The Best Places in Los Angeles
Sections
- Eat , on. Show only this section 724
- Drink , on. Show only this section 65
- Stay , on. Show only this section 298
- Do , on. Show only this section 15
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The awards
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Rank 364. The Restaurant at Hotel Bel-Air
Mediterranean
Swan Lake has actual swans, and the terrace wraps around it at the kind of angle that makes dinner feel like a film set. This is a hotel dining room, but one where the garden earns its keep, not just its Instagram. The Mediterranean menu leans into good produce and clean flavors, from tuna tartare with ponzu to Colorado lamb, and the patisserie cart has a way of extending the evening longer than planned.
The awards
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Full kitchens, in-unit laundry, and Bulgari bath products make this extended-stay property in Beverly Hills feel less like roughing it and more like subletting someone's very tasteful second apartment. The 88 suites and townhouses run sleek and modern throughout, with room service arriving from the adjacent Spago when cooking feels like too much. A landscaped terrace with fire pits and views toward the Hollywood Hills keeps things social. A seven-night minimum applies.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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- Spirited Awards 2026 · Regional Top 10 Honoree · Best U.S. Cocktail Bar – U.S. West
- Spirited Awards 2024 · Regional Honoree · Best U.S. Cocktail Bar – U.S. West
- Spirited Awards 2025 · Regional Top 10 Honoree · Best U.S. Cocktail Bar – U.S. West
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Rank 404. Big Bar
Seasonal Cocktail Bar
The awards
- The 50 The 50: The 50 Discovery
- Difford's Guide Difford's Guide: Difford's Guide
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Corrugated metal walls, open air, and a menu that fits on one page: this rustic Mexican spot in Lincoln Heights runs on stewed meats and soulful broths. The carne en su jugo, a tomatillo and bacon beef soup with pinto beans, is what keeps the regulars coming back, though the birria en consommé gives it a run. Tortillas are made in-house. A Michelin Bib Gourmand, and the small staff acts like they already know you.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Chifa
Chinese fusion Peruvian
Chifa is the word for the Chinese-Peruvian culinary collision that took root in Lima generations ago, and this Eagle Rock restaurant leans into the mashup with zebra-print walls and zero apology. The menu pulls from family recipes and runs short on purpose, so each dish earns its place. The Michelin Guide awarded it a Bib Gourmand, which tracks for a room where the food punches well above the price.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Colapasta
Modern Italian
A pasta station sits front and center at this modern trattoria a few blocks from the Pacific, so you can watch the dough come together before it arrives at your table. The menu is short and focused, running through a soup of the day, a handful of antipasti, and handmade pastas that are the clear reason to be here. The Michelin Guide gave it a Bib Gourmand, which tracks for a room that feels neighborly but cooks with real seriousness.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Dai Ho
Taiwanese
Doors open at 11:30 and close a few hours later, which tells you everything: this small Taiwanese restaurant in Temple City operates on its own terms, and the lines that form before opening tell you the neighborhood is fine with that. The menu hangs above the cash register, so you read it standing up. Tea arrives in a Styrofoam cup without asking. Expect to be out in twenty minutes, holding a Michelin Bib Gourmand memory.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. DAMA
Tropical Latin American
Wicker fans spin overhead, leather sofas line the walls, and colorful tile covers the floor in what amounts to a fantasy of old Havana in downtown Los Angeles. DAMA is a full-service Latin American restaurant where the tropical cocktails at the central bar are keeping pace with the kitchen, and the front patio is dense with greenery. The menu runs from aguachile to lamb chops to paella meant for sharing.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
- The Infatuation The Infatuation: The 19 Best Restaurants In Downtown Los Angeles
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Rank 404. Death & Co (Los Angeles)
Cocktail Bar
The Standing Room, a subterranean lounge tucked under the Arts District, is the reason to come to this Los Angeles outpost of the New York cocktail institution. Death & Co keeps its speakeasy bones, dark and deliberately moody, while the menu organizes its 25 cocktails by personality rather than spirit, which is either very LA or very useful depending on your mood. Californian wines and global beers round things out for anyone who finds the taxonomy exhausting.
The awards
- The 50 The 50: The 50 Discovery
- Difford's Guide Difford's Guide: Difford's Guide
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Rank 404. Dha Rae Oak
Korean
The draw at this Koreatown restaurant is a whole duck roasted in a clay pot, stuffed with chestnuts, sweet potato, rice, and herbs, and it requires a day's notice, which is either a dealbreaker or the first sign you're dealing with something serious. The bird arrives bronzed and carved tableside. A Michelin Bib Gourmand, it's the kind of place that rewards anyone willing to plan ahead and bring a group to share the thing properly.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Dulan's Soul Food Kitchen
Southern
The awards
- James Beard Awards James Beard Awards: 2023 · Nominee · Outstanding Restaurateur · Greg Dulan
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Rank 404. Eat Joy Food
Authentic Taiwanese
Tucked into the back of a Rowland Heights strip mall stacked floor-to-ceiling with restaurants, this Taiwanese spot is the kind of place you almost drive past three times before finding. Inside, the warehouse floors and generously spaced tables make it unusually calm for a menu that reads like a small novel, packed with seafood, consommés, and rice dishes. The Michelin Guide gave it a Bib Gourmand, and regulars tend to already know what they're ordering before they sit down.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Grá
Sourdough Pizzeria
The wood-fired oven is the room's center of gravity at this hip Echo Park pizzeria, where the thin, crispy sourdough crust is built on natural fermentation and topped with serious ingredients. Pickled vegetables and fermented drinks like tepache keep the kitchen's obsessions consistent. A Michelin Bib Gourmand, and the kind of spot where you'll feel bad for ignoring the salads, then order another slice anyway.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
- LAist LAist: Giardiniera · Best Bites
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Rank 404. Ipoh Kopitiam
Malaysian
The line outside this small Malaysian café in Alhambra is the first thing you notice, and it doesn't thin out much once you're in. The menu is short and focused on classics: Hainanese chicken, curry with roti canai, kaya toast. It holds a Michelin Bib Gourmand, which feels about right for a neighborhood spot where the takeout tickets never stop piling up. Come with patience and without a reservation, because neither option exists.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Jon & Vinny's
Easygoing Italian-American Café
Skylights flood the slender dining room here, which helps explain why Fairfax regulars have been packing it since forever. Jon Shook and Vinny Dotolo run this easygoing Italian-American cafe built around a long counter and a wood-fired oven that handles both pizzas and pasta with equal confidence. The Michelin Guide gave it a Bib Gourmand, and the servers move like they know it. Expect lightly charred pies and house-made pasta in a room that never feels like it's trying too hard.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Lao Xi Noodle House
Shanxi Noodle Shop
The menu at this tiny Arcadia noodle shop is short by design, because the kitchen is doing exactly one thing: Shanxi-style hand-pulled noodles, springy and chewy in a way that dried pasta simply isn't. The pork belly and fermented soy number has regulars arguing over what to call it. A Michelin Bib Gourmand, cash-and-carry energy, and a strip mall address that filters out anyone not paying attention.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Lapaba
Italian
A pasta bar in Koreatown where the menu reads like a thought experiment: what if Italy and Korea had sorted things out earlier? Husband-and-wife chefs run a tight, dimly lit room with bar seating wrapping the space, the kind of setup that makes a solo dinner feel intentional rather than sad. The Korean-Italian mash-ups go all the way through to dessert, so order broadly and let the table sort out the overlaps.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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The awards
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Rank 404. Little Fish
Seafood
A seafood-focused breakfast and lunch spot sharing space with a mini market in Echo Park, Little Fish earned a Michelin Bib Gourmand for food that punches well above its casual footprint. The signature fried fish sandwich, beer-battered Pacific striped bass with American cheese and kewpie mayo on a potato bun, is the kind of thing you'll think about on the drive home. Broccoli rabe skeptics and fish avoiders are looked after too.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Little Fish Melrose Hill
Californian Seafood
A seafood restaurant where the fried fish sandwich at lunch is reason enough to show up, with clean batter, juicy fish, and the kind of balance that makes most sandwich shops look sloppy. This Melrose Ave sit-down spot is the newer sibling of an Echo Park original, keeping the same focus on sustainably sourced fish and California produce. The room is bright, the wines lean natural, and the service knows what it's doing.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Longo Seafood
Cantonese Noodle Shop
The parking lot fills fast and the wait on weekends is real, but this Cantonese noodle shop in Rosemead moves its crowd along with the confidence of a place that has never needed dim sum carts to draw a line. Everything arrives hot and carefully seasoned, from steamed buns packed with char siu to rice noodle rolls that most tables order twice. A Michelin Bib Gourmand, and priced like they forgot to notice.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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No carts circle the dining room at this Alhambra dim sum house, which tells you something about how seriously the kitchen takes the whole operation. Orders come by menu, servers move fast, and the lobster noodle roll arrives on a platter dressed with the shell itself, a small piece of theater that gets noticed across the room. The Michelin Guide awarded it a Bib Gourmand, and the crowd on a weekend morning is exactly what you'd expect.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Luscious Dumplings
Chinese
A sign-in sheet on the sidewalk is your first clue that this strip-mall dumpling shop in Monrovia runs on its own terms. The menu is short, roughly half of it devoted to the namesake specialty, and the kitchen makes everything fresh each morning rather than pulling from a freezer. The pan-fried options tend to disappear fastest. It holds a Michelin Bib Gourmand, which explains the lines without quite preparing you for them.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Lynx
Pizzeria
A pizza spot in the Arts District where the menu is short and the crust does most of the talking, thin and crisp through the middle with edges that puff up just right. The toppings lean refined without getting precious, and the single dessert, a soft serve that rotates through flavors like tiramisu, keeps things honest. Joshua Skenes is behind it, and the cocktails are stronger than you'd expect from a slice operation. The Michelin Guide gives it a Bib Gourmand.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Maccheroni Republic
Italian
Tin ceilings, tiled walls, and tall mirrors give this osteria on South Broadway the bones of a classic Roman trattoria, which is exactly what it's going for. Handmade pasta is the main event, with a rotating cast of shapes and tomato-based sauces that keeps the regulars from ever opening the menu properly. The Michelin Guide awarded it a Bib Gourmand, and Grand Central Market is right across the street if somehow you're still hungry.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Every room faces the ocean at this slim, swanky boutique hotel wedged between the Pacific Coast Highway and what the locals call Billionaire's Beach. Pale wood paneling, slate-bordered fireplaces, and custom white oak furniture keep things quietly serious, while the bathrooms go full futuristic with remote-controlled Toto toilets. Staff attend the beach chaises, and the waterfront terrace runs from morning avocado toast to late-night espresso martinis without ever dropping the mood.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
- The 50 The 50: The 50 Discovery
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Rank 404. Mario's Butcher Shop
High-End Sandwich Shop
A strip-mall butcher shop and deli in Newport Beach where the pastrami is cured in-house and the beef for the smash burger gets ground the same day. The Italian sub runs through Genoa, coppa, and soppressata, and the rotating specials board keeps things interesting. Regulars who already know their order fill the counter fast. Cheese, charcuterie, and house-made salads line the cases for the road.
The awards
- Eater The 38 Essential Orange County Restaurants
- Los Angeles Times #91 · The 101 best restaurants in Los Angeles
- LAist Smashburger · Best Bites
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Rank 404. Mariscos Jalisco
Seafood Mexican
The signature fried shrimp taco has a shell that shatters like tempura, which tells you most of what you need to know about this Jalisco-style mariscos shop in Pomona. The menu is short: tostadas loaded with lime-forward ceviche and that taco, nothing more. Raul Ortega started with a truck in Boyle Heights and the city never really let go. The Michelin Guide awarded it a Bib Gourmand. First-timers order one; everyone else orders a plate.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Matū
Wagyu Steakhouse
The name comes from a Māori word, and the New Zealand Wagyu arrives wood-fired, which tells you something about the seriousness of the sourcing before you even sit down. This is a Beverly Hills steakhouse with exposed brick, brass fixtures, and an open kitchen, but the vibe runs warmer and more romantic than the category usually suggests. Wagyu here lands at prices that don't require a quiet moment with your bank app afterward.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
- Eater Eater: The Best Beverly Hills Restaurants
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Sixteen rooms on Carbon Beach, all teak, all facing the Pacific, and a rate that ensures the other guests are probably not stressing about it. Nobu Ryokan is a boutique hotel modeled on a traditional Japanese inn, which means the design is spare, the pace is slow, and the whole point is that nobody can easily find you. Chef Nobu Matsuhisa's other properties thrive on being seen; this one is structured around the opposite instinct.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Recommended
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The awards
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Rank 404. Phở 79
Vietnamese Noodle Shop
The clipboard by the front door tells you everything: this pho shop in Garden Grove has been an old-school institution long enough that the wait is just part of the ritual. The spartan room has a bright yellow wall covered in accolades, including a Michelin Bib Gourmand, and nobody glances up from their bowl long enough to admire them. The oxtail broth is what regulars order without looking at the menu.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Pizzana
Neapolitan Pizzeria
The wood-burning oven came over from Italy, and you can watch it work through the glass-walled kitchen while you wait. This Brentwood pizzeria does Neapolitan pies with a crust that stays light and crisp through the center, topped with San Marzano tomatoes and fior di latte flown in weekly. Mediterranean-blue murals complete the homeland fantasy. The Michelin Guide awards it a Bib Gourmand, which tracks: the room is always full and nobody looks like they're eating here ironically.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Pollo a la Brasa
Peruvian
Wood smoke from the rotisserie drifts a block down Western before you even see the place, which is as good an advertisement as any. This Koreatown Peruvian spot has been an old-school institution for decades, turning out whole chickens over live fire with a crispy, marinated skin that keeps the family recipe firmly in-house. The twice-fried fries and the spicy green aji sauce are not optional. It holds a Michelin Bib Gourmand, and the wait will remind you why.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Ramen & Tsukemen TAO
Japanese Noodle Shop
Tucked into an easy-to-miss strip mall in Buena Park, this compact ramen shop seats maybe twenty people in a room that skips every non-essential, including ambiance. The menu is short and ramen is the clear center of gravity, from a rich, creamy spicy red miso to a lighter chicken broth that holds its own. The Michelin Bib Gourmand makes sense the moment the bowl arrives. Pork buns float in quietly and do their job.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Sichuan Impression
Sichuan
Sichuan cooking in a bright, window-lined room in Alhambra, where the mapo tofu and tea-smoked duck have followed loyalists from the old address a couple miles away. The kitchen runs on scarlet numbing oils and chopped chilis, and a bowl of fish in rattan pepper broth will leave your lips buzzing in the best possible, er, notable way. A Michelin Bib Gourmand, and a private room handles large parties well.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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Rank 404. Sushi Takeda
Sushi
A third-floor omakase counter tucked into Weller Court in Little Tokyo, where the sardine roll, wrapped in pickled daikon with ginger and shiso, gives you a sense of how the chef thinks. Two seatings run nightly, one personally helmed by the chef himself. Lunch omakase lands considerably easier on the wallet if dinner feels steep. The Michelin Guide has taken notice, and the regulars already act like they found it first.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
- The Infatuation The Infatuation: The 19 Best Restaurants In Downtown Los Angeles
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Rank 404. The Factory Kitchen
Northern Italian
Cement columns, garage doors rolled open to the street, and a modern bar give this Arts District restaurant a loft-like feel that has nothing to do with the food, which is decidedly old-country Northern Italian. The kitchen makes its pasta in-house and treats regional specificity as a point of pride, not a talking point. The Michelin Guide has flagged it with a Bib Gourmand, which tracks for a place this focused.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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The awards
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Rank 404. Union
Italian
Edison bulbs cast a warm amber glow over exposed brick in this Old Pasadena Italian restaurant, where all the pasta is made in house and the portions lean toward sharing whether you planned to or not. The spaghetti and meatballs arrives on a platter the size of a hubcap. The cooking is bold rather than fussy, the sourcing is local, and the Michelin Guide has given it a Bib Gourmand to prove it isn't a secret anymore.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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- Forbes Travel Guide Forbes Travel Guide: Forbes Recommended
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Rank 471. Array 36
Northeastern Chinese
The awards
- Chinese Restaurant Awards Chinese Restaurant Awards: Top 20 Honourees · Elite 12 United States
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The hourglass pool is the giveaway: this mid-century boutique hotel on the edge of Beverly Hills was built for people who know their Eames from their Noguchi and want the furniture to prove it. The blocky blue facade and curvaceous pool invite Marilyn Monroe comparisons, though the hotel probably doesn't encourage them. Quieter than you'd expect this close to everything, and the rates tend to be gentler than the zip code implies.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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The awards
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A center hearth anchors this Altadena neighborhood restaurant, and the live-fire cooking radiates outward from there. The team lost nearly everything in the Eaton Fire and kept going anyway, which gives the room a particular kind of warmth that has nothing to do with the flames. Seasonal, irreverent, and Esquire-named among the best new restaurants in America, Betsy pulls off the trick of feeling like a community dinner table without being precious about it.
The awards
- Esquire Esquire: The Best New Restaurants in America
- Eater Eater: The Best New Restaurants in America
- Eater Eater: Best Comeback · The 2025 Eater Los Angeles Award Winners
- Esquire The Best New Restaurants in America
- Eater The Best New Restaurants in America
- Eater Best Comeback · The 2025 Eater Los Angeles Award Winners
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Rank 471. Bourbon Steak
Californian Steakhouse
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Recommended
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A boutique hotel that looks like someone airlifted a Parisian luxury property into Beverly Hills and let the California sun bleach it into something crisper and more cinematic. The bones are from the old Tower Beverly Hills, but the interior is fully reimagined: black-and-white palette, clean lines, and just enough Hollywood glamour to feel intentional rather than themed. The kind of hotel that makes chilly minimalism seem like a missed opportunity.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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The awards
- Michelin Guide Michelin Guide: Selected Hotels
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The awards
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The awards
- Michelin Guide Michelin Guide: Selected Hotels
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The old bikini bar sign still hangs above the Santa Monica Boulevard entrance, which tells you most of what you need to know about Gold Diggers as a hotel. It occupies a building that once housed a bikini bar downstairs, a residential hotel above it, and a rehearsal space out back where L.A. rock royalty is rumored to have practiced. The vibe is exactly what that history implies: a rock-and-roll hotel that didn't have to try very hard to become one.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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The awards
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A coffin-shaped pool in the courtyard sets the tone before you've even checked in. This Spanish Colonial hotel in downtown Los Angeles went through a Moroccan-themed detour before a full renovation returned it to its 1920s bones, and the rooms now pair that era's warm geometry with local art, most of it by women, down to a lobby mural. The Broad, MOCA, and Hauser & Wirth are all walkable, which is a sentence you cannot say from Santa Monica.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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The awards
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- Michelin Guide Michelin Guide: Selected Hotels
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The awards
- Michelin Guide Michelin Guide: Selected Hotels
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A boutique hotel on Melrose where the lobby is meant to be lived in, not passed through. The anchor is The Hart and the Hunter, a Southern-leaning restaurant whose biscuits have reportedly stopped people mid-sidewalk. Rooms are compact and the point, as far as Paligroup is concerned, is the communal life downstairs. For a stretch of Melrose better known for vintage shops than overnight stays, it reads as a reasonable argument for the neighborhood.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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The menu lists the farmers by name before it lists the dishes, which tells you everything about this Santa Monica neighborhood restaurant. The room has been around forever, and the lighting and leather booths have earned their intimacy. Market-driven New American means the cocktails change with the seasons too, a detail the bar takes seriously. The Michelin Guide has it selected, and the Los Angeles Times put it on their 101 best restaurants list.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
- Los Angeles Times Los Angeles Times: #48 · The 101 best restaurants in Los Angeles
- LAist LAist: Chochoyotes · Best Bites
- Michelin Guide Selected Restaurant
- Los Angeles Times #48 · The 101 best restaurants in Los Angeles
- LAist Chochoyotes · Best Bites
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The awards
- Michelin Guide Michelin Guide: Selected Hotels
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The awards
- Michelin Guide Michelin Guide: Selected Hotels
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Mansard roofs across from a Los Angeles shopping mall is a combination that shouldn't work, yet here we are. This full-service hotel on Beverly Boulevard layers Art Deco-inspired interiors and French balconies over unmistakable SoCal surroundings, hitting a note somewhere between Parisian fashion and Beverly Hills glamour. The public spaces are moody enough that you'll arrive in your nicest outfit and still feel like you've underdressed.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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The awards
- Michelin Guide Michelin Guide: Selected Hotels
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Rank 471. TAI ER Sichuan Cuisine
Modern Sichuan
The awards
- Chinese Restaurant Awards Chinese Restaurant Awards: Top 50 Honourees · Elite 30 Canada
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A 1939 residential building a block from the Peninsula, converted into a boutique hotel by Palisociety, who have made a small empire out of this exact move. No monumental lobby, no sprawling pool deck, just the kind of quirkily stylish rooms that make you feel like you live in Beverly Hills rather than visiting it. The Peninsula crowd is paying more and getting a longer check-in line.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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The awards
- Michelin Guide Michelin Guide: Selected Hotels
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The awards
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The awards
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The awards
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The red-orange cushions and pale green backsplash look like someone decorated with the produce order, which makes sense for a neighborhood restaurant that works directly with local farms. Tomat does all-day, but evenings are when the kitchen gets serious about California's seasonal haul. Dishes are meant for the table to share, and the room fills accordingly. The Michelin Guide has it selected, and Esquire put it on its best new restaurants list for 2025.
The awards
- Esquire Esquire: The Best New Restaurants in America
- Michelin Guide Michelin Guide: Selected Restaurant
- Los Angeles Times Los Angeles Times: #82 · The 101 best restaurants in Los Angeles
- Esquire The Best New Restaurants in America
- Michelin Guide Selected Restaurant
- Los Angeles Times #82 · The 101 best restaurants in Los Angeles
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