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The Best Places in New York

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  1. Rank 182. Paradise Lost

    Cocktail Bar

    The name comes from Milton, and the bar takes the premise seriously: this is a tropical hellscape, not a luau. Paradise Lost is a tiki bar in the East Village that keeps the piña coladas and mai tais but drops the cheerful kitsch for something a little more Beelzebub. The décor leans sinister in ways that reward a second look. Esquire named it one of the best bars in America in 2024, and the Spirited Awards shortlisted it for Best New U.S. Cocktail Bar.


    Address
    100 Second Avenue, New York, NY · Manhattan
    Hours

    Open now, until 2 AM

    Wednesday 5 PM–2 AM

    Online
    WebsiteInstagram
  2. Rank 182. Shmoné

    Neo Levantine

    The Jerusalem bagel arrives piping hot with olive oil and holds its own in a city that takes bagels personally. That confidence runs through everything at Eyal Shani's neo-Levantine restaurant in Greenwich Village, a one-Michelin-star spot where the compact room fills before the door swings open. Vegetables, seasonality, and sharing drive the menu, but the bone-in short rib tends to settle any debate about whether you needed meat.

    The awards


    Address
    61 W. 8th St., New York, NY · Manhattan
    Hours

    Closes soon, 10 PM, in 25 min

    Wednesday 5:30 PM–10 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  3. The awards


  4. Rank 182. Smithereens

    New England Seafood

    A subterranean New England seafood joint in the East Village where the menu runs heavily toward the ocean and the wine list follows suit, mostly whites chosen to keep pace with it. The New York Times named it among the city's best new restaurants, and the sommelier took a Next Wave Award. The celery root float has become something of a minor cult object, which tells you something about the kitchen's sense of humor.


    Address
    414 E. 9th St., New York, NY · Manhattan
    Hours

    Closes soon, 10 PM, in 25 min

    Wednesday 5:30 PM–10 PM

    Reserve
    Resy
    Online
    Website
  5. A Michelin-starred tempura tasting counter in Murray Hill where the chef uses a blend of sesame and cottonseed oils and keeps the batter deliberately thin, letting the ingredient do the talking. Counter seats give you a front-row view of the whole process. The menu moves with the seasons, running from sashimi through a procession of fried courses, and closing with tencha, a broth that turns out to be a quietly convincing argument for ending a meal with soup.


  6. The corrugated metal-and-wood façade on Mott Street is hard to miss, and the inside delivers: a Thai-accented diner with rattan screens, woven bamboo, and counter seats worn smooth by regulars. Ann Redding and Matt Danzer run the kitchen, and Thai tea French toast is available all day because breakfast should not have a curfew. The Michelin Guide gives it a Bib Gourmand, and the New York Times puts it at number 52 on its NYC list.


    Address
    186 Mott St., New York, NY · Manhattan
    Hours

    Closes soon, 10:30 PM, in 55 min

    Wednesday 8:30 AM–10:30 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  7. Rank 182. The Grill

    American

    The room where the Four Seasons once held court still has that same pull, now under Major Food Group, with tableside presentations arriving like small theatrical productions. The Grill is a fine dining steakhouse running an all-American menu of classics, the kind of place where the suits at the next table never glance at the prices. Grandiose is the right word, and the kitchen leans into it without apology.


    Address
    99 E. 52nd St., New York, NY · Manhattan
    Hours

    Open now, until 11 PM

    Wednesday 11:45 AM–2 PM, 5 PM–11 PM

    Reserve
    OpenTable
    Online
    WebsiteInstagram
  8. The marble lobby hits differently than the apartment-block facade suggests, with crimson and gold antique furnishings that lean firmly Old World rather than midtown generic. This boutique hotel on East 50th sits within walking distance of Rockefeller Center, Grand Central, and Central Park, which makes it genuinely useful for both the suit-and-briefcase crowd and tourists who want classic New York hospitality without the chain-hotel shuffle.


  9. The awards


    Address
    25 W 28th St, New York, NY · Manhattan
    Hours

    Closed now, opens Thu 10 AM

    Wednesday 10 AM–8 PM

    Reserve
    Resy
    Online
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  10. That Gothic minaret rising over Fifth Avenue is how you spot The Sherry-Netherland from two blocks away, which is a very old-money way to announce a hotel. It's been around forever, a proper residential-style property with just 50 rooms, each one decorated differently, many of them looking straight onto Central Park. The smallest rooms run 340 square feet, and the marble lobby with its vaulted ceiling sets the tone for something quietly grand.


  11. Its own private entrance on 50th Street bypasses the main hotel entirely, which tells you most of what you need to know about The Towers at Lotte New York Palace. A hotel-within-a-hotel occupying the top floors of the Palace, it comes with a dedicated concierge and rooms that look out over Rockefeller Center and the Empire State Building. Gossip Girl fans will recognize the Corner Suites. Everyone else is just happy the crowds stayed downstairs.


  12. The awards


    Address
    1 Central Prk W, New York, NY · Manhattan
    Hours

    Closed now, opens Thu 9 AM

    Wednesday 9 AM–8 PM

    Online
    WebsiteInstagram
  13. Rank 182. Tsukimi

    Japanese

    A kaiseki counter in the East Village built around a single idea: moonlight. The name translates to "moon viewing," and the room takes that literally, with illuminated ceramic shelves and mirrored panels catching every gleam. The seasonal tasting menu moves with the kind of quiet confidence that doesn't need to announce itself, and the sake list, ordered à la carte, is the right move. Tsukimi holds a Michelin star.

    The awards


    Address
    288 E. 10th St., New York, NY · Manhattan
    Hours

    Open now, until 11 PM

    Wednesday 7 PM–11 PM

    Reserve
    Tock
    Online
    Website
  14. Rank 182. Tuome

    Chinese

    Thomas Chen's East Village fine dining room sits behind bay windows with a backlit bar and purple seats that somehow avoid feeling precious. The menu moves between Asian traditions and classical technique in ways that feel considered rather than calculated, and the Michelin-starred kitchen earns its star without announcing it at every turn. Service knows the food cold but doesn't lecture. A neighborhood room that quietly does serious work.


    Address
    536 E. 5th St., New York, NY · Manhattan
    Hours

    Closed now, opens Thu 6 PM

    Wednesday 6 PM–9 PM

    Reserve
    OpenTable
    Online
    WebsiteInstagram
  15. Rank 182. Win Son Bakery

    Taiwanese-American Bakery


    Address
    164 Graham Ave, Brooklyn, NY · Brooklyn
    Hours

    Closed now, opens Thu 9 AM

    Wednesday 9 AM–9 PM

    Online
    WebsiteInstagram
  16. Floor-to-ceiling windows look straight across the East River at the Lower Manhattan skyline, a view few New York hotels can match. This eco-minded luxury hotel sits at the edge of Brooklyn Bridge Park, where salvaged materials and low-impact design feel less like a brand statement and more like a natural fit for a waterfront that was industrial wasteland not so long ago. The Michelin Guide awarded it a Key.




  17. Address
    387 Crooks Ave, Paterson, NJ · Paterson
    Hours

    Closes soon, 10 PM, in 25 min

    Wednesday 11 AM–3:30 PM, 5 PM–10 PM

    Online
    WebsiteInstagram
  18. Rank 216. Anjelica’s

    Refined Italian


    Address
    1070 Ocean Ave, Sea Bright, NJ · Sea Bright
    Hours

    Closes soon, 10:30 PM, in 55 min

    Wednesday 4 PM–10:30 PM

    Online
    WebsiteInstagram
  19. Full-length windows do a lot of heavy lifting at this NoMad hotel, where the rooms are compact by any honest measure but bright enough that you stop noticing. Arlo has figured out that good light and a smart layout can substitute for square footage, which matters when the alternative is paying Manhattan prices for a room that feels like a sensory deprivation tank. A solid, unpretentious option in a neighborhood that keeps improving.



  20. Rank 216. Augustine's Salumeria

    Modern Italian

    Part restaurant, part charcuterie counter, Augustine's Salumeria is a relaxed modern Italian spot in Mamaroneck where the menu leans hard on Westchester farms and local fishermen. The kitchen turns out Italian-leaning dishes alongside nightly specials that change the calculation every time. The room feels like a neighborhood place that happens to cook with serious intention, which is a comfortable combination.


    Address
    213 Halstead Ave, Mamaroneck, NY · Mamaroneck
    Hours

    Closes soon, 10 PM, in 25 min

    Wednesday 4 PM–10 PM

    Reserve
    OpenTable
    Online
    WebsiteInstagram
  21. The servers at this Italian-American red-sauce institution work the room in tuxedos, and they know it. Plush banquettes, glittering chandeliers, and mid-century classics on the menu make Carbone feel like a fever dream of 1960s New York that never cooled down. The rigatoni alla vodka is famous for a reason, the prices are serious, and getting a reservation requires planning well in advance.


    Address
    181 Thompson St., New York, NY · Manhattan
    Hours

    Open now, until 11:30 PM

    Wednesday 11:30 AM–2 PM, 5 PM–11:30 PM

    Reserve
    OpenTable
    Online
    WebsiteInstagram
  22. Rank 216. Chalong

    Traditional Southern Thai

    Rattan light fixtures and dark wood set the mood at this Hell's Kitchen shared-plates spot, where the kitchen focuses on Southern Thai cooking. The menu runs through curries, noodle dishes, and seafood plates that lean traditional rather than trend-chasing. It holds a Michelin Bib Gourmand, and the chef earned a James Beard semifinalist nod. Pre-theater crowds from nearby find it fits the timeline without feeling rushed.


    Address
    749 9th Ave., New York, NY · Manhattan
    Hours

    Closes soon, 10 PM, in 25 min

    Wednesday Noon–4 PM, 5 PM–10 PM

    Reserve
    OpenTable
    Online
    Website
  23. Rank 216. Cho Dang Gol

    Homestyle Korean

    Soft tofu is the anchor of the menu at this homestyle Korean restaurant in Koreatown, which makes a quiet case for everything that isn't barbecue. Bubbling casseroles, spicy stews, pajeon, bibimbap, and cod roe omelet fill out a menu that reads like someone's grandmother wrote it. The dining room is wood tables and close quarters, warm enough that you forget you're on 35th Street. A Michelin Bib Gourmand, and on the New York Times list of the city's 100 best.


    Address
    55 W. 35th St., New York, NY · Manhattan
    Hours

    Closed now, opens Thu noon

    Wednesday Noon–2:30 PM, 5 PM–9:30 PM

    Online
    WebsiteInstagram
  24. The self-check-in kiosk where a reception desk would normally be sets the tone: citizenM runs lean so the rooms can punch above their price point in Times Square, which is a minor miracle of real estate math. Compact king rooms come with wall-to-wall windows, Italian linens, and a touchpad that controls lighting, movies, and the mood. The lobby lounge and rooftop bar are genuinely meant to be used, not just photographed.


  25. There's a piano near the door, and on weekends kids actually play it while their families work through lazy breakfasts nearby. Cocina Consuelo is a supper club in Harlem built from a pandemic-era Mexican pop-up, and the home-cooking warmth masks some real kitchen ambition: masa pancakes from heirloom corn, birria over bone marrow. The New York Times named it one of the city's best new restaurants in 2025, and also called out the masa pancake among the top dishes of 2024.


  26. Rank 216. Cosme

    Mexican

    The corn husk meringue has been on the menu so long it's practically load-bearing. Cosme is a fine dining Modern Mexican room in the Flatiron, dark and handsome, with a serious bar up front pouring seasonal cocktails and roomy tables behind it where the menu runs short and focused. Chef Enrique Olvera put this kitchen on the map, and it remains very much a scene, for better and occasionally for worse.


    Address
    35 E. 21st St., New York, NY · Manhattan
    Hours

    Closed now, opens Thu 5 PM

    Wednesday 5 PM–9:30 PM

    Reserve
    OpenTable
    Online
    WebsiteInstagram
  27. Rank 216. Dame

    Seafood

    A quaint seafood restaurant on MacDougal where the wine list is sorted by whether you'd rather be James Bond or Austin Powers, and that tracks with everything else here. The fish and chips, a hake fillet in lacey batter, is what put the place on the map when it was still a pop-up. The menu turns with the season, the room is small and blue-and-white, and getting a table requires actual planning.


    Address
    87 MacDougal St., New York, NY · Manhattan
    Hours

    Closes soon, 10 PM, in 25 min

    Wednesday 5:30 PM–10 PM

    Reserve
    Resy
    Online
    WebsiteInstagram

  28. Address
    185 Greenwich St, New York, NY · Manhattan
    Hours

    Closed now, opens Thu 7 AM

    Wednesday 7 AM–8 PM

    Online
    WebsiteInstagram
  29. A rooftop bar on the 54th floor is the easy sell, but the rooms are the real argument for staying here. This Times Square hotel leans into color and personality where its neighbors lean into beige, and the layout is unusually generous for midtown. Transit connections run in every direction, and the Michelin Guide has it among its selected hotels. First-timers to New York will find the location hard to argue with.


  30. The deskless check-in is a small thing that signals a larger intention: this is a full-service hotel in the Financial District that isn't trying to cosplay a Midtown business tower. Bold lobby colors and dark bathrooms in the rooms lean into a design sensibility the neighborhood itself has gradually adopted, leaving the old Gotham gravitas uptown where it belongs. A fitness center, spa, and two in-house restaurants round out the stay.


  31. Rank 216. Kisa

    Korean

    The one decision you make at this Korean diner on Allen Street is which protein you want. Everything else arrives whether you're ready or not: rotating banchan, crispy jeon, soy-cured shrimp, the works, with refills waved over without asking. The whole thing costs $36, lunch is $19, and a coffee from the machine by the door is on the house on the way out. It's modeled on Korea's taxi driver restaurants, which is exactly the energy.


    Address
    205 Allen St, New York, NY · Manhattan
    Hours

    Closes soon, 10:30 PM, in 55 min

    Wednesday 11 AM–2:30 PM, 5 PM–10:30 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  32. The bottle gourd for their signature lau chingri comes from the parking lot out back, which tells you most of what you need to know about this small Bangladeshi-Indian neighborhood eatery in Jersey City. The chef and her daughter run the room, the cooking is homestyle but precise, and the dish landed on a New York Times list of the year's best across the country. A James Beard semifinalist, and NJ.com's top-ranked restaurant in the state.


    Address
    576 Summit Ave, Jersey City, NJ · Jersey City
    Hours

    Closed now, opens Thu 5:30 PM

    Wednesday 5:30 PM–9 PM

    Reserve
    Resy
    Online
    WebsiteInstagram

  33. Rank 216. Pasta Shop

    Italian


    Address
    13 First Ave, Denville, NJ · Denville
    Hours

    Closed now, opens Thu 3 PM

    Wednesday 3 PM–9 PM

    Online
    WebsiteInstagram
  34. Rank 216. Place des Fêtes

    Spanish Wine Bar

    The team behind Oxalis opened this Clinton Hill wine bar as a casual second act, and the kitchen takes it as seriously as the cellar. Both lean Spanish: natural wines from small producers, simple seafood, grilled toast, and vegetable plates that hold their own. The bar and open kitchen anchor a cozy room that fills up fast, so arrive early or embrace the wait with a glass of something zippy.


  35. Rank 216. Ram & Rooster

    Progressive Chinese


    Address
    83 Central Ave Metuchen, NJ · Metuchen
    Hours

    Closed now, opens Thu 5 PM

    Wednesday 5 PM–9 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  36. Marcus Samuelsson's Harlem soul food restaurant has had a standing reservation from the neighborhood since it opened, and the fried chicken alone explains why. The room runs loud and lively, with live music most nights pushing the vibe closer to a party than a dinner. Seasonal Southern cooking shares the menu with apple pie that manages to taste like someone's grandmother made it, which in a restaurant this size is no small thing.


    Address
    310 Lenox Ave, New York, NY · Manhattan
    Hours

    Closed now, opens Thu noon

    Wednesday Noon–9:30 PM

    Online
    WebsiteInstagram
  37. Rank 216. S&P

    American



  38. The neon sign and wrought-iron balconies have been drawing poets, musicians, and general troublemakers to this West Chelsea hotel for generations. A recent restoration brought it back without sanding off the mythology, which is a harder trick than it sounds. Rooms feel like somewhere a person could actually live, which many people famously did. The Michelin Guide awarded it one Key. Dylan Thomas drank here; Taylor Swift wrote a song about it.


  39. Rooms that look like a glamorous private residence someone actually lives in, not a set dressed to suggest one. The Manner is a boutique hotel on Thompson Street that trades the minimalist downtown look, and its beige "quiet luxury" cousin, for richly colored, heavily textured interiors. The ground-floor restaurant and cocktail bar pull in their own crowd, but the hotel itself stays on the discreet side of the equation.



  40. A Turkish hammam and a mosaic-lined pool tucked beneath a Beaux Arts tower on 32nd Street is about as New York a contradiction as you'll find. The Marmara Park Avenue is a 128-room luxury hotel where designer Joe Ginsberg's taste runs the show: brass-inlaid concrete floors, Mylar wall coverings, velvet everywhere, and custom wallpaper drawn from his own photographs of a Bronx bridge. The Michelin Guide has it among its selected hotels.


  41. Pastels and soft watercolors replace the old primary-color scheme after a Rockwell Group renovation, which is genuinely good news when you're sleeping a few floors above Midtown's noise machine. The Time New York is a boutique-ish hotel a short walk from Times Square, with rooms that are compact but quietly pulled together, Frette linens, Margiela bathrobes, and suites for when compact just won't do.


  42. The Burger Joint, a self-consciously divey counter slinging smash patties, is tucked behind a curtain in an otherwise polished lobby, which tells you something about this hotel's sense of humor. Thompson Central Park is a high-end boutique hotel in upper Midtown, rebuilt from a legacy property with mid-century Modernist bones courtesy of architect Thomas Juul-Hansen. Upper floors look out over Central Park.


  43. Rank 216. Tigre

    Seafood


    Address
    105 Rivington St, New York, NY · Manhattan
    Hours

    Open now, until 1 AM

    Wednesday 5 PM–1 AM

    Reserve
    Resy
    Online
    WebsiteInstagram
  44. The lobby is as big as a city block and designed, without apology, for people who will open a laptop in it. Ace Hotel Brooklyn is a Michelin Key hotel sitting on the edge of Boerum Hill, where the industrial bones and deliberately low-key atmosphere draw the kind of guests who prefer brownstone streets over Midtown. The Brooklyn Heights Promenade is a short walk, and the ground floor bar handles the rest of your evening.


  45. Rank 249. Amor Y Amargo

    Italian Cocktail Bar

    Bitters are both the obsession and the inventory at this tiny East Village cocktail bar, which also sells an overwhelming wall of the stuff to take home. A dozen seats, a menu split between house originals and riffs on classics, and a bespoke option built around a Negroni, Manhattan, or Old-Fashioned if you'd rather just tell them what you're feeling. House-made vermouth pours on tap. A James Beard semifinalist, and the kind of place that makes you feel smarter for having gone.


    Address
    443 E 6th St, New York, NY · Manhattan
    Hours

    Open now, until midnight

    Wednesday 5 PM–Midnight

    Online
    WebsiteInstagram
  46. Rank 249. Anixi

    Vegan Mediterranean

    The awards


  47. A glass-enclosed rooftop bar with unobstructed Manhattan skyline views is a reasonable argument for crossing the bridge. This Wythe Avenue hotel occupies a striking eight-story building in brick, glass, and weathered steel, with double-height guest rooms fitted out in custom furniture that leans toward retro modernism with a bit of prewar New York texture. An Eastern Mediterranean restaurant sits off the lobby for when you'd rather not wander far.


  48. Rank 249. Café Carmellini

    Italian-French

    Sapphire-blue velvet booths, caramel leather, wood floors, and a chandelier situation that would make a Gilded Age banker feel underdressed: Andrew Carmellini's fine dining room inside the Fifth Avenue Hotel is maximalist and means it. The kitchen leans Mediterranean-Italian, with dishes that have a way of arriving as formal little compositions. A James Beard semifinalist and a New York Times pick for the year's best new restaurants.


    Address
    The Fifth Avenue Hotel, 250 Fifth Ave., New York, NY · Manhattan
    Hours

    Closes soon, 10 PM, in 25 min

    Wednesday 7 AM–11 AM, 11:45 AM–2 PM, 5 PM–10 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  49. Rank 249. Café Kestrel

    Unfussy European Bistro

    A tiny Red Hook corner spot where the menu fits on one page and the fried halloumi, served warm over honey, made the New York Times list of top dishes. Café Kestrel runs pan-European with a French lean: terrines, duck confit, a seafood plate finished with gaufrettes. The room is casual enough for a Tuesday but pulled-together enough that you won't feel underdressed ordering dessert, which the staff will gently insist upon anyway.


  50. Eighty-two floors above Lower Manhattan, this Forbes Five Star hotel puts you a block from the World Trade Center with views that sweep across the Oculus and the harbor beyond. The neighborhood has quietly become a proper destination, with Brookfield Place and the Westfield shops within easy reach and decent restaurants in every direction. It suits the finance crowd and the tourists who want the postcard skyline without midtown noise.


  51. Jean-Georges Vongerichten and Jonathan Benno share the kitchen at this fine dining room on Park Avenue, where floor-to-ceiling windows flood the space with enough light to make the room feel both grand and surprisingly calm. The menu roams freely from French to Italian to Asian without apology, landing each time with precise technique. The New York Times and Esquire both named it among their best new restaurants in 2024.


    Address
    425 Park Ave., New York, NY · Manhattan
    Hours

    Open now, until 11 PM

    Wednesday 7 AM–10:30 AM, 11:45 AM–2:45 PM, 4 PM–11 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  52. On some nights, the menu at this tiny Lower East Side wine bar runs almost entirely on toast, sometimes composed, sometimes a hunk of baguette left for you to figure out. The kitchen gestures toward France and Vietnam without committing to either, and the eggs mayo spiked with Maggi and trout roe has caused some embarrassing arguments about egg dishes. Stools, minimal lighting, a short pours list. Bon Appétit named it one of America's best new restaurants.


  53. Rank 249. Hawksmoor

    British Steakhouse

    The British steakhouse import near Gramercy that made New York carnivores feel slightly underdressed. The room leans into a warm, vintage-century-club atmosphere, and the menu runs from serious cuts to the kind of British comfort food that sneaks up on you. The bar program is no afterthought, landing a regional Spirited Award and a James Beard semifinalist nod for beverages. A New York Times Critic's Pick, and reliably easier to love than the places that take themselves more seriously.




  54. The ceiling is covered in thousands of clay churchwarden pipes, each one claimed by a regular who never came back to collect it. Keens is an old-school Manhattan steakhouse in Midtown, all dark wood and white tablecloths, and the mutton chop alone has landed on the New York Times list of the city's defining dishes. The porterhouse is USDA Prime, dry-aged in-house, and broiled without apology. It sits at number 68 on the World's Best Steak Restaurants list.


    Address
    72 W 36th St, New York, NY · Manhattan
    Hours

    Closes soon, 10:30 PM, in 55 min

    Wednesday 11:45 AM–10:30 PM

    Online
    WebsiteInstagram
  55. The name "Theta" does hint at a quieter frequency than the surrounding blocks would suggest. This Kimpton hotel on 8th Avenue puts you a short walk from the Theater District, Hell's Kitchen, and the Rockefeller Center chaos, which makes it a practical midtown base without requiring you to sleep directly under a billboard. The 364 rooms lean calm and polished in the way the Kimpton brand tends to, a reliable counterpoint to the neighborhood's volume.


  56. Rank 249. Kono

    Japanese

    Fourteen seats around a charcoal counter in the back of Chinatown's Canal Arcade, where every course of the yakitori omakase is built around a chicken that gives up everything. The chef coaxes cuts most menus never mention, oyster, heart, cartilage, into something precise and quiet. The New York Times gave it three stars, and a James Beard nomination for Best Chef followed. Wear something that can take a little smoke.


  57. Rank 249. Librae Bakery

    Middle Eastern Bakery


    Address
    35 Cooper Square, New York, NY · Manhattan
    Hours

    Closed now, opens Thu 7:30 AM

    Wednesday 7:30 AM–4:30 PM

    Online
    WebsiteInstagram
  58. Rank 249. Mắm

    Vietnamese

    Plastic stools, plastic tables, and a fermented shrimp paste so funky it has its own gravitational pull, this is a Vietnamese restaurant on the Lower East Side that draws a crowd large enough to colonize the sidewalk and occasionally a neighboring storefront. The menu runs through stuffed snails, grilled intestines, and frog sausage with the tiny bones crushed in. The New York Times placed it 26th on their 100 Best Restaurants in New York City list.


  59. Rank 249. Melba's

    Southern

    Melba Wilson, a born-and-bred Harlemite, named this Southern comfort restaurant after herself, which sets the tone immediately. Fried chicken with eggnog waffles is the move, and a fruit cobbler that has no business being that good closes things out. The room feels like a gathering spot rather than a destination, warm and unhurried in a way that explains the James Beard nominations for Outstanding Hospitality two years running.



  60. Rank 249. Rolo's

    American

    A roaring wood-fire grill anchors this Ridgewood neighborhood steakhouse, casting the dining room in amber light most places only manage with candles and wishful thinking. The bar upfront handles cocktails; the back handles fire. Polenta bread comes out fluffy and smoky, the dry-aged steaks arrive with green garlic butter, and the servers seem constitutionally incapable of being cold. A Michelin Bib Gourmand, and the chef is a James Beard semifinalist.


    Address
    853 Onderdonk Ave., Queens, NY · Queens
    Hours

    Closes soon, 10 PM, in 25 min

    Wednesday 5 PM–10 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  61. Rank 249. Russ & Daughters Cafe

    Old-School Jewish Café

    The smoked fish counter on Orchard Street has been an institution since forever, and Russ & Daughters is the appetizing shop New York trots out whenever it needs to prove a point. White-jacketed servers, a pristine deli case, egg creams, bagels, and Scottish salmon done multiple ways. The Michelin Bib Gourmand nod keeps it honest: the food is the whole point, and the regulars at the counter have known that for years.


    Address
    127 Orchard St., New York, NY · Manhattan
    Hours

    Closed now, opens Thu 8:30 AM

    Wednesday 8:30 AM–2:30 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  62. Rank 249. Sailor

    French

    The line wrapping around the Fort Greene corner is not a glitch; it's just how things work at April Bloomfield's neighborhood seafood bistro, where eggs with celery salt and a roast chicken somehow outshine the obvious Instagram moment. The skylit room is bright and unhurried, the menu turns with the seasons, and lunch earns its own following with a burger that regulars treat as a state secret.


    Address
    228 Dekalb Ave., Brooklyn, NY · Brooklyn
    Hours

    Closes soon, 10 PM, in 25 min

    Wednesday 11:30 AM–2 PM, 5 PM–10 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  63. Rank 249. Shukette

    Eastern Mediterranean


  64. Honey-toned wood and bamboo slats are as decorative as this midtown sushiya gets, which is pretty much the whole statement. An old-school omakase counter where the itamae in front of you sets the tone entirely, Sushi Yasuda runs on classical instincts and zero interest in trends. They require a confirmation call and expect you on time, which regulars treat as basic manners rather than a hardship. Counter seats toward the far end are the ones to request.



  65. A Romanesque Revival building that spent its postwar years full of artists' lofts is now a boutique hotel that essentially defined what a SoHo loft hotel looks like. Christian Liaigre's renovation gave the rooms their spare, low-slung calm, and that aesthetic has aged better than most of its imitators. The Michelin Guide awarded it one Key. Style-world regulars still treat it as a default, which is either a recommendation or a warning, depending on your feelings about that crowd.


  66. Rank 249. Theodora

    Mediterranean Seafood

    Wood smoke hangs in the air the moment you walk into this Fort Greene seafood restaurant, which should tell you something about how the kitchen operates. Chef Tomer Blechman anchors the menu around dry-aged fish and open-fire cooking, pulling from a Mediterranean pantry that keeps things interesting without announcing itself. The bar draws a crowd that clearly has opinions about natural wine, and the pita alone justifies showing up early.


    Address
    7 Greene Ave., Brooklyn, NY · Brooklyn
    Hours

    Closes soon, 10 PM, in 25 min

    Wednesday 5 PM–10 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  67. A glass-encased walkway with water cascading around you is the first thing that happens, which sets the tone for a hotel that seems determined to pretend Times Square isn't happening outside. The seventh-floor lobby is all-white and calm, a minor act of defiance against the chaos below. It's still a W in the middle of the tourist vortex, but the interior makes a reasonable case for ignoring that entirely.


  68. The dining room looks like it was decorated by a child who just discovered neon, which turns out to be exactly right for Isan-style Thai cooking this loud and alive. This Elmhurst restaurant earns a Michelin Bib Gourmand for fiery northeastern Thai food built for sharing, heavy on dried shrimp, electric fish sauce, and whole fried fish. Showing up alone is technically possible but spiritually inadvisable. A New York Times top-100 pick.



  69. The cured olive cookie has been living rent-free in regulars' heads for years, which tells you something about this East Village espresso bar. Abraço roasts its own, keeps laptops out, and occasionally pivots to cocktails for evening music events, which is either a flex or just very New York. The room fills fast on weekends, the bites are small and creative, and the whole operation runs with a neighborhood-institution energy that's genuinely hard to fake.


  70. Rank 278. AbuQir

    Egyptian Seafood

    You pick your fish from the case, tell them how you want it, and then somehow end up eating one of the better seafood meals in the city. The New York Times ranked this Egyptian seafood market at number seventeen in New York, which raises real questions about what the fancier places on that list are doing with their tablecloths. The room is Astoria's Little Egypt, not a dining room, and nobody seems to mind.


  71. Rank 278. arthur

    New American

    The "Laundromat" sign from the old tenant is still up out front, which means half the neighborhood has walked past a very good French bistro without knowing it. Inside, brick walls and vintage furniture set a mood that feels broken-in rather than designed, and the menu leans on Northeast ingredients for a modern French run through small plates and proper mains. Greenpoint regulars who've found it tend not to share the address.


    Address
    132 Franklin St., Brooklyn, NY · Brooklyn
    Hours

    Closes soon, 10 PM, in 25 min

    Wednesday 5 PM–10 PM

    Reserve
    Resy
    Online
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  72. Rank 278. Bemelmans Bar

    Prohibition-Style Cocktail Bar

    The wall murals were painted by Ludwig Bemelmans, the man behind Madeline, and he never paid rent, trading the art for a year's lodging instead. This Carlyle hotel cocktail bar has been a stronghold of old-money Manhattan for decades, all leather banquettes and low piano notes, the martinis notoriously strong. The crowd runs toward people who have a lot to lose and dress accordingly.


    Address
    35 E 76th St, New York, NY · Manhattan
    Hours

    Open now, until 12:30 AM

    Wednesday Noon–12:30 AM

    Online
    WebsiteInstagram
  73. Rank 278. Bonnie's

    Cantonese

    Calvin Eng's Cantonese restaurant and bar sits on a nondescript east Williamsburg corner, close enough to the BQE that you'll feel the trucks. Inside, it reads like a retro Hong Kong diner, but the kitchen runs modern interpretations of regional Cantonese food, and the MSG Martini earned a spot on Esquire's national list. The Michelin Guide gives it a Bib Gourmand, and the James Beard Foundation named Eng an Emerging Chef nominee.


    Address
    398 Manhattan Ave., Brooklyn, NY · Brooklyn
    Hours

    Closes soon, 10 PM, in 25 min

    Wednesday 5:30 PM–10 PM

    Reserve
    Resy
    Online
    WebsiteInstagram

  74. Address
    148 Nassau Ave, Brooklyn, NY · Brooklyn
    Hours

    Closes soon, 10 PM, in 25 min

    Wednesday 5 PM–10 PM

    Online
    WebsiteInstagram
  75. Rank 278. Caviar Russe

    Contemporary French

    A marble staircase leads to this fine dining jewel box above Madison Avenue, where the whole point is caviar and the menu makes no apologies about it. Tins range from a modest Pacific Sturgeon scoop to Osetra by the 500 gram, priced accordingly. The French-inflected menu runs prix fixe or à la carte, with dishes like Dover sole in curry cream that somehow feel restrained given everything else going on.


    Address
    538 Madison Ave., New York, NY · Manhattan
    Hours

    Closed now, opens Thu noon

    Wednesday Noon–9 PM

    Reserve
    OpenTable
    Online
    WebsiteInstagram
  76. Rank 278. Cervo's

    Portuguese Seafood

    Mosaic tiles, warm wood, and a room where everyone is happily crammed elbow to elbow set the scene at this Iberian seafood spot on Canal Street. The kitchen draws from the coastal traditions of Spain and Portugal, leaning into briny, bright flavors without apology. The fish preparations are the reason to come. The Michelin Guide awarded it a Bib Gourmand, and Bon Appétit once named it among America's best new restaurants.


    Address
    43 Canal St., New York, NY · Manhattan
    Hours

    Open now, until 11 PM

    Wednesday 5:30 PM–11 PM

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    Resy
    Online
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  77. Rank 278. Ci Siamo

    Italian

    The wood-burning oven runs the show at this Italian restaurant tucked inside the Manhattan West development, where everything from onion torta to pasta passes through its heat. It's a Danny Meyer production, so the room is handsome and the service moves like it has somewhere to be. The chef keeps the menu generous and designed for sharing. The New York Times named it among the 100 best restaurants in the city.


    Address
    440 W. 33rd St., Ste. 100, New York, NY · Manhattan
    Hours

    Closes soon, 10 PM, in 25 min

    Wednesday 11:30 AM–3 PM, 4:30 PM–10 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  78. Rank 278. Dean's

    British


    Address
    213 6th Ave, New York, NY · Manhattan
    Hours

    Open now, until midnight

    Wednesday 4 PM–Midnight

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  79. The awards


  80. Rank 278. Gallaghers

    Steakhouse

    The dry-aging locker runs along the front window so you see the USDA Prime slabs before you even open the door, which is a very Gallaghers way of setting expectations. This old-school Midtown steakhouse has been around forever, and the walls of jockey photos and the rolling dessert cart are not ironic. Hickory-grilled steaks, creamed spinach, a bar that hums, and a menu that still winks at Prohibition. Ranked among the World's Best Steak Restaurants.


  81. A rooftop pool in the Meatpacking District has a way of announcing itself, and this boutique hotel has been making that announcement since the neighborhood was still figuring out what it wanted to be. The surroundings have since settled into high-end retail and the Whitney, and the hotel has kept pace with a refreshed interior and a contemporary art collection that gives the common areas something worth slowing down for.


  82. Rank 278. Junoon

    Indian

    Pendant lights strung with thick grass ropes and a gleaming marble bar signal that this is a fine dining Indian restaurant with a point of view, not just a curry house in a jacket. The kitchen has a taste for unexpected combinations and sharp presentation, with the menu moving across regions rather than playing it safe. Flatiron regulars who know to book ahead fill tables that have been sought-after for years.


  83. A U-shaped bar anchors this Danish coffee shop, where streamlined taps for cold drinks share space with a proper V60 setup and a counter lined with pastries worth stopping for. La Cabra built a following in Copenhagen before planting roots on the Lower East Side, and the East Village original still draws a crowd that treats croissants and a carefully pulled espresso as a reasonable reason to leave the house.


  84. The olive-green velvet and marble floors aren't decorating choices so much as a thesis statement: this is a French fine-dining room where the vegetables are the point and the fish and meat play supporting roles. The chef builds a produce-driven tasting menu with the kind of seasonal precision that makes a lemon tart with tarragon ice cream feel inevitable rather than precious. Midtown somehow disappears entirely once you're inside.


    Address
    610 Lexington Ave., New York, NY · Manhattan
    Hours

    Closes soon, 10 PM, in 25 min

    Wednesday 11:30 AM–2 PM, 5 PM–10 PM

    Reserve
    Resy
    Online
    WebsiteInstagram
  85. Every bagel here comes out hot, and that's non-negotiable. This Greenwich Village bagel shop forgoes the plastic knife entirely: you rip, you dip into one of several cream cheeses pulled straight from the fridge, and that's the deal. The bagels run smaller and darker than the New York standard, which will either bother you or convert you. The New York Times and Eater have both put it on their short lists, so the line is rarely short.



  86. Address
    18 Grattan St, Brooklyn, NY · Brooklyn
    Hours

    Closed now, opens Thu 7 AM

    Wednesday 7 AM–5 PM

    Online
    WebsiteInstagram
  87. Rank 278. Tamarind

    Indian

    Sweeping ceilings, a marble bar, and an open kitchen visible from the dining room signal what Tamarind is before you've opened the menu. This is Indian fine dining in Tribeca, the kind of room that cost real money to build and hasn't forgotten it. The cooking is region-spanning and precise, with the tandoor doing serious work throughout. Service is unhurried and professional, and the crowd tends toward the quietly well-dressed.


    Address
    99 Hudson St., New York, NY · Manhattan
    Hours

    Open now, until 11:30 PM

    Wednesday 11:30 AM–3 PM, 5:30 PM–11:30 PM

    Reserve
    OpenTable
    Online
    WebsiteInstagram
  88. Jackets are required, which should tell you everything about the register here. This fine dining landmark sits right under the Brooklyn Bridge, and the Manhattan skyline fills the windows the way a painting would if you couldn't afford the real thing. The prix fixe menu is formal and unhurried, the waitstaff operate with genuine poise, and couples have been proposing at these tables for decades.


  89. Glowing jars of preserved lemons and backlit wine bottles line the walls at this warm California-Mediterranean brasserie near 26th Street, which has the feel of a very well-dressed farmhouse. The menu leans into the kind of sun-soaked, produce-forward cooking that makes New York briefly forget it's New York. The room fills with people who know exactly what they're doing here, which is a compliment.


    Address
    345 Park Ave. South, New York, NY · Manhattan
    Hours

    Closes soon, 10 PM, in 25 min

    Wednesday 11:30 AM–3 PM, 5 PM–10 PM

    Reserve
    OpenTable
    Online
    WebsiteInstagram
  90. A bright blue facade on a block of red brick Tribeca warehouses is one way to introduce yourself. This Firmdale hotel, part of designer Kit Kemp's signature London-meets-New York family of properties, leans into the collision of country-house comfort and city energy, lots of bold color, and a cozy-glamorous atmosphere that somehow holds together without tipping into theme park. The Michelin Guide awarded it two Keys.

    The awards


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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.