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The Best Places in France

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  1. The awards


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  10. A sociable counter, exposed stone walls, and shelves of bottles set the tone at this contemporary bistro near Gare de l'Est. The chef's cooking is Japanese-inflected French, precise without being precious, and the floor team pairs each course with organic and biodynamic wines chosen with genuine care. Lunch is an easy entry point, but the room rewards a longer evening.


  11. The awards


  12. Rank 919. Furia

    Natural wine Mexican

    The awards


  13. Rank 919. Gabatxo

    Basque

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  18. Rank 919. Gastonvino

    Natural Wine Bar

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  19. Rank 919. Gilou

    British

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  20. Rank 919. Givré

    Dessert

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  21. Rank 919. Glaster

    Ice Cream Shop

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  22. Rank 919. Glazed

    Dessert

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  23. Rank 919. Glouglou

    Wine Bar

    The awards



  24. Address
    9 rue Antoine-Vollon, Paris, Ile-de-France 75012, France · Paris
    Hours

    Closed now, opens 7:15 PM

    Friday 12:15 PM–2 PM, 7:15 PM–10 PM

    Online
    WebsiteInstagram
  25. Rank 919. Gogui

    Barbecue Korean

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  26. Rank 919. Goûte

    Wine Bar

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  29. A reed canopy shades the terrace of this wine-village bistro and wine bar, which Château Maris converted from an old café and furnished with the kind of mismatched chairs that suggest nobody planned it but somehow it works. The short menu leans on seasonal Languedoc produce with the occasional quiet British detour, and the wine list runs deep on organic and biodynamic bottles from the region. Arty guinguette energy, without the pretension.


    Address
    7 rue de l'Occitanie, Félines-Minervois, Occitania 34210, France · Félines-Minervois
    Hours

    Closed now, opens 6 PM

    Friday Noon–1:30 PM, 7 PM–9 PM, 6 PM–11 PM

    Online
    WebsiteInstagram
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  31. Rank 919. Granit

    Wine Bar

    The awards


  32. Rank 919. Grenadine

    Wine Bar

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  34. The name translates to "buckwheat" in Breton, which tells you exactly what you're in for at this crêperie near the town centre. The galettes are made with ingredients sourced almost entirely from within 30 kilometers, and the menu shifts with the seasons, with fermented elements turning up in some of the more inventive combinations. The room is compact and contemporary, with an open kitchen and a chalk slate for building your own.


    Address
    48 rue du Sergent-l'Heveder, Perros-Guirec, Brittany 22700, France · Perros-Guirec
    Hours

    Closed now, opens 7 PM

    Friday Noon–1:30 PM, 7 PM–8:30 PM

    Online
    WebsiteInstagram
  35. Rank 919. Gyoza Hohei

    Japanese

    The awards


  36. Rank 919. Habesha

    Ethiopian

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  37. Rank 919. Haikara Deep Fried

    Deep Fried Japanese

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  39. Rank 919. Hazia

    British

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  40. Rank 919. Hélios

    Wine Bar

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  43. Rank 919. Hibiki

    Japanese

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  45. Rank 919. Hito

    French


    Address
    26 rue de la Fonderie, Toulouse, Occitania 31000, France · Toulouse
    Hours

    Closed now, opens 8 PM

    Friday Noon–2 PM, 8 PM–10 PM

    Online
    Website
  46. Rank 919. Homiz

    Neapolitan Pizzeria

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  50. Rank 919. Huître Brûlée

    Seasonal Seafood


    Address
    8 rue Brûlée, Honfleur, Normandy 14600, France · Honfleur
    Hours

    Closed now, opens 7:15 PM

    Friday 12:15 PM–1:30 PM, 7:15 PM–9:15 PM

    Online
    WebsiteInstagram
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  52. Rank 919. Ici Même

    Wine Bar

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  53. Rank 919. Iki

    Sushi

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  56. Rank 919. Inari

    Vietnamese Fusion French

    A former chapel in the heart of Arles, now a creative restaurant from chef Céline Pham, who came up through the Paris natural-wine circuit at places like Septime and Saturne before planting herself in Provence. The cooking is French-Vietnamese, vegetable-forward, and quietly inventive. The wine list is short and natural, the room has a vintage feel, and the whole thing carries the focused energy of someone who really wanted to be here.


  57. Rank 919. Indigènes

    Natural Wine Bar

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  58. Rank 919. Iné

    Japanese

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  60. Rank 919. Intervallo

    Italian

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  61. Rank 919. Irasshai

    Japanese

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  62. A single-storey building near the Montreuil town hall with a terrace and a small vegetable garden out front, which does a lot to explain the cooking inside. This is a relaxed modern bistro where the team, veterans of Chatomat in Ménilmontant, runs an affordable lunch menu and more ambitious evening sittings later in the week. Natural and organic wines, produce that gets to speak, and the kind of place that makes Montreuil feel very far from Paris in the best possible way.


    Address
    7 rue de Rosny, Montreuil, Ile-de-France 93100, France · Montreuil
    Hours

    Closed now, opens 7:30 PM

    Friday Noon–2 PM, 7:30 PM–10 PM

    Online
    WebsiteInstagram
  63. Rank 919. Isotope

    Dessert

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  65. Rank 919. Iwao

    Japanese

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  66. Rank 919. Jack Henry

    Boulangerie

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  69. Rank 919. Jaja Cave

    Natural Wine Bar

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  70. Rank 919. JAJA CULTURE

    Wine Bar

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  71. Rank 919. Jamat

    Café

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  72. Rank 919. Jeanjean

    French

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  73. Rank 919. Jium

    Korean

    A Korean canteen in the 15th that looks like nothing from the street but pulls a crowd who clearly know where the good stuff is. The vintage-rustic room was opened by a photographer and his former fashion-designer wife, which explains why the space feels considered without trying too hard. Bibimbap and kimchi stew anchor the menu, and the homemade soy sauce arrives at the table so you can season things yourself.


    Address
    26 rue Tiphaine, Paris, Ile-de-France 75015, France · Paris
    Hours

    Closed now, opens 7 PM

    Friday Noon–2:30 PM, 7 PM–10:30 PM

    Online
    Website
  74. Rank 919. JJ Hings

    New Zealand Dessert

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  78. Behind a discreet green frontage on rue Vasselot, this modern restaurant runs on a short menu that changes weekly, built around flavour and jus rather than architectural plating. A Breton chef and his English wine specialist partner run the room together, and the cooking carries quiet echoes of their travels without announcing them. Book ahead; the room fills fast and the regulars know it.


  79. Rank 919. Juste

    Wine Bar

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  82. Rank 919. Kapé

    Filipino

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  85. Rank 919. Kimglace

    Dessert

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  86. Rank 919. Kimono

    Japanese

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  88. Rank 919. Kitchen 32

    Japanese

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  89. Rank 919. Kitchen Ter(re)

    Modern Italian

    Pasta made from heritage grains ground by an artisan miller anchors this modern restaurant on the boulevard Saint-Germain, the third in William Ledeuil's small empire. The kitchen folds in Asian herbs and broths alongside Italian forms, so coquillettes might arrive in a Thai broth with chicken wings and olives. It's a more casual register than Ledeuil's flagship, but the cooking is no less considered.


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  91. Rank 919. KMC Ramen

    Japanese Noodle Shop

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  92. Rank 919. Koedo

    Japanese

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  93. Rank 919. Kokoya

    Japanese

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  94. Rank 919. Komatsubaki

    Kaiseki Japanese

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  95. Rank 919. Kooc Tea

    Taiwanese

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  96. Rank 919. Kooc Toast

    Bakery Taiwanese

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  97. Rank 919. Kott

    Café

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  98. Rank 919. Krevette

    Seafood


    Address
    66 boulevard Jean-Baptiste-Lebas, Lille, Upper France 59000, France · Lille
    Hours

    Closed now, opens 7 PM

    Friday Noon–1:45 PM, 7 PM–9 PM

    Online
    WebsiteInstagram
  99. Rank 919. Kuma

    Japanese

    The awards


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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.

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