The 30 Best Places to Eat in Beverly Hills

Wolfgang Puck's steakhouse inside the Four Seasons on Wilshire is the kind of room where the banquette seating and the beef grades arrive with equal seriousness. Cuts run from American prime to Australian Wagyu to Japanese A5, and the price of your entrée will make this feel like a consequential evening regardless of what's being celebrated. The crowd tends to be well-dressed and on somebody's expense account.

1. AAA Four Diamonds
2. Forbes Travel Guide Forbes Recommended
3. Michelin Guide Selected Restaurant

A satin-smooth wood counter on the second floor of the Two Rodeo Drive galleria, where Rodeo Drive's foot traffic floats by below and Derek Wilcox runs a quiet, focused omakase above it. The American-born chef trained extensively in Japan, and that comes through: cuttlefish from Kagoshima, needlefish from Miyagi, bluefin lightly smoked over rice straw. The nigiri is the reason to stay attentive. Miura holds a Michelin star.

1. Michelin Guide 1 Star

Hidden behind Sugarfish in Beverly Hills, this jewel-box omakase counter operates as its own thing entirely, with no connection to the chain out front. The chef, a traditionalist who still finds room for surprises, runs a tight sequence of nigiri, sashimi, and handrolls built around exceptional seafood. It holds a Michelin star, and the room seats few enough that you're watching every cut happen in front of you.

1. Michelin Guide 1 Star

1. AAA Four Diamonds
2. Forbes Travel Guide Forbes Four Star

1. AAA Four Diamonds
2. Time Out #38 · The 40 best restaurants in Los Angeles you need to try right now
3. Eater The Best Beverly Hills Restaurants

The booths at this Beverly Hills Hotel restaurant have been hosting power lunches and quiet deal-making for about as long as anyone can remember. The menu leans American with a nod toward Italian, built around local and organic ingredients. In the evenings, a pianist keeps things warm and a little old-fashioned in the best way. The crowd tends toward people who don't need to check the prices.

1. Forbes Travel Guide Forbes Recommended
2. AAA Three Diamonds

The honey onyx bar is the same one New York regulars know, transplanted to Beverly Hills and looking very much at home on Camden Drive. This is fine dining, coastal Italian, and the room is styled like a billionaire's yacht without any apparent irony. Homemade pasta is the reason to linger, particularly the fusilli with the red wine-braised octopus that made the Manhattan original famous. The crowd skips dessert at their own peril.

1. Wine Enthusiast Top 50 New Restaurants
2. Eater The Best Beverly Hills Restaurants

1. AAA Four Diamonds

The name comes from a Māori word, and the New Zealand Wagyu arrives wood-fired, which tells you something about the seriousness of the sourcing before you even sit down. This is a Beverly Hills steakhouse with exposed brick, brass fixtures, and an open kitchen, but the vibe runs warmer and more romantic than the category usually suggests. Wagyu here lands at prices that don't require a quiet moment with your bank app afterward.

1. Michelin Guide Selected Restaurant
2. Eater The Best Beverly Hills Restaurants

1. AAA Three Diamonds

1. AAA Three Diamonds

1. AAA Three Diamonds

1. AAA Three Diamonds

Sukiyaki and shabu-shabu get equal billing here, with A5 Wagyu as the through-line and a table grill waiting at every seat. The room pulls off cool and intimate at once, blonde wood and bamboo blinds keeping things calm while the beef stays the main event. It's the kind of Japanese hot-pot spot that makes Beverly Hills feel less Beverly Hills, if only for the hour or so it takes to cook through three cuts of premium beef.

1. Michelin Guide Selected Restaurant

Tempura Endo is a counter-focused omakase in Beverly Hills devoted entirely to the art of frying things in hot cottonseed oil, which sounds reductive until you're watching each piece emerge with a coating so lacy it barely registers as batter. Sit at the copper cauldron, not the tables. The tasting menu runs expensive, and the chef places each item in front of you one at a time, the way a ritual should go. A Michelin Selected Restaurant.

1. Michelin Guide Selected Restaurant

Focaccia sandwiches stacked with Italian cold cuts are the entire point here, and Lorenzo California commits to that premise with no apologies. The tiny cafe on Santa Monica Boulevard does Florentine-style sandwiches from a small counter, with a few seats inside and a handful of tables outside for watching Beverly Hills do its thing. The Los Angeles Times put it on their 101 best restaurants list, which is a lot of recognition for a sandwich shop, and yet.

1. Los Angeles Times #65 · The 101 best restaurants in Los Angeles
2. Eater The Best Beverly Hills Restaurants

1. AAA Approved

The whole fish, selected by the diner and cooked to order, is the move at this airy, high-ceilinged Greek restaurant in the heart of Beverly Hills. The room leans into an easy Aegean elegance without trying too hard, and the crowd obliges by dressing accordingly. Seafood does the heavy lifting, but the Greek salad and roasted peppers with barrel-aged feta hold their own. Bring someone you want to impress, and let the pacing do the work.

1. Eater The Best Beverly Hills Restaurants

Greyhound statues loom over a room that looks like a wealthy socialite grandmother's vacation home, which is exactly the vibe Quality Branded, the group behind Don Angie, was going for. This maximalist Italian restaurant moved into the old Palm Steakhouse space and brought the New York original's cheeky energy with it. Daily-made pastas, a seafood tower, and roasted garlic babka that people apparently talk about unprompted fill out a menu that never takes itself too seriously.

1. Eater The Best Beverly Hills Restaurants

The open kitchen here sits behind a glass floor with koi swimming beneath it, which sets the tone before the food even arrives. Crustacean is a Vietnamese restaurant that's been a Beverly Hills institution forever, known for garlic noodles and garlic-roasted Dungeness crab that regulars treat as non-negotiable. Chef Helene An works the dining room herself most nights, which is a genuinely rare thing at this price point. Note that the Beverly Hills location closes in late 2026.

1. Eater The Best Beverly Hills Restaurants

1. Esquire Tequila Martini · The Best Martinis in America
2. Eater The Best Beverly Hills Restaurants

1. Esquire LDV Gibson · The Best Martinis in America
2. Esquire The Best Bars in America
3. Eater The Best Beverly Hills Restaurants

1. Eater The Best Beverly Hills Restaurants

Dominique Crenn, the three-Michelin-starred force behind Atelier Crenn, set up her Los Angeles return on the top floor of the Dior flagship on Rodeo Drive, which tells you almost everything about the vibe before you sit down. It's an all-day restaurant with a full tasting menu, à la carte options, lounge bar plates, and an afternoon tea complete with the requisite tower of sandwiches and sweets, all served somewhere between a couture house and a dining room.

1. Eater The Best Beverly Hills Restaurants

Beijing duck carved tableside is the move at Mr. Chow, the Beverly Hills fine dining institution that helped reframe what Chinese food could look like in America. The room leans glamorous, the prices lean ambitious, and the clientele leans toward people who treat both as a given. Dumplings, hand-pulled noodles, and stir-fries round out a menu that draws from upscale pre-revolution Chinese cooking rather than the takeout canon. Steely Dan wrote about it, which tells you something.

1. Eater The Best Beverly Hills Restaurants

1. Eater The Best Beverly Hills Restaurants

The dry-aged bone-in ribeye arrives blanketed in hot butter, which tells you everything about the register this grand steakhouse is playing in. From the family behind Mastro's, Steak 48 fits Beverly Hills like a bespoke suit, with a seafood tower stacked high and sides that go past the usual (corn brulee, Hasselback potatoes). The room skews dressed-up and the tabs follow suit, but the kitchen keeps the promise the room makes.

1. Eater The Best Beverly Hills Restaurants

Hidden in the valet-parking alcove of a Rodeo Drive retail building, this intimate omakase counter seats fewer than twenty people and pairs its high-end nigiri with wine instead of sake, which sounds like a sommelier's dare and somehow works beautifully. Six seats at the bar, a near-invisible entrance, and enough hush to make the whole thing feel like a pleasant conspiracy. The Valley outpost earned the devoted following; this one earns the real estate.

1. Eater The Best Beverly Hills Restaurants

An Italian-leaning specialty food shop that doubles as a sandwich counter, with crusty bread packed with combinations like fried zucchini and pesto or prosciutto and coppa. The shelves hold artisanal cheeses, salumi, preserves, and breads for anyone who wants to assemble something impressive at home. Been around forever under different ownership, and the new team moved it into a brighter space without losing the plot.

1. Eater The Best Beverly Hills Restaurants

1. Los Angeles Times Fifty Under $50