The Best Chinese Food in London
Sections
- Eat , on. Can't turn off the last section 544
- Drink , off. Turn on 649 Only Drink
- Stay , off. Turn on 146 Only Stay
- Do , off. Turn on 12 Only Do
Tap another section to add it. All sections
The best Chinese food in London, according to the experts: the Michelin Guide, the National Restaurant Awards, and The 50 have all weighed in, and their honors are what rank this list. A. Wong comes out on top.
More Less
Dim Sum Duck and Barshu hold the next two places. The Michelin Guide shows up on more of this list than any other guide, with Eater next.
-
Rank 1. A. Wong
Cantonese
A 42-cover Chinese restaurant in Victoria that holds two Michelin stars while somehow managing to feel relaxed about it. The evening menu takes you on a three-hour tour of China's regional cuisines, including dishes virtually unknown in the UK, while lunch leans into exceptional dim sum. Start with a drink downstairs in the Forbidden City bar before heading up, and let the team explain each dish, because they clearly want to.
The awards
- Michelin Guide Michelin Guide: 2 Stars
- National Restaurant Awards National Restaurant Awards: 2026 · #31 · The National Restaurant Awards
- The 50 The 50: The 50 Discovery
- Michelin Guide 2 Stars
- National Restaurant Awards 2026 · #31 · The National Restaurant Awards
- The 50 The 50 Discovery
-
Rank 2. Dim Sum Duck
Cantonese
No reservations, a queue out the door by noon, and a gazebo on the pavement that somehow makes waiting feel intentional. This small, family-run Cantonese spot on King's Cross Road keeps things simple and unadorned, with a wide menu of carefully cooked dishes that reward the patient. An hour in the queue is not unusual, but the team moves things along, and the room is lively enough to make you feel smug for staying.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
- The Infatuation The Infatuation: #23 · The 25 Best Restaurants In London
-
Rank 3. Barshu
Sichuan
Carved wood panels and paper lanterns set the scene at this Soho Sichuan restaurant that's been around long enough to feel like part of the neighborhood furniture. The chillis and Sichuan peppercorns come direct from China, and you'll feel it, in a good way. Portions lean generous, which suits the sharing format well. The room fills with regulars who've long since stopped second-guessing the heat level.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
-
Rank 3. Canton Blue
Cantonese
Canton Blue has its own street entrance on the side of the Peninsula, which is the hotel's way of signaling that this Cantonese restaurant takes itself seriously. The dining room is the sumptuous kind that rewards dressing up, and the menu runs from dim sum to Peking duck for two. The cocktail bar, Little Blue, gives you somewhere elegant to begin while you decide whether to order both.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
-
Rank 3. Hakkasan Mayfair
Cantonese
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
-
Rank 3. Imperial Treasure
Cantonese
A former bank on Waterloo Place, all onyx walls and white leather, now houses the London debut of a Cantonese group with outposts scattered across the globe. The scale is unapologetically grand, which suits the menu: traditional Cantonese cooking that ranges from honey-glazed char siu to Peking duck finished with caviar, in case you'd like something to tell people about later. Dress accordingly and don't arrive thinking about the bill.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
-
Rank 3. Kai
Chinese
A glitzy Chinese restaurant in Mayfair with a tropical fish tank keeping watch over the dining room. The menu sweeps the whole country but leans into the southern Nanyang region, mixing a handful of long-cooked classics with more elaborate, adventurous plates. The wine list quietly folds in some Chinese options, which is either a fun rabbit hole or an easy conversation starter, depending on who you're with.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
-
Rank 3. MiMi Mei Fair
Chinese
Peking duck is the signature at this elegant Chinese restaurant set inside a Georgian townhouse, where the dining room takes its cues from 1920s Shanghai. The menu roams across China with stops in Hong Kong and Singapore, and the kitchen leans into its Mayfair postcode with some conspicuously luxurious choices. The room is bright and the service polished, so dress accordingly and don't be surprised when the bill matches the curtains.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
-
Rank 3. Poon's
Cantonese
The Poon name has meant Chinese cooking in London for generations, and Amy Poon has brought it back in an elegant, warmly hued room beside Somerset House. The menu runs from wind-dried meats and wontons to claypot rice and roast duck salad, with a late-night snack selection for anyone who shows up after nine. The open kitchen keeps things lively in what could otherwise feel like a rather grand dining room.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
-
Rank 10. Master Wei Xi'An
Shaanxi
The awards
- The Infatuation The Infatuation: #22 · The 25 Best Restaurants In London
-
Rank 10. Royal China Club
Cantonese
The awards
-
The dining room sits, quite inexplicably, on the ground floor of a Holiday Inn Express just off the Blackwall Tunnel, which should tell you everything and nothing about what to expect. This is a dim sum and Cantonese restaurant with real pedigree, the kind where the wok-fried king prawn noodles arrive with genuine smoke still on them. Eater named it one of London's 38 best restaurants, and the trek to SE10 is a perfectly reasonable price of admission.
The awards
-
Rank 10. Sofu Coffee
Yunnan Coffee Shop
The awards
- The Infatuation The Infatuation: The 23 Best Coffee Shops In London
-
Rank 10. Wong Kei
Cantonese
The roast duck hanging in the window has been the opening argument on Wardour Street for longer than most of Soho's current residents have been alive. Wong Kei is an old-school Cantonese restaurant across several floors, famous for wontons, char siu, and service so legendarily curt it became a tourist attraction in its own right. Chinatown has moved on to bubble waffles and regional menus; Wong Kei has not moved, which is entirely the point.
The awards
-
Rank 10. Yi-Ban
Cantonese
The wooden staircase leading up above a mixed martial arts gym tells you everything about this Docklands dim sum restaurant before you've even put your name down for a table. Sunday lunch here means joining a queue of dozens, then surrendering to a rolling procession of tea, prawn and chive dumplings, cheung fun with XO sauce, tripe, ribs, and roast meats. It appears on Eater's list of the 38 best London restaurants, and the regulars driving out to E16 would not argue.
The awards
-
Rank 16. Hunan
Chinese
The awards
- The 50 The 50: The 50 Discovery
- The Infatuation The Infatuation: The 21 Best Restaurants In Chelsea