The Top 100 Places to Eat and Drink Near The Mill
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- The Infatuation The 21 Best Outdoor Dining Spots In SF
- The Infatuation The 18 Best Restaurants In NoPa
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Rank 2. The Mill
Bakery/Cafe
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Rank 3. jū-ni
Omakase Sushi
Chef Geoffrey Lee's twelve-seat omakase delivers pristine nigiri with precise flourishes—sakura masu crowned with salt-cured cherry blossom, buttery scallop, ikura finished with frozen monkfish liver. The meal unfolds with studied restraint, from vegetable courses to a gentle mochi finale.
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Rank 4. Che Fico
Italian
An airy, stylish room on Divisadero where reservations vanish fast and the bar proffers cocktails spiked with green walnut and basil. The kitchen balances rustic instinct with refinement: house-made salumi, saffron spaghetti with 'nduja, pizzas with blistered crusts, whole fish from the wood-fired oven. Smart cooking that tastes like it's having fun.
- James Beard Awards 2023 · Semifinalist · Outstanding Chef · David Nayfeld
- Michelin Guide Selected Restaurant
- The Infatuation The 18 Best Restaurants In NoPa
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Rank 5. State Bird Provisions
Californian New American
At State Bird Provisions, carts wheel through a packed dining room while diners pluck small plates in real time—dumplings, liver mousse, savory pancakes—assembling their own sequence of California cooking. The choreography of choice matters as much as the thoughtful, shifting menu itself.
- Michelin Guide 1 Star
- James Beard Awards 2025 · Nominee · Outstanding Restaurateur · Stuart Brioza and Nicole Krasinski - Atomic Workshop
- James Beard Awards 2026 · Semifinalist · Outstanding Restaurateur · Stuart Brioza and Nicole Krasinski - Atomic Workshop
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Rank 6. The Progress
Nordic-Californian New American
Sunlit and wood-lined near the Fillmore Theater, The Progress marries California ingredients with Nordic sensibility in boldly seasoned, share-friendly dishes. Burrata arrives with fried butter beans and strawberries; seaweed noodles swim in brown butter and dashi. The Liberty Farms duck, crowned with crispy peanut fried rice, is a showstopper designed to turn heads.
- Michelin Guide 1 Star
- James Beard Awards 2025 · Nominee · Outstanding Restaurateur · Stuart Brioza and Nicole Krasinski - Atomic Workshop
- James Beard Awards 2026 · Semifinalist · Outstanding Wine and Other Beverages Program
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Rank 8. Eddie's Cafe
American
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- James Beard Awards 2025 · Nominee · Outstanding Restaurateur · Stuart Brioza and Nicole Krasinski - Atomic Workshop
- James Beard Awards 2026 · Semifinalist · Outstanding Restaurateur · Stuart Brioza and Nicole Krasinski - Atomic Workshop
- The New York Times 2021 · The Restaurant List
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Rank 10. Nopalito
Mexican
A tiny, no-reservation spot on Broderick where locals queue for blue-corn tacos of spicy-smoky marinated fish and corn tortillas wrapped around melting pulled pork. The reclaimed-wood room glows with bright green accents, the menu moves through chilaquiles verdes and empanadas with equal ease, and the kitchen approaches its ingredients with visible care. Expect to wait, and to be grateful for it.
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The modest storefront in NoPa fills with the smell of wood smoke and yeast by seven in the morning, its counter lined with bagels and challah pulled from an in-house oven. Nearly everything arrives from the kitchen—the bacon, the butter, the ambition—which gives the place the feeling of a breakfast operation that refuses to outsource its care.
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Rank 12. Beretta
Italian
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Rank 13. Ken
Japanese
An unmarked door on Divisadero opens into Chef Ken Ngai's six-seat counter, where Hong Kong training meets Bay Area sensibility through nigiri topped with cured egg yolk and preserved plum alongside composed plates of silky chawanmushi and poached ikura in ume broth. The cozy intimacy here feels earned rather than affected.
- Michelin Guide Selected Restaurant
- The Infatuation #6 · The 25 Best Restaurants In SF
- The Infatuation The 14 Best Restaurants In The Lower Haight
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Rank 14. Minnie Bell’s Soul Movement
Southern
- Bon Appétit 2025 · America's Best New Restaurants
- Los Angeles Times 2025 · The 101 Best Restaurants in California
- The New York Times The 25 Best Restaurants in San Francisco Right Now
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Rank 15. Bar Crudo
Seafood
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Rank 16. Jules
Sourdough Pizza
- Esquire 2025 · The Best New Restaurants in America
- The Infatuation The 19 Best Pizza Places In San Francisco
- The Infatuation 2025 · #3 · San Francisco’s Best New Restaurants
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Rank 17. Copra
Kerala Indian
Chef Srijith Gopinathan channels Kerala's coastal traditions in a lush Fillmore Street dining room designed for lingering. A shell-on Konkan crab curry glistens with tamarind and dried chiles; fried chicken carries the perfume of street-food memory. The food wears its nostalgia unselfconsciously, indifferent to the room's contemporary gloss.
- James Beard Awards 2026 · Nominee · Outstanding Restaurateur · Srijith Gopinathan and Ayesha Thapar
- James Beard Awards 2024 · Semifinalist · Best Chef: California · Srijith “Sri” Gopinathan
- Michelin Guide Selected Restaurant
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Rank 18. The Happy Crane
Modern Chinese
- James Beard Awards 2026 · Semifinalist · Best New Restaurant
- Eater 2025 · The Best New Restaurants in America
- The Infatuation The Hit List: New San Francisco Restaurants To Try Right Now
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Rank 19. Nopa
American
A corner restaurant on Divisadero that shifts its menu with the seasons, Nopa manages the difficult trick of feeling both casual and considered. The cooking—roasted meats, vegetable-forward plates, the occasional inspired flourish—suggests a kitchen that knows what it does and doesn't second-guess itself.
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Rank 20. 7 Adams
Californian New American
Serena and David Fisher cook with unhurried confidence in this railway-style room, where a seasonal menu balances technique with restraint. Handmade pasta and carefully calibrated broths reveal a distinctly Californian sensibility, one that favors support over spectacle.
- Michelin Guide 1 Star
- Esquire 2024 · The Best New Restaurants in America
- The New York Times The 25 Best Restaurants in San Francisco Right Now
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Rank 21. Stoa
Cocktail Bar
- Punch 2024 · Best New Bars
- Spirited Awards 2024 · Regional Honoree · Best New U.S. Cocktail Bar – U.S. West
- Eater Best New Bar
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Rank 22. Katsuo + Kombu
Japanese
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Rank 23. Nari
Contemporary Thai
A dramatic room inside Hotel Kabuki sets the stage for Chef Pim Techamuanvivit's refined take on Thai cooking, where California ingredients meet intense aromatics and a deft hand with heat. A brick-red bumbai curry arrives with crispy fried eggplant and ethereal roti; grilled squid shares the plate with sticky-sweet pork jowl and chili-lime dressing. Family-style dining elevated.
- Michelin Guide 1 Star
- The Infatuation #14 · The 25 Best Restaurants In SF
- The New York Times The 25 Best Restaurants in San Francisco Right Now
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Rank 25. Lucinda's Deli & More
Sandwiches
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Rank 26. Third Wheel Coffee
Coffee
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Rank 27. Hahdough
Bakery/Cafe
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Rank 28. Sandy's
Cajun & Creole
- San Francisco Chronicle 2025 · #22 · Top 100 Restaurants in the Bay Area
- San Francisco Chronicle Top San Francisco Restaurants
- Eater The 38 Essential Restaurants in San Francisco
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Rank 29. Kiln
Nordic New American
Chef John Wesley's spare warehouse tasting menu channels Nordic preservation techniques—curing, drying, fermentation—into deceptively simple dishes of intricate craft. A puffed beef tendon or squab lacquered in burnt honey reveals the kitchen's balance of rusticity and refinement across each course.
- Michelin Guide 2 Stars
- Condé Nast Traveler 2024 · The best new restaurants in the world
- James Beard Awards 2024 · Semifinalist · Best New Restaurant
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Rank 30. Beit Rima
Palestinian Middle Eastern
- The Infatuation #18 · The 25 Best Restaurants In SF
- The New York Times The 25 Best Restaurants in San Francisco Right Now
- San Francisco Chronicle Top San Francisco Restaurants
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Rank 31. Rich Table
Californian New American
A compact Hayes Valley room with distressed wood and farmhouse ease fills nightly without pretense. The kitchen moves Californian ingredients through global techniques—salmon tostada with avocado purée, lobster chow mein with charred corn—with the precision of fine dining and none of its stuffiness. Arrive at the bar if a table is gone.
- Michelin Guide Selected Restaurant
- Los Angeles Times 2025 · The 101 Best Restaurants in California
- San Francisco Chronicle 2025 · #3 · Top 100 Restaurants in the Bay Area
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Rank 32. Smuggler's Cove
Tiki Cocktail Bar
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Rank 33. Spruce
Modern New American
Spruce pairs California's seasonal bounty with refined technique, as in roasted duck breast crusted with coriander and pistachio. Dinner elevates the experience with careful balance; lunch keeps things approachable, anchored by impeccable ingredients.
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Rank 35. Zuni Café
California New American
A copper-barred corner institution where wood-fired chicken and Caesar salad draw San Francisco regulars, though the reputation sometimes outpaces the meal. The space—angular, art-lined, perpetually crowded—matters as much as what arrives from the kitchen.
- Michelin Guide Selected Restaurant
- Los Angeles Times 2025 · The 101 Best Restaurants in California
- San Francisco Chronicle 2025 · #10 · Top 100 Restaurants in the Bay Area
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Rank 36. Nightbird
Californian New American
Behind a carved wooden door in Hayes Valley sits a narrow dining room where Chef Kim Alter composes small plates with deliberate artistry—roasted duck breast arranged with summer squash and gooseberry compote, a spiced broth to follow. The menu pivots with the seasons; house-made breads arrive at strategic intervals, each one another small flourish in a meal designed to sustain surprise.
- James Beard Awards 2026 · Semifinalist · Best Chef: California · Kim Alter
- Michelin Guide Selected Restaurant
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Rank 37. Routier
French
On California Street, Routier marries French bistro traditions with what the Bay Area grows best: Dungeness crab atop buttery potato pavé, pork cheeks on creamy lentils with mustard greens and apple. Chef JP Carmona's cooking is casual yet precise, the room welcoming, and the desserts—sourced from neighboring B. Patisserie—deserve their own reservation.
- Michelin Guide Selected Restaurant
- The Infatuation Chocolate Mousse · The San Francisco Dessert Bucket List
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Rank 38. Sorrel
Contemporary
Chef Alexander Hong coaxes uncommon depth from pasta—smoky zlikrofi with plum mostarda, silken gnudi crowned with fried sage—using herbs from the rooftop garden. Duck breast arrives with crackling skin and kuri squash; the small plates show equal restraint and precision.
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Rank 39. Bansang
Korean
At Bansang, a centuries-old Korean communal dining tradition meets an unapologetic contemporary sensibility—parmesan and chorizo slide alongside kimchi fried rice and mulhwe, a raw seafood broth of chilled fermented chili. The soy-lime glazed fried chicken arrives with a craggy, shattering crust and juicy meat so compelling you'll want to abandon all pretense of sharing.
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Rank 40. Hed 11
Thai
In a corner of the Kimpton Hotel Enso, Chef Saint Boonprasan orchestrates an eleven-course Thai tasting that weaves regional tradition with contemporary technique, sweet against savory in disciplined succession. Coconut pancakes with caviar and lime, scallop-crowned rice noodles, Thai cheesecake with fried onions—each course arrives as part of a deliberate whole, never indulgent, always precise.
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Rank 41. Loquat
Jewish
- James Beard Awards 2024 · Semifinalist · Outstanding Pastry Chef or Baker · Kristina Costa
- San Francisco Chronicle Top Bakeries of the Bay Area
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Rank 42. Atelier Crenn
Contemporary French
Crenn's white-walled atelier channels a painter's precision, each seafood course glazed in silken sauces that speak to her Breton roots and California present. A grandmother's brioche and vegetables from Sonoma orchards anchor the pescatarian tasting menu in something tactile and real, even as desserts from Juan Contreras push toward pure invention.
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Rank 43. Sol Bakery
Bakery/Cafe
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Rank 44. Palmyra
Syrian
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Rank 45. Acquerello
Italian
Suzette Gresham's A-frame dining room has sheltered ambitious Italian cooking since 1989, where handmade pastas and pristine seafood arrive with equal finesse and daring. The mignardises cart alone—stacked with housemade chocolates and caramels—suggests a kitchen that understands generosity as a form of rigor.
- Michelin Guide 2 Stars
- AAA Four Diamonds
- World Culinary Awards 2025 · Nominee · North America's Best Italian Cuisine Restaurant
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A sleek izakaya where every plate is vegan, yet the kitchen's technical command is unmistakable: tofuna rolls crackling with chili and topped with avocado arrive as compelling as their seafood predecessors, while tempura shiitake mushrooms stuffed with plant-based crab sing with umami depth. The place earns its seat at the table regardless of dietary conviction.
- Michelin Guide Selected Restaurant
- San Francisco Chronicle 2025 · #99 · Top 100 Restaurants in the Bay Area
- San Francisco Chronicle 2026 · #99 · Top 100 Restaurants in the Bay Area
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Rank 47. Otra
Mexican
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Rank 48. Octavia
Elevated New American
Melissa Perello's restaurant sits among Victorian storefronts in Lower Pac Heights, all cream-colored walls and neighborhood warmth that belies its ambition. She works with pristine local ingredients—crispy fried artichokes, hand-rolled pasta with morels, quail balanced with grapefruit—each dish spare but considered, letting the raw material speak. The bread alone justifies a reservation.
- Michelin Guide Selected Restaurant
- The Infatuation The 13 Best Pasta Restaurants In SF
- James Beard Awards 2022 · Semifinalist · Best Chef: California · Melissa Perello
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Rank 49. Dumpling Home
Chinese
At a corner spot in the Theater District, chefs hand-fold soup dumplings with supple skins and clear, concentrated broth—pork, chicken, beef, or a Sichuan-spiced numbness that lingers on the tongue. Pan-fried baos and hand-pulled noodles round out a casual menu where bamboo steamers stack higher than ambition.
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Rank 50. Kopê House
Asian-Influenced
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Rank 51. Gioia Pizzeria
Pizza
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Rank 52. Dumpling Union
Dim Sum
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Rank 53. Anomaly
Contemporary
An unmarked door on a quiet residential stretch opens onto a hushed, clandestine dining room where Chef Mike Lanham composes tasting menus built on seasonal produce and precise technique—halibut crudo with yuzu bavarois, asparagus in multiple preparations—without descending into modernist affectation. The plates arrive exquisitely plated, each one a study in texture and restraint.
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Tucked into a Japantown mall corner, this sushi counter barely interrupts the foot traffic, yet the nigiri here—silky fish, clean technique—competes with more visible operations. A lightly torched wild star butterfish dissolves on the tongue; a handroll of chopped bluefin and pickled daikon crackles with nori. Five to twelve pieces, reasonable prices, no pretense.
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Rank 55. El Castillito
Mexican
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Rank 57. NARA
Japanese
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Rank 58. Zazie
French
- The Infatuation The 20 Best Brunch Spots In SF
- The Infatuation The 21 Best Outdoor Dining Spots In SF
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Rank 59. YH - Beijing Duck House
Chinese
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Rank 60. Purple Rice
Korean
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Rank 61. Pizzeria Delfina
Neapolitan Pizza
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Rank 62. Best Boy Electric
Coffee
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Rank 63. Choux
Bakery/Cafe
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Rank 64. Yuji
Japanese
A nine-seat counter in Japantown where punctuality matters—the meal starts without stragglers. Yuji moves through a twelve-course kappo progression of delicate, seasonal bites: pristine sashimi, crispy fried tilefish, rice enriched with hairy crab, finishing with silky matcha custard. Intimate enough that you watch the work unfold mere inches away.
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Rank 65. Tarragon Cafe
Bakery/Cafe
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Rank 66. Maruwu Seicha
Japanese
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Rank 67. Lazy Bear
Contemporary
A warehouse dressed as a hunting lodge stages nightly tastings that toggle between nostalgia and ambition—oysters arrive two ways, one bright with gooseberry, another charred and glazed; butter-soft A5 ribeye meets oxtail and sour cherry tart with architectural precision. The cooking trades subtlety for swagger, and it lands.
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Rank 68. Kibatsu
Sushi
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Rank 69. SPQR
Italian
A narrow room with skylights and open kitchen hums with the energy of a packed house. Chef Matthew Accarrino marries Italian technique and California produce—crespelle with pork belly and persimmon, squid ink pasta with octopus cream—in a five-course menu that moves between kitschy charm and genuine culinary ambition.
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Rank 70. Kantine
Scandanavian-Inspired
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Rank 71. Zam Zam
Bar
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Rank 72. b. Patisserie
French
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- US Coffee Championships 2025 · #2 · U.S. Latte Art Championship · Weian "Andy" Liang
- Eater The Absolute Best San Francisco Coffee Shops
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Rank 74. RT Bistro
American
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Rank 75. Outta Sight Pizza
Thin-crust Pizza
- The Infatuation #19 · The 25 Best Restaurants In SF
- The Infatuation The 19 Best Pizza Places In San Francisco
- The Infatuation The 25 Best Meals For Under $15 In SF
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Rank 76. Thorough Bread & Pastry
Bakery/Cafe
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Rank 78. Super Mira
Japanese
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Rank 79. Californios
Mexican
In a cavernous room alive with color and music, Chef Val M. Cantú channels Mexico's culinary depths through meticulous technique and daring reinvention. Tortillas—whether sourdough crisped with mezcal-battered cod or corn kissed with sesame—become the vehicle for a vision of Mexican cooking that feels both rooted and urgent.
- Michelin Guide 2 Stars
- 50 Best 2025 · #14 · North America's 50 Best Restaurants
- James Beard Awards 2023 · Semifinalist · Best Chef: California · Val M. Cantú
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Rank 80. Dingles Public House
Gastropub
Tucked into a Hayes Valley hotel, this pub trades nostalgia for precision, plating beer-battered fish and chips alongside a Scotch egg with a jammy center and panko crust that arrives with the care of a composed dish. The beverage program moves with equal restraint—draughts, wines, cocktails—each chosen rather than exhaustive, setting a tone that feels both convivial and intentional.
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Rank 82. Maria Isabel
Mexican
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Rank 84. Manitas Cafe
Salvadoran
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- James Beard Awards 2023 · Semifinalist · Outstanding Bakery
- The Infatuation Coffee Crunch Cake · The San Francisco Dessert Bucket List
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Rank 86. Hayes Street Grill
San Francisco
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Rank 87. Presidio Kebab
Mediterranean
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Rank 88. Anchor Oyster Bar
Old-School Seafood
Diners queue out the door of this bare-bones Castro seafront, where a stool at the counter remains the best seat in the house. The menu is small but precise: briny oysters need no mignonette, Dungeness crab arrives on a sesame bun, and the cioppino—rich, silken, paired with garlic bread—justifies the wait. A place that has earned its reputation through constancy rather than pretense.
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Rank 89. GADA
Sandwiches
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Rank 91. Woods Cole Valley
Brewery
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Rank 92. Frances
Californian New American
Melissa Perello's neighborhood spot moves with the seasons, serving California produce in Mediterranean-leaning dishes—roasted beets with chickpea dukkah, whole wheat pasta with ramp pesto—that favor rustic satisfaction over technique for its own sake. The cozy room fills nightly with families and couples alike, drawn to food that tastes like careful cooking rather than ambition.
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- Esquire 2023 · Martini · The Best Martinis in America
- The Infatuation The Best Martinis In San Francisco
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Rank 94. Saigon Sandwich
Vietnamese
- The Infatuation #8 · The 25 Best Restaurants In SF
- The Infatuation The 25 Best Meals For Under $15 In SF
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Rank 95. House of Prime Rib
Steakhouse
- Esquire 2025 · Martini · The Best Martinis in America
- James Beard Awards 2023 · Semifinalist · Outstanding Hospitality
- James Beard Awards 2026 · Semifinalist · Outstanding Hospitality
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Rank 96. Pizzeria Delfina
Neapolitan Pizza
- Sunset 2025 · California Classics · Where to Eat and Drink
- Eater The 38 Essential Restaurants in San Francisco
- Time Out The 12 best restaurants in the Mission
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Rank 98. Beit Rima
Middle Eastern
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Rank 99. Benu
Asian
Chef Corey Lee's tasting menu unfolds with technical precision, each course a miniature study in restraint and refinement. A roasted quail, glazed tableside with maple and soy, epitomizes his gift for marrying tradition with invention.
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Rank 100. Rintaro
Japanese
At Izakaya Rintaro, redwood and cedar enclose a kitchen that treats humble ingredients with reverence: crispy chicken wings dusted with sansho pepper, charcoal-grilled tsukune, soft tofu infused with bergamot. The approach is produce-centric and precise, each plate a small argument for restraint and care.
- James Beard Awards 2024 · Semifinalist · Outstanding Chef · Sylvan Mishima Brackett
- Michelin Guide Bib Gourmand
- Los Angeles Times 2025 · The 101 Best Restaurants in California