The 93 Best Places in Los Cabos
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The best places in Los Cabos, according to the experts: AAA, Forbes Travel Guide, and Michelin Guide have all weighed in, and their honors are what rank this list. Cocina de Autor Los Cabos comes out on top, and the good stuff runs deepest in Cabo San Lucas and San José del Cabo.
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Mezcal and Comal hold the next two places. AAA shows up on more of this list than any other guide, with Michelin Guide next.
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Bougainvillea climbs the walls of the Grand Velas resort around this Michelin-starred fine dining room, where a resort-formal dress code signals exactly how seriously the kitchen takes itself. Tasting menus lean global, threading Mexican instincts through unexpected flavor combinations, with a terrace that overlooks a koi pond for anyone who finds the interior too hushed. A AAA Five Diamond and Forbes Four Star round out the credentials on the wall.
The awards
- AAA AAA: Five Diamonds
- Forbes Travel Guide Forbes Travel Guide: Forbes Four Star
- Michelin Guide Michelin Guide: 1 Star
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Rank 2. Mezcal
Mexican
The patio heaters keep the ocean chill at bay while the Pacific does its thing just beyond the railing. This is fine dining inside the Montage Los Cabos, built around a tasting menu that traces Mexico's regional mercado tradition, with an à la carte path for the less committed. Wines are sourced across Mexico, and the cooking follows suit, never straying far from its roots. A Michelin Selected Restaurant and on Mexico's Best 100 list.
The awards
- AAA AAA: Four Diamonds
- Forbes Travel Guide Forbes Travel Guide: Forbes Four Star
- MB100 MB100: Mexico's Best 100 Restaurants
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Rank 3. Comal
Mexican
The walk to get here is half the experience: you swing past lounge chairs and an oceanfront walkway before landing at this open-air contemporary Mexican restaurant inside the Chileno Bay Resort. The kitchen ranges across Mexico's regional traditions with some South American pull, so the menu has range without feeling scattered. A ceviche riff with octopus, pork belly, and plantain tortillas gives you a sense of how it thinks.
The awards
- AAA AAA: Three Diamonds
- Forbes Travel Guide Forbes Travel Guide: Forbes Recommended
- MB100 MB100: Mexico's Best 100 Restaurants
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Perched on the cliffs of Punta Ballena where the Pacific meets the Sea of Cortez, Esperanza is a 57-suite Auberge resort with the only private beach in Los Cabos, so the seclusion is structural, not just a vibe. Casitas have terraces and ocean views; the Cocina del Mar restaurant is carved into the bluff. The palapa spa goes deep on traditional medicine wheel treatments. Forbes Five Star and two Michelin Keys. Celebrities come, and the Frette linens apparently come standard.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Five Star
- Michelin Guide Michelin Guide: 2 Keys
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Rank 4. Flora's Field Kitchen
Neapolitan Pizzeria
A working organic farm outside San José del Cabo that grows its own produce, raises chickens, runs an onsite butcher program, and bakes every loaf of bread on the premises. The restaurant sits among mango trees alongside a wine and coffee bar and a few shops, all of it family run. The menu is casual and generous, leaning toward flatbreads, salads, and hearty mains. It holds a Michelin Bib Gourmand and a spot on Mexico's Best 100.
The awards
- MB100 Mexico's Best 100 Restaurants
- Michelin Guide Bib Gourmand
- Eater The 15 Best Restaurants in Cabo San Lucas, Mexico
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You reach this Forbes Five Star, Michelin two-key resort by passing through a tunnel blasted through Pedregal Mountain, which sets the tone neatly. Every room faces the Pacific, and a personal assistant is assigned before you arrive, ready to arrange dolphin swims, a curandera session at the spa, or a private breakfast beside your plunge pool. This is emphatically not spring-break Cabo; it's the version where someone else handles all of it.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Five Star
- Michelin Guide Michelin Guide: 2 Keys
- The 50 The 50: The 50 Discovery
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Rank 7. CARBÓNCABRÓN
Mexican
Stacks of mesquite wood line the walls like shelves in some pyromaniac's library, doing double duty as decor and a clear statement of intent. This live-fire contemporary restaurant in San José del Cabo runs a shareable menu of vegetables, seafood, and what the kitchen cheerfully calls "black market" meats, tongue and sweetbread among them. A tasting menu is there if you want the full tour. Bring your hands; the food expects them.
The awards
- AAA AAA: Three Diamonds
- MB100 MB100: Mexico's Best 100 Restaurants
- Michelin Guide Michelin Guide: Selected Restaurant
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The rooms at this Rosewood resort start at over 900 square feet and come with pebble-inlaid floors, adobe fireplaces, and a semi-private plunge pool on the patio, which sets a fairly clear tone for everything else. The infinity pool along the Sea of Cortez is vast enough that you can genuinely pretend you've swum out to meet the porpoises. It holds a Forbes Five Star, two Michelin Keys, and a spot at number 44 on the World's 50 Best Hotels list.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Five Star
- Michelin Guide Michelin Guide: 2 Keys
- The 50 The 50: #44 · The World's 50 Best Hotels
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Rank 7. Lumbre
Mexican
Grilled bread arrives with bone marrow butter served in the bone, dusted with hibiscus salt, and that sets the tone for everything that follows at Lumbre. This contemporary Mexican restaurant near San José del Cabo's art walk runs on live fire and a kitchen that likes to pull apart familiar dishes and reassemble them as something new. The chile relleno alone has opinions. Selected by the Michelin Guide and named to Mexico's Best 100 Restaurants.
The awards
- AAA AAA: Three Diamonds
- MB100 MB100: Mexico's Best 100 Restaurants
- Michelin Guide Michelin Guide: Selected Restaurant
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A protected cove with waves breaking onto what may be Cabo's finest beach sits just below this Forbes Five Star resort, which also holds a spot on the World's 50 Best Hotels list. The 122 rooms and 52 residences lean into contemporary Mexican design with an indoor-outdoor flow that makes walls feel optional. The bay delivers serious snorkeling and diving, the infinity pool handles the lazy afternoon, and the spa is the largest on the Baja peninsula, if you're keeping score.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Five Star
- Michelin Guide Michelin Guide: 2 Keys
- The 50 The 50: #67 · The World's 50 Best Hotels
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A promontory perch above the Sea of Cortez, where the Pacific and the Cortez waters meet at the tip of Baja, gives this Forbes Five Star, Michelin two-key resort a setting that does a lot of the work. The 55 acres of cliffside villas and suites come with butler service, a sprawling spa, a Jack Nicklaus golf course, and one of the few swimmable beaches on this stretch of coast. The crowd runs younger and more photogenic than the Bing Crosby era, but the instinct is the same.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Five Star
- Michelin Guide Michelin Guide: 2 Keys
- The 50 The 50: The 50 Discovery
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Every room at this Ritz-Carlton Reserve comes with its own plunge pool, which tells you something about how seriously the place takes leisure. A 115-room resort on the Sea of Cortez where the architecture takes its cues from Baja rather than a European palace, the décor leans into local motifs, and butlers come standard. The spa draws a devoted crowd, and the restaurants track Los Cabos' food culture. It holds a Forbes Five Star and two Michelin Keys.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Five Star
- Michelin Guide Michelin Guide: 2 Keys
- The 50 The 50: The 50 Discovery
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Rank 13. Don Sanchez
Mexican
The awards
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The sail-shaped towers aren't just a design flex; "vela" means sail in Spanish, and this family-owned company leans into it hard. Grand Velas is a Forbes Five Star all-inclusive resort on the Sea of Cortez, which means the open bar and included dining come wrapped in architecture that looks like it's about to catch a breeze and head for the horizon. The kind of place where the biggest decision is which pool.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Five Star
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Rank 13. Manta
Mexican
Floor-to-ceiling glass frames Land's End straight on, which is either a distraction or the whole point, depending on your priorities. This is a contemporary Mexican restaurant inside the Cape Hotel, operating under Enrique Olvera, where the kitchen folds in Peruvian and Japanese influences without apology: ceviche alongside bao, tempura alongside tacos. You can order à la carte or go tasting menu, and the room is dressed to match the ambition.
The awards
- AAA AAA: Four Diamonds
- Sunset Sunset: Restaurants · Where to Eat and Drink
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 13. Manta - The Cape, A Thompson Hotel
Contemporary Peruvian
The awards
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Rank 17. Metate
Mexican
Down a dirt road off the hotel strip, this open-air Mexican restaurant earns its Michelin Bib Gourmand with antojitos and wood-fired grilled meats served on a stone patio strung with lights. The name refers to the flat stone used for grinding maize, which tells you where the kitchen's head is at. Blue corn tortillas and squid ink batter show the cooks aren't just playing it safe. Casual, affordable, and easy to miss if you're not looking.
The awards
- AAA AAA: Three Diamonds
- Michelin Guide Michelin Guide: Bib Gourmand
- Eater Eater: The 15 Best Restaurants in Cabo San Lucas, Mexico
- AAA Three Diamonds
- Michelin Guide Bib Gourmand
- Eater The 15 Best Restaurants in Cabo San Lucas, Mexico
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Rank 18. Arbol
Indian
Lantern-hung branches cast a rosy glow over the stone patio at this indoor-outdoor Indian restaurant inside Rosewood's Las Ventanas al Paraiso. The menu leans into Punjabi classics and tandoor cooking, then widens to charcoal-grilled meats, seafood, and broader Asian dishes. The fish masala uses whatever came off the boat that morning, which at a Los Cabos resort is not a bad starting point. A Michelin Selected Restaurant.
The awards
- AAA AAA: Four Diamonds
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 18. El Farallon
Seafood
The awards
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Every room at this Forbes Four Star, Michelin Key resort opens onto a private terrace facing the water, with the famous Arch of Cabo San Lucas visible across the bay. The architect leaned into the landscape rather than competing with it, so the timber walls and hand-painted tile floors feel grounded even as the infinity pool and rooftop lounge float above Monuments Beach. Enrique Olvera oversees the flagship restaurant, which should tell you something about the ambition level.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Four Star
- Michelin Guide Michelin Guide: 1 Key
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The swim-up bar at Blue Marlin Ibiza says everything: ME Cabo is an adults-only beach resort where the pool party is the amenity, not an afterthought. Spain's Meliá group planted its nightlife-forward ME brand right on Playa El Médano, Cabo's only swimmable beach, and the rooms, each with a balcony, lean into the hedonist brief with counted thread counts and sea views to sleep off the night before.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Recommended
- Michelin Guide Michelin Guide: Selected Hotels
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Floor-to-ceiling sliding doors frame the Sea of Cortez from every room at this Forbes Four Star resort on the Baja Peninsula, which opened recently enough that the towels still feel new. The Riviera-inspired buildings use natural stone and earthy tones so the whole property reads as landscape rather than interruption. Three restaurants, an open-air spa, and several pools fill out the days for guests who came to do absolutely nothing, efficiently.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Four Star
- The 50 The 50: 2025 · Most Admired Hotel Group Award
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Each room comes with an onsen-style teak soaking tub, which tells you immediately what kind of resort this is. Nobu Hotel Los Cabos sits at the far edge of Cabo San Lucas, and the Japanese aesthetic carries through from the architecture to the pools to the spa, all of it sitting against the Pacific. Four pools, multiple bars, and a Nobu restaurant anchor the property. It holds a Forbes Four Star rating, and somehow the understated design never fights the Baja landscape for attention.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Four Star
- Michelin Guide Michelin Guide: Selected Hotels
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Sandy beach frontage is genuinely rare on this stretch of the Sea of Cortez, and Solaz built its whole pitch around it. The resort sits between Cabo San Lucas and San José del Cabo on 34 acres of desert landscape, with 145 rooms, four restaurants, and a serious spa. Huanacaxtle wood details and original Mexican sculpture keep the interiors from reading like every other coastal property. It holds a Forbes Four Star, and somehow manages to be both family-friendly and stylish, which is harder than it sounds.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Four Star
- Michelin Guide Michelin Guide: Selected Hotels
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The resort that Mexican architect Miguel Ángel Aragonés built here looks like a fever dream of floating white cubes mirrored in still reflecting pools, and it lands harder in person than in photographs. This is a hotel in San José del Cabo, the quieter end of the coast, with 186 rooms done in clean Poliform interiors and floor-to-ceiling windows facing the sea. The Michelin Guide awarded it one Key.
The awards
- Michelin Guide Michelin Guide: 1 Key
- Forbes Travel Guide Forbes Travel Guide: Forbes Recommended
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Rank 27. Edith's
Baja
Sarape blankets drape the chairs and the handblown glasses have those colorful rims that always make you feel like the meal is already going well. Edith's is a Mexican restaurant in Cabo that ranges across the whole country on one menu, pairing Baja lobster taquitos with moles rooted in Guerrero. The room is festive in a way that earns it, and the cooking follows suit.
The awards
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Rank 27. Toro Latin Kitchen & Bar
Peruvian
The showstopping fountain in the center of the room tells you everything: Toro is a pan-Latin American restaurant that wants to be remembered. Large furniture, a buzzy atmosphere, and a menu that swings from Oaxacan cheese-smothered enchiladas to grilled cauliflower in pomegranate and red wine reduction. It's the kind of place where both the carnivores and the vegetarians leave satisfied, which is harder to pull off than the fountain makes it look.
The awards
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Rank 29. Don Manuel's
Modern Mexican
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Four Star
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Rank 29. Humo
Smoked Peruvian
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Four Star
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Rank 29. Nao
Mediterranean
Whitewashed brick and splashes of blue set the scene before you've seen a single menu. This is a Mediterranean restaurant in downtown San José del Cabo where the chef makes everything in house, from the pasta to the gelato, which in Los Cabos is less common than it sounds. The room runs with a level of polish that surprises people expecting a casual beach-town dinner. A Michelin Selected Restaurant.
The awards
- AAA AAA: Three Diamonds
- Michelin Guide Michelin Guide: Selected Restaurant
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The awards
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Adults-only and all-inclusive, Grand Velas Boutique Los Cabos sits along a private stretch of white sand on the Tourist Corridor, the newer, smaller sibling in the brand's Cabo family. Sleek modern design runs through the suites, butler service is standard, and the beach feels genuinely removed from the busier resort strip. Forbes Four Star. The crowd skews couples who want the all-inclusive ease without the spring-break energy.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Four Star
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Eight pools and a beach club at something called Tequila Cove set the tone for what this Forbes Four Star resort is going for. Hilton Los Cabos sits on a beachfront stretch of the Tourist Corridor facing the Sea of Cortez, with 375 rooms, all balconies, and a recent redesign by Hirsch-Bedner Associates. Seven restaurants, a spa, tennis, a kids club, and a ballroom for 800 mean it can absorb basically any kind of trip you throw at it.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Four Star
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Rank 32. La Frida
Mexican
The awards
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An adults-only all-inclusive on the Baja coastline where the desert drops straight into the Pacific, Le Blanc earns a Forbes Four Star for doing the category in full dress uniform: personal butler around the clock, fine dining, top-shelf drinks, and oceanfront balconies, all without a tab to sign at the end. The service is warm rather than stiff, which keeps the luxury from tipping into a rehearsed performance.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Four Star
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Rank 39. Frida
Modern Mexican
The awards
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Rank 44. Agricole Cocina de Campo
Contemporary Mexican
A farm shop sits at the entrance, which tells you what kind of restaurant this is going to be. Agricole is a garden-set contemporary Mexican spot on the highway between Cabo and Todos Santos, earning a Michelin Bib Gourmand for cooking that steps back and lets ingredients argue for themselves. The tomato plate, the fried fish tacos, the ribeye tacos, and the cocktail menu all do their part. Bring sunscreen; you're eating outside.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
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On Baja's quieter East Cape, where the desert slides into the Sea of Cortez, this Four Seasons resort keeps its distance from the spring-break side of Los Cabos. Rooms come with private terraces and plunge pools, the beach runs two miles, and there are six pools if you tire of the ocean. Fresh seafood at estiatorio Milos and a spa rounding out the picture. The kind of place where doing nothing feels like a full itinerary.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Recommended
- The 50 The 50: 2025 · Most Admired Hotel Group Award
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Perched on a private strip of Medano Beach with Land's End framing the view straight ahead, this resort is really a collection of oversized residences, one to four bedrooms, dressed in handcrafted metalwork and natural stone. Some units come with private pools. The scale is more borrowed vacation home than hotel, which means the general chaos of Cabo is close enough for an evening but easy enough to sleep through.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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Rank 49. Bar Esquina Los Cabos
Seafood
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Rank 49. CAMPOMAR CABOS SAN LUCAS
Mexican Seafood
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Rank 49. Casa Martín
Mexican
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- Michelin Guide Michelin Guide: Selected Hotels
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Rank 49. Javier´s - Los Cabos
Mexican
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Rank 49. La Casona
Steakhouse
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Rank 49. Pitahayas
Seafood
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Rank 49. Romeo y Julieta
Italian
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Rank 49. STEAK Chops & Such
Steakhouse
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Rank 49. The Italian Job
Italian
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Rank 49. Vela
Italian
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Rank 49. YAYA
Mediterranean
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Rank 70. ACRE
Mexican
An open-air restaurant hidden inside a jungle resort up a dusty road, where overhead fans and misters keep both the guests and the greenery comfortable. The kitchen runs casual contemporary Mexican with Asian turns worked in, so the menu moves from guacamole garnished with flower petals to mango-dressed ceviche to al Pastor suckling pig. The setting does a lot of work, and the food seems to know it, arriving looking equally composed.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 70. Al Pairo at Solaz
Contemporary Mexican
The dining room inside Solaz resort opens toward the ocean with the kind of airiness that makes a hotel restaurant feel like it actually wants to be there. This is fine dining built around Baja ingredients and locally caught seafood, with octopus and bluefin tuna showing up in forms more considered than the poolside menu a few steps away. The churro with dark chocolate ice cream and tequila cream lands as a dessert, not an afterthought.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 70. LIMO Heritage Kitchen
Mexican
An open-air farm-to-table restaurant just outside San José del Cabo, where the menu is organized not by courses but by garden, sea, roots, and live fire. The kitchen leans hard on local ingredients, and the bread alone, blue corn and whole wheat grilled over flame, signals the intent. The laidback garden setting makes it easy to order one more thing, which is probably the point.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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The architect Miguel Ángel Aragonés called them "floating boxes," and that's the right way to think about this resort in the quieter, more upscale San José del Cabo. Stark white cubes cantilevered over still reflecting pools, pathways threading between an oceanfront pool, a spa, a gallery, and a sushi restaurant shaped like a nest over water. Rooms are pristine and modern, with floor-to-ceiling sea views. The rooftop bar exists, and you will use it repeatedly.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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Rank 70. OMAKAI
Japanese
A Japanese restaurant in the heart of San José del Cabo where the fish comes from the waters off La Paz and Ensenada rather than a distant airport freight hub. The room goes Mexican minimalist, calm enough to let you actually think about what you're eating. You can choose teppanyaki, omakase, or à la carte, so the evening moves at whatever pace suits you. The nigiri starts traditional and quietly gets more ambitious as it goes, which is a sensible way to earn your trust.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 70. Taqueria La Principal
Mexican
Plastic chairs, a warehouse room, and a grill doing all the talking: this no-frills roadside taqueria runs a beautifully short menu where you pick your meat (beef asada, adobada pork, or tripa if you're feeling bold) and your vessel, then watch it come together in front of you. The salsas are lively and the toppings are fresh, and the late hours mean it's ready when you stagger in after a long day in the sun.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
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Splitting the difference between Cabo San Lucas and San José del Cabo, this sprawling luxury resort runs to 315 suites, eight pools, and six restaurants, depending on how broadly you define "restaurant" (a swim-up taco bar makes the cut here, which feels right). The look gestures toward boutique without making anyone nervous, and suites come with private terraces and hammocks. The spa leans heavily into hydrotherapy, and whale-watching is on the activity list alongside the usual.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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Twenty minutes up the coast from Cabo's louder, louder, louder strip, this adults-only boutique hotel in San José del Cabo runs a resident artist program and a recording studio alongside its rooftop pool bar, which draws the kind of crowd that considers that a perfectly normal combination. Rooms run to polished concrete, loft ceilings, and glass-walled showers, with the better ones adding a private terrace and jacuzzi facing the marina and the Sea of Cortez beyond.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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All-suite, adults-only, all-inclusive on a beach between San José del Cabo and Cabo San Lucas, which means the name does most of the heavy lifting before you even unpack. Two infinity pools face the ocean, a spa takes care of the rest, and five restaurants cover the distance from fish tacos eaten in the breeze to proper French cuisine indoors. Tequila tastings are available, in case the setting alone wasn't doing enough work.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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Each of the 54 suites has a teak-furnished terrace facing the Sea of Cortés, which sets the tone for this boutique resort sitting roughly halfway between Cabo San Lucas and San José del Cabo. The hacienda-style rooms lean into dark wood beams and marble bathrooms with rain showers, while the spa adds an oceanfront cabana and five treatment rooms. An on-site organic garden supplies three restaurants, so midnight ceviche is never far away.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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- AAA AAA: Approved
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Rank 80. Chubby Noodle Cabo
Noodle Shop
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- AAA AAA: Approved
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Rank 80. La Lupita
Mexican
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- AAA AAA: Approved
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Rank 80. Mi Casa
Mexican
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- AAA AAA: Approved
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Where desert cliffs drop into the Sea of Cortez, this intimate resort holds only 24 guests at a time, which is either a selling point or a reason to book early depending on your patience. Cottages and suites come with ocean views, rooftop terraces, and plunge pools, and the minimalist architecture borrows its palette from the surrounding scrub and stone. Surfing Nine Palms, diving the reefs, or cruising the coast on an electric bike fills the days, and evenings slow down on their own.
The awards
- Michelin Guide Michelin Guide: Selected Hotels
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Rank 80. Roasted Grill & Bar
Steakhouse
The awards
- AAA AAA: Approved
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Rank 80. Roasted Grill & Bar
Steakhouse
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- AAA AAA: Approved
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Rank 80. Salvatore G's
Italian
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- AAA AAA: Approved
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Rank 80. The Office
Mexican
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- AAA AAA: Approved
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Rank 89. Los Cabos Fish Tacos
Taqueria
Linoleum floors, bare yellow walls, and a trim menu that hasn't tried to impress anyone in years. This no-frills taco counter serves fish, fried or grilled, on homemade tortillas, with a toppings bar of coleslaw, pico de gallo, guacamole, and salsas so you can build as you see fit. Quesadillas are there if you wander off-script. Cheap, fast, and genuinely close to the water it's sourcing from.
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Rank 89. Mariscos Las Tres Islas
Seafood
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Rank 89. Raw Baja by Santa Maria
Mexican
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Rank 89. Tacos Gardenias
Baja Taqueria
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Rank 89. Taqueria El Fogon
Mexico City Taqueria
Plastic tables on the sidewalk, enormous wedges of lime, and a menu that runs from tacos al pastor to cecina without a single gourmet flourish in sight. This is a no-frills taqueria doing Mexico City-style tacos alongside quesadillas on flour tortillas and, on weekends, a pot of pozole in red or white broth. It's the kind of place that makes lunch, dinner, and a late-night snack feel like equally reasonable options.
The awards