The Top 100 Places to Eat and Drink Near Chiko


  1. Awards
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    46308 Cranston St, Sterling, VA · Sterling
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  2. Awards
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    46290 Cranston St, Sterling, VA · Sterling
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    46286 Cranston St, Sterling, VA · Sterling
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    20413 Exchange St, Ashburn, VA · Ashburn
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    44260 Ice Rink Plaza, Unit 120, Ashburn, VA · Ashburn
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    332 Springvale Rd, Great Falls, VA · Great Falls
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    1030 Elden St, Herndon, VA · Herndon
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    2338 Woodland Crossing Dr, Ste A, Herndon, VA · Herndon
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    760 Walker Rd, Great Falls, VA · Great Falls
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    12207 Darnestown Rd, Darnestown, MD · Gaithersburg
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    22885 Brambleton Pl, Ashburn, VA · Brambleton
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    500 N Pendleton St, Middleburg, VA · Middleburg
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  13. Awards
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    2941 Fairview Park Dr, Falls Church, VA · Falls Church
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  14. Rank 14. Xiquet

    Spanish

    Chef Danny Lledó's wood-fired kitchen channels Valencian cooking with dill-cured bonito and rice dishes built over the hearth, their smoke and char cutting through delicate preparations. The sparse third-floor dining room feels like a private conversation, ending with coffee and sweets upstairs.


    Awards
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    2404 Wisconsin Ave NW, Washington, DC · Washington
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    OpenTable
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  15. Awards
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    1201 K St NW, Washington, DC · Washington
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  16. Awards
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    3251 Blenheim Blvd, Unit 101, Fairfax, VA · Fairfax
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  17. A wood-paneled room evokes the '70s while the bar operates with laboratory precision: syrups macerate under cryovac, bourbon receives yogurt washing, cacao gets pressure-infused into amontillado. Each shift tastes and adjusts batches to accommodate seasonal variance—strawberries in June behave differently than in October—treating consistency as a living pursuit rather than a fixed formula.


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    1506 19th St NW, Washington, DC · Washington
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  18. Rank 18. Joon

    Upscale Persian


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    8045 Leesburg Pike, Ste 120, Vienna, VA · Vienna
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  19. Awards
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    125 Founders Ave, Falls Church, VA · Falls Church
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  20. Awards
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    2800 Pennsylvania Ave NW, Washington, DC · Washington
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  21. A single door opens onto José Andrés's culinary laboratory, where guests perch at a curved counter to watch small plates arrive as puzzles—chicharron masquerading as something else, cauliflower studded with caviar. Whimsy and surprise drive each course toward a finale of fried ice cream donuts, the kind of playful confidence that makes dinner feel like collaborative theater.


    Awards
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    501 Ninth St NW, Washington, DC · Washington
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    OpenTable
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  22. Rank 22. Bresca

    Contemporary

    Bresca sits on 14th Street amid gold leaf and a living moss wall, trading bistro anonymity for a warmth that feels both neighborhood and occasion-worthy. Chef Ryan Ratino's cooking—a foie gras negroni, lamb pappardelle—arrives casual yet artful, with service that knows when to vanish.


    Awards
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    1906 14th St NW, Washington, DC · Washington
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    OpenTable
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  23. Rank 23. Imperfecto

    Latin American

    A soaring glass box in Northwest Washington draws diners to a brass-and-marble counter where Chef Enrique Limardo oversees an intimate tasting menu rooted in Latin technique and premium ingredients. Dishes like aged grouper with charred lettuce or duck with Carolina rice demonstrate exacting skill, each component calibrated to sing.


    Awards
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    1124 23rd St NW, Washington, DC · Washington
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    OpenTable
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  24. Rank 24. Amazonia

    Amazonian Peruvian


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    920 Blagden Alley, Washington, DC · Washington
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  25. Rank 25. Melina

    Modern Greek


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    905 Rose Ave, North Bethesda, MD · Rockville
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  26. Rank 26. Fiola

    Modern Italian

    Stone walls and retro glamour frame Fiola's elegant dining room, where servers guide you through a menu that marries Roman tradition with Venetian flavors and playful modern invention. Duck-filled pasta squares arrive in their own jus; lamb plays against red pepper gel and eggplant caponata. Regional Italian cooking here feels both grounded and restless.


    Awards
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    601 Pennsylvania Ave NW, Washington, DC · Washington
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  27. Awards
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    1640 Capital One Dr, McLean, VA · Mc Lean
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  28. Awards
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    1788 Chain Bridge Rd, McLean, VA · Mc Lean
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  29. Rank 29. Service Bar

    Cocktail Bar

    Cocktails arrive with technical precision at this U Street bar, where the bartenders treat regulars and tourists with equal warmth. The space itself—worn wood, dim light, no pretense—feels like the living room of someone with genuinely good taste.


    Awards
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    926 U St NW, Washington, DC · Washington
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  30. Rank 30. Moon Rabbit

    Modern Vietnamese

    Kevin Tien's Moon Rabbit, now in a sleek F Street space, merges Cajun and Vietnamese traditions through dishes like mochi beignets with eel and quail stuffed with duck sausage over tomato rice. The desserts—particularly a vegan pandan panna cotta with seaweed and chocolate—confirm his instinct for balancing opposing flavors with genuine skill.


    Awards
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    927 F St NW, Washington, DC · Washington
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    OpenTable
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  31. Rank 31. Dolcezza

    Italian Dessert


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    2905 District Ave, Fairfax, VA · Fairfax
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  32. Rank 32. Dolcezza

    Italian Dessert


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    2909 District Ave, Fairfax, VA · Fairfax
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  33. Awards
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    2029 P St NW, Washington, DC · Washington
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  34. Rank 34. Anju

    Korean

    Brick and greenery frame a comfortable corner of Adams Morgan where Korean drinking food anchors a spirit-forward menu—banchan, mandu, and soju flow in easy rhythm. Chef Danny Lee's mother contributed recipes like dak jjim and dolsot bibimbap, dishes that taste like they've been made a thousand times before and will be again.


    Awards
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    1805 18th St NW, Washington, DC · Washington
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  35. Awards
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    11869 Grand Park Ave, North Bethesda, MD · Rockville
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  36. Rank 36. Dōgon

    African Caribbean

    Inside the Salamander Hotel, Kwame Onwuachi's Dōgon presents small and large plates that blur African and Caribbean traditions with Washington swagger—the hoe crab arrives in its shell with shito and plantain cakes, the rum cake darkened by charred gooseberries. Each dish arrives composed and purposeful, the wine list equally considered, the whole operation bent on flavor over convention.


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    1330 Maryland Ave SW, Washington, DC · Washington
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  37. Awards
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    5555 Langston Blvd, Arlington, VA · Arlington
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  38. Awards
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    4434 Connecticut Ave NW, Washington, DC · Washington
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  39. Awards
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    13934 Metrotech Dr, Chantilly, VA · Chantilly
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  40. Awards
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    4465 Connecticut Ave NW, Washington, DC · Washington
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  41. Rank 41. Kappo

    Wagyu Omakase Japanese

    Descend into Chef Minoru Ogawa's sunken dining room, where a spare counter overlooks an exacting kitchen. The eight-course omakase weaves wagyu—lightly seared tataki in egg yolk sauce, toro balanced against garlic ponzu—with pristine seafood, finishing with a miso soup that lands like comfort. Refined without pretense.


    Awards
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    4822 MacArthur Blvd NW, Washington, DC · Washington
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    Tock
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  42. Awards
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    25031 Riding Plaza, Ste 150, Chantilly, VA · Chantilly
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  43. Rank 43. 1789

    French-influenced New American

    A Federal townhouse divided into six intimate dining rooms, 1789 channels Georgetown's intellectual past through classical French and American cooking. The kitchen executes with discipline—recent lamb and vichyssoise dishes show confidence without pretense.


    Awards
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    1226 36th St NW, Washington, DC · Washington
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    OpenTable
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  44. Rank 44. YELLOW

    Levantine Middle Eastern

    Michael Rafidi's Georgetown café channels Levantine cooking through a wood-burning oven, drawing crowds for pillowy pitas and charred spreads. The batata tots and brown butter cookies disappear fast, which explains why lines form from dawn through lunch.


    Awards
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    1524 Wisconsin Ave NW, Washington, DC · Washington
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  45. Rank 45. Dolcezza

    Italian Dessert


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    7111 Bethesda Ln, Bethesda, MD · Bethesda
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  46. Awards
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    6029 Leesburg Pike, Falls Church, VA · Falls Church
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  47. Rank 47. Mita

    Vegetarian Peruvian

    In the Shaw neighborhood, Mita serves an all-plant tasting menu that draws from across Latin America with confident creativity: arepas arrive in a basket with guacamole and cashew sour cream, watermelon crudo swims in cucumber leche de tigre. Chefs Tatiana Mora and Miguel Guerra build umami through layered vegetable dishes that feel neither restrained nor novelty-driven, but simply generous.


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    804 V St NW, Washington, DC · Washington
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    OpenTable
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  48. Rank 48. Nue

    Vietnamese


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    944 W Broad St Falls Church, VA · Falls Church
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  49. Awards
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    4040 Campbell Ave, Arlington, VA · Arlington
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  50. Rank 50. 2AMYS

    Artisanal Pizza


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    3715 Macomb St NW, Washington, DC · Washington
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  51. Awards
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    3210 Cherry Hill Ln NW, Washington, DC · Washington
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  52. Awards
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    203 Harrison Street, Leesburg, VA · Leesburg
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  53. Rank 53. Rice Paper

    Vietnamese


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    6775 Wilson Blvd, Falls Church, VA · Falls Church
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  54. Awards
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    900 F St NW, Washington, DC · Washington
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  55. Awards
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    10822 US-50, Fairfax, VA · Fairfax
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  56. Rank 56. Lutèce

    Neo-Bistro French

    Matt Conroy's Georgetown bistro wraps diners in pressed tin and exposed brick while a tightly curated menu pivots on seasonal seafood—scallop crudo, delicate cod—with real finesse. Cocktails match the kitchen's precision, and desserts like passion-fruit baba au rhum justify skipping nothing.


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    1522 Wisconsin Ave NW, Washington, DC · Washington
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  57. Rank 57. Aventino

    Roman Italian


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    4747 Bethesda Ave, Bethesda, MD · Bethesda
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  58. Awards
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    1827 Adams Mill Rd NW, Washington, DC · Washington
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  59. Rank 59. Ellē

    Contemporary New American

    Inside a former bakery, Ellē pairs retro dining room charm with a kitchen that ferments its way through a playful menu: orange carrots with shio-koji and rye miso lead to Nashville hot duck on buttermilk biscuit, while desserts like Thai iced tea–tres leches border on architectural. By day it's a casual café; by night, something more inventive takes hold.


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    3221 Mt Pleasant St NW, Washington, DC · Washington
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  60. A narrow counter in Mt. Pleasant serves breakfast tacos that arrive wrapped in foil, their superb flour tortillas still steaming. Soft scrambled eggs, creamy beans, queso, bacon, chorizo, brisket—each filling is simple, each bite a small, unhurried satisfaction. No reservations, no ceremony, just the kind of morning rescue that extends into night.


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    3211 Mt Pleasant St NW, Washington, DC · Washington
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  61. Rank 61. Cana

    Brazilian


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    2412 18th St NW, Washington, DC · Washington
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    8201 Georgia Ave, Silver Spring, MD · Silver Spring
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  63. Rank 63. Rooster & Owl

    Contemporary

    A husband-and-wife team runs this Michelin-starred kitchen where ricotta gnudi and pistachio olive oil cake reveal restless global ambitions within spare, contemporary walls. The prix-fixe format lets diners mix courses while the bar customizes wine pairings to match.


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    2436 14th St NW, Washington, DC · Washington
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  64. Awards
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    42461 Lovettsville Rd, Lovettsville, VA · Lovettsville
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  65. A vegetable-focused tasting menu that somehow leaves you energized rather than depleted. Rob Rubba's compositions—eggplant agnolotti in corn broth, squash baton with seed ricotta—work from the premise that vegetables need not be a compromise. Even bread arrives reimagined, layered with garlic and accompanied by marigold-flecked sunflower spread, a signal that nothing here is incidental.


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    1440 8th St NW, Washington, DC · Washington
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    Resy
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  66. Rank 66. The Dabney

    Mid-Atlantic American

    At The Dabney, a wood-fired hearth anchors a spare, brick-walled dining room where chef Jeremiah Langhorne pursues Mid-Atlantic flavors with quiet conviction. His tasting menu moves from delicate snacks through roasted vegetables and charred wagyu with three-way eggplant, each plate a controlled study in restraint.


    Awards
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    122 Blagden Alley NW, Washington, DC · Washington
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    OpenTable
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  67. Awards
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    1659 Wisconsin Ave NW, Washington, DC · Washington
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    1190 New Hampshire Ave NW, Washington, DC · Washington
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    5021 Wilson Ln, Bethesda, MD · Bethesda
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    2462 Ennalls Ave, Silver Spring, MD · Silver Spring
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    4536 Cherry Hill Rd, Arlington, VA · Arlington
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    442 Maple Ave E, Vienna, VA · Vienna
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  73. Awards
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    111 Church St NW, Vienna, VA · Vienna
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  74. Awards
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    144 Church St NW, Vienna, VA · Vienna
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  75. Rank 75. Call Your Mother

    Jewish American


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    11807 Grand Park Ave, Rockville, MD · Rockville
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    8369 Leesburg Pike, Unit A, Vienna, VA · Vienna
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  77. Behind a austere facade, a U-shaped bar and arched ceilings frame a dining room where natural wines anchor small plates of grilled oysters and house-made pasta with spicy pork ragu. The semifreddo with olive oil and grilled citrus arrives as a small, perfect punctuation mark.


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    1775 Columbia Rd NW, Washington, DC · Washington
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    OpenTable
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  78. A neon-fronted Columbia Heights spot serves Hong Kong cooking with meticulous balance—lotus root with anchovy dust, Wagyu in mala broth. The spare dining room, lined in white and blue, feels intentionally intimate.


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    3410 11th St NW, Washington, DC · Washington
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    OpenTable
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  79. Awards
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    3155 Mount Pleasant St NW, Washington, DC · Washington
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  80. Inside the Park Hyatt, Blue Duck Tavern sprawls across walnut and glass with the unhurried air of a room built for lingering. A wood-burning oven anchors the open kitchen, roasting whole fish and duck legs while the product-driven menu traces its ingredients back to named farms. The effect is upscale comfort—well-tailored, abundant, and entirely at ease with itself.


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    1201 24th Street NW, Washington, DC · Washington
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  81. Awards
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    6232 Old Dominion Dr, McLean, VA · Mc Lean
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  82. Rank 82. Causa

    Nikkei Peruvian

    Chef Carlos Delgado's intimate tasting menu traces a path from Lima's coast through the Andes and Amazon, folding Japanese technique into Peruvian seafood and spice. Causa, the namesake dish of mashed potato and ají amarillo crowned with tuna, and a wagyu finished in Peruvian pepper sauce, chart a precise geography of flavor.


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    920 Blagden Alley Washington, DC · Washington
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  83. A cheerful Arlington trattoria built around a working pasta station where fresh sheets emerge throughout service. The menu tours Italy's regions through handmade shapes—tortelloni folded around braised pork, ravioli stuffed with herbed goat cheese—alongside Rome's carbonara, its bucatini properly dressed with guanciale and pecorino. The pasta itself is the point here.


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    1100 Wilson Blvd, Arlington, VA · Arlington
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    Resy
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  84. Rank 84. Casa Teresa

    Open-Fire Spanish


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    919 19th St NW, Washington, DC · Washington
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  85. Awards
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    7907L Tysons Corner Center, Tysons Corner, VA · Tysons Corner
  86. Rank 86. La Coop Coffee Company

    Guatemalan Coffee


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    4807 First St N, Arlington, VA · Arlington
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  87. Awards
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    213 Boardwalk Pl, Gaithersburg, MD · Gaithersburg
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  88. Awards
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    9811 Washingtonian Blvd, Gaithersburg, MD · Gaithersburg
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  89. Rank 89. Amparo Fondita

    Contemporary Mexican

    Chef Christian Irabién's Mexican kitchen sources Oaxacan corn and nixtamalizes it in-house, elevating humble ingredients with precise technique. A fried plantain or papaya dessert reveals layers of flavor that belie their apparent simplicity.


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    2002 P St NW, Washington, DC · Washington
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  90. Rank 90. Agora

    Mediterranean


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    7911 Westpark Dr, Tysons, VA · McLean
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  91. Seng Luangrath's Columbia Heights dining room has been serving as the city's steadiest interpreter of Laotian cooking since 2014, a place where crispy coconut rice salad and tamarind-salted pig ears share menu space with gentler curries and the essential sticky rice. The kitchen cooks for groups, for sharing, for the kind of dinner where the table fills with dishes and nobody orders alone.


    Awards
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    3462 14th St NW, Washington, DC · Washington
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    OpenTable
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  92. Rank 92. Jônt

    Contemporary

    Ryan Ratino's counter-only dining room, positioned above Bresca, pivots on pristine Japanese seafood and wagyu, each plate composed with theatrical precision and backed by an almost balletic service. The meal crescendos through delicate tartares and uni preparations before depositing you at a separate dessert counter, where mignardises arrive like confections from a jeweler.


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    1904 14th St NW, Washington, DC · Washington
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    OpenTable
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  93. Awards
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    6833 4th St NW, Washington, DC · Washington
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  94. Awards
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    8100 Boone Blvd, Vienna, VA · Vienna
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  95. Awards
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    974 Palmer Alley NW, Washington, DC · Washington
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  96. Awards
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    1825 Capital One Dr S Tyson, VA · McLean
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  97. Awards
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    8051 Leesburg Pike, Vienna, VA · Vienna
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  98. Awards
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    1111 Nelson St, Rockville, MD · Rockville
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  99. Awards
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    1100 Pennsylvania Ave NW, Washington, DC · Washington
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  100. Rank 100. Chennai Hoppers

    Tamilnadu Indian


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    136 Paramount Park Dr, Gaithersburg, MD · Gaithersburg
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