The Top 100 Places to Eat Near Sandy's
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Rank 1. Sandy's
NOLA sandwiches
A sandwich shop on Haight doing exactly one thing from New Orleans: the muffuletta, served in a wedge like a slice of savory pie, toasted or cold. The meat version layers prosciutto, mortadella, soppressata, and provolone under a spicy olive spread; mushrooms and scallions handle the vegetarian side. The pickled egg salad with potato chips stuffed inside is its own argument. Seating is tight, but Buena Vista Park is a short walk away, which seems intentional.
- San Francisco Chronicle #23 · Top 100 Restaurants in the Bay Area
- San Francisco Chronicle Best sandwich spots in the Bay Area
- Eater The 38 Essential Restaurants in San Francisco
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Rank 2. Ken
Omakase Japanese
Six seats behind an unmarked door on Divisadero, Ken is the kind of omakase counter that rewards people who actually read their texts. The chef, a Hong Kong native who came up at respected Bay Area sushi bars, runs a menu that moves between classic nigiri and composed small plates, with cured egg yolk and preserved plum showing up where you'd least expect them. Unhurried, quiet, and booked well in advance.
- Michelin Guide Selected Restaurant
- The Infatuation #6 · The 25 Best Restaurants In SF
- San Francisco Chronicle Best Sushi Restaurants in San Francisco Bay Area
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Rank 3. jū-ni
Omakase Sushi
The name means "twelve" in Japanese, which is exactly how many seats this NoPa omakase counter holds, with each chef responsible for just four guests at a time. The pacing is unhurried, the nigiri precise and uncluttered, and the room skews toward young professionals with occasion money and good taste in fish. The meal closes with miso soup that makes every other miso soup feel like a rough draft.
- Michelin Guide Selected Restaurant
- San Francisco Chronicle Best Sushi Restaurants in San Francisco Bay Area
- The Infatuation The 18 Best Restaurants In NoPa
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Rank 4. The Progress
Californian
A two-story room of wood, stone, and skylights on the Fillmore, this California-meets-Nordic restaurant is built around sharing plates bold enough to stop conversations mid-sentence. The Liberty Farms duck, arriving with a mountain of peanut fried rice, tends to get a round of applause from neighboring tables. The Progress holds a Michelin star and a James Beard nomination, and the martini has its own press clippings.
- Michelin Guide 1 Star
- Esquire The Progress Martini · The Best Martinis in America
- James Beard Awards 2025 · Nominee · Outstanding Restaurateur · Stuart Brioza and Nicole Krasinski - Atomic Workshop
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Rank 5. State Bird Provisions
Californian
Dim sum carts wheel through a loud, industrial-chic room in the Fillmore, carrying seasonal California small plates you flag down as they pass. You build the meal yourself, which sounds chaotic and mostly is, in the good way. The cooking leans eclectic and comfort-forward, and the Michelin star suggests someone in the kitchen knows exactly what they're doing. Reservations disappear fast; the walk-in line forms before the doors open.
- Michelin Guide 1 Star
- James Beard Awards 2025 · Nominee · Outstanding Restaurateur · Stuart Brioza and Nicole Krasinski - Atomic Workshop
- San Francisco Chronicle #36 · Top 100 Restaurants in the Bay Area
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Rank 6. Early to Rise
Southern
Antique stained glass windows filter whatever light San Francisco's summer fog is willing to spare, and the room is cheerful anyway. Early to Rise is a brunch spot in NoPa where the daily doughnut arrives warm while you wait, the French toast comes loaded with seasonal fruit and a few things creamy and crunchy, and the ambrosia salad quietly signals the chef's Southern roots. The owner does his own table rounds, coffee pot in hand, which keeps things easy.
- San Francisco Chronicle Best brunch restaurants in the Bay Area
- The Infatuation The 20 Best Brunch Spots In SF
- The Infatuation The 18 Best Restaurants In NoPa
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- Sprudgie Awards 2024 · Finalist · Best New Cafe
- San Francisco Chronicle The Best Coffee in the Bay Area
- The Infatuation The Best Coffee Shops In SF
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Rank 8. Beit Rima
Middle Eastern
Floral murals cover the dining room walls and custom Arab pop art fills the gaps, all by design: the name translates to "Rima's Home," a tribute to the chef's mother, and the room is meant to feel like one. This is a shareable mezze spot in Duboce Triangle, cheap and cheerful, where the table fills up fast with dips, baked halloumi, and chicken shish tawook while the room gets louder around you.
- Condé Nast Traveler The 25 Best Restaurants in San Francisco for Casual Diners, Twelve-Course Tasting Counters, and Late-Night Eats
- Eater The 38 Essential Restaurants in San Francisco
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Rank 9. Beit Rima
Palestinian Middle Eastern
Pink roses painted floor to ceiling and a Turkish coffee set mounted overhead set the tone before the food arrives. Beit Rima is a casual Middle Eastern small-plates spot where the Lebanese, Palestinian, and Jordanian menu is designed for sharing a little of everything: baked halloumi spiked with jalapeño, flatbread scented with nigella, crispy spiced potatoes. The New York Times named it one of San Francisco's 25 best restaurants right now, and the room makes a convincing case on its own.
- The Infatuation #18 · The 25 Best Restaurants In SF
- San Francisco Chronicle Best Middle Eastern restaurants in the Bay Area
- The New York Times The 25 Best Restaurants in San Francisco Right Now
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Rank 10. Anchor Oyster Bar
Old-School Seafood
The line out the door on Castro is a permanent fixture, not a trend. Anchor is an old-school seafood spot, tiny and unfussy, better suited to two than a crowd, with a menu that stays short so everything on it can be good. The cioppino is the reason regulars never open the menu by the second visit. The Michelin Guide gives it a Bib Gourmand, and the oysters arrive briny enough to make the mignonette feel optional.
- Michelin Guide Bib Gourmand
- San Francisco Chronicle Best seafood restaurants in the Bay Area
- Eater The 38 Essential Restaurants in San Francisco
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Rank 11. Schlok's
Bakery
The salmon here gets cured and smoked in-house, which tells you most of what you need to know about how seriously this bagel shop takes itself. Schlok's sits just off the Panhandle, turning out traditional malty bagels with a thin, crisp crust and a caper schmear that leans hard into brine. Co-founded by a chef with Michelin-starred kitchen time, it punches well above the cream-cheese-from-a-tub competition.
- San Francisco Chronicle Best bagels in the San Francisco Bay Area
- The Infatuation The 18 Best Restaurants In NoPa
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Rank 12. Che Fico
Italian
The name is Italian slang for "how cool," which sets the tone immediately. This NoPa taverna pulls off the neat trick of feeling genuinely chic while cooking entirely rustic, wood-fired Italian, the kind of place where the blistered pizzas and handmade salumi make the room's good looks feel incidental. Reservations stay competitive all week, so the bar, stocked with cocktails built around things like green walnut and basil eau de vie, does steady work as a fallback plan.
- Bon Appétit #7 · America's Best New Restaurants
- James Beard Awards 2023 · Semifinalist · Outstanding Chef · David Nayfeld
- Michelin Guide Selected Restaurant
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Rank 13. Jules
Pizza
- Esquire The Best New Restaurants in America
- San Francisco Chronicle #12 · Top 100 Restaurants in the Bay Area
- The Infatuation #3 · San Francisco’s Best New Restaurants
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A sandwich counter in NoPa where modifications are not on the menu, full stop. The team builds everything with enough conviction that you'll forget you wanted to swap something out, and condiments like bagna cauda mayo and artichoke cream cheese make clear this is not a cold-cuts-and-mustard situation. The shop is takeout only, but Alamo Square Park is a short walk, which is either a feature or a hint to leave promptly.
- San Francisco Chronicle Best sandwich spots in the Bay Area
- The Infatuation The 18 Best Restaurants In NoPa
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Rank 15. Abu Salim Middle Eastern Grill
Middle Eastern
Murals of desert landscapes and the Nasser family carving shawarma off vertical spits cover the walls, which tells you most of what you need to know. Abu Salim is a counter-service Middle Eastern spot on Haight Street, casual in the way the neighborhood demands. The hummus runs soft-serve creamy and the Ramallah-style falafels shatter cleanly. Portions lean generous, and the kitchen covers shawarma plates, vegetarian combos, and salads with evident care.
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Rank 16. Minnie Bell’s Soul Movement
Southern, American
A mural of Fillmore Street circa 1962 covers the wall, which makes sense given that the chef grew up in the neighborhood and spent years dreaming of bringing her soul food restaurant here. The rosemary fried chicken, fragrant with fresh herbs and marinated in housemade spices, is the reason people line up, though the butter cornbread and mac and cheese give it real competition. Bon Appétit named it one of America's Best New Restaurants in 2025.
- Bon Appétit America's Best New Restaurants
- Michelin Guide Selected Restaurant
- Los Angeles Times The 101 Best Restaurants in California
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Rank 17. Nopalito
Mexican
Blue-corn tacos, sustainable sourcing, and a no-reservations policy that the neighborhood has accepted as part of the deal. This cheerful Mexican spot in NoPa fills a small room dressed in reclaimed wood and green accents with local couples and families, all working through a menu that runs from chilaquiles to empanadas to pulled-pork tortillas. The kind of place where comfort and conscience occupy the same table without making a fuss about it.
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Rank 18. The Anchovy Bar
Seafood
A small fish and wine bar from the team behind State Bird Provisions, built around the anchovy in all its salty, versatile glory. The menu wanders from toast loaded with local anchovies and grated tomato to squid stir-fried with kimchi and flat rice noodles, and somehow a vanilla tamarind sundae finished with dried fish lands as dessert. The room is warm and woody, the vibe relaxed enough that the ambition sneaks up on you.
- James Beard Awards 2025 · Nominee · Outstanding Restaurateur · Stuart Brioza and Nicole Krasinski - Atomic Workshop
- Esquire #15 · The Best New Restaurants in America
- The New York Times The Restaurant List
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Rank 19. Cinderella Bakery
Russian Bakery
The sour cream cake near the door has been pulling people off Balboa Street for longer than most San Francisco restaurants have existed. Cinderella is an old-school Russian bakery and cafe in the Richmond, the kind of place where the piroshki are stuffed with cabbage or beef, the borscht is non-negotiable, and the honey cake has its own following. Order something, find a seat, and stop worrying about whatever you were worrying about.
- San Francisco Chronicle Best classic San Francisco restaurants
- San Francisco Chronicle The Best Classic Restaurants in San Francisco
- The Infatuation Honey Cake · The San Francisco Dessert Bucket List
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Rank 20. Kiln
Nordic New American
Hip-hop rattles through a spare warehouse space while tattooed cooks walk each course to the table, and that tension is the whole point of Kiln. Chef John Wesley runs a two-and-a-half-hour tasting menu that leans Nordic, leaning hard on curing, fermentation, and drying, though France and Japan show up too. It holds two Michelin stars, and the room, white tablecloths and all, takes absolutely none of that seriously.
- Michelin Guide 2 Stars
- Condé Nast Traveler The best new restaurants in the world
- Esquire The Best New Restaurants in America
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- US Coffee Championships #2 · U.S. Latte Art Championship · Weian "Andy" Liang
- Eater The Absolute Best San Francisco Coffee Shops
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Rank 22. 7 Adams
Californian New American
A railway-style room on Sutter Street with an open kitchen that runs at a quiet hum, 7 Adams is an intimate tasting menu restaurant where the seasonal cooking carries a confident Californian sensibility. The kitchen's instinct runs toward balance, letting a well-made broth or a carefully built sauce do the convincing. It holds a Michelin star, and the service stays warm without tipping into performance.
- Michelin Guide 1 Star
- Esquire The Best New Restaurants in America
- The New York Times The 25 Best Restaurants in San Francisco Right Now
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Rank 23. Copra
South Indian
The name refers to dried coconut meat, which tells you roughly where the kitchen's head is at. Srijith Gopinathan's South Indian restaurant fills a lush, two-story corner room in the Fillmore that photographs well and eats even better. The sharing menu runs from a palette of housemade chutneys with pappadom to shell-on crab curry, the kind of sticky, tamarind-dark sauce that renders your outfit a casualty. A James Beard semifinalist and ranked fourth on the Chronicle's Bay Area top 100.
- James Beard Awards 2026 · Nominee · Outstanding Restaurateur · Srijith Gopinathan and Ayesha Thapar
- Michelin Guide Selected Restaurant
- Los Angeles Times The 101 Best Restaurants in California
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Rank 25. Nari
Thai
Exposed pipes, factory windows, and earthy ceramics inside Hotel Kabuki set a mood that Thai restaurants rarely bother with. Nari holds a Michelin star for chef Pim Techamuanvivit's California-ingredient-driven cooking, which runs through a sharply contemporary Thai lens. The family-style menu changes with the seasons, so the squid, the curries, and the banana leaf parcels shift, but the kitchen's intensity doesn't. If you can't get a table, the upstairs bar takes walk-ins.
- Michelin Guide 1 Star
- James Beard Awards 2022 · Nominee · Best Chef: California · Pim Techamuanvivit
- The New York Times The Restaurant List
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Rank 26. Sorrel
Contemporary Italian
A rooftop garden feeds the kitchen at this fine dining room on a quiet Pacific Heights block, so the herbs and edible flowers on your plate were growing upstairs not long ago. The chef, trained at Quince, makes pasta the way people talk about pasta, and holds a Michelin star for it. The menu moves through small bites and crudo before landing on those handmade shapes, each one a quiet argument that Northern California and Italy have a lot to discuss.
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Rank 27. Kitchen Istanbul
Turkish, Californian
A wine bar on Clement Street doing Turkish food with a California edit, and the Michelin Guide gave it a Bib Gourmand to prove the combination works. The börek arrives golden and shatteringly flaky, the hummus floats in chili oil, and the künefe kadayif pulls cheese under a crunch of pistachio. The wine list runs deep and leans affordable, which explains why nobody at the small tables seems to be in any hurry to leave.
- Michelin Guide Bib Gourmand
- San Francisco Chronicle #55 · Top 100 Restaurants in the Bay Area
- The Infatuation The Best Turkish Restaurants In SF
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Rank 28. Spruce
Modern New American
Spruce sits in one of San Francisco's quieter money neighborhoods, Sacramento Street, where the locals dress well and never seem to be in a hurry. It's a fine dining room doing Modern American with a California lean, the kind of place where lunch runs to composed salads and sandwiches and dinner quietly shifts registers. The cooking is precise and seasonal without announcing itself, and the California wine list gives you plenty of reasons to linger.
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Rank 29. Lazy Bear
New American
Diners get a pencil and a field notebook on arrival, which sets the tone for what Lazy Bear is doing: a two Michelin star tasting menu dressed up as a very fancy campout. The bi-level warehouse reads like a mogul's hunting lodge, and the kitchen runs childhood comfort food through a fine-dining fever dream, think PB&J reimagined with duck liver mousse. Five sommeliers are on staff, each with a distinct specialty, which is either reassuring or a lot.
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Rank 30. Maria Isabel
Mexican, Contemporary
A custom oak door sets a quietly clandestine mood before the room opens into a flora-and-fauna mural that covers most of one wall. This is an upscale Mexican restaurant in Presidio Heights where the chef draws from her home state of Guerrero, running smoke, citrus, and heat through a Northern California filter. Sourdough tortillas, heirloom corn from Mexico, and cherry mole show up together on the same plate without any of it feeling forced.
- Michelin Guide Selected Restaurant
- The Infatuation The Hit List: New San Francisco Restaurants To Try Right Now
- Condé Nast Traveler The 25 Best Restaurants in San Francisco for Casual Diners, Twelve-Course Tasting Counters, and Late-Night Eats
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Rank 31. Zazie
French
- The Infatuation The 20 Best Brunch Spots In SF
- The Infatuation The 21 Best Outdoor Dining Spots In SF
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Rank 32. Noodle in a Haystack
Ramen Noodles
A ramen omakase in the Richmond where the noodle is the main character, not a supporting act. The team built their name through pop-ups and global competitions before landing in this small corner space, and the tasting menu shows the range, broths that shift from delicate to deeply rich across several courses. It runs at a fine-dining pace and price, so dress one notch up from your usual bowl-of-ramen energy.
- The Infatuation Infatuation’s Highest-Rated Restaurants In America
- Bon Appétit America's Best New Restaurants
- The New York Times The Restaurant List
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The line out the door at 5 p.m. is not a fluke; it's people waiting on the country loaf that Chad Robertson and Elisabeth Prueitt pull from the oven each afternoon. This Mission District bakery and cafe has been rewriting the rules on sourdough since forever, and the morning buns and cream tarts move fast enough that showing up early is less a suggestion than a strategy.
- Time Out The best bakeries in America
- San Francisco Chronicle Best bakeries in San Francisco Bay Area
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Mandalay's tea leaf salad skips the cabbage most Bay Area Burmese spots default to, landing closer to what you'd find in Myanmar, layered with sesame, peanuts, tomatoes, and fried garlic. It's an old-school Burmese restaurant on California Street that's been around forever without feeling tired. A 2024 James Beard America's Classics winner, it draws regulars who clearly have a usual order and aren't changing it anytime soon.
- James Beard Awards 2024 · Winner · America's Classics: California
- Los Angeles Times The 101 Best Restaurants in California
- The Infatuation #4 · The 25 Best Restaurants In SF
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Rank 35. Arsicault
Bakery
Weekend lines form outside this Inner Richmond bakery before most people have finished their coffee, and the croissants are why. They shatter into a thousand airy layers on first bite, the kind that make every other version feel like a compromise. Pain au chocolat and a ham and cheese round out the short menu. The Civic Center location adds seating and sandwiches, but the original is a pilgrimage of the buttery kind.
- San Francisco Chronicle Best French restaurants in the Bay Area
- San Francisco Chronicle Best bakeries in San Francisco Bay Area
- The Infatuation The 25 Best Restaurants In The Richmond
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Rank 36. Zuni Café
Californian
The copper bar catches the afternoon light in a way that makes you want to order a Bloody Mary before you've even sat down. Zuni is a bi-level California bistro that's been a fixture on Market Street forever, shaped like a triangle and decorated like someone with actual taste. The wood-fired chicken for two, served with a warm bread salad, is the dish regulars have been quietly hoarding for decades.
- Michelin Guide Selected Restaurant
- Los Angeles Times The 101 Best Restaurants in California
- San Francisco Chronicle Best classic San Francisco restaurants
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Rank 37. Californios
Mexican, Contemporary
Servers arrive tableside with trays of heirloom corn varieties and raw mole ingredients before a single plate lands, which tells you exactly the kind of evening this is going to be. Californios is a two-Michelin-star tasting menu restaurant where Val Cantú runs Mexican culinary tradition through fine dining without flattening either one. The room is enormous and nearly black, more concert hall than chapel, and the 14 courses move from masa to mole to dessert without feeling like a lecture.
- Michelin Guide 3 Stars
- Eater The Best New Restaurants in America
- Los Angeles Times The 101 Best Restaurants in California
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Rank 38. Routier
French
The marble-topped bar by the window is where regulars settle in for the long haul at this French bistro on California Street. The cooking leans California without making a fuss about it, rustic and careful in equal measure. Desserts come from B. Patisserie next door, which means skipping them would be a genuine act of self-sabotage. The Michelin Guide has it listed as a selected restaurant.
- Michelin Guide Selected Restaurant
- San Francisco Chronicle Best French restaurants in the Bay Area
- The Infatuation Chocolate Mousse · The San Francisco Dessert Bucket List
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Rank 39. Atelier Crenn
Fine dining
The menu arrives as a poem, literally, and the meal that follows is Dominique Crenn's three-Michelin-star argument that fine dining and a pescatarian kitchen are not in tension. The eight-table room in Cow Hollow is filled with her father's artwork and family photos, and the tasting menu works through seafood and produce with French technique and a modernist's sense of play. Forbes Five Star as well, if you needed the coordinates.
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Rank 40. Rich Table
American
Lobster chow mein on the menu is your first clue that the kitchen at this Hayes Valley dinner spot isn't playing it safe. The room is rustic-chic and compact, distressed wood and a light-dark palette, and it books out well in advance, so the bar is the move if you show up without a plan. California cooking with global detours and fine-dining precision runs through the whole menu, delivered by a staff that keeps pace with the crowd.
- Michelin Guide Selected Restaurant
- Los Angeles Times The 101 Best Restaurants in California
- San Francisco Chronicle #8 · Top 100 Restaurants in the Bay Area
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Rank 41. The Happy Crane
Modern Cantonese
Artichoke hearts turn up in a mala beef shin appetizer, which tells you everything about where this Cantonese restaurant is coming from. The Happy Crane is chef-driven contemporary Chinese in Hayes Valley, the kind of place where fennel and Italian charcuterie find their way into char siu and gold coin chicken without anyone apologizing for it. A James Beard semifinalist, and reservations are the first obstacle you'll face.
- Eater The Best New Restaurants in America
- San Francisco Chronicle Best Chinese food and restaurants in the Bay Area
- The Infatuation The Hit List: New San Francisco Restaurants To Try Right Now
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Rank 42. Lily
Vietnamese
The French dip bánh mì arrives with a cup of beef phở jus for dunking, which tells you everything about how this Inner Richmond restaurant handles Vietnamese food. Chef Rob Lam pulls from both classic technique and contemporary Saigon street food, so the menu lands somewhere between a chicken consommé you'd linger over and jackfruit "pizza" on crispy rice paper. Closer to a special-occasion dinner than a casual bowl spot, price-wise.
- San Francisco Chronicle The best Vietnamese restaurants in the Bay Area
- San Francisco Chronicle #42 · Top 100 Restaurants in the Bay Area
- The Infatuation The 25 Best Restaurants In The Richmond
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Rank 43. Woods Cole Valley
Beer Bar
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Rank 44. Good Good Culture Club
Southeast Asian Vietnamese
Neon blue letters above the open kitchen ask "did you eat yet?" and the correct answer, upon arrival, is no. This Mission small-plates spot draws on Southeast Asian and Vietnamese flavors and bends them through a California lens, with a rooftop drowning in plants and a cocktail list that leans tropical. The Michelin Guide named it a Bib Gourmand. Reservations fill fast, but the bar usually has room for walk-ins willing to show up early.
- Michelin Guide Bib Gourmand
- Bon Appétit America's Best New Restaurants
- San Francisco Chronicle Best restaurants for outdoor dining in the Bay Area
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Conchas that are fluffy with just enough density to feel substantial without tipping into sweet are Norte 54's calling card, and they're worth tracking down. This pop-up bakery rotates through Mexican pastries and desserts: buñuelos one week, tres leches cake the next, all rooted in nostalgia and sharpened by pastry technique. Catch it at Mission Mercado, Grand Coffee, or Nopalito, depending on the week.
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Rank 46. Pizzeria Delfina
Neapolitan Pizza
- Sunset California Classics · Where to Eat and Drink
- Eater The 38 Essential Restaurants in San Francisco
- Time Out The 12 best restaurants in the Mission
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Rank 47. Frances
Californian New American
Melissa Perello's neighborhood restaurant on 17th Street is the kind of place that makes you resent everyone who lives within walking distance. The menu is hyper-seasonal and leans Californian-Mediterranean, served family style, with house-made pastas and roasted vegetables doing the heavy lifting instead of anything that comes out of a squeeze bottle. Reservations are genuinely hard to get, but the room is warm and the staff acts like they mean it.
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Rank 48. Shizen
Vegan Sushi
A vegan sushi bar and izakaya in the Mission where the kitchen treats a vegetable as a puzzle to solve rather than a garnish to apologize for. The team ferments, pickles, and sears produce into nigiri, rolls, and ramen that hold their own on the merits, not on goodwill. The room is sleek and lively, drawing skeptics alongside the converted. A Michelin Selected Restaurant.
- Michelin Guide Selected Restaurant
- San Francisco Chronicle Best vegetarian and vegan restaurants in the SF Bay Area
- San Francisco Chronicle Best Sushi Restaurants in San Francisco Bay Area
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Rank 49. Prik Hom
Thai
The name means "fragrant chili," and aroma is the throughline at this creative Thai restaurant on Geary, from hand-pounded curry pastes to a coconut ice cream finished with a plume of smoke from a traditional Thai incense candle. The kitchen applies fine-dining technique to both familiar and lesser-known dishes without making a big deal of it. The New York Times put it on their Restaurant List, and the room stays quiet enough that you can actually taste what you're eating.
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Rank 50. Sons & Daughters
Nordic New American
Wood-paneled walls and an open kitchen that puts the chefs on something like a stage set the scene at this Mission District tasting menu restaurant, where Harrison Cheney runs a Nordic-inflected program on Californian ingredients. Ferments, pickles, and smoked things do a lot of the work alongside hyper-seasonal produce. It holds two Michelin stars and a spot on North America's 50 Best list at number 45.
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Rank 51. Acquerello
Italian
The building was a church before it became one of San Francisco's finest Italian dining rooms, and the solemn A-frame ceiling still sets the mood: white linens, mellow jazz, sommeliers who treat the cellar like a calling. Then the food arrives and the whole genteel setup gets quietly subverted. Suzette Gresham holds two Michelin stars, and her kitchen pairs French-trained sauce work with Italian soul and a surprisingly playful hand.
- AAA Four Diamonds
- Michelin Guide 2 Stars
- World Culinary Awards 2025 · Nominee · North America's Best Italian Cuisine Restaurant
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Rank 52. Benu
Korean
A courtyard full of earthenware crocks, each housing a different fermentation experiment, is how Corey Lee introduces himself before you've touched a menu. Benu is a tasting menu restaurant in SoMa holding three Michelin stars, and the dining room's monastic quiet makes the food's color and technical audacity land harder. Lee's Korean roots fold into California's pantry across a long, ever-changing progression where restraint does more work than flash.
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Nonalcoholic micheladas made with hop water and fresh-squeezed grapefruit juice set the tone at this cozy Noe Valley cantina, where brunch skews California-virtuous without turning preachy. Tamales come with avocado and a jammy egg, grain bowls are loaded with seeds and roasted vegetables, and the whole thing feels like an all-day LA café that somehow landed in a neighborhood where Patagonia puffers count as dressed up. The San Francisco Chronicle named it among the Bay Area's top brunch spots.
- San Francisco Chronicle Best brunch restaurants in the Bay Area
- San Francisco Chronicle #98 · Top 100 Restaurants in the Bay Area
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Rank 54. Quince
Fine dining
The dining room was overhauled in fawn and sage, the ceilings soar, and there is velvet, which tells you exactly what kind of evening you're walking into. Quince is a tasting-menu restaurant in Jackson Square where the kitchen draws heavily from its own farm, and the chef holds three Michelin stars and a James Beard Award for Outstanding Chef. Service runs seamlessly without tipping into ceremony, which at this level is the harder trick.
- Michelin Guide 3 Stars
- James Beard Awards 2026 · Winner · Outstanding Chef · Michael Tusk
- Forbes Travel Guide Forbes Four Star
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Rank 56. Delfina
Italian
The spaghetti pomodoro at this Mission trattoria has its own cult following, which tells you something about how long Delfina has been doing this right. All pasta is made in-house, the wine list leans Italian with a few California strays, and a post-pandemic remodel left behind a handsome wood bar and gold accents. Casual enough for a Tuesday, but the room has enough polish that you won't feel underdressed for a date either.
- San Francisco Chronicle Best Italian food and restaurants in SF Bay Area
- San Francisco Chronicle #28 · Top 100 Restaurants in the Bay Area
- Condé Nast Traveler The 25 Best Restaurants in San Francisco for Casual Diners, Twelve-Course Tasting Counters, and Late-Night Eats
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Rank 57. Caché
Seafood French
Warm tones, natural wood, and golden lighting make this Inner Sunset bistro feel like someone's very stylish living room, if that living room happened to serve buckwheat crepes and surf-and-turf crudo. The menu runs French but without the rulebook, leaning seasonal and local in a way that keeps things genuinely interesting visit to visit. Sharing plates reward a table of friends, and brunch draws the neighborhood in reliably.
- The Infatuation #7 · San Francisco’s Best New Restaurants
- Condé Nast Traveler The 25 Best Restaurants in San Francisco for Casual Diners, Twelve-Course Tasting Counters, and Late-Night Eats
- The Infatuation The 25 Best Restaurants In The Sunset
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Rank 58. Nightbird
Californian New American
A carved wooden owl marks the door to this intimate Hayes Valley tasting menu restaurant, which feels like someone's very tasteful living room if that person happened to know exactly what they were doing. The multicourse menu shifts with the seasons, and the kitchen's plating leans toward composed and precise without tipping into fussy. The adjacent Linden Room cocktail bar is a natural warm-up act.
- Michelin Guide Selected Restaurant
- James Beard Awards 2026 · Semifinalist · Best Chef: California · Kim Alter
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Rank 59. L'Ardoise
French
A red velvet curtain meets you at the door of this Duboce Triangle bistro, fully separating the street from a dim, burgundy-and-dark-wood room that could pass for a family hotel in Dijon. Coq au vin, duck confit, and house-made pâtés hold down the menu, and the île flottante is the kind of dessert that makes you briefly forget you're in San Francisco. Stepping back through that curtain afterward feels like returning from somewhere farther away.
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Rank 60. Sol Bakery
Bakery
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Rank 61. Saison
Fine dining
Stacks of almond wood line the entryway, and the hearth at the center of this two Michelin star fine dining room has been the point since the place launched as a popup. Chef Richard Lee, a San Francisco native with Eleven Madison Park in his past, cooks open-fire seasonal menus that fold his Chinese-American heritage into Northern California produce. The wine program runs deep into Burgundy. Forbes Five Star, AAA Five Diamond, and a crowd that dresses for the occasion.
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Rank 62. Manitas Cafe
Mexican Coffee Shop
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Rank 63. Bansang
Korean
The name nods to a style of communal dining that traces back to the Joseon royal court, but nothing here feels like a museum piece. This Korean tapas spot on Fillmore folds parmesan and chorizo into kimchi fried rice without apology, then pivots to a chilled fermented chili broth with raw seafood like it's all perfectly obvious. The Michelin Guide thinks so too, awarding it a Bib Gourmand. Order generously and plan to negotiate over the fried chicken.
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Rank 65. SPQR
Italian
A slender Fillmore Street room where skylights and an open kitchen keep things bright despite how tightly packed the tables run. SPQR is a fine dining Italian with a California accent, meaning the handmade pastas get dyed with squid ink and cocoa and the menu shifts with whatever the season is showing off. Chef Matthew Accarrino has been here long enough that regulars treat the bartender like an old friend on reunion night.
- Michelin Guide Selected Restaurant
- San Francisco Chronicle Best Italian food and restaurants in SF Bay Area
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Rank 66. 4505 Burgers & BBQ
Barbecue
- The Infatuation The 21 Best Outdoor Dining Spots In SF
- The Infatuation The 18 Best Restaurants In NoPa
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Rank 68. San Ho Won
Korean
Custom lychee wood charcoal does the work at this Korean charcoal BBQ spot in the Mission, where Corey Lee and Jeong-In Hwang bring serious fine-dining technique to galbi and kimchi jjigae. The space is polished concrete and warm wood, which sounds cold on paper but lands somewhere close to cozy. A Michelin star, and reservations to match. Come with people you like, because the menu was built for sharing.
- Michelin Guide 1 Star
- Eater The Best New Restaurants in America
- The New York Times The Restaurant List
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Rank 69. Izakaya Rintaro
Japanese
The booths are carved from redwood wine casks, the bar is Hinoki cedar, and the walls are smoothed red clay, so the room itself does a lot of work before the food arrives. Rintaro is an izakaya with a NorCal sensibility, meaning locally caught fish gets the sashimi treatment and the charcoal grill handles skewers with the same seriousness. The covered courtyard, ringed with citrus trees, is among the harder outdoor seats to snag in the city. Michelin Bib Gourmand.
- Michelin Guide Bib Gourmand
- James Beard Awards 2024 · Semifinalist · Outstanding Chef · Sylvan Mishima Brackett
- Los Angeles Times The 101 Best Restaurants in California
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Rank 70. Tacos Oscar
Mexican
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Rank 71. Mister Jiu's
Chinese
Salvaged gold floral chandeliers hang over lazy Susans in a high-ceilinged Chinatown room where Brandon Jew, a James Beard Award winner with a Michelin star, reworks the Cantonese cooking of his youth with California produce and genuine affection. The scallion milk bread with honey butter and the Peking duck are the two things regulars pretend they're deciding between, then order both. Dress up slightly more than you think San Francisco requires.
- Michelin Guide 1 Star
- World Culinary Awards 2025 · Nominee · North America's Best Chinese Cuisine Restaurant
- Time Out The best Chinese restaurants in America
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Rank 72. Loquat
Jewish Bakery
A pastry shop on Gough inspired by Jewish diaspora baking, where every drink arrives with a cube of halva whether you asked for it or not. The team behind it came up through Tartine, and the instincts show: babka with a proper crust, pistachio cream puffs, spiced Turkish coffee cream pie. A James Beard Semifinalist for Outstanding Pastry Chef, and a cozy, specific kind of place that knows exactly what it wants to be.
- San Francisco Chronicle Best bakeries in San Francisco Bay Area
- James Beard Awards 2024 · Semifinalist · Outstanding Pastry Chef or Baker · Kristina Costa
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Rank 73. Kin Khao
Thai
Tucked into an alcove of the Parc 55 hotel, this modern Thai restaurant holds a Michelin star and earns it without any of the usual fanfare. Chef Pim Techamuanvivit cooks the food she grew up eating in Bangkok, rooted in tradition but built around Northern California produce from small local farms. The spice levels are sincere rather than decorative, and a few dishes will require a moment of quiet reflection before the next bite.
- Michelin Guide 1 Star
- San Francisco Chronicle Best Thai restaurants in the SF Bay Area
- San Francisco Chronicle #58 · Top 100 Restaurants in the Bay Area
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Rank 74. Mission Chinese Food
Chinese
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Rank 75. Third Wheel Coffee
Coffee
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Picnic tables covered in floral oilcloth and a menu that has almost no peer in San Francisco: Prubechu is the city's go-to for Chamorro cooking, the Indigenous cuisine of Guam. The staff will walk you through it happily, from coconut-braised beef noodles to thrice-cooked brisket skewers. Fire up the space heaters on a cool evening and the outdoor patio starts to feel, almost, like somewhere warmer.
- The Infatuation #25 · The 25 Best Restaurants In SF
- San Francisco Chronicle Best restaurants for outdoor dining in the Bay Area
- San Francisco Chronicle #53 · Top 100 Restaurants in the Bay Area
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Rank 78. Foreign Cinema
Californian New American
Past the vintage movie posters and through the double doors is an interior courtyard with a back wall that doubles as a 35mm projection screen, metal drive-in speakers lining the walls. It's a Californian restaurant where you can turn the sound up for dinner-and-a-movie or down to coo over anchovy-stuffed olives. Outdoor heaters handle the Mission fog. A James Beard semifinalist for Outstanding Restaurant.
- James Beard Awards 2026 · Semifinalist · Outstanding Restaurant
- San Francisco Chronicle Best seafood restaurants in the Bay Area
- The Infatuation The 20 Best Brunch Spots In SF
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Rank 79. Polenta Trattoria Friulana
Friulian Italian
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Rank 80. Niku Steakhouse
Japanese Steakhouse
A shiny gold door opens into a wood-lined steakhouse where a binchōtan robata grill does most of the talking. The team runs a whole-animal butchery program, wet- and dry-aging US Prime and American Wagyu before anything goes near the coals, which explains the queue for the 18-seat chef's counter. Prices are serious. So is the fire. Niku holds a Michelin star.
- World's 101 Best #49 · World's Best Steak Restaurants
- Michelin Guide 1 Star
- The Infatuation #20 · The 25 Best Restaurants In SF
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Rank 81. Breadbelly
Asian American bakery
Kaya toast on pillowy bread striped with coconut-pandan jam is the thing people cite first, but the menu at this Asian American bakery on Clement Street rotates enough to keep regulars guessing. Pan de sal buns cradle egg salad with panko-fried veg, and the Basque cheesecake is cut thick enough to feel like a statement. Outdoor seating only, but the line moves. The New York Times and the LA Times both put it on their San Francisco lists.
- Los Angeles Times The 101 Best Restaurants in California
- San Francisco Chronicle #7 · Top 100 Restaurants in the Bay Area
- San Francisco Chronicle Best bakeries in San Francisco Bay Area
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Rank 82. Reem’s
Middle Eastern
The mana'eesh come off a dome-shaped saj grill, thin and crisp, topped with za'atar or wrapped around sumac-marinated chicken. Reem's is a counter-service Arab bakery and café in the Mission, bright and casual, with fatayer pastries and mezze rounding out a menu that works equally well for breakfast or lunch. A James Beard nominee and a fixture on the L.A. Times' California restaurant list, it's the kind of neighborhood spot that travels without losing itself.
- James Beard Awards 2022 · Nominee · Outstanding Chef · Reem Assil
- Eater The All-Time Eater 38
- Los Angeles Times The 101 Best Restaurants in California
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An open hearth anchors this airy SoMa tasting menu restaurant, and the kitchen uses it with more finesse than the setting might suggest. Chef Christopher Bleidorn holds a two-star Michelin rating and earns it by pairing live-fire cooking with a real sense of play, lacquered quail assembled tableside like Peking duck, creek trout arriving as roe, dessert hidden under mochi. The room is elegant and the pacing unhurried, so clear your evening.
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Rank 85. Mijoté
French
The name means "simmered," which tells you something about the chef's approach: unhurried, precise, nothing showing off. This is a casual French prix-fixe counter in the Mission, built around a weekly four-course menu that follows Northern California's seasons and a natural wine list that would feel at home in a Paris cave. The chef trained in France via Japan, and the room, all warm wood and open kitchen, has the nerve to be unpretentious about it. A James Beard nominee.
- James Beard Awards 2025 · Nominee · Best Chef: California · Kosuke Tada
- Michelin Guide Selected Restaurant
- Los Angeles Times The 101 Best Restaurants in California
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Rank 86. Hahdough
German Bakery
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- US Coffee Championships #5 · U.S. Barista Championship · Circle Chan
- San Francisco Chronicle The Best Coffee in the Bay Area
- The Infatuation The Best Coffee Shops In SF
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Rank 88. Four Kings
Cantonese
Walls plastered with Polaroids and faded Cantopop posters set the mood at this Chinatown restaurant, where the cooking is as high-energy as the room. The menu is compact Cantonese with a loose, playful hand: claypot rice with bacon and sausage, mapo tofu spaghetti that shouldn't work but clearly does. Reservations vanish fast, and the walk-in line forms before doors open. Bon Appétit and Esquire both named it among America's best new restaurants in 2024.
- Food & Wine Squab · Best Dishes Our Editors Ate This Year
- Esquire Restaurant of the Year · The Best New Restaurants in America
- Bon Appétit America's Best New Restaurants
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Rank 89. Hilda & Jesse
Fine dining
You don't see a menu at this Michelin-starred brunch tasting room in the Castro, which is either thrilling or mildly terrifying depending on your personality. The cooking is bold and a little chaotic in the best way, built on serious fine dining technique but with zero fussiness about it. Blue-and-white checkered floors and a big mural set the tone: this is not a quiet eggs-and-mimosas situation.
- Michelin Guide 1 Star
- San Francisco Chronicle Best brunch restaurants in the Bay Area
- San Francisco Chronicle #32 · Top 100 Restaurants in the Bay Area
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Rank 90. Gary Danko
Contemporary French
The cheese trolley alone could stop traffic, and at Gary Danko it arrives with the gravity of a state visit. This is old-school prix-fixe fine dining near Fisherman's Wharf, the kind where servers wear dark suits and the wine list requires a commitment. Three to five courses, ample choices at each turn, or hand it all to the kitchen. An AAA Five Diamond, and on Wine Enthusiast's Wine Restaurant Hall of Fame, if that helps justify the occasion.
- AAA Five Diamonds
- Forbes Travel Guide Forbes Four Star
- Wine Enthusiast The Wine Restaurant Hall of Fame
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Rank 91. Restaurant Naides
Filipino, Contemporary
Menus printed on pineapple-leaf paper set the tone at this intimate tasting counter in Nob Hill, where the team reimagines Filipino pantry staples through fermentation, foraging, and the kind of tweezered precision that signals a long night ahead (in the good way). The twelve-course menu pulls Californian foraged ingredients into dishes rooted in tradition without being enslaved to it. Dressed-up but not stiff, the sort of place that earns its formality by actually being fun.
- Michelin Guide 1 Star
- The Infatuation The Hit List: New San Francisco Restaurants To Try Right Now
- Condé Nast Traveler The 25 Best Restaurants in San Francisco for Casual Diners, Twelve-Course Tasting Counters, and Late-Night Eats
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Rank 92. Katsuo + Kombu
Fukuoka-style Noodles
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Rank 93. Horsefeather
Cocktail Bar
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Rank 94. Angler SF
Seafood
A wood-burning hearth anchors the open kitchen at this Michelin-starred seafood restaurant on the Embarcadero, and the live fire finds its way into nearly everything on the plate. The room goes hunter's cabin by way of Nordic design, with Bay Bridge views softening whatever pretension the dark wood and brick might otherwise suggest. The raw bar runs to purple sea urchin and antelope tartare, because apparently the ocean alone wasn't enough of a challenge.
- AAA Four Diamonds
- Michelin Guide 1 Star
- The Infatuation Soft Serve Sundae · The San Francisco Dessert Bucket List
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Rank 95. Bar Crudo
Seafood
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Rank 96. Beretta
Italian
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Rank 97. Lavash
Persian
Persian cooking is rare in San Francisco, and Lavash has been one of the city's few serious addresses for it. The kebab plates arrive piled over rice on wide sheets of flatbread, which is both a practical move and a slightly theatrical one. The tahdig, all crackle and crust, is the thing regulars come back for. Tables spill into a roofed parklet when the Sunset fog cooperates, which is optimistic but charming.
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Rank 98. Dumpling Home
Chinese
Soup dumplings are the whole point here, and the kitchen treats them accordingly, wrapping every one by hand with skins thin enough to test your chopstick nerve. This casual dumpling shop on a Hayes Valley corner earned a Michelin Bib Gourmand, and the stacks of bamboo steamers that fill the room explain why. The fillings run wider than the usual pork-only lineup, and the broth inside is cleaner than most.
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Rank 99. Nisei
Japanese
Dark walls, timber counters, and a semi-open kitchen that lets the room feel the precision behind each plate. Nisei is a twelve-course Japanese tasting counter on Polk Street, where chef David Yoshimura builds a menu around the Japanese-American experience he grew up inside. The food moves between tradition and something harder to name, with technique that never announces itself. It holds a Michelin star.
- Michelin Guide 1 Star
- James Beard Awards 2022 · Semifinalist · Emerging Chef · David Yoshimura
- Condé Nast Traveler The 25 Best Restaurants in San Francisco for Casual Diners, Twelve-Course Tasting Counters, and Late-Night Eats
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Rank 100. The Mill
Coffee