The Top 100 Places to Eat and Drink Near Barra Santos

  1. At this tiny Cypress Park counter, a chef works Portuguese family recipes with casual precision: bacalhau fritters arrive crispy-edged and tender, charred cabbage settles into white beans with Iberico pork and garlic butter, whole branzino swims in a verdant sauce of pumpkin seed and serrano. No reservations, but the bar seats offer an unobstructed view of the organized chaos that produces it.


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    Address
    1215 Cypress Ave, Los Angeles, CA · Los Angeles
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  2. Rank 2. Taqueria Frontera

    Tijuana-Style Mexican


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    700 Cypress Ave, Los Angeles, CA · Los Angeles
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  3. Awards
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    1201 Cypress Ave, Los Angeles, CA · Los Angeles
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  4. Rank 4. Loreto

    Seafood Mexican


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    1991 Blake Ave, Los Angeles, CA · Los Angeles
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    2902 Knox Ave, Los Angeles, CA · Los Angeles
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  6. An open-air shed in Lincoln Heights serves tender stewed meats and broths that taste like memory—carne en su jugo arrives as a complex, meaty soup of tomatillos and beans, while in-house tortillas cradle barbacoa in fierce tomato salsa. The limited menu and small staff's warmth suggest a kitchen mining something deeper than technique.


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    3328 Pasadena Ave, Los Angeles, CA · Los Angeles
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  7. Rank 7. Dunsmoor

    Southern

    Two open-flame ovens anchor this Glassell Park dining room where Southern cooking—oysters, rib eyes, braised greens—emerges charred and smoky from the coals. Communal tables and a counter facing the kitchen deliver the spectacle of fire, while a quieter wine bar in back offers refuge from the heat.


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    3501 Eagle Rock Blvd, Los Angeles, CA · Los Angeles
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  8. Awards
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    3520 N Figueroa St, Unit 4, Los Angeles, CA · Los Angeles
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  9. Rank 9. Thunderbolt

    Southern-Inspired


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    1263 W Temple St, Los Angeles, CA · Los Angeles
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  10. In a handsome Lincoln Heights room outfitted with craft beers, Andrew and Michelle Muñoz smoke briskets to a mahogany crust and stuff sausages with cheddar and jalapeños in the style of Austin pitmasters. The sides—creamed mac and cheese, banana pudding—fill out the plate with the same care applied to the meat. Come early; the best items disappear.


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    2118 N Broadway, Los Angeles, CA · Los Angeles
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  11. Rank 11. Firstborn

    Contemporary Chinese

    Anthony Wang remixes Chinese-American tradition with disciplined technique—tender tofu dumplings, aged duck with persimmon—in a bright, open kitchen designed for sharing. Desserts like vanilla sponge with red bean sauce suggest a chef thinking beyond the obvious.


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    978 N Broadway, Los Angeles, CA · Los Angeles
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  12. Awards
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    1638 W Temple St, Los Angeles, CA · Los Angeles
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  13. Rank 13. Donna's

    American Italian


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    1538 Sunset Blvd, Los Angeles, CA · Los Angeles
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  14. Rank 14. Restaurant Ki

    Contemporary Korean

    Chef Ki Kim's ten-seat Korean tasting menu hides behind an unmarked entrance in downtown Los Angeles, rewarding the hunt with playful dishes like truffle gimbap and charred snap peas with fish roe. Confident cooking threads global ingredients through refined courses, from barbecued squab to mushroom ice cream.


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    Address
    111 S San Pedro St, Unit B2, Los Angeles, CA · Los Angeles
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  15. Rank 15. Quarter Sheets

    Pan-style Pizza

    Echo Park's Quarter Sheets serves thick, baked-to-order pan pizzas with assertive sauce and quality toppings—the pimento grove, spiked with 'nduja and olives, exemplifies their approach. The vinyl-lined room buzzes with the kind of casual confidence that draws lines, but Hannah Ziskin's rotating pastries, anchored by a signature Princess cake, justify the wait as much as the pizza does.


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    1305 Portia St, Los Angeles, CA · Los Angeles
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  16. Awards
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    4604 Eagle Rock Blvd, Los Angeles, CA · Los Angeles
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  17. Rank 17. Maru Coffee

    Korean-Inspired


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    1936 Hillhurst Ave, Los Angeles, CA · Los Angeles
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  18. Chef Morihiro Onodera's sushi counter in a contemporary space traces LA's omakase lineage back through composed dishes and nigiri, with rice milled on-site and fish sourced from Japan. The meal closes with matcha and sweets served in ceramics he threw himself—a gesture that transforms ingredient precision into something intimate.


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    1115 W Sunset Blvd, Los Angeles, CA · Los Angeles
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  19. Awards
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    1027 Alpine St, Unit B, Los Angeles, CA · Los Angeles
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  20. Rank 20. Santa Canela

    Mexican Bakery


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    5601 N Figueroa St, Unit 120, Los Angeles, CA · Los Angeles
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  21. Rank 21. Baroo

    Modern Korean

    At a sleek concrete counter in downtown Los Angeles, Kwang Uh and Mina Park orchestrate a tasting menu that pivots between Korean tradition and precise technique. A seared Hokkaido scallop swims in watercress sauce studded with seaweed jelly; silky black cod arrives in a wide bowl where buttermilk is poured tableside. The meal reads as composed and assured, uninterested in noise.


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    Address
    905 E 2nd St, Unit 109, Los Angeles, CA · Los Angeles
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  22. Rank 22. Tsubaki

    Japanese

    At this Echo Park izakaya, exposed brick and a convivial layout set the stage for straightforward Japanese cooking that doesn't announce itself. Kanpachi crudo arrives with ume ponzu; tempura and grilled skewers—chicken oysters, scallops—emerge without pretense. The sake list rewards curiosity, and everything invites sharing among the table.


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    Address
    1356 Allison Ave, Los Angeles, CA · Los Angeles
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  23. Awards
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    1966 Hillhurst Ave, Los Angeles, CA · Los Angeles

  24. Awards
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    330 S Hope St, Los Angeles, CA · Los Angeles
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  25. A converted warehouse in Chinatown channels controlled chaos through an open kitchen where Asian flavors collide with purpose. Melon salad in fish sauce vinaigrette, spicy fusilli with kimchi and pork jowl—the menu pirouettes through snacks and noodles with the confidence of a place that knows what it's doing. Counter seats reward the persistent walk-in; everything else requires strategy.


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    Address
    1725 Naud St, Los Angeles, CA · Los Angeles
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  26. Awards
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    3333 N Eastern Ave, Los Angeles, CA · Los Angeles
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  27. Awards
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    864 N Virgil Ave, Los Angeles, CA · Los Angeles
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  28. Awards
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    633 W 5th St FL 71 Los Angeles, CA · Los Angeles
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  29. Awards
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    1542 Sunset Blvd, Los Angeles, CA · Los Angeles
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  30. Rank 30. Kato

    Taiwanese Chinese

    Jonathan Yao's tasting menu at Kato announces itself with conviction: fish maw arrives with crab-shell vinegar and caviar; spice-crusted duck nestles into fluffy bao; pig ears blaze with chili oil. The Row DTLA dining room, all polished concrete and open kitchen, becomes an austere stage for cooking that draws boldly from his Taiwanese roots and refuses restraint.


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    777 S Alameda St Building 1, Unit 114, Los Angeles, CA · Los Angeles
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  31. Hidden in a downtown basement, Sushi Kaneyoshi unfolds with the restraint of a Japanese tea room—minimalist, serene, every element considered. Chef Yoshiyuki Inoue attends to particulars: hand-thrown pottery, seared ocean perch with crisp nori, warm oysters in soy, prawns dusted in yolk and umami. Nothing escapes notice, not even the miso soup.


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    111 S San Pedro St, Unit B1, Los Angeles, CA · Los Angeles
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  32. Rank 32. San Laurel

    Modern Californian Spanish

    A tenth-floor dining room with views of Disney Concert Hall serves modern California cuisine inflected with Spanish tradition, including a tomato tartare that subverts expectation. Chef José Andrés's team executes with precision across savory and dessert courses, the latter ethereal and balanced.


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    100 S Grand Ave, Los Angeles, CA · Los Angeles
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  33. Rank 33. Orsa & Winston

    Contemporary

    Chef Josef Centeno orchestrates Japanese and Italian influences through an open kitchen, where crudos meet uni-crowned rice porridge with unforced invention. Peak-season ingredients bend between Mediterranean and Japanese sensibilities, rarely settling into tradition.


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    122 W 4th St, Los Angeles, CA · Los Angeles
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  34. Awards
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    4701 York Blvd, Los Angeles, CA · Los Angeles
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  35. Rank 35. Rasarumah

    Malaysian

    Chef Johnny Lee's Malaysian kitchen greets you with a battery of sambals and moves into shareable plates of pork jowl satay, charred okra, and beef rendang that arrives in a deep, creamy curry with buttery roti. The prices sit above neighborhood casual, but the portions and technique justify it—this is cooking that respects ingredients and tradition without apology.


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    3107 Beverly Blvd, Los Angeles, CA · Los Angeles
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  36. Rank 36. Azizam

    Persian


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    2943 W Sunset Blvd Los Angeles, CA · Los Angeles
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  37. Rank 37. Maru Coffee

    Korean-Inspired


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    1019 S Santa Fe Ave, Los Angeles, CA · Los Angeles
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  38. A spare café across from Sunset Triangle serves serious Taiwanese cooking in a brick-and-concrete room that belies its ambitions. The three-cup Jidori chicken in clay pot and vegetarian mapo tofu show equal care.


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    1120 S Grand Ave, Unit 101, Los Angeles, CA · Los Angeles
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  39. Rank 39. Kismet

    Persian Middle Eastern

    Kismet's Persian small plates—crispy phyllo pies, mushroom skewers with cashew cream—taste lighter than air, seasonal vegetables and bright spices never heavy. The staff glides through the room with the ease of a neighborhood institution that happens to cook at Michelin level.


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    4648 Hollywood Blvd, Los Angeles, CA · Los Angeles
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  40. Awards
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    727 N Broadway, Unit 127, Los Angeles, CA · Los Angeles
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  41. Rank 41. Camelia

    French Japanese


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    1850 E Industrial St, Los Angeles, CA · Los Angeles
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  42. An open kitchen hums with purposeful energy as Max Boonthanakit sends out French bistro dishes sharpened with unexpected invention—sea bream crudo meets green apple ice, scallop pasta swims in truffle-chive beurre blanc. The steak au poivre arrives classic and assured, its Cognac cream and crisp frites a reminder that reinvention works best when it knows what it's disrupting.


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    923 E 3rd St, Unit 109, Los Angeles, CA · Los Angeles
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  43. Rank 43. Pijja Palace

    Indian/Italian


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    2711 W Sunset Blvd, Los Angeles, CA · Los Angeles
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  44. Awards
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    1027 Alpine St, Los Angeles, CA · Los Angeles
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  45. Awards
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    1021 Alpine St Unit A Los Angeles, CA · Los Angeles
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  46. A sparse corner bar in East Hollywood where impeccably sourced seafood—sea urchin, razor clams, Maine scallops from the owner's family farm—needs only olive oil and lemon to speak for itself. The kitchen understands restraint, letting lobster rolls and trout dip announce their own excellence. No ocean view, no pretense, just a full house every night.


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    4880 Fountain Ave, Los Angeles, CA · Los Angeles
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  47. Awards
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    3156 Glendale Blvd, Los Angeles, CA · Los Angeles
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  48. Rank 48. Hayato

    Japanese

    Chef Brandon Hayato Go orchestrates a single nightly seating where pristine seasonal ingredients—abalone, snow crab, corn—meet his curated Japanese pottery with unhurried precision. Reservations are nearly impossible; the sake list rewards those who secure them.


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    1320 E 7th St, Unit 126, Los Angeles, CA · Los Angeles
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  49. Rank 49. Budonoki

    Japanese


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    654 N Virgil Ave, Los Angeles, CA · Los Angeles
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  50. Awards
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    3206 W Sunset Blvd, Los Angeles, CA · Los Angeles
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  51. Rank 51. Redbird

    Contemporary

    A converted church in Downtown with soaring ceilings and two circular bars draws a boisterous crowd trading small plates and cocktails under the open roof. The global menu balances playful invention—Meyer lemon tart with blueberry frozen yogurt—against grounded dishes like John Dory in leek fondue, each confident in its own register.


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    114 E 2nd St, Los Angeles, CA · Los Angeles
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  52. Awards
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    2676 Pasadena Ave, Los Angeles, CA · Los Angeles
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  53. Rank 53. Bridgetown Roti

    American Caribbean


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    858 N Vermont Ave, Los Angeles, CA · Los Angeles
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  54. Awards
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    3921 Sunset Blvd, Los Angeles, CA · Los Angeles
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  55. Rank 55. Bavel

    Middle Eastern


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    500 Mateo St, Unit 102, Los Angeles, CA · Los Angeles
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  56. Rank 56. Manuela

    Southern

    In a stark gallery-like room within the Hauser & Wirth complex, the open kitchen channels Southern restraint through locally sourced ingredients and house-made cocktail components. Biscuits arrive warm and laminated; a roasted duck breast arrives bronzed and spare, balanced on smoked onion purée with peaches—the work of a kitchen that knows when to stop.


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    907 E 3rd St, Los Angeles, CA · Los Angeles
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  57. Rank 57. 715

    Japanese

    At an eight-seat counter bathed in ambient music, chef Seigo Tamura works in concentrated silence, aging larger fish in-house and building each nigiri with Osaka-style firm rice and a whisper of sugar. The seafood arrives from Japan—monkfish liver arrives excellent, beltfish gets a char and sansho pepper—while the sake list rewards lingering over a carafe.


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    738 E 3rd St, Los Angeles, CA · Los Angeles
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  58. Rank 58. Perch

    French


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    448 S Hill St, FL 15, Los Angeles, CA · Los Angeles
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  59. Rank 59. Mini Kabob

    Armenian Middle Eastern


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    313 1/2 Vine St, Glendale, CA · Glendale
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  60. Rank 60. Langer's

    Deli American

    A sprawling deli counter that has been ladling matzoh ball soup since 1947, Langer's commands booths and a national following with its encyclopedic menu of latkes, blintzes, and chopped liver. The No. 19 pastrami sandwich—Swiss cheese, coleslaw, Russian dressing—is the irreducible point.


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    704 S Alvarado St, Los Angeles, CA · Los Angeles
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  61. Chris Bianco's Los Angeles outpost draws lines through ROW DTLA with a spare menu of impeccable pizzas, each one a small argument for precision over novelty. The margherita alone justifies the wait, though the biancoverde and wiseguy suggest he's thought carefully about what pizza should be.


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    1320 E 7th St, Ste 100, Los Angeles, CA · Los Angeles
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  62. Awards
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    324 S Hill St, Los Angeles, CA · Los Angeles
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  63. Rank 63. Chifa

    Chinese fusion Peruvian

    Peruvian-Chinese fusion arrives in Eagle Rock through a team unafraid of velvet chairs and zebra stripes, pulling family recipes into a menu that moves from delicate sea bream to char siu pork cheek kissed by wood fire. The lomo saltado—filet mignon and onions glazed in umami gravy atop fries—arrives as the evening's inevitable crescendo.


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    4374 Eagle Rock Blvd, Los Angeles, CA · Los Angeles
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  64. Rank 64. Amiga Amore

    Mexican/Italian


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    5668 York Blvd, Los Angeles, CA · Los Angeles
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  65. Rank 65. Damian

    Mexican

    A converted warehouse in the Arts District with polished concrete and exposed brick, softened by leather seating and trailing plants. The kitchen reads Mexican tradition through a lens of precision—corn tamales, uni tostadas on blue corn, fish tacos that feel both classic and startling. Industrial bones, refined technique, and a terrace that draws crowds.


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    2132 E 7th Place, Los Angeles, CA · Los Angeles
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  66. Anna Sonenshein and Niki Vahle run a seafood counter in Echo Park where breakfast tartines and lunch sandwiches arrive without pretense. The beer-battered striped bass—American cheese, kewpie mayo, dill on potato bread—tastes like the kind of meal that justifies its own simplicity.


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    1606 W Sunset Blvd, Los Angeles, CA · Los Angeles
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  67. Smoke curls across a Highland Park lot where Victor Villa's brick taqueria draws crowds for blue corn masa layered with refried beans, guacamole, cotija, and melted Monterey Jack. The signature queso taco arrives messy and filling, its heat amplified by homemade salsas that demand respect.


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    5455 N Figueroa St, Los Angeles, CA · Los Angeles
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  68. Awards
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    5022 York Blvd, Los Angeles, CA · Los Angeles
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  69. Awards
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    422 E 2nd St, Los Angeles, CA · Los Angeles
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  70. Michael Cimarusti's tasting menu at Providence draws from pristine wild-caught seafood and classical technique, each course arriving with the fastidiousness of a jeweler arranging stones. A soft-poached egg trembling with uni, a lobster mousse tartare set in crab beurre blanc—the meal never falters in its commitment to clarity and restraint.


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    5955 Melrose Ave, Los Angeles, CA · Los Angeles
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  71. Awards
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    710 N Heliotrope Dr, Los Angeles, CA · Los Angeles
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  72. Awards
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    4427 W Sunset Blvd, Los Angeles, CA · Los Angeles
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  73. Rank 73. Macheen

    Mexican


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    2633 E Cesar E Chavez Ave, Los Angeles, CA · Los Angeles
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  74. Rank 74. Le Draq

    Tex-Mex/Italian Fusion


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    118 W 4th St, Los Angeles, CA · Los Angeles
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  75. Rank 75. Bestia

    Italian

    A warehouse-sized room with copper bar and suspended booths frames the cooking of Ori Menashe and Genevieve Gergis, whose kitchen moves easily between grilled prawns with serrano pesto, blistered pizzas touched with Sichuan peppercorn and wildflower honey, and truffle-laden pastas. The place hums with the contentment of both diners and staff, a dining room that feels genuinely loved.


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    2121 E 7th Pl, Los Angeles, CA · Los Angeles
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  76. Rank 76. Saffy's

    Middle Eastern

    At Saffy's, open flames and the theatrical work of dough command attention—lamb and pork kebabs arrive from long metal skewers, while grilled lobster glazed in green harissa carries the refinement of fine dining. Bread ranges from delicate challah to pillowy laffa; dessert, anchored by avocado-honey soft serve with tableside sherry, refuses to be an afterthought.


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    4845 Fountain Ave, Los Angeles, CA · Los Angeles
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  77. Rank 77. A Tí

    Mexican


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    1498 W Sunset Blvd, Unit 2, Los Angeles, CA · Los Angeles
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  78. Rank 78. Rosty

    Peruvian


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    5511 N Figueroa St, Los Angeles, CA · Los Angeles
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  79. Awards
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    3540 W 3rd St, Los Angeles, CA · Los Angeles
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  80. Awards
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    317 S Broadway, Los Angeles, CA · Los Angeles
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  81. Backlit booths and a hand-cranked rotisserie grill set the scene at Chad Colby's compact Italian restaurant, where pastas stuffed with rabbit and roasted vegetables dressed in bagna cauda share space with focaccia topped in whipped ricotta and pistachio. The kitchen balances restraint and indulgence, the kind of place that takes its housemade ice creams as seriously as its proteins.


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    4653 Beverly Blvd, Los Angeles, CA · Los Angeles
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  82. Rank 82. Maury's

    East Coast


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    2829 Bellevue Ave, Los Angeles, CA · Los Angeles
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  83. Rank 83. Joy

    Taiwanese


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    5100 York Blvd, Los Angeles, CA · Los Angeles
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  84. A strip mall noodle shop that treats its boat noodles—thick-broth affairs with pork or beef, customizable spice—like the serious business they are. Order multiple bowls to hedge your bets, then steady yourself with their chili holy basil, a stir-fry that announces itself immediately and unapologetically.


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    Address
    5445 Hollywood Blvd, Los Angeles, CA · Los Angeles
  85. A room of framed celebrity snapshots and the low hiss of tabletop grills mark one of Los Angeles's steadiest Korean barbecue houses, where servers tend meat with practiced efficiency. Prime beef—from standard cuts to pricier American Wagyu—arrives lightly marinated, balanced by crisp kimchi pancakes and cold noodles that anchor each bite.


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    Address
    955 S Vermont Ave, Los Angeles, CA · Los Angeles
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  86. Awards
    Address
    718 S Los Angeles St, Unit B, Los Angeles, CA · Los Angeles
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  87. Rank 87. Bar Etoile

    New American

    At Bar Etoile, a compact bistro on Western Avenue, Chef Travis Hayden builds a streamlined menu around what the market offers: snap peas laid over smoked ricotta with nettle gremolata, striped bass with crispy skin and salsa macha, chocolate tart brightened by passion fruit. The wine list, French-leaning and vast, matches the cooking's philosophy that good ingredients need little interference.


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    632 N Western Ave, Los Angeles, CA · Los Angeles
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  88. Rank 88. Dan Sung Sa

    Old-School Korean


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    3317 W 6th St, Los Angeles, CA · Los Angeles
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  89. Awards
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    3528 Larga Ave, Los Angeles, CA · Los Angeles
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  90. Rank 90. Hippo

    Cal-Ital Italian

    A former post office in Highland Park now houses a Cal-Ital kitchen with exposed beams and an open fire, where crispy-crusted focaccia arrives unbidden and a grilled chicken with aji panca and almond-wood smoke justifies the warm, convivial room equally for two or ten.


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    Address
    5916 1/2 N Figueroa St, Los Angeles, CA · Los Angeles
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  91. Awards
    Address
    3170 Glendale Blvd, Unit C, Los Angeles, CA · Los Angeles
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  92. Mirrors and tin ceilings catch the light in this Broadway trattoria across from Grand Central Market, where handmade pastas anchor a menu of straightforward Italian cooking. The bigoli della nonna arrives in a ragout of angus and sausage; polpettine di gamberi and warm olive oil bread offer gentler pleasures. A place that announces no pretense and keeps its promises.


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    Address
    332 S Broadway, Los Angeles, CA · Los Angeles
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  93. Awards
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    736 N Broadway, Unit 105, Los Angeles, CA · Los Angeles
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  94. Rank 94. Morihiro

    Omakase Sushi


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    3133 N Glendale Blvd, Los Angeles, CA · Los Angeles
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  95. Awards
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    5136 Hollywood Blvd, Los Angeles, CA · Los Angeles
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  96. Rank 96. Lasita

    Wine Bar


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    727 N Broadway, Unit 120, Los Angeles, CA · Los Angeles
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  97. Awards
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    1710 W Sunset Blvd, Los Angeles, CA · Los Angeles
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  98. Rank 98. Courage Bagels

    Montreal-Inspired Bakery


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    777 N Virgil Ave, Los Angeles, CA · Los Angeles
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  99. Awards
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    5003 Melrose Ave, Los Angeles, CA · Los Angeles
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  100. Rank 100. Sora Craft Kitchen

    Seasonal Turkish


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    1109 E 12th St, Los Angeles, CA · Los Angeles
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