The Top 100 Places to Eat Near La Lune
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Rank 1. Crony
French, Contemporary
A cozy, two-story omakase spot in Higashiazabu where the cooking is quietly serious without being the least bit stuffy. The chef spent years in Paris, Copenhagen, and San Francisco, and you can taste all of it, applied to Japanese ingredients with real restraint. Everything on the plate earns its place, waste is genuinely minimized, and the kitchen is fully open, so you watch the whole thing unfold. It's on Asia's 50 Best list, and it deserves to be.
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Rank 2. Oryōri Tsuji
Japanese
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Rank 3. Florilège
French
Chef Hiroyasu Kawate's tasting menu counter sits inside the ultra-modern Azabudai Hills complex and holds a spot on both Asia's and the World's 50 Best lists, which gives you a sense of the stakes. The open kitchen wraps around three sides of the room, so you're basically front-row for the whole show. The cooking is French at heart but genuinely Japanese in character, and leaning increasingly plant-forward in ways that actually surprise you.
- Michelin Guide 2 Stars
- 50 Best 2025 · #36 · The World’s 50 Best Restaurants
- 50 Best 2026 · #31 · Asia's 50 Best Restaurants
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Rank 4. Azabu Kadowaki
Japanese
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Rank 5. Nodaiwa Azabu Iikura Honten
Unagi / Freshwater Eel
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Rank 6. Sazenka
Chinese
Sazenka is a 12-seat tasting menu restaurant inside a former diplomat's residence in Minami-Azabu, which tells you everything about the vibe before you've even sat down. The chef weaves Japanese sensibility through classical Chinese cuisine, and the tea pairing is genuinely the move here, not just an afterthought. The crowd is quiet, unhurried, and dressed like they made a reservation months ago, because they did.
- Michelin Guide 3 Stars
- 50 Best 2025 · #71 · The World’s 50 Best Restaurants
- 50 Best 2026 · #21 · Asia's 50 Best Restaurants
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Rank 7. Myojaku
Japanese
A nine-seat counter tucked into a basement in Nishiazabu, where a 14-course French-Japanese omakase quietly earned a spot on Asia's 50 Best. The kitchen's obsession here is water, specifically a submarine spring variety that does the heavy lifting instead of the usual broths. The result feels genuinely restrained in the best way, and the room is so calm you'll actually taste things.
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Rank 8. Series
Chinese
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Rank 9. JO
Beef
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Rank 10. Azabujūban Fukuda
Japanese
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Rank 11. Tempura Maehira
Tempura
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Rank 12. Kanda
Japanese
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Rank 13. La Lune
French
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Rank 14. Mētis Roppongi
French
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Rank 15. Seizan
Japanese
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Rank 17. Ten Yokota
Tempura
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Rank 18. Héritage by Kei Kobayashi
French, French Contemporary
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Rank 19. Ryuzu
French, Contemporary
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Rank 20. Ippei Hanten
Chinese
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Rank 21. Sorahana
Japanese
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Rank 24. Sushi Tanaka
Sushi
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Rank 25. L'ATELIER de Joël Robuchon
French, Contemporary
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Rank 26. Akasaka Kikunoi
Japanese
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Rank 27. Sano Sushi
Sushi
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Rank 28. Daigo
Shojin
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Rank 29. Le Sputnik
French
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Rank 30. Sushi Miura
Sushi
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Rank 31. apothéose
French
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Rank 34. Waketokuyama
Japanese
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Rank 35. Chugoku Hanten Fureika
Chinese
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Rank 36. L’Effervescence
French, Contemporary
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Rank 37. Fujisushi
Sushi
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Rank 39. Koshikiryori Koki
Chinese
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Rank 40. hakunei
Contemporary
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Rank 41. Towa
Japanese
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Rank 42. Sumibi Kappō Shirosaka
Japanese
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Rank 43. Nogizaka Shin
Japanese
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Rank 44. Une Pincée
French
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Rank 45. Shinbashi Sasada
Japanese
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Rank 46. Nishiazabu Taku
Sushi
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Rank 47. L'ARGENT
French
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Rank 48. La Gloire
French
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Rank 49. Sushi Matsūra
Sushi
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Rank 50. Kanshin
Japanese
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Rank 51. Seisoka
Japanese
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Rank 53. Kappo Muroi
Japanese
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Rank 54. Aramaki
Yakitori
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Rank 55. Narisawa
Innovative
Narisawa is the kind of fine-dining room that makes a World's 50 Best ranking feel like an understatement. The chef's concept, satoyama cuisine, pulls from ancient Japanese farming and foraging traditions, then filters it through French and Chinese technique into something that feels wholly new. Guests are mostly couples and quiet power-players who know better than to check their phones. Omakase only, dress sharp, and clear your evening.
- 50 Best 2025 · #21 · The World’s 50 Best Restaurants
- Michelin Guide 2 Stars
- 50 Best 2026 · #37 · Asia's 50 Best Restaurants
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Rank 56. Sassa
Japanese
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Rank 57. Miyawaki
Japanese
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Rank 58. Jushu
Japanese
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Rank 59. T'astous
French
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Rank 60. Patous
French
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Rank 61. Sushi Yuki
Sushi
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Rank 62. Principio
Italian
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Rank 63. BOTTEGA
Italian
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Rank 64. Yamazato Tokyo
Kappo Japanese
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Rank 66. Sushiya Shota
Sushi
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Rank 67. Harutaka
Sushi
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Rank 68. Sushi Mikata
Sushi
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Rank 69. Kushiage Ryori Kawata
Kushiage
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Rank 70. Soan Mitate
Soba
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Rank 72. Hirō Ishizaka
Sushi
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Rank 73. Piao-Xiang
Chinese
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Rank 74. IRUCA TOKYO
Ramen
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Rank 75. au deco
French
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Rank 76. Soba Tajima
Soba
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Rank 77. Unagi Tokito
Unagi / Freshwater Eel
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Rank 78. Courage
French
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Rank 79. Prisma
Italian
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Rank 80. Rozzo Sicilia
Italian
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Rank 81. Mitsui
Sushi
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Rank 82. Ma Cuisine
French
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Rank 83. Tasogare
French
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Rank 84. PST Higashi Azabu
Neapolitan Pizza
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Rank 85. DepTH brianza
Italian, Contemporary
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Rank 86. Yama
Creative
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Rank 87. EWIG
Austrian
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Rank 88. fragment Azabujuban
Italian
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Rank 90. Motoazabu Kushima
Japanese
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Rank 91. L’Osier
French, French Contemporary
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Rank 92. Tenoshima
Japanese
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Rank 93. Yakitori Hinata
Yakitori
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Rank 94. Hakuun
Japanese
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A sprawling mixed-use complex in the heart of the city with over a hundred food spots under one roof, Azabudai Hills is where you go when the group can't agree. Two-Michelin-starred Florilège is here, and so is a second location of the famously impossible-to-book Sushi Saito. Elsewhere you've got wagyu burgers, fruit parfaits, soba, tonkatsu, and the TeamLab Borderless museum for when someone needs a reason to leave the table.
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Rank 96. Piatto Mitsu
Italian
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Rank 97. Nebuka
Contemporary
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Rank 98. AlCeppo
Italian
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Rank 99. ShinoiS
Chinese
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Rank 100. L'aube
French