The Best Places in Mexico City

1. MexBest Casual Dining: Nominados · Premios MexBest
2. MexBest Dónde comer los mejores mariscos en México

1. MexBest Mejor Trayectoria Empresarial: Nominados · Premios MexBest · Mohamed Mazeh

1. MexBest Mejor Panadería: Nominados · Premios MexBest

A blue corn tostada piled with avocado, chintextle, and coconut is the dish that tells you what kind of seafood restaurant this is: creative, coastal, not remotely predictable. The second-floor dining room in Hipódromo sits behind floor-to-ceiling windows under a vaulted ceiling, with a colorful art installation doing most of the decorating. The menu is built for sharing, and the Michelin Bib Gourmand keeps it approachable on the bill.

1. Michelin Guide Bib Gourmand
2. Eater The 38 Best Restaurants in Mexico City
3. The Infatuation The 17 Best Restaurants In Condesa

1. MexBest Mejor Trayectoria Empresarial: Nominados · Premios MexBest · Enrique Olvera

1. MexBest Dónde comer los mejores mariscos en México

1. MexBest Mejor Trayectoria Empresarial: Nominados · Premios MexBest · Marcela Briz

1. MexBest Mejor Trayectoria Empresarial: Nominados · Premios MexBest · Marcela Briz

1. MexBest Mejor Taquería: Nominados · Premios MexBest

1. MexBest Mejor Taquería: Nominados · Premios MexBest

1. MexBest Mejor Taquería: Nominados · Premios MexBest

1. MexBest Mejor Panadería: Nominados · Premios MexBest

1. MexBest Mejor Panadería: Nominados · Premios MexBest

1. MexBest Mejor Panadería: Nominados · Premios MexBest

1. MexBest Mejor Panadería: Nominados · Premios MexBest

1. MexBest Chef Promesa: Nominados · Premios MexBest · Lucía Cañas

1. MexBest Chef Promesa: Nominados · Premios MexBest · Isabella Romero

The raw bar is the main event here, a New Orleans-leaning oyster and seafood spot in Roma Norte that hums with the same energy as its Polanco and Guadalajara siblings. Tostadas, fish fillets, and a cured meat counter where some of the charcuterie gets sliced to order round out a menu that keeps things unfussy on purpose. Come thirsty and don't overthink it.

1. MexBest Dónde comer los mejores mariscos en México
2. The 50 The 50 Discovery

1. MexBest Mejor Taquería: Nominados · Premios MexBest

Complimentary salsas and hand-cut crisps land on the table the moment you sit down, which softens the blow of the wait outside, often close to an hour. This upscale taquería in wealthy Las Lomas fills fast and takes no reservations, so arrive with patience and leave the diet at home. The tacos lean rich, truffled mushrooms, suckling pig, Black Angus seared on a trompo spit, and the music is loud enough that nobody's talking about the bill.

1. MexBest Mejor Taquería: Nominados · Premios MexBest
2. The 50 The 50 Discovery

1. MexBest Dónde comer los mejores mariscos en México

1. MexBest Mejor Wine Bar: Nominados · Premios MexBest
2. The Infatuation The Best Bars in Mexico City

1. MexBest Mejor Panadería: Nominados · Premios MexBest

1. MexBest Mejor Trayectoria Empresarial: Nominados · Premios MexBest · Federico Rigoletti

1. MexBest Mejor Trayectoria Empresarial: Nominados · Premios MexBest · Federico Rigoletti

1. MexBest Mejor Trayectoria Empresarial: Nominados · Premios MexBest · Marcela Briz

1. MexBest Mejor Taquería: Nominados · Premios MexBest

A 40-floor tower on the Paseo de la Reforma, the Sofitel plants its French flag firmly in Mexico City and then, to its credit, actually looks around. The rooms lean into the view through floor-to-ceiling windows, with warm modernist interiors and automated curtains softening the high-rise drama. Downstairs there's a wood-fired Mediterranean-Mexican kitchen and a French-meets-Mexican rooftop bar, which is exactly as audacious as it sounds. The Michelin Guide awarded it one Key.

1. Michelin Guide 1 Key
2. The 50 The 50 Discovery

1. MexBest Dónde comer los mejores mariscos en México

1. MB100 The 35 Classic Restauraunts
2. MB100 Best Service of the Year

The entrance on Calle Alfonso Reyes gives nothing away, but step inside this contemporary Mexican restaurant and there are tall cacti, a small fish-stocked lake, and the feeling of a courtyard that somehow forgot it was in the middle of the city. The menu moves between aguachile and pasta without apology, and a crème brûlée finished with Kalamata olive is the kind of move that sounds wrong until it isn't. Good for a date, fine for a family, easy for anyone.

1. MB100 Best Architecture and Design
2. Michelin Guide Selected Restaurant
3. The 50 The 50 Discovery

A Roma Norte taco spot where the pork does all the talking. The cochinita pibil arrives slow-roasted and shredded under a pile of pickled red onion, and the lechon taco layers tender suckling pig with shards of crispy skin, so ordering both is less a suggestion than a logical outcome. Good tortillas, a spread of salsas running from habanero heat to sesame aioli, and a room full of people who came with a plan.

1. Michelin Guide Selected Restaurant
2. Eater The 38 Best Restaurants in Mexico City
3. The Infatuation The Best Tacos in Mexico City

1. MexBest Chef Promesa: Nominados · Premios MexBest · Pako Cortés
2. MexBest Mejor Restaurante Nuevo: Nominados · Premios MexBest

1. MB100 The 35 Classic Restauraunts

1. The Pinnacle Guide 1 Pin
2. MexBest Mejor Bartender: Nominados · Premios MexBest · Gina Barbachano
3. The 50 The 50 Discovery

Plastic stools, metal tables, and a kitchen that refuses to rush anything, which is not nothing when you're talking carne asada grilled to order. This bright Roma Norte taqueria does birria, tortas, and quesabirria, the last of which holds up fine without the consommé but really wants it. The Michelin Guide gave it a Bib Gourmand, which tracks. You will stand in line with people who know exactly what they're ordering before they reach the front.

1. Michelin Guide Bib Gourmand
2. Eater The 38 Best Restaurants in Mexico City

1. MB100 The 35 Classic Restauraunts

1. MB100 The 35 Classic Restauraunts

The black awning covers two storefronts of counter stools facing an open kitchen where a Venezuelan chef who has spent decades in Mexico treats tortilla-making as the main event, selling them by the stack to locals and using them as the foundation for tacos, tlacoyos, and squash blossom quesadillas made to order. This Polanco taqueria holds a Michelin Bib Gourmand, and the corn here is the argument.

1. Michelin Guide Bib Gourmand
2. Condé Nast Traveler The 36 Best Restaurants in Mexico City

1. MB100 The 35 Classic Restauraunts

1. Michelin Guide Bib Gourmand
2. Condé Nast Traveler The 36 Best Restaurants in Mexico City

1. Michelin Guide Bib Gourmand
2. Condé Nast Traveler The 36 Best Restaurants in Mexico City

1. MB100 The 35 Classic Restauraunts

1. MB100 Mexico's Best 100 Restaurants

1. MB100 Mexico's Best 100 Restaurants

1. MexBest Mejor Bar: Nominados · Premios MexBest
2. The Infatuation The Best Bars in Mexico City

1. MB100 Mexico's Best 100 Restaurants

1. MB100 Mexico's Best 100 Restaurants

1. AAA Three Diamonds
2. The Infatuation 21 Classic Restaurants in Mexico City

1. MB100 Mexico's Best 100 Restaurants

1. MexBest Mejor Restaurante Nuevo: Nominados · Premios MexBest

1. MB100 Mexico's Best 100 Restaurants

The terrace fills early with couples and the kind of people who dress like they read Italian Vogue, making Sartoria feel more Milan than Roma Norte. It's a neighborhood osteria at heart, with an industrial-chic interior and a focused menu that runs from antipasti through pasta to secondi. The kitchen takes presentation seriously, and the tiramisu is the kind that makes you question every other version you've had.

1. Michelin Guide Selected Restaurant
2. The Infatuation The Best Restaurants in Mexico City
3. The Infatuation The 22 Best Restaurants In Roma, Mexico City

1. MB100 Mexico's Best 100 Restaurants

1. MB100 Mexico's Best 100 Restaurants

1. MB100 Mexico's Best 100 Restaurants

1. MB100 Mexico's Best 100 Restaurants

Inside the Sofitel on Reforma, Bajel runs two tasting menus of contemporary Mexican cooking inside a room where the open kitchen is very much part of the show. The French hotel might greet you with a bonsoir, but the menu corrects course immediately. A white mole made from 25 ingredients arrives with a card listing all of them, which is either endearing or a lot, depending on your mood.

1. Michelin Guide Selected Restaurant
2. Eater The 38 Best Restaurants in Mexico City

The menus print on paper made from recycled corn husks, which tells you everything about where this zero-waste Mexican restaurant's head is at. Inspired by London's Silo, the chef runs a tasting menu (or à la carte) built around chinampa vegetables and freshwater fish, with in-house water purification rounding out the commitment. The cooking is precise enough that the philosophy never feels like the main course.

1. Michelin Guide Selected Restaurant
2. Eater The 38 Best Restaurants in Mexico City
3. Spirited Awards 2026 · Regional Top 10 Honoree · Best International Restaurant Bar – Latin America & Caribbean

A boutique luxury hotel in Roma built from bricks shipped over from England for the original Bank of London & Mexico director, which is an origin story that takes some nerve to live up to. The name is about as much brick as you'll find; inside, the palette runs to soothing neutrals and Belle Époque bones refreshed with parquet floors and Deco mirrors. Rooftop suites have private patios, and there's a spa, a gym, and several bars and restaurants on site. Michelin awarded it one Key.

1. Michelin Guide 1 Key

A rose-pink Belle Époque mansion in Roma Norte that somehow pulls off minimalist interiors without losing the old-world atmosphere. This boutique hotel holds its Michelin Key, and the bones of the place do the work: wooden floors, handmade Oaxacan rugs, marble bathrooms, and a leafy rooftop made for cold drinks after a long afternoon in the galleries. An agave lounge and a Japanese tea room round out a property that refuses to be simple.

1. Michelin Guide 1 Key

A 16-room boutique hotel in Roma Norte designed by Alberto Kalach, with art woven into every corner: latticework, sculpture, and photography fill the common spaces as earnestly as they do the guest rooms. Breakfast comes from Rosetta Bakery, there's an honesty bar, and a Street Food Concierge stands ready to help you navigate the neighborhood like an insider. The Michelin Guide awarded it one Key.

1. Michelin Guide 1 Key

Five rooms in a century-old Roma mansion, each named after its dominant color, doesn't sound like much until you're standing in a garden with orange trees the housekeeper planted decades ago. This boutique guest house holds a Michelin Key, runs a daily cocktail hour, and tucks a small cooking school around the back. The architect's modern addition gets covered in architecture magazines, which is either a selling point or a warning, depending on your taste.

1. Michelin Guide 1 Key

Two entrances, two different worlds: one opens onto the boutique calm of Polanco, the other onto Reforma Avenue and the National Auditorium. This luxury hotel has been around forever and a recent renovation brought overhauled public spaces and a small cluster of new bars and restaurants, including a mezcal room and a cocktail bar inspired by the old railway that once cut through the neighborhood. Rooms run the expected JW register, polished and quietly serious.

1. Forbes Travel Guide Forbes Recommended

Eight suites above a concept store in a 1920s Roma Norte townhouse, La Valise earns its Michelin Key by doing the opposite of everything the big hotels are doing. Each suite has its own logic: one has a leather swing on the patio and a terracotta dog sculpture inside, another rolls the bed out onto an open-air terrace. The aesthetic is genuinely designed rather than decorated, which in a boutique hotel of this size is a meaningful distinction.

1. Michelin Guide 1 Key

The name is the Basque word for flower, which sets the tone for a fine dining room in Roma Norte where a single seasonal tasting menu drifts from Mexican roots toward wherever the chef's curiosity leads. Multi-level, wood-tabled, and quiet enough to hear yourself think, with the chef's counter as the obvious place to sit. The kitchen runs clean and calm, and the menu changes enough that regulars keep showing up.

1. Michelin Guide Selected Restaurant
2. Condé Nast Traveler The 36 Best Restaurants in Mexico City
3. The 50 The 50 Discovery

Five rooms, each named for its single colorway, sit above a ground floor that doubles as gallery, pop-up shop, and event space in this boutique hotel in Roma Norte. The mansion's original stained glass and vaulted ceilings stay intact, while upstairs the Celeste room arranges cobalt armchairs in a conversation pit and Musgo leans deep into midcentury botanical. A Michelin Key hotel, and one that books out fast around Mexico City Art Week.

1. Michelin Guide 1 Key

1. The Infatuation 21 Classic Restaurants in Mexico City
2. Condé Nast Traveler The 36 Best Restaurants in Mexico City

A four-room boutique hotel inside a turn-of-the-century mansion in Roma, which is the part of Mexico City where people go to feel like they're in Lisbon. Each room has its own name and character, the style is contemporary without announcing itself as such, and the concierge seems to have a standing reservation at every worthwhile table in the neighborhood. The Michelin Guide awarded it a Key.

1. Michelin Guide 1 Key

1. The Infatuation The Best Bakeries in Mexico City
2. Eater The 38 Best Restaurants in Mexico City

1. MB100 Best New Restaurant
2. Time Out The best restaurants in Mexico City

A candlelit Mediterranean tavern in a restored townhouse that spent decades in inheritance limbo before anyone thought to fix it up. The result is all greenery, vintage details, and mismatched elegance, the kind of room that makes whatever you're eating taste better. Fire-cooked fish and roasted vegetables anchor the menu, but cozy lounges and aged Negronis suggest nobody is in a hurry. Bring someone you want to impress.

1. The Infatuation The Best Restaurants in Mexico City
2. Eater The 38 Best Restaurants in Mexico City

1. AAA Four Diamonds

1. AAA Four Diamonds

The smell of fresh pastry settles the question before you've read the menu. Bakers is a coffee-and-bakery spot on the Roma Norte and Condesa border, with a sleek wood-paneled interior and sidewalk seating that slows the morning down. Everything is made in-house, baguettes lined up on the back shelves and a pastry case full of viennoiserie. The guava and cheese cruffin, when it's around, is an argument for staying in the neighborhood all day.

1. The Infatuation The Best Bakeries in Mexico City
2. Sprudge The Sprudge Guide To Mexico City's Condesa Neighborhood

An Art Deco building across from the Garden of the Republic of Lebanon houses this 12-suite luxury boutique hotel in Polanco, one of Mexico City's most manicured neighborhoods. Each floor has its own private kitchen and social space, and the larger residences run to full chef's kitchens and dining rooms, which is either very convenient or a gentle reminder that some people travel differently than you do. The Michelin Guide awarded it one Key.

1. Michelin Guide 1 Key

The cochinita pibil comes out electric orange from achiote, and it will absolutely stain your shirt. El Turix is a bare-bones Yucatan taqueria in Polanco with a steel counter, no real seating, and a line that parks itself outside regardless. The slow-roasted pork lands on panuchos or in tacos, topped with pickled red onion. Office workers in loosened ties eat next to construction crews, which is about as reliable a quality signal as any.

1. Condé Nast Traveler The 36 Best Restaurants in Mexico City
2. The Infatuation The Best Tacos in Mexico City

Seven suites, each named for a natural element, fill this Condesa boutique hotel with whitewashed walls, carved wood, and linen so soft it feels like a design decision. Mexican designer Roberta Maceda built the place around the same quiet restraint as her clothing line, and it shows. Breakfast goes out under a guava tree in the courtyard. The rooftop is guests-only, which at sunset, with Baja natural wines in hand, feels like a reasonable trade. The Michelin Guide awarded it one Key.

1. Michelin Guide 1 Key

1. Condé Nast Traveler The 36 Best Restaurants in Mexico City
2. MexBest El conteo definitivo: Las mejores 6 pizzerías de la CDMX

Behind wrought-iron gates on a quiet Polanco block, this intimate design hotel occupies a stately 1940s mansion where a double staircase and original stained glass give way to 20 rooms dressed in marble, bold color, and whimsical nature-themed details, from butterfly wallpaper to antler mounts above the beds. Suites add freestanding tubs. Breakfast lands in the garden, and the terrace sits level with the palms. Chapultepec Park is nearby, which feels apt. The Michelin Guide awarded it one Key.

1. Michelin Guide 1 Key

A grand piano anchors the main hall of this 26-suite boutique hotel in Polanco, where a 1940s mansion has been dressed in chandeliers, wrought iron staircases, ornate moldings, and guest rooms so chromatic and pattern-heavy they make maximalism look modest. Suites vary wildly, some with balconies, some with bathtubs, one with an outdoor jacuzzi. It holds a Michelin Key. The vibe is less "boutique hotel" and more "eccentric relative's manor," which is mostly a compliment.

1. Michelin Guide 1 Key

1. AAA Four Diamonds

1. Condé Nast Traveler The 36 Best Restaurants in Mexico City
2. The Infatuation The Best Tacos in Mexico City

Oscar Wilde-themed rooms in the heart of Polanco, which tracks: the neighborhood has spent decades perfecting the art of being seen. This boutique hotel leans into exec-chic without apology, with four room categories named for Wilde's characters, parquet floors, Egyptian cotton, and in-room espresso machines. The common areas feel like a members' club someone actually thought through. It holds a Michelin Key.

1. Michelin Guide 1 Key

A concrete Brutalist tower one block from Paseo de la Reforma, Volga is a design hotel that earns its Michelin Key through sheer aesthetic commitment. Contemporary art fills every corner, and the architecture doesn't quietly step aside for it; the two argue pleasantly. Rooms are subtly luxe, spa treatments come to you, and a small rooftop pool sits on top of it all. The on-site restaurant is a Mediterranean concept from a Japanese-Mexican group, which is very Mexico City.

1. Michelin Guide 1 Key

1. AAA Three Diamonds
2. The Infatuation The 17 Best Restaurants In Condesa

Nine suites, each named for a native fruit or herb, fill this design-forward boutique hotel in Lomas de Chapultepec, the kind of upscale residential pocket where a hotel feels mildly out of place. UMA Casa leans into that, reading more like a well-traveled friend's house than anywhere with a front desk. Lime-washed walls, midcentury furniture, and high arched windows run throughout, while the rooftop terrace handles both breakfast and sunset drinks. It holds a Michelin Key.

1. Michelin Guide 1 Key

The landmark next door is known locally as "el Pantalón" for its trouser-shaped silhouette, which tells you something about the neighborhood's sense of humor. This boutique hotel in Bosques de las Lomas plays it straighter inside: lobby stacked with books, striking art, and a spa built around hydrotherapy. Business travelers coming from nearby Santa Fe tend to discover the wellness side quickly, and then keep coming back for it.

1. Forbes Travel Guide Forbes Recommended

Big ceramic pots of guisado tacos lined up at the counter in Condesa, this old-school taqueria has been feeding the neighborhood forever. You order at the window, pick your fillings, tortilla count, and toppings, then find a table outside. The stewed options run from picadillo to chorizo con papa, and the crowd moves fast, which means the pots stay fresh. The Michelin Guide has it listed, which tells you what you already suspect from the line.

1. Michelin Guide Selected Restaurant
2. The Infatuation The Best Tacos in Mexico City

The name is a spoiler: Los Parados means "the standing ones," and there are no seats, just a counter and a condiment station where you build your own plate of onions, lime, and salsa morita. It's a cheap, fast taquería on Avenida Monterrey, good for a mid-afternoon snack. The chile poblano con queso tacos cost about $2.50 for two, the goat tripe is the specialty, and the arroz con leche is a dessert taquerías rarely bother with.

1. Michelin Guide Selected Restaurant
2. The Infatuation The Best Tacos in Mexico City
3. The Infatuation The 22 Best Restaurants In Roma, Mexico City

Smoke from the wood grill drifts across the open-air terrace before you've even sat down, which tells you most of what you need to know about this rooftop restaurant in Roma Norte. The menu is short and Mexican, built around whatever's coming off those embers, and a Michelin Bib Gourmand keeps the prices from matching the view. Grab a bar seat if you can and watch the grill up close while the cocktails arrive.

1. Michelin Guide Bib Gourmand

Street tacos and cocktails share equal billing here, which tells you everything about what kind of place this is. The bar runs as a coffee shop through the day before settling into a livelier cocktail spot come nightfall, with the Roma Norte crowd packed in close enough that it genuinely feels like someone's living room, just with better drinks. Bartender Khristian de la Torre's menu is the reason to linger past the tacos.

1. The 50 The 50 Discovery
2. Difford's Guide Difford's Guide

Handmade tortillas arrive at the table still warm, which tells you most of what you need to know about Comedor Jacinta. It's a cozy neighborhood Mexican spot in Polanco run by chef Edgar Núñez, who built the menu around childhood food memories rather than a concept. Corn, molcajetes, guacamole, generous portions, and prices that won't require a moment of hesitation. The Michelin Guide gave it a Bib Gourmand, which tracks.

1. Michelin Guide Bib Gourmand

A coffee shop in Roma Sur that's been slinging guisado tacos for generations, El Jarocho started life as a tortilleria and still makes its tortillas in-house. The format is simple: sit down, a server takes your order, and you pick from a rotating spread of stewed meats and vegetables. The campechano with chopped steak and chicharron does a lot of convincing on its own. It holds a Michelin Bib Gourmand.

1. Michelin Guide Bib Gourmand

Full-grown trees punch through the dining room floor at this Mexican restaurant in Roma Norte, where the concrete-and-glass space feels more like a greenhouse someone forgot to finish. Chef Martha Ortiz runs a kitchen that treats familiar dishes as open questions, and the Michelin Bib Gourmand crowd arrives expecting surprises. Gorditas, tamales, pozole: they all show up looking nothing like you remembered, which is apparently the whole point.

1. Michelin Guide Bib Gourmand

A boutique hotel tucked above a Porfirian-era arcade in Roma Norte, which is either charming context or a lot of foot traffic depending on your tolerance for it. Rooms are minimalist but warm, with natural wood surfaces, deep green accents, and soundproof windows doing quiet, important work against the street below. There's almost no hotel lobby to speak of, but the terrace lets guests order from the restaurants downstairs, so the building earns its keep twice.

1. Michelin Guide Selected Hotels

The art deco bones of this two-story cocktail bar on Álvaro Obregón set the scene before you've ordered a thing. Limantour has been pulling serious drinkers to Roma Norte for years, and the downstairs bar fills fast with a crowd that has opinions about mezcal. Cocktails lean into regional Mexican flavors without making a big announcement about it. The 50 Best Bars list has been a regular stop for them, which tracks.

1. The 50 The 50 Discovery
2. Difford's Guide Difford's Guide

A second-floor taqueria in Del Valle where the built-in charcoal grill does double duty: cooking the tacos al carbon and keeping the dining room warm enough that the breezy patio starts to look appealing. The thinly sliced meats are grilled and then diced before hitting the tortilla, and the arrachera comes with a rosy pink center that argues its case without any help. Vegetarian options hold their own too. It holds a Michelin Bib Gourmand.

1. Michelin Guide Bib Gourmand

The orange awning and the smell of frying pork will find you before you find this taqueria in a quiet residential corner of Álvaro Obregón. The specialty is Milanese-style tacos, breaded cutlets sliced into strips and piled onto corn tortillas, finished with lime and house-made green or red salsa. The Michelin Guide gave it a Bib Gourmand, which tracks. Bring cash, and don't plan anything too athletic afterward.

1. Michelin Guide Bib Gourmand

Absinthe gets the louche, ceremonial treatment it deserves at this intimate cocktail bar above natural wine spot Loup Bar in Roma Norte. The rotating menu runs to about a dozen drinks, swapped out weekly, or the bartender will just make you something. New Orleans French Quarter is the aesthetic, which sounds like a stretch until you're inside and it isn't. A Discovery from The 50 Best.

1. The 50 The 50 Discovery
2. Difford's Guide Difford's Guide