The Top 100 Places to Eat and Drink Near The Natural Funeral


  1. Awards
    Address
    300 S Public Rd, Lafayette, CO · Lafayette
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    2770 Arapahoe Rd #116, Lafayette, CO · Lafayette

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    544 Briggs St, Erie, CO · Erie
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    565 US Hwy 287, Broomfield, CO · Broomfield
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  5. Hosea Rosenberg's polished spot puts its butchery on display: Kelly Kawachi's handiwork surfaces in house charcuterie, koji-cured pork, and agnolotti nested in mushroom brodo, while koji-forward cooking meets pastry precision in chocolate hazelnut donuts. A counter, bar, and dark wood tables accommodate everything from a quick snack to a full meal.


    Awards
    Address
    1606 Conestoga St, Unit 1, Boulder, CO · Boulder
    Reserve
    Tock
    Online
    Website

  6. Awards
    Address
    406 Center Dr, Superior, CO · Louisville
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  7. Rank 7. Frasca Food and Wine

    Friulian Italian

    Downtown Boulder's sleek dining room channels the Alpine reaches of northeastern Italy, where Friuli's distinctive seafood and pasta traditions meet sourced Colorado ingredients. The cjalson—spinach pasta pockets with pea and potato—exemplifies the restaurant's clean, purposeful approach to a region most Italian fine dining overlooks.


    Awards
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    1738 Pearl St, Boulder, CO · Boulder
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  8. Awards
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    1181 W 120th Ave, Unit 200, Denver, CO · Denver

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    6315 W 104th Ave, Ste 100, Westminster, CO · Westminster
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  10. Awards
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    5450 W 120th Ave, Broomfield, CO · Broomfield
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  11. Awards
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    5360 Arapahoe Ave, Unit B2, Boulder, CO · Boulder
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  12. Awards
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    3601 Arapahoe Ave, Unit D155, Boulder, CO · Boulder
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  13. Awards
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    8125 W 94th Ave, Westminster, CO · Broomfield
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  14. Rank 14. Basta

    Contemporary Italian

    Concrete floors and an open wood-burning oven frame the kitchen at Basta, where contemporary Italian-American cooking arrives family-style. Chicken liver mousse with peach mostarda, smoked olives, and a half bird roasted to bronze are the kind of confident, unfussy dishes that reward a seat at the bar; finish with warm beignets and dulce de leche cream.


    Awards
    Address
    3601 Arapahoe Ave, Boulder, CO · Boulder
    Reserve
    OpenTable
    Online
    Website
  15. Chef Johnny Curiel mines his Guadalajara childhood with technical precision, transforming humble ingredients—scallops in tomato butter, sweet potato with salsa matcha—into something both grounded and alive. The menu resists hierarchy; skip dessert and keep ordering, each dish a small argument for restraint's pointlessness.


    Awards
    Address
    2556 15th St, Denver, CO · Denver
    Reserve
    OpenTable
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  16. Awards
    Address
    3701 N Williams St, Denver, CO · Denver
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  17. Chef Taylor Stark builds a multicourse narrative from global influences and local Colorado ingredients, opening with canapés that telegraph his kitchen's resourcefulness and closing with dishes like bison loin glazed in dried shrimp caramel. The beverage program matches the food's ambition—cocktails and wines composed with equal rigor and intelligence.


    Awards
    Address
    4058 Tejon St, Denver, CO · Denver
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    OpenTable
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  18. Awards
    Address
    2021 W 32nd Ave, Denver, CO · Denver
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  19. Chef Johnny Curiel channels Mexico City's restless creativity into a narrow mezcal bar where herbaceous ceviches and slow-cooked duck meet dill and mandarin in a single, surprising breath. The agave cocktails are inventive enough to match the food's ambition.


    Awards
    Address
    2550 15th St, Denver, CO · Denver
    Reserve
    OpenTable
    Online
    Website
  20. Corn nixtamalized daily anchors Chef Johnny Curiel's second restaurant, where handmade tortillas and quesadillas meet cochinita pibil and poblano rajas over a hickory fire. The bar doubles down on the theme with a margarita spiked elote mezcal and corn liqueur—a drink that tastes like the restaurant's entire philosophy in a glass.


    Awards
    Address
    909 Walnut St, Ste 100, Boulder, CO · Boulder
    Reserve
    OpenTable
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  21. Awards
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    657 S Broadway, Boulder, CO · Boulder
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  22. Awards
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    1138 Flagstaff Rd, Boulder, CO · Boulder
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  23. Rank 23. Hop Alley

    Sichuan Chinese

    A sleek dining room channels Denver's Chinatown past while the kitchen reinvents it: gai lan arrives grilled with schmaltz and duck salt, dan dan noodles swim in fiery Sichuan peppercorn broth, shrimp toast gets mustard gastrique and tiger vinaigrass. Bold, playful, contemporary Chinese with cocktails that match its ambition.


    Awards
    Address
    3500 Larimer St, Denver, CO · Denver
    Reserve
    Tock
    Online
    Website
  24. Rank 24. Rougarou

    Southern

    Chef JohnDavid Wright channels the South through boiled peanuts and collard greens, then tilts the lens with hot-and-sour catfish and sorghum-glazed pork. His sister and her husband calibrate cocktails with buttermilk and benne seed, making this Five Points spot feel like a family project where tradition meets playful invention.


    Awards
    Address
    2844 Welton St, Denver, CO · Denver
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  25. Awards
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    2839 W 44th Ave, Denver, CO · Denver
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  26. Awards
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    3601 Arapahoe Ave, Unit D-181, Boulder, CO · Boulder
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  27. Awards
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    9701 Federal Blvd, Westminster, CO · Westminster
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  28. A hand-built sanctuary gifted from Dushanbe, Boulder's Tajik sister city, the teahouse unfolds like a meditation—garden entry, painted ceilings, the hum of a culture transported whole. Tea anchors the menu, but samosas, plov, and strudel suggest a world traveler's appetite, each cup and plate an invitation to linger.


    Awards
    Address
    1770 13th St, Boulder, CO · Boulder
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  29. Rank 29. Rosalee’s Pizzeria

    East Coast Pizza


    Awards
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    461 Main St, Longmont, CO · Longmont
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  30. Rank 30. Rioja

    Mediterranean


    Awards
    Address
    1431 Larimer St, Denver, CO · Denver
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  31. Rank 31. OAK at Fourteenth

    Contemporary New American

    Oak at Fourteenth pairs minimalist Scandinavian design with a contemporary menu anchored by rotisserie chicken and vegetables treated with equal ambition. The peanut butter tart—cookie crust, cherry gelee, celery sorbet—transforms a childhood snack into something refined.


    Awards
    Address
    1400 Pearl St, Boulder, CO · Boulder
    Reserve
    OpenTable
    Online
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  32. Awards
    Address
    2922 Baseline Rd, Boulder, CO · Boulder
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  33. Rank 33. EDGE

    Colorado


    Awards
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    1111 14th St, Denver, CO · Denver
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  34. Rank 34. Bramble & Hare

    Rustic American

    At Jill and Eric Skokan's farmhouse-lodge, wood paneling and fur-draped seating frame a kitchen that lets its own farm ingredients speak plainly—salted turnips with pistachio purée and house-cured prosciutto show how straightforward technique and unexpected pairings can yield something genuinely luminous.


    Awards
    Address
    1970 13th St, Boulder, CO · Boulder
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    OpenTable
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  35. Awards
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    1650 28th St, Unit 1232, Boulder, CO · Boulder
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  36. Awards
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    3851 N Steele St, Unit 1388, Denver, CO · Denver
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  37. A Westminster corner spot draws crowds for its vast Southeast Asian menu—lemongrass wings are the calling card, but the real pilgrimage is for lesser-known Lao and Cambodian dishes that sprawl across pages of organized excess. Order with a group and taste duck larb and beef loc lac alongside seafood preparations most Denver diners have never encountered.


    Awards
    Address
    6817 Lowell Blvd, Westminster, CO · Westminster
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  38. Rank 38. Palace Arms

    Inspired French


    Awards
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    321 17th St, Denver, CO · Denver
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  39. Awards
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    1600 20th St, Denver, CO · Denver
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  40. Awards
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    6030 W 92nd Ave Suite 300, Westminster, CO · Westminster
  41. Chef-owner Penelope Wong runs this Park Hill lunch spot with infectious energy, moving between wonton stations and a rotating menu that pivots on her Chinese and Thai instincts. The twice-fried pork with caramelized pineapple and crispy garlic noodles arrive as proof that constraint—limited hours, small space—breeds invention.


    Awards
    Address
    2878 Fairfax St, Denver, CO · Denver
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  42. Rank 42. Odell's Bagel

    Kaiseki Japanese

    By day Odell's moves kettle-boiled bagels topped with vegan carrot lox or hamachi and wasabi; by night, chef-owner Miles Odell pivots to kaiseki at the Counter, a hyperseasonal tasting that channels his years under Japanese masters into exquisite courses of scallop, Wagyu gyoza, and miso ice cream.


    Awards
    Address
    3200 Irving St, Denver, CO · Denver
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    WebsiteInstagram
  43. Rank 43. Hey Kiddo

    Contemporary

    High above Tennyson Street, Chef Kelly Whitaker's playful third-floor restaurant stages broadly Asian-inflected shareable plates—Korean fried chicken with an improbable crunch, pork ribs with salted plum sauce—alongside compelling sides like crispy potato pavé topped with trout roe gravy. Red miso ice cream arrives customizable, a fitting closer to food that treats joy as a fundamental ingredient.


    Awards
    Address
    4337 Tennyson St, Unit 300, Denver, CO · Denver
    Reserve
    OpenTable
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  44. Awards
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    5505 W 20th Ave, Unit 116, Edgewater, CO · Edgewater
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  45. Awards
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    4301 Pecos St, Denver, CO · Denver
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  46. Rank 46. Beckon

    Contemporary

    Chef Duncan Holmes's counter in a minimalist RiNo space delivers seasonal cooking of striking restraint, with vegetables and desserts that justify the focus. Seared duck with black truffle and a chocolate dessert anchored by salsify ice cream show how discipline and precision can feel generous.


    Awards
    Address
    2843 Larimer St, Denver, CO · Denver
    Reserve
    Tock
    Online
    Website
  47. The neon-lit basement dining room signals chefs Harrison Porter and Rema Maaliki's refusal of restraint: their menu pivots seasonally through global territory, pairing fried sweetbreads with blue cheese one moment, red snapper crudo the next. Cocktails built around dates and balsamic vinegar match this restless spirit, anchored by genuine warmth and a rotating showcase of local talent.


    Awards
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    2611 Walnut St, Denver, CO · Denver
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  48. Awards
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    321 E 45th Ave, Denver, CO · Denver
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  49. Awards
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    2647 W 38th Ave, Denver, CO · Denver
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  50. This Union Station wine bar takes its cue from sommelier Bobby Stuckey's Sunday-night ritual of spinning records and opening great bottles, translating that intimate celebration into a lively downtown room bathed in music. The programming is playfully eclectic—Wednesday flight nights pair wines with everything from Billie Eilish to Jimi Hendrix, turning what could be a stiff tasting into something genuinely fun.


    Awards
    Address
    1803 16th Street, Denver, CO · Denver
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  51. Rank 51. The Cruise Room

    Art Deco Cocktail Bar


    Awards
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    1600 17th st, Denver, CO · Denver
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  52. Awards
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    4180 Wynkoop St, Denver, CO · Denver
  53. Rank 53. Santo

    Mexican

    Hosea Rosenberg's cooking draws from his Taos roots, translating into breakfast burritos at dawn, counter-service pozole at midday, and table service dinners where margaritas pair with roasted chicken mole. The menu shifts with the light, but the rustic confidence remains constant.


    Awards
    Address
    1265 Alpine Ave, Boulder, CO · Boulder
    Reserve
    Tock
    Online
    Website

  54. Awards
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    3160 Tejon St, Denver, CO · Denver
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  55. Awards
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    7355 Ralston Rd, Unit H, Arvada, CO · Arvada
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  56. Rank 56. Kawa Ni

    Japanese

    A former firehouse turned izakaya where Chef Bill Taibe's Connecticut-inflected Japanese cooking trades convention for curiosity: scallop crudo brightened with grapefruit and dill, kung pao chicken karaage, kimchi udon dressed like carbonara. The bar welcomes walk-ins into a relaxed, convivial room built for drinking sake and nibbling across the menu's freewheeling range.


    Awards
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    1900 W 32nd Ave Denver, CO · Denver
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  57. Awards
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    3330 Brighton Blvd, Denver, CO · Denver
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  58. Temaki Den rolls handmade sushi cones one at a time in a darkened stall within The Source Market Hall, where moody lighting and open sightlines match the precision of its work. Scottish salmon belly with yuzu kosho and crispy shallots, or miso-caramelized eggplant nigiri, arrive warm and intentional—the kind of small, focused menu that rewards repeat visits.


    Awards
    Address
    3350 Brighton Blvd, Unit 110, Denver, CO · Denver
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    Website
  59. Darren Chang and Travis Masar channel Taiwanese cooking through a lens of textural audacity and playful restraint, where fermented garlic and jellyfish sit beside dishes of disarming ease. A fried chicken thigh glistens with schmaltz rice and hot honey; a cocktail arrives spiked with rose jam and black tea—each telling the same story of serious ambition wrapped in approachable warmth.


    Awards
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    2200 California St, Denver, CO · Denver
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  60. Chef Zuri Resendiz's moody Whittier taquería reaches beyond carne asada with roasted rabbit barbacoa in mole and 24-hour beef cheeks in pasilla negro adobo. The tacos—octopus al pastor, ribeye with grilled cactus—anchor a menu of impressive technical depth.


    Awards
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    2030 E 28th Ave, Denver, CO · Denver
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  61. Rank 61. Mizuna

    French/American


    Awards
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    225 E Seventh Ave, Denver, CO · Denver
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  62. Rank 62. Tocabe

    Indigenous


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    Address
    3536 W 44th Ave, Denver, CO · Denver
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  63. An oak fire blazes in the open kitchen of this downtown steakhouse, where floor-to-ceiling wine towers and polished modernism frame the serious business of beef. The filet arrives with lime smashed potatoes and chili butter—a dish that justifies the setting's architectural ambition.


    Awards
    Address
    1801 California St, Denver, CO · Denver
    Reserve
    OpenTable
    Online
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  64. Awards
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    1029 Santa Fe Dr, Denver, CO · Denver
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  65. Awards
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    2777 Iris Ave, Boulder, CO · Boulder
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  66. A cramped Platte Street cantina where chef Jose Avila marries Japanese and Mexican traditions through mezcal, music, and dishes built on hoja santa and yuzu. The cocktails follow suit—sotol meets sake, charanda meets shochu—while a taco cart outside and rotating DJs sustain the sense of perpetual celebration.


    Awards
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    1541 Platte St, Denver, CO · Denver
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  67. Awards
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    2875 Blake St, Denver, CO · Denver
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  68. Noble Riot is a wine bar where candlelit evenings and gorgeous vintage maps of wine regions set the scene for serious drinking without the stuffiness. The wine list rewards both adventurous tasting and comfortable favorites, and the fried chicken here is good enough to be the reason you came.


    Awards
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    1336 27th St, Denver, CO · Denver
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  69. Awards
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    2601 Larimer St, Denver, CO · Denver
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  70. A coffee counter that morphs into a sandwich shop then a day bar, Odie B's assembles breakfasts like the Boujee with herbed feta and za'atar on focaccia, then keeps a patio full of regulars nursing green chile bloody marys into afternoon. The spirit is Sunnyside neighborhood life itself—boisterous, casual, unapologetically plural in what it wants to be.


    Awards
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    2651 W 38th Ave, Denver, CO · Denver
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  71. Awards
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    1280 25th St, Denver, CO · Denver
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  72. Tavernetta commands Union Station's grand arrival hall with the ease of a place that knows its worth. Cacio e pepe and lamb ragù rigatoni arrive with the kind of careful execution that justifies the Frasca Hospitality Group's reputation, while the wine list rewards curiosity. An affogato with honey gelato closes the evening in a room that feels both spacious and intimate.


    Awards
    Address
    1889 Sixteenth St, Denver, CO · Denver
    Reserve
    OpenTable
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  73. Awards
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    2525 Arapahoe Ave, Unit A05, Boulder, CO · Boulder
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  74. Awards
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    2850 Iris Ave, Boulder, CO · Boulder
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  75. Awards
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    1801 Blake St, Unit 10, Denver, CO · Denver
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  76. Awards
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    1808 Blake St, Denver, CO · Denver
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  77. Awards
    Address
    2460 Canyon Blvd, Unit 1, Boulder, CO · Boulder
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  78. Rank 78. Molotov Kitschen + Cocktails

    Ukrainian Eastern European

    Owner Bo Porytko elevates humble Eastern European staples—beets, buckwheat, radishes—into refined dishes like salt-baked celery root with creamed sorrel and porchetta paprikash with herbed spaetzle. Counter seating at this snug East Colfax room pairs the cooking with horilka cocktails and wines from the Balkans, all of it executed with a confidence that makes the rustic feel luxurious.


    Awards
    Address
    3333 E Colfax Ave, Denver, CO · Denver
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  79. Rank 79. A5 Steakhouse

    Modern Steakhouse

    A5's corner room glows with retro warmth, its bar a natural gathering spot while Chef Max MacKissock tends to steakhouse classics with small, deliberate flourishes. The Denver steak from Blackhawk Farms arrives flawlessly executed, reason enough to book a table back.


    Awards
    Address
    1600 15th St, Denver, CO · Denver
    Reserve
    OpenTable
    Online
    Website

  80. Awards
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    2883 Welton St, Denver, CO · Denver
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  81. Awards
    Address
    1310 College Ave, Boulder, CO · Boulder
  82. Rank 82. Spuntino

    Indian-influenced Italian

    Chef Cindhura Reddy's modern Italian cooking folds Indian spices into elk tartare and lamb dishes with the ease of someone working from deep conviction rather than novelty. Her husband Elliot Strathmann's beverage program—sourcing obscure Italian producers, fermenting house amari—matches that soulfulness across a dining room animated by genuine warmth.


    Awards
    Address
    2639 W 32nd Ave, Denver, CO · Denver
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  83. Awards
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    10048 Grant St, Thornton, CO · Thornton
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  84. Awards
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    1441 Larimer St, Denver, CO · Denver
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  85. Awards
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    9889 N 51st St, Longmont, CO · Longmont
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  86. Rank 86. Safta

    Israeli Mediterranean

    Chef Alon Shaya's first restaurant outside Louisiana channels Israeli cooking with unusual clarity—hummus arrives with chanterelle mushrooms and chermoula butter. The airy dining room, annexed to a coffee counter, pairs playful salatim and harissa chicken with genuine originality rather than nostalgia.


    Awards
    Address
    3330 Brighton Blvd, Unit 201, Denver, CO · Denver
    Reserve
    Resy
    Online
    Website
  87. Rank 87. The Bindery

    Italian/Israeli/Mexican

    The Bindery opens before dawn and stays restless until late, a LoHi bakery-cafe where the owner's decades abroad surface in posole verde at breakfast and branzino at dinner. What emerges across the day is less a menu than evidence of an appetite that refuses to settle—smoked rabbit with cheddar and mustard gelato proof that eclecticism, here, is not decoration but conviction.


    Awards
    Address
    1817 Central St, Denver, CO · Denver
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  88. Awards
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    4040 Tennyson St, Denver, CO · Denver
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  89. Awards
    Address
    4324 W 41st Ave, Denver, CO · Denver
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  90. Awards
    Address
    6985 W 38th Ave, Unit 102, Wheat Ridge, CO · Wheat Ridge
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  91. Rank 91. Barolo Grill

    Northern Italian

    Barolo Grill anchors Denver fine dining with Northern Italian cooking that balances classical technique—spinach soufflés, handmade pastas—against seasonal invention. The wine program, steeped in Barolo and stewarded by an unusually knowledgeable staff, matches the kitchen's ambition without pretension.


    Awards
    Address
    3030 E Sixth Ave, Denver, CO · Denver
    Reserve
    OpenTable
    Online
    Website

  92. Awards
    Address
    4000 Tennyson St, Unit 100, Denver, CO · Denver
    Online
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  93. Awards
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    5990 W 38th Ave, Wheat Ridge, CO · Wheat Ridge
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  94. Awards
    Address
    2376 15th St, Denver, CO · Denver
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  95. Awards
    Address
    8850 Westminster Blvd, Westminster, CO · Westminster
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  96. Awards
    Address
    5505 W 20th Ave, Edgewater, CO · Edgewater
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  97. Rank 97. Coffeegraph

    Indonesian


    Awards
    Address
    3800 Julian St, Denver, CO · Denver
    Online
    Instagram

  98. Awards
    Address
    3157 W 38th Ave, Denver, CO · Denver
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    WebsiteInstagram
  99. Rank 99. Xiquita

    Mexican

    Erasmo Casiano's Uptown restaurant layers Mexican sophistication with deliberate opacity—the untranslated menu becomes an invitation to explore, aided by staff who decipher dishes like dry-aged hamachi crudo with salsa negra and duck carnita tacos with equal fluency. Cocktails built from prickly pear and jicama match the kitchen's refusal to simplify.


    Awards
    Address
    500 E 19th Ave, Denver, CO · Denver
    Online
    WebsiteInstagram
  100. Rank 100. sắp sửa

    Non-Traditional Vietnamese

    The Nguyens' white dining room on East Colfax channels Vietnamese brightness through unexpected ingredients—veal sweetbreads with salsa verde, egg yolk swimming in brown butter and fish sauce—that feel both playful and assured. Cheeky cocktails like the Tiger's Milk, a gin drink perfumed with orange and dill, match the kitchen's refusal to stay still.


    Awards
    Address
    2550 E Colfax Ave, Denver, CO · Denver
    Online
    WebsiteInstagram

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