The Top 100 Places to Eat and Drink Near Mashallah Halal Pakistani Food

  1. Rank 1. Benu

    Fine dining

    Chef Corey Lee's tasting menu unfolds with technical precision, each course a miniature study in restraint and refinement. A roasted quail, glazed tableside with maple and soy, epitomizes his gift for marrying tradition with invention.


    Awards
    Address
    22 Hawthorne St, San Francisco, CA · San Francisco
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  2. Rank 2. Saison

    Fine dining

    A warehouse devoted to the hearth, where Chef Richard Lee orchestrates playful, earnest cooking—tuna tartlette, rabbit with morels, antelope with blueberries—for San Francisco's elite. The wine program is exceptionally deep, the crowd studiously cool, the setting rustically refined.


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    Address
    178 Townsend St, San Francisco, CA · San Francisco
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    315 5th St, San Francisco, CA · San Francisco
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    222 2nd St, San Francisco, CA · San Francisco
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  5. Rank 5. Birdsong

    Contemporary

    Open flames and assembly-at-table theatrics define Christopher Bleidorn's cooking, where lacquered quail arrives with grilled rolls to be built like Peking duck. The whimsy persists through each course—from creek trout roe suspended in kelp kombucha to lemon mochi concealing blueberries and crème fraîche—a kitchen that treats fire and precision as equal partners.


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    1085 Mission St, San Francisco, CA · San Francisco
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  6. Awards
    Address
    550 Sutter St, San Francisco, CA · San Francisco
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  7. Rank 7. Niku Steakhouse

    Japanese Steakhouse

    A gold door admits you to Niku, where Chef Dustin Falcon tends his coals behind an 18-seat counter in a wood-lined room designed for theater. The beef tartare and bone marrow are preludes to steaks—a Tomahawk for two, an Imperial Wagyu filet with aged kimchi and bordelaise—executed with the precision of someone who understands that luxury steakhouse cooking is about restraint, not excess.


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    Address
    61 Division St, San Francisco, CA · San Francisco
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  8. Rank 8. Californios

    Fine dining

    In a cavernous room alive with color and music, Chef Val M. Cantú channels Mexico's culinary depths through meticulous technique and daring reinvention. Tortillas—whether sourdough crisped with mezcal-battered cod or corn kissed with sesame—become the vehicle for a vision of Mexican cooking that feels both rooted and urgent.


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    Address
    355 11th St, San Francisco, CA · San Francisco
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  9. Awards
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    757 Market St, San Francisco, CA · San Francisco
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  10. Rank 10. Alexander's Steakhouse

    American/Japanese


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    165 O'Farrell St FL 3 San Francisco, CA · San Francisco
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  11. Chef Pim Techamuanvivit's restaurant, wedged into a hotel alcove, forgoes fancy surroundings for something more valuable: Thai cooking that honors tradition while sourcing from local farms and letting each ingredient speak. A curry mousse arrives fragrant and studded with mushrooms; even green curry becomes an event when built around slow-cooked rabbit. The spice here pulls no punches.


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    Address
    55 Cyril Magnin St, San Francisco, CA · San Francisco
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    Resy
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  12. Brandon Jew's Cantonese cooking at Waverly Place marries Bay Area seasonality with classical technique—scallion milk bread that dissolves on the tongue, silken tofu studded with maitake and Sichuan pepper. His Peking duck arrives with whipped liver mousse, a flourish that captures his gift for taking tradition seriously without pretending it needs apology.


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    28 Waverly Pl, San Francisco, CA · San Francisco
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  13. Rank 13. Quince

    Fine dining

    In a refreshed early 1900s room in Jackson Square, Chef Michael Tusk builds menus from his partner farm's seasonal bounty with surgical precision: silky broth married to guanciale and clam, agnolotti tender with white asparagus, lamb from the fireplace scattered with favas and edible flowers. The cooking is restrained and confident, letting each ingredient declare itself.


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    470 Pacific Ave, San Francisco, CA · San Francisco
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  14. Rank 14. HK Lounge Bistro

    Cantonese Chinese

    A modest storefront in SoMa, rebuilt after fire destroyed its beloved predecessor, draws regulars for pleated Shanghai dumplings heavy with broth and crab, baked pork buns with crackled tops, and silken egg tarts. Dinner expands to roast duck and steamed seabass, but the soul of the place lives in its dim sum service—the artful work of a kitchen that understands both precision and comfort.


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    Address
    1136 Folsom St, San Francisco, CA · San Francisco
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  15. Rank 15. Delah Coffee

    Yemeni Coffee


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    370 4th St, San Francisco, CA · San Francisco
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  16. Awards
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    345 6th St, San Francisco, CA · San Francisco
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  17. Awards
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    450 Powell St FL 21 San Francisco, CA · San Francisco
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  18. Rank 18. Shoji

    Japanese


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    140 New Montgomery St, Suite 1, San Francisco, CA · San Francisco
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  19. On the fifth floor of a French fine-dining tower, Claude Le Tohic composes tasting menus that marry classical French technique with California's best—a seafood salad layered with dashi and caviar, black cod dusted with five spice and shellfish purée. The experience unfolds with precision, from warm bread to a final cart of petit fours, attended by service that feels both formal and genuine.


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    Address
    165 O'Farrell St 5th Floor, San Francisco, CA · San Francisco
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  20. Awards
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    303 2nd St, Unit N102, San Francisco, CA · San Francisco
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  21. Rank 21. Rooh

    Indian

    Rooh fuses Indian flavors with modern techniques—oysters meet tandoori spices, burrata finds curry leaf. Jewel-toned dining room and inventive cocktails frame small plates designed for sharing and desserts that riff on subcontinental tradition.


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    Address
    333 Brannan St, Unit 150, San Francisco, CA · San Francisco
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  22. Rank 22. Azalina's

    Malaysian

    In a Tenderloin storefront designed like a tropical sanctuary, Chef Azalina Eusope interprets the Malaysian cooking of her childhood through a California lens—economy noodles topped with barbecued quail and toasted hazelnuts, steelhead trout wrapped in banana leaves. Her seasonal prix fixe menu moves with precision and wit, from savory to a pandan custard finale that shows serious pastry work.


    Awards
    Address
    499 Ellis St, San Francisco, CA · San Francisco
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  23. Awards
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    398 Geary St, San Francisco, CA · San Francisco
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  24. Awards
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    340 Stockton St, San Francisco, CA · San Francisco
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  25. Rank 25. Kaiyō Rooftop

    Peruvian Japanese


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    701 3rd St, FL 12, San Francisco, CA · San Francisco
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  26. Rank 26. Bodega SF

    Northern Vietnamese


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    138 Mason St, San Francisco, CA · San Francisco
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  27. Rank 27. Yank Sing

    Cantonese Chinese


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    49 Stevenson St, San Francisco, CA · San Francisco
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  28. Rank 28. Angler

    Seafood

    A hunter's lodge aesthetic frames the view along the Embarcadero, where an open fire drives the menu—embered oysters with smoked chili butter, a radicchio salad that demands a knife, aged black cod with seaweed-buttered rolls. The kitchen's restraint and deliberation show in every char and sauce, building toward soft-serve sundae in warm salted caramel and cocoa nibs.


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    132 The Embarcadero, San Francisco, CA · San Francisco
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  29. Rank 29. Outta Sight Pizza

    Thin-crust Pizza


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    422 Larkin St, San Francisco, CA · San Francisco
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  30. Rank 30. Cavaña

    Cental/South American


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    100 Channel St, San Francisco, CA · San Francisco
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  31. Awards
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    67 5th St, San Francisco, CA · San Francisco
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  32. Rank 32. John's Grill

    San Francisco

    Dark wood, white tablecloths, staff in all black, and a replica of the Maltese Falcon watching over the second floor. John's Grill is an old-school San Francisco steakhouse that's been around forever, and it wears every year well. The menu is meat and potatoes done properly, the kind of room where you half-expect someone to be tailing you. Noir buffs and old-city romantics feel right at home here.


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    Address
    63 Ellis St, San Francisco, CA · San Francisco
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  33. Rank 33. Kiln

    Nordic New American

    Chef John Wesley's spare warehouse tasting menu channels Nordic preservation techniques—curing, drying, fermentation—into deceptively simple dishes of intricate craft. A puffed beef tendon or squab lacquered in burnt honey reveals the kitchen's balance of rusticity and refinement across each course.


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    Address
    149 Fell St, San Francisco, CA · San Francisco
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  34. Awards
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    599 3rd St, San Francisco, CA · San Francisco
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  35. An airy dining room built around an open kitchen where Chef Ravi Kapur marries Hawaiian ingredients with Californian technique, drawing crowds who order halibut kinilaw and fried game hen across a bar loud with cocktail chatter. The house-made Spam in kimchi fried rice signals a kitchen unafraid of culinary contradiction.


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    871 Sutter St San Francisco, CA · San Francisco
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  36. Awards
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    1016 Bryant St, San Francisco, CA · San Francisco
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  37. Rank 37. Taksim

    Turkish


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    564 4th St, San Francisco, CA · San Francisco
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  38. Rank 38. Four Kings

    Cantonese

    A packed Chinatown counter where Franky Ho and Michael Long riff on Cantonese tradition with claypot rice studded with bacon and eggplant that sings with fermented chili heat. The room thrums with energy and the kind of crowd that camps out before opening; reservations vanish within minutes, but the cooking rewards whatever patience you muster.


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    Address
    710 Commercial St, San Francisco, CA · San Francisco
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  39. Awards
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    300 Toni Stone Xing, San Francisco, CA · San Francisco
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  40. Rank 40. Turquaz

    Turkish


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    1198 Mission St, San Francisco, CA · San Francisco
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  41. Rank 41. Holy Nata

    Portuguese Bakery


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    8 Trinity Place, San Francisco, CA · San Francisco
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  42. Rank 42. Dabao Singapore

    Singaporean Chinese


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    135 4th St, San Francisco, CA · San Francisco
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  43. Rank 43. Sungho

    Traditional Korean

    In a Tenderloin corner, Sungho serves grandmother's recipes: fall-apart pork stews, hand-cut noodles in beef broth, crisp seafood pancakes meant for sharing. The house-made kimchi and lively K-pop soundtrack frame dishes that taste less like restaurant fare than like comfort borrowed from someone else's kitchen.


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    250 Hyde St, San Francisco, CA · San Francisco
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  44. Rank 44. Yank Sing

    Dim Sum Chinese

    Yank Sing rolls out cart after cart of dumplings and buns in a dining room where the pace is brisk and the prices reasonable. The silken xiao long bao and paper-thin har gow announce themselves through their fillings, while the Peking duck arrives with lacquered skin that justifies the wait.


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    101 Spear St, San Francisco, CA · San Francisco
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  45. Rank 45. Prelude

    Southern Cocktail Bar

    The Jay Hotel's ground-floor cocktail bar trades the Financial District's noise for moody elegance, where drinks arrive with the precision and restraint of a well-edited film—nothing wasted, every element earning its place on the glass.


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    Address
    333 Battery St, San Francisco, CA · San Francisco
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  46. Suzette Gresham's A-frame dining room has sheltered ambitious Italian cooking since 1989, where handmade pastas and pristine seafood arrive with equal finesse and daring. The mignardises cart alone—stacked with housemade chocolates and caramels—suggests a kitchen that understands generosity as a form of rigor.


    Awards
    Address
    1722 Sacramento St, San Francisco, CA · San Francisco
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  47. Awards
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    198 McAllister St, San Francisco, CA · San Francisco
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  48. Rank 48. Restaurant Naides

    Modern Filipino

    Chef Patrick Gabon's tasting menu distills Filipino tradition through a Californian lens—fluffy brioche pandesal with braised chicken gizzards, dry-aged duck adobo with horseradish—each dish as visually composed as it is flavorful. The small room hums with the ease of two people who know their craft, and the cooking feels like an argument that refinement and boldness need not be at odds.


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    Address
    708 Bush St, San Francisco, CA · San Francisco
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    Tock
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  49. Tyler Florence's steakhouse rises improbably elegant near the waterfront, all vintage mirrors and modern angles. Oysters arrive from an in-kitchen saltwater tank; dry-aged beef is seared mahogany-dark and finished with barley; tableside Caesar and Dover sole meunière arrive with ceremony. A splurge worth making.


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    700 Terry A Francois Blvd, San Francisco, CA · San Francisco
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  50. Awards
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    945 Market St, San Francisco, CA · San Francisco
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  51. Rank 51. Verjus

    French wine bar

    Michael Tusk's wine bar near the Pyramid trades in seasonal French bistro cooking that pivots around impeccable seafood and produce—razor clams with celery and Meyer lemon, a pâté studded with pistachios. The crowd at the bar and counter suggests the kitchen's skill runs deeper than the menu's apparent simplicity.


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    550 Washington St, San Francisco, CA · San Francisco
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  52. Awards
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    560 Larkin St, San Francisco, CA · San Francisco
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  53. Rank 53. Rintaro

    Japanese

    At Izakaya Rintaro, redwood and cedar enclose a kitchen that treats humble ingredients with reverence: crispy chicken wings dusted with sansho pepper, charcoal-grilled tsukune, soft tofu infused with bergamot. The approach is produce-centric and precise, each plate a small argument for restraint and care.


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    82 14th St, San Francisco, CA · San Francisco
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  54. Sam's Grill is an old-school seafood institution in the Financial District that makes you feel like you've stumbled into a city that still has some dignity. Tuxedoed servers, curtained back booths, and coat hooks from the hat-wearing era set the scene. The lunch crowd is regulars who know exactly what they're having before they sit down. Go on a weekday, order a martini, and don't be surprised if the guy in the next booth basically runs the city.


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    374 Bush St, San Francisco, CA · San Francisco
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  55. Rank 55. Square Pie Guys

    Detroit-style Pizza


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    1077 Mission St, San Francisco, CA · San Francisco
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  56. Rank 56. Montesacro

    Roman Pizza Wine Bar


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    510 Stevenson St, San Francisco, CA · San Francisco
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  57. Awards
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    451 Gough St, San Francisco, CA · San Francisco
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  58. The younger sibling to a sushi institution next door, Okane keeps the same rigor with Japanese-sourced fish but trades formality for communal energy—Adobe engineers and large parties share sake bottles over small plates. Pristine nigiri anchors the menu, though the sake-marinated cod and broiled salmon aburi with ikura deserve equal attention.


    Awards
    Address
    669 Townsend St, San Francisco, CA · San Francisco
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  59. Harrison Cheney's tasting menu moves through fermented vegetables, foraged mushrooms, and carefully butchered seafood with the precision of Nordic technique and the warmth of British comfort—a quail egg wrapped in sausage, rutabaga noodles glossed in pork fat and brown butter. Service matches the cooking's generosity.


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    Address
    2875 18th St, San Francisco, CA · San Francisco
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  60. At Kusakabe, a serene counter lined in live-edge elm sets the stage for an omakase that moves with theatrical precision yet lands every note. Bluefin arrives with yuzu and sesame; softshell crab swims in sweet corn broth; sea urchin crowns scallop and snapper with cured yolk. The kitchen's command of technique serves a singular purpose: making you remember what you ate.


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    Address
    584 Washington St, San Francisco, CA · San Francisco
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    Tock
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  61. This waterfront dive has been around forever, slinging cheap burgers and beers with a Bay Bridge view that fancier spots charge triple for. The burgers come on sourdough with mustard and pickles, which sounds wrong until it isn't, and the fish and chips are genuinely great. Anthony Bourdain loved it, which tells you everything. Grab a table outside on a sunny day and watch the bay while construction workers and tourists figure out they're at the same place.


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    551 The Embarcadero, San Francisco, CA · San Francisco
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  62. Awards
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    120 Folsom St, San Francisco, CA · San Francisco
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  63. Awards
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    525 Golden Gate Ave, San Francisco, CA · San Francisco
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  64. Awards
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    1 Mission St, San Francisco, CA · San Francisco
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  65. Rank 65. The Big Four

    Old-school American


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    1075 California St, San Francisco, CA · San Francisco
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  66. Awards
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    601 Mission Bay Blvd N, San Francisco, CA · San Francisco
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  67. A dinner here unfolds like a theater piece, with advance tickets and custom sets that change with the seasons. The cooking—visually inventive and genuinely flavorful—matters as much as the spectacle; a Mad Tea Party might begin in a hedge maze before unfolding across multiple rooms. Service has charm if not polish, and the whole affair rewards a willingness to be delighted.


    Awards
    Address
    1148 Mission St, San Francisco, CA · San Francisco
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    Tock
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  68. Rank 68. Nagomi

    Japanese Coffee Shop


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    74 New Montgomery St, San Francisco, CA · San Francisco
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  69. Awards
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    303 2nd St, Ste N102, San Francisco, CA · San Francisco
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  70. Rank 70. Asha Tea House

    Japanese Coffee Shop


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    17 Kearny St, San Francisco, CA · San Francisco
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  71. Awards
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    87 McAllister St, San Francisco, CA · San Francisco
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  72. Awards
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    78 2nd St, San Francisco, CA · San Francisco
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  73. Rank 73. Movida

    Persian-inflected Mexican

    Near Oracle Park, this stylish dining lounge marries Mexican and Persian cuisines with halibut in tomatillo aguachile and tahdig tostadas topped with spiced lamb birria. The drinks—mezcal with carrot juice and chiles—match the kitchen's savory ingenuity.


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    555 2nd St, San Francisco, CA · San Francisco
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  74. Awards
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    1039 Stockton St, San Francisco, CA · San Francisco
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  75. Awards
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    242 Townsend St, San Francisco, CA · San Francisco
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  76. Awards
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    420 Geary St, San Francisco, CA · San Francisco
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  77. Awards
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    90 New Montgomery St, San Francisco, CA · San Francisco
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  78. Rank 78. Omakase

    Edomae Sushi

    A narrow counter in an industrial corridor serves Tokyo-sourced edomae sushi with methodical precision: kelp-cured sea bream, braised monkfish liver with its butter-soft minerality, mackerel sharp with chive purée. The chef adjusts rice and wasabi to each diner's preference, calibrating the experience bite by bite. Reservations and punctuality are non-negotiable; the ritual demands it.


    Awards
    Address
    665 Townsend St, San Francisco, CA · San Francisco
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  79. Rank 79. Zuni Café

    Californian

    A copper-barred corner institution where wood-fired chicken and Caesar salad draw San Francisco regulars, though the reputation sometimes outpaces the meal. The space—angular, art-lined, perpetually crowded—matters as much as what arrives from the kitchen.


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    1658 Market St, San Francisco, CA · San Francisco
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  80. Awards
    Address
    211 Sutter St, San Francisco, CA · San Francisco

  81. Awards
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    1030 Washington St, San Francisco, CA · San Francisco
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  82. Rank 82. Hon’s Wun-Tun House

    Cantonese Chinese

    A Chinatown institution that's been around forever, Hon's is a Hong Kong-style noodle shop where the steamed-up windows alone will make you feel like you wandered into a better movie. The wonton noodle soup is the whole reason you're here, with a broth that smells like it has opinions. The crowd is regulars who know exactly what they're ordering and tourists who wisely follow their lead.


    Awards
    Address
    648 Kearny St, San Francisco, CA · San Francisco
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  83. Awards
    Address
    65 Division St, San Francisco, CA · San Francisco
  84. Sam Wo has been an institution in Chinatown forever, the kind of place that closed, broke a few hearts, and then quietly came back under new ownership like nothing happened. It's a casual, no-frills Chinese spot where the rice noodle rolls with char siu are still the move, served with enough hot mustard to rearrange your sinuses. The crowd runs local and loyal, which is usually a good sign.


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    Address
    713 Clay St, San Francisco, CA · San Francisco
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  85. Rank 85. Holbrook House

    American Cocktail Bar


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    Address
    1 Sansome St, San Francisco, CA · San Francisco
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  86. Rank 86. Mộng Thu Cafe

    Vietnamese Coffee Shop


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    Address
    248 Hyde St, San Francisco, CA · San Francisco
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  87. Rank 87. The Morris

    New American

    A former sommelier's Mission bistro named for his father, where wine knowledge and warm service frame unfussy California cooking built on house-made charcuterie, grilled squid, and a signature smoked duck with burnished skin and silken meat that justifies its reputation.


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    Address
    2501 Mariposa St, San Francisco, CA · San Francisco
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  88. Awards
    Address
    431 Bush St, San Francisco, CA · San Francisco

  89. Awards
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    620 Jones St, San Francisco, CA · San Francisco
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  90. A compact Hayes Valley room with distressed wood and farmhouse ease fills nightly without pretense. The kitchen moves Californian ingredients through global techniques—salmon tostada with avocado purée, lobster chow mein with charred corn—with the precision of fine dining and none of its stuffiness. Arrive at the bar if a table is gone.


    Awards
    Address
    199 Gough St, San Francisco, CA · San Francisco
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  91. Rank 91. Smuggler's Cove

    Tiki Cocktail Bar


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    Address
    650 Gough St, San Francisco, CA · San Francisco
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  92. Awards
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    612 O'Farrell St, San Francisco, CA · San Francisco
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  93. Rank 93. Moya

    Ethiopian


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    121 9th St, San Francisco, CA · San Francisco
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  94. Rank 94. Barcha

    Middle Eastern


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    28 Fremont St, San Francisco, CA · San Francisco
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  95. Awards
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    399 The Embarcadero, San Francisco, CA · San Francisco
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  96. Rank 96. Nightbird

    Californian New American

    Behind a carved wooden door in Hayes Valley sits a narrow dining room where Chef Kim Alter composes small plates with deliberate artistry—roasted duck breast arranged with summer squash and gooseberry compote, a spiced broth to follow. The menu pivots with the seasons; house-made breads arrive at strategic intervals, each one another small flourish in a meal designed to sustain surprise.


    Awards
    Address
    330 Gough St, San Francisco, CA · San Francisco
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    OpenTable
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  97. Rank 97. Hayes Street Grill

    Seasonal Seafood

    Been around forever and somehow still the right call before a show at the Opera House or Davies Symphony Hall, this classic seafood restaurant keeps things simple in the best way. The crowd is pre-curtain couples and regulars who've been ordering the same thing for decades, which tells you everything. Sustainable fish, prepared cleanly, no showboating. Old-school San Francisco in a room that never felt the need to reinvent itself.


    Awards
    Address
    320 Hayes St, San Francisco, CA · San Francisco
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  98. Awards
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    1415 Folsom St, San Francisco, CA · San Francisco
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  99. Awards
    Address
    167 11th St, San Francisco, CA · San Francisco
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  100. Awards
    Address
    687 Geary St, San Francisco, CA · San Francisco
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