltimore Magazine The Shrimp and Grits Cocktail · Best Baltimore Bites

1. Washingtonian #52 · 100 Very Best Restaurants

1. Washingtonian #92 · 100 Very Best Restaurants

The long-fermented dough is the tell at this casual pizzeria: the crust has enough flavor that people actually finish it. Deck-oven pies share the menu with Italian-American standards like arancini, and the room draws the kind of crowd that orders feta ranch with chili oil on the side without needing to be told it exists. Two locations in Navy Yard and Shaw, with a counter-service slice shop in Bethesda if you're heading that direction.

1. Washingtonian #85 · 100 Very Best Restaurants

The counter-service offshoot of All-Purpose's DC locations, AP Pizza Shop runs a leaner menu than its siblings but holds two things they don't: pizza by the slice and a chicken-parm sandwich that reportedly requires planning around. The deck-oven pies use long-fermented dough, which makes the crust worth eating on its own. Order the feta ranch with chili oil for dipping and pretend it was your idea.

1. Washingtonian #85 · 100 Very Best Restaurants

The mollette, a pulled-oxtail sandwich with pickled vegetables and a sherry glaze, sits next to lobster and oysters on a menu that refuses to pick a lane, which is very much the point. Arrels is a modern Spanish restaurant where the cooking runs from rustic to refined without apology. The fideua, made with vermicelli, Manchego, jamón, and truffle cream, gives you a reason to linger well past the bread course.

1. Washingtonian #83 · 100 Very Best Restaurants

1. Washingtonian #84 · 100 Very Best Restaurants

1. Washingtonian #92 · 100 Very Best Restaurants

1. Washingtonian #100 · 100 Very Best Restaurants

1. Washingtonian #74 · 100 Very Best Restaurants

1. Washingtonian #80 · 100 Very Best Restaurants

1. Washingtonian 9 Great Pubs for a Full Irish Breakfast Around DC

1. Washingtonian 8 Exciting and Delicious Vegan Restaurants Around DC

1. Washingtonian 8 Exciting and Delicious Vegan Restaurants Around DC

1. Washingtonian #72 · 100 Very Best Restaurants

1. Washingtonian 9 Great Pubs for a Full Irish Breakfast Around DC

Spicy tuna on crispy rice is the opening argument at this Japanese restaurant tucked into a strip mall in Potomac, the hot, crackly squares doing more work than most entire menus. The kitchen runs through rolls and nigiri alongside small plates, with an Old Bay roll that leans fully into its Maryland zip code. The room skews industrial-chic, which is a fun choice for a shopping center, but the fish keeps the conversation going.

1. Washingtonian #96 · 100 Very Best Restaurants

A tasting counter in Georgetown where the chef, a former flight attendant, runs eight to ten courses of Japanese home cooking that quietly refuses to stay in its lane. The room is spare and black-and-white, but the warmth comes from the chef herself, moving through dishes like fried Wagyu-pork meatballs and finishing the meal in a clay pot of salmon, ikura, and pickles. Dress neatly; the patio pours sake and rolls on a more casual register.

1. Washingtonian #61 · 100 Very Best Restaurants

Lentil samosas so popular they now ship frozen from this Columbia Heights Ethiopian cafe tell you something about how this place operates. The injera-lined platters arrive loaded with lamb wat that falls apart on contact, fiery red lentils, and earthy beets doing the cooling work. The vegetarian spread holds its own against anything on the menu with meat in it, which is saying something.

1. Washingtonian #70 · 100 Very Best Restaurants

1. Washingtonian 8 Exciting and Delicious Vegan Restaurants Around DC

A sliver of a room on Mt. Pleasant Street where the bar fills up fast and wood-oven pizzas share the menu with Greek-leaning small plates. The team came up through Tail Up Goat, and the cooking has that same instinct for herbs, brightness, and a little crunch. Pizzas run from a classic red-sauce cheese to halloumi-and-squash combinations that have no business being as compelling as they are. Bring an appetite for the whole menu.

1. Washingtonian #67 · 100 Very Best Restaurants