The Top 100 Places to Eat and Drink Near Pinche Gringo BBQ


  1. Awards
    Address
    Avenida Cumbres de Maltrata 360, Narvarte Oriente, 03023 Benito Juárez, CDMX, Mexico · Mexico City
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  2. A taquería operating from an auto repair shop after dark, all industrial clatter and fluorescent glow, where al pastor arrives as a towering stack of tender pork spinning down from the trompo, hitting soft corn tortillas with pineapple, cilantro, and onion. The gringa variation—same meat splayed across a cheese-slicked flour tortilla—is a greasy, necessary mess.


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    Avenida Universidad 248 Narvarte Oriente 03023 Ciudad de México, CDMX Mexico · Mexico City
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    Calle Caleta 554, Narvarte Oriente, 03023 Benito Juárez, CDMX, Mexico · Mexico City
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    Tepic 21, Roma Sur, Cuauhtémoc, 06760 Ciudad de México, CDMX, Mexico · Mexico City

  5. Awards
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    Avenida Cuauhtémoc 462, Piedad Narvarte, 03000 Benito Juárez, CDMX, México · Mexico City
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  6. A standing-room operation in Roma Sur that's been grilling meat over charcoal since 1965, with nothing but metal shelving for a counter and no concession to comfort. The bistec arrives medium-well with a whisper of smoke, the costilla paper-thin and cooked through, and the al pastor tacos arrive in that perfect state where technique becomes invisible.


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    Avenida Monterrey 333 Roma Sur 06760 Cuauhtémoc, CDMX Mexico · Mexico City

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    San Luis Potosi 37 Roma Norte 06700 Cuauhtémoc, CDMX Mexico · Mexico City
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    Calle José Enrique Pestalozzi 1242, Del Valle Centro, 03100 Benito Juárez, CDMX, Mexico · Mexico City
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    Calle Tonalá 357, Roma Sur, 06760 Cuauhtémoc, CDMX, Mexico · Mexico City
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    Calle Aguascalientes 93, Roma Sur, 06760 Cuauhtémoc, CDMX, México · Mexico City
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  11. Rank 11. Tlecān

    Mexican


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    Avenida Álvaro Obregón 228 Roma Norte 06700 Cuauhtémoc, CDMX Mexico · Mexico City
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  12. Awards
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    Calle Juan Enrique Pestalozzi 1238, Del Valle Centro, 03100 Benito Juárez, CDMX, Mexico · Mexico City
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  13. Rank 13. Em

    Contemporary Mexican

    An intimate ground-floor room where Chef Lucho Martinez treats Mexican seafood and produce with contemporary refinement: young corn grilled and dressed in coffee-browned butter and yuzu, a tostada layered with Veracruz fish stew and caviar, a mamey dessert composed as Swiss roll and frozen tartlet. Bold flavors arrive with precision, the kind of cooking that rewards a quiet evening for two.


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    Calle Tonalá 133, Roma Norte, 06700 Cuauhtémoc, CDMX, México · Mexico City
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  14. Rank 14. LINA

    Contemporary Mexican

    Chef Mariana Villegas Martínez works an open kitchen in this Roma Norte seafront, where contemporary Mexican cooking emerges from seasonal ingredients and careful technique rather than flourish. A charred squash with smoky pine nut sauce and chicken with roasted peaches and mole coloradito show the thoughtfulness beneath the straightforward plating. Warmth runs through both the room and the plate.


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    Avenida Yucatán 147, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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    San Luis Potosí 37, Roma Nte., Cuauhtémoc, 06700 Ciudad de México, CDMX, Mexico · Mexico City
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    Calle Jalapa s/n Esq. Tlaxcala, Roma Sur, 06760 Cuauhtémoc, CDMX, México · Mexico City
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  17. Awards
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    Calle Amberes 65, Juárez, 06600 Cuauhtémoc, CDMX, Mexico · Mexico City
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  18. Awards
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    Calle Tabasco 149, Roma Norte, 06700 Cuauhtémoc, CDMX, México · Mexico City
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  19. Rank 19. El Hidalguense

    Rustic Mexican


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    Calle Campeche 155, Roma Sur, 06760 Cuauhtémoc, CDMX, Mexico · Mexico City
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    Córdoba 115, Roma Nte., Cuauhtémoc, 06700 Ciudad de México, CDMX, Mexico · Mexico City

  21. Awards
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    Calle Chihuahua 135, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  22. Rank 22. PLONK

    Mexican Wine Bar

    In La Condesa, a counter spirals around a tree—the kind of detail that sets the mood before you taste anything. Chef Flor Camorlinga's dishes fuse Mexican and Asian sensibilities: shrimp udon with gochujang and cheddar, bone marrow with kimchi and cotija. The doradito's crisp blue corn and raw fish sing against smoky salsa; natural wines complete the picture.


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    Calle Iztaccihuatl 52 Hipódromo 06100 Cuauhtémoc, CDMX México · Mexico City
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  23. Rank 23. Kaito del Valle

    Japanese Cocktail Bar


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    Hamburgo 70B, Juárez, Cuauhtémoc, 06600 Ciudad de México, CDMX, Mexico · Mexico City
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  24. Rank 24. MeroToro

    Baja Mexican

    A tree-lined corner in Condesa where Chef Jair Téllez plates the straightforward pleasures of Baja—ceviche tostadas, soft-shell crab, braised oxtail—in a dining room whose contemporary warmth matches its ambition. The cooking asks nothing of you but attention, and gives back clarity.


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    Avenida Ámsterdam 204 Hipódromo 06100 Cuauhtémoc, CDMX Mexico · Mexico City
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  25. Rank 25. Máximo

    French-influenced Mexican

    Chef Eduardo Garcia's French-inflected Mexican cooking unfolds in a soaring Roma Norte space of white brick and tile, where a tasting menu pivots between caviar-topped beet tartare and abalone tostada with restraint and creativity. Desserts like black truffle ice cream and caviar flan signal a kitchen unafraid of savory flourishes.


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    Av. Álvaro Obregón 65 Bis Roma Norte 06700 Cuauhtémoc, CDMX Mexico · Mexico City
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  26. Rank 26. Rosetta

    Creative Mexican

    Elena Reygadas's Rosetta in Roma Norte draws crowds craving Mexican cooking remade through global technique—cabbage tacos with pistachio puree and a sweet potato tamal with buttermilk sauce exemplify her appetite for unlikely flavor pairings. Dishes arrive meant for sharing, each one a small argument about what Mexican food could become.


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    Calle Colima 166, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  27. Awards
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    Calle Iztaccihuatl 36D Hipódromo 06100 Cuauhtémoc, CDMX Mexico · Mexico City
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    Calle Iztaccíhuatl 20 - 4, Hipódromo, 06100 Cuauhtémoc, CDMX, Mexico · Mexico City
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    Calle de San Luis Potosí 134, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Cuauhtémoc
  30. Chef Ana Somsri Raksamran's courtyard restaurant, sheltered by bamboo and hanging vines, delivers regionally varied Thai cooking with herbs harvested to order. The gaeng kiew wan arrives bright and herbaceous; the mango sticky rice with coconut ice cream justifies the pilgrimage alone.


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    Calle Monterrey 204, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  31. Rank 31. Quintonil

    New-wave Mexican

    Jorge Vallejo's dining room in Polanco hums with youthful energy, its modest entrance opening onto a space where Oaxacan herbs and insects arrive with both subtlety and showmanship. Seasonal tasting menus pivot between guajillo-glazed mussels and playful finales—coconut sorbet studded with caviar—where tradition and technique coalesce into something genuinely generative.


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    Calle Isaac Newton 55 Polanco 11560 Miguel Hidalgo, CDMX Mexico · Mexico City
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  32. Awards
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    Avenida Niños Héroes 231, Doctores, 06720 Cuauhtémoc, CDMX, Mexico · Mexico City
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  33. Rank 33. Voraz

    Contemporary Mexican

    A corner gastropub in Roma Sur housed in a converted mechanic's shop serves inventive Mexican small plates with industrial-casual style. Chaya-leaf churros and wood-fired chicken with bitter orange showcase refinement without pretension.


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    Calle Aguascalientes 93, Roma Sur, 06760 Cuauhtémoc, CDMX, Mexico · Mexico City
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  34. Awards
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    Calle Zacatecas 172, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  35. Rank 35. Pargot

    Mexican

    In a spare Roma Norte dining room, Chef Alexis Ayala works from a tightly edited menu that moves from delicate to substantial with the precision of a controlled argument. Baja fish arrives as kebbe crudo under grasshopper XO sauce; leeks transform into pâté on tostadas dusted with chili ash. The cooking is rooted in Mexico but restless, always reaching for the next small revelation.


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    Calle de Córdoba 212, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  36. A cramped sidewalk kitchen in Roma Norte where heirloom corn, nixtamalized in-house, becomes tortillas and sopes molded to order and dressed with seasonal ingredients and tableside salsas that crackle with heat. Four communal tables, no menu, cash only, and a waitlist that forms immediately—a place where the cook decides what you eat, and you're better for it.


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    Avenida Yucatán 84, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  37. Rank 37. Pujol

    Mexican

    Enrique Olvera's kitchen marries Mexican tradition with restless invention through a seasonal tasting menu that builds toward mole madre, a dish of historical weight. Sharp service and a curated wine list of regional producers complete the experience in this polished, perpetually animated room.


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    Calle Tennyson 133, Polanco IV Sección, 11560 Miguel Hidalgo, CDMX, México · Mexico City
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  38. The covered sidewalk tables at Alexis Ayala's Roma Norte taqueria offer a front-row seat to carefully considered preparations: volcanoes and costras alongside tacos built on excellent yellow masa, their fillings—huitlacoche, crisped cheese—arranged with quiet intelligence. It is, in short, a taqueria that takes itself seriously without announcing the fact.


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    Calle Chiapas 46, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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    Avenida General Benjamin Hill 146, Hipódromo, 06100 Cuauhtémoc, CDMX, México · Mexico City
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  40. Awards
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    Avenida Sonora 189, Hipódromo, 06100 Cuauhtémoc, CDMX, Mexico · Mexico City
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  41. Rank 41. Suntory

    Traditional Japanese


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    Calle Ignacio Torres Adalid 14, Del Valle Norte, 03103 Benito Juárez, CDMX, Mexico · Mexico City
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  42. Rank 42. Hanky-Panky

    Cocktail Bar


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    Calle Turin 55 Juárez 06600 Cuauhtémoc, CDMX Mexico · Mexico City
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  43. Awards
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    Av. Álvaro Obregón 124, Roma Nte., Cuauhtémoc, 06700 Ciudad de México, CDMX, Mexico · Mexico City
  44. Rank 44. Gia

    American Italian


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    Calle Aguascalientes 237, Hipódromo, 06100 Cuauhtémoc, CDMX, Mexico · Mexico City
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  45. A rooftop in Condesa draped in greenery hosts Chef Ana Dolores González's tasting menu, plated for two with confident technique and personality. The daily fish arrives in green mole with plantain and fava beans; a masa tamal harbors chile-tinged fish with salsa macha. Reservations demand persistence.


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    Calle Fernando Montes de Oca 86, Condesa, 06140 Cuauhtémoc, CDMX, Mexico · Mexico City
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  46. Rank 46. Propio

    Northern Mexican


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    Avenida Álvaro Obregón 182, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  47. Awards
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    Avenida Insurgentes Sur 800, Del Valle Centro, 03100 Benito Juárez, CDMX, Mexico · Mexico City
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  48. Rank 48. Baldío

    Mexican

    Chef Max MacLean's zero-waste kitchen in Condesa sources from chinampas farms and local fisheries, purifies its own water, and prints on recycled corn husks—but the cooking is what commands attention. Fluke crudo arrives shingled with jicama and star fruit in leche de tigre; heirloom tomatoes meet sikil pak, a Yucatán sauce of toasted pepitas and charred chiles.


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    Calle Antonio Sola 26, Condesa, 06140 Cuauhtémoc, CDMX, Mexico · Mexico City
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  49. Awards
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    Calle Adolfo Prieto 1364 B Del Valle Sur 03100 Benito Juárez, CDMX Mexico · Mexico City
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  50. Awards
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    Calle Ometusco 1, Hipódromo, 06100 Cuauhtémoc, CDMX, Mexico · Mexico City
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  51. A busy Roma street hosts this seafood-focused restaurant where chef Gabriela Cámara has maintained momentum since 1998. Raw scallop tostadas in salsa macha and pulpo a la Gallega—octopus with potato, olive oil, paprika—set the table before pescado a talla, its dual-sided spice rubs marking the kitchen's signature approach. The dessert trolley rounds out a meal that demands reservations.


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    Calle Durango 200 Colonia Roma 06700 Cuauhtémoc, CDMX Mexico · Mexico City
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  52. Awards
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    Calle de Jalapa 181, Roma Norte, 06700 Cuauhtémoc, CDMX, México · Mexico City
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  53. Rank 53. Gaba

    Innovative Mexican

    A Condesa café that transforms at night: bare concrete and brick give way to Chef Victor Toriz's inventive cooking, where crispy tripe meets Ocosingo cheese and roasted beet, sweetbreads nestle into chileatole cream. Seasonal plates arrive in sharable portions, bold yet approachable, paired with house cocktails and a discerning wine list—the formula of a place that knows how to stay full.


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    Avenida Mazatlán 190, Hipódromo Condesa, 06170 Cuauhtémoc, CDMX, Mexico · Mexico City
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  54. A stainless-steel corner counter in Roma Norte where Chef Lucho Martinez's seafood menu spans raw preparations and pastas, anchored by a blue corn tostada with shrimp and a clam chowder that demands every spoonful. The lobster roll, when it appears, tastes like the work of someone who understands that restraint and quality catch make the argument better than flourish.


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    Calle de Mérida 21, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  55. Awards
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    Calle Tonalá 110, Roma Norte, 06700 Cuauhtémoc, CDMX, México · Mexico City
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  56. Awards
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    Calle Tonalá 143, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  57. Rank 57. Pancracia

    Mexican Bakery


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    Calle Orizaba 203 Roma Norte 06700 Cuauhtémoc, CDMX Mexico · Mexico City
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  58. Rank 58. Fugaz

    Mexican

    Fugaz trades theatricality for restraint: a bright-green storefront in Roma Norte where Chef Giuseppe Lacorazza builds dishes from a Mediterranean foundation and Mexican soil, heavy on vegetables. Raw fish meets white beans and almond-brown butter puree; gnudi float in onion broth. A cafe that thinks like a serious kitchen.


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    Calle de Orizaba 3, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
  59. Rank 59. Maizajo

    Mexican

    Upstairs from a standing-room taqueria, Maizajo's dining room pairs industrial chic—I-beams and rebar furniture—with Santiago Muñoz Moctezuma's precise corn cookery, announced by house tostadas and habanero salsa. A blue corn tostada crowned with tuna and black sesame oil sits alongside a poblano tamal sweet with achiote and stewed greens, each plate revealing the grammar of the kernel.


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    Calle Fernando Montes de Oca 113, Condesa, 06140 Cuauhtémoc, CDMX, Mexico · Mexico City
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  60. Awards
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    Calle Laredo 13, Hipódromo, 06100 Cuauhtémoc, CDMX, Mexico · Mexico City
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  61. Awards
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    Avenida Álvaro Obregón 228 - Local 2, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  62. A cramped Centro dining room where Norma Listman and Saqib Keval splice Indian, African, and Mexican traditions into something genuinely new: samosas stuffed with suadero, Veracruz prawns grilled hard and finished with vanilla butter, chilpachole reimagined with softshell crab. The cooking is confident and unselfconscious, more interested in flavor than fusion credentials.


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    Calle Articulo 123 116, Centro, 06040 Cuauhtémoc, CDMX, Mexico · Mexico City
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  63. Rank 63. Almara

    Fusion Mexican


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    Calle Hamburgo 195, Juárez, 06600 Cuauhtémoc, CDMX, Mexico · Mexico City
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  64. Awards
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    Avenida Álvaro Obregón 65, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  65. A former tortillería in Roma Norte where three generations have perfected the guisado taco—slow-cooked proteins and vegetables in mole-dark sauces, the pork flank with morita chile particularly worth the visit. Fresh tortillas arrive at the table still warm, the room spare and purposeful, service unhurried.


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    Calle Manzanillo 50, Roma Sur, 06760 Cuauhtémoc, CDMX, Mexico · Mexico City
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  66. Rank 66. Café Arixi

    Cocktail Bar


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    Calle Zacatecas 87, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  67. Rank 67. Roselle

    Italian


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    Calle Chiapas 124A, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  68. Awards
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    Calle de Puebla 289, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  69. Awards
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    Calle de Colima 179, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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    Paseo de La Reforma 439, 06500 Cuauhtémoc, CDMX, Mexico · Mexico City
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  71. Awards
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    Calle Atlixco 132, Hipódromo Condesa, 06170 Cuauhtémoc, CDMX, México · Mexico City
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  72. Awards
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    Calle Zacatecas 229, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
  73. Rank 73. Rayo

    Cocktail Bar


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    Calle de Salamanca 85, Roma Norte, 06700 Cuauhtémoc, CDMX, México · Mexico City
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  74. Rank 74. Martínez

    Contemporary

    A small bistro named for its owner, Martínez channels Paris through Mexico City with a concise menu that moves between Mexican, French, and Japanese influences. Young and bustling, it's a place to order at the bar and watch the kitchen work while eating grilled chicken that lands.


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    Calle de Puebla 90, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  75. Rank 75. Vigneron

    Contemporary French

    A sliver of a room in Roma Norte where chef Aram Abisahi's French-inflected cooking—roasted carrots with stracciatella, crispy polenta with stone crab—rewards shared plates and close attention. The wine list sprawls unexpectedly wide for such an intimate, dark space.


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    Calle de Jalapa 181, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  76. Awards
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    Calle Óscar Wilde 9, Polanco III Sección, 11540 Miguel Hidalgo, CDMX, Mexico · Mexico City
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  77. Awards
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    Calle Coahuila 169, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  78. Awards
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    Calle Doctor Francisco Balmis 210, Doctores, 06720 Cuauhtémoc, CDMX, Mexico · Mexico City
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  79. Awards
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    Paseo de La Reforma 439, 06500 Cuauhtémoc, CDMX, Mexico · Mexico City
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  80. A spiral staircase rises to soaring windows and vaulted ceilings where seafood and contemporary Mexican cooking meet casual group dining. The tostada de coco—blue corn, avocado, chintextle, coconut—balances sweet and savory with architectural precision; chocolate tamale with hoja santa ice cream closes the meal with equal confidence. Hipódromo's creative energy is felt here as much as tasted.


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    Campeche 340 esquina 06100 Cuauhtémoc, CDMX Mexico · Mexico City
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  81. Rank 81. Pizza Félix

    Neapolitan Pizza


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    Avenida Álvaro Obregón 64, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  82. A retro diner setup of bar stools and mirrors frames this Roma Norte taqueria's straightforward mission: meat cooked on the trompo, spun near open flame until charred outside and tender within, then plated on corn tortillas for you to dress with three salsas in squeeze bottles. Other tacos arrive more elaborately garnished, but the stripped-down versions reveal the craft.


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    Avenida Álvaro Obregón 130, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  83. Awards
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    Calle Liverpool 9, Juárez, 06600 Cuauhtémoc, CDMX, Mexico · Mexico City
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  84. Awards
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    Calle Plaza de Río de Janeiro 56, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  85. Awards
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    Av. P.º de la Reforma 390, Juárez, Cuauhtémoc, 06600 Ciudad de México, CDMX, Mexico · Mexico City
  86. Rank 86. Migrante

    International

    An open kitchen in Roma Norte hums with the restless energy of a young brigade plating contemporary dishes that drift between continents—crispy prawns lacquered with citrus, charcoal-grilled bass yielding to yuzu beurre blanc. The warm service and stylish room suggest a kitchen that knows its ambitions and executes them without fanfare.


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    Calle Chiapas 186, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
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  87. Awards
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    Av. P.º de la Reforma 509-Piso 38, Cuauhtémoc, 06500 Ciudad de México, CDMX, Mexico · Mexico City
  88. Jowong's streamlined Korean cooking unfolds across seafoam-green banquettes with vibrant banchan and tableside prime-rib barbecue that speaks for itself. The gimbap and banana cake show the same meticulous care that defines every plate.


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    Calle Pachuca 51, Condesa, 06140 Cuauhtémoc, CDMX, México · Mexico City
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  89. Rank 89. Hugo

    Contemporary

    A shaded terrace on Roma Norte draws a steady crowd to this wine bar where the bottles matter less than what lands on your plate. The bistro menu favors clean presentations and quality ingredients treated with restraint, letting traditional flavors speak without contemporary affectation. You'll return for the ease of it.


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    Avenida Veracruz 38, Roma Norte, 06700 Mexico City, CDMX, México · Mexico City
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  90. Rank 90. Botánico

    Contemporary Mexican

    The modest street entrance opens onto an inland garden: tall cacti frame a fish-stocked pond, and the kitchen moves between ceviches—serrano and pistachio with shrimp—and pasta studded with blue crab and anchovy breadcrumb. Dessert takes strange turns, as when Kalamata olives crash the crème brûlée. A place where strangers feel like insiders.


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    Calle Alfonso Reyes 217, Hipódromo, 06100 Cuauhtémoc, CDMX, Mexico · Mexico City
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  91. Rank 91. Sarde

    Contemporary

    In a Roma Norte townhouse, Sarde pursues the sea with methodical care: kampachi and mackerel cut in the Japanese style, fish and chips remade with contemporary restraint. The exposed brick dining room and compact bar suggest a place more interested in the quality of what lands on your plate than in announcing itself, which is exactly the point.


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    Calle de Puebla 109, Roma Norte, 06700 Cuauhtémoc, CDMX, México · Mexico City
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  92. Awards
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    Calle de Durango 280, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City

  93. Awards
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    Campos Elíseos 218 Polanco 11560 Mexico City, CDMX Mexico · Mexico City
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  94. At this counter-service taqueria open since 1968, stewed fillings simmer in ceramic pots—choose the picadillo with its seasoned ground meat and potatoes, or chorizo con papa on larger tortillas—and assemble your order with salsa, cotija, and avocado at a handful of outdoor tables in Condesa.


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    Avenida Ámsterdam 135, Hipódromo, 06100 Cuauhtémoc, CDMX, Mexico · Mexico City
  95. Warm terracotta dining room with communal tables built for strangers becoming friends over comal-fired comforts. The gordita especial—chicharron and carnitas bound in masa—anchors a menu of crispy flautas and mole-draped enmoladas that justify weekend waits.


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    Calle General Gómez Pedraza 37, San Miguel Chapultepec, 11850 Miguel Hidalgo, CDMX, Mexico · Mexico City
  96. Rank 96. La 89

    Mexican

    A narrow taquería on a Roma Norte side street where carne asada hits the grill to order, emerging with a dark crust and restrained seasoning. Quesabirria arrives crisp-edged and tender, the consommé optional but welcome; tortas are built with equal care on bread that tastes like it matters. Plastic stools and a no-frills room mean you're here for the work, not the comfort.


    Awards
    Address
    Calle de Colima 134, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City

  97. Awards
    Address
    Calle Marsella 53, Juárez, 06600 Cuauhtémoc, CDMX, Mexico · Mexico City
    Online
    Instagram

  98. Awards
    Address
    Calle Versalles 113, Juárez, 06600 Cuauhtémoc, CDMX, Mexico · Mexico City

  99. Awards
    Address
    Calle Coahuila 143, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
    Online
    WebsiteInstagram
  100. A courtyard ringed by ancient trees opens onto a cantina where ivy climbs stone columns and the kitchen works visible behind the bar. The empanadas arrive golden and fat with smoked fish and pressed pork; the octopus stew crackles with chicharrón and menudo. Creative without artifice—a place that knows its ingredients and trusts them to speak.


    Awards
    Address
    Calle de Colima 159, Roma Norte, 06700 Cuauhtémoc, CDMX, Mexico · Mexico City
    Reserve
    OpenTable
    Online
    Website

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