The Best Places in Manhattan
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Rank 186. Shukette
Eastern Mediterranean
The awards
- James Beard Awards James Beard Awards: 2026 · Nominee · Best Chef: New York State · Ayesha Nurdjaja
- The New York Times The New York Times: 2021 · Critic's Pick · Restaurant Review
- The New York Times The New York Times: #69 · The 100 Best Restaurants in New York City
- James Beard Awards 2026 · Nominee · Best Chef: New York State · Ayesha Nurdjaja
- The New York Times 2021 · Critic's Pick · Restaurant Review
- The New York Times #69 · The 100 Best Restaurants in New York City
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Rank 186. Sushi Yasuda
Sushi
Honey-toned wood and bamboo slats are as decorative as this midtown sushiya gets, which is pretty much the whole statement. An old-school omakase counter where the itamae in front of you sets the tone entirely, Sushi Yasuda runs on classical instincts and zero interest in trends. They require a confirmation call and expect you on time, which regulars treat as basic manners rather than a hardship. Counter seats toward the far end are the ones to request.
The awards
- AAA AAA: Four Diamonds
- Michelin Guide Michelin Guide: Selected Restaurant
- Eater Eater: The Best Sushi Restaurants in Manhattan
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The awards
- Michelin Guide Michelin Guide: 1 Key
- Time Out Time Out: The 35 best hotels in New York City
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A Romanesque Revival building that spent its postwar years full of artists' lofts is now a boutique hotel that essentially defined what a SoHo loft hotel looks like. Christian Liaigre's renovation gave the rooms their spare, low-slung calm, and that aesthetic has aged better than most of its imitators. The Michelin Guide awarded it one Key. Style-world regulars still treat it as a default, which is either a recommendation or a warning, depending on your feelings about that crowd.
The awards
- Michelin Guide Michelin Guide: 1 Key
- The 50 The 50: The 50 Discovery
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A glass-encased walkway with water cascading around you is the first thing that happens, which sets the tone for a hotel that seems determined to pretend Times Square isn't happening outside. The seventh-floor lobby is all-white and calm, a minor act of defiance against the chaos below. It's still a W in the middle of the tourist vortex, but the interior makes a reasonable case for ignoring that entirely.
The awards
- AAA AAA: Four Diamonds
- Michelin Guide Michelin Guide: Selected Hotels
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The cured olive cookie has been living rent-free in regulars' heads for years, which tells you something about this East Village espresso bar. Abraço roasts its own, keeps laptops out, and occasionally pivots to cocktails for evening music events, which is either a flex or just very New York. The room fills fast on weekends, the bites are small and creative, and the whole operation runs with a neighborhood-institution energy that's genuinely hard to fake.
The awards
- Time Out Time Out: #3 · The 21 very best coffee shops in NYC
- Eater Eater: The Best Coffee Shops in New York City
- The Infatuation The Infatuation: The Best Coffee Shops In NYC
- Time Out #3 · The 21 very best coffee shops in NYC
- Eater The Best Coffee Shops in New York City
- The Infatuation The Best Coffee Shops In NYC
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Rank 206. Caviar Russe
Contemporary French
A marble staircase leads to this fine dining jewel box above Madison Avenue, where the whole point is caviar and the menu makes no apologies about it. Tins range from a modest Pacific Sturgeon scoop to Osetra by the 500 gram, priced accordingly. The French-inflected menu runs prix fixe or à la carte, with dishes like Dover sole in curry cream that somehow feel restrained given everything else going on.
The awards
- Forbes Travel Guide Forbes Travel Guide: Forbes Four Star
- Michelin Guide Michelin Guide: Selected Restaurant
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Rank 206. Cervo's
Portuguese Seafood
Mosaic tiles, warm wood, and a room where everyone is happily crammed elbow to elbow set the scene at this Iberian seafood spot on Canal Street. The kitchen draws from the coastal traditions of Spain and Portugal, leaning into briny, bright flavors without apology. The fish preparations are the reason to come. The Michelin Guide awarded it a Bib Gourmand, and Bon Appétit once named it among America's best new restaurants.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
- The New York Times The New York Times: 2017 · 1 star · Restaurant Review
- Bon Appétit Bon Appétit: America's Best New Restaurants
- Michelin Guide Bib Gourmand
- The New York Times 2017 · 1 star · Restaurant Review
- Bon Appétit America's Best New Restaurants
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Rank 206. Ci Siamo
Italian
The wood-burning oven runs the show at this Italian restaurant tucked inside the Manhattan West development, where everything from onion torta to pasta passes through its heat. It's a Danny Meyer production, so the room is handsome and the service moves like it has somewhere to be. The chef keeps the menu generous and designed for sharing. The New York Times named it among the 100 best restaurants in the city.
The awards
- The New York Times The New York Times: 2022 · Critic's Pick · Restaurant Review
- Michelin Guide Michelin Guide: Selected Restaurant
- The New York Times The New York Times: #84 · The 100 Best Restaurants in New York City
- The New York Times 2022 · Critic's Pick · Restaurant Review
- Michelin Guide Selected Restaurant
- The New York Times #84 · The 100 Best Restaurants in New York City
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The awards
- Michelin Guide Michelin Guide: 2 Keys
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Rank 206. Gallaghers
Steakhouse
The dry-aging locker runs along the front window so you see the USDA Prime slabs before you even open the door, which is a very Gallaghers way of setting expectations. This old-school Midtown steakhouse has been around forever, and the walls of jockey photos and the rolling dessert cart are not ironic. Hickory-grilled steaks, creamed spinach, a bar that hums, and a menu that still winks at Prohibition. Ranked among the World's Best Steak Restaurants.
The awards
- World's 101 Best World's 101 Best: #87 · World's Best Steak Restaurants
- AAA AAA: Three Diamonds
- Michelin Guide Michelin Guide: Selected Restaurant
- World's 101 Best #87 · World's Best Steak Restaurants
- AAA Three Diamonds
- Michelin Guide Selected Restaurant
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A rooftop pool in the Meatpacking District has a way of announcing itself, and this boutique hotel has been making that announcement since the neighborhood was still figuring out what it wanted to be. The surroundings have since settled into high-end retail and the Whitney, and the hotel has kept pace with a refreshed interior and a contemporary art collection that gives the common areas something worth slowing down for.
The awards
- AAA AAA: Four Diamonds
- Michelin Guide Michelin Guide: Selected Hotels
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Rank 206. Junoon
Indian
Pendant lights strung with thick grass ropes and a gleaming marble bar signal that this is a fine dining Indian restaurant with a point of view, not just a curry house in a jacket. The kitchen has a taste for unexpected combinations and sharp presentation, with the menu moving across regions rather than playing it safe. Flatiron regulars who know to book ahead fill tables that have been sought-after for years.
The awards
- AAA AAA: Four Diamonds
- Michelin Guide Michelin Guide: Selected Restaurant
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A U-shaped bar anchors this Danish coffee shop, where streamlined taps for cold drinks share space with a proper V60 setup and a counter lined with pastries worth stopping for. La Cabra built a following in Copenhagen before planting roots on the Lower East Side, and the East Village original still draws a crowd that treats croissants and a carefully pulled espresso as a reasonable reason to leave the house.
The awards
- Eater Eater: The Best Coffee Shops in New York City
- The Infatuation The Infatuation: The Best Bakeries in NYC
- Eater Eater: The Best Croissants in NYC
- Eater The Best Coffee Shops in New York City
- The Infatuation The Best Bakeries in NYC
- Eater The Best Croissants in NYC
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The olive-green velvet and marble floors aren't decorating choices so much as a thesis statement: this is a French fine-dining room where the vegetables are the point and the fish and meat play supporting roles. The chef builds a produce-driven tasting menu with the kind of seasonal precision that makes a lemon tart with tarragon ice cream feel inevitable rather than precious. Midtown somehow disappears entirely once you're inside.
The awards
- AAA AAA: Four Diamonds
- Michelin Guide Michelin Guide: Selected Restaurant
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Every bagel here comes out hot, and that's non-negotiable. This Greenwich Village bagel shop forgoes the plastic knife entirely: you rip, you dip into one of several cream cheeses pulled straight from the fridge, and that's the deal. The bagels run smaller and darker than the New York standard, which will either bother you or convert you. The New York Times and Eater have both put it on their short lists, so the line is rarely short.
The awards
- The New York Times The New York Times: The 17 Best Bagels in New York City Right Now
- The Infatuation The Infatuation: #6 · The 19 Best Bagels In NYC, Ranked
- BagelUp BagelUp: #2 · The Definitive 30 Best Bagel Shops in New York City
- The New York Times The 17 Best Bagels in New York City Right Now
- The Infatuation #6 · The 19 Best Bagels In NYC, Ranked
- BagelUp #2 · The Definitive 30 Best Bagel Shops in New York City
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Rank 206. Tamarind
Indian
Sweeping ceilings, a marble bar, and an open kitchen visible from the dining room signal what Tamarind is before you've opened the menu. This is Indian fine dining in Tribeca, the kind of room that cost real money to build and hasn't forgotten it. The cooking is region-spanning and precise, with the tandoor doing serious work throughout. Service is unhurried and professional, and the crowd tends toward the quietly well-dressed.
The awards
- AAA AAA: Four Diamonds
- Michelin Guide Michelin Guide: Selected Restaurant
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Glowing jars of preserved lemons and backlit wine bottles line the walls at this warm California-Mediterranean brasserie near 26th Street, which has the feel of a very well-dressed farmhouse. The menu leans into the kind of sun-soaked, produce-forward cooking that makes New York briefly forget it's New York. The room fills with people who know exactly what they're doing here, which is a compliment.
The awards
- AAA AAA: Four Diamonds
- The New York Times The New York Times: 2015 · 2 stars · Restaurant Review
- Michelin Guide Michelin Guide: Selected Restaurant
- AAA Four Diamonds
- The New York Times 2015 · 2 stars · Restaurant Review
- Michelin Guide Selected Restaurant
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A bright blue facade on a block of red brick Tribeca warehouses is one way to introduce yourself. This Firmdale hotel, part of designer Kit Kemp's signature London-meets-New York family of properties, leans into the collision of country-house comfort and city energy, lots of bold color, and a cozy-glamorous atmosphere that somehow holds together without tipping into theme park. The Michelin Guide awarded it two Keys.
The awards
- Michelin Guide Michelin Guide: 2 Keys
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Rank 220. Adda
Indian
Newsprint wallpaper lines the hallway at this perpetually packed East Village Indian canteen, which relocated from Queens and came back louder. The kitchen runs on fierce seasoning and ornate presentations, often arriving in Le Creuset Dutch ovens that make the table feel like a small occasion. Order rice, order the crispy parathas, and plan to use them both. A Michelin Selected restaurant with a loyal following that doesn't really need to be told to come back.
The awards
- The New York Times The New York Times: 2018 · 2 stars, Critic's Pick · Restaurant Review
- Bon Appétit Bon Appétit: America's Best New Restaurants
- Eater Eater: The Best New Restaurants in America
- The New York Times 2018 · 2 stars, Critic's Pick · Restaurant Review
- Bon Appétit America's Best New Restaurants
- Eater The Best New Restaurants in America
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Rank 220. Bistrot Ha
Vietnamese Bistro
A fish sauce martini is either the best idea you've heard all week or the reason you're leaving, which is a pretty good filter for this Vietnamese-French bistro on Eldridge. The menu swings between leeks vinaigrette with mussels and vol-au-vent loaded with chilis and seafood. Getting a table means arriving before doors open to join the waitlist, which the regulars already knew.
The awards
- The New York Times The New York Times: 2026 · 2 stars, Critic's Pick · Restaurant Review
- The New York Times The New York Times: 2026 · The Restaurant List
- Michelin Guide Michelin Guide: Selected Restaurant
- The New York Times 2026 · 2 stars, Critic's Pick · Restaurant Review
- The New York Times 2026 · The Restaurant List
- Michelin Guide Selected Restaurant
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Rank 220. Bourbon Steak New York
Steakhouse
The awards
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Rank 220. Crane Club
Steakhouse
Scarlet curtains climbing toward the ceiling set the scene at this Tao Group steakhouse in Chelsea, where the room commits fully to the bit. Melissa Rodriguez runs the kitchen, and the custom grill sears cuts edge to edge while a long roster of vegetable sides keeps things honest. The desserts punch well above the steakhouse average. A thoughtful wine list and servers who actually know how to pace a table round out the package.
The awards
- Wine Enthusiast Wine Enthusiast: Top 50 New Restaurants
- Michelin Guide Michelin Guide: Selected Restaurant
- Time Out Time Out: The 45 best restaurants in NYC right now
- Wine Enthusiast Top 50 New Restaurants
- Michelin Guide Selected Restaurant
- Time Out The 45 best restaurants in NYC right now
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Rank 220. Don Angie
Italian
The dark checkerboard floor and blue-gray leather banquettes make this West Village dining room feel like a romantic fever dream someone actually built. Don Angie is a creative Italian restaurant where the team bends the genre cheerfully, folding in fried rice and mezcal-braised chicken alongside handmade pastas without any of it feeling like a gimmick. The room fills with people who booked weeks out and don't regret it.
The awards
- The New York Times The New York Times: 2018 · 2 stars · Restaurant Review
- James Beard Awards James Beard Awards: 2025 · Semifinalist · Outstanding Restaurant
- James Beard Awards James Beard Awards: 2022 · Semifinalist · Outstanding Chef · Angie Rito and Scott Tacinelli
- The New York Times 2018 · 2 stars · Restaurant Review
- James Beard Awards 2025 · Semifinalist · Outstanding Restaurant
- James Beard Awards 2022 · Semifinalist · Outstanding Chef · Angie Rito and Scott Tacinelli
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Rank 220. Katz's Delicatessen
Eastern European
The ticket system is real: you get one at the door, you guard it with your life, and the men at the counter are not interested in your confusion. Katz's is an old-school Lower East Side deli that has been feeding New York pastrami sandwiches longer than most buildings around it have been standing. The Michelin Guide gave it a Bib Gourmand, which feels about right for a place where nobody is pretending to be anything.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
- AAA AAA: Approved
- The Infatuation The Infatuation: Pastrami Sandwich · 25 Iconic Dishes That Define New York
- Michelin Guide Bib Gourmand
- AAA Approved
- The Infatuation Pastrami Sandwich · 25 Iconic Dishes That Define New York
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Rank 220. King
Mediterranean
The menu changes daily and fits on a single card, which tells you most of what you need to know about King. This SoHo neighborhood restaurant runs a short Mediterranean lineup built around whatever looks good at the greenmarket, with a bar up front that fills early and an intimate back room hung with bright art. The team met at London's River Café, and that unhurried confidence shows in food that makes simplicity seem like a deliberate flex.
The awards
- AAA AAA: Three Diamonds
- The New York Times The New York Times: 2017 · 2 stars · Restaurant Review
- Michelin Guide Michelin Guide: Selected Restaurant
- AAA Three Diamonds
- The New York Times 2017 · 2 stars · Restaurant Review
- Michelin Guide Selected Restaurant
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Rank 220. Markette
Caribbean European
Mirrored walls and moody recessed lighting give this Chelsea restaurant a stage-set quality, and the kitchen leans into it. The menu is short and personal, pulling Caribbean roots through a European frame: salt cod fritters with habanero aioli, braised oxtail under cheddar polenta. A strawberry cheesecake arrives as a Swiss roll, which is either surprising or obvious once you've had it. The cocktail bar runs all night.
The awards
- The New York Times The New York Times: 2025 · Critic's Pick · Restaurant Review
- Michelin Guide Michelin Guide: Selected Restaurant
- Eater Eater: The Best Restaurants in Chelsea
- The New York Times 2025 · Critic's Pick · Restaurant Review
- Michelin Guide Selected Restaurant
- Eater The Best Restaurants in Chelsea
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Rank 220. Nom Wah
Dim Sum Chinese
The awards
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Rank 220. Raoul's
French
Raoul's has been on Prince Street since before SoHo had a real estate pitch, and the art-crammed walls still feel like a bohemian time capsule in the best possible, no wait, a very specific way: the kind of French bistro where regulars order without looking up and the tableside hot fudge on profiteroles arrives like a point being made. The cooking is French American, the vibe is lived-in, and the cocktails arrive before the nostalgia sets in.
The awards
- AAA AAA: Three Diamonds
- Michelin Guide Michelin Guide: Selected Restaurant
- Eater Eater: The Best Classic Restaurants in NYC
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Rank 220. Scarr’s Pizza
Pizzeria
The awards
- Roadbook Roadbook: The Best Restaurants in New York City
- Time Out Time Out: The 45 best restaurants in NYC right now
- James Beard Awards James Beard Awards: 2024 · Semifinalist · Best Chef: New York State · Scarr Pimentel
- Roadbook The Best Restaurants in New York City
- Time Out The 45 best restaurants in NYC right now
- James Beard Awards 2024 · Semifinalist · Best Chef: New York State · Scarr Pimentel
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Rank 220. Shu Jiao Fu Zhou
Fujian
The awards
- Chinese Restaurant Awards Chinese Restaurant Awards: Top 20 Honourees · Elite 12 United States
- The Infatuation The Infatuation: #10 · The 25 Best Restaurants In NYC
- Eater Eater: The Best Places to Eat in Chinatown
- Chinese Restaurant Awards Top 20 Honourees · Elite 12 United States
- The Infatuation #10 · The 25 Best Restaurants In NYC
- Eater The Best Places to Eat in Chinatown
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Rank 220. The View
American
New York's only revolving restaurant sits on the 48th floor of the Times Square Marriott Marquis, spinning slowly enough that you don't notice until Midtown has quietly swapped sides. Danny Meyer's team gave it an Art Deco overhaul, and the chophouse menu punches well above the tourist-trap neighborhood. The New York Times gave it a star in 2025. Come for sunset and stay through a full rotation; the chocolate cake made the Times critic's year.
The awards
- The New York Times The New York Times: 2025 · 1 star · Restaurant Review
- Grub Street Grub Street: The 40 Best Restaurants for Kids (and Parents!)
- The New York Times The New York Times: 2025 · Chocolate Cake · Our New York Restaurant Critic Names Her Favorite Dishes This Year
- The New York Times 2025 · 1 star · Restaurant Review
- Grub Street The 40 Best Restaurants for Kids (and Parents!)
- The New York Times 2025 · Chocolate Cake · Our New York Restaurant Critic Names Her Favorite Dishes This Year
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Rank 242. Ambassadors Clubhouse
Punjabi
The awards
- The New York Times The New York Times: 2026 · 2 stars, Critic's Pick · Restaurant Review
- The Infatuation The Infatuation: #15 · The 25 Best Restaurants In NYC
- The Infatuation The Infatuation: The 21 Best New Restaurants In NYC
- The New York Times 2026 · 2 stars, Critic's Pick · Restaurant Review
- The Infatuation #15 · The 25 Best Restaurants In NYC
- The Infatuation The 21 Best New Restaurants In NYC
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Rank 242. Balthazar
French
The pressed-tin ceilings and Art Deco mirrors have been pulling SoHo together since the nineties, and Balthazar still runs the same play: a classic French brasserie where the onion soup gratinée and steak frites are the point, not a consolation prize. The room is cavernous and warm, the crowd ranges from fashion people to tourists who did their homework, and the whole thing hums along like it has nothing left to prove.
The awards
- AAA AAA: Three Diamonds
- Eater Eater: The Best Classic Restaurants in NYC
- Eater Eater: The 38 Best Restaurants in New York City
- AAA Three Diamonds
- Eater The Best Classic Restaurants in NYC
- Eater The 38 Best Restaurants in New York City
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Rank 242. Bánh by Lauren
French Vietnamese Bakery
Pandan honeycomb cake in a shade of green that has no business being that vivid sets the tone at this Vietnamese-French bakery in Chinatown. Lauren Tran, formerly of Gramercy Tavern, started as a pop-up during the pandemic and landed in a brick-and-mortar that draws a line before most people have had coffee. Chiffon cakes, macarons, and savory scones packed with Chinese sausage and cheddar fill the case. A James Beard Outstanding Bakery semifinalist in 2026.
The awards
- James Beard Awards James Beard Awards: 2026 · Semifinalist · Outstanding Bakery
- The New York Times The New York Times: 22 of the Best Bakeries Across the U.S. Right Now
- James Beard Awards 2026 · Semifinalist · Outstanding Bakery
- The New York Times 22 of the Best Bakeries Across the U.S. Right Now
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Rank 242. Cafe Zaffri
Modern Lebanese
The awards
- The New York Times 2025 · 2 stars · Restaurant Review
- James Beard Awards 2026 · Semifinalist · Outstanding Restaurateur · Jennifer Vitagliano and Nicole Vitagliano - Elizabeth Street Hospitality
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Rank 242. CheLi
Shanghainese
Red and cream lanterns glow over a warren of nooks on St. Marks Place, where a line almost always trails out the front door. Che Li is a Shanghainese seafood-leaning restaurant with an ambitious menu, so asking the server about regional highlights beats scrolling to the familiar end. The Michelin Guide awarded it a Bib Gourmand, and the fish stew with Sichuan peppercorns tends to be the last thing standing on the table.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
- The New York Times The New York Times: 2021 · Critic's Pick · Restaurant Review
- Grub Street Grub Street: The 40 Best Restaurants for Kids (and Parents!)
- Michelin Guide Bib Gourmand
- The New York Times 2021 · Critic's Pick · Restaurant Review
- Grub Street The 40 Best Restaurants for Kids (and Parents!)
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The awards
- US Coffee Championships US Coffee Championships: #1 · U.S. Latte Art Championship · Piyapat "Flook" Lapteerawut
- US Coffee Championships US Coffee Championships: #7 · U.S. Brewers Cup · Peace Sakulclanuwat
- US Coffee Championships US Coffee Championships: #7 · U.S. Coffee in Good Spirits Championship · John Chau Ly
- US Coffee Championships #1 · U.S. Latte Art Championship · Piyapat "Flook" Lapteerawut
- US Coffee Championships #7 · U.S. Brewers Cup · Peace Sakulclanuwat
- US Coffee Championships #7 · U.S. Coffee in Good Spirits Championship · John Chau Ly
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The awards
- US Coffee Championships US Coffee Championships: #1 · U.S. Latte Art Championship · Piyapat "Flook" Lapteerawut
- US Coffee Championships US Coffee Championships: #7 · U.S. Coffee in Good Spirits Championship · Peace Sakulclanuwat
- US Coffee Championships US Coffee Championships: #7 · U.S. Brewers Cup · John Chau Ly
- US Coffee Championships #1 · U.S. Latte Art Championship · Piyapat "Flook" Lapteerawut
- US Coffee Championships #7 · U.S. Coffee in Good Spirits Championship · Peace Sakulclanuwat
- US Coffee Championships #7 · U.S. Brewers Cup · John Chau Ly
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The awards
- US Coffee Championships US Coffee Championships: #1 · U.S. Latte Art Championship · Piyapat "Flook" Lapteerawut
- US Coffee Championships US Coffee Championships: #7 · U.S. Coffee in Good Spirits Championship · John Chau Ly
- US Coffee Championships US Coffee Championships: #7 · U.S. Brewers Cup · Peace Sakulclanuwat
- US Coffee Championships #1 · U.S. Latte Art Championship · Piyapat "Flook" Lapteerawut
- US Coffee Championships #7 · U.S. Coffee in Good Spirits Championship · John Chau Ly
- US Coffee Championships #7 · U.S. Brewers Cup · Peace Sakulclanuwat
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Rank 242. Delmonico's
Steakhouse
The fireplace in the entry has been warming Wall Street deal-makers since before anyone can remember, and the wood-paneled dining room at this old-school steakhouse still reads like a set for exactly that. The boneless rib-eye that carries the house name is the move, though the lobster Newburg keeps loyalists from ever opening another section of the menu. Business casual is the unspoken dress code, and nobody seems to mind.
The awards
- AAA Three Diamonds
- Time Out The 45 best restaurants in NYC right now
- Eater The Best Steakhouses in New York City
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Rank 242. Demo
Natural Wine Bar
The awards
- The New York Times The New York Times: 2026 · 2 stars, Critic's Pick · Restaurant Review
- Wine Enthusiast Wine Enthusiast: Top 50 New Restaurants
- Esquire Esquire: The Best New Restaurants in America
- The New York Times 2026 · 2 stars, Critic's Pick · Restaurant Review
- Wine Enthusiast Top 50 New Restaurants
- Esquire The Best New Restaurants in America
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Rank 242. Hamburger America
American
The hot ham with melted Swiss on a bun costs $7, which tells you almost everything about this retro burger shop. George Motz has spent his career obsessing over regional American hamburger joints, and the menu reflects that slightly unhinged dedication, with monthly tributes to obscure local styles and an off-menu grilled cheese that hides a burger inside. The New York Times named it one of New York's best new restaurants of 2024.
The awards
- The New York Times The New York Times: 2024 · 2 stars, Critic's Pick · Restaurant Review
- The New York Times The New York Times: 2024 · New York’s 14 Best New Restaurants of 2024
- Grub Street Grub Street: The 40 Best Restaurants for Kids (and Parents!)
- The New York Times 2024 · 2 stars, Critic's Pick · Restaurant Review
- The New York Times 2024 · New York’s 14 Best New Restaurants of 2024
- Grub Street The 40 Best Restaurants for Kids (and Parents!)
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Rank 242. Hi-Collar
Japanese
The awards
- Eater The Best Coffee Shops in New York City
- Time Out #12 · The 21 very best coffee shops in NYC
- The Infatuation The Best Coffee Shops In NYC
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Rank 242. Hyderabadi Zaiqa
Hyderabadi
A few tables and counter seats in the Theater District, which means you're eating Hyderabadi food elbow-to-elbow with strangers who are also very happy about it. The New York Times called out the gongura chicken biryani, and the Michelin Guide took note too. The menu pulls from Hyderabad with nods to the wider subcontinent, and the kitchen moves fast without feeling rushed.
The awards
- Michelin Guide Michelin Guide: Selected Restaurant
- Time Out Time Out: The 45 best restaurants in NYC right now
- Eater Eater: The 38 Best Restaurants in New York City
- Michelin Guide Selected Restaurant
- Time Out The 45 best restaurants in NYC right now
- Eater The 38 Best Restaurants in New York City
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Rank 242. John's of Bleecker Street
Pizzeria
The booths at this coal-oven pizza parlor are so carved up with initials and signatures that the wood itself is basically a guestbook for the last several decades of Greenwich Village. Whole pies only, thin-crusted and charred just right, no slices and no exceptions. The room is loud, cheerful, and not trying to impress anyone, which is precisely why it has been full since before most of its customers were born.
The awards
- 50 Top Pizza 50 Top Pizza: 50 Top Pizza USA Excellent Pizzerias
- Eater Eater: The Best Classic Restaurants in NYC
- The New York Times The New York Times: The 22 Best Pizza Places in New York Right Now
- 50 Top Pizza 50 Top Pizza USA Excellent Pizzerias
- Eater The Best Classic Restaurants in NYC
- The New York Times The 22 Best Pizza Places in New York Right Now
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Rank 242. KJUN
Korean Cajun & Creole
The mashup that writes itself on paper sometimes falls apart on the plate, but Korean and Cajun cooking share enough soul food DNA that at KJUN it holds together. The chef trained under the legendary Leah Chase in New Orleans, and the Murray Hill dining room reflects both that Southern lineage and her Korean roots, with fried dishes, rice, banchan, and Louisiana classics sharing the menu without any of them feeling like they wandered in from somewhere else.
The awards
- The New York Times The New York Times: 2023 · 2 stars, Critic's Pick · Restaurant Review
- Michelin Guide Michelin Guide: Selected Restaurant
- The Infatuation The Infatuation: The 21 Best New Restaurants In NYC
- The New York Times 2023 · 2 stars, Critic's Pick · Restaurant Review
- Michelin Guide Selected Restaurant
- The Infatuation The 21 Best New Restaurants In NYC
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Rank 242. Koloman
French
The dining room pulls from Vienna's Secession movement, all gilded geometry and serious intent, which feels right for a fine dining restaurant inside the Ace Hotel where the food runs Austrian and French with a modern hand. The New York Times gave it three stars, and a James Beard semifinalist nod followed. The chef behind the now-closed Bâtard is back, and the room draws people who dressed up on purpose.
The awards
- The New York Times The New York Times: 2022 · 3 stars, Critic's Pick · Restaurant Review
- Esquire Esquire: #21 · The Best New Restaurants in America
- Roadbook Roadbook: The Best Restaurants in New York City
- The New York Times 2022 · 3 stars, Critic's Pick · Restaurant Review
- Esquire #21 · The Best New Restaurants in America
- Roadbook The Best Restaurants in New York City
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Rank 242. L’industrie Pizzeria
NY-Style Pizzeria
The awards
- Roadbook The Best Restaurants in New York City
- Time Out The 45 best restaurants in NYC right now
- The New York Times The 22 Best Pizza Places in New York Right Now
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Rank 242. Lungi
South Indian-Sri Lankan
Kothu roti, the Sri Lankan street staple of shredded roti, meat, and egg, landed on the New York Times list of top dishes in the city, which tells you something about what the kitchen is doing here. This Upper East Side restaurant draws on the chef's upbringing in Kanyakumari, where southern India and Sri Lanka blur together, and the cooking tastes like it. The Michelin Guide gave it a Bib Gourmand, and the Times ranked it among the city's top 100 restaurants.
The awards
- Michelin Guide Michelin Guide: Bib Gourmand
- Grub Street Grub Street: The 43 Best Restaurants in New York
- The New York Times The New York Times: #59 · The 100 Best Restaurants in New York City
- Michelin Guide Bib Gourmand
- Grub Street The 43 Best Restaurants in New York
- The New York Times #59 · The 100 Best Restaurants in New York City
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The awards
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South-facing rooms in this 20-story Midtown hotel stare straight at the Empire State Building, which is the kind of view that makes unpacking feel ceremonial. The rooms themselves are quietly comfortable rather than flashy, and the rooftop lounge with live entertainment gives the place more personality than the address on West 37th might suggest. A street-level cafe handles coffees and cocktails for anyone not ready to brave the Garment District yet.
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Rank 242. Odre
Korean
Three cauldrons of rice and soup stay warm at the bar up front, which tells you a lot about how Odre thinks about hospitality. This East Village prix-fixe leans into Korean comfort at a pace that feels considered rather than rushed, with a set menu that moves through banchan, a main like grilled duck with black garlic, and snow crab mandoo that the New York Times singled out. Michelin gave it a Bib Gourmand, and the room is narrow, minimalist, and usually full.
The awards
- The New York Times The New York Times: 2026 · 2 stars, Critic's Pick · Restaurant Review
- Michelin Guide Michelin Guide: Bib Gourmand
- The New York Times The New York Times: 2024 · Snow Crab Mandoo · Hungry for the Best? Here Are Our Top New York Dishes of 2024.
- The New York Times 2026 · 2 stars, Critic's Pick · Restaurant Review
- Michelin Guide Bib Gourmand
- The New York Times 2024 · Snow Crab Mandoo · Hungry for the Best? Here Are Our Top New York Dishes of 2024.
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