The Top 100 Places to Eat and Drink Near Doral Central Park
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Rank 1. Caracas Bakery
Venezuelan Bakery
- James Beard Awards 2024 · Nominee · Outstanding Pastry Chef or Baker · Jesus Brazon and Manuel Brazon
- The New York Times 22 of the Best Bakeries Across the U.S. Right Now
- James Beard Awards 2023 · Semifinalist · Outstanding Pastry Chef or Baker · Manuel and Jesús Brazón
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Rank 2. Macondo Coffee Roasters
Columbian
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Rank 3. Pisco y Nazca
Peruvian
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Rank 7. SNDWCH
Italian-Inspired
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Rank 11. Las Arepas De Maria
Venezuelan
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Rank 12. Zitz Sum
Asian
Pablo Zitzmann's dumpling pop-up evolved into this Coral Gables ground-floor restaurant, where a Colombian chef fearlessly blends Asian and Italian influences. Dishes like charred cabbage with Fresno chili butter and shrimp har gow with tamarind-black garlic chutney prove the cooking's gutsy originality.
- AAA Four Diamonds
- Michelin Guide Bib Gourmand
- The New York Times The 25 Best Restaurants in Miami Right Now
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- Miami New Times 2024 · Best Beer Selection · Best of Miami New Times
- Miami New Times 2025 · 100 Best Bars in Miami
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Rank 15. La Fresa Francesa
French
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Rank 17. Shingo
Sushi
Chef Shingo Akikuni commands a 14-seat counter in Coral Gables with the ease of someone orchestrating an intimate dinner, his knife work decisive and his rice vinegar sharp. Japanese fish arrives in uniform slices, barely adorned with nikiri, the menu shifting with the seasons—recent specials have included Aomori tuna and matsutake chawanmushi.
- AAA Four Diamonds
- Michelin Guide 1 Star
- Miami New Times 2024 · Best Omakase · Best of Miami New Times
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Rank 19. El Mago de las Fritas
Old-School Cuban
- The New York Times The 25 Best Restaurants in Miami Right Now
- Miami New Times 2024 · Top 100 Restaurants
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Rank 20. Happy Wine Miami
Spanish
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- Miami New Times 2025 · Best Breakfast · Best of Miami New Times
- Miami New Times 2024 · Best Tostada · Best of Miami New Times
- The New York Times The 25 Best Restaurants in Miami Right Now
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- Miami New Times 2025 · Best Brewery (Miami) · Best of Miami New Times
- Miami New Times 2025 · 100 Best Bars in Miami
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Rank 24. Kojin 2.0
Contemporary Japanese
Pedro and Katherine Mederos return with a menu that marries Japanese sensibility to contemporary technique—foie toast on rye gives way to bone marrow panna cotta with house-made coffee shoyu, goat cheese cavatelli in butternut squash, creamsicle ice cream. The cooking is unafraid of contrast, balancing risk with genuine approachability across tasting menus and a la carte alike.
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- The World's 100 Best Coffee Shops #57 · Top 100 Coffee Shops
- Time Out The 24 Best Coffee Shops in Miami
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Rank 31. Cafe Demetrio
Viennese Coffee
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Rank 32. Vinya Table
New American
- James Beard Awards 2025 · Semifinalist · Outstanding Professional in Beverage Service · Allegra Angelo
- Miami New Times 2025 · Best Wine List · Best of Miami New Times
- Miami New Times 2024 · Top 100 Restaurants
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Rank 33. Vicky Bakery
Cuban Bakery
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Rank 35. Tinta y Cafe
Cuban
A booklined café tucked into Coral Gables where coffee and Cuban sandwiches anchor the mood. The patria—their version of the Cubano, layered with pork, ham, mustard, and pickle—arrives pressed and golden; deep-fried croquetas and guava pastries complete the picture. Midcentury furniture and palm-shaded tables give the place a lived-in ease that suits its unpretentious charm.
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- Miami New Times 2025 · Best Dim Sum · Best of Miami New Times
- Miami New Times 2024 · Top 100 Restaurants
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- Miami New Times 2024 · Best Dim Sum · Best of Miami New Times
- Miami New Times 2024 · Top 100 Restaurants
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Rank 42. Bachour
Bakery
An industrial space framed by a rose arch opens into Chef Antonio Bachour's bakery theater, where counter seating faces the glass-enclosed kitchen. Jewel-toned macarons, pistachio-striped croissants, and flan-filled confections that mimic fruit sit beside crab tostones and croquettes—a studied balance between lunch and dessert.
- Michelin Guide Bib Gourmand
- Miami New Times 2024 · Top 100 Restaurants
- James Beard Awards 2022 · Semifinalist · Outstanding Pastry Chef · Antonio Bachour
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- Miami New Times 2024 · Best Hot Dog · Best of Miami New Times
- Miami New Times 2024 · Top 100 Restaurants
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Rank 47. Madroño Nicaraguan Cuisine
Nicaraguan
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Rank 48. La Jamoteca
Spanish
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Rank 49. Matsuri
Sushi
- Miami New Times 2025 · Best Japanese Restaurant · Best of Miami New Times
- Miami New Times 2024 · Top 100 Restaurants
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Rank 50. Façade
Coffee
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Rank 51. Chocolate Fashion
French Bakery
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Rank 53. Pisco y Nazca
Peruvian
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Rank 54. Macondo Coffee Roasters
Columbian
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Rank 55. Tullio
Venetian Italian
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Rank 59. Luca Osteria
Italian
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Rank 63. Frenchie's
French
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Rank 64. Motek
Mediterranean
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Rank 67. Tina in the Gables
French
- Miami New Times 2025 · Best Brunch · Best of Miami New Times
- Miami New Times 2025 · Best New Restaurants
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Rank 68. Ichimi Ramen Bar
Noodles
- Miami New Times 2025 · Best Ramen · Best of Miami New Times
- Miami New Times 2023 · Best Ramen · Best of Miami New Times
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Rank 69. Recoveco
Contemporary
In this South Miami wine bar, chefs Maria Teresa Gallina and Nicolas Martinez compress bold technique into a tiny space with seasonal small plates that defy convention. The chicken liver mousse with peppercorn speculaas and starfruit jam sets the tone for cooking that transforms humble ingredients with precise, unexpected flavor.
- Food & Wine 2025 · Chicken Liver Mousse · Best Dishes Our Editors Ate This Year
- Bon Appétit 2025 · America's Best New Restaurants
- James Beard Awards 2026 · Semifinalist · Best Chef: South · Maria Teresa Gallina and Nicolas Martinez
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Rank 70. Domaselo
Bakery
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Rank 71. La Camaronera
Cuban
- The New York Times 2024 · The Restaurant List
- The New York Times The 25 Best Restaurants in Miami Right Now
- Miami New Times 2024 · Top 100 Restaurants
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Rank 73. Versailles
Cuban
- Miami New Times 2023 · Best Cuban Restaurant · Best of Miami New Times
- Miami New Times 2024 · Top 100 Restaurants
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Rank 77. The Gibson Room
American
A black-walled room lit by candles and a glowing bar forms an unlikely stage for Michael Beltran's uncompromising cooking. Anchovy mousse fills the Caesar croutons; handmade agnolotti cradle venison bolognese; the schnitzel arrives plate-wide with salsa verde and a fried egg. The menu refuses easy categorization, and so does the place itself.
- Miami New Times 2025 · Best Restaurant for a First Date · Best of Miami New Times
- Miami New Times 2023 · Best Cocktails · Best of Miami New Times
- Michelin Guide Selected Restaurant
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Rank 83. Ariete
French-influenced New American
Beltran's Coconut Grove dining room marries new American cooking with classical French technique, its dimly lit patio draped in greenery. The tasting menu showcases his gift for creative combinations and silky sauces, from fluke with conch escabeche to venison tartare with bone marrow sabayon.
- Michelin Guide 1 Star
- James Beard Awards 2023 · Semifinalist · Outstanding Restaurant
- James Beard Awards 2026 · Semifinalist · Best Chef: South · Michael Beltran
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Rank 84. Caffe Abbracci
Italian
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A narrow storefront in Little Havana wrapped in emerald tile and brass, where a perpetual line waits for Cuban sandwiches built on house-made bread around week-marinated pork. The lechon—shredded meat dressed in garlic-cilantro aïoli—arrives heavier but no less compelling than its grilled counterpart.
- Michelin Guide Bib Gourmand
- Miami New Times 2024 · Best Cuban Sandwich · Best of Miami New Times
- Miami New Times 2024 · Top 100 Restaurants
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Rank 88. Café La Trova
Cuban
In Little Havana, Michelle Bernstein and Julio Cabrera have built a place where live music and layered history—Cuban and Miami-Cuban—animate the room as surely as the food. Lechon with tangerine mojo anchors a menu that swings between tradition and audacious improvisation, each plate landing with purpose.
- 50 Best 2025 · #82 · World's 50 Best Bars
- 50 Best 2026 · #42 · North America's 50 Best Bars
- James Beard Awards 2025 · Semifinalist · Outstanding Bar
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In Coral Gables, Daniel's Miami strips the steakhouse down to craft and restraint, trading grandeur for the clarity of dry-aged beef and Florida's own vegetables. Thomas Angelo's vision feels grounded in place rather than formula, a restaurant that knows when to stop talking and start listening.
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Rank 90. Eating House
Argentinian Italian
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Rank 91. Pascal's on Ponce
Contemporary French
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Rank 93. Chug's Diner
Cuban
A spare storefront in Coconut Grove where Chef Michael Beltran drives a Cuban kitchen at breakneck pace, all dangling plants and crowded booths. The oxtail ajiaco arrives deep and restorative; sandwiches tower on pillowy Cuban bread; pastelitos with guava and cream cheese flake apart warm in your hands. Speed and care don't usually coexist, but they do here.
- Michelin Guide Bib Gourmand
- Miami New Times 2025 · Best Martini · Best of Miami New Times
- Miami New Times 2024 · Best Breakfast · Best of Miami New Times
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Rank 95. L'Atelier de Joël Robuchon
Modern French
In Miami's Design District, L'Atelier de Joël Robuchon assembles its signature counter kitchen beneath rosewood and leather, where a bread basket arrives before seared scallops in cilantro broth give way to lamb in eggplant cups. The execution is precise, the plating theatrical, and the final chocolate sensation justifies the pilgrimage.
- AAA Four Diamonds
- Michelin Guide 2 Stars
- World Culinary Awards 2025 · Nominee · North America's Best French Cuisine Restaurant
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Easy to miss on a Little Havana corner, this cramped Thai kitchen runs without reservations but with impressive velocity. Chef Veenuthri Trisransri moves between Northern specialties and accessible standards—crispy or steamed dumplings, a silken khao soi—with the confidence of someone who doesn't need to announce herself.
- Miami New Times 2024 · Best Thai Restaurant · Best of Miami New Times
- Michelin Guide Selected Restaurant
- Miami New Times 2024 · Top 100 Restaurants
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Rank 97. Cotoletta
Milanese Italian
- Miami New Times 2025 · Best Restaurant (Coconut Grove) · Best of Miami New Times
- Miami New Times 2025 · Best New Restaurants
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Rank 99. Macondo Coffee Roasters
Columbian
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Rank 100. Los Félix
Mexican
In a Coconut Grove dining room of natural materials and careful acoustics, Chef Sebastian Vargas builds Mexican cuisine around heritage corn and local seafood—grouper from Key West grilled in banana leaf with hazelnut emulsion, corn cake with crab and charred plantains. Restraint and ingredient quality are the points.
- Michelin Guide 1 Star
- Eater 38 Essential Restaurants in Miami
- Miami New Times 2024 · Top 100 Restaurants