The Top 100 Places to Eat Near Isla
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Rank 1. Shōtō
Modern Japanese
Shōtō is a sleek modern Japanese restaurant where the room does half the work, volcanic stone cascading from the ceiling, warm wood everywhere, and lighting dialed to make everyone look suspiciously attractive. It draws the kind of crowd that dresses up without trying too hard. The menu leans on robata grilling and sushi, and the Japanese whiskey list is genuinely impressive, so let the bar be your first stop before you eat.
- Michelin Guide Selected Restaurant
- The Washington Post The 40 Best Restaurants In and Around D.C.
- The Washington Post The 40 Best Restaurants In and Around D.C.
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Rank 2. Causa
Nikkei Peruvian
Tucked into Blagden Alley, Causa is a Michelin-starred tasting menu spot for about 20 people, so it already feels like a secret. The chef blends Japanese technique with Peruvian ingredients in a way that actually makes sense, moving you from Lima's coast up through the Andes and into the Amazon over the course of a meal. The crowd leans date-night and serious-eater, the kind of people who researched this place weeks ago.
- Michelin Guide 1 Star
- James Beard Awards 2025 · Winner · Best Chef: Mid-Atlantic · Carlos Delgado
- James Beard Awards 2023 · Nominee · Best New Restaurant
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Rank 3. Moon Rabbit
Vietnamese
Moon Rabbit is a modern Vietnamese restaurant where the chef's Louisiana upbringing crashes into his Vietnamese roots, and the result is genuinely surprising without feeling like a gimmick. Mochi beignets, Cajun-leaning preparations, Vietnamese classics rerouted through the American South. The Penn Quarter room is bright and lively, full of people who came ready to be curious. Dessert holds its own, which isn't something you can say everywhere.
- 50 Best 2025 · North American's Best Pastry Chef Award 2025 · Susan Bae
- James Beard Awards 2026 · Winner · Outstanding Pastry Chef or Baker · Susan Bae
- 50 Best #24 · North America's 50 Best Restaurants
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Rank 4. Oyster Oyster
American
A Michelin-starred vegetable tasting menu in Shaw that will make you forget you're not eating meat, and actually mean it. The chef turns local farm produce into nine courses of genuinely surprising food, the kind where a potato or a squash does something you didn't expect. The crowd skews thoughtful and curious rather than preachy about it. You leave feeling weirdly good, which isn't something tasting menus usually pull off.
- James Beard Awards 2023 · Winner · Outstanding Chef · Rob Rubba
- Michelin Guide 1 Star
- Food & Wine 2025 · The Top 15 US Restaurants
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Rank 5. Amazonia
Amazonian Peruvian
- Spirited Awards 2026 · Top 10 Nominee · World’s Best Spirits Selection
- Spirited Awards 2026 · Top 10 Nominee · Best U.S. Restaurant Bar
- James Beard Awards 2025 · Winner · Best Chef: Mid-Atlantic · Carlos Delgado
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Rank 6. The Dabney
American
A Michelin-starred fine dining room tucked down a cobblestone alley in Shaw, which already tells you something about its personality. The hearth does real work here, giving everything a quiet smokiness that ties the Mid-Atlantic cooking together. The crowd skews date-night and special-occasion, but the recently added à la carte option means you're no longer locked into a full tasting menu commitment just to get in the door.
- Michelin Guide 1 Star
- James Beard Awards 2025 · Semifinalist · Outstanding Restaurant
- Washingtonian 2026 · #15 · 100 Very Best Restaurants
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Rank 7. minibar by José Andrés
Contemporary
José Andrés holds two Michelin stars here, and the room earns every one of them. It's a tasting counter experience where the whole point is that nothing is what it looks like, and the chef's team seems genuinely delighted to watch you figure that out. Sharply dressed servers hover at the edges while guests in their best outfits crowd a curved counter, watching cooks work close enough to touch. Weird, smart, and genuinely fun.
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Rank 8. Bresca
Contemporary New American
Bresca is a Michelin-starred bistro on 14th Street that somehow feels like your neighborhood spot and a special-occasion splurge at the same time. The room is pretty wild, with a moss wall and surreal gold accents that make first-daters and dressed-up regulars feel equally at home. The cooking is genuinely creative without making you feel dumb for enjoying it, and the service hits the rare sweet spot of polished but not precious.
- AAA Four Diamonds
- Michelin Guide 1 Star
- Spirited Awards 2024 · Top 10 Nominee · Best U.S. Restaurant Bar
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Rank 9. Dauphine's
Cajun & Creole
Dauphine's is a sprawling, three-level New Orleans-style restaurant that earns its Michelin Bib Gourmand the old-fashioned way: through serious Cajun and Creole cooking that couldn't care less about impressing you. The room is big and buzzy, full of the kind of crowd that orders another round before finishing the first. Go hungry, work through the oysters and the blackened crab, and save room for dessert.
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Rank 10. Grazie Nonna
American Italian
Grazie Nonna is a buzzy Italian-American trattoria that treats Sunday-supper nostalgia as a creative starting point rather than an excuse to coast. The vibe is warm and a little loud, the bar is packed with people who came for one drink and stayed for pasta, and the food hits harder than the checkered-tablecloth premise might suggest. Order something saucy and something with breadcrumbs, and you'll leave wondering why your own nonna never pulled this off.
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Rank 11. Jônt
American, Japanese
Ryan Ratino holds two Michelin stars here, and the room earns every one of them. It's a counter-style tasting menu above Bresca, with sharp-suited servers and chefs moving like they choreographed the whole thing. Japanese seafood and wagyu meet flawless French technique, and dessert gets its own dedicated counter. The crowd dresses up and means it. Worth every penny if you're the kind of person who thinks dinner should feel like an event.
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Rank 12. Imperfecto
Latin American
A Michelin-starred fine dining room in DC's West End where modernist Latin cooking gets a serious workout. The glass-and-marble space looks like it's trying to impress someone, and honestly it pulls it off. Snag a counter seat directly under the chef's perch and you're basically inside the kitchen, watching an elaborate tasting menu unfold. The crowd dresses like they have reservations somewhere important, which, to be fair, they do.
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Rank 13. The Bombay Club
Indian
Polished Indian dining steps from the White House, where the power-lunch crowd loosens their ties but never their ambitions. The room channels old British Raj club energy, all plush and proper, and the cooking is the real deal, ranging from Northern grilled meats to Southern coconut dishes. You'll spend half the meal squinting at the banquette trying to figure out which senator that is. That's half the fun.
- Michelin Guide Selected Restaurant
- The Washington Post The 40 Best Restaurants In and Around D.C.
- James Beard Awards 2024 · Semifinalist · Outstanding Restaurateur · Ashok Bajaj - Knightsbridge Restaurant Group
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Rank 14. Sushi Nakazawa
Sushi
Tucked into the back of the Waldorf Astoria, this Michelin-starred omakase room is the kind of place where everyone at the counter is quietly trying to look like they do this all the time. Twenty courses of immaculate nigiri, paced over a couple of unhurried hours, with rice seasoned so precisely it almost feels personal. Splurge for a counter stool over a dining room table if you can. It costs more, but watching the chefs work is half the point.
- Michelin Guide 1 Star
- Washingtonian 2026 · #48 · 100 Very Best Restaurants
- Washingtonian Where to Eat Near the National Mall
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Rank 15. Casa Teresa
Spanish
Spanish home cooking done with real technique, inside a light-filled dining room and patio at the Square food hall. The team came up through serious kitchens, and you can taste it, especially in the meats off the oak-and-charcoal grill. The crowd skews stylish without trying too hard, the kind of people who order a second round of croquetas without apology. Save room for the Basque cheesecake, which quietly earns every compliment it gets.
- The Rammys 2025 · Finalist · Chef of the Year · Rubén García Castilla
- Eater Chef of the Year · Rubén García
- The New York Times The 25 Best Restaurants in Washington, D.C., Right Now
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Rank 16. Centrolina
Italian
- James Beard Awards 2022 · Nominee · Best Chef: Mid-Atlantic · Amy Brandwein
- James Beard Awards 2026 · Semifinalist · Outstanding Restaurant
- James Beard Awards 2025 · Semifinalist · Outstanding Chef · Amy Brandwein
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Rank 17. Anju
Korean
Anju is a Korean gastropub on 18th Street where the whole concept is food made for drinking, which means everything arrives salty, spicy, or rich enough to justify another round of soju. The crowd is young and loud and clearly regulars, packed into a brick-walled room that manages to feel cozy at full capacity. The menu pulls from real home cooking, and that warmth comes through in every bowl.
- James Beard Awards 2022 · Nominee · Emerging Chef · Angel Barreto
- James Beard Awards 2025 · Nominee · Outstanding Restaurateur · Scott Drewno and Danny Lee - The Fried Rice Collective
- James Beard Awards 2022 · Nominee · Best Chef: Mid-Atlantic · Angel Barreto
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Rank 18. Rasika
Indian
- Eater The All-Time Eater 38
- The New York Times The 25 Best Restaurants in Washington, D.C., Right Now
- Eater The 38 Essential Restaurants Around D.C.
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Rank 19. Fiola
Italian
Fiola is a Michelin-starred Italian tasting restaurant sitting on Pennsylvania Avenue, which means you're eating exceptional pasta roughly halfway between the White House and the Capitol, which feels appropriately dramatic. The room pulls off retro glitz without the stuffiness, and the crowd tends to run toward people who've loosened their ties but not their ambitions. The kitchen does modern regional Italian in a way that makes the classics feel genuinely exciting rather than dutiful.
- AAA Four Diamonds
- 50 Top Italy 2026 · #7 · The Best Italian Restaurants In The World
- Michelin Guide 1 Star
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Rank 20. Le Diplomate
French
- The Rammys 2025 · Finalist · Best Brunch of the Year
- The Washington Post The 40 Best Restaurants In and Around D.C.
- Time Out #14 · Best restaurants in Washington, D.C.
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Rank 21. Isla
Caribbean
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Rank 22. Rania
Contemporary Indian
A Michelin-starred prix-fixe doing contemporary Indian in a way that feels genuinely exciting rather than just dressed up. The kitchen takes the classics seriously and then quietly does something unexpected with them, and the cocktails are built to keep pace with the bold flavors on the plate. The crowd leans date-night and special-occasion, everyone looking like they planned the outfit. Worth every bit of the commitment.
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Rank 23. Rasika
Modern Indian
Modern Indian done right, in a room loud enough that nobody's listening to your conversation anyway. Rasika pulls in a real cross-section of D.C., from Hill staffers unwinding to couples on a proper date night, and the vibe works for both. The food is confident and unfussy, the kind of cooking that makes you wonder why Indian food ever got saddled with a cheap reputation. Do yourself a favor and order extra naan, because you will run out.
- Eater The All-Time Eater 38
- Michelin Guide Selected Restaurant
- The New York Times The 25 Best Restaurants in Washington, D.C., Right Now
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Rank 24. Amparo Fondita
Mexican
Modern Mexican done with real care in a minimalist Dupont Circle room, where the Michelin folks handed out a Bib Gourmand and honestly, it tracks. The chef nixtamalizes corn in-house and the menu swings from a raw bar to mole-glazed halibut to sides that quietly steal the show. The crowd tends toward first dates and neighborhood regulars who've figured out that the "simple" dishes are never actually simple.
- Michelin Guide Bib Gourmand
- The Rammys 2025 · Finalist · Upscale Casual Restaurant of the Year
- Washingtonian The Hot List: 10 Restaurants Around DC We’re Loving Right Now
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Rank 25. Your Only Friend
American
A Bib Gourmand sandwich bar that takes the format way more seriously than it has any right to, which turns out to be a good thing. The menu reads like someone who actually knows cocktail bars decided to open a deli instead, and the drinks are genuinely worth ordering. The crowd skews young and neighborhood-casual, the kind of people who appreciate a good sandwich and aren't embarrassed about it.
- Spirited Awards 2026 · Regional Top 10 Honoree · Best U.S. Restaurant Bar – U.S. East
- Michelin Guide Bib Gourmand
- The Rammys 2025 · Finalist · Hottest Sandwich Spot of the Year
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- The Rammys 2025 · Finalist · Service Program of the Year
- Washingtonian Where to Eat Near the National Mall
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Rank 27. Mita
Vegetarian Peruvian
Michelin-starred plant-based Peruvian tasting menu in Shaw sounds like a sentence designed to start arguments, but Mita genuinely earns it. The kitchen ranges across Latin America, and the food is inventive without being smug about it. The crowd is curious and mostly sober, here for the ride. Two format options mean you can commit as much as you want. Wear something that says you made a reservation two weeks ago.
- Michelin Guide 1 Star
- Punch 2025 · Best New Bartenders · Lou Bernard
- James Beard Awards 2025 · Nominee · Best New Restaurant
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Rank 28. The Occidental
American
This grand American dining room a block from the White House has been around forever, and a recent overhaul turned it from a dusty landmark into one of the chicest rooms in DC. Olive-green velvet booths, excellent martinis, a menu of oysters and rib eye that somehow feels both timeless and fun. The crowd skews power-lunch and date-night, everybody looking like they have somewhere to be afterward.
- Wine Enthusiast 2025 · Top 50 New Restaurants
- Washingtonian The Hot List: 10 Restaurants Around DC We’re Loving Right Now
- Washingtonian 2025 · Oysters With Beurre Blanc · Our Favorite Dishes of the Year in the DC Area
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Rank 29. Zaytinya
Mediterranean
José Andrés runs this sleek mezze spot pulling from Greek, Lebanese, and Turkish cooking, and it's earned a Michelin Bib Gourmand for good reason. The room feels breezy and modern, full of suits loosening up over spreads and pita alongside groups of friends with no plans to leave anytime soon. Order a bunch of small plates, let things pile up on the table, and let someone else figure out the bill.
- Michelin Guide Bib Gourmand
- The Washington Post The 40 Best Restaurants In and Around D.C.
- Washingtonian Where to Eat Near the National Mall
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Rank 30. 2Fifty
Barbecue
Counter-service BBQ done with serious conviction, 2Fifty smokes everything over wood until it's exactly right, and the room fills up fast with people who drove across town on purpose. The brisket and smoked turkey are the main reasons to show up, though the sides hold their own. Order more than you think you need, grab a spot if you can find one, or just take the whole fragrant haul home.
- The Rammys 2025 · Finalist · Rising Culinary Star of the Year · Fernando Gonzales
- The Rammys 2025 · Finalist · Casual Restaurant of the Year
- Time Out #8 · Best restaurants in Washington, D.C.
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- Food & Wine 2023 · Mentaiko and Corn Pizza · Best Dishes Our Editors Ate This Year
- Eater The 38 Essential Restaurants Around D.C.
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- The Rammys 2025 · Finalist · Beer Program of the Year
- Washingtonian 9 Delicious Doughnut Shops Around DC
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A full-on Greek taverna that actually commits to the bit, with olive trees indoors, hand-thrown pottery on the walls, and a menu that reads like a greatest-hits of the Mediterranean. The room feels warm and unhurried, the kind of place where big groups settle in for the night. Grilled fish, souvlaki, spanakopita, and those fries will keep you busy, and you're finishing with baklava whether you planned to or not.
- The Rammys 2025 · Finalist · Favorite Gathering Place of the Year
- Michelin Guide Selected Restaurant
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Rank 34. Unconventional Diner
Modern New American
It looks like a classic diner, white walls and seafoam booths, but the menu is doing something a little sneakier. This Bib Gourmand spot in Shaw takes comfort-food staples and nudges them just far enough that you feel like you discovered something. Brunch draws the weekend crowd, and the lemon meringue pie has a devoted following. Book ahead, because the locals already figured this one out.
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Rank 35. St. James
Caribbean
Modern Caribbean restaurant on 14th Street where the cooking genuinely earns its hype, which is a rare thing. The room has an industrial-cool look softened by color, and the menu is built for sharing, which gives you an excuse to order too much. Start with a rum cocktail, then work through smoky jerk brisket and whatever else the table can handle. The crowd skews date-night and friend-group, dressed up just enough to feel like the evening matters.
- Michelin Guide Selected Restaurant
- Time Out #4 · Best restaurants in Washington, D.C.
- The New York Times The 25 Best Restaurants in Washington, D.C., Right Now
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Rank 36. Kiyomi
Japanese
A 16-seat sushi counter in downtown DC where the omakase actually respects your bank account. The chef built a loyal following slinging a weekday lunch deal before landing this proper home, and the regulars followed. It draws the kind of crowd that genuinely knows their nigiri, which keeps things honest. Dinner omakase runs on Fridays if you want the full commitment, but the lunch deal is the real reason people keep coming back.
- The Washington Post The 40 Best Restaurants In and Around D.C.
- Washingtonian The Hot List: 10 Restaurants Around DC We’re Loving Right Now
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Rank 37. Rooster & Owl
American
A Michelin-starred prix-fixe spot in Columbia Heights where the menu bounces from steakhouse classics to Japanese yam to a pear salad doing a cacio e pepe impression, all in four courses. It sounds chaotic and it kind of is, but the kitchen sticks the landing every time. The crowd leans creative-class, dressed like they read the right newsletters. The bar will even match wines to whatever you end up ordering, which is a genuinely nice touch.
- Michelin Guide 1 Star
- The Rammys 2025 · Finalist · Formal Fine Dining Restaurant of the Year
- The Washington Post The 40 Best Restaurants In and Around D.C.
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Rank 38. Obelisk
Seasonal Italian
Obelisk has been around forever, serving a five-course prix-fixe of seasonal Italian cooking in a room that feels more like a neighborhood spot than a formal commitment. Which is probably why it draws a younger crowd than you'd expect. The food is honest and unfussy, the antipasti alone justify the trip, and everything from the bread to dessert is made in-house. Clear your evening, though, this one takes its time.
- Michelin Guide Selected Restaurant
- The Washington Post The 40 Best Restaurants In and Around D.C.
- James Beard Awards 2024 · Semifinalist · Best Chef: Mid-Atlantic · Esther Lee
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Rank 39. Cucina Morini
Italian
A Sicilian-leaning trattoria in NoMa where the bar crowd spills into every corner and the energy never really dips. The kitchen makes its pasta in-house and offers half portions, which is the kind of move that actually lets you eat well instead of committing to one bowl and having regret. Comfort food done with real skill, and a room full of after-work regulars who clearly know something you don't yet.
- Michelin Guide Selected Restaurant
- Time Out #12 · Best restaurants in Washington, D.C.
- Washingtonian 2026 · #36 · 100 Very Best Restaurants
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Rank 40. Karizma
Modern Indian
Modern Indian in Penn Quarter with a Michelin Bib Gourmand, and it earns it. Karizma is a proper sit-down restaurant where the cooking takes Indian cuisine seriously without taking itself too seriously, so the room stays lively rather than hushed. The naan alone is worth the trip. The drinks menu, including some genuinely good alcohol-free options, is more creative than you'd expect, so don't just default to beer.
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- James Beard Awards 2025 · Nominee · Outstanding Restaurateur · Scott Drewno and Danny Lee - The Fried Rice Collective
- James Beard Awards 2026 · Semifinalist · Outstanding Restaurateur · Scott Drewno and Danny Lee - Fried Rice Collective
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Rank 42. Oyamel
Mexican
José Andrés runs this lively Mexican spot near the National Mall, and it draws a faithful crowd of off-duty staffers and tourists who've done their homework. Pull up a stool at the ceviche bar, order something cold, and graze through small plates that take regional Mexican cooking seriously without making you feel like you're in a lecture. The happy hour menu is a genuinely good deal in a city that doesn't always bother.
- Michelin Guide Bib Gourmand
- James Beard Awards 2023 · Semifinalist · Best Chef: Mid-Atlantic · Omar Rodriguez
- Washingtonian Where to Eat Near the National Mall
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Rank 44. Baan Siam
Thai
- The New York Times The 25 Best Restaurants in Washington, D.C., Right Now
- Eater The 38 Essential Restaurants Around D.C.
- Washingtonian 2026 · #76 · 100 Very Best Restaurants
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- The Pinnacle Guide 2 Pins
- 50 Best 2026 · #55 · North America's 50 Best Bars
- Esquire 2023 · Silver Service Martini · The Best Martinis in America
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Rank 46. Sura
Thai
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Rank 47. Blue Duck Tavern
American
Tucked inside the Park Hyatt, Blue Duck Tavern is an upscale American restaurant with the kind of sprawling, light-filled room that makes everyone look like they have their life together. Glass-enclosed booths, walnut wood, a wood-burning oven anchoring the open kitchen. The crowd skews well-heeled and unhurried, and the menu leans into good American sourcing done with real care. Save room to browse the dessert station and a tea list long enough to require a guide.
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Rank 48. Baan Mae
Laotian
Seng Luangrath basically put Laotian food on DC's map, and her Shaw restaurant is where she's having the most fun with it. The menu roams across Southeast Asia, the room skews young and curious, and the vibe is casual enough that you won't feel weird ordering the FiLao-O-Fish sliders, a deadpan McDonald's riff that somehow works better than it has any right to. Go hungry and share everything.
- Bon Appétit 2025 · America's Best New Restaurants
- Washingtonian 2026 · #25 · 100 Very Best Restaurants
- The Washington Post 9 of the best restaurants in Shaw
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Rank 49. Annabelle
American
Annabelle is the rare upscale American spot that actually earns its elegance, tucked into a modest brick building in Kalorama where the vibe inside far outpaces the exterior. A marble bar greets you first, which is the universe's way of saying order a cocktail. The dining room draws a grown-up, well-dressed crowd that knows how to have a good time without making a scene. The seasonal menu changes often enough to keep regulars guessing.
- Michelin Guide Selected Restaurant
- Washingtonian 2026 · #97 · 100 Very Best Restaurants
- James Beard Awards 2024 · Semifinalist · Outstanding Restaurateur · Ashok Bajaj - Knightsbridge Restaurant Group
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Rank 50. Karma Modern Indian
Modern Indian
- The Washington Post The 40 Best Restaurants In and Around D.C.
- Eater The Best Tasting Menus in D.C. Right Now
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Rank 51. Residents Café & Bar
Contemporary Middle Eastern
A Bib Gourmand café tucked into a black-painted row house in Dupont, with a shady patio out front and two levels of exposed brick, mid-century stools, and Edison bulbs inside. The menu lands somewhere between a Istanbul kitchen and a European bistro, which sounds chaotic but somehow works. Brunching creative types and after-work regulars both feel at home here, which tells you the vibe is relaxed enough that nobody's trying too hard.
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Rank 52. Astoria DC
Sichuan Chinese
Dupont Circle Sichuan that punches well above its price tag, which is probably why the twenty-somethings here look like they've never left. It's a cool, slightly dimly lit room with a scene to match, and the kitchen backs it up with bold, funky food that earns its Michelin Bib Gourmand. The cumin lamb is the move if you're ordering for yourself. The bar takes walk-ins, which is very good news.
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Rank 53. Cranes
Spanish/Japanese
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Rank 54. Raw Omakase
Omakase Sushi
Tucked on the third floor above a restaurant on 14th Street, this tiny omakase counter fits fewer than ten people, so getting a seat already feels like an achievement. The chef runs two seatings a night and moves through a tight, seasonal progression of nigiri that earns every penny of the price. The aged sake list is genuinely worth exploring. Dress sharp, arrive curious, and don't be late.
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- Esquire 2023 · Medina's Martini Service · The Best Martinis in America
- The Rammys 2025 · Finalist · Cocktail Program of the Year
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Rank 56. Maydān
Middle Eastern
The open fire at the center of this Middle Eastern restaurant isn't just for atmosphere, it does most of the actual cooking, and you can tell. Go for the prix-fixe and let the spreads, grilled meats, and rice pudding arrive in waves while you work through the cocktail list. The crowd leans date-night and special-occasion, everyone looking slightly more dressed up than they needed to but not mad about it.
- James Beard Awards 2022 · Nominee · Outstanding Wine and Other Beverages Program
- Bon Appétit 2018 · #2 · America's Best New Restaurants
- Eater 2018 · The Best New Restaurants in America
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Rank 57. Eatopia Eatery
Ethiopian
- Washingtonian The Hot List: 10 Restaurants Around DC We’re Loving Right Now
- The Washington Post The 8 best Ethiopian restaurants in and around D.C.
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Rank 58. Café du Parc
French
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Rank 59. Apéro
French
A tiny, candlelit French bistro on P Street where the whole point is champagne and caviar, and nobody's pretending otherwise. Midnight-blue walls, a Persian rug, and a secret garden out back that was made for a first date you want to go well. The rest of the menu is French classics done properly, but the couples and dressed-up regulars in here already know what they came for.
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Rank 60. Michele’s
French-inspired New American
The name over the door is the chef's late mother's, and that warmth shows up in the cooking. This brasserie inside the Eaton Hotel draws a laid-back hotel crowd plus locals who figured out it's better than it has to be, doing French-touched American comfort food that skips the fussiness. Think Gulf Coast flavors and New Orleans soul, with smashburgers and crawfish pasta sharing the menu without any apology. Great for a low-key dinner when you want good food without a dress code.
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Rank 62. The Bazaar by José Andrés
Avant-Garde Spanish
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Rank 63. Perry's
Japanese
Perry's is an Adams Morgan neighborhood Japanese spot that's been around forever, but the kitchen has quietly become one of the more talked-about in the city. The menu mixes sushi with Japanese comfort food that doesn't play it safe, think fried mochi, katsu burgers, and dumplings that have no business being as good as they are. The crowd is relaxed and local, the kind of place regulars treat like their living room.
- James Beard Awards 2024 · Winner · Emerging Chef · Masako Morishita
- The Washington Post The 40 Best Restaurants In and Around D.C.
- Eater The 38 Essential Restaurants Around D.C.
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Rank 64. Dōgon by Kwame Onwuachi
Afro-Caribbean
Kwame Onwuachi is a genuine celebrity-chef name, and his Afro-Caribbean restaurant inside the Salamander Hotel is exactly as cool as that sounds. The menu is built for sharing, with bold, technically sharp plates that somehow also feel personal to DC. The room draws the kind of crowd that dresses up just enough to mean it. The cocktail list, including the non-alcoholic side, is worth your full attention.
- AAA Four Diamonds
- Condé Nast Traveler 2024 · The best new restaurants in the world
- 50 Best #37 · North America's 50 Best Restaurants
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Rank 65. Seven Reasons
Caribbean
A gorgeous bi-level restaurant on H Street where the kitchen pulls from Venezuela, Peru, and the Caribbean to put together plates that look almost too good to eat. The crowd skews date-night and special-occasion, people dressed up just enough to feel like they made an effort. Portions are generous and flavors are bold, which is a more welcome surprise than it sounds at this price point.
- Michelin Guide Selected Restaurant
- James Beard Awards 2023 · Semifinalist · Best Chef: Mid-Atlantic · Enrique Limardo
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Rank 66. Elmina
Ghanaian
Eric Adjepong runs this stylish Ghanaian restaurant on 14th Street, and it's the kind of place that makes you wonder why West African food hasn't had a bigger moment in this city until now. You can do a full tasting menu or graze from the bar menu, which riffs on Ghana's casual chop-bar tradition. The room draws a well-dressed crowd that clearly did their research, and nobody looks like they're in a hurry to leave.
- Michelin Guide Selected Restaurant
- Washingtonian 2026 · #6 · 100 Very Best Restaurants
- Washingtonian The Hot List: 10 Restaurants Around DC We’re Loving Right Now
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Rank 69. Elizabeth's
Vegetarian
- Washingtonian 8 Exciting and Delicious Vegan Restaurants Around DC
- Washingtonian 8 Exciting and Delicious Vegan Restaurants Around DC
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If someone asks where to get Buffalo wings in DC, this is your answer. Upstate FTW is a bar tucked inside the U Street spot Sport & Social, run by a chef who grew up in upstate New York and clearly has something to prove. The wings are crispy, properly sauced, and the result of a multi-day prep process that you won't taste so much as feel. The crowd is exactly what U Street suggests: loud, happy, not thinking about calories.
- Washingtonian 2025 · Buffalo Wings · Our Favorite Dishes of the Year in the DC Area
- James Beard Awards 2026 · Semifinalist · Outstanding Restaurateur · Scott Drewno and Danny Lee - Fried Rice Collective
- Washingtonian 2025 · Buffalo Wings · Our Favorite Dishes of the Year in the DC Area
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Rank 73. RIS
New American
Ris Lacoste has been running this upscale New American spot near the West End for years, and it still feels like the neighborhood's living room, if the neighborhood runs on expense accounts and good wine. The room is warm and roomy with enough tucked-away corners that no one feels on display. The menu hits familiar notes but finds ways to surprise you, which is a harder trick than it sounds.
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Rank 74. Jaleo
Spanish
José Andrés has since taken this tapas spot global, but DC is where it all started, which gives it a certain hometown-legend energy. The room is loud, colorful, and genuinely fun, full of groups sharing plates and tourists who did their homework. Sangria flows freely, the seafood is serious, and the paella arrives like it means something. Tasting menus exist if you want someone else to make the decisions.
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Rank 75. Supra
Georgian Eastern European
Georgian food is having a moment, and Supra is the reason to care. It's a proper sit-down restaurant with an elegant dining room that somehow also has sheep hats hanging on the walls, which tells you everything about the balance they're going for. The khachapuri, a bread boat filled with molten cheese and a runny egg, is the dish that'll have you reconsidering all your life choices. The wine list pulls from one of the oldest wine regions on earth.
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Rank 76. Ceibo
Uruguayan
- The Washington Post The 40 Best Restaurants In and Around D.C.
- Eater The 38 Essential Restaurants Around D.C.
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Rank 80. L'Ardente
Italian
- The Washington Post The 40 Best Restaurants In and Around D.C.
- Washingtonian 2026 · #44 · 100 Very Best Restaurants
- James Beard Awards 2023 · Semifinalist · Best Chef: Mid-Atlantic · David Deshaies
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Rank 83. Chang Chang
Chinese
Peter Chang is a name DC diners actually know, and his Dupont Circle spot is the kind of sleek, grown-up Chinese restaurant where the food quietly outpaces the room's good looks. The menu plays with Chinese classics in ways that feel elevated without being fussy, and the desserts from pastry chef Pichet Ong are worth saving room for. The crowd runs business-casual with ambitions, the kind of people who definitely Googled the menu first.
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Rank 84. Hank's Oyster Bar
Seafood
Dupont Circle's favorite neighborhood seafood bar has been around for years, and the front patio alone is worth showing up for. Old Bay on the table before you even order tells you exactly where this is going: lobster rolls, creamy chowder, raw bar platters, oysters done every way imaginable. The crowd is the kind that actually lives in the neighborhood and comes twice a week, which is usually a good sign.
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Rank 85. Reveler's Hour
Italian
Cozy Adams Morgan wine bar and pasta spot that feels like a date night even when you're just catching up with a friend. The housemade pasta is the reason to come, the natural wine list is the reason to stay, and the sommelier owner will talk you into a bottle you've never heard of and will immediately want a case of. Snug tables, arched ceilings, and a crowd dressed just well enough to feel like they tried.
- Wine Enthusiast 2023 · Forward 50 Restaurants
- Michelin Guide Selected Restaurant
- The Washington Post The 40 Best Restaurants In and Around D.C.
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Rank 86. Tiger Fork
Hong Kong-style Chinese
Hong Kong-style bar and kitchen tucked off the main road, which means half the fun is actually finding it. Inside it's all brick walls, dragon murals, and lanterns doing the most, with a crowd that dressed up just enough to feel good about it. The cocktails are genuinely clever, and the food, especially the chili wontons and cheung fun, holds its own. The fortune cookies dispense rap lyrics, which tells you everything about the vibe.
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Rank 87. Call Your Mother
Jewish American
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Rank 88. Barbouzard
French
Glitzy downtown French dining room with serious Riviera energy, which is a fun thing to encounter on K Street. The chef, a DC favorite, loves taking classics somewhere unexpected, like gougères that somehow need even more cheese, or a deconstructed bouillabaisse that earns every bit of the drama. The room runs lunch prix fixes that the office crowd has quietly figured out, and dinner attracts people dressed like they have somewhere to be afterward.
- Washingtonian 2025 · Scallops a la Plancha · Our Favorite Dishes of the Year in the DC Area
- Washingtonian 2026 · #71 · 100 Very Best Restaurants
- Washingtonian 2025 · Scallops a la Plancha · Our Favorite Dishes of the Year in the DC Area
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Rank 89. Pop FizzBar
Wine Bar
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Rank 90. San Lorenzo Ristorante + Bar
Tuscan Italian Cocktail Bar
A veteran of one of DC's most beloved Italian kitchens hung up the white tablecloths and opened this warm, neighborhood trattoria in Shaw, named for his son. The exposed brick and painted tile floor feel genuinely Tuscan rather than decorator-Tuscan, and the pasta here is the real reason to go. It draws regulars who already know what they're ordering and first-timers who don't realize they'll be back next week.
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Rank 91. Family Ethiopian Restaurant
Ethiopian
A family-run Ethiopian spot on Ninth Street that genuinely feels like someone's aunt is cooking for you, which is basically the point. The room is cheerful and unpretentious, with art on every wall and serious women running the kitchen. Order the family platter and let the injera do the heavy lifting, scooping up stews and greens that taste like they've been made with actual care, because they have.
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Rank 93. The Pembroke
French
If a Parisian brasserie and a Mediterranean terrace had a baby and somehow ended up in Dupont Circle, it would look exactly like this. The Pembroke, inside the Dupont Circle Hotel, is a proper sit-down dining room done up in marble, salmon velvet, and more greenery than a greenhouse. The crowd leans date-night and hotel-chic, the menu roams from Dover sole to lamb tagine without apology, and honestly it all works.
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Rank 94. Chaplin's
Noodles
Shaw's answer to ramen that actually earns the hype, Chaplin's is a noodle bar with a 21-plus door and a cocktail list that gives people something to talk about. The ramen comes hot or cold, both built with real intention, and the dumplings and small bites are as central to the meal as the noodles. The crowd skews young and loud in the best way, and nobody's leaving without dessert.
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Rank 95. Café Riggs
Contemporary French
Café Riggs is a grand brasserie tucked inside a hotel just blocks from the Mall, with the kind of brass, marble, and velvet booths that make you sit up straighter without meaning to. The service is sharp enough that deal-makers and lobbyists treat it like a second office, but it works just as well for a post-work drink when you want somewhere that feels like an occasion without requiring one.
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Rank 96. Gemini × Happy Ice Cream
Mediterranean Italian
The team behind a beloved Mediterranean tasting room that closed during the pandemic channeled all that energy into this standing-room pizza, pasta, and wine counter, and honestly that's everyone's gain. The cooking is quietly meticulous, the kind where even a griddled pita feels considered. Grab a glass of something orange, lean against whatever surface you can find, and let the room full of regulars who know exactly what they're doing make you feel like you're in on something.
- Washingtonian 2026 · #7 · 100 Very Best Restaurants
- Washingtonian 2025 · Cacio e Pepe Bomboloni · Our Favorite Dishes of the Year in the DC Area
- Washingtonian 2025 · Cacio e Pepe Bomboloni · Our Favorite Dishes of the Year in the DC Area
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Rank 97. Rumi’s Kitchen
Persian
Persian food done properly in a grand dining room that somehow still feels warm and welcoming, with earthy colors, a lively bar, and a tandoor oven you can watch from your seat. This is a full sit-down dinner spot, the kind where you settle into a high-backed banquette and let the meal stretch out. The crowd skews date night and celebration, dressed just enough to feel like the room deserves it.
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Rank 98. Tabard Inn
Southern French
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Rank 99. The Saga
Spanish
Spanish tapas and sharing plates done with a Latin American twist, right next to the Ritz-Carlton in a room so calm and cream-colored it almost dares the food to be interesting. It more than rises to the occasion. The arroz morada alone, a vivid pink rice with roasted vegetables, is worth the trip. The crowd leans date-night polished, the kind of people who ask thoughtful questions about the wine list and mean it.
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Rank 100. The Red Hen
Italian
A rustic Italian spot in Bloomingdale that's been earning its Michelin Bib Gourmand for a reason, The Red Hen is reliably packed with the kind of neighborhood crowd that books weeks out and still shows up early. Exposed brick, reclaimed wood, and moody lighting give it a farmhouse warmth without trying too hard. The pastas are the move, and the bar is a solid fallback when you forgot to make a reservation, which you did.
- Michelin Guide Bib Gourmand
- The Rammys 2025 · Finalist · Chef of the Year · Mike Friedman
- Washingtonian 2026 · #18 · 100 Very Best Restaurants