The Best Places to Eat in Manhattan, by the Record
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Rank 98. Cosme
Modern Mexican
The corn husk meringue has been on the menu so long it's practically load-bearing. Cosme is a fine dining Modern Mexican room in the Flatiron, dark and handsome, with a serious bar up front pouring seasonal cocktails and roomy tables behind it where the menu runs short and focused. Chef Enrique Olvera put this kitchen on the map, and it remains very much a scene, for better and occasionally for worse.
- AAA Four Diamonds
- World Culinary Awards 2025 · Nominee · United States' Best Restaurant
- Michelin Guide Selected Restaurant
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Rank 98. Kisa
Korean
The one decision you make at this Korean diner on Allen Street is which protein you want. Everything else arrives whether you're ready or not: rotating banchan, crispy jeon, soy-cured shrimp, the works, with refills waved over without asking. The whole thing costs $36, lunch is $19, and a coffee from the machine by the door is on the house on the way out. It's modeled on Korea's taxi driver restaurants, which is exactly the energy.
- Eater The Best New Restaurants in America
- Eater Best New Restaurant
- Time Out The 45 best restaurants in NYC right now
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Rank 98. La Tête d’Or
French Steakhouse
Caesar salad made tableside, prime rib carved from a rolling trolley: Daniel Boulud's French steakhouse in the Flatiron plays its classic moves with full confidence. Leather-paneled bar, walnut floors, soaring ceilings, and servers who materialize exactly when needed. The dry-aged beef comes off an oak wood grill, sauces are French, the Bordeaux list is long, and the expense accounts are ready. Ranked 34th on the World's Best Steak Restaurants list.
- AAA Four Diamonds
- World's 101 Best #34 · World's Best Steak Restaurants
- Michelin Guide Selected Restaurant
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Rank 98. Marea
Seafood Italian
The Indonesian rosewood dining room looks out at Central Park South like it was born to, which sets the tone for an upscale Italian seafood restaurant where the power-lunch crowd arrives knowing exactly what it costs to sit here. Crudo and handmade pasta anchor the menu, the kind of cooking that earns its address without making a fuss about it. Dress up; this is not a jeans situation.
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Rank 98. Smithereens
New England Seafood
A subterranean New England seafood joint in the East Village where the menu runs heavily toward the ocean and the wine list follows suit, mostly whites chosen to keep pace with it. The New York Times named it among the city's best new restaurants, and the sommelier took a Next Wave Award. The celery root float has become something of a minor cult object, which tells you something about the kitchen's sense of humor.
- VinePair Sommelier of the Year · The Next Wave Awards · Nikita Malhotra
- The Infatuation #7 · The Top-Rated New Restaurants
- Punch Best New Bartenders · Logan Rodriguez
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Rank 107. Anixi
Vegan Mediterranean
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Rank 107. Dame
Seafood
A quaint seafood restaurant on MacDougal where the wine list is sorted by whether you'd rather be James Bond or Austin Powers, and that tracks with everything else here. The fish and chips, a hake fillet in lacey batter, is what put the place on the map when it was still a pop-up. The menu turns with the season, the room is small and blue-and-white, and getting a table requires actual planning.
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Eighty-two floors above Lower Manhattan, this Forbes Five Star hotel puts you a block from the World Trade Center with views that sweep across the Oculus and the harbor beyond. The neighborhood has quietly become a proper destination, with Brookfield Place and the Westfield shops within easy reach and decent restaurants in every direction. It suits the finance crowd and the tourists who want the postcard skyline without midtown noise.
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Rank 107. Kono
Yakitori Japanese
- James Beard Awards 2025 · Nominee · Best Chef: New York State · Atsushi Kono
- James Beard Awards 2024 · Nominee · Best Chef: New York State · Atsushi Kono
- Bon Appétit America's Best New Restaurants
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Rank 107. Librae Bakery
Middle Eastern Bakery
- James Beard Awards 2026 · Semifinalist · Outstanding Bakery
- The Infatuation The Best Bakeries in NYC
- The Infatuation The Best Croissants In NYC
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Rank 107. Mắm
Vietnamese
Plastic stools, plastic tables, and a fermented shrimp paste so funky it has its own gravitational pull, this is a Vietnamese restaurant on the Lower East Side that draws a crowd large enough to colonize the sidewalk and occasionally a neighboring storefront. The menu runs through stuffed snails, grilled intestines, and frog sausage with the tiny bones crushed in. The New York Times placed it 26th on their 100 Best Restaurants in New York City list.
- The Infatuation #5 · The 25 Best Restaurants In NYC
- Roadbook The Best Restaurants in New York City
- The New York Times #26 · The 100 Best Restaurants in New York City
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Rank 107. Melba's
Southern
Melba Wilson, a born-and-bred Harlemite, named this Southern comfort restaurant after herself, which sets the tone immediately. Fried chicken with eggnog waffles is the move, and a fruit cobbler that has no business being that good closes things out. The room feels like a gathering spot rather than a destination, warm and unhurried in a way that explains the James Beard nominations for Outstanding Hospitality two years running.
- James Beard Awards 2024 · Nominee · Outstanding Hospitality
- Michelin Guide Selected Restaurant
- James Beard Awards 2025 · Semifinalist · Outstanding Hospitality
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- Food & Wine S&P Burger · Best Dishes Our Editors Ate This Year
- Eater The Best Breakfasts in New York
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Rank 107. The Grill
American
The room where the Four Seasons once held court still has that same pull, now under Major Food Group, with tableside presentations arriving like small theatrical productions. The Grill is a fine dining steakhouse running an all-American menu of classics, the kind of place where the suits at the next table never glance at the prices. Grandiose is the right word, and the kitchen leans into it without apology.
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Rank 116. Abraço
Coffee
The cured olive cookie has been living rent-free in regulars' heads for years, which tells you something about this East Village espresso bar. Abraço roasts its own, keeps laptops out, and occasionally pivots to cocktails for evening music events, which is either a flex or just very New York. The room fills fast on weekends, the bites are small and creative, and the whole operation runs with a neighborhood-institution energy that's genuinely hard to fake.
- Time Out #3 · The 21 very best coffee shops in NYC
- Eater The Best Coffee Shops in New York City
- The Infatuation The Best Coffee Shops In NYC
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Rank 116. Café Carmellini
Italian
Sapphire-blue velvet booths, caramel leather, wood floors, and a chandelier situation that would make a Gilded Age banker feel underdressed: Andrew Carmellini's fine dining room inside the Fifth Avenue Hotel is maximalist and means it. The kitchen leans Mediterranean-Italian, with dishes that have a way of arriving as formal little compositions. A James Beard semifinalist and a New York Times pick for the year's best new restaurants.
- Forbes Travel Guide Forbes Recommended
- Esquire The Best New Restaurants in America
- Michelin Guide Selected Restaurant
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Rank 116. Caviar Russe
Contemporary French
A marble staircase leads to this fine dining jewel box above Madison Avenue, where the whole point is caviar and the menu makes no apologies about it. Tins range from a modest Pacific Sturgeon scoop to Osetra by the 500 gram, priced accordingly. The French-inflected menu runs prix fixe or à la carte, with dishes like Dover sole in curry cream that somehow feel restrained given everything else going on.
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Rank 116. Cervo's
Iberian Seafood
Mosaic tiles, warm wood, and a room where everyone is happily crammed elbow to elbow set the scene at this Iberian seafood spot on Canal Street. The kitchen draws from the coastal traditions of Spain and Portugal, leaning into briny, bright flavors without apology. The fish preparations are the reason to come. The Michelin Guide awarded it a Bib Gourmand, and Bon Appétit once named it among America's best new restaurants.
- Michelin Guide Bib Gourmand
- Bon Appétit America's Best New Restaurants
- The Infatuation #24 · The 25 Best Restaurants In NYC
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Rank 116. Chalong
Southern Thai
Rattan light fixtures and dark wood set the mood at this Hell's Kitchen shared-plates spot, where the kitchen focuses on Southern Thai cooking. The menu runs through curries, noodle dishes, and seafood plates that lean traditional rather than trend-chasing. It holds a Michelin Bib Gourmand, and the chef earned a James Beard semifinalist nod. Pre-theater crowds from nearby find it fits the timeline without feeling rushed.
- Michelin Guide Bib Gourmand
- James Beard Awards 2026 · Semifinalist · Best Chef: New York State · Nate Limwong
- Eater The Best Restaurants Around Times Square
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Rank 116. Cocina Consuelo
Mexican
- The Infatuation #9 · The 25 Best Restaurants In NYC
- Eater Where to Eat Brunch in New York City
- Eater The Best Breakfasts in New York
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Rank 116. Keens Steakhouse
Steakhouse
The ceiling is covered in thousands of clay churchwarden pipes, each one claimed by a regular who never came back to collect it. Keens is an old-school Manhattan steakhouse in Midtown, all dark wood and white tablecloths, and the mutton chop alone has landed on the New York Times list of the city's defining dishes. The porterhouse is USDA Prime, dry-aged in-house, and broiled without apology. It sits at number 68 on the World's Best Steak Restaurants list.
- World's 101 Best #68 · World's Best Steak Restaurants
- Spirited Awards 2025 · Winner · Timeless U.S. Award
- Eater The Best Classic Restaurants in NYC
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Rank 116. La Cabra
Danish Coffee
A U-shaped bar anchors this Danish coffee shop, where streamlined taps for cold drinks share space with a proper V60 setup and a counter lined with pastries worth stopping for. La Cabra built a following in Copenhagen before planting roots on the Lower East Side, and the East Village original still draws a crowd that treats croissants and a carefully pulled espresso as a reasonable reason to leave the house.
- The Infatuation The Best Bakeries in NYC
- Eater The Best Coffee Shops in New York City
- The Infatuation The Best Coffee Shops In NYC
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Rank 116. Russ & Daughters Cafe
American
The smoked fish counter on Orchard Street has been an institution since forever, and Russ & Daughters is the appetizing shop New York trots out whenever it needs to prove a point. White-jacketed servers, a pristine deli case, egg creams, bagels, and Scottish salmon done multiple ways. The Michelin Bib Gourmand nod keeps it honest: the food is the whole point, and the regulars at the counter have known that for years.
- Michelin Guide Bib Gourmand
- Eater The Best Classic Restaurants in NYC
- BagelUp #4 · The Definitive 30 Best Bagel Shops in New York City
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Rank 116. Shukette
Middle Eastern
- James Beard Awards 2026 · Nominee · Best Chef: New York State · Ayesha Nurdjaja
- The New York Times #69 · The 100 Best Restaurants in New York City
- James Beard Awards 2023 · Semifinalist · Best Chef: New York State · Ayesha Nurdjaja
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Rank 116. Sushi Yasuda
Sushi
Honey-toned wood and bamboo slats are as decorative as this midtown sushiya gets, which is pretty much the whole statement. An old-school omakase counter where the itamae in front of you sets the tone entirely, Sushi Yasuda runs on classical instincts and zero interest in trends. They require a confirmation call and expect you on time, which regulars treat as basic manners rather than a hardship. Counter seats toward the far end are the ones to request.
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Rank 127. Adda
Indian
Newsprint wallpaper lines the hallway at this perpetually packed East Village Indian canteen, which relocated from Queens and came back louder. The kitchen runs on fierce seasoning and ornate presentations, often arriving in Le Creuset Dutch ovens that make the table feel like a small occasion. Order rice, order the crispy parathas, and plan to use them both. A Michelin Selected restaurant with a loyal following that doesn't really need to be told to come back.
- Bon Appétit America's Best New Restaurants
- Eater The Best New Restaurants in America
- Michelin Guide Selected Restaurant
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Rank 127. CheLi
Shanghainese
Red and cream lanterns glow over a warren of nooks on St. Marks Place, where a line almost always trails out the front door. Che Li is a Shanghainese seafood-leaning restaurant with an ambitious menu, so asking the server about regional highlights beats scrolling to the familiar end. The Michelin Guide awarded it a Bib Gourmand, and the fish stew with Sichuan peppercorns tends to be the last thing standing on the table.
- World Culinary Awards 2025 · Nominee · North America's Best Chinese Cuisine Restaurant
- Michelin Guide Bib Gourmand
- Grub Street The 40 Best Restaurants for Kids (and Parents!)
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Rank 127. Ci Siamo
Wood-fired Italian
The wood-burning oven runs the show at this Italian restaurant tucked inside the Manhattan West development, where everything from onion torta to pasta passes through its heat. It's a Danny Meyer production, so the room is handsome and the service moves like it has somewhere to be. The chef keeps the menu generous and designed for sharing. The New York Times named it among the 100 best restaurants in the city.
- Michelin Guide Selected Restaurant
- The New York Times #84 · The 100 Best Restaurants in New York City
- James Beard Awards 2025 · Semifinalist · Best Chef: New York State · Hillary Sterling
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Rank 127. Crane Club
Steakhouse
Scarlet curtains climbing toward the ceiling set the scene at this Tao Group steakhouse in Chelsea, where the room commits fully to the bit. Melissa Rodriguez runs the kitchen, and the custom grill sears cuts edge to edge while a long roster of vegetable sides keeps things honest. The desserts punch well above the steakhouse average. A thoughtful wine list and servers who actually know how to pace a table round out the package.
- Wine Enthusiast Top 50 New Restaurants
- Michelin Guide Selected Restaurant
- Time Out The 45 best restaurants in NYC right now
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Rank 127. Don Angie
Creative Italian
The dark checkerboard floor and blue-gray leather banquettes make this West Village dining room feel like a romantic fever dream someone actually built. Don Angie is a creative Italian restaurant where the team bends the genre cheerfully, folding in fried rice and mezcal-braised chicken alongside handmade pastas without any of it feeling like a gimmick. The room fills with people who booked weeks out and don't regret it.
- James Beard Awards 2025 · Semifinalist · Outstanding Restaurant
- James Beard Awards 2022 · Semifinalist · Outstanding Chef · Angie Rito and Scott Tacinelli
- Michelin Guide Selected Restaurant
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Rank 127. Gallaghers
Steakhouse
The dry-aging locker runs along the front window so you see the USDA Prime slabs before you even open the door, which is a very Gallaghers way of setting expectations. This old-school Midtown steakhouse has been around forever, and the walls of jockey photos and the rolling dessert cart are not ironic. Hickory-grilled steaks, creamed spinach, a bar that hums, and a menu that still winks at Prohibition. Ranked among the World's Best Steak Restaurants.
- World's 101 Best #87 · World's Best Steak Restaurants
- Michelin Guide Selected Restaurant
- Eater The 38 Best Restaurants in New York City
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Rank 127. Ha's Snack Bar
Wine Bar
On some nights, the menu at this tiny Lower East Side wine bar runs almost entirely on toast, sometimes composed, sometimes a hunk of baguette left for you to figure out. The kitchen gestures toward France and Vietnam without committing to either, and the eggs mayo spiked with Maggi and trout roe has caused some embarrassing arguments about egg dishes. Stools, minimal lighting, a short pours list. Bon Appétit named it one of America's best new restaurants.
- The New York Times The Restaurant List
- Bon Appétit America's Best New Restaurants
- The Infatuation #14 · The 25 Best Restaurants In NYC
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Rank 127. Hawksmoor
British Steakhouse
- Esquire Ultimate Vodka Martini · The Best Martinis in America
- Time Out The 45 best restaurants in NYC right now
- James Beard Awards 2025 · Semifinalist · Outstanding Wine and Other Beverages Program
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Rank 127. Nom Wah
Dim Sum Chinese
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Rank 127. Scarr’s Pizza
NY-Style Pizza
- Roadbook The Best Restaurants in New York City
- Time Out The 45 best restaurants in NYC right now
- James Beard Awards 2024 · Semifinalist · Best Chef: New York State · Scarr Pimentel
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Rank 127. Xi'an Famous Foods
Xi'an-Style
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Rank 127. Xi'an Famous Foods
Xi'an-Style
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Rank 127. Xi'an Famous Foods
Xi'an-Style
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Rank 127. Xi'an Famous Foods
Xi'an-Style
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Rank 127. Xi'an Famous Foods
Xi'an-Style
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Rank 127. Xi'an Famous Foods
Xi'an-Style
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Rank 127. Xi'an Famous Foods
Xi'an-Style
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Rank 127. Xi'an Famous Foods
Xi'an-Style
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Rank 127. Xi'an Famous Foods
Xi'an-Style
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- US Coffee Championships #1 · U.S. Latte Art Championship · Piyapat "Flook" Lapteerawut
- US Coffee Championships #7 · U.S. Coffee in Good Spirits Championship · John Chau Ly
- US Coffee Championships #7 · U.S. Brewers Cup · Peace Sakulclanuwat
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- US Coffee Championships #1 · U.S. Latte Art Championship · Piyapat "Flook" Lapteerawut
- US Coffee Championships #7 · U.S. Brewers Cup · John Chau Ly
- US Coffee Championships #7 · U.S. Coffee in Good Spirits Championship · Peace Sakulclanuwat
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- US Coffee Championships #1 · U.S. Latte Art Championship · Piyapat "Flook" Lapteerawut
- US Coffee Championships #7 · U.S. Brewers Cup · Peace Sakulclanuwat
- US Coffee Championships #7 · U.S. Coffee in Good Spirits Championship · John Chau Ly
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Rank 146. Hi-Collar
Japanese
- Eater The Best Coffee Shops in New York City
- Time Out #12 · The 21 very best coffee shops in NYC
- The Infatuation The Best Coffee Shops In NYC
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Rank 146. Hyderabadi Zaiqa
Hyderabadi
A few tables and counter seats in the Theater District, which means you're eating Hyderabadi food elbow-to-elbow with strangers who are also very happy about it. The New York Times called out the gongura chicken biryani, and the Michelin Guide took note too. The menu pulls from Hyderabad with nods to the wider subcontinent, and the kitchen moves fast without feeling rushed.
- Michelin Guide Selected Restaurant
- Eater The 38 Best Restaurants in New York City
- Time Out The 45 best restaurants in NYC right now
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Rank 146. John's of Bleecker Street
Coal-Oven Pizza
The booths at this coal-oven pizza parlor are so carved up with initials and signatures that the wood itself is basically a guestbook for the last several decades of Greenwich Village. Whole pies only, thin-crusted and charred just right, no slices and no exceptions. The room is loud, cheerful, and not trying to impress anyone, which is precisely why it has been full since before most of its customers were born.
- 50 Top Pizza 50 Top Pizza USA Excellent Pizzerias
- Eater The Best Classic Restaurants in NYC
- The New York Times The 25 Best Pizza Places in New York Right Now
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Rank 146. Junoon
Indian
Pendant lights strung with thick grass ropes and a gleaming marble bar signal that this is a fine dining Indian restaurant with a point of view, not just a curry house in a jacket. The kitchen has a taste for unexpected combinations and sharp presentation, with the menu moving across regions rather than playing it safe. Flatiron regulars who know to book ahead fill tables that have been sought-after for years.
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Rank 146. L’industrie Pizzeria
NY-Style Pizza
- Roadbook The Best Restaurants in New York City
- Time Out The 45 best restaurants in NYC right now
- The New York Times The 25 Best Pizza Places in New York Right Now
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The olive-green velvet and marble floors aren't decorating choices so much as a thesis statement: this is a French fine-dining room where the vegetables are the point and the fish and meat play supporting roles. The chef builds a produce-driven tasting menu with the kind of seasonal precision that makes a lemon tart with tarragon ice cream feel inevitable rather than precious. Midtown somehow disappears entirely once you're inside.
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Rank 146. Lungi
Sri Lankan Indian
Kothu roti, the Sri Lankan street staple of shredded roti, meat, and egg, landed on the New York Times list of top dishes in the city, which tells you something about what the kitchen is doing here. This Upper East Side restaurant draws on the chef's upbringing in Kanyakumari, where southern India and Sri Lanka blur together, and the cooking tastes like it. The Michelin Guide gave it a Bib Gourmand, and the Times ranked it among the city's top 100 restaurants.
- Michelin Guide Bib Gourmand
- Grub Street The 43 Best Restaurants in New York
- The New York Times #59 · The 100 Best Restaurants in New York City
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Rank 146. Tamarind
Indian
Sweeping ceilings, a marble bar, and an open kitchen visible from the dining room signal what Tamarind is before you've opened the menu. This is Indian fine dining in Tribeca, the kind of room that cost real money to build and hasn't forgotten it. The cooking is region-spanning and precise, with the tandoor doing serious work throughout. Service is unhurried and professional, and the crowd tends toward the quietly well-dressed.
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Rank 146. Upland
California Mediterranean
Glowing jars of preserved lemons and backlit wine bottles line the walls at this warm California-Mediterranean brasserie near 26th Street, which has the feel of a very well-dressed farmhouse. The menu leans into the kind of sun-soaked, produce-forward cooking that makes New York briefly forget it's New York. The room fills with people who know exactly what they're doing here, which is a compliment.
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Rank 146. Veselka
Ukrainian Eastern European
- James Beard Awards 2023 · Semifinalist · Outstanding Restaurant
- Eater The Best Classic Restaurants in NYC
- Eater The Best Breakfasts in New York
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Rank 146. Wildair
Wine Bar
- Wine Enthusiast Forward 50 Restaurants
- Eater The Best New Restaurants in America
- Eater The Best Lower East Side Restaurants
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Rank 146. Wu's Wonton King
Cantonese
Wonton soup, congee, and lacquered duck are the foundation, but the menu at this Cantonese restaurant keeps going through whole fish, stir-fries, and enough elaborate dishes to keep a large table busy for hours. The BYOB policy makes group birthdays feel practically festive on a budget. It sits at a corner where the Lower East Side runs into Chinatown, and the room fills accordingly with the full diversity of both neighborhoods.
- Roadbook The Best Restaurants in New York City
- Grub Street The 40 Best Restaurants for Kids (and Parents!)
- Eater The Best Lower East Side Restaurants
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Rank 161. Eli Zabar
Bakery
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Rank 161. Golden Diner
New American
The pancakes at this Lower East Side diner are available until closing time, which tells you everything about where chef Sam Yoo's priorities lie. The room is full Formica-and-chrome diner, but the menu quietly goes sideways: a Reuben folded into a quesadilla, a wedge salad hit with chile crisp. It lands on both the Times and Eater lists of New York's top restaurants, which for a place serving breakfast all day feels like a flex.
- Eater The Best Breakfasts in New York
- The New York Times #39 · The 100 Best Restaurants in New York City
- Eater The 38 Best Restaurants in New York City
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Rank 161. Mission Chinese Food
Chinese
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- Eater The Best Breakfasts in New York
- BagelUp #4 · The Definitive 30 Best Bagel Shops in New York City
- The New York Times The 16 Best Bagels in New York City Right Now
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- The Infatuation #4 · The 19 Best Bagels In NYC, Ranked
- Eater The Best Bagels in New York City
- BagelUp #14 · The Definitive 30 Best Bagel Shops in New York City
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Rank 166. Bo's Bagels
NY-Style Bakery
- The Infatuation #5 · The 19 Best Bagels In NYC, Ranked
- The New York Times The 16 Best Bagels in New York City Right Now
- Time Out The 18 best bagels in NYC
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Rank 166. Cafe Sabarsky
Austrian Bakery
Inside the Neue Galerie on Museum Mile, this Viennese kaffeehaus occupies a dark-paneled room upholstered in Otto Wagner fabric, which sets the tone quickly. The cafe serves schnitzel and goulash, but the cakes are the real argument for coming: Sachertorte, Linzer torte, and a chocolate mousse number with far more going on than the name suggests. The crowd tends toward the museum-going and the unhurried, which fits the pace of the place perfectly.
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Rank 166. Joe Allen
American
- Eater The Best Classic Restaurants in NYC
- Grub Street The 40 Best Restaurants for Kids (and Parents!)
- Eater The Best Restaurants Around Times Square
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Rank 166. Katz's Delicatessen
Eastern European
The ticket system is real: you get one at the door, you guard it with your life, and the men at the counter are not interested in your confusion. Katz's is an old-school Lower East Side deli that has been feeding New York pastrami sandwiches longer than most buildings around it have been standing. The Michelin Guide gave it a Bib Gourmand, which feels about right for a place where nobody is pretending to be anything.
- Michelin Guide Bib Gourmand
- The Infatuation Pastrami Sandwich · 25 Iconic Dishes That Define New York
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Rank 166. KJUN
Korean, Cajun
The mashup that writes itself on paper sometimes falls apart on the plate, but Korean and Cajun cooking share enough soul food DNA that at KJUN it holds together. The chef trained under the legendary Leah Chase in New Orleans, and the Murray Hill dining room reflects both that Southern lineage and her Korean roots, with fried dishes, rice, banchan, and Louisiana classics sharing the menu without any of them feeling like they wandered in from somewhere else.
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Rank 166. Koloman
Modern French
- Esquire #21 · The Best New Restaurants in America
- Roadbook The Best Restaurants in New York City
- James Beard Awards 2025 · Semifinalist · Best Chef: New York State · Markus Glocker
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Sapphire velvet banquettes and jacketed servers signal exactly what this is: a fine dining room where Angie Mar fuses classic French technique with her Chinese heritage in a Greenwich Village townhouse that glitters like a jewel box. The cooking leans rich and saucy, the way haute French is supposed to, and a tasting menu is available for those who want the full ceremony. James Beard semifinalist, 2026.
- Esquire Bemelman at the Ritz · The Best Martinis in America
- Michelin Guide Selected Restaurant
- James Beard Awards 2026 · Semifinalist · Best Chef: New York State · Angie Mar
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Rank 166. Lola's
Southern
- The New York Times #71 · The 100 Best Restaurants in New York City
- The New York Times New York’s 14 Best New Restaurants
- James Beard Awards 2025 · Semifinalist · Best Chef: New York State · Suzanne Cupps
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Rank 166. Marcel
French
The dining room occupies the restored Marcel Breuer building that once held the Whitney Museum, and the walnut paneling and candlelight make you feel like someone finally figured out what to do with the space. This is a French café and brasserie from the team behind La Mercerie, with omelets, steak au poivre, escargots, and madeleines warm enough to make Proust feel vindicated. Very Upper East Side, in all the ways you'd expect.
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- The Infatuation #6 · The 19 Best Bagels In NYC, Ranked
- BagelUp #2 · The Definitive 30 Best Bagel Shops in New York City
- The New York Times The 16 Best Bagels in New York City Right Now
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Rank 166. Raoul's
French
Raoul's has been on Prince Street since before SoHo had a real estate pitch, and the art-crammed walls still feel like a bohemian time capsule in the best possible, no wait, a very specific way: the kind of French bistro where regulars order without looking up and the tableside hot fudge on profiteroles arrives like a point being made. The cooking is French American, the vibe is lived-in, and the cocktails arrive before the nostalgia sets in.
- Michelin Guide Selected Restaurant
- Eater The Best Classic Restaurants in NYC
- Eater The Best Restaurants in Soho
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Rank 166. Sami & Susu
Mediterranean Wine Bar
The kitchen here runs without a proper gas stove, which makes the lamb ragu over house-made spätzle even more worth puzzling over. Sami & Susu is a narrow Mediterranean wine bar on Orchard Street, with a short seasonal menu that wanders the Middle East, a natural wine list, and a punky soundtrack. The Michelin Guide gave it a Bib Gourmand, and the staff seem genuinely unbothered by how much you order.
- World Culinary Awards 2025 · Nominee · North America's Best Mediterranean Cuisine Restaurant
- Michelin Guide Bib Gourmand
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Rank 166. Soda Club
Natural Italian Cocktail Bar
Velvet chairs, copper fixtures, and stained-glass lamps set a Prohibition-speakeasy mood on Avenue A, though the menu leans firmly into vegan Italian. Soda Club is a natural wine bar where house-made pasta carries the evening, the wine list skews minimal-intervention, and the whole thing holds a Michelin Bib Gourmand. The room is dim enough that everyone looks like they have secrets, which feels appropriate for a place named after Italian hand-crafted sodas.
- Michelin Guide Bib Gourmand
- James Beard Awards 2024 · Semifinalist · Outstanding Restaurateur · Ravi DeRossi - Overthrow Hospitality
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- BagelUp #9 · The Definitive 30 Best Bagel Shops in New York City
- The New York Times The 16 Best Bagels in New York City Right Now
- Time Out The 18 best bagels in NYC
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Rank 166. YUGIN
Sushi
Twelve seats at a counter above Central Park, where the skyline does a lot of the talking before the food even starts. YUGIN is an omakase spot inside the Plaza Hotel, opening with composed seasonal courses before moving into a classical nigiri progression, with faint European touches woven through Japanese technique. Custom ceramics, pristine sourcing, and restrained seasoning throughout, for a crowd that books months out and dresses accordingly.
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Rank 182. abcV
Vegetarian
Tucked inside ABC Carpet & Home, this vegetarian restaurant runs on the kind of clean-lined, chandelier-scattered energy that makes a green juice feel entirely appropriate in a wine glass. The menu moves through breakfast, brunch, and lunch with pressed juices and kombuchas alongside clever plant-based plates. The New York Times named it among the 100 best restaurants in the city, which the business crowd and the ladies-who-lunch set have known for a while.
- Michelin Guide Selected Restaurant
- The New York Times #48 · The 100 Best Restaurants in New York City
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- The Infatuation The Best Bakeries in NYC
- Eater The Best Croissants in NYC
- The Infatuation The Best Croissants In NYC
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Rank 182. Atoboy
Korean
The room is minimal to the point of industrial, which keeps the focus where it belongs: Korean cooking that doesn't explain itself to anyone. This Gramercy fine dining spot runs a prix-fixe-style menu where the combinations are adventurous but never alienating, the sort of place where kimchi beurre blanc makes complete sense by the second bite. Regulars book well ahead, and the team's warmth closes the gap between the spare room and a very full table.
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Rank 182. Cafe Commerce
Contemporary New American
The coconut cake, four layers tall and with its own devoted following, tells you a lot about what Cafe Commerce is going for. This is a neighborhood restaurant on the Upper East Side, warm and a little glamorous, where Harold Moore runs a contemporary American menu with French and Italian pulls. Steak Diane shares space with sweet potato tortellini carried over from the beloved original. The kind of place you book for a Tuesday because you deserve a Tuesday like this.
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- The Infatuation #1 · The 19 Best Bagels In NYC, Ranked
- BagelUp #3 · The Definitive 30 Best Bagel Shops in New York City
- Eater The Best Bagels in New York City
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Rank 182. Golden Unicorn
Cantonese
- Eater The Best Classic Restaurants in NYC
- Grub Street The 40 Best Restaurants for Kids (and Parents!)
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Rank 182. Grace Street
Korean Coffee Shop
- Time Out #16 · The 21 very best coffee shops in NYC
- The Infatuation 9 Great Shaved Ice Spots In NYC
- The Infatuation The Best Asian Dessert Spots In NYC
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Rank 182. Hamburger America
Retro American
- Grub Street The 40 Best Restaurants for Kids (and Parents!)
- Eater The 38 Best Restaurants in New York City
- The New York Times New York’s 14 Best New Restaurants
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Rank 182. Ivan Ramen
Japanese Noodles
Ivan Orkin, a New Yorker who built his reputation running ramen shops in Tokyo, brought the whole project back home to the Lower East Side. The ramen shop is compact and casual, counter seats facing the kitchen, with a menu that mixes Japanese technique and New York personality without making a big fuss about either. The tsukemen, where you dip thick fresh noodles into rich pork broth and season to taste, rewards the curious. Grub Street named it one of the city's best restaurants for kids.
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Rank 182. Kanyakumari
Indian
A bar anchors the narrow room at this buzzy south Indian restaurant named for the city at the tip of the subcontinent, which tells you where the kitchen's loyalties lie: seafood, regional spice, and coastal flavors that don't pull punches. The slow-cooked beef short rib, draped in Madras onion rings and crispy curry leaves, has become something people keep coming back to mention. The Michelin Guide has it selected.
- Michelin Guide Selected Restaurant
- Grub Street The 43 Best Restaurants in New York
- Eater Sleeper Hit
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Rank 182. King
Mediterranean
The menu changes daily and fits on a single card, which tells you most of what you need to know about King. This SoHo neighborhood restaurant runs a short Mediterranean lineup built around whatever looks good at the greenmarket, with a bar up front that fills early and an intimate back room hung with bright art. The team met at London's River Café, and that unhurried confidence shows in food that makes simplicity seem like a deliberate flex.
- Michelin Guide Selected Restaurant
- The New York Times #50 · The 100 Best Restaurants in New York City
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Rank 182. Liberty Bagels
NY-Style Bakery
- BagelUp #8 · The Definitive 30 Best Bagel Shops in New York City
- The Infatuation #2 · The 19 Best Bagels In NYC, Ranked
- The New York Times The 16 Best Bagels in New York City Right Now
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Rank 182. Maison Passerelle
Caribbean-inflected French
Gregory Gourdet runs this prix-fixe inside the Printemps department store on Wall Street, pulling Caribbean, French, and Asian threads into a tight, composed menu. The tilework and green patterned booths are very much meant to be photographed, and the crowd obliges. The duck glazed in cane syrup with tamarind jus is the kind of thing that makes the rest of the meal feel like buildup. The New York Times named the rice and beans among its favorite dishes of the year.
- Esquire The Best New Restaurants in America
- Michelin Guide Selected Restaurant
- The New York Times #75 · The 100 Best Restaurants in New York City
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- The Infatuation The Best Bakeries in NYC
- The Infatuation The Best Croissants In NYC
- Eater The Best Croissants in NYC
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Rank 182. The Gallery
Japanese
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Rank 182. The Lambs Club
Steakhouse
Black walls, scarlet booths, polished chrome, and a limestone fireplace that anchors the whole room: the Lambs Club is a Midtown steakhouse that knows exactly what it is and leans into it without apology. Dry-aged steaks with a full spread of sauces are the main event, and the pre-theater prix-fixe keeps the curtain-time crowd moving. Inside the Chatwal Hotel, steps from Broadway, it draws the kind of clientele that orders a second cocktail on purpose.
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Rank 182. The Modern
Seasonal New American
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Rank 182. Txikito
Basque
- Roadbook The Best Restaurants in New York City
- The New York Times #64 · The 100 Best Restaurants in New York City