The Top 100 Places to Eat Near St. Pizza

EJ Lagasse took over his father's legendary Warehouse District fine-dining room at 22, after stints at Frantzén and Core by Clare Smyth, and now holds two Michelin stars. The tasting menu threads Creole classics through a contemporary lens, BBQ shrimp tarts and deep-flavored gumbo alongside smoked salmon cheesecake. Floor-to-ceiling glass frames the kitchen like a stage, and the service team plays the room with genuine warmth. Emeril's, basically reinvented.

1. AAA Five Diamonds
2. Michelin Guide 2 Stars
3. 50 Best #20 · North America's 50 Best Restaurants

A converted warehouse in the Central Business District, Cochon does Southern cooking with a Louisiana accent: wood-fired oysters, fried alligator, gumbo loaded with house-made andouille, and rabbit and dumplings pulled from the chef's family recipes. The cracklins with Steen's cane syrup make a strong case for arriving hungry. The whiskey and bourbon list is long enough to make the decision feel important. It holds a Michelin Bib Gourmand.

1. James Beard Awards 2026 · Nominee · Outstanding Restaurateur · Donald Link and Stephen Stryjewski - Link Restaurant Group
2. Michelin Guide Bib Gourmand

A wood-burning grill and a marble raw bar anchor this rustic-industrial seafood restaurant on Magazine Street, where everything worth eating came out of the Gulf not long ago. The smoked tuna dip is reason enough to sit down, but the real move for a group is a whole fish with a few sides. Food & Wine named the team among its Best New Chefs in 2024, and the New York Times put it on their New Orleans list. Loud, convivial, no bad seats.

1. Food & Wine Best New Chefs · Nicole Cabrera Mills
2. James Beard Awards 2026 · Nominee · Outstanding Restaurateur · Donald Link and Stephen Stryjewski - Link Restaurant Group
3. Michelin Guide Selected Restaurant

The name is short for "saint," not "street," which tells you something about how seriously they take the bit. A tile-lined slice shop up front gives way, through an actual curtain, to a dim room with dark wood and funk on the speakers. East Coast-style pies, a tight cocktail list, and chicken Parm that earns its place on the menu. Ranked seventh on 50 Top Pizza's Slice USA list, this Magazine Street spot has done real work putting New Orleans on the pizza map.

1. 50 Top Pizza #7 · 50 Top Pizza Slice USA

1. The New York Times 22 of the Best Bakeries Across the U.S. Right Now
2. James Beard Awards 2025 · Nominee · Emerging Chef · Kaitlin Guerin
3. Eater Best New Bakery

Curried goat over sweet potato gnocchi is the dish that quietly explains Nina Compton's whole project here. This Caribbean-inflected restaurant sits inside a converted coffee warehouse in the Warehouse Arts District, all exposed brick and mosaic tile, and the menu pulls together her St. Lucia roots, New Orleans flavors, and stints in Florida kitchens. The bar holds its own, and the service runs warm enough that a James Beard Outstanding Hospitality semifinalist nod makes a certain sense.

1. Eater The All-Time Eater 38
2. James Beard Awards 2023 · Semifinalist · Outstanding Chef · Nina Compton
3. Michelin Guide Selected Restaurant

Formica tabletops and vinyl chairs set the scene at this Garden District breakfast spot, which serves nothing but breakfast and takes that mandate seriously. The menu runs from yogurt and granola to loaded grits, biscuits and gravy, and a riff on the fast-food McMuffin with sage sausage and gooey American cheese. A James Beard semifinalist that manages to feel nothing like one, in the best way.

1. Food & Wine Hashbrown and Roe · Best Dishes Our Editors Ate This Year
2. Bon Appétit America's Best New Restaurants
3. Michelin Guide Selected Restaurant

The table by the window on St. Charles is the one to request, and once you're in it you'll understand why this place has been around forever. It's a full-service restaurant where French and Italian instincts run through Cajun and Creole cooking without apology or explanation. The house-made spaghetti fills tables every night, and the duck confit with dirty rice keeps people coming back.

1. James Beard Awards 2026 · Nominee · Outstanding Restaurateur · Donald Link and Stephen Stryjewski - Link Restaurant Group
2. Michelin Guide Selected Restaurant

1. AAA Four Diamonds
2. Forbes Travel Guide Forbes Four Star

The house-made charcuterie case does most of the persuading at this beloved butcher and deli from Donald Link. Mortadella, head cheese, and a muffuletta stacked with house meats and olive salad run alongside a smoky Cubano and something called Le Pig Mac. The Michelin Guide awards it a Bib Gourmand, and the bread is baked in-house. Order more than you think you need; the muffuletta alone could feed two.

1. Michelin Guide Bib Gourmand

1. AAA Four Diamonds
2. Esquire La-Ti-Da · The Best Martinis in America
3. Wine Enthusiast The Wine Restaurant Hall of Fame

Glittery chandeliers and wax candles do a lot of heavy lifting in this handsome fine dining room on Tchoupitoulas, where exposed brick and white tablecloths split the difference between grand and comfortable. The chef is a Louisiana native steering contemporary Creole cooking, and the kind of place where birthdays and anniversaries have been showing up for years. Friendly servers keep it from tipping into stiff-necked territory, which takes some skill when the room looks like this.

1. AAA Four Diamonds
2. Michelin Guide Selected Restaurant

1. James Beard Awards 2026 · Nominee · Outstanding Restaurateur · Donald Link and Stephen Stryjewski - Link Restaurant Group

1. The New York Times The Restaurant List
2. The New York Times The 25 Best Restaurants in New Orleans Right Now
3. Eater 38 Essential Restaurants in New Orleans

1. AAA Four Diamonds
2. James Beard Awards 2022 · Nominee · Outstanding Restaurant
3. James Beard Awards 2023 · Semifinalist · Outstanding Restaurant

1. Eater The Best New Restaurants in America
2. James Beard Awards 2025 · Semifinalist · Outstanding Restaurateur · Mason Hereford
3. Eater 38 Essential Restaurants in New Orleans

1. James Beard Awards 2026 · Nominee · Outstanding Restaurateur · Donald Link and Stephen Stryjewski - Link Restaurant Group

1. Eater These Are the Very Best Bars in New Orleans
2. James Beard Awards 2024 · Semifinalist · Outstanding Restaurateur · Robert LeBlanc - LeBlanc + Smith

1. Spirited Awards 2025 · Regional Top 10 Honoree · Best U.S. Restaurant Bar – U.S. Central
2. Spirited Awards 2024 · Regional Honoree · Best U.S. Restaurant Bar – U.S. Central

The collard green melt on toasted rye with Russian dressing and pickled cherry peppers is the sandwich this kitschy Nashville counter built its reputation on, and that reputation has held. It's a casual, cash-friendly sandwich spot where nothing is light and the salad is buried under fried garlic and crispy pig ears. The Michelin Guide gave it a Bib Gourmand, which tracks for a place where the portions are architectural and the flavors are loud.

1. Michelin Guide Bib Gourmand
2. Nashville Scene 2025 · Best New Neighborhood Hang · Best of Nashville

1. AAA Four Diamonds

1. James Beard Awards 2025 · Semifinalist · Outstanding Restaurant
2. Eater 38 Essential Restaurants in New Orleans
3. James Beard Awards 2022 · Semifinalist · Best Chef: South · Michael Nelson

The name is shorthand for "let us feed you," which is a reasonable promise from an Indian restaurant that earned a Michelin Bib Gourmand. What started as pop-ups graduated into a proper brick-and-mortar in the Central Business District, where the tandoor turns out garlic-buttered naan and the dosa arrives golden, crisp, and served with sambar masala. The nonalcoholic Curry Nola-da, a pina colada riff with garam masala and curry leaves, signals that the kitchen has a sense of humor.

1. Michelin Guide Bib Gourmand

Fried chicken so deeply embedded in New Orleans lore that the Seaton family has been running this Southern lunch counter since before most food writers were born. The downtown dining room is sunny and spacious, a long way from the original Treme spot, but the bird hasn't changed. Order the gumbo with shrimp and blue crab first, then stay focused. First-timers who wander into the rest of the menu do so at their own risk.

1. Michelin Guide Selected Restaurant

1. Wine Enthusiast Top 50 New Restaurants

1. AAA Four Diamonds

1. Eater Bouillabaisse and Bread Basket · The 8 Best Meals I Ate This Year, 2024

1. AAA Four Diamonds

1. James Beard Awards 2025 · Semifinalist · Outstanding Wine and Other Beverages Program

1. Eater 38 Essential Restaurants in New Orleans

1. Wine Enthusiast Forward 50 Restaurants
2. Bon Appétit America's Best New Restaurants
3. The New York Times The Restaurant List

1. Eater 38 Essential Restaurants in New Orleans

Friday lunch at this old-school Bourbon Street institution is a full-contact sport: pearls, suits, balloons, Champagne, and party hats arrive with the first seating and don't slow down. The mirrored, gold-accented dining room has been running French-Creole classics for generations, with tuxedoed servers and a menu that treats butter and cream as load-bearing ingredients. Come hungry and clear your afternoon.

1. Michelin Guide Selected Restaurant

Ana Castro grew up eating mariscos in Mexico City and now makes them with Gulf Coast shrimp, crab, and fish in a Bywater dining room tiled in pastel pink with terracotta lattice walls. The seafood-driven Mexican menu comes with a glossary on the back, which tells you this is not a Tex-Mex situation. It landed on North America's 50 Best Restaurants list and holds a Michelin Bib Gourmand, and Castro is a James Beard nominee.

1. Condé Nast Traveler The best new restaurants in the world
2. 50 Best #30 · North America's 50 Best Restaurants
3. Food & Wine Arroz Negro · Best Dishes Our Editors Ate This Year

1. Eater 38 Essential Restaurants in New Orleans
2. James Beard Awards 2023 · Semifinalist · Best Chef: South · Michael Stoltzfus
3. Spirited Awards 2024 · Regional Honoree · Best U.S. Restaurant Bar – U.S. Central

Killer Po Boys started as a pop-up, which explains why it still feels like a place that has something to prove. Order at the counter, grab a table, and find a bottle of Crystal hot sauce waiting for you. The bread comes from Dong Phuong bakery, and the shrimp are seared rather than fried, dressed with sriracha aioli and pickled slaw. Barbecue chicken confit and a cheddar omelet round out a menu that takes the French Quarter's most obvious sandwich seriously.

1. Michelin Guide Selected Restaurant

A personally signed welcome note from the chef arrives before the first course at this pescatarian tasting menu restaurant in Uptown, which pulls from the coastal cuisines of Senegal and South Louisiana in equal measure. West African masks line the walls, co-owner Afua Richardson works the room in spectacular fashion, and the kitchen holds a James Beard Award for Best New Restaurant. Seven courses, two seatings, and a cottage on Magazine Street.

1. 50 Best #4 · North America's 50 Best Restaurants
2. James Beard Awards 2024 · Winner · Best New Restaurant
3. James Beard Awards 2026 · Winner · Best Chef: South · Serigne Mbaye

A hand-lettered sign out front promises natural wines and a garden patio, which undersells things considerably. Inside this Bywater spot, a Michelin-starred contemporary tasting menu unfolds across a series of small, precise courses, each one built around sauces that do real work. The chef earned a James Beard nomination for Best Chef: South, and the room is intimate enough that you notice every detail they put on the plate.

1. Michelin Guide 1 Star
2. Wine Enthusiast Forward 50 Restaurants
3. James Beard Awards 2022 · Nominee · Best Chef: South · Blake Aguillard and Trey Smith

1. Food & Wine Kelly Jacques · Best New Chefs
2. Food & Wine Boudin Boy · Best Dishes Our Editors Ate This Year
3. The Infatuation Our Favorite Bakeries In The Country Right Now

The dining room walls, red and hung with African-American art, tell you this is a place with a history before you've touched the menu. A Creole fine dining institution in New Orleans, it holds a James Beard America's Classics Award and a Michelin Bib Gourmand, and the cooking, gumbo, fried chicken, peach cobbler, earns every regulars' loyalty. The matriarchs still walk each table personally, which at a certain point stops being service and starts being something else.

1. James Beard Awards 2025 · Winner · America's Classics: South
2. Michelin Guide Bib Gourmand
3. The New York Times The 25 Best Restaurants in New Orleans Right Now

1. Eater 38 Essential Restaurants in New Orleans

The copper accents and rich-hued interior visible through the Magazine Street window signal a sophisticated Indian restaurant that takes New Orleans ingredients as seriously as its spice rack. A family-run kitchen, it finds the overlap between Indian classics and Southern tradition, landing somewhere around curried seafood gumbo, which shouldn't work as well as it does. A James Beard nominee and a New York Times pick for the city's best.

1. James Beard Awards 2024 · Nominee · Best Chef: South · Arvinder Vilkhu
2. Michelin Guide Selected Restaurant
3. The New York Times The 25 Best Restaurants in New Orleans Right Now

A quiet cottage in Mid-City that reads more neighborhood hideaway than Michelin-starred fine dining restaurant, which is a large part of the point. Sue Zemanick keeps the menu tight, maybe a dozen dishes leaning into Gulf seafood and French technique, and the room runs to dark green walls and warm gold tones. The kind of table where nobody rushes you and the food earns the silence. Zasu holds a Michelin star.

1. Michelin Guide 1 Star
2. Eater 38 Essential Restaurants in New Orleans

1. Esquire #37 · The Best New Restaurants in America
2. James Beard Awards 2022 · Semifinalist · Best New Restaurant
3. Eater 38 Essential Restaurants in New Orleans

1. James Beard Awards 2022 · Nominee · Best Chef: South · Melissa M. Martin
2. The New York Times The 25 Best Restaurants in New Orleans Right Now
3. James Beard Awards 2023 · Semifinalist · Best Chef: South · Melissa M. Martin

1. The New York Times The Restaurant List
2. The New York Times The 25 Best Restaurants in New Orleans Right Now
3. Eater 38 Essential Restaurants in New Orleans

VHS tapes line the walls and neon washes over the tile at this Magazine Street restaurant from the chef behind Turkey and the Wolf. Mason Hereford runs his kitchen the same way he always has, cooking loud, maximalist food that borrows freely across cuisines and somehow lands in harmony every time. A Michelin Bib Gourmand, and named to Bon Appétit's best new restaurants list. Subtlety fans may want to eat somewhere else.

1. Michelin Guide Bib Gourmand
2. Bon Appétit America's Best New Restaurants
3. Esquire The Best New Restaurants in America

The dining room at this Uptown restaurant is painted floor to ceiling in bubblegum pink and emerald green, which turns out to be an accurate preview of the food. The kitchen calls itself "inauthentic," leaning into Asian and Indian flavors with detours wherever it wants, and the results hold a Michelin Bib Gourmand. Weekend brunch draws crowds happy to order everything and share. The chef was a James Beard semifinalist in 2024.

1. Michelin Guide Bib Gourmand
2. Bon Appétit America's Best New Restaurants
3. Eater 38 Essential Restaurants in New Orleans

1. Food & Wine Charred Broccoli with Cornbread Romesco · Best Dishes Our Editors Ate This Year

1. James Beard Awards 2022 · Semifinalist · Outstanding Bar Program

1. The New York Times The 25 Best Restaurants in New Orleans Right Now
2. Eater 38 Essential Restaurants in New Orleans

1. World Culinary Awards 2025 · Nominee · North America's Best Landmark Restaurant

1. James Beard Awards 2024 · Semifinalist · Best Chef: South · Amarys Koenig Herndon and Jordan Herndon
2. James Beard Awards 2023 · Semifinalist · Best Chef: South · Amarys Koenig Herndon and Jordan Herndon

The puffy pita comes out of a wood-burning oven with a char on it that makes the bread-and-hummus combination feel like a genuine argument. Saba is a roomy Middle Eastern restaurant on Magazine Street where Alon Shaya's menu reads casual, pickles, dips, salads, then lands on the table tasting brighter than the list suggests. The Michelin Guide has given it a Bib Gourmand, and the falafel, crackly outside and vivid green within, makes the case.

1. Michelin Guide Bib Gourmand
2. The New York Times The 25 Best Restaurants in New Orleans Right Now

1. James Beard Awards 2022 · Nominee · Best Chef: South · Isaac Toups
2. Eater Chef of the Year · Isaac Toups

1. James Beard Awards 2024 · Semifinalist · Outstanding Restaurateur · Itai Ben Eli and Itamar Levy - Sof Hospitality Group

1. James Beard Awards 2024 · Semifinalist · Outstanding Restaurateur · Robert LeBlanc - LeBlanc + Smith

The shrimp po'boy here has been the only reason most people need to visit this cash-and-counter sandwich shop in Uptown. Order at the counter, find a seat, wait for your name. The fried shrimp arrive on Leidenheimer bread with hot sauce, lettuce, mayo, and a pickle, and the whole thing costs what a sandwich should cost. It holds a Michelin Bib Gourmand and has been around forever, which in New Orleans means something.

1. Michelin Guide Bib Gourmand
2. Eater 38 Essential Restaurants in New Orleans

1. James Beard Awards 2023 · Nominee · Outstanding Bakery

1. Eater Best New Seafood Market and Restaurant
2. James Beard Awards 2025 · Semifinalist · Best New Restaurant

1. VinePair Drinks Professional of the Year · The Next Wave Awards · Neal Bodenheimer
2. James Beard Awards 2024 · Semifinalist · Outstanding Restaurateur · Robert LeBlanc - LeBlanc + Smith

1. World Culinary Awards 2025 · Nominee · North America's Best Landmark Restaurant

1. James Beard Awards 2026 · Nominee · Outstanding Restaurateur · Donald Link and Stephen Stryjewski - Link Restaurant Group

1. The New York Times The 25 Best Restaurants in New Orleans Right Now
2. Eater 38 Essential Restaurants in New Orleans

A man in a tuxedo greets you at the door, which tells you most of what you need to know. Clancy's is an old-school fine dining room in Uptown New Orleans, white tablecloths and uniformed servers included, with a Creole menu that leans hard into seafood, French technique, and Cajun flavor. The fried oysters with brie have been a house signature long enough that regulars would riot if they disappeared.

1. Michelin Guide Selected Restaurant
2. The New York Times The 25 Best Restaurants in New Orleans Right Now

1. The New York Times The 25 Best Restaurants in New Orleans Right Now
2. Eater 38 Essential Restaurants in New Orleans

1. AAA Four Diamonds
2. Eater The Best New Restaurants in America

1. The New York Times The 25 Best Restaurants in New Orleans Right Now
2. Eater 38 Essential Restaurants in New Orleans

The handwashing station near the door is not decorative; injera this fresh demands clean hands and full attention. This Ethiopian restaurant on Esplanade Ridge fills its corner spot with wicker light fixtures, natural textiles, and wood tables with mustard cushions. The injera is made in house daily, the sambusas arrive golden and stuffed, and the vegetable combination platter is how you learn the menu before you know what to order.

1. Michelin Guide Selected Restaurant
2. Eater 38 Essential Restaurants in New Orleans

A po'boy shop that has been around forever, Parkway Bakery and Tavern earns a Michelin Bib Gourmand feeding the neighborhood from a sprawling, loud, indoor-outdoor room built for Saints games and serious eating. The menu is long but the point is clear: fried seafood, specialty, and meat po'boys on New Orleans French rolls. Regulars don't agonize over the list, they just order the Creole barbecue shrimp and get on with their afternoon.

1. Michelin Guide Bib Gourmand

1. The New York Times The Restaurant List
2. The New York Times The 25 Best Restaurants in New Orleans Right Now
3. Eater 38 Essential Restaurants in New Orleans

1. The New York Times The Restaurant List
2. James Beard Awards 2026 · Semifinalist · Best New Restaurant

The dark blue corner building on Magazine Street turns heads before you even walk in, and the sleek dining room inside keeps the promise. This is a Garden District tasting menu spot where the chef pulls from across Asian cuisines, packaging the whole thing at a price that doesn't require a deep breath. Cocktails lean into Thai tea and lychee; the wine list chases small producers and back vintages. The Michelin Guide has it listed.

1. Michelin Guide Selected Restaurant

1. Eater 38 Essential Restaurants in New Orleans
2. James Beard Awards 2022 · Semifinalist · Best Chef: South · Hao Gong

The yellow facade and green doors on Magazine Street are a reliable landmark for this neighborhood bistro, where the room feels dressed up without demanding anything of you. The kitchen leans into Louisiana without becoming a greatest-hits reel: blue crab beignets are a signature the regulars order without looking, and the paneed rabbit is the kind of dish that makes you wonder why more places don't try harder.

1. Michelin Guide Selected Restaurant

The wood-fired oven does a lot of work here, from pizza through pasta and on to house-made ice cream. This wood-fired Italian spot off Magazine Street runs a menu broad enough that the table will agree on something, which in New Orleans is no small feat. Everything is made in house daily, and the room has that sleek-but-settled feel that suggests the place has been around forever without trying to look like it.

1. Michelin Guide Selected Restaurant

1. Bon Appétit The Very Best Bagels in the US (Yes, Outside New York)

1. James Beard Awards 2026 · Semifinalist · Best New Restaurant

1. James Beard Awards 2026 · Semifinalist · Outstanding Bakery

New York-style slices in New Orleans, served at a counter in a room of concrete floors and no-frills tables, with a shaded outdoor bench area that feels like someone's backyard party got very serious about pizza. The crust holds up, the sauce has some tang to it, and whole pies outperform the slices even if most people never find that out. Ranked in the 50 Top Pizza USA, which for a Bywater slice shop is not nothing.

1. 50 Top Pizza #27 · 50 Top Pizza USA

A French-Creole neighborhood bistro set inside a cottage a few blocks from the river, Patois has been a quiet date-night fixture in Uptown for years. The room is cozy in the way that actually happens instead of being staged, and the kitchen keeps one foot in classic Creole while the other wanders interestingly. Deviled eggs finished with wonton noodles and furikake give a fair sense of how the chef thinks. Selected by the Michelin Guide.

1. Michelin Guide Selected Restaurant

1. James Beard Awards 2024 · Semifinalist · Outstanding Restaurateur · Robert LeBlanc - LeBlanc + Smith

1. James Beard Awards 2025 · Semifinalist · Outstanding Bakery

1. The New York Times The 25 Best Restaurants in New Orleans Right Now

1. James Beard Awards 2024 · Semifinalist · Outstanding Restaurateur · Robert LeBlanc - LeBlanc + Smith

1. Eater 38 Essential Restaurants in New Orleans

1. Esquire The Best Bars in America
2. James Beard Awards 2024 · Semifinalist · Outstanding Restaurateur · Robert LeBlanc - LeBlanc + Smith
3. Spirited Awards 2024 · Regional Honoree · Best U.S. Bar Team – U.S. Central

1. Eater 38 Essential Restaurants in New Orleans

1. Eater 38 Essential Restaurants in New Orleans

1. Eater 38 Essential Restaurants in New Orleans

1. Eater 38 Essential Restaurants in New Orleans

A New York-style slice shop in Metairie where the crust comes out thin and crackling the way it's supposed to. The room is small and colorful, more take-out counter than sit-down spot, and the vibe is easygoing and no-fuss. Fresh pasta shows up alongside the pizza, which keeps things interesting. If you're planning ahead, call a day in advance or you'll be waiting, and the waiting is not the fun part.

1. 50 Top Pizza 50 Top Pizza USA Excellent Pizzerias

1. The New York Times The 25 Best Restaurants in New Orleans Right Now

1. Eater 38 Essential Restaurants in New Orleans

1. James Beard Awards 2022 · Semifinalist · Best Chef: South · Allison Richard

1. Eater 38 Essential Restaurants in New Orleans

1. The New York Times The 25 Best Restaurants in New Orleans Right Now

1. Esquire #20 · The Best New Restaurants in America

1. Food & Wine The Top 10 Hotel Bars in the US
2. Bon Appétit #5 · America's Best New Restaurants
3. Spirited Awards 2026 · Regional Top 10 Honoree · Best U.S. Hotel Bar – U.S. Central

1. Bon Appétit America's Best New Restaurants