The Top 100 Places to Eat Near Bistro YEBISU
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Rank 1. Tempura Motoyoshi
Tempura
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Rank 2. Saucer
French
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Rank 3. abysse
French, Contemporary
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Rank 4. Joël Robuchon
French, Contemporary
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Rank 5. Bistro YEBISU
French
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Rank 6. Ensui
Japanese
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Rank 7. L’Effervescence
French, Contemporary
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Rank 8. Sazenka
Chinese
Sazenka is a 12-seat tasting menu restaurant inside a former diplomat's residence in Minami-Azabu, which tells you everything about the vibe before you've even sat down. The chef weaves Japanese sensibility through classical Chinese cuisine, and the tea pairing is genuinely the move here, not just an afterthought. The crowd is quiet, unhurried, and dressed like they made a reservation months ago, because they did.
- Michelin Guide 3 Stars
- 50 Best 2025 · #71 · The World’s 50 Best Restaurants
- 50 Best 2026 · #21 · Asia's 50 Best Restaurants
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Rank 9. Manoir
French
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Rank 11. Hirō Ishizaka
Sushi
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Rank 12. Piao-Xiang
Chinese
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Rank 13. Sushi Yuki
Sushi
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Rank 14. BOTTEGA
Italian
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Rank 15. au deco
French
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Rank 16. LA TABLE de Joël Robuchon
French, Contemporary
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Rank 17. Sassa
Japanese
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Rank 18. Prisma
Italian
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Rank 19. Monolith
French
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Rank 20. NéMo
French
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Rank 21. Myojaku
Japanese
A nine-seat counter tucked into a basement in Nishiazabu, where a 14-course French-Japanese omakase quietly earned a spot on Asia's 50 Best. The kitchen's obsession here is water, specifically a submarine spring variety that does the heavy lifting instead of the usual broths. The result feels genuinely restrained in the best way, and the room is so calm you'll actually taste things.
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Rank 22. LATURE
French
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Rank 23. CRAFTALE
French
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Rank 24. Seisoka
Japanese
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Rank 25. hakunei
Contemporary
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Rank 26. TEN-MASA
Japanese, Tempura
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Rank 27. Waketokuyama
Japanese
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Rank 28. Yama
Creative
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Rank 29. Miyasaka
Japanese
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Rank 30. Tempura Miyashiro
Tempura
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Rank 31. Kuhara
Japanese
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Rank 32. Towa
Japanese
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Rank 33. Katsuo Shokudo
Japanese
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Rank 34. Higashiyama Muku
Japanese
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Rank 35. Jushu
Japanese
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Rank 36. falò
Italian
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Rank 37. Kappo Muroi
Japanese
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Rank 38. Le Coq
French
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Rank 39. Nishiazabu Taku
Sushi
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Rank 40. Arrocería Sal y Amor
Spanish
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Rank 41. Sushi Matsūra
Sushi
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Rank 42. Hakuun
Japanese
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Rank 43. Recte
French
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Rank 44. IL BALLOND'ORO
Italian
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Rank 45. Simplicité
French
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Rank 47. Alchimiste
French, Contemporary
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Rank 48. AMOUR
French
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Rank 49. Udatsu Sushi
Sushi
- Michelin Guide Selected Restaurant
- The Infatuation Where To Eat When You’re Visiting Tokyo
- Eater The 38 Best Restaurants in Tokyo
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Rank 50. Tempura Ginya
Tempura
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Rank 51. mærge
French
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Rank 52. l'élan
French
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Rank 53. Azabu Kadowaki
Japanese
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Rank 54. Jizozushi
Sushi
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Rank 55. Yd’or
French
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Rank 56. Äta
French
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Rank 57. Night Market
South East Asian
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Rank 58. Daikanyama Issai Kassai
Izakaya
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Rank 60. EWIG
Austrian
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Rank 61. Les six
French
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Rank 62. SŌWADŌ
Izakaya
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Rank 63. NÉN TOKYO
Vietnamese, Vietnamese Contemporary
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Rank 64. AUDACE
Italian
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Rank 65. LAUBURU
French
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Rank 67. Tamawarai
Soba
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Rank 68. Tempura Kitagawa
Tempura
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Rank 69. ShinoiS
Chinese
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Rank 70. Sushi Satoru
Sushi
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Rank 71. ABBESSES
French
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Rank 72. Teuchi Asama
Ramen
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Rank 73. L'ATELIER de Joël Robuchon
French, Contemporary
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Rank 74. Den
Japanese
- Michelin Guide 2 Stars
- 50 Best 2025 · #53 · The World’s 50 Best Restaurants
- 50 Best 2026 · #51 · Asia's 50 Best Restaurants
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Rank 75. Narisawa
Innovative
Narisawa is the kind of fine-dining room that makes a World's 50 Best ranking feel like an understatement. The chef's concept, satoyama cuisine, pulls from ancient Japanese farming and foraging traditions, then filters it through French and Chinese technique into something that feels wholly new. Guests are mostly couples and quiet power-players who know better than to check their phones. Omakase only, dress sharp, and clear your evening.
- 50 Best 2025 · #21 · The World’s 50 Best Restaurants
- Michelin Guide 2 Stars
- 50 Best 2026 · #37 · Asia's 50 Best Restaurants
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Rank 76. Ippei Hanten
Chinese
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Rank 77. Oryori Ichiho
Japanese
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Rank 78. Ten Yokota
Tempura
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Rank 79. pizza marumo
Tokyo-style Pizza
A pizza spot in Ebisu where the chef walked out of a traditional Japanese kitchen and decided to invent his own category. Tokyo-style means the crust lands somewhere between a charred Neapolitan base and chewy mochi, which sounds like a gimmick until you actually eat it. The toppings lean into serious Japanese pantry ingredients, and the room draws the kind of creative Shibuya crowd that appreciates a good idea executed well.
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Rank 80. Tofu Shokudou
Japanese
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Rank 81. Toriyaki Ohana
Chicken Specialities
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Rank 82. Melograno
Italian
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Rank 83. Soba Tajima
Soba
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Rank 84. Yōshoku Edoya
Yoshoku
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Rank 85. Ponte del Piatto
Italian
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Rank 86. HASUO
Korean
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Rank 88. Tempura Maehira
Tempura
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Rank 89. Madame Toki
French
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Rank 90. Sudachi
Japanese
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Rank 92. Les deux
French
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Rank 93. Sushi Ikki
Sushi
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Rank 94. Azabujūban Fukuda
Japanese
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Rank 95. JO
Beef
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Rank 96. Héritage by Kei Kobayashi
French, French Contemporary
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Rank 97. Hibinoryori Viola
Japanese
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Rank 98. Alternative
French
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Rank 99. Benoit
French
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Rank 100. Chugokusai HINA
Chinese