The Top 100 Restaurants Near seto
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Rank 1. Kagurazaka Ishikawa
Japanese
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Rank 2. seto
Innovative
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Rank 3. Kohaku
Japanese
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Rank 4. MAZ
Innovative
Virgilio Martinez, the chef behind Lima's legendary Central, runs this fine dining project in Tokyo where Peruvian and Japanese cuisines genuinely make sense together. The tasting menu takes you through Peru's ecosystems by altitude, which sounds pretentious but lands beautifully. It earned a spot on Asia's 50 Best Restaurants, so the room is full of people who planned this dinner months ago and are absolutely fine with that.
- Michelin Guide 2 Stars
- 50 Best 2026 · #28 · Asia's 50 Best Restaurants
- The Infatuation Where To Eat When You’re Visiting Tokyo
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Rank 5. L'ÉTERRE
French, Contemporary
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Rank 6. KHAO
Thai
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Rank 7. Four Seasons Tokyo at Otemachi
French, Contemporary
A luxury hotel in Otemachi, Tokyo's most buttoned-up business district, where the Four Seasons somehow makes you feel calm instead of corporate. The rooms lean into minimalist Japanese design with natural textures and serious light, and the four restaurants and bars are genuinely worth your time even if you're not staying here. The crowd is exactly what you'd expect: people who expensed the flight.
- Forbes Travel Guide Forbes Four Star
- Michelin Guide 1 Star
- 50 Best 2025 · Most Admired Hotel Group Award
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Rank 8. Tanimoto
Japanese
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Rank 9. FUSHIKINO
Japanese
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Rank 10. Sushi Ōya
Sushi
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Calling this a hotel feels like calling Disneyland a park. The New Otani is a full Tokyo neighborhood unto itself, with hundreds of rooms, a gorgeous Japanese garden you can actually wander through, and more than 35 restaurants on site. Between the spa, the tea ceremony, the kimono portraits, and yes, the onsite dentist, you could genuinely never leave. Old-school Tokyo luxury, still delivering.
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Rank 12. Guchokuni
Japanese
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Rank 13. Kioichō Fukudaya
Japanese
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Rank 14. CYCLE
French, Contemporary
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Rank 16. Loiseau de France
French, Traditional Cuisine
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Rank 17. Chez Olivier
French, Contemporary
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Rank 18. Est
French
French fine dining inside the Four Seasons Otemachi, where the chef builds tasting menus almost entirely from Japanese ingredients, which sounds like a concept but actually just tastes like great cooking. The room pulls the kind of crowd that knows the difference between koshu and chardonnay, and the sommelier is happy to explain it. The pastry work at the end earns its own round of applause.
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Rank 19. Kyōrakutei
Soba
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Rank 20. SÉZANNE
French, Contemporary
Fine dining at its most quietly theatrical, Sézanne sits on the seventh floor of the Four Seasons Marunouchi, where the team serves a long tasting menu that blends French technique with serious Asian ingredients. The glass-walled kitchen keeps things watchable, and Tokyo's skyline handles the ambiance at night so nobody has to try too hard. Dress up, order champagne, and bring someone worth impressing.
- 50 Best 2025 · #7 · The World’s 50 Best Restaurants
- 50 Best 2026 · #16 · Asia's 50 Best Restaurants
- Michelin Guide Selected Restaurant
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Rank 21. Akasaka Shimabukuro
Japanese
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Rank 22. Meishan
Chinese
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Rank 23. Koshita
Japanese
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Rank 24. RyuGin
Japanese, Fugu / Pufferfish
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Rank 25. Yotsuya Minemura
Japanese
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Rank 26. Santosham
Indian
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Rank 27. PRUNIER
French
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Rank 28. Sharikimon Onozawa
Japanese
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Rank 29. Ubuka
Crab Specialities
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Rank 30. Jimbocho Gokita
Yakitori, French
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Rank 31. Ichiu
Japanese
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Rank 32. Jfree
French
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Rank 33. 124.KAGURAZAKA
Yakitori
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Rank 34. ALTER EGO
Italian
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Rank 35. TINC GANA
Spanish, Contemporary
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Rank 36. VERT
Creative
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Rank 37. Sushiya Hajime
Sushi
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Rank 39. Tempura Taku
Tempura
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Rank 40. Kagurazaka Marutomi
Japanese
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Rank 41. Uisane
Japanese
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Rank 42. Yakitori SANKA
Yakitori
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Rank 43. Washoku Ebihara
Japanese
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Rank 44. girotondo
Italian
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Rank 45. Narisawa
Innovative
Narisawa is the kind of fine-dining room that makes a World's 50 Best ranking feel like an understatement. The chef's concept, satoyama cuisine, pulls from ancient Japanese farming and foraging traditions, then filters it through French and Chinese technique into something that feels wholly new. Guests are mostly couples and quiet power-players who know better than to check their phones. Omakase only, dress sharp, and clear your evening.
- 50 Best 2025 · #21 · The World’s 50 Best Restaurants
- Michelin Guide 2 Stars
- 50 Best 2026 · #37 · Asia's 50 Best Restaurants
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Rank 47. Biryani Osawa
Indian
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Rank 48. Harutaka
Sushi
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Rank 49. L’Osier
French, French Contemporary
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Rank 51. La Gloire
French
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Rank 52. Florilège
French
Chef Hiroyasu Kawate's tasting menu counter sits inside the ultra-modern Azabudai Hills complex and holds a spot on both Asia's and the World's 50 Best lists, which gives you a sense of the stakes. The open kitchen wraps around three sides of the room, so you're basically front-row for the whole show. The cooking is French at heart but genuinely Japanese in character, and leaning increasingly plant-forward in ways that actually surprise you.
- Michelin Guide 2 Stars
- 50 Best 2025 · #36 · The World’s 50 Best Restaurants
- 50 Best 2026 · #31 · Asia's 50 Best Restaurants
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Rank 53. L'ARGENT
French
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Rank 54. Akasaka Kikunoi
Japanese
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Rank 55. Kanda
Japanese
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Rank 56. Den
Japanese
- Michelin Guide 2 Stars
- 50 Best 2025 · #53 · The World’s 50 Best Restaurants
- 50 Best 2026 · #51 · Asia's 50 Best Restaurants
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Rank 57. Les Saisons
French
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Rank 59. Torakuro
Japanese
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Rank 60. Sumibi Yakiniku Nakahara
Japanese
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Rank 61. Tenko
Tempura Japanese
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Rank 62. Myojaku
Japanese
A nine-seat counter tucked into a basement in Nishiazabu, where a 14-course French-Japanese omakase quietly earned a spot on Asia's 50 Best. The kitchen's obsession here is water, specifically a submarine spring variety that does the heavy lifting instead of the usual broths. The result feels genuinely restrained in the best way, and the room is so calm you'll actually taste things.
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Rank 63. scaglia
Italian
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Rank 64. Noeud.TOKYO
French, Contemporary
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Rank 65. Sazenka
Chinese
Sazenka is a 12-seat tasting menu restaurant inside a former diplomat's residence in Minami-Azabu, which tells you everything about the vibe before you've even sat down. The chef weaves Japanese sensibility through classical Chinese cuisine, and the tea pairing is genuinely the move here, not just an afterthought. The crowd is quiet, unhurried, and dressed like they made a reservation months ago, because they did.
- Michelin Guide 3 Stars
- 50 Best 2025 · #71 · The World’s 50 Best Restaurants
- 50 Best 2026 · #21 · Asia's 50 Best Restaurants
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Rank 67. ESqUISSE
French, Contemporary
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Rank 68. Ginza Kojyu
Japanese
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Rank 69. Tempura Kondo
Tempura
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Rank 70. Sumibi Kappō Shirosaka
Japanese
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Rank 71. Plaiga TOKYO
French
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Rank 72. Ginza Shinohara
Japanese
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Rank 73. Héritage by Kei Kobayashi
French, French Contemporary
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Rank 74. Crony
French, Contemporary
A cozy, two-story omakase spot in Higashiazabu where the cooking is quietly serious without being the least bit stuffy. The chef spent years in Paris, Copenhagen, and San Francisco, and you can taste all of it, applied to Japanese ingredients with real restraint. Everything on the plate earns its place, waste is genuinely minimized, and the kitchen is fully open, so you watch the whole thing unfold. It's on Asia's 50 Best list, and it deserves to be.
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Rank 75. Ginza Fukuju
Japanese
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Rank 76. canade
Italian
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Rank 77. Azabu Kadowaki
Japanese
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Rank 78. Hashimoto
Unagi / Freshwater Eel
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Rank 80. L’Effervescence
French, Contemporary
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Rank 81. La Paix
French
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Rank 82. Shinbashi Sasada
Japanese
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Rank 83. Sushi Kanesaka
Sushi
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Rank 84. apothéose
French
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Rank 85. Ren Mishina
Japanese
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Rank 86. Mutsukari
Japanese
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Rank 87. ASAHINA Gastronome
French
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Rank 88. Sushi Kojima
Sushi
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Rank 90. Hyakuyaku by Tokuyamazushi
Japanese
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Rank 91. BEIGE Alain Ducasse
French
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Rank 92. Gucci Osteria da Massimo Bottura
Italian, Contemporary
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Rank 93. Yakitori Takahashi
Yakitori
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Rank 94. Ryuzu
French, Contemporary
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Rank 95. amarantos
French, Contemporary
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Rank 96. Shokuzen Abe
Japanese
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Rank 97. THE UPPER
French
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Rank 98. Watabe
Unagi / Freshwater Eel
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Rank 99. Zurriola
Spanish, Contemporary
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Rank 100. Kutan
Japanese